It’s April in New Orleans. Gardens are blooming and the city is buzzing with spring celebrations. It’s the perfect moment to celebrate love—and in this issue, we’re embracing the distinctive style, traditions, and creativity that make Crescent City weddings unlike anywhere else.
Our annual Wedding Issue highlights the details that define a truly local celebration. From second lines and storied venues to the personal touches that reflect our city’s rich culture, we explore how couples are weaving classic New Orleans charm with fresh, modern ideas. This season, we’re also taking a look at emerging trends, like the growing popularity of wedding nannies, helping couples ensure that even their youngest guests are well cared for while the festivities continue well into the night.
Of course, a great wedding celebration often begins with the rehearsal dinner, and we’re sharing some helpful tips on giving a speech that’s meaningful and memorable on that occasion and throughout the festivities. We’re also taking a look at dress codes and how couples can guide their guests while keeping things fun and festive.
On the Cover
Kelsey Warren (Shawkey) and Jack Shawkey on the day of their wedding at The Josephine. For more wedding inspiration turn to page 23.
Photograph by Paul Morse Photography
Beyond weddings, this issue is filled with everything we love about spring in New Orleans. We’re highlighting local events around the city, sharing fresh seasonal fashion, and including spring recipes perfect for easy entertaining as gatherings move back outdoors.
Whether you’re planning a wedding, attending one, or simply enjoying the lively social season that comes with spring in New Orleans, we hope this issue gives you a little inspiration—and reminds you how special it is to celebrate in this city we call home.
ANDY MYER, EDITOR
Say 'I Do' to Sweet Savings! Get 20% off a new subscription.
*Must order online, new subscribers only expires April 30, 2026.
Ace Garage Door Company
Have you ever danced with a garage door? I have and I don’t recommend it. The dance started out innocent enough; back and forth trying to coax my stuck door into its correct position. What followed though was a week’s-long, animated, certainly entertaining for my neighbors, full on fight with a very stubborn door. And when the delicate choreography of double tapping, holding, and hard pointing the remote control ceased to work at all, I knew I had to accept defeat and call in the experts. Hollywood Door, which we’d used for years, was recently bought by Ace Garage Door Company. This kind of thing often makes me maudlin, but the attention and care that Ace put into their work made me feel hopeful for the future. I chatted with the young and ambitious CEO (and son of the founder) Ethan Michler to find out more.
How and when did Ace begin?
Ethan: My dad, Donald Michler, worked for several door companies over the last few decades. He was frustrated with what he saw as unfair practices and decided to branch out on his own. After a failed partnership attempt, my dad knew he had to go all out on his own.
Are you truly a family business?
Ethan: Oh yes. My dad, Donald Michler, is the owner/founder and my mother Jamie and I are co-owners. My uncles Danny and Mark work as field supervisor and commercial lead, respectively, and my grandma, Lisa McNeely, is the office assistant. To boot, the name of our company is actually an acronym for my dad’s three sons: Aiden, Connor, and Ethan (Me).
How did you choose to join the family business?
Ethan: As a kid, I got dragged to maintenance appointments with my dad all the
time, so I began understanding doors at a very young age. While attending LSU, I thought I would eventually become a doctor. But I realized, for one thing I didn’t like blood, but that I could apply my ambition to something I already knew a lot about. That made more sense.
How has the business grown over the years?
Ethan: After the recent influx of tornadoes in our area and Hurricane Ida, we really saw an uptick in the need for our products. Our revenue has gone up 40% in the last 2 years, and we mostly reinvest it back into the business. We are proud to have 40 residential employees that truly understand service and serve New Orleans, Laplace, Slidell, Bay St. Louis, Biloxi and more.
Avenue: Can you give us an idea of the price ranges for garage doors?
Look for this and more every Wednesday in the Avenue newsletter. What local finds should we feature next? Email shoptalk@myneworleans.com
Ethan: Naturally, the size and material of the door will be a factor. On the low end, we have small, non-insulated doors about 8-ft wide, that start at $1150. However, the best bang for your buck is typically in a steel, insulated doors and those range between $1800-$4000. There are also fully customizable options that can go up to $10,000 or more. We had a customer draw the exact wood panel design he wanted, and we had it locally cut and put over steel.
Avenue: What are your most coveted doors right now?
Ethan: We offer flush panel doors that create a smooth, continuous surface. Our glass and steel doors are also very popular and modern looking. Additionally, the recessed panel doors are great for a classic, refined look.
– By Penn Iarocci
Ace Garage Door Company: 504-3709766, acegaragedoorllc.com
When + Where
Through April 26
“Hannah Pachap: Art of the Indigenous Guilds of Viceregal Peru”
New Orleans Museum of Art, One Collins C. Diboll Circle, City Park, 504-658-4100, noma.org
Through May 3
“Hayward Oubre: Structural Integrity” New Orleans Museum of Art, One Collins C. Diboll Circle, City Park, 504-658-4100, noma.org
Through May 10
“Degenerate! Hitler’s War on Modern Art”
National World War II Museum, 945 Magazine St., 504-528-1944, nationalww2museum.org
Through June 7
“The Trail They Blazed”
Historic New Orleans Collection, 520 Royal St., 504-523-4662, hnoc.org
Through July 9
“Festival of New Works”
Contemporary Arts Center, 900 Camp St., 504-524-5805, cacno.org
Through July 12
“Herman Leonard: Images of Jazz”
Ogden Museum of Southern Art, 925 Camp St., 504-539-9650, ogdenmuseum.org
Through July 12
“Focus: Noel Rockmore”
Ogden Museum of Southern Art, 925 Camp St., 504-539-9650, ogdenmuseum.org
Through July 19
“Vicinal Visions: Dusti Bongé, Ida Kohlmeyer & Dorothy Hood”
Ogden Museum of Southern Art, 925 Camp St, 504-539-9650, ogdenmuseum.org
Through July 19
“In the Beloved: A New Body of Work by Alexis McGrigg” Ogden Museum of Southern Art, 925 Camp St, 504-539-9650, ogdenmuseum.org
Through July 31
“Pioneers of Women’s Carnival”
Louisiana State Museum, Presbytere, Jackson Square, 800568-6968, louisianastatemuseum.org
Through July 31
“The Katrina List: The Untold Story of Hurricane Katrina” New Orleans African American Museum, 1417-1418 Gov. Nicholls St., 504-218-8254, noaam.org
Through Aug. 30
“I Am the Face” Ogden Museum of Southern Art, 925 Camp St, 504-539-9650, ogdenmuseum.org
Through Sept. 30
“Michalopoulos: Mystical Expressionism” Louisiana State Museum, The Cabildo, Jackson Square, 800568-6968, louisianastatemuseum.org
Through Nov. 8
“New Orleans Musicians in Art”
Historic New Orleans Collection, 520 Royal St., 504-523-4662, hnoc.org
Through Dec. 4
“The Moss Mystique: Southern Women and Newcomb Pottery” Newcomb Art Museum, Woldenberg Art Center, Tulane University Campus, 504-865-5328, newcombartmuseum. tulane.edu
“Carlo Saraceni’s Our Lady of Loreto and Peruvian Viceregal Statue Paintings” New Orleans Museum of Art, One Collins C. Diboll Circle, City Park, (504) 658-4100, noma.org
Through Jan. 3, 2027
“Sèvres Magnifique: French Porcelain from the Collection of Thomas B. Lemann” New Orleans Museum of Art, One Collins C. Diboll Circle, City Park, 504-658-4100, noma.org
Through Jan. 10, 2027
“Burke’s Delight: The Stacey and Michael Burke Collection”
Ogden Museum of Southern Art, 925 Camp St, 504-539-9650, ogdenmuseum.org
Through Jan. 17, 2027
“American Revolution: The Augmented Exhibition”
Historic New Orleans Collection, 520 Royal St., 504-523-4662, hnoc.org
Through May 15, 2027
“Origins of New Orleans Black Carnival Society: The Story of the Illinois Clubs”
Louisiana State Museum, The Presbytere, Jackson Square, 800568-6968, louisianastatemuseum.org
Through May 15, 2027
“Galvez and Louisiana in the American Revolution"
Louisiana State Museum, The Cabildo, Jackson Square, 800568-6968, louisianastatemuseum.org
April 2
Swan Lake by International Stars Jefferson Performing Arts Center, 6400 Airline Dr., Metairie, 504-731-4700, jeffersonpac.com
April 2
Friends of the Cabildo Concert Series: Dirty Dozen Brass Band
New Orleans Jazz Museum at Old U.S. Mint, 400 Esplanade, 800568-6968, louisianastatemuseum.org
April 3
New Edition with Boyz II Men, Toni Braxton
Smoothie King Center, 1501 Dave Dixon Dr., 504-587-3822, smoothiekingcenter.com
The Flirtations Pavilion of Two Sisters, City Park, 1 Palm Dr., 504-482-4888, neworleanscitypark.org
April 16-19
French Quarter Festival
Throughout French Quarter, 504-522-5730, frenchquarterfest.org
April 17
Soul Sister presents Off the Wall: The All Michael Party Tipitina’s, 501 Tchoupitoulas St., 504-8958477, tipitinas.com
April 17
Marlon Wayans
The Fillmore New Orleans, 6 Canal St., 504-881-1555, thefillmorenola.com
April 17
Jazzmeia Horn
The Jazz & Blues Market, 1436 Oretha Castle Haley Blvd., 504-6368390, ext 1, jazzandbluesmarket.com
April 17-26
“Alanis Morisette’s Jagged Little Pill, The Musical” Jefferson Performing Arts Society, Jefferson Performing Arts Center, 6400 Airline Dr., Metairie, 504-731-4700, jeffersonpac.com or jpas.org
April 20
An Evening with David Sedaris Orpheum Theater, 129 Roosevelt Way, 504-274-4871, orpheumnola.com
April 21
Louisiana Philharmonic Orchestra’s Swing in the Oaks Peristyle, City Park, 504523-6530, lpomusic.com
April 22
North Mississippi Allstars Tipitina’s, 501 Tchoupitoulas St., 504-8958477, tipitinas.com
April 23
Thursdays at Twilight: Music for Musicians-Arpa Pavilion of Two Sisters, City Park, 1 Palm Dr., 504-482-4888, neworleanscitypark.org
April 23-May 3
New Orleans Jazz & Heritage Festival presented by Shell Fair Grounds Race Course, 1751 Gentilly Blvd., nojazzfest.com
April 24
The Meters & Dumpstaphunk presented by Live Nation and Dayglo
The Fillmore New Orleans, 6 Canal St., 504-881-1555, thefillmorenola.com
April 30 – May 17 “God of Carnage” 616 St. Peter St., 504-522-2081, lepetittheatre.com
Compiled by Sue Strachan
Sally Baby’s Elixir
Sally Baby’s Three Silver Opera has the musical cure for April ennui when this charismatic group performs at the New Orleans Pharmacy Museum (514 Chartres St.) on April 29.
Fresh from an NPR Tiny Desk appearance, Sally Baby and the band’s retro New Orleans R&B, dance hall and Creole jazz sounds will immerse the audience in a memorable experience set in the museum’s courtyard (but don’t forget to check out the displays inside!). Oyster Dandy will be offering Bright Side oysters from Grand Isle and there will be cocktails (pay via cash or Venmo).
Tickets are $20; ages 18 and above, 21 plus to cocktail.
Note there is no seating at the event, so bring a festival chair.
Painter and illustrator Norman Rockwell is best known for his portrayal of everyday American life in the mid-20th century. His images, particularly those for “The Saturday Evening Post,” are iconic.
On April 7, The National WWII Museum (945 Magazine St.) is hosting Dinner with a Curator: “Illustrating Freedom: Norman Rockwell and the American Ideal,” 6:30 p.m.-8:30 p.m. Rockwell’s works, including the “Four Freedoms” series, will be discussed by Museum Associate Vice President of Education Chrissy Gregg. Accompanying this is a three-course meal prepared by American Sector Restaurant & Bar chefs.
Reservations required; members $77, non-members, $80.
