Celebrating 15 years of Australia’s most authentic paddock-to-plate food and farming experience.
This year, Scenic Rim Eat Local Month celebrates 15 flavour-filled years of showcasing the people, produce and passion that define this remarkable region. What began as a humble celebration of local farmers and producers has grown into a signature event on the culinary calendar, and this year it returns bigger, bolder and more delicious than ever!
This June, discover more than 150 events across the region, from long lunches on working farms to dinners under open skies, hands-on workshops, tastings, tours and family-friendly adventures. Just an hour from Brisbane and the Gold Coast, the Scenic Rim invites you to slow down, explore winding country roads, wander vibrant villages and savour every mouthful along the way. So, pull up a seat. We can’t wait to share it all with you.
Bon Appétit!
Western Sub-region
Boonah, Kalbar, Harrisville, Mount Alford
Eastern Sub-region
Tamborine Mountain, Canungra, Beechmont
Central Sub-region
Beaudesert, Kerry, Allenview, Wyaralong
Accessibility Statement
Eat Local Month is committed to providing a safe, accessible, inclusive and enjoyable experience for all visitors. Where possible, our events offer accessible venues, parking, toilets, and accommodate service animals. We have included detail on the terrain and any other relevant information to allow visitors to make their own assessment on event suitability. For more information or specific accessibility details, please refer to the event listings on our website or contact the event organiser directly.
Your guide to Scenic Rim Eat Local Month
Whether you’re planning a day trip, a weekend escape, or a month-long adventure, Eat Local Month invites you to follow your appetite and discover all the Scenic Rim has to offer.
Spanning more than 4,000 square kilometres (that’s three times the size of Brisbane!), there is no shortage of fertile farmland, rainforest-clad mountains and charming country towns to explore. To help you make the most of your visit, we’ve put together our top tips to guide your journey, from choosing your must-do events to uncovering hidden gems along the way.
Here's how to savour every moment:
Start with what excites you
Grab a cuppa, dive into the program, and highlight your must-do experiences.
Make it a mini getaway
Turn a day trip into an overnight stay, there's plenty to discover.
Book early, eat well
Popular events sell out fast, so grab your tickets early.
Follow the weekends
Explore a new part of the Scenic Rim every weekend using the map on page 30.
Come hungry, leave happy
Bring an empty esky and fill it with local goodness.
Share the moments
Capture and share with #eatlocalmonth #eatlocalscenicrim #visitscenicrim
Welcome
It is my pleasure to welcome you all to Scenic Rim Eat Local Month, an event that celebrates the energy and diversity of the Scenic Rim Region.
The Queensland Government is proud to support Scenic Rim Eat Local Month through Round 29 of Tourism and Events Queensland’s Homegrown Fund, which backs events developed in our state and helps connect them with the unique destinations they call home. Homegrown events play an important role in showcasing new ideas, celebrating culture, and creating memorable experiences for visitors, all while contributing to Queensland’s vibrant and diverse events calendar.
Beyond Scenic Rim Eat Local Month, there is so much to see and experience in the Scenic Rim. I encourage visitors to take the opportunity to explore the area and enjoy the wide range of tourism opportunities that Queensland has
I want to congratulate the organisers and all those involved in delivering Scenic Rim Eat Local Month for their outstanding efforts and playing a vital role in Queensland’s dynamic Homegrown events sector.
Andrew Powell MP Minister for
Tourism
Acknowledgement of Country
Scenic Rim Regional Council acknowledges the traditional custodians of the many lands within the Scenic Rim – the Mununjali, Wangerriburra, Ugarapul and Migunberri and all Indigenous people in those regions. We pay respect to their Elders, past, present and emerging and acknowledge the important role they play in shaping the future of the Scenic Rim.
Get ready to experience the flavours, people and places that make the Scenic Rim Australia’s premier food bowl.
Once again, it’s my pleasure to welcome you to Scenic Rim Eat Local Month – the country’s most authentic paddock-to-plate food and farming experience.
This year’s program is bigger than ever, with more than 150 events taking place across the region throughout June, including more than 50 brand new experiences.
Choose from a carefully curated menu of 40 long lunches and dinners hosted by leading Queensland chefs, more than 60 hands-on workshops and experiences, and more than 45 on-farm adventures with family and friends.
The month culminates in our signature celebration, the Winter Harvest Festival –a vibrant one-day event where farmers, producers, chefs and artisans gather to showcase the very best of the Scenic Rim and its award-winning food and beverages.
Scenic Rim Regional Council thanks our generous sponsors and Tourism and Events Queensland for their continued support.
Join us for this month-long flavour filled journey and savour everything the Scenic Rim has to offer.
Mayor Tom Sharp Scenic Rim Regional Council
Your next adventure awaits
Just beyond the city, the Scenic Rim feels a world away. Framed by ancient volcanic peaks and set in the foothills of the Great Dividing Range, this remarkable region is defined by its breathtaking natural beauty and rich agricultural heritage.
Home to six National Parks, ancient Gondwana rainforests, cascading waterfalls, mountain ranges, serene lakes, and charming country towns, the Scenic Rim is a place where nature takes centre stage. Here, the landscape doesn’t just surround you, it shapes the way people live, grow, and share what they produce.
Generations of farmers and producers have nurtured this land, cultivating not only fresh, local food but a deep sense of care and connection. From farm gates to long-table feasts, every flavour and every experience tells a story of place.
As an Eco Destination certified region, one of only thirteen in Australia, the Scenic Rim reflects a shared commitment to protecting natural landscapes, supporting local communities, and preserving its unique character for generations to come. These landscapes are not just beautiful, they are living ecosystems that sustain the region’s way of life, its food, and its future.
Wander Wisely
To help you enjoy the Scenic Rim responsibly and preserve its natural beauty:
Stay eco-friendly: find sustainable accommodation and experiences at visitscenicrim.com.au.
Consume mindfully: buy and eat local wherever possible.
Tread responsibly: stick to marked tracks and trails to protect vegetation and wildlife.
Bring reusable items: bottles, bags, and utensils to reduce single-use plastics.
Travel sustainably: use EV charging stations for electric vehicles where available.
Walk, bike, or share transport: reduce your carbon footprint while exploring.
Offset flights: flying into Brisbane or the Gold Coast? Consider carbon offset programs.
Save water and energy: take shorter showers and turn off unused electronics.
Recycle: look for Containers for Change bins in Beaudesert, Canungra, Tamborine Mountain, and Boonah.
By wandering wisely, you’re helping our region remain a thriving home and natural environment for generations to come.
Eastern Weekend Explorer
Discover ancient rainforests, stunning views and incredible flavour
Join us for the opening weekend of Eat Local Month (29 - 31 May) as we shine a spotlight on the beautiful towns of Canungra, Tamborine Mountain, and Beechmont.
Explore cellar doors and providores nestled among ancient world heritage-listed rainforests, soak in sweeping mountain vistas, and follow flavour trails celebrating the region’s finest local makers.
Sample cool-climate wines, artisan spirits and farm-fresh produce, then linger a little longer for waterfalls, walking trails, galleries and breathtaking lookouts. One weekend. Endless discoveries.
Follow the flavour trail – a weekend of bold bites and scenic sips await!
FRIDAY 29 MAY
Set your feet on the pedals and take in the breathtaking views of Tamborine Mountain with a self-paced Ride, Gather and Graze Picnic Trail with Peddly Picnics. Map in hand, weave your way between local producers, distillers and businesses, collecting delicious treats before settling in for a scenic picnic at Robert Sowter Park.
