THESIS PROJECT FOR FINAL YEAR OF BACHELOR OF VOCATION IN INTERIOR DESIGN

Page 1

STRUCTURAL DATA 1' ˟ 1' 2' ˟ 1' 8'

1'

3 2'-104" 1'

2'

2'

1'

3 2'-104" 1'

8'

1'

3 2'-104" 1'

2' ˟ 2'

2'

3 2'-104" 1' 1'

3 2'-104" 1'

1'

3 2'-104" 1' 1'

2'

BEAM DEPTH - 2'

4'

1'

5'

5'

1'

4'

1'

1'

2'

2'

17' 9 21" ˟ 28' 8 83"

1'

4'

3 3'-54"

1'

2'

1'

BEDROOM 1

1 3'-64"

3 3'-84"

17' 9 21" ˟ 28' 8 83"

KITCHEN/ WET3 PANTRY 3

12' 5 4" ˟ 19' 5 4"

1 5'-64"

1 3'-72"

3 2'-74"2'

3 8'-64"

E - KASUMI

6'-3" 3'-6"

5'-7"

1 1'-54"

3 3'-7" 54"

˟ 17' 9"

12'

3 15'-84"

37'-8"

˟ 17' 9"

3 5'-64"

W - TEFNUT

6'

15'-7"

BEDROOM 1

17' 9 21" ˟ 28' 8 83"

BATHROOM

13 12' 11 16 " ˟ 17' 9"

BEDROOM 2

17' 9 21" ˟ 28' 8 83"

BATHROOM

13 12' 11 16 " ˟ 17' 9"

BEDROOM 3

17' 9 21" ˟ 28' 8 83"

BATHROOM

13 12' 11 16 " ˟ 17' 9"

BEDROOM 4

17' 9 21" ˟ 28' 8 83"

BATHROOM

13 12' 11 16 " ˟ 17' 9"

COURTYARD

19' 3 34" ˟ 18' 8 21"

14'

6'

1 5'-64"

13 11 16 "

MW- AURORA

5'

BATHROOM 3 10'-64"

12'

1 17'-12"

1 5'-44"

5'

17'-9"

BATHROOM 13 11 16 "

1 13'-44"

26'-3"

1 1'-54"

17'-9"

3 3'-7" 54"

3'-8"

6'-3"

1' 1'

52'10" ˟ 30' 5"

15'-10"

12'-2"

19'-6"

1 5'-64"

DIMENSIONAL DATA N- YĀN YǓ

3 2'-104"

12'-11"

3 2'-104"

DINING AND BAR

VERANDA

3 3'-34"

3'-8"

5'

1' 1'

3 2'-104" 1'

1 3'-72"

3 8'-64"

3 3'-54"

1 13'-44"

3 46'-104"

3 2'2'-74"

1'

6'-6"

1'

3 2'-104" 1'

2'

25' 5 85" ˟ 10' 8 83"

3'-8"

6'-6"

BEDROOM 4

˟ 10' 8

3 3'-34"

VERANDA

3 8"

11'

25'

PATIO

2'

PATIO 1 6 16 "

1 7'-22"

2'-8"

1 7'-22"

9"

1 13'-44"

6'

BATHROOM

5'

13 12' 11 16 " ˟ 17' 9"

BUFFET AND DINING

52' 10" ˟ 30' 5"

KITCHEN/ WET PANTRY

12' 5 34" ˟ 19' 5 43"

LOUNGE

13' 9 78" ˟ 22' 6 83"

TEA ROOM

13' 7 14" ˟ 20' 1 14"

RECEPTION

13' 6 78" ˟ 12' 2

MANAGER

5 13' 6 78" ˟ 12' 2 16 "

PATIO 1& 2

1 25' 6 16 " ˟ 10' 8 83"

6'-3"

13' 6 78" ˟ 12' 2 1 10'-12"

3 3'-34" 6'-6"

RECEPTION

3 6'-34"

23'

5 16" 3 5'-34"

13' 6 78" ˟ 12' 2

3 6'-44"

5 16"

BEDROOM 3

BEDROOM 2

17' 9 21" ˟ 28' 8 83"

VERANDA

3 2'-74"

3 8'-64"

1'-2"

5'

1'

5'

1'-2"2'

1 6'-114"

2'

1'-2"

5'

1'

5'

17' 9 21" ˟ 28' 8 83"

1'-2"

VERANDA 5 16"

3 2'-104" 1' 1'

1' 1'

3 2'-104"

1 7'-22"

ENTRY

1 7'-22"

COMMON AREAS

3 3'-34"

MANAGER

1 3'-72"

3 2'-104" 1' 1'

1 5'-64"

3 2'-104" 1'

1 5'-64"

6'-6"

1 3'-72"

3 8'-64"

3 5'-34"

3 2'-74"

3 2'-104" 1'

3 2'-104" 1' 1'

6'-3"

3 34'-84"

3 3'-7" 54"

17'-9"

13' 9 78" ˟ 22' 6 83" 1 1'-54"

34'-8"

˟ 17' 9"

TEA ROOM

1 1'-54" 1 18'-82"

3 3'-7" 54"

23'

17'-9"

5'

12'

13 11 16 "

˟ 22' 6

3 8"

1 3'-44"

13' 9

BATHROOM

7 8"

COURTYARD

17'-6" 1 3'-44"

LOUNGE

17'

6'

3 19'-34"

2'

1'

3 2'-104" 1'

8'

1'

3 2'-104" 1'

2'

2'

1'

3 2'-104" 1'

8'

1'

3 2'-104" 1'

2'

N

EXISTING STRUCTURE LAYOUT FOR BOUTIQUE HOTEL @ IGATPURI, NASHIK.

DATE

**ALL THE DIMENSIONS ARE IN FEETS AND INCHES UNLESS MENTIONED OTHERWISE.

RUTUJA SANJAY KAMBLE. L.S.RAHEJA SCHOOL OF ARCHITECTURE. T.Y.B.VOC ROLL NO.: 27

SIGN


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.