What has more than 90 barbecue teams, 20 bands and lots of fundraising for pediatric brain cancer? Hogs for the Cause.
Now in its 18th year, Hogs for the Cause is one of the country’s largest and most popular barbecue and music festivals. Held April 10-11 at the UNO Lakefront Arena Festival Grounds, the event kicks off with Bacon and Wings Night, during which teams compete in the Sauce, Blue Plate Side, Bacon and Wings categories. The next day, the competition goes even more hog wild for the Manning Family Children’s Grand Champion title, as well as Whole Hog, Ribs, Pork Butt/Shoulder, and Porkpourri, as well as Fan Favorite and Fundraising Champion categories. Musical entertainment spans over two days.
Tickets range from $60 a day general admission to a two-day Goin’ Ham Super VIP package $1,044. Children under 10 are free. This is a cashless event. hogsfest.org; @hogsforthecause
– By Sue Strachan
Behind the Gates
If you have ever wanted to see more than a glimpse of French Quarter courtyard and their gardens, now’s your chance to step back into these hidden oases at the Patio Planters Secret Gardens of the Vieux Carré Tour on April 12, noon-4 p.m. This self-guided tour allows fans to see the unseen: the unique courtyards' French or Spanish architecture that harkens to the 19th century (or before) and gardens that provide a calming and cooling area.
Tickets are $35 pre-purchased (recommended due to limited capacity) or $40 day of event, which takes place rain or shine. Children under 12 are free. patioplanters.net; @patioplantersvieuxcarre
Horsing Around
Polo, known as the sport of kings, arrives in St. Francisville on April 18 when the Azalea Polo Classic takes to the field at West Feliciana Parish Park (10226 W. Felicia Parkway), 2 p.m.-5 p.m.
The polo match, a benefit for the West Feliciana Historical Society Museum, will also have some off-field excitement with music from the John Gray Quartet, food and cocktails.
Tickets are $150 per person and include admission to the event, passed hors d’oeuvres and more. Event is ages 18 and above, 21 to purchase cocktails. azaleapoloclassic.com; @theazaleaclassic
The playful shape of the Carol City Hat from Le Niné, along with the sweet wavy black trim, makes this head topper perfect for aperitivo hour. SOSUSU, 3427 Magazine St., 504-309-5026, sosusuboutique.com.
Top It Off
By Amy Gabriel
Top things off with a Stetson Caelus in a stunning seafoam color. Crafted from shantung straw, details like a handdyed silk band tied into an oversized bow and a widebrim silhouette make this your crowning achievement. Meyer the Hatter, 120 Saint Charles Ave., 504 525-1048, meyerthehatter.com.
A festive and timeless design with its flat crown and wide brim, the Cordova Hat is handcrafted from genuine Panama straw and features a splash of color in the cotton wrap around band. Latin’s Hand, 1025 North Peters St.,
Keep it simple and chic with a garden-style hat from Communitie Marfa. Made from palm straw, the hat has been baked in the sun to achieve the rich color. ByGeorge, 1507 Magazine St., 504-350-2449, bygeorgeneworleans.com.
Make it a literary moment with a lifeguard hat from FREYA, accented with a chenille patch featuring a quote by J.R.R. Tolkien, “Not all those who wander are lost.” The adjustable ombre neon chin strap with studded hardware gives this accessory functional flair. Em’s Boutique, 246 Metairie Rd., 504-834-2795, shop-ems.com.
Stylish stripes make this white sun hat from Baldiz a striking extra to any ensemble. The multitude of color options, both bright and subdued, will prove hard to choose between. Baldiz, shopbaldiz.com.
The Roads Taken
Marti McEnery wandered many highways and byways, but never lost sight of her home or her art.
New Orleans artist Marti McEnery’s path toward hitting her artistic stride began — as many do — with a detour. Well, a few detours. After earning a Bachelor of Fine Arts degree in studio art from the University of Arizona, McEnery (née LeBourgeois) spent time creating jewelry with a silversmith in Tucson. The pull to come home and be with family, however, brought McEnery back to the Gulf South — by way of Bay St. Louis, Mississippi — where she could be closer to her parents. During that period, McEnery began making and selling pottery.
“I just fell in love with it,” McEnery says, looking back on this period as a joyful time creating in a shared studio on BSL and selling her wares at art markets in New Orleans. But then Hurricane Katrina hit, devastating the Gulf Coast, her parents’ home and the studio where McEnery worked. “That was kind of the end of pottery.”
In the years following, McEnery felt pressure to pursue a more financially stable career. She continued to create as a personal pursuit while earning a master’s degree in counseling. McEnery landed a position working with people with dementia at Lambeth House and loved it. But, missing art, she took another detour, this time to Austin, Texas, where she earned a teaching certificate. There, McEnery simultaneously met her husband and quickly realized teaching wasn’t for her. The couple moved back to their shared
native city, New Orleans, and started a family. As a new mother, McEnery revisited her art.
“I got this idea to start doing the alphabet,” she says, referring to her intricate, illustrative alphabet series. McEnery later found inspiration in the magnified world of botanicals, selling large-scale watercolor pieces. “It’s cathartic for me. Being able to go into a studio and sit there and paint. I get absorbed in it.”
Now, McEnery is embarking on a new artistic chapter, exploring ink and collage. Her latest works are personal, marking a shift from the precise realism of her earlier pieces toward something more symbolic and surreal.
“I feel like I can tell a story with it,” McEnery says.
This evolution feels right to McEnery, allowing her to express her experiences as a mother of three and a woman who has navigated life’s ups and downs. Recently, McEnery’s family moved to a new home in their Uptown neighborhood. Here, she gained a new studio — a dedicated space for her burgeoning work. It’s a full-circle moment, as McEnery returns to something resembling the happy time in BSL, creating in the studio and selling her wares. The one regret from this artist who took chances on a variety of career paths?
McEnery says, “I wish I had not been afraid to take more chances with my art.” – By Melanie Warner Spencer
martilebourgeois.com, @martimcenery
Keep your pucker perky with a little Beetroot cheek and lip tint from Ere Perez. Rich in antioxidants, this tint – in the happiest Joy color - acts as a natural stain that will last you from the first set to the encore. Vibrant Market, 3811 Magazine St., 504206-4419, thevibrantmarket.com.
Give your skin broad-spectrum protection with Go! Mineral Defense Sport Superfruit + Aloe Sunscreen Mist from Solara Suncare. Lightweight and mineral-based with an SPF 30, you’ll feel refreshed with each spritz. Glasskin, 4025 Magazine St., 504-581 8356, getglasskin.com.
Fest Face Forward
By Amy Gabriel
Keep your makeup as bright as your state of mind with a lush RMS Lip2Cheek cream blush in a pop of coral. Made of wildcrafted buriti oil, shea and cocoa butters, this compact is nourishment on the go. The Windsor Court Spa, 300 Gravier St., 504-596-4736, thewindsorcourt.com
Soak up the golden hour with a Westman Atelier Super Loaded Tinted Highlighter in Peau de Soleil. A true multitasker, this creamy highlighter works for cheeks, lips and lids. ByGeorge New Orleans, 1507 Magazine St., 504-350-2449, bygeorgeneworleans.com
For pre or post festival maintenance, the BOTNIA Flower Mask will keep your skin looking vibrant thanks to herbal antioxidants of chamomile and Vitamin A-rich rose hip. Freedom Apothecary, freedomapothecary.com.
Allie Shapiro Dandry
Executive Director, Shapiro Family Foundation
In 2025, Allie Shapiro Dandry and her parents, Dan and Debbie Shapiro, founded the Shapiro Family Foundation to deepen their commitment to New Orleans. Building on years of philanthropic leadership and industry experience — including Dan Shapiro’s role as CEO of Krispy Krunchy Chicken and Dandry’s work advancing the company’s disaster relief and social responsibility initiatives — the family established the foundation to increase their impact and further their philanthropic efforts.
Hunger Relief and Educational Access
As uncertainty around SNAP benefits left more New Orleans families at risk of hunger in late 2025, Dandry made hunger alleviation a central focus of the foundation’s work. By leveraging decades of relationships in the food service industry, the family has quickly multiplied its impact. For instance, they secured donations of whole chickens for Clover New Orleans’ holiday meals from their longtime chicken provider.
Dandry, who holds an undergraduate and master’s degree in neuroscience from Tulane University, is equally committed to expanding educational access. She is especially focused on the critical early years from birth to age five. In addition to early
childhood learning, she also champions investments in occupational and educational therapy, as well as career pathways beyond the traditional college route.
Meeting Community Needs
When the Shapiro Family Foundation launched its initial grant round, Dandry expected fifteen to thirty applicants. Instead, they received 196 applications in less than four weeks.
“You know the need is there, but once you start dialing in, it is heartbreaking,” said Dandry. Sorting through the many applications became a task in itself. She focused on organizations within Orleans Parish that work to reduce hunger or support education.
After many phone calls and meetings, she arrived at the first four grant recipients: unCommon Construction, Early Partners, Raintree Children & Family Services, and Lantern Light. Toups’ Family Meal and Clover New Orleans also received Community Impact Awards. With this grant round in September of 2025, the foundation gave away four $10,000 investments. These, as well as additional donations, totaled around $70-80,000 provided to nonprofits in 2025.
Education Investments
These investments have already brought about positive change
for the recipients. For instance, Early Partners, a Reggio-inspired preschool, hired an educational therapist. Both Kim Frusciante, their founder and CEO, and Dandry understood that this young age was the best time to assess each child’s independent needs.
UnCommon Construction, meanwhile, used their investment to cover meal and transportation costs for their apprentices. This organization provides young New Orleanians with the skills and connections to enter the construction field.
Nutrition Services and Hunger Relief
Raintree Children & Family Services brought in a nutritionist to help their children and families. As Dandry explained, Raintree helps children who deal with a lot of trauma related to food, and the nutritionist reteaches them how to eat without hoarding food or overeating.
Given their background in the food services industry, the foundation is especially adept at upgrading the capacity for their food-based organizations. To this end, they are helping Toups’ Family Meal construct a kitchen. This organization cooks thousands of meals during the holiday season, and the Shapiro Family Foundation is donating hot food cases, fryers, and more equipment from one of
their suppliers, HR Supply. They are also donating refrigerators and freezers to Raintree as the organization expands their campus. Lantern Light, who often provide hundreds of meals from two hot plates, will receive more industrial refrigerators and freezers to help expand their capacity.
Dandry speaks highly of all these organizations and their work within the city. “The success is those relationships for me, personally,” said Dandry. “It is being able to meet all these amazing people that are doing great work.” Helping them continue this work is key.
Though the foundation has only been in existence for a year, its impact on the community is already evident and meaningful. Building upon her longstanding philanthropic leadership at Krispy Krunchy Chicken and expanding that commitment through the Shapiro Family Foundation, Dandry has demonstrated a dedication to strengthening New Orleans.
Given the success of its inaugural year, the foundation is poised to remain a significant, steady force for good in the community for years to come. – Lindsay Mack
St. Charles Avenue Weddings
ADULTS ONLY, P. 24
SPEECH! SPEECH!, P. 26
EFFORTLESSLY ATTIRED, P. 28 WITH THIS RING, P. 30-35
BY MEGAN HOLT
Adults Only
While exploring wedding posts on popular social media platforms such as Reddit or TikTok, one is almost sure to encounter the subject of child-free weddings. A growing trend, child-free weddings have sparked a wide range of reactions–some overwhelmingly positive and some vehemently negative, but rarely anything in between. Director of Events at Four Seasons Hotel and Residences New Orleans Ashley Blanchard, owner of the Wedding Nanny Concierge Stacie Griffin, and the team at The Windsor Court share their advice for navigating this potentially contentious topic.