As evening falls, retreat into the rainforest for a Chef’s Tasting Dinner at Pethers Rainforest Retreat. Surrounded by towering trees, cascading water and sparkling fairy lights, Chef Alex Fee will guide you through a five-course tasting menu that highlights the region’s peak-season produce for a mouthwateringly magical night.
SATURDAY 30 MAY
Today is all about choosing your own flavour-filled adventure. Start your morning on Tamborine Mountain with locally grown coffee at Tamborine Mountain Coffee Plantation, then settle in for a delicious breakfast at Picnic Real Food Bar. While you’re there, be sure to say hello to Scenic Rim Food Ambassador Brenda Fawdon. If you’re keen to stretch your legs before the day unfolds, take a short drive to Curtis Falls for a refreshing walk through the rainforest which leads to a tucked away waterfall.
Then head over to Tamborine Mountain Distillery for their Craft Spirit Distilling Workshop. Join the head distiller to create your own personalised bottle of rum, gin, vodka or schnapps. Or relax creekside at O’Reilly’s Canungra Valley Vineyards with the Artisan Picnic and Alpaca Experience, enjoying seasonal produce, local wines, and a leisurely stroll with your very own alpaca companion.
Families will love Little Farmers Day Out at Clandulla Cottages & Farmstay. Get your work boots ready for a taste of real farm life - meet goats, sheep, pigs, and chickens, plant seeds, and enjoy hands-on activities.
In the afternoon, shake, stir, and sip botanical creations at The Loborn Tasting Bar's Modern Apéritifs Cocktail Class, then gather with family and friends for Spirit of the Mountain at Cauldron Distillery. Enjoy storytelling, live music, and locally inspired dishes as the sun sets over the mountain – a perfect snapshot of Scenic Rim flavour and spirit.
As night falls, choose your finale! Franquette x Joy: One Night Only brings acclaimed Chef Sarah Baldwin of Joy Restaurant to the mountain for a special collaboration celebrating refined, produce-driven dishes alongside Franquette’s French artisanal baking. Or escape for a weekend to Verandah House Country Estate for the Twilight Feast and Luxury Mountain Escape, where Chef Gareth Creswell prepares a multi-course menu over flames against mountain and coastline views.
SUNDAY 31 MAY
Ease into Sunday at Tamborine Mountain Distillery for the Citrus Liqueur Crafting Workshop. Pick fresh fruit from the orchard before blending and bottling your own citrus creation to take home.
Families can head to Frost Farm for the Family Campfire Cookout, where you’ll gather around the fire to cook damper and seasonal produce while enjoying bush skills, paddock walks and nature crafts.
For a relaxed afternoon, head to Beechmont Estate for Feast in the Fields, wandering between roaming food stations, sipping local beverages, and soaking up live music and rolling hinterland views. Or get creative at The Loborn Tasting Bar with Cupcake Bouquets and Cocktails, crafting a signature amaro cocktail before piping your own edible floral cupcake bouquet.
Western Weekend Harvest
Heritage, history and a true taste of country life
Welcome to the second weekend of Eat Local Month (5–7 June), where fertile farmland meets rugged mountain peaks, creating a landscape rich in farming tradition.
Spend the weekend picking fresh vegetables straight from the ground, meeting highland cattle and camels, and sampling craft beer, pasture-raised meats and seasonal produce.
Explore heritage-listed buildings, uncover local stories, and enjoy tastings and tours across the small country towns of Boonah, Kalbar, Harrisville and Mount Alford.
Boots, bites, and countryside delights - it's a perfect flavour-filled weekend!
FRIDAY 5 JUNE
Start the day at Bunjurgen Estate Vineyard for Chocolate, Cheese and Wine in the Vineyard, a guided tasting of five award-winning wines paired with local cheeses and chocolate – truly the best of both worlds!
For something sweeter, head to Kooroomba Vineyard and Lavender Farm for Floral Cupcakes and Sparkling Wine. Guided by The Cupcake Floristry, decorate your own edible bouquet using local botanicals while sipping sparkling wine and taking in views of the fragrant lavender fields. From here, take a scenic drive to Lake Moogerah, where the mountains roll gently down to the water. On the way back through Boonah, you can’t pass by Arthur Clive’s Bakery without sampling a specialty pie or a soft, buttery treat.
Alternatively, round out the afternoon with the Progressive Paddock experience at Scenic Rim Farm Shop & Café in Kalbar. Climb aboard a vintage 1979 LandCruiser Troop Carrier to sip and pick the afternoon away on their paddock tour, before rounding out the day with a two-course meal in their café garden setting.
SATURDAY 6 JUNE
Rise and shine, today’s packed with delicious bites and hands-on farm fun!
Spend the morning at Northview Highlands for a Farm Picnic with Highland Cattle. You'll also meet Valais Blacknose sheep, and playful pygmy goats while enjoying a relaxed country-style morning tea surrounded by sweeping mountain views. Or explore Elderflower Farm for Edible Flower Picking and Cupcake Decorating, wandering through colourful flower beds, learning about edible blooms, and crafting your own floral cupcakes to enjoy or take home.
If you're in the mood for something a little bubbly and delicious head to Summer Land Camels for the Fermented Food Festival. Whether you’re a fermentation fanatic or just curious, this festival has something for everyone. Here, you can also enjoy a Tour, Taste and Camel Encounter, camel ride, and if you’re lucky, capture a camel kiss for Insta!
For lunch, follow your tastebuds! Visit Hawthorne Speckle Park for Speckles on the Teviot. Welcome drinks and canapés served in the cattle yards lead into a long-table feast of premium meat and seasonal local produce – a true-blue farm-to-table experience. Or head to the Commercial Hotel Boonah for the Beef and Beer Masterclass. Learn butchery tips from Kane Lutter, enjoy craft brews from Boonah Brewing Co, and taste expertly prepared beef with perfectly matched drinks.
Finish the day with a scenic drive to Heritage Poultry in Harrisville for a Farm Tour and Sunset Dinner. Go behindthe-scenes on this award-winning pasture-raised poultry farm, then settle in for a truly authentic dinner as the sun sets over the countryside.
SUNDAY 7 JUNE
Start your morning at Valley Pride Produce as the Scholl family welcomes you onto their fifth-generation farm for Veggie Picking with the Farmer. Wander the fields, see what’s in season, then dig your own produce straight from the soil to take home, perfect for whipping up a zingy salad or a crunchy veggie frittata bursting with flavour and nutrients.
For lunch, choose from three scenic, farm-fresh experiences. At Fox Hill Grove, savour Cocktails, Cuisine and Country, beginning with artisan cocktail tasters that showcase the region’s finest local produce followed by shared plates by Scenic Rim Food Ambassador and Head Chef at Blume, Jack Stuart. Or visit Northview Highlands for the Highlands Farm Experience and Lunch, including a private encounter with adorable farm animals, followed by a relaxed shared meal. Alternatively, gather at Scenic Rim Farm Shop & Café for the Long Lunch with Three Girls Skipping, a generous three-course feast paired with local wines in the gardens overlooking Kalbar’s productive fields.
Central Weekend Charm
Where rolling farmland meets lakeside views and country charm
On the fourth weekend of Eat Local Month (19-21 June) we invite you to explore the heart of the region, where expansive cattle country and quiet winding roads meet the forested ridges of the Great Dividing Range and the tranquil waters of Lake Wyaralong.
Visit the towns and villages of Beaudesert, Kerry, Allenview and Wyaralong, where proud farming families, country kitchens and local producers offer a true taste of the region.
This weekend is all about slow food, scenic drives and hands-on experiences.
