Journal of Organic Biochemistry at St. Andrew's (Vol. 1)

Page 1

VOLUME 1, JUNE 2020

Journal of Organic Biochemistry at St. Andrew’s Review articles researched and written by Upper School students.

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Articles inside

The Impact of Chocolate and Other Cocoa Products on Human Health

6min
pages 10-12

An Analysis of the Biochemical Mechanisms of Stress in the Brain

5min
pages 23-25

Acrylamide: A Review of Its Formation and Health Effects

6min
pages 20-22

Chrysin’s Antioxidant Effects on the Nervous System Show Its Potential Therapeutic Significance

6min
pages 7-9

A Brief Review of the Pharmacology of Psilocybin

6min
pages 13-15

The Chemistry of Vaping Products and Cigarettes: A Comprehensive Review

7min
pages 4-6

Artificial Food Coloring and its Effects on Human Health

8min
pages 16-19
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