All the experts concur that couples envisioning a more formal atmosphere for their big day often opt for a child-free celebration. Griffin points out that some couples envision a celebration that lasts several hours or even the whole day, which can be difficult for parents who have to take into account their children’s meal and nap schedules and also work to keep their children from being overwhelmed. A child-free wedding allows these parents to relax and enjoy themselves. In addition to thinking about their overall guest experience, some couples also take into account other logistical concerns, such as budget and venue restrictions. As The Windsor Court team notes, a
child-free wedding also eliminates safety concerns about candles, glassware, stairs and balconies. While couples carefully weigh many factors when deciding whether or not to welcome children to their celebration, they should not assume that guests will automatically understand their decision. One of the most common points of confusion is the definition of “child-free,” which can mean different things to different people. For most, it means inviting only those ages 18 and above. However, a couple could choose to include older teens or only invite children who are members of the wedding party. However, a couple defines “child-free,” they should communicate clearly and consistently with their guests. Blanchard stresses that simple and direct wording is always the best route in these situations. In addition to this directly stating their wish for a child-free event, couples should be specific when addressing their invitations, listing by name only those who are invited to attend. RSVP cards, both printed and electronic, should also list only invited names and not allow space for additions. Information about the adults-only rule should be included in all communications, including but not limited to the invitations, RSVP cards and the wedding website. Couples can minimize confusion by not making exceptions to the clearly communicated
Word Choice Matters!
When planning a child-free wedding, couples should pay special attention to the word choice on their wedding website and invitation. Words such as “no” or “not” can paint the desire for a child-free wedding in a negative light. Framing the language around who is included–rather than who is excluded–prompts a much more favorable reaction. Below is some suggested language to help couples find the perfect words for their wedding.
Do NOT use phrases such as:
• No children allowed
• No guests younger than 18
• Children not permitted
• Please, no children in attendance
DO use phrases such as:
• Adult reception (18+) to follow
• We respectfully request that our wedding celebration be adults only.
• Although we love your children, this is an adult-only event.
• Please note, the wedding will be an adults-only occasion.
• In order to allow all guests, including parents, a night of relaxation, we have chosen for our wedding to be an adult-only occasion.
The Wedding Nanny Concierge
Four Seasons Hotel New Orleans
No matter how clearly they communicate, couples may experience frustration from guests who don’t agree with their choice to welcome only adults. This frustration could be a result of the belief that all members of a family should be included in family celebrations, or it could stem from the fact that parents will have to factor arranging childcare into their plans for attending. Our experts agree that when approached by guests who don’t agree with their choice, couples should remain both calm and consistent.
Blanchard advises responding with empathy, noting that couples can acknowledge guests’ feelings while still maintaining firm boundaries. In a similar vein, The Windsor Court team cautions couples against over-explaining or negotiating; they can simply respond by saying that they are choosing to host an adults-only celebration in order to allow their guests to relax and be fully present during the ceremony and reception. Couples may be able to anticipate who will object to a childfree celebration and reach out personally to have a conversation even before the website goes live and invitations are sent. They should also simply accept that not everyone will agree with the decision and that some invited guests may decline to attend without their children.
Griffin observes that guests who choose not to attend a child-free celebration may have concerns about childcare logistics rather than an objection to the rule itself. This can be especially true for destination weddings. In many cases, family members and close friends are also attending the wedding, and parents may not know anyone else in the area with whom they could trust their little ones. Couples planning a child-free destination wedding may want to consider arranging childcare for their guests.
When making these arrangements, couples should devote the same level of attention and care to the childcare provider as they do to all other wedding vendors. Providers should be vetted, experienced and insured. Blanchard encourages couples to “provide parents with information for the childcare provider early so they have time to coordinate the details, check out the provider’s safety certifications, and feel more comfortable with the service.” There should also be a clear way for parents to confirm whether they will utilize the childcare provided and a date by which they must confirm. As Griffin explains, this enables providers to ensure that they are “properly staffed for the number and ages of children attending.” In addition to communicating details well in advance, The Windsor Court team also suggests designating a point person, such as a member of the planning team, for childcare questions on the day of the wedding.
On the big day, there should be a clear check-in/ check-out process, as safety will be the providers’ top priority. During check-in, parents should give the providers a list of allergies/medical notes and emergency contacts. Ideally, the childcare location will be close enough to the celebration for parents to say a quick hello if they wish, but far enough that noise from the celebration does not disrupt the children’s activities (especially naps!).
Ensuring that children have a safe, enjoyable experience will ensure that parents are able to make the most of their time at the celebration. Typically, making the most of time with friends and family is at the heart of wedding planning. As The Windsor Court team says, “whether they choose to include children or keep the evening adults-only, the most important thing is that the day feels unmistakably theirs, centered on the bride and groom and the experience they want to share.”
About the Experts
The Wedding Nanny Concierge
Founded and owned by Stacie Griffin, the Wedding Nanny Concierge provides premium, on-site wedding childcare for families across Baton Rouge and the surrounding Louisiana areas. Their curated play environment is designed to complement the elegance of your event. Email: info@theweddingnannyconcierge.com Website: theweddingnannyconcierge.com Instagram: @theweddingnannyconcierge.la
Four Seasons Hotel New Orleans
The Four Seasons Hotel New Orleans’ landmark tower is situated on the banks of the Mississippi River, boasting riverfront views. Guests can look forward to dining on innovative Louisiana cuisine, relaxing by the resort-style pool, and hosting private events at the 34th-floor observation deck..
Address: 2 Canal St, New Orleans Website: fourseasons.com/neworleans/ Weddings at the Four Seasons: fourseasons. com/weddings/ Instagram: @fsneworleans
The Windsor Court
Located in the heart of the legendary city of New Orleans, The Windsor Court is a haven for those seeking to experience luxury, revelry, comfort, and beauty. Their drink and dining options include traditional afternoon tea service, classic cocktails with live jazz, and fine dining for breakfast, lunch, and dinner.
Address: 300 Gravier St, New Orleans Website: thewindsorcourt.com
It’s estimated that more than 75% of the population experiences some form of glossophobia–the fear of speaking in public. Public speaking often ranks as the most common fear, surpassing even death. Yes, some people would literally rather die than speak in public! Given this widespread phobia of public speaking, it’s no wonder that the idea of giving a wedding speech can be daunting. Here to help put fears at ease are Adrienne Brink, Founder of Uncommon Camellia, and Kristen Rauch, Owner/ Lead Planner at PK Weddings and Events.
Speeches are typically offered at both the rehearsal dinner and the reception; they may also occur at less formal points in the wedding weekend, such as the welcome party or after party. No matter when they give the speech, the person speaking should always stand. In addition, if the hosts want to make a speech, they should always speak first.
If speeches take place at the rehearsal dinner, Rauch recommends no more than six. She advises that all speeches should be planned and that a list be created ahead of time. This list could include, but is not limited to, the names of the speakers, when they will be speaking (all at the end of the evening in a particular order, or perhaps one at the
beginning, one between the appetizer and entree, one at the end of the evening), and a time limit for each speech. Rauch stresses that only those asked to do so by the couple should speak at the rehearsal; there should be no “open mic” portion of the evening. Brink, on the other hand, sees a place for impromptu, unsolicited toasts and speeches at less formal rehearsal dinners and other parties. These spontaneous outpourings of love, when done right, can become memories the couple will treasure for a lifetime.
While they have differing opinions about unplanned speeches, both experts concur that they should never, ever happen during the wedding reception! Brink points out that the wedding planner, as well as others in charge of the mic such as the bandleader or DJ, will have a list of who is supposed to speak, and they will most likely put a stop to any attempts to impulsively grab the mic. Generally, those on the list of reception speakers will be the parents of the couple, the maid of honor, the best man, and maybe one other person who has played a significant role in the couple’s journey toward their life together. The experts both advise no more than three or four speeches at the reception.
Remarkable Remarks
Brink and Rauch offer helpful hints to ensure that your speech is memorable–in a good way!
DO
• Respect the time limit the couple has set
• Stand while speaking
• Use the microphone
• Speak from the heart
• Write your speech on paper or a notecard, and keep it securely in a pocket or designated place in your handbag
• Keep the focus on the couple
• Practice the speech ahead of time
• Use your own words and be yourself
• Tell specific stories about the couple’s good qualities
• Introduce yourself and your relationship to the couple at the beginning of the speech (e.g. I’m Brittany, Megan’s sister and the Maid of Honor)
• End the speech with best wishes for the couple
DON’T
• Intentionally embarrass the groom or bride
• Use your speech as an opportunity to get something off your chest
• Plan to read your speech from your phone, because wifi is not guaranteed and batteries unexpectedly die
• Make the speech about yourself
• Lean on cliches or quoted material
• Try to be someone that you aren’t
• Be overly general about the couple’s good qualities; instead of saying “they’re both so kind,” tell a story that demonstrates their kindness
Meet the Experts
PK Weddings and Events
PK Weddings and Events was founded in 2017 by New Orleans native Kristen Rauch. Their team of dedicated professionals will seamlessly make a dream wedding or event into a reality, allowing clients to experience the joy of planning without the stress! Their full wedding planning services offer support from day one; their “month of” coordination services allows couples to enjoy the final stretch of their engagement; and their “day of” services ensure that couples can be fully present in the moment while a professional handles the details.
Phone: 504-329-6759
Website: idobypkeventsnola.com
Instagram: @pkeventsnola
Uncommon Camellia
Founded by Adrienne Brink, Uncommon Camellia has evolved into the largest and most highly reviewed wedding planning and design business in the Gulf South. Uncommon Camellia provides wedding design, planning and coordination through qualified and vetted contractors who have completed their internal training program. This training ensures that every team member understands their uniform processes, has access and competency in utilizing UC’s trademarked tools, and is thoroughly supported to provide the same level of professionalism and excellence to every client.
Phone: 504-224-9895
Website: uncommoncamellia.com
Instagram: @uncommon.camellia
After the couple decides who they would like to make speeches in their honor, they should approach those people as soon as possible. Couples should let potential speechmakers know why they’re being asked (e.g. “I couldn’t imagine getting married without my best friend making a toast”). Couples should approach their loved ones about speeches as early as possible in the planning process so that there is ample time to write and rehearse. Asks should be made at least 30 days before the wedding date, but ideally long before.
When approaching loved ones about possibly making a speech, couples should provide a general timeframe for the length, such as 4-5 minutes, in order to clearly set expectations from the beginning. If someone expresses genuine terror at the thought of speaking in front of a room full of people during the reception, the couple could consider a lower-stakes alternative, such as asking that person if they would be comfortable making at toast at the wedding shower or even privately in the bride’s or groom’s suite as a small group is getting ready. Working with folks’ limits and providing clear information from the beginning help ensure that those asked to speak will happily accept.
While in the process of asking loved ones to speak and finalizing the list of speakers, couples should also be working with their wedding planner to think about how speeches will work with the couple’s vision for their big day. As Rauch emphasizes, speeches can notably impact the flow and tone of the event: “If you are having a seated dinner and your wedding day reception lasts five hours, then I think it is appropriate to do [all the speeches] on the wedding day. For a three-to-four-hour reception or party event in New Orleans, speeches can dramatically change the mood. You don’t want to be in the middle of a great dance party and change the tone with a speech.” In these instances, it might be best to do all speeches during the rehearsal dinner.
Whether at the rehearsal, reception, or any other point, Brink emphasizes that “Guests want to know the couple better–how they connect, what they love doing together, how they met. They want the love story that only their closest friends got to watch from the front row. When a speech delivers that, people remember.” When delivering their remarks, speakers should always use a mic, no matter how well they can project their voice. The mic will have already been adjusted to the acoustics of the space, and amplification helps ensure that guests with hearing loss do not miss a word.
These words should sound like they actually come from the speaker. If someone naturally speaks in a certain rhythm, this is not the time to change that rhythm to sound more formal or refined. If a speaker is not naturally funny, this is not the time to try for a laugh. If asked to give a speech, simply be yourself. Do not worry about trying to sound polished while writing; the polish will come from practicing beforehand.
Even with practice, a speaker (especially a nervous one) may fumble a bit, and that’s okay. At the end of the day, the speech does not have to be perfect. It just has to come from the heart.
Effortlessly Attired
When envisioning their wedding, many couples think not only of the day itself, but also of the photographs they will have for years to come. They imagine a wedding album filled with memorable moments, such as the first dance and the cake cutting, and the smiles on the faces of those celebrating with them. While photos freeze these moments forever, much more difficult to preserve is the overall tone of the celebration–is it formal? casual? trendy?