FRIDAY 19 JUNE
If embracing the essence of eating local is just your style, Forage to Feast on sixth-generation Tommerup’s Dairy Farm is for you. Feed the pigs, milk the Jersey cows, separate cream and churn butter before sitting down to an incredible Wild Canary feast created with produce fresh from the hands of the farmers.
Afterwards, unwind in Beaudesert with a beer or bite at one of the classic country pubs including the newly renovated Logan and Albert Hotel and The Beaudesert Hotel.
SATURDAY 20 JUNE
Begin the day high above the valley at Wild Mountains Environmental Education Centre for the Vegetarian Fireside Feast. A guided rainforest walk leads into a campfire cooking experience and long lunch, showcasing seasonal produce against sweeping Scenic Rim views.
Ready to get your hands a little sticky? Head to Towri Sheep Cheeses for Scenic Rim Bees and Cheese, where you’ll suit up and dive into the fascinating world of beekeeping. Harvest honey straight from the frame –golden, glossy and impossibly fresh, before pairing it with a locally made cheese spread. Think bold, creamy cheese layered with sweet, floral honey, each bite better than the last.
Or spend the afternoon at Wilde Foods for the Native Rainforest Orchard Trek and Taste. Wander through a native orchard, sample unique plant-based flavours, and finish fireside with a mocktail and dessert as the sun sets over the Main Range National Park.
Then as evening falls, head to The Overflow Estate 1895 for Candlelit Dinner by The Piano. Enjoy an intimate five-course dinner with a glass of local wine in hand as you enjoy the panoramic views of the vineyard and Lake Wyaralong. If you’re captivated by the scenery, take time to explore the walking, hiking or mountain biking trails around the lake tomorrow.
SUNDAY 21 JUNE
Ease into the morning with another chance to experience Scenic Rim Bees and Cheese or the Native Rainforest Orchard Trek and Taste, perfect for those wanting a slower start or a second taste of the region’s most immersive experiences.
Long Lunches, Degustations & Dinners
Experience 40 unforgettable ways to savour the Scenic Rim this June, as long lunches, degustations and dinners transform the region into a food lover’s playground.
Dine among the vines overlooking Lake Wyaralong, beneath towering rainforest canopies, or around long tables on working farms and private country estates. From multi-course tasting menus and vineyard feasts crafted by our local chefs and producers, to relaxed paddock lunches, campfire cooking and immersive paddock-to-plate experiences, every event celebrates the flavours, landscapes and people of the Scenic Rim.
Pull up a seat, let the feast begin!
Long Lunch by the Vineyard
Roastbeef and The Frog
Friday 29 May / 12pm - 3pm
Other dates: 12 & 26 June
Taste your way through a delicious five-course long lunch in a stunning vineyard setting overlooking Lake Wyaralong. Enjoy regionally inspired, expertly crafted dishes as you unwind, sip estate wines and take in sweeping views. It’s the perfect winter day experience to share with family and friends.
Cost: $128pp with drink on arrival
Address: The Overflow Estate 1895, 1660 Beaudesert Boonah Road, Wyaralong
Chef’s Tasting Dinner
Pethers Rainforest Retreat
Friday 29 May / 6pm - 9.30pm
Other dates: 30 May
Prepare for a truly immersive fine dining experience nestled in pristine rainforest, where the sounds of cascading water and sparkling fairy lights elevate your senses. Enjoy a five-course tasting menu, expertly curated by Chef Alex Fee, highlighting the region's peak-season produce in an intimate and unforgettable setting.
Cost: $125pp, $175pp with paired wines
Address: 28b Geissmann Street, Tamborine Mountain
Franquette x Joy: One Night Only
Franquette
Saturday 30 May / 6.30pm - 9.30pm
This unique collaboration brings Sarah Baldwin of Joy Restaurant to the mountain, pairing her refined, producedriven cooking with Franquette's artisanal French baking and pâtisserie. Savour a thoughtful menu of seasonal, locally inspired dishes and pastries in an intimate mountaintop setting, celebrating craftsmanship, community, and the joy of sharing food with friends.
Cost: $165pp adult only with drink on arrival
Address: 155/157 Long Road, Tamborine Mountain
Feast in the Fields
Beechmont Estate
Sunday 31 May / 1pm - 5pm
Settle in for a vibrant afternoon with friends on the rolling hills of Beechmont Estate. Wander between roaming food stations brimming with flavour-packed meats and seasonal produce, sip locally crafted beverages, and enjoy live music and lawn games, all set against the estate's breathtaking hinterland views.
Cost: $180pp
Address: 422 Binna Burra Road, Beechmont
Progressive Paddock
Scenic Rim Farm Shop & Café
Friday 5 June / 11.30am - 2.30pm
Other dates: 12, 19, 26 & 28 June
Tour the productive paddocks of Kalbar in a 1979 LandCruiser Troop Carrier as you enjoy a true farm foraging experience. Pause to pick fresh produce as you savour drinks along the way, ending the afternoon with a delicious two-course meal in the relaxing gardens of Scenic Rim Farm Shop & Café.
Cost: $145pp all inclusive
Address: 541 Kents Lagoon Road, Kents Lagoon
Speckles on the Teviot
Hawthorne Speckle Park
Saturday 6 June / 11.30am - 3.30pm
Immerse yourself in an afternoon on the farm, getting up close with show cattle, stock horses, and working border collies. Start with welcome drinks and canapés in the yards before a long table lunch of Speckle Park beef, seasonal vegetables, and locally paired beverages. End the day with cheeses, wine, and champagne by the fire, overlooking the Scenic Rim.
Cost: $220pp adult only with paired beverages
Address: 62 Lilybrook Road, Coulson Beef and Beer Masterclass
Commercial Hotel Boonah
Saturday 6 June / 12pm - 3pm
Other dates: 7 June
Calling all carnivores and craft beer lovers! Enjoy a delicious lunch, brewery tour, and masterclass with Boonah Brewing Co.'s Head Brewer. Then watch Ghanem Group Executive Chef Jake Nicolson and Kane Lutter from The Butcher Co. lead an interactive beast breakdown, sharing expert tips on cuts and pairing locally sourced premium beef with brews.
Cost: $110pp adult only all inclusive
Address: 39 High Street, Boonah
Farm Tour and Sunset Dinner
Heritage Poultry
Saturday 6 June / 4pm - 7.30pm
Enjoy an authentic on farm experience in Harrisville with a behind-thescenes tour of Heritage Farm, seeing how award-winning poultry thrives on pasture. Then at sunset, savour a premium dining experience with canapés by the fire, followed by a long table dinner featuring award winning produce prepared by renowned chef and Scenic Rim Food Ambassador Richard Ousby.
Step into an intimate candlelit evening at The Overflow Estate 1895, where soft piano music sets the mood. Savour a five-course dinner of regionally inspired dishes, celebrating the flavours of the Scenic Rim. Relax, dine, and enjoy a memorable night with friends and loved ones in this stunning vineyard setting.
Cost: $128pp with drink on arrival
Address: The Overflow Estate 1895, 1660 Beaudesert Boonah Road, Wyaralong
Cocktails, Cuisine and Country
Fox Hill Grove
Sunday 7 June / 11am - 3pm
Savour the Scenic Rim’s harvest in a glass with five artisan cocktail tasters, crafted from local spirits, handmade syrups, and Bunburra honey, showcasing that our farmers’ produce belongs in more than just a meal. Follow with shared plates by Scenic Rim Food Ambassador Jack Stuart, while relaxing on the lawn and enjoying true country hospitality.
