AMORE SULLA COSTA
Where coastal flavours and romance intertwine — an Italian-inspired culinary a air just for two.
February 14, 2026 | 6:30 PM - 10:00 PM
MYR 520 nett per couple (food only)
MYR 650 nett per couple (with wine pairing)
EARLY BIRD OFFER
20% o with full prepayment made by February 10, 2026 10% o with full prepayment made by February 13, 2026
Prices are quoted in Malaysian Ringgit (MYR) and inclusive of 6% Sales & Service Tax (SST). For reservations, scan QR code or contact us at +603 2706 8088 / +6012 2665 987 (WhatsApp Message only) or email to rklcc.dining@renaissancehotels.com
MENU
AMUSE BOUCHE | APPETIZER
Ostrica Irlandese, Mela Compressa, Olio Di Sedano
Irish Oyster, Compressed Apple, Celery Oil
INSALATA | SALAD
Insalata Di Aragosta E Radicchio | Lobster And Radicchio Salad
Noci Pecan, Arancia, Vinaigrette Alla Vaniglia | Pecan Nuts, Orange, Vanilla Vinaigrette
PRIMI | FIRST COURSE
Cavatelli Al Nero Di Seppia | Squid Ink Cavatelli
Ragù Frutti Di Mare, Pangrattato All’aglio, Prezzemolo | Seafood Ragù, Garlic Breadcrumbs, Parsley
INTERMEZZO | MID COURSE
Sorbetto Al Limone | Lemon And Pandan Fragrant Sorbet
SECONDI | MAIN COURSE
Filetto Di Manzo Wagyu Australiano |Australian Wagyu Tenderloin
Purè Di Patate, Carote Novelle, Broccolini Scottato, Jus Naturale | Mashed
Potatoes, Baby Carrots, Charred Broccolini, Light Gravy or
Merluzzo Scottato | Seared Cod Fish
Purè Di Patate, Scorzonera, Asparago, Spuma Di Agrumi | Mashed Potatoes, Braised Fennel, Asparagus, Citrus Espuma
DOLCE | DESSERT
Amore Vellutato | Sour Cherry Mousse, Blueberry Con t, Hazelnut
Dacquoise, Yoghurt Ice-Cream
BEVANDE | BEVERAGES
Ca e Premium O Te Pregiato
Premium Co ee Or Fine Tea