Future generations flipping through the photos can get a sense of the tone by looking at the guests’ attire, which should be a reflection of the atmosphere the couple wants to cultivate. Renowned for their artful and innovative invitations, Margaret Jones of Scriptura and Betty Hunley of Betty Hunley Designs share suggestions for ensuring guests’ attire is on point.
Often, the wedding venue will be a huge determining factor for the event’s attire. For example, a beach wedding lends itself to a more casual atmosphere and light, breezy fabrics, while an ornate historic ballroom requires formal
attire to match its elegance. If this venue is far from where most of the couple’s guests live, as is the case with many destination weddings, the couple will want to consider attire that is easy to pack, Hunley notes.
In addition to the venue, many other factors may come into play when deciding the attire. The time of the ceremony is one such factor, as events beginning after 6:00 p.m. have traditionally called for formal attire. The season is another aspect to consider. Especially in New Orleans, as Jones points out, couples marrying in the sweltering summer months may want to avoid black tie in order to keep their guests comfortable! Finally, Hunley suggests couples think about their guests’ budgets. For example, if they know renting a tuxedo could be cost prohibitive for some guests, a couple designing a more formal event may choose black tie optional rather than strictly black tie. All of these considerations should be taken into account in the early stages of the planning process. Hunley advises deciding on attire for the celebration very soon after the couple has booked the venue. Echoing this sentiment, Jones
What Am I Supposed to Wear?
This quick guide offers definitions of some of the most popular dress codes, assuring you’ll arrive at every wedding looking effortlessly attired!
White Tie: The most formal; floor-length gowns for women; black tailcoats for men
Black-Tie: Formal evening affair; tuxedos with black bow ties; ankle-length formal gowns
Black-Tie Optional/Preferred: Tuxedos or dark suits with dark ties; floor-length, ankle-length or cocktail dresses
Formal: Dark suits with ties; sophisticated cocktail dresses or gowns
Cocktail: A balance between elegant and comfortable; suits with ties; knee-length, tea-length, or midi dresses
Semi-Formal: Polished but relaxed; dress shirt and slacks (tie optional); belowthe-knee dresses, dressy skirts and tops or elegant pantsuits
Festive: Similar to semi-formal or cocktail, but allows for bold colors, unique silhouettes and bright accessories
Dressy/Smart Casual: Often worn during daytime events; blazers with chinos; sundresses with heels, midi dresses, or tailored jumpsuits
Casual: Polished, comfortable attire; dress pants and a collared shirt; sundresses with sandals, floral prints; no denim or sneakers
Come As You Are: Anything, including denim and sneakers, that makes guests feel comfortable (except white)
Theme: From Star Wars to Great Gatsby, the possibilities are endless. Regardless of personal style, go with the flow and have fun!
Scriptura
notes that this decision should be made before the invitations are printed, and that invitations should be ordered at least six months before the wedding date.
While this decision should be made early, Jones and Hunley agree that it should not be communicated on the earliest piece of correspondence about the wedding, the Save the Date. Usually, the Save the Date offers very basic information: the couples names; the wedding date; the location; the wedding
About the Experts
Betty Hunley Designs
What started out as simple doodles from a talented teen has grown into a business that has lasted over 35 years. Betty Hunley Designs offers a wide array of fine stationary, invitations and gifts. They provide custom design services for weddings, events and parties, ensuring the right style for every occasion. Their products, including place cards, invitations, napkins and party cups, also feature original Betty Hunley designs.
Address: 6057 Magazine St, New Orleans
Phone: 504-895-2870
Website: betty-hunley-designs.myshopify.com
Book an appointment: betty@bettyhunley.com or heidi@bettyhunley.com
Instagram: @bettyhunleydesigns
website; and the words “Invitation to Follow.”
Once guests visit the wedding website, they should be able to see comprehensive information, including information about attire. For couples requesting more unique attire that does not fall under traditional rules, the wedding website is a wonderful place for detailed instructions. This way, a couple asking that their guests dress in “winter whimsey,” for example, can ensure their guests will understand their vision without having to field dozens of calls and texts asking them to explain the attire.
Going one step further, Jones notes that some couples will even include “look books” on the website; these links contain photos of preferred fashion. The look book can also be a wonderful starting point for guests who may not readily know the difference between, for example, semi-formal and cocktail attire. The website would be the perfect place for a couple to communicate their wedding colors, enabling guests to select outfits that complement the overall decor. Guests should also be alerted if a couple is hosting a ceremony in a religious space with specific attire requirements, such as covering shoulders or removing shoes, so that they can look their best while still respecting the couple’s beliefs. Best of all, including information on the website gives guests the chance to start planning their looks long before the invitations are sent out.
When the invitation arrives, guests should look at the lower right-hand corner for attire guidelines, as both experts note. Jones observes that typically, couples mention attire on the invitation only if it is black tie, black tie preferred, or black tie optional. If not included on the invitation, attire information may instead be found on the reception card. The reception card is an especially good place for this information if the attire requires a bit of explanation. For example, if the attire is “Glitz & Glamour,” the couple would need a few lines to specify that sequins are encouraged.
In addition to spelling out the attire, Hunley points out that the invitation suite also serves as guests’ first glimpse of the celebration’s overall tone. An invitation on heavier paper with gilded engraving inside a beautifully lined envelope that has been hand-scripted by a professional calligrapher most likely signals an occasion requiring more formal attire. On the other hand, an invitation on lighter weight paper with a playful font inside an envelope with a bright, fanciful lining may suggest that seersucker or garden party attire is appropriate.
Whether garden party chic, Harry Potter cosplay, or white tie and tails, the attire should fit into the aesthetic the couple wishes to create for one of the most memorable days of their lives. Ultimately, guests attend the wedding as a sign of love and support for the couple, and attire is an outward sign that guests share the couple’s vision not only for the day, but also for the future the couple has decided to build together.
Scriptura
Located on Magazine Street, Scriptura has provided stylish stationery, invitations, party supplies, and etiquette advice for over 30 years. Scriptura’s client list includes queens of carnival, national event planners, large scale businesses, and countless brides. Scriptura’s hallmarks are its in-house letterpress studio and award-winning illustrators and designers. In addition to creating the perfect invitation for every event, Scriptura offers a well-curated collection of writing instruments, inks, Italian leather-bound journals, stationery, desk accessories and sophisticated paper products.
Address: 5423 Magazine St, New Orleans
Phone: 504-897-1555
Website: scriptura.com
Weddings: scriptura.com/weddings
Instagram: @scriptura_nola
Betty Hunley Designs
While they were all in college, Talbot Adeline Cushing’s best friend was dating Jon-Thomas Dixon’s best friend; these two friends very casually introduced them to one another. Despite the casual introduction, Talbot knew from the moment they met that she would marry Jon-Thomas, but she wasn’t ready to admit it just yet. They got to know one another for eleven months, and their feelings deepened. Eventually, they became a couple.
Almost three years later, the two were planning to visit Talbot’s family in Woodville, MS, for her birthday. As she was getting ready for her “birthday dinner,” Jon-Thomas surprised her with a rack full of white dresses and said, “Choose the dress you want to get engaged in.” They then drove to her family’s beautiful property with a beautiful set-up, and he popped the question!
Just as Talbot knew Jon-Thomas was the one as soon as they met, they both had a feeling about the Windsor Court Hotel the moment they stepped into the space. They just knew it was the place they would marry, which they did on December 6th, 2025.
Before the wedding began, Jon-Thomas and Talbot shared a private “first touch.” Rather than a first look before the ceremony, they stood backto-back, holding hands and talking. Both tend to get anxious in front of crowds, and the first touch had a grounding, calming effect that enabled them to be fully present in the moment. Fifteen minutes after the first touch, they saw one another for the first time as Talbot walked down the aisle.
After Dr. Timothy Lindsey
Cushing-Dixon
pronounced them husband and wife, the celebration kicked into high gear as guests sipped “The Dixon,” a twist on the classic holiday cocktail The Poinsettia. The cocktail paired beautifully with the stellar menu created by the team at the Windsor Court. While the entire selection of food was incredible, the star of the show was the truffle gnocchi!
The newlyweds and their guests savored and sipped surrounded by a stunning array of white orchids and greenery. These florals elegantly complemented the ivory and chocolate brown decor, creating a classic, vintage atmosphere.
This vintage feel lent itself to the couple’s first dance to “Everybody Loves Somebody”
by Dean Martin. Though they originally had another song picked, they heard Martin’s timeless song the week before the wedding and knew it was the perfect fit. In classic New Orleans fashion, they ended the evening with a second line.
Following the excitement of the wedding, Jon-Thomas and Talbot took a week to unwind in Cancun, Mexico, at the Excellence Coral Playa Mujeres. They then returned to their home in Monroe, LA, where Jon-Thomas works as a farmer and Talbot owns a business called “From The Krewe,” which sells handpainted antique and vintage plates.
Rehearsal Dinner Location: The Marche Reception Décor: Luminous Events (rentals), Southern Flower Exchange (florals) Coordinator: Natalie Atkinson with Uncommon Camellia Ceremony Music: Harry Hardin Wedding Gown: Rita Vinieris from I Do Bridal Couture Baton Rouge Bridesmaid’s Dresses: Chocolate brown dress of their choosing Groom’s Attire: Squire’s Tuxedo Rental Groomsmen attire: Squire’s Tuxedo Rental Engagement Ring: Bradley Parker Bride’s Wedding Band: Bradley Parker Groom’s Wedding Band: James Avery Florist: Gregory Hudgins with Southern Flower Exchange Favor: Taylor Anne Designs ith Watercolor Guest Portraits Invitation: Seat At The Table Wedding Cake: Bittersweet Confections
Groom’s Cake: Haydel’s Bakery Photographer: Lizzie Jones
Photography Videographer: Soiree Social (Content Creation)
Hair: Glam on Location Makeup: Glam on Location Music: The Heather Hayes Experience (reception); Big Fun Brass Band (second line)
Helen Laville Waller and Raymond Louis Acurso were both looking to meet someone special when they matched on a dating app. Helen was drawn to Ray right away, because rather than trying to impress her with a line, he simply introduced himself like a gentleman. Though they were in Washington, D.C., their first date unfolded in true New Orleans fashion–afternoon drinks turned into dinner at a popular dive bar. After that date, they knew they wanted to know one another better, and soon they were a couple.
Two years later, Ray made reservations at one of the fanciest restaurants in D.C. He had intended to propose during dinner, but Helen was growing suspicious and Ray wanted to surprise her. A week before this dinner, the two had a Thanksgiving meal together at one of their favorite restaurants; Ray caught Helen off guard by asking her to marry him right then and there! Helen joyfully said yes, and the two began planning a wedding in her hometown.
The couple welcomed their family and friends the evening before the wedding with a party at Parkview Hotel, where Martin Wine Cellar had put out a beautiful catering spread. This elegant, intimate gathering set the tone for the celebration to come.
On October 18, 2025, Helen and Ray were married at her parents’ home, which was decked out in white and burgundy accented with splashes of pink. The home has always been a special place
Waller-Acurso
to bring the family together, making it the perfect place to say “I do.” As the couple was pronounced husband and wife by Reverend John Pitzer, they each wore the wedding bands of the grandparents after whom they are named.
The celebration continued with a reception focused on the couple spending quality time
with their guests. The newlyweds decided to forego a first dance, opting instead to enjoy unscripted moments with the people that matter most to them. Everyone raved over the menu created by Lisa Tannet; the roast beef, shrimp cocktails, and creme brulee stood out as crowd favorites. The wedding cake, a carrot cake by Bittersweet
Confections, ended the evening on a sweet note.
Given their family-focused wedding, it’s no surprise that Ray and Helen’s choice of honeymoon destination was also influenced by their family lineages. Both have Irish ancestry but had never been to Ireland. It was the perfect opportunity to spend two weeks exploring the country that had long held their imaginations.
After an unforgettable trip, Helen and Ray returned to their home in D.C. Ray works in emergency management, and Helen works in local government.
Reception Décor: Krystal Touchard at Element Ceremony Music: Rachel Auerbach violinist and Phillip von Maltzahn cellist, through New Orleans Classical and Jazz Wedding Gown: Voeux Couture in Washington, D.C. Groom’s Attire: Hall Madden in Washington, D.C. Engagement Ring: Sholdt ring from Brian Gavin Diamonds Bride’s Wedding Band: Sholdt ring from Brian Gavin Diamonds Groom’s Wedding Band: Brian Gavin Diamonds Florist: Steve Baker Invitation: Scriptura Caterer: We All Asked for You Photographer: Kelbert McFarland Hair: Fiat Lux Studio Makeup: Fiat Lux Studio Music: Doreen’s Jazz New Orleans
After graduating college in 2016, Kelsey Christine Warren moved to Dallas. One of the few people she knew there had grown up with John Tyler Shawkey (Jack), and their paths crossed several times over the years. Then in 2021, Jack’s sister happened to move into the same apartment complex as Kelsey, and the two decided to get to know one another better. Jack asked Kelsey (and her dog, Miss Luna) on a date to Griggs Park, a picturesque space overlooking downtown Dallas. They ended up cooking dinner together that evening, and their relationship began.
Three years later, Jack took Kelsey back to Griggs Park and proposed at the exact spot where they had their first date. It was a beautiful moment that tied their beginning to their future, which they soon began planning.
For native New Orleanian Kelsey, St. Charles Avenue Presbyterian Church was a huge part of that plan. She had imagined her wedding there since childhood; she and Jack reserved the church, though they knew organ construction was ongoing. Then, just a few weeks before the wedding, Jack and Kelsey learned that construction would prevent them from marrying in the church’s sanctuary. Ten days before the wedding, they had to pivot!
Fortunately, coordinator Vicki Evans and the team at The Josephine, where the reception was to be held, sprang into action. On October 25, 2025, Kelsey walked down an aisle constructed in the courtyard of The Josephine, which had been decorated in a classic palette of white and green florals with
Warren-Shawkey
natural foliage. The decor and lounge seating created a relaxed, joyous atmosphere for the ceremony and celebration that followed.
After the couple said, “I do,” guests mingled while enjoying a classic New Orleans-style cocktail reception with passed hors d’oeuvres and food stations created by Dickie Brennan & Co., which operates the Josephine. While
the entire menu was stellar, favorites included Natchitoches Meat Pies, shrimp scampi, and blackened salmon with coleslaw.
The menu gave everyone plenty of energy for a night of dancing, kicked off by Jack and Kelsey’s first dance to “You Are the Best Thing” by Ray LaMontagne, a song that perfectly reflected the spirit of their relationship. The
festivities ended with a second line to Gasa Gasa, which ended up being one of the night’s most memorable moments, especially for out-of-town guests who were able to experience the tradition.
Kelsey and Jack treasured creating this experience for their guests, as they had been out-of–town guests at a friend’s wedding in Italy just a month before their own special day. They took the opportunity to spend 12 days exploring the country. Therefore, they opted for a staycation at the Maison Métier in lieu of a traditional honeymoon trip.
After their time spent relaxing and making memories in New Orleans, they returned to their home in Dallas. Kelsey is a Senior Interior Designer for Premier, a hospitality design firm, and Jack is Director for Bow River Capital on the Asset Based Finance Team.
Rehearsal Dinner Location: Commander’s Palace Welcome Party: Audubon Club House by Dickie Brennan’s Event Rentals: Distressed Rentals Event
Planner: Vicki Evans Events
Celebrant: Senior Pastor Chris Currie at Saint Charles Ave.
Presbyterian Church Ceremony
Music: New Orleans Classical & Jazz Wedding Gown: Jenny Yoo / a&Bé Bridal Shop Dallas Veil: Sara Gabriel / a&Bé Bridal Shop
Dallas After Party Dress: Clio
Peppiatt Groom’s Attire: Mister Tuxedo Dallas Engagement Ring: Family Heirloom Bride’s Wedding Band: Lee Michaels Fine Jewelry Groom’s Wedding Band: Lee Michaels Fine Jewelry
| Historic BK House & Gardens Soirée in the Vieux Carré
Sippin Under the Oaks with Friends of Jefferson the Beautiful
City Park Conservancy Magic in the Moonlight
Poydras Home Julien’s Jubilee
Historic BK House & Gardens
Soirée in
the Vieux Carré
Parties in the French Quarter create worlds of their own — and when one is at the Historic BK House & Gardens, the celebration is an ideal setting for partygoers dedicated to the preservation of this beloved property, ensuring it continues to educate and bring joy to others.
On Oct. 5, the annual Soirée in the Vieux Carré benefit gathered these fans, who not only enjoyed the historic house and gardens, but also partook of cuisine from Messina’s, cocktails and entertainment from James Andrews & The Crescent City Allstars, as well as piano prodigy and vocalist River Eckert.
This year’s benefit marks the 100th anniversary from when the house was almost torn down. Built in 1826 as a raised center hall Creole cottage featuring Greek Revival elements, it had fallen into disrepair and scheduled for demolition, with the property slated to become the site of a macaroni factory. But with the help of philanthropic women and Gen. Allison Owen, a military leader and architect based in New Orleans, they saved the house.
This fundraiser is among the ones throughout the year that helps with the complex’s upkeep, which includes day-to-day maintenance and renovations.
Event co-chairs were Rayne and Robert Bories, Elizabeth Brown Soslow and Tim Soslow.
Fun Fact: BK House & Gardens is celebrating its 200th anniversary in 2026.
1. Tim Soslow, Elizabeth Brown Soslow, Rayne Bories, Robert Bories 2. Jared Frank, Lydia Blackmore, Jen Glick 3. Sandra Dardus, Teddy Graziano, Stacey Messina 4. Wendy Lodrig Bart, Robby Cangelosi, Sarah Freeman 5. Martin Pospisil, Taylor Pospisil, Quentin Marks, Molly Brown 6. Cheryl Lemoine, Kerri Becker, Cathryn Giff, Gina Giancona
Sippin Under the Oaks with Friends of Jefferson the Beautiful
Sometimes, a party setting tells a story. On Oct. 6, the beautiful home and garden of Tricia and Lewis Stirling became an essential element for Friends of Jefferson the Beautiful’s Sippin Under the Oaks.
The art-filled residence and the garden party ambiance illustrated the purpose of the organization — supporting the beautification and the tree canopy projects of Jefferson Parish. Upon arrival, supporters were handed champagne and could savor a selection of passed hors d’oeuvres and buffet stations with caviar deviled eggs, jumbo Gulf shrimp, tuna tartare, petit chicken salad croissants, among other delicacies from Martin Wine Cellar. The auction, which featured work by Demond Matuso, Amanda Stone Talley and Kevin Gillentine, brought in high bids.
The next day, the organization hosted the 25th Carey Hammett Tree School, chaired by Lee Stansberry, featuring local and national speakers, including International Society of Arboriculture, Southern Chapter Executive Director Skip Kincaid, Emilie Taylor Welty, among others, and Peter Waring as the master of ceremonies.
Fun Fact: Jefferson Parish President Cynthia Lee Sheng presented a proclamation celebrating 25 years of the Carey Hammett Tree School.
1. Demond Matsuo, Tricia Stirling, Lewis Stirling 2. Katharine St. Paul, Melinda Bourgeois, Jefferson Parish President Cynthia Lee Sheng 3. Nora Vaden Holmes, Lee Stansberry, Holley Haag 4. Marko Marhanovic, Bill Goldring 5. Monica Melancon, Patrick Melancon 6. Carol Carimi Acutt, David Carimi
City Park Conservancy Magic in the Moonlight
From a spectacular sunset to a starry night, Magic in the Moonlight presented by Oscar J. Tolmas Charitable Trust on Oct. 9, once again proved that it was an enchanting night of food, fun and friendship at New Orleans City Park’s Conservatory of Two Sisters and the New Orleans Botanical Garden.
One of the brightest stars of the night was Chef Sue Zemanick of Zasu, who was just about a month out from finding out that her restaurant would earn one Michelin star as part of the inaugural Michelin Guide American South.
On this night, she impressed guests with her cuisine: passed hors d’oeuvres of shrimp gougères; leek and mushroom coquettes; fig, cranberry and goat cheese crostini; potato and cheese pierogi and a truffle beef tartare. The meal progressed to a Little Gem salad with cucumber, tomatoes and radish topped with creamy Parmesan-black peppercorn dressing, followed by a sautéed snapper finished with a mushroom-dash broth served with marinated haricots vert, crimini mushrooms and Brabant potatoes. Dessert was a chocolate-pumpkin flourless cake topped with whipped cream and candied pepeitas. Wines included KJ California Brut Cuvée, Catalina Sounds New Zealand Sauvignon Blanc 2022 and La Crema Willamette Vallery Pinot Noir 2022.
A virtual silent auction raised even more funds for the park’s botanical garden. Stephen Sonnier was the event’s honorary chair.
“It was wonderful celebrating Magic in the Moonlight with our co-chairs Katherine Duncan and E. Lee Mead and all of the guests who supported the New Orleans Botanical Garden,” said Rebecca Dietz, president and CEO, City Park Conservancy.
Fun Fact: The New Orleans Botanical Garden and Pelican Greenhouse cultivated over 26,000 annuals and vegetable plants last year.
1. Katherine Duncan, E. Lee Mead 2. Vincent Giardina, Sue Zemanick 3. Mary Beth Guarisco, Stephen Sonnier, Diane Labouisse 4. Rebecca Dietz, Filipo Feoli, Liza Feoli 5. Liz Sloss, Anne Abbott, Carmen Duncan 6. Elise Ryan, Lindsey Wands
New Orleans Medical Mission Services Mission Possible Gala
The 23rd annual Mission Possible Gala for New Orleans Medical Mission Services, themed “Glimmer of Hope,” brought supporters together Oct. 18 at the Copeland Tower Ballroom for an evening of celebration and purpose.
Presented by the Larry and Marla Garvey Fund, the event highlighted the organization’s ongoing commitment to delivering critical medical care to underserved communities across Central and South America.
Guests enjoyed entertainment from Yea You Right and cuisine coordinated by Mirepoix Event Catering. The evening’s live auction, led by Chuck Mutz of Black Tie Auction, featured eight items, including a “Windows of Heaven” painting by Suzanne Lyell and an exclusive dinner for 10 prepared by Chef Alex Patout with wine pairings. A silent auction offered approximately 150 items. Additional fundraising included a “Fund a Need” initiative supporting surgeries on mission.
Founded in 2001 by a group of Greater New Orleans physicians and business leaders, the New Orleans Medical Mission provides surgical and medical services to those who otherwise have little or no access to care. The organization also partners with local hospitals to collect and reprocess unused medical supplies that would otherwise be discarded, ensuring they are put to life-saving use on mission trips. All surgical materials used in the field are donated.
Event chair was Simone Bruni.
Fun Fact: This was the gala’s first year at Copeland Tower with the decor provided by Kern Productions, which included beautiful, illuminated gold trees on the table as well as an angel who walked around and greeted guests.
1. Dr. Tom Kennedy, Simone Bruni, Dr. Dan Jacob, Father Stephen Dardis 2. Christy Senner, Ralph Senner 3. Jeroen Staarman, Dana Atchinson, Luis Garfias, Mary Sue McLaughlin 4. Renee Pastor, Michael Kennedy, Nancy Iovino 5. Dr, J. Lindhe Guarisco, Katie Buchler, Clif Rhodes 6. America Garchana, Dr. Tejas Godiwala, Dr. Kelsie Deppen
Ogden Museum of Southern Art O What a Night Gala
The Ogden Museum of Southern Art’s O What a Night Gala attracted an art star-studded crowd who gathered to celebrate artists — and fundraise to keep this important institution open for years to come.
Held Oct. 18 at the museum, the party started in the Patrick F. Taylor Library, where guests bid on silent auction items and listened to music from the Red Hot Brass Band.
Soon, they were led to an adjacent tent where glittering tables awaited and music from Jeremy Davenport greeted. The food for the night was by Palate New Orleans, prepared by Glenn Vatshell, with a dessert provided by NOCHI.
John Calhoun was the live auctioneer for 13 items from artists Evan Hendricks, Kaori Maeyama, Debbie Fleming Caffery, Ron Bechet, Christian Dinh, Gregory B. Sanders, Kenny Nguyen, Hunt Slonem, David Harouni, Andrew LaMar Hopkins, Mallory Page, Michael J. Deas and Dawn DeDeaux. The icing on the cake was the paddle raise, which was one of the highest in the gala's history.
The 2025 Opus Award winners were Randy K. Haynie, a longtime museum supporter and art collector and advocate, and renowned artist Dawn DeDeaux, who would be one of the two New Orleans artists (the other is Big Chief Demond Melancon) asked to participate International Art Exhibition of La Biennale di Venezia, May 9-Nov. 22.
Soon, it was time for less serious matters, and The Essentials took to the stage to get partygoers on the dance floor to celebrate an successful night.
Event co-chairs were Fern Watters and Kaye Courington.
Fun Fact: Kaye Courington hosted the patron party, sponsored by Beverly Dale, on Oct. 16.
1. Robert Yarber, Dawn DeDeaux; Back row: Matt Arnett, Lonnie Holley, Debra DeDeaux, Virginia Prescott
2. Dennis Lauscha, Evelyn Lauscha, Daynese Haynie, Randy Haynie 3. Jill Andrews, William Andrews. 4. Tracy Copeland, Greer Prather 5. David Kerstein, Ted Bloch III 6. Sharon Kopriva, Bradley Sumrall, Andrew LaMar Hopkins
PHOTOGRAPHED
Poydras Home Julien’s Jubilee
Little did Julien Poydras know (though, who knows, perhaps he did!) that his philanthropy would still be affecting New Orleans more than 200 years later, with one example being the Poydras Home.
Founded in 1817 by Mrs. Phoebe Hunter for the female children of widows left destitute from yellow fever, the Poydras Female Orphan Society was named in honor of Poydras, who supported the organization early on by donating a home on St. Charles Avenue and Julia Street as well as some money. Eventually, the society moved to its current location on Magazine Street in 1857, evolving from caring to children to the elderly.
To honor this legacy, Poydras Home hosted its inaugural Julien’s Jubilee benefit on Oct. 23, held in the historic 1857 hall.
Partygoers kicked off the event with a specialty cocktail, the Poydras Pear Cosmo, created by Poydras Home Vice President of Hospitality and Executive Chef Dave Wright, who also produced the night’s menu. Music was provided by the Bucktown All-Stars.
Poydras Home CEO Erin Kolb and Board of Trustee President Claire Porter served as honorary co-chairs.
Fun Fact: The party was a family affair, with residents — some of whom are siblings — enjoying the festivities, as well as their children, nieces, nephews and grandchildren.
1. Becky McGoey, Wendy Beron, Erin Kolb, Claire Porter 2. Mary Demmas, George Demmas, Julia Ary 3. Kathryn Talbot, Carol Roberts 4. Bobbie Stephens, Marguerite Oestreicher 5. Eugenia Elliott, Lori Paige, John Paige, Laurie Hienz 6. James Regan, Graham DesRoches, Megan Hoffman, Jeremy Disher
The Expert: Co-Owner/Chef Chris Borges, Co-Owner/Sommelier
Bonnie Borges, Charmant
“I would specifically pair this dish with a blanc de blanc because what doesn’t go better with caviar and crème fraiche than champagne?
I’d suggest Clotilde Blanc de Blanc Grand Cru Brut NV. It is a low-dosage wine (meaning it has very little added sugar), so the subtler fruit notes and bright acidity really shine through. It has notes of lemon peel, fresh bread, pear, apple, and key lime, with a clean, chalky minerality on the finish, all of which provide a wonderful counterbalance to the richness of the dish. If you aren’t a fan of bubbly or super dry wines, then a well-rounded white wine like Escala Humana ‘Credo’ Semillon 2022 from Uco Valley, Argentina is your best bet. It has a vibrant nose of white flowers -- gardenia specifically, light lemon zest and a wildflower honey with a soft mouthfeel. Rather than combat the richness of the caviar and creaminess of the creme fraiche, it will build on it, adding a new dimension,” says Bonnie Borges. Charmant, 514 City Park Avenue, charmantnola.com.
Spring Fling
Caviar Brings a Touch of Luxury for Easter and Seasonal Gatherings
What to Drink with TwiceBaked New Potato Bites with Caviar: Clotilde Blanc de Blanc Grand Cru Brut NV
Just in time for spring celebrations, the husband-and-wife team of chef/Co-Owner Chris Borges & Co-owner/Sommelier Bonnie Borges opened Charmant, a charming addition to MidCity’s dining scene overlooking City Park. The new eatery channels the easy elegance of a European bistro, with modern European flavors executed with indigenous ingredients, a robust wine list, and a curated cocktail program.
The Borges offered some at-home suggestions to share with others for a spring fete.
– By Jyl Benson
Twice-Baked New Potato
Bites with Caviar
Makes 18 pieces
1 large russet potato peeled and roughly chopped and boiled in salted water until fork-tender.
18 small red new potatoes, approximately 2 pounds
3 Tablespoons olive oil
6 Tablespoons crème fraiche
1 1/2 Tablespoons whipping cream
1/2 Tablespoon unsalted butter
1/2 egg yolk
1 teaspoon kosher salt
1/8 teaspoon black pepper
½ Tablespoon finely chopped chives
1 ounce Sevruga or Osetra caviar
1. Drain the cooked russet potato and pass the flesh through a potato ricer. Set aside.
2. Preheat oven to 350º F.
3. Use a small, sharp knife to remove a very thin slice from the rounded end of each new potato, creating a flat surface so each potato can stand upright. Using a melon baller, scoop a cavity out of the opposite end of each potato to create a potato “cup.” Toss the potatoes with olive oil and roast on a baking sheet until almost cooked, about 20 minutes. When cool, put 1 teaspoon of crème fraiche in each potato cup.
4. Increase the oven heat to 400ºF.
5. Heat cream and butter together in a small saucepan.
6. Add the hot cream mixture to the reserved russet potato.
7. Season with salt, pepper, and chives. Let cool for a few minutes and mix in the egg yolk.
8. Put the mixture in a pastry bag fitted with a star tip (or snip a corner off a zip-top bag) and pipe a little of the potato mixture into each potato cup. Make sure you pipe enough mixture to create a “top” for each potato.
9. Bake the filled potato cups in the preheated oven until the tops of each are slightly browned, about 10 minutes. Allow to cool for a few minutes. Top each potato with 1/4 teaspoon of caviar.
Hibiscus in a Glass
A Bright, Tart Ritual for Spring and Beyond
In both my work and my own kitchen, I like to keep things on hand that are straightforward, flexible and easy to use well. Hibiscus is one of these ingredients. Tart, clean, and deeply hued, hibiscus has a flavor that lands somewhere between cranberry and pomegranate.
The hibiscus used for tea comes from a specific variety— often called Hibiscus sabdariffa or roselle. Interestingly – and new to me as I was exploring DIY hibiscus tea – it’s not the petals that are steeped, but the deep red calyxes, the bulb-like structures that support the hibiscus flower. And its gorgeous color isn’t just for show. Beyond how it looks and tastes, hibiscus has some solid science behind it. Regular consumption is linked to improved blood pressure, with a recent meta-analysis review showing an 8.8-point average reduction in systolic pressure. It’s also been shown to lower LDL cholesterol approximately 6.9 percent.
Like many other deeply colored plant foods, it’s also rich in antioxidant compounds, particularly anthocyanins (the same family of pigments found in blueberries and red cabbage), which help protect our cells from oxidative stress.
There are a few practical guardrails worth mentioning: If you take blood pressure medication, check with your healthcare provider before making hibiscus tea part of your daily routine. And if you’re pregnant or nursing, it’s best to skip it or have that same conversation first. As with so many things in nutrition, the right choice depends on the individual, not just the ingredient.
Most days, I keep hibiscus tea simple. I steep it, chill it, and keep a big mason jar of it in the fridge that’s easy to reach for. Sometimes I add a bit of sparkling water or use it as a mixer in zero-proof cocktails (hibiscus tea is one of the most-used ingredients in our book “CRAFT: The Eat Fit Guide to Zero Proof Cocktails”).
I also love using hibiscus to create a simple syrup – or more specifically, a zero-sugar simple syrup sweetened with a plant-based sweetener. Here’s the simple syrup I keep in my fridge once spring hits, adding a festive look and feel to sparkling water or zero proof cocktails.
– By Molly Kimball, RD, CSSD
Hibiscus Simple Syrup (zero sugar)
1 cup water
2 tablespoons dried hibiscus (or 6–8 fresh hibiscus calyxes, if you have access to them)
1/2 cup granular allulose
1. Bring water to a boil, remove from heat, and add hibiscus.
2. Steep for about 10 minutes, until turns a deep ruby color.
3. Strain out the hibiscus, then return the liquid to the pot.
4. Add the allulose and gently heat, stirring, until fully dissolved.
5. Let cool, transfer to an airtight jar or bottle, and store in the refrigerator for up to two weeks.
A fun science note: if you add a splash of lemon or lime juice to anything made with hibiscus, you’ll watch the color shift from deep red to a brighter pink. That’s the acidity interacting with those anthocyanin pigments – always an entertaining little magic trick.
That’s really the theme here – it doesn’t have to be complicated to feel special. And if it helps us to hydrate a little more and enjoy what’s in our glass, it’s a win-win.
McCrory’s 5 & 10
McCrory’s 5 & 10 opened at 1005 Canal St. on March 12, 1928. It was the newest of about 250 stores in the Pennsylvania-based chain, the first of which opened in 1882. The store featured anything a person could need: clothing, household goods, music, candy, toys, and more. The floral department even sold live baby chicks at Easter. An AC system was installed in 1936, and McCrory’s claimed to be New Orleans’ only air-conditioned dime store. They opened a knitting room and offered free crochet lessons and invited all to come to their diner and fountain and enjoy the cold air.
A 1937 expansion resulted in an additional 10,000 square feet of shopping space and a newly created interior corridor running from Canal to Iberville St. that started hosting an annual Easter parade and Christmas Toyland. This expansion made the Canal St. McCrory’s one of the largest stores of its kind on one floor in the entire country.
McCrory’s in 1955. The McCrory’s at 1005 Canal St retained its original furnishings until Hurricane Katrina in 2005. When Duffy’s Restaurant opened in the space in 2009, they brought back the iconic vertical neon sign out on the front of the building, now with CAFÉ written on it. These days, the sign remains, although the café has changed; it now houses The Ruby Slipper.
The opening of an additional but separate restaurant for people of color inside of McCrory’s in 1959 laid the groundwork for the store’s connection to
Civil Rights history. On Sept 17, 1960, four students from Xavier, Dillard, SUNO, and Tulane held a sit-in at the lunch counter in protest of segregation laws; they were all arrested for and convicted of criminal mischief. One protester was also charged with criminal anarchy. Their appeal (Lombard vs. Louisiana) went to the Supreme Court, where the arrests were overturned and their civil right to protest for desegregation was affirmed.
Another remodel and expansion in 1961 led McCrory’s to have a full footprint of 30,200 sq ft, encompassing five interconnected buildings taking up the entire block. It was at this time that the Canal St entrance was enclosed and modernized.
The Canal St. McCrory’s closed in early 1996 after bankruptcy filings by its parent company. In 1998, the sprawling interconnected series of buildings was divided up and a large part was demolished to build a parking garage. The storefront on Canal was not a part of the transaction. – By Seale Paterson
Spring 2026 Contents
LAGNIAPPE STAFF
Editor: Tara Waldron
Assistant Editors: Angelique Dyer and Lynn Spearman
Production Designers: Ashley Bravata, Czarlyn Ria Trinidad
Chief Executive Officer: Todd Matherne
President's Message
We are grateful for the incredible women of the Junior League and the lasting impact they make throughout our community. Through meaningful volunteer service, leadership development and strong community partnerships, the Junior League plays a vital role in strengthening families, addressing critical needs and developing women as effective civic leaders. The collective efforts of our members create meaningful, long-term change that reaches far beyond individual projects and touches every corner of Greater New Orleans. As we continue this important work, we invite members of the public who are passionate about service, leadership and making a difference to consider joining us. Applications to become a member of the Junior League are now open, and we welcome women who are eager to connect, lead and help shape a stronger future for our community. Join us and be part of Women Leaders for a Greater New Orleans.