Cost: $249pp, $219pp for mocktail option
Address: 189 Bunburra Road, Bunburra
Longest Lunch at O’Reilly’s
O’Reilly’s Canungra Valley Vineyards
Sunday 7 June / 11.30am - 3pm
Escape to the Canungra Creek for a warm winter afternoon of great company, live music, and delicious food. Enjoy a starter, two share platter courses, and a decadent dessert, while local producers share the stories behind each ingredient. This signature long lunch includes a three-hour bottomless drinks package of O'Reilly's artisan wines and craft beer.
Cost: $175pp, $155pp Vineyard
Members Address: 852 Lamington National Park Road, Canungra
Event & Accommodation Package
Twilight Feast and Luxury Mountain Escape
Verandah House Country Estate
Saturday 30 May / 4pm - 7pm
Step into the exclusive grounds of Verandah House Country Estate for a multi-course menu prepared over open flames, overlooking magnificent mountain and coastline views, by renowned chef Gareth Creswell. Each dish highlights seasonal Scenic Rim produce, including flame-seared meats, slow-roasted winter vegetables, and smoke-infused sauces, complemented by local beverages. This all-inclusive experience includes a twonight luxury stay for two, daily breakfast and two tickets to the twilight dinner event. Unwind by your private fireplace and savour an unforgettable weekend of fine dining, indulgence, and elevated country hospitality on Tamborine Mountain.
Cost: $1,892 for two all inclusive Address: 13 Munro Court, Tamborine Mountain
Brisbane Event
Scenic Rim Food Ambassador Long Lunch
Moda Steak . Tapas . Seasons
Saturday 13 June / 12pm - 4pm
Enjoy a one-of-a-kind dining experience with Moda's culinary team, created in collaboration with Scenic Rim Food Ambassadors Glen Barratt, Josue Lopez, and Javier Codina. This exclusive long lunch brings together three passionate chefs, showcasing the region's finest ingredients while celebrating the flavours, stories, and spirit of Eat Local Month.
Enjoy a premium 4-hour farm experience with sweeping mountain views. Explore paddocks with highland cattle, Valais Blacknose sheep and pygmy goats, including a 15-minute private animal encounter with your group. Then settle on the lawn for a relaxed shared lunch featuring local nibbles, slow-cooked beef with roasted vegetables and a sweet finish.
Cost: $150pp, $90 child 8-16 years, $40 child 2-7 years
Address: 223 Charlwood Road, Charlwood
Long Lunch with Three Girls Skipping
Scenic Rim Farm Shop & Café
Sunday 7 June / 11.45am - 3.30pm
Gather around the long table for a generous three-course lunch paired with Witches Falls wines, expertly crafted by Caroline Jones and the talented Three Girls Skipping team. This celebration of Scenic Rim produce takes place in the beautiful gardens of the Scenic Rim Farm Shop & Café, overlooking the productive fields of Kalbar.
Cost: $170pp with paired wines
Address: 541 Kents Lagoon Road, Kents Lagoon
Clydesdale Spectacular Raceday Luncheon
Beaudesert Race Club
Friday 12 June / 11am - 5pm
Celebrate race day in style with colourful hats, fascinators, and good old country hospitality. Share this perfect winter day at the races with friends, then indulge in a threecourse long lunch by Scenic Rim Food Ambassador Josue Lopez, paired with a five-hour drinks package for a truly memorable day.
Cost: $200pp all inclusive
Address: 22 Beaudesert Boonah Road, Beaudesert
Blume Signature Dishes Lunch
Blume Restaurant
Friday 12 June / 12pm - 3pm
Other dates: 13 & 14 June
Savour an exclusive eight-course lunch featuring Scenic Rim Food Ambassador Jack Stuart's most famous and favourite dishes. Indulge in Beaudesert Red Claw yabby with green tomato beurre blanc and pearls, and smoked Chioggia beetroot with Tommerup Jersey crème fraîche and apple marigold. A unique, one-time opportunity to savour Blume's finest culinary creations.
Cost: $140pp
Address: Shop 4, 12 High Street, Boonah
Hot Air Ballooning and Producers Breakfast
O’Reilly’s Canungra Valley Vineyards
Saturday 13 June / 4.45am - 10am
Other dates: 14 June
Soar above the clouds at sunrise and experience Scenic Rim like never before. Float over rolling pastures and a patchwork of paddocks, taking in the region’s natural beauty, before returning to O’Reilly’s Canungra Valley Vineyards for a delicious breakfast crafted from seasonal ingredients that celebrate the region's rich farming heritage.
Cost: $450pp all inclusive
Address: 852 Lamington National Park Road, Canungra
Sunset and Citrus Cocktails
Tamborine Mountain Distillery
Saturday 13 June / 5pm - 7pm
Unwind in Tamborine Mountain's enchanting rainforest gardens as live music sets the mood. Sip awardwinning citrus liqueurs, enjoy zesty cocktails or mocktails, and share a grazing platter of local delights. This intimate, after-hours experience is the perfect winter escape to relax and savour the citrus flavours of the season.
Cost: $60pp, $40pp for mocktail option, child under 12 free Address: 10 MacDonnell Road, Tamborine Mountain
Eat Local Long Lunch
Spicers Peak Lodge
Sunday 14 June / 11.30am - 3pm
Overlooking the rolling hills and valleys of the Scenic Rim, this long table lunch on the terrace provides a relaxed, scenic backdrop. Guests will enjoy a five-course tasting menu crafted by The Peak Restaurant's culinary team. Prepare to be indulged in the region's finest seasonal produce and paired wines.
Cost: $180pp, $270pp with paired wines
Address: 1 Wilkinson Road, Maryvale
100% Roastbeef with Jake Hatch
Roastbeef and The Frog
Monday 15 June / 12pm - 3pm
Set overlooking picturesque vineyard views, this exclusive long lunch invites guests to savour a unique five-course menu at The Overflow Estate 1895. Curated by the restaurant's very own Jake Hatch, the selection showcases his personal creativity as guests are taken on a culinary journey celebrating seasonal ingredients and stunning landscapes.
Cost: $128pp with drink on arrival
Address: The Overflow Estate 1895, 1660 Beaudesert Boonah Road, Wyaralong
Forage to Feast
Tommerup’s Dairy Farm
Friday 19 June / 9am - 2.30pm
Gather on Tommerup’s sixthgeneration farm for a day of immersive experiences, thought-provoking conversation, and amazing slow food created with purpose and respect by the Wild Canary team, just metres from the source. Churn fresh butter, forage and harvest produce in the paddocks, feed animals and milk cows, before feasting with the farmers.
Cost: $145pp, BYO beverages Address: 2142 Kerry Road, Kerry DOWNLOAD THE program
Vegetarian Fireside Feast on Wild Mountains
Wild Mountains Environmental Education Centre
Saturday 20 June / 10am - 3pm
Delight in a unique campfire cooking experience with breathtaking views of the Scenic Rim. Enjoy a guided walk through the rainforest before savouring an array of freshly made vegetarian dishes using the region’s finest produce. This gastronomic event culminates with a long lunch atop the mountain, celebrating the Scenic Rim’s stunning natural beauty.
Cost: $155pp with drink on arrival
Address: 487 Philp Mountain Road, Running Creek
The Next Generation Homegrown Lunch
Towri Sheep Cheeses
Wednesday 24 June / 11am - 2pm
Experience a true farm-to-fork lunch with Beaudesert State High School. Senior students grow, raise, and prepare ethical, locally sourced ingredients for a three-course meal at Towri Farm. Each dish tells the story of the land, culture, and community, celebrating sustainable practices, student creativity, and the spirit of the Scenic Rim.
