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Garden Residence, 97 Mathoura Road, Toorak

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Residence,

Mathoura Road, Toorak Bespoke Style

Garden Residence, 97 Mathoura Road, Toorak

Bespoke Style

This residence is a perfect balance of glamour and functionality, featuring Greg Natale’s renowned design and Jack Merlo’s exquisite gardens. With luxurious finishes, state-of-the-art technology, and a prime Toorak Village location, it’s a truly exceptional offering.

Nicole French, Marshall White Director

Set in a prime location on the edge of Toorak Village, this luxurious ground-level boutique residence showcases the iconic flair of designer Greg Natale with stunning gardens by Jack Merlo. A harmonious blend of glamour and functionality, the home features bespoke finishes and sophisticated smarthome technology.

An inspired design palette of pale oak floors, fluted lacquer panelling, and lavish wallpapers creates a sense of grandeur throughout. The mirrored entrance gallery leads to an elegant sitting area, separated by an arched partition from the expansive living and dining rooms, warmed by a marble gas log fire. The state-of-the-art kitchen, centred around a Calacatta Viola marble island, includes Gaggenau appliances, a Liebherr integrated fridge/freezer, a wine fridge, and a butler’s pantry.

Three full-height glass sliders open to a private west-facing courtyard with two al fresco dining areas and a built-in BBQ.

The main bedroom epitomises opulence with its lavish ensuite, walk-in robe, and deluxe dressing room or home office. Two additional king-sized bedrooms, each with designer ensuites, open to private courtyards.

Walking distance to Toorak and Hawksburn Villages, Como Park, and elite schools, the home also features remote blinds, double glazing, and three basement car spaces. ■

For enquiries contact

Nicole French 0417 571 505

Marcus Chiminello 0411 411 271

Alan Crawford 0423 747 155 VIEW LISTING

In Conversation with

G reat D ane

We sat down with Great Dane Furniture to uncover the story behind their latest Copenhagen campaign. From celebrating Scandinavian heritage to showcasing timeless craftsmanship and unveiling exciting new collections, this milestone reflects everything the brand stands for.

LEARN MORE

What inspired Great Dane to shoot a campaign in Copenhagen?

For years, we envisioned capturing our brand’s essence in Scandinavia, where our heritage is profoundly connected. This dream became a reality in a historic Hammerhøj apartment that perfectly reflects our holistic design philosophy. Shooting in Copenhagen allowed us to showcase our curated pieces in their most authentic setting, reinforcing our long-standing commitment to craftsmanship and timeless design.

How did you approach planning and executing this ambitious project?

Executing a campaign of this scale required two years of careful planning and collaboration with our Scandinavian network. We assembled an incredible team to find the perfect location, photographer, and logistics partners. Moving our handcrafted pieces through Copenhagen’s narrow streets and staircases was no small feat, but the effort was worth it. This campaign is a true reflection of the integrity, heritage, and design excellence that define Great Dane.

How did your chosen photographer bring the campaign to life?

Danish photographer Claus Troelsgaard was the perfect fit for our vision. Known for his sculptural compositions and masterful use of light, his work elevates architectural and design photography. Having previously shot for renowned architect John Pawson, Claus understands how to capture the essence of materiality and space. His eye for detail brought our collection to life in a way that feels both timeless and contemporary.

How does your collaboration with craftspeople shape the Great Dane collection?

For over 20 years, we have built strong relationships with Scandinavian designers and artisans who share our values of quality and longevity. We take pride in reintroducing archival pieces, preserving forgotten classics, and creating custom variations tailored to the Australian market. From timber finishes to upholstery choices, every detail is carefully considered to ensure each piece will be cherished for generations.

What makes this campaign a milestone for Great Dane?

We are the only high-end Australian furniture brand to have produced a campaign in Scandinavia, which speaks to our connection with the region. For more than two decades, we have pushed the boundaries of what it means to be a brand with authenticity and heritage. This campaign was a defining moment for us - it captures everything we stand for: timeless craftsmanship, integrity, and a deep respect for design.

What exciting new brands and designs have you introduced recently?

We have added three new additions to our collection. Källemo, a Swedish brand founded in 1973, remains committed to resisting fleeting trends. The Botero armchair, originally designed for Stockholm’s National Museum, blends eras with a consciously eclectic aesthetic. Vandra Rugs brings new collections inspired by Stockholm’s Malmstenbutiken, combining Scandinavian craftsmanship with a strong social mission. Their weaving atelier in Ukraine’s Carpathian Mountains provides employment to artisans, preserving traditional techniques. Lastly, the Utzon Table 2 by dK3, designed by Jeppe Utzon - grandson of Sydney Opera House architect Jørn Utzon - honours a family legacy with a modern take on Danish Shaker design. ■

Le Mandarin

Cake destination store Le Yeahllow crafts exquisite creations designed to bring happiness to every occasion. Their Le Mandarin recipe blends vibrant flavours, masterful artistry, and a playful touch, making it perfect for life’s sweetest moments.

Mandarin Marmalade

Ingredients

125ml mandarin juice

250g peeled mandarin

150g whole mandarin

150g caster sugar (A)

25g caster sugar (B)

4g NH pectin

Mandarin Insert

Ingredients

300g mandarin marmalade

100g mandarin concentrate

Method

1. Blanch whole mandarins three times, cool in an ice bath, trim the ends, halve, and remove seeds.

2. Process mandarin juice, peeled mandarin, and whole mandarin into a purée.

3. Simmer the purée with caster sugar (A) for 90 minutes, stirring and skimming foam, until reduced by two-thirds.

4. Mix caster sugar (B) with pectin, sprinkle into the purée, and cook for 5 minutes.

Method

20g gelatine mass Melt the gelatine mass, marmalade, and mandarin concentrate in a bain-marie.

Gluten-Free Sponge

Ingredients

162g egg whites

168g caster sugar (A)

56g egg yolks

67g caster sugar (B)

28ml vegetable oil

126ml mandarin juice

112g rice flour

2g salt

Mandarin Syrup

Ingredients

10g caster sugar

20ml water

Method

1. Whisk egg yolks, oil, mandarin juice, rice flour, sugar (B), and salt until pale.

2. Beat egg whites with sugar (A) until stiff peaks form. Gently fold into the yolk mixture.

3. Bake in 15cm (1.5cm high) and 10cm (1.5cm high) rings at 160°C for 18 minutes