Michelle Clarke Payne JLNO President, 2025-2026
JLNO BOARD OF DIRECTORS
President: Michelle Clarke Payne
President-Elect: Shelby Wynne
Secretary: Phoebe Hathorn
Treasurer: Genevieve Moffat
Assistant Treasurer: Margaret Saik
Business Council Director: Alexa Sturtz
Communications Council Director: Lynn Spearman
Community Council Director: Emily Vorhoff
Membership Council Director: Savanna VanAusdale
Planning & Development Council Director: Krystal Hebert
Ways & Means Council Director: Lovie Rodgers
Nominating Committee Chair: Hope Clay
Sustaining Advisor to the Board: Kristin Van Hook Moore
Photo by Delana Lynn Photography
Photo by: Delana Lynn Photography
A
Day On, Not A Day Off Serving Families on MLK Day
BY BESS MEEKS
On Martin Luther King, Jr. Day, members of the Junior League of New Orleans (JLNO) and volunteers from across the community came together at the JLNO Diaper Bank to honor Dr. King’s legacy through meaningful community action. Dedicated to serving families with dignity and compassion, JLNO organized the day into multiple shifts where a mix of JLNO members and community volunteers worked side by side to sort, package and prepare essential diaper, period product and adult incontinence supplies for local children and families in need.
The community volunteers included several Loyola University students who joined the JLNO members in volunteering as a way to give back to the New Orleans community. Loyola student Andrea Chavez described the day by sharing that volunteering on MLK Day “was such a meaningful experience–helping sort and package diapers for families in need, while bonding with my sorority sisters made it especially rewarding. It was inspiring to support a cause that directly impacts so many families in our community.”
The positive vibes were infectious as volunteers chatted and smiled through their work. Having volunteers outside of the Junior League helped to spread the mission of the JLNO Diaper Bank to a new demographic of people. Loyola student, Vincent Variste, commented, “Through my service at the diaper bank it reminded me that even small acts of service can make a drastic difference for families in
our community and beyond. We had a great time getting to know the ladies of Delta Gamma as well as other volunteers; service indeed makes us stronger.” Loyola student, Ella Gleeson, further remarked, “My experience volunteering at the diaper bank on MLK day was very rewarding! Before we began, one of the JLNO volunteers gave a speech about the importance of the diaper bank and how we were making a direct impact on the community. It was an insightful and rewarding opportunity and I would definitely do it again!”
For many, a day off from work is a welcome pause—a chance to rest, reset or spend time with loved ones. But for others, certain days carry a deeper meaning, calling not for rest but for action. The JLNO Diaper Bank is so grateful for the volunteers from across the community who chose service over leisure, honoring Dr. King’s legacy by meeting real and urgent needs. Rather than stepping away from responsibility, they stepped forward—packing supplies, offering time and reaffirming the belief that meaningful change begins with serving others. On January 20, 2026, that change looked like a total of 54 volunteers helping to sort and pack 54,330 diapers, period supplies and incontinence products by the end of the day!
This day of service reflected the Junior League’s commitment to strengthening the Greater New Orleans community while turning Dr. King’s vision of service into a powerful act of love and support for families across the city.
Sally Suthon
2026 Junior League of New Orleans Sustainer of the Year
BY SAMANTHA MURPHY FROST
The educational and charitable mission of the Junior League of New Orleans (JLNO) is exemplified by the 2026 Sustainer of the Year, Sarah “Sally” Foster Suthon. While she credits JLNO for the skills she learned as a member, she has exercised and honed those skills into many other volunteer and charitable organizations, making an exponential impact on the community.
FAMILY TRADITION
It all starts with your roots and this is certainly the case when it comes to Sally Suthon. Sally learned volunteerism at home. The women in her family have a history of JLNO membership. Her mother and all her mother’s friends set the example as committed volunteers. Growing up with such examples and expectations, it is no surprise that when she became old enough to join the Junior League of New Orleans, she did not think twice about it.
Sally joined the Junior League of New Orleans over 40 years ago, when membership required sponsors, a nomination and vote. Her mother and her cousin were kind enough to serve as her sponsors. And Sally–a young, single woman with a full-time job at a time when only a small percentage of league members worked and most were married–simply could not say “no” to her mother. And so, her journey with JLNO began.
SERVICE TO JLNO
As an Active member, Sally served JLNO both as Community Council Director (then referred to as Community Vice President) and as President (1998-1999) of the Board of Directors.
Sally’s initial interest in the juvenile justice system led to the JLNO producing a film demonstrating the correlation between substance abuse and incarceration. The film was distributed to all schools in the Greater New Orleans area and, ultimately, led to Sally to the next step–working to develop and implement JLNO’s Teen Court program, a nationwide program aimed at preventing juvenile first-time, misdemeanor offenders from committing more serious crimes. This contribution gave lowlevel, first-time young offenders a second chance by offering offenders a different path. Its impact is still felt in New Orleans today.
BEYOND JLNO
Sally has been involved at the leadership level in several organizations, ranging from helping homeless and at-risk youth as a board member of Covenant House, to focusing on sustainability of our coast and wetlands by serving as a member of the Executive Committee of Women of the Storm.
“I love New Orleans–potholes and all–and we all have a responsibility to make it a better place. There is no better way to help than to volunteer,” Sally explains.
She credits JLNO with giving her the skills to be a better board member and to be prepared for leadership–skills such as meeting facilitation and Robert’s Rules of Order have carried over into other community roles.
“
I love New Orleans–potholes and all–and we all have a responsibility to make it a better place. There is no better way to help than to volunteer.
Even after her tenure on the board, Sally has remained a trusted advisor to JLNO’s leadership over the years, serving as the Sustaining Advisor to the Board (20012002 & 2017-2018) and multiple times as the Sustaining Advisor to JLNO’s Community Council. Throughout these opportunities, Sally always brings a great perspective on the history of the organization and thoughtful insight into the possibilities for the future.
Sally has had the privilege to see the Junior League of New Orleans evolve into the organization it is today and loves where it is going. She believes that opening up its membership and changing its demographics to better mirror the city surrounding us gives the organization more credibility in the community. Overall, she credits JLNO for allowing a wider array of women to bring their talents to the table to make a much bigger impact in the Greater New Orleans area.
One of the most important life skills she took away from volunteering with JLNO was the ability to work with diverse parties in difficult situations. She is known for bringing people with differing backgrounds and goals together to work on solving larger issues.
In between all her community commitments, Sally uses the bachelor’s degree she earned from the University of Virginia to run her own business–Suthon Solutions–a company specializing in customized promotional products and business gifts. She also enjoys a quiet life of reading, travel and spending time at her place in Fairhope with all her animals.
ADVICE FOR GETTING INVOLVED
When you see a positive impact, it drives further involvement. Sally believes the key to success is to find something that really matters to you personally rather than just going through the motions. She noted that the great thing about the Junior League of New Orleans is that it brings people together for a common cause and trains members to make community service a way of life. A wonderful by-product of making community service a way of life has been making life-long friends, some of whom she has known since she started as a brand new member of JLNO.
Sally’s myriad of accomplishments and successes both within JLNO and the Greater New Orleans community make her selection as the 2026 Sustainer of the Year a truly fantastic choice!
COCKTAILS FOR A CAUSE RETURNS!
Each January, the Junior League of New Orleans partners with Ralph’s on the Park and its Cocktails for a Cause program. Throughout the month, 20% of the proceeds for each specialty cocktail purchased go to JLNO. The 2026 specialty cocktail was a New Orleans Sour featuring bourbon, citrus and Ramos Pinto Porto Tawny. JLNO members, prospective members and friends all gathered to mingle and support the cause by attending the JLNO-sponsored Sip & Social event on January 7, 2026. The event featured king cake, a roaming photobooth and a Carnival headpiece contest, much to the delight of attendees.
In Case You Missed It!
BY REYNECIA RICKS
SIX YEARS OF WOMEN’S LEADERSHIP SUMMIT
JLNO’s Women’s Leadership Summit (WLS) returned to the Intercontinental New Orleans Hotel on March 6, 2026. Presented by Ochsner Baptist, the Summit featured the theme “Conditioned for Courage: Fit in Every Way to Go Further.” Lauren Haydel of Fleurty Girl, Ti Martin of Commander's Palace and Charmaine Caccioppi of United Way of Southeast Louisiana anchored the day as opening, luncheon and closing keynote speakers, respectively. The interactive breakout sessions focused on professional development, personal growth and community engagement, while a Vendor Marketplace allowed participants to support local female-owned businesses during breaks. Overall, the highlysuccessful Summit was a day of inspiration, connection, empowerment and growth for women of Greater New Orleans.
APPLICATIONS ARE OPEN TO JOIN THE JUNIOR LEAGUE OF NEW ORLEANS
Come one, come all (women ages 23 and older)! The Junior League of New Orleans warmly welcomes those who are interested in membership the opportunity to join a dynamic collective of service-oriented women in the Greater New Orleans area! Last year, 120 new members joined JLNO, strengthening the community of over 1,800, who advance the well-being of local women and families through leadership development, service opportunities and meaningful connections. The Membership Council and JLNO Leadership are hosting three ‘Get to Know JLNO’ sessions this year to offer prospective members the opportunity to socialize with like-minded women and learn more about JLNO’s mission and member experience. The sessions are as follows:
Sunday, March 15, 2026
3 – 4 PM | JLNO Headquarters 4319 Carondelet Street, New Orleans, LA 70115
Sunday, April 12, 2026
5 – 6 PM | JLNO Headquarters 4319 Carondelet Street, New Orleans, LA 70115
Monday, May 11, 2026
7 – 8 PM | Zoom
Applications Open: Sunday, March 1, 2026
Applications Close: Friday, May 15, 2026
Calendar Corner
Run, Walk, Give | Crescent City Classic
April 4, 2026
Location: Superdome start, finish at City Park
WE Fellowship Pitch Competition
April 9, 2026
Location: JLNO Headquarters, 4319 Carondelet Street 5PM - 9PM
Safe Sitter
April 12, 2026
Location: JLNO Headquarters, 4319 Carondelet Street 8AM - 4PM
Period Poverty Awareness Week
May 11 to May 17, 2026
Passing of the Gavel
May 19, 2026
Location: JLNO Headquarters, 4319 Carondelet Street 6PM - 8PM
League Faces
JLNO Members and community volunteers band together to work a MLK Day shift at the JLNO Diaper Bank. January 2026
Members of JLNO compete for prizes at the annual Cocktails for a Cause meetup at Ralph’s on the Park. February 2026
members volunteer at Green Light New Orleans to paint rain
that will be installed in the local community. March 2026
Sustainers gather at JLNO Headquarters for King Cake tasting and Mahjong. February 2026
JLNO members join in service with Women United at the Sankofa Wetland Park and Nature Trail, helping to plant vegetation and clear a bird path, continuing their work in New Orleans East to restore wetlands, protect wildlife habitats and strengthen environmental resilience. March 2026
JLNO once again welcomes Ursuline Academy students to its 2026 Women’s Leadership Summit for a day of learning and networking with women throughout the region. March 2026
JLNO Members celebrate at The Power of NORLI 25th Anniversary Gala. January 2026
The 2026-2027 JLNO Board meets each other for the first time. December 2025.
JLNO
barrels
Senior Care
A life fully lived is worth nothing without community. Thankfully, these Senior Care Partners are here to provide comfort, care, and expertise through every chapter of life.