Cost: $115pp
Address: 206 Saville Road, Allenview
Chefs in the Country
Spicers Hidden Vale
Saturday 27 June / Two sessions commencing at 11.30am and 1.30pm
Embark on a guided five-course roaming degustation across the breathtaking 12,000-acre grounds of Spicers Hidden Vale. Pause at stunning locations to savour each course, crafted from the region's finest produce and paired with selected beverages - an immersive celebration of flavour, landscape and Scenic Rim provenance.
Cost: $199pp, $299pp with paired beverages
Address: 617 Grandchester Mount Mort Road, Grandchester
15 Years of Flavour, Farms and Festivities
What began in 2011 as Eat Local Week with just 25 events has grown into Scenic Rim Eat Local Month, a spectacular month-long celebration now spanning more than 150 unforgettable experiences.
For 15 flavour-filled years, this event has brought people together from near and far, inviting them to step onto farms, meet the makers and savour the region at its source. It’s a vibrant showcase of the Scenic Rim’s rich landscapes, passionate producers and the stories behind every harvest, pour and plate.
In 2025, the celebration reached new heights, proudly taking home Gold at the Queensland Tourism Awards for Excellence in Food Tourism, a testament to the heart, dedication and collaboration of the region’s farmers, producers, makers and chefs.
Scenic Rim Food Ambassadors
Thank you to our Scenic Rim Food Ambassadors for their passionate support of the region’s farmers and producers. Carefully selected for their dedication to championing the Scenic Rim, our ambassadors play an important role in promoting the Eat Local movement. From mentoring future chefs to celebrating fresh, seasonal local produce, they proudly advocate for the region’s incredible food and farming community year-round.
Caz Osborne Owner, Scenic Rim Cooking Classes
Cameron Matthews Executive Chef, Mapleton Public House
Caroline Jones Owner Chef, Three Girls Skipping & Three Girls Fishing
Daniel Groneberg Head Chef, Kooroomba Restaurant
Glen Barratt Owner Chef, In Pursuit of Pastry
Jack Stuart Head Chef & Owner, Blume Restaurant
Jake Nicolson Executive Chef, Ghanem Group
Javier Codina Owner Chef, Moda Steak . Tapas . Seasons
Richard Ousby Executive Chef, Cru Bar & Sixes and Sevens
Brenda Fawdon Co-owner, Picnic Real Food Bar and North Stores
Josue Lopez Head Chef, Lopez at Home
Olivier Boudon Executive Chef & Owner, Roastbeef and The Frog
Workshops & Experiences
Sip it, pick it, shake it and make it! With over 60 hands-on workshops and experiences, there's never been a better time to roll up your sleeves.
Pedal a self-guided e-bike picnic trail across Tamborine Mountain, craft your own citrus liqueur, or master cocktail making, pickling and edible floral cupcake decorating. Suit up with a beekeeper to harvest fresh honey, forage native ingredients on a guided rainforest walk, or pick seasonal produce before joining a mystery-menu cooking class.
Led by passionate local makers, growers and artisans, these experiences let you learn new skills, taste along the way, and connect with the land, flavours and stories of the Scenic Rim.
Ride, Gather and Graze Picnic Trail
Peddly Picnics
Friday 29 May / 9am - 1pm
Other dates: 30 & 31 May
Pedal your way around Tamborine Mountain with this self-guided e-bike picnic trail. Follow a map as you meet local makers, distillers and producers, collecting delicious treats along the way. Finish your adventure with a picnic full of Scenic Rim goodies at a beautiful spot of your choice on the mountain.
Cost: $165pp all inclusive
Address: 43 Main Street, Tamborine Mountain
Edible Flower Picking and Cupcake Decorating Elderflower Farm
Saturday 30 May / 10am - 11am
Other dates: 31 May, 6, 7, 13, 14, 20 & 21 June
Wander through the flower fields at Elderflower Farm on a guided tour, learning all about edible flowers while handpicking your favourites. Then, let your creativity bloom as you ice and decorate a selection of delicious cupcakes with your freshly picked flowers, ready to take home or enjoy on the day.
Cost: $35pp
Address: 541 Kents Lagoon Road, Kents Lagoon
Craft Spirit Distilling Workshop
Tamborine Mountain Distillery
Saturday 30 May / 10am - 12.30pm
Other dates: 7 & 21 June
Experience the true craftmanship of spirit-making as you go behind-thescenes to create your own unique spirit. Guided by head distiller Gordon Chalmers, explore flavours, botanicals, and the distillation process before crafting your own personalised 500ml bottle of rum, gin, brandy, vodka, or schnapps to take home. The workshop includes a distillery tour, tasting, and a shared grazing board.
Cost: $185pp - adult only
Address: 10 MacDonnell Road, Tamborine Mountain
O’Reilly’s Artisan Picnic and Alpaca Experience
O’Reilly’s Canungra Valley Vineyards
Saturday 30 May / 10am - 3.30pm - 2 hour sessions
Other dates: 28, 29 & 30 June
Unwind creekside with an artisan picnic for two, featuring seasonal produce from Scenic Rim's finest local producers. Savour wood-smoked meats, handmade cheeses, quiches, fresh salads, and house-made sweets, paired with a choice of five wines from O'Reilly's wine paddle, before enjoying a 30-minute vineyard stroll with the cutest four-legged companion.
Cost: $220 per couple, $36 child 4-12, child under 4 free
Address: 852 Lamington National Park Road, Canungra
Modern Apéritifs Cocktail Class
The Loborn Tasting Bar
Saturday 30 May / 1pm - 2pm
Other dates: 6 June
Discover the world of modern apéritifs in a guided tasting with head distiller Tom Drewett. Sample the full amaro range, then shake, stir, and sip your own apéritif-style cocktails. Explore how local botanicals create flavour, balance, and bitterness in this interactive session celebrating these quintessentially Australian spirits.
Cost: $45pp - adult only
Address: 46 Main Street, Tamborine Mountain
Spirit of the Mountain Cauldron Distillery
Saturday 30 May / 2pm - 7pm
Settle in for an unforgettable afternoon on Tamborine Mountain, where a Welcome to Country sets the tone for a relaxed, open-air concert experience. Enjoy live performances from Tim Freedman’s Moonlit Deck and talented local musicians, while seasonal dishes and signature cocktails are available to enjoy as the sun sets over the mountain.
Discover the art of citrus liqueur making with head distiller, Gordon Chalmers. Handpick fresh fruits from the orchard, then peel, juice, blend, and bottle your own 375ml creation to take home. Enjoy a tasting of awardwinning liqueurs and a behind-thescenes distillery tour in this engaging, hands-on workshop.
Cost: $85pp - adult only
Address: 10 MacDonnell Road, Tamborine Mountain
Cupcake Bouquets and Cocktails
The Loborn Tasting Bar
Sunday 31 May / 2pm - 5pm
Indulge in a luxurious bouquet and botanical experience with The Cupcake Floristry and Loborn Distillery. Begin by crafting and sipping a signature amaro cocktail, then decorate your own edible floral bouquet featuring rosella jam filling, bursting with colour and flavour. Learn expert piping techniques, enjoy artisan spirits, and take home your beautiful floral creation and new skills.
Cost: $260pp adult only all inclusive Address: 46 Main Street, Tamborine Mountain
Enjoy a guided tasting of five awardwinning wines and fortifieds, each paired with local cheeses and chocolate. Tour the vineyard and 90-acre farm, meet the vigneron and vineyard team, then relax on the lawns with a BYO picnic, taking in sweeping mountain views.
Cost: $20pp, child under 18 free
Address: 121 Brent Road, Bunjurgen Floral Cupcakes and Sparkling Wine
Kooroomba Vineyard and Lavender Farm
Friday 5 June / 11am - 2pm
Join The Cupcake Floristry for a hands-on masterclass decorating floral cupcakes featuring local botanicals. Begin with a glass of sparkling wine, then craft your own edible floral bouquet under expert guidance of local buttercream artist, Simone. Enjoy stunning views of the lavender fields and take home your creations along with new piping skills.
Cost: $260pp adult only with sparkling wine on arrival
Address: 168 F M Bells Road, Mount Alford
Farm to Jar Pickling Workshop
Scenic Rim Cooking Classes
Saturday 13 June / 1.30pm - 4.30pm
Other dates: 14 June / 10am - 1pm
Join The Drunken Farmhand and Scenic Rim Cooking Classes for an innovative farm-to-pickle workshop. Learn the fundamentals of pickling and preserving, then create two 300ml jars of vegetables to take home, choosing from locally sourced onion, garlic, cauliflower, capsicum, carrot or cucumber. Finish with a delicious platter on the deck with friends, celebrating the region’s finest flavours.
Cost: $155pp, BYO beverages
Address: 229 Kooroomba Drive, Mount Alford
Scenic Spirits Masterclass
Fox Hill Grove
Sunday 14 June / 2pm - 5pm
Discover the art of mixology in this intimate masterclass. Taste five premium cocktails crafted from award-winning Scenic Rim spirits and seasonal ingredients, paired with a gourmet grazing plate. Learn mixology techniques, explore flavour, balance, and presentation. You'll take home the skills to recreate these hand-crafted drinks in your own kitchen.
Cost: $125pp, $99 for mocktail option
Address: 189 Bunburra Road, Bunburra
Hidden Harvest: A Garden-Led
Culinary Journey
Scenic Rim Cooking Classes
Saturday 20 June / 9.45am - 1pm
Begin in Caz's garden, harvesting fresh, seasonal ingredients before stepping into a hands-on mystery-menu cooking class. With each course revealed as you go, you'll cook and taste surprising flavours, learn new techniques, sample produce from local farms and enjoy a relaxed lunch on the deck with new friends, paired with a local beverage.
Cost: $170pp
Address: 229 Kooroomba Drive, Mount Alford
Scenic Rim Bees and Cheese
Towri Sheep Cheeses
Saturday 20 June / 10am & 1pm - 2.5hr sessions
Other dates: 21 June
Step into the world of beekeeping in this unique hands-on experience with Jason from Bee All Natural. Suit up to explore working hives and harvest sweet, fresh honey straight from the frame. Then, savour a platter of artisan Towri Sheep cheeses perfectly paired with your honey, and take home a jar to enjoy.
Cost: $145pp
Address: 206 Saville Road, Allenview
Native Rainforest Orchard Trek and Taste
Wilde Foods
Saturday 20 June / 1.30pm - 4.30pm
Other dates: 21 June
Set out on a 1.5 km guided walk through an emerging native rainforest fruit orchard while learning about regenerative and sustainable land practices. Sample gluten-free, dairy-free, and vegan-friendly native condiments along the way. At journey's end, enjoy a sampling of gluten-free, dairy-free, vegan friendly native food condiments. As the sun sets over Main Range, stay and enjoy a refreshing mocktail and a surprise dessert beside the fire.
Cost: $55pp, $45 pensioners/students 12-18 years, child under 12 and companion card carers free
Address: 1827 Carneys Creek Road, Carneys Creek
Family Friendly Adventures on Farm
From camel dairies to carrot farms, and mountain picnic lawns to twilight lantern walks, the Scenic Rim is your family’s playground this Eat Local Month.
With over 45 family-friendly adventures designed to delight all ages, there’s no shortage of ways to get dirty, meet cuddly farm animals, and taste the freshest produce straight from the ground. Packed with fun, learning, and unforgettable moments, these immersive experiences get the whole family outdoors, connecting with the land, animals, and flavours that make the Scenic Rim so special.
Little Farmers Day Out
Clandulla Cottages & Farmstay
Saturday 30 May / 10.30am & 1pm90 minute sessions
Other dates: 31 May
Experience the magic of farm life with a guided tour where you’ll meet friendly goats, sheep, pigs, and chickens, explore the veggie gardens, and plant a seedling to take home. Enjoy hands-on farm adventures, discover how food, animals, and the land are cared for, and finish with a tasting platter of fresh Scenic Rim produce.
Cost: $23pp, $13 child 3-13 years, child under 3 free
Address: 312 Boyland Road, Boyland
Family Campfire Cookout
Frost Farm Lower Paddock
Sunday 31 May / 12.30pm - 3pm
Other dates: 6, 14, 29 & 30 June
Gather around the campfire at Frost Farm for an unforgettable experience designed for families to connect with nature and each other. Cook over the campfire as you prepare seasonal produce, golden damper and a sweet fire-cooked dessert. While the food simmers, learn bush skills, explore nearby paddocks and enjoy nature crafts, deepening your family’s connection to the great outdoors.
Cost: $30pp, $100 family of four, child under 2 free
Address: 44 Billiau Road, Guanaba
Farm Picnic with Highland Cattle
Northview Highlands
Saturday 6 June / 9am - 12pm
Settle on the picnic lawns at Northview Highlands for a relaxed, countrystyle morning tea picnic celebrating Scenic Rim produce. Meet highland cattle, Valais Blacknose sheep, and pygmy goats while enjoying sweeping mountain views, sampling local treats, and exploring the interactive kids’ corner and activities.
Cost: $115pp, $80 child 8-16 years, $35 child 2-7 years
Address: 223 Charlwood Road, Charlwood
Fermented Food Festival
Summer Land Camels
Saturday 6 June / 9am - 3pm
Calling all fermentation enthusiasts, sourdough aficionados, and beer lovers! Journey into a world of flavour as you explore a program of expert talks, live demonstrations and handson workshops, discovering the craft behind krauts, kombucha, brewing and cheesemaking. Enjoy live music, camel cuddles and market stalls, with plenty to taste, learn and enjoy throughout the day.
Cost: $15pp online, $20pp on the day, child under 12 free Address: 8 Charles Chauvel Drive, Harrisville
Go behind-the-scenes as you explore Australia’s largest camel farm and dairy, where paddock-to-plate truly comes to life. Meet the camels as you learn all about their fascinating history and the incredible health benefits of camel milk, then sample award-winning cheese and gelato made on farm.
Cost: $25pp, $15 child under 13, $65 family of four, child under 4 free Address: 8 Charles Chauvel Drive, Harrisville
Veggie Picking with the Farmer Valley Pride Produce
Sunday 7 June / 9am - 1pm - 50 minute sessions
Other dates: 28, 29 & 30 June
Experience a hands-on day with the Scholl family on their fifth-generation farm. Wander the paddocks to see produce being picked and harvested, then dig carrots, beetroot, kale and more straight from the soil. Take home your handpicked vegetables for a homegrown feast. It's a fun, family-friendly on-farm adventure for everyone to enjoy.
Cost: $25pp, $70 family of four, $15 child 5-13 years, child under 5 free Address: 83 Scholl Road, Charlwood
Kalfresh Carrot Day
Kalfresh Vegetables
Saturday 20 June / 8.30am - 3pm
Join an exclusive behind-the-scenes tour of one of Queensland's largest and busiest carrot farms, available only once a year. See how carrots are grown, harvested, washed, and packed in the “wet & wild” factory. You’ll also meet the farmers, get up close to the tractors, and pick your own bag of carrots to take home.
As the sun goes down, families are invited to gather ‘round the fire with Birdwings Forest School for a cosy, hands-on evening. Enjoy cooking homemade damper and campfire treats, crafting paper lanterns and creek-side play. Come together for a shared meal, followed by a gentle twilight lantern walk through the forest.