The Carrollton: Where Vibrant Living Meets Personalized Care
The Carrollton offers exceptional Assisted Living and Memory Care, ensuring the right level of support at every stage of life. Our philosophy celebrates independence while providing a helping hand when needed so residents can live each day with dignity, purpose, and joy.
Families enjoy peace of mind knowing their loved ones are cared for by a compassionate team, savor chef-prepared dining, and experience endless opportunities for connection through engaging activities and wellness-focused programs. : Residents at The Carrollton enjoy beautifully appointed outdoor spaces, refined dining, and gathering at the Ben Franklin Bar & Bistro. With an elevated calendar featuring live entertainment, curated experiences, and thoughtfully designed programs, our signature moments create endless opportunities to connect, unwind, and truly feel at home.
Our community integrates cutting-edge technology to optimize personalized care planning, ensuring residents receive the highest level of attention and service. Residents can choose from spacious studio or one-bedroom apartments and enjoy beautifully designed amenity spaces that foster connection and community. Throughout The Carrollton, curated artwork, The Carrollton Collection, celebrates local New Orleans artists, showcasing the city’s rich history, culture, and creativity.
The Carrollton isn’t just senior living, it’s a masterpiece of community, care, and connection. Schedule your visit today and discover the difference.
Christwood
For almost thirty years, Christwood, a not-for-profit Life Plan Community, has long championed initiatives that bring the greater community together by adding value and amenities to the Northshore.
Through the years, we’ve built a Community Center, a fitness center serving adults 55+ and open to the public and now offering two indoor pickleball courts and an HD Sports Simulator, established the Atrium Gallery featuring local and regional artists, and periodic concerts open to the community. We are excited now to have our own public radio station, WCWD 89.5FM. In conjunction with the public radio station WWNO in New Orleans, we offer twenty-four hours a day of classical music to our area.
Located in Covington, LA, near shopping and major medical centers, Christwood offers 161 Independent Living residences with a multitude of floor plans to choose from, and all levels of personal care services are provided, if ever needed.
At Christwood, life is fun and purposeful. Our residents know that by leaving the chores to us, they can pursue their passions and explore new opportunities.
Learn more at christwoodrc.com
Jacob Schoen & Son
The team at Jacob Schoen & Son tries to offer you a home—a comforting and inviting place to gather in remembrance and celebration of lives lived well. Their experienced staff is committed to this vision and passionate about making your time with them as memorable and uplifting as possible. Compassion and consideration for New Orleans area families have been the guiding principles for the Schoen family and its many dedicated employees since 1874. Attentive personal concern and direct Schoen family involvement were a hallmark then and still are today. Bringing decades of experience caring for families of all cultural backgrounds and diverse walks of life, the Jacob Schoen & Son team pledges to treat you and your loved ones just like family, and we guarantee to offer services that meet all of your specifications while exceeding all of your expectations.
To learn more, please visit schoenfh.com
Poydras Home
Poydras Home Reimagined is Louisiana’s first Green House® Project community— this revolutionary care approach makes each resident the central decision maker in their own daily life. Poydras Home constructed two new buildings to house five Nursing Care homes and one Assisted Living Memory Care home. The Green House model groups a smaller number of residents to share each house, led by a small team of consistent Care Partners specially trained to make each day personally meaningful. Homes feature open floor plans and access to Poydras Home’s ample green spaces. Poydras Home’s interior campus was also transformed into a Center for Healthy Living to benefit all residents, offering a therapy gym, fitness center, yoga studio, library, meditative space, expanded salon and spa, café, and multipurpose space for programming and education. Poydras Home worked with Eskew Dumez Ripple architects to ensure the structural changes were adaptive while still rooted in aesthetic traditions.
Poydras Home now also offers Assisted Living Respite Memory Care. For move-in information, visit poydrashome.com. 5345 Magazine St., 504-897-0535.
Peace of Home
Peace of Home EldeResidences is NOT your grandma’s assisted living ! It is the only Residential Assisted Living in Harahan and the only home that specializes in males. Peace of Home is owned and operated by Margaret Yochum Caruso, an RN with over 30 years of experience.
Peace of Home is licensed for 6 residents who benefit from 24/7 care by screened, qualified caregivers. The caregivers not only help with bathing, dressing & hygiene, but they also prepare and serve home-cooked meals. The low number of residents allows a lot of individual attention to be given to everyone.
Medications are administered by licensed nurses, and both private and shared rooms are available. Peace of Home can accommodate both long and short-term stays, dementia, and hospice residents.
If you know a male who may benefit from these services, learn more at PeaceOfHomeLiving.com. Call or text Margaret at (504)-439-1449.
Lambeth House
The wait is over—Lambeth House introduces its newly completed independent living expansion, redefining luxury retirement living in Uptown New Orleans.
For over 25 years, Lambeth House has been synonymous with sophistication, vitality, and peace of mind for adults 62 and older. Now, this stunning new addition elevates that legacy to new heights. Each new residence has been meticulously designed with spacious, open layouts, elegant finishes, and private balconies offering sweeping views of the Mississippi River and Audubon Park. Elegant design meets effortless comfort, creating an atmosphere of timeless sophistication.
As the city’s only LifeCare community, Lambeth House combines luxury with lasting peace of mind—offering a seamless, onsite continuum of support such as assisted living and nursing care should future needs arise. Residents also enjoy exclusive access to resort-style amenities, including a state-of-the-art Wellness Center, indoor saltwater pool, and inspiring art studio.
Experience the next chapter of refined Uptown living at Lambeth House! Learn more at lambethhouse.com. •
Wedding Planning
Make your New Orleans wedding one to remember with help from these local experts.
New Orleans Photobooth Company
For the bride who dreams of perfection and the planner who curates unforgettable moments, New Orleans Photo Booth Company blends timeless style with cinematic innovation. Glambot red carpet videos to elegant black-andwhite prints, create wedding memories worthy of the Avenue. Learn more at neworleansphotoboothcompany.com.
New Orleans Tours
New Orleans Tours offers premium wedding transportation, featuring private luxury cars and spacious minibuses to ensure seamless, stylish, and comfortable travel for couples, bridal parties, and guests. As a local, certified minority-owned family business, New Orleans Tours takes pride in offering stress-free transportation solutions for special events of all sizes. Learn more at Nolabus.com.
Uncommon Camellia
Uncommon Camellia is the most highly reviewed wedding planning firm in New Orleans. Authentic, immersive, well-orchestrated weddings are our signature. Get to know our one-of-akind methods and tools that assure an exceptional experience for every client. We have a process for everything and can make wedding planning enjoyable and effortless for you. Locally and nationally acclaimed by top industry publications. Learn more at uncommoncamellia.com.
Perlis Clothing
Offering 8 formalwear rental options, Perlis takes pride in its reputation for dressing the groom and groomsmen to look their best. Tuxedos and full dress tails are also available for sale. Sales at all locations. Rentals at Magazine Street only. Find your next fit at Perlis.com
Historic BK House
BK House, a historic home and garden venue with a rich historical backdrop in the heart of the famous French Quarter, offers a timeless and stunning setting for your wedding, proposal, or elopement. Whether you have a planner or choose our in-house, award-winning planning team, we’re here to ensure a seamless and stress-free experience, creating an unforgettable event that perfectly reflects your vision. Learn more at bkhouse.org.
Copper Vine Wine Pub & Inn
Now we invite you to begin something new. With elegant private dining spaces, a welcoming wine pub, and eleven boutique inn rooms in the heart of downtown New Orleans, Copper Vine offers a place for the moments leading up to the big day. Host your rehearsal dinner, bridal shower, or a quiet bridal brunch just steps from where you and your bridal party prepare for the celebration ahead. Learn more at coppervine.com.
The Josephine, a beautifully restored early 20th-century church in Uptown New Orleans, offers a timeless setting for wedding celebrations. With historic architecture and adaptable spaces, it’s an elegant backdrop for rehearsal dinners, receptions, and unforgettable gatherings filled with New Orleans charm. Learn more at thejosephinenola.com.
Kim Starr Wise
Your event will unfold as an extraordinary experience, adorned with signature floral artistry by Kim Starr Wise Floral Events. With a refined eye for beauty and impeccable attention to detail, our design team transforms spaces into lavish, immersive environments—where every bloom, texture, and gesture of design is curated to create an atmosphere of timeless elegance and unforgettable celebration. Learn more at kimstarrwise.com.
Catherine Johnson Broussard is the owner and designer of The Wedding Broom Company in New Orleans. The Wedding Broom Company is here to meet your wedding needs. We are here to make your day unique and to create memories for a lifetime. The Wedding Broom Company specializes in one-of-a-kind wedding items, which include, but are not limited to, the award-winning wedding brooms, bouquets, boutonnières, corsages, wedding favors, the New Orleans second line umbrellas, and canes. The Wedding Broom Company has much more, all with you in mind. Please visit our website at cjyuniques.com
Historic Swoop-Duggins House
Celebrate your love at the Historic Swoop-Duggins House, a boutique venue steeped in history and elegance. From our exceptional in-house chef to courtyard ceremonies, we invite you to add your curated chapter to the home’s storied past. Fill out the inquiry form at swoopsnola.com to get our package pricing, current menus, and a tailored quote.
Lee Michaels
At Lee Michaels Fine Jewelry, every engagement ring is a masterpiece that symbolizes a unique love story. Dazzle your partner with this 2 CT Emerald Cut Diamond Engagement Ring with a hidden halo, $30,900. Learn more at lmfj.com
Villere’s Florist
Your local florist solution for over 50 years, Villere’s Florist has the expertise, selection, and artistic excellence to make your next floral arrangement a showstopper. While some modern florists specialize in large orders or events, Villere’s does it all, offering everything from wedding arrangements to ‘Thinking of You’ bouquets across the Greater New Orleans area, from the West Bank to the North Shore. Learn more at villeresflowers.com
The Wedding Broom
The Josephine
PUBLISHER’S NOTICE: All real estate advertised herein is subject to the Federal Fair Housing Ace and the Louisiana Open Housing Act, which make it illegal to advertise any preference, limitation, or discrimination because of race, color, religion, sex, handicap, familial status, or national origin, or intention to make any such preference, limitation, or discrimination. We will not knowingly accept any advertising for real estate which is in violation of the law. For more information, call the Louisiana Attorney General’s Office at 1-800-273-5718.
PREMIER
PROPERTIES
Sea Island
Southern Splendor and Timeless Allure
I’ve been going to Sea Island, located on the southeastern coast of Georgia, off and on since childhood. Later, I took my own young family. And, maybe someday, my kids will take their children, too. If they do, when they do, I’m going to insist on returning with them for a three-generational trip, one steeped in Southern soul, picnics on the sand, slow days by the water, turtle watch sunset walks and dressy evenings infused with Jazz Age flair. A nearly century-old destination, which has hosted at least eight presidents, a G8 summit, scads of foreign dignitaries, oodles of movie stars and esteemed families from around the world, Sea Island’s the sort of place that entices guests to return year after year. It’s an oceanside playground on a barrier island, rimmed by five miles of unsullied beach with summer camp brio, a retreat that fosters connections between guests that may last a lifetime. Defined by its fount of southern spirit, awash in stories and resort traditions, it’s grown and been (deftly) modernized throughout the years. Honoring the past, it embraces the present with bravado. Today, the tony retreat boasts a
dozen onsite restaurants and bars, championship golf courses, a huge spa, pools, houses to rent and five distinct hotels.
Despite its bountifulness, this queen of Georgia’s Golden Isles continues to feel as intimate and coddling as the country house paradigm that first defined it. Activities range from water sports to racquet sports, shooting to horseback riding.
Roost at The Cloisters, Sea Island’s redone, original, 265-room hotel, first designed by Addison Mizner, the 1920’s superstar of Spanish Colonial architecture. As the veritable living room of the island, it holds the Georgian Rooms, Sea Island’s storied signature restaurant.
What not to miss? Some of Sea Island’s best traditions, including chicken-fried oysters, Gold Brick Sundaes, pimento cheese, bingo night, a daily bagpipe serenade and al fresco Rainbow Seasonal seafood suppers. The Cloister at Sea Island, seaisland.com/stay/the-cloister. - Becca Hensley