Cost: $30pp, $100 family of four, child under 2 free Address: 44 Billiau Road, Guanaba Little Farmer Humpty Day
Summer Land Camels
Tuesday 30 June / 9am - 2pm - 2 hour sessions
Step into a world of fun these school holidays wearing your best farmer outfits! Meet and pat the friendly camels and their adorable babies, snap a selfie, and enjoy a guided tour of Australia's largest camel dairy. Optional extras like camel rides, face painting, and paint a plaster make this a perfect all-ages family adventure.
Cost: $10pp, child under 4 free Address: 8 Charles Chauvel Drive, Harrisville eatlocalmonth.com.au | Page 21
Winter Harvest Weekend
Celebrate the grand finale of Eat Local Month with a weekend dedicated to the region’s seasonal bounty, country traditions and paddock-to-plate experiences.
Kick things off on Friday with the Winter Harvest Dinner at Kooroomba Vineyard and Lavender Farm. On Saturday, step back in time at A Celebration of Lost Culinary Arts before exploring the month’s signature event, Winter Harvest Festival. As the sun dips, Kalbar comes alive at the Harvest Hoedown with toe-tapping live music, line dancing and country hospitality.
Sunday is all about choosing your own adventure. Join Scenic Rim Food Ambassador Javier Codina for a full-day, on-farm tour of the region’s hero producers, or roll up your sleeves at Valley Pride Produce with fifth-generation farmers. Top off the day climbing aboard a vintage 1979 LandCruiser for Progressive Paddock’s tasting experience and lunch or the Roadvale Hotel’s Farm to Table Long Lunch
Winter Harvest Dinner
Kooroomba Vineyard and Lavender Farm
Friday 26 June / 5pm - 9.30pm
Escape to Kooroomba for an unforgettable evening amidst fragrant lavender fields, panoramic views, and magical sunsets. Begin with canapés on the terrace before enjoying a sharestyle Winter Harvest feast, crafted by Scenic Rim Food Ambassador Daniel Groneberg. Celebrate the season's bounty with friends and family in this truly memorable experience.
Cost: $130pp adult only with drink on arrival
Address: 168 F M Bells Road, Mount Alford
A Celebration of Lost Culinary Arts presented by 612 ABC
Radio Brisbane
Kalbar School of Arts and Memorial Hall
Saturday 27 June / 9am - 3pm
Long before refrigeration and supermarkets, generations of women used creativity and resourcefulness to feed their families, growing and preserving produce from their gardens or local farms. This event honours these pioneers, showcasing essential skills like bottling tomatoes for the year and jam-making for the pantry. Attendees can explore these traditional methods through talks, demonstrations, and market stalls, celebrating the timeless art of food preservation and the cherished recipes passed down through generations.
Cost: Free entry
Address: Edward Street, Kalbar
Winter Harvest Festival
Kalbar
Saturday 27 June / 9am - 3pm
Experience Eat Local Month in one flavour-filled day. As you wander, explore 60+ market stalls featuring fresh produce, local beers, wines, spirits, and handmade goods. Enjoy delicious food, from chicken Bánh Mì to BBQ'd local beef and wood-fired pizza, paired with live music and tastings. Don't miss the world-famous Tractor Pull, plus interactive workshops and fun kids' activities. Bring your empty eskies for this ultimate farm gate experience!
Cost: $15pp and $12 concession online, $20pp on the day, child under 12 and companion card carers free
Address: George Street, Kalbar
Harvest Hoedown
The Cow Bar
Saturday 27 June / 3pm - 8pm
Kick on after the Winter Harvest Festival with a true celebration of country at the Harvest Hoedown. Enjoy a night of live music, line dancing, delicious street food and flowing drinks from The Cow Bar. A fun, family-friendly event packed with good ol’ country hospitality - everyone’s invited!
Cost: $27pp, $15 child under 16, $70 family of four, children under 4 and companion card carers free
Address: Edward Street, Kalbar
Farm to Table Tour with Javier Codina
Moda Steak . Tapas . Seasons
Sunday 28 June / 7.30am - 5.30pm
Join Scenic Rim Food Ambassador Javier Codina for an exclusive fullday culinary adventure. Begin with breakfast at Moda before touring the region's hero farms - Valley Pride Produce, Heritage Poultry, Summer Land Camels, and Tommerup's Dairy Farm. At each stop, go behind-thescenes, hear the farmers' stories, and savour dishes crafted from produce sourced directly from the farms.
Experience a hands-on day with the Scholl family on their fifth-generation farm. Wander the paddocks to see produce being picked and harvested, then dig carrots, beetroot, kale and more straight from the soil. Take home your handpicked vegetables for a homegrown feast. It's a fun, family-friendly on-farm adventure for everyone to enjoy.
Cost: $25pp, $70 family of four, $15 child 5-13 years, child under 5 free
Address: 83 Scholl Road, Charlwood
Progressive Paddock
Scenic Rim Farm Shop & Café
Sunday 28 June / 11.30am - 2.30pm
Other dates: 5, 12, 19 & 26 June
Tour the productive paddocks of Kalbar in a 1979 LandCruiser Troop Carrier as you enjoy a true farm foraging experience. Pause to pick fresh produce as you savour drinks along the way, ending the afternoon with a delicious two-course meal in the relaxing gardens of Scenic Rim Farm Shop & Café.
Cost: $145pp all inclusive
Address: 541 Kents Lagoon Road, Kents Lagoon
Farm to Table Long Lunch
Roadvale Hotel
Sunday 28 June / 1pm - 4pm
Settle into the relaxed beer garden and enjoy a share-style feast celebrating Scenic Rim produce. From slow cooked meats to house made sourdough and seasonal vegetables all paired with locally crafted beverages, this family-style lunch is the perfect way to sip, savour and enjoy the region with friends and family.
Cost: $120pp with drink on arrival, $40 child 2-13 years
Address: 320 Gray Street, Roadvale
Experience the Winter Harvest Festival in all its glory as the ultimate farm gate event for families and food lovers alike!
As the signature event of Eat Local Month, this authentic food festival proudly showcases the very best of the Scenic Rim’s culinary offerings, all in one flavour-filled day.
It’s your chance to eat and drink your way around the region, connect with local farmers, growers, and producers, and enjoy cooking demonstrations led by top Queensland chefs and Scenic Rim Food Ambassadors. From hands-on workshops to live displays, the region truly comes to life before your eyes.
Wander through 60+ local produce stalls, indulge in the flavours of the season’s harvest, and sample local wine, beer, and spirits. Say hello to the team from 612 ABC Brisbane, cheer on the crowd-favourite Tractor Pull competition, and soak up the vibrant festival atmosphere.
Pack an empty esky (or two), gather the kids, and rally your friends – it’s a day of country hospitality and unforgettable experiences you won’t want to miss.
Saturday 27 June / 9am - 3pm
Cost: $15pp and $12 concession online, $20pp on the day, child under 12 and companion card carers free Address: George Street, Kalbar
Support out farmers and purchase a Winter Harvest Festival hemp or cooler bag when you book your festival tickets. $2 from every sales goes to Farm Angels who provide practical, financial, mental health and wellbeing support to farming families when they need it most.
A Celebration of Lost Culinary Arts
Make the most of your visit to Winter Harvest Festival by exploring A Celebration of Lost Culinary Arts, presented by 612 ABC Brisbane. Held in the historic Kalbar School of Arts, this experience honours the skills and stories that have shaped the way we cook, preserve, and nourish today.
Step back into a time when families pickled seasonal vegetables, bottled fruit to enjoy yearround, and filled their pantries with homemade relishes and preserves – making the most of what their gardens and local farms provided.
On the day, enjoy live demonstrations, browse stalls filled with handmade goods, and soak up the warm sense of community that brings these traditions to life.
From glamping and hands-on workshops to kids’ line dancing and festival bags, there’s so much to experience at the Winter Harvest Festival.
SCAN THE QR CODE TO FIND OUT MORE!
eatlocalmonth.com.au
Where to Stay
CANUNGRA, TAMBORINE MOUNTAIN AND BEECHMONT
Stay where morning mist drapes the mountains, the air is crisp, and the sweet call of whipbirds are your wakeup alarm.
For a romantic rainforest escape, Pethers Rainforest Retreat offers secluded, adult-only tree houses nestled in five hectares of pristine rainforest. Perfect for anniversaries, special celebrations, or simply unwinding in nature.
For luxury lovers, book into the new Pat’s Chalet at O’Reilly’s Rainforest Retreat, these off-grid, selfcatered chalets are perfect for post-dining stargazing.
Binna Burra Lodge offers spectacular mountain views right from your room, while Beechmont Estate sits high atop the Lamington National Park plateau, with the stunning local produce restaurant, The Paddock.
On Tamborine Mountain, Verandah House Country Estate offers a wonderful five-star stay, while the new boutique hotel The Tamborine pairs stunning views with local sips and bites at Peacock O’clock each day!
For a truly authentic farmstay, Clandulla Cottages & Farmstay bursts with charm, cheek and cuddly characters. Rounding out the accommodation offering, Tamborine Mountain Glades and Thunderbird Park provide rainforest escapes from luxe lodges and cabins to glamping and camping.
BOONAH, KALBAR, HARRISVILLE, MOUNT ALFORD AND ROADVALE
Amid a patchwork of paddocks and postcard-perfect country villages, discover a rich mix of farmhouses, upscale lodges, glamping retreats, and beautifully restored old chapels.
Vanbery Chapel is a lovingly restored 1900s chapel and the newest addition to Vanbery Cottage Host Farm The Old Church Bed & Breakfast, just outside Boonah, has been reimagined into a boutique country stay, while The Church Roadvale offers an elegant escape designed for two.
New to the region is Fox Hill Grove, two luxury cabins overlooking the locally named “Fox Hill” mountain and surrounding paddocks. For country luxe with a little more polish, book Mount French Lodge just outside Boonah, or Herrmann House in the heart of Kalbar.
For rustic charm paired with modern comforts, Scenic Rim Farm House and Skyline Farmhouse are all excellent choices. Adventurers can soak up the great outdoors without sacrificing luxury at Ketchup’s Bank Glamping and Moogie House, Glamp and Pod
MAKE EVERY MOMENT DELICIOUS
Discover local restaurants and cafés celebrating Eat Local all year round
BEAUDESERT, KERRY, RATHDOWNEY AND WYARALONG
Wrapped by the ancient peaks of Lamington National Park, this part of the Scenic Rim truly comes alive in winter. Crisp mornings, glowing fire pits and long, slow meals made from local produce set the scene for a stay that’s perfectly matched to Eat Local Month. Expect authentic farm stays, eco-pods with big views, bush camps, lodges and relaxed, family-friendly retreats that celebrate the region’s deep connection to food and farming.
Farm-stay lovers will feel instantly at home. Ladybrook Farm Escape, Worendo Cottages, Farm Stay – The Bluff, Cedar Glen Farm Stay and Eighteen Mile Cottage and Homestead offer genuine country hospitality, open paddocks and winter nights best spent rugged up under the stars after a day of farm-to-table feasting.
For something truly memorable, Wander at The Overflow Estate 1895 pairs sleek eco-pod design with uninterrupted views across Lake Wyaralong, ideal for
cosy evenings with a glass of local wine in hand. Just past Rathdowney, Barney Creek Vineyard Cottages delivers the full winter escape: vineyard views, crackling fires, cabins and camping, all within easy reach of Eat Local Month experiences.
Just outside Beaudesert, the Kerry Valley Secret offers an exclusive bush campsite perfect for travelling food lovers seeking solitude between long lunches and regional dinners. Nearby, Nightfall Camp provides an extraordinary luxury glamping experience on the edge of Lamington National Park, where open fires, refined menus and immersive nature come together for an unforgettable winter stay.
For more winter escapes and accommodation options across the region, visit visitscenicrim.com.au.
Get ready for an unforgettable adventure on wheels!
With over 20 must-visit locations to explore, Eat Local Month is the perfect time to experience the breathtaking beauty of the Scenic Rim. Surrounded by rugged mountains, crystalclear lakes, ancient rainforests and skies full of stars, this region offers the perfect backdrop for your next road trip or camping getaway.
From vibrant campgrounds to peaceful, secluded escapes, you'll find the perfect spot to connect with nature, experience local country charm, and indulge in delicious, authentic flavours.
Start your adventure on the first weekend (29-31 May) as you explore Canungra, Tamborine Mountain or Beechmont. Next, venture west to the Kalbar and Boonah area (5-7 June), followed by The Lost World and Beaudesert in the heart of the region (19-21 June). Finally, wrap up your trip with a visit to Kalbar for the Winter Harvest Weekend (26-28 June). Well, what are you waiting for?
Visit our website to download the three-page guide featuring over 20 must-visit locations for your Eat Local Month adventure.
Here's how to keep exploring
The Scenic Rim is ready to explore all year round, not just during Eat Local Month! From farm gate trails and bush festivals to rodeos, hay bale competitions, The Clydesdales Spectacular, country days and shows, this year is packed with unforgettable events.
BOONAH SHOW 29-30 May
KALBAR SHOW 19-20 June
CANUNGRA SHOW 22 August
BEAUDESERT SHOW 4-5 September
From the richest Clydesdale Show in the Southern Hemisphere to hands-on foodie experiences along the Farm Gate Trail, there’s something in the Scenic Rim for every kind of visitor. Celebrate the region’s rich rural heritage throughout the year at much-loved events like the Summer Land Camel Bush Festival, Kalbar Country Day and the Canungra Rodeo.
Grab your boots, your appetite, and your sense of adventure – let the Scenic Rim be your next destination!
For more info on events in region, head to whatsonscenicrim.com
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Plan your adventure
The Scenic Rim is just an hour’s drive from Brisbane or the Gold Coast and only 30 minutes from Ipswich. Covering more than 4,000 square kilometres (three times the size of Brisbane!), it's a region of breathtaking landscapes and wide-open spaces. As you plan your journey, be sure to check the travel distances between events and get ready for an unforgettable adventure!
Whether you’re chasing a weekend escape, a foodie adventure with friends, or a solo journey into Scenic Rim’s stunning landscapes, we’ve got inspiration to help you make the most of your visit!
Eat Local Month is more than just events. It’s an invitation to explore the region at your own pace. Taste your way through boutique wineries, craft breweries, and artisanal producers. Immerse yourself in farm gate experiences, hands-on workshops, and long lunches that stretch into golden afternoons. From cosy stays in country lodges to charming bed and breakfasts, every stop is an opportunity to savour the flavours, people, and landscapes that make the Scenic Rim so unique.
To help you plan, we've created themed multi-day itineraries for every type of traveller:
Indulgence and Discovery: premium food and drink experiences paired with scenic views
Farm-to-Table Connections: hands-on encounters with farmers, producers, and local artisans
Family-Friendly Adventures: on-farm fun, wildlife encounters, and interactive workshops
Romantic Escapes: vineyard breakfasts, long lunches, and magical sunsets
Each itinerary blends events, experiences, and recommended stays to help you linger longer, explore further, and soak in the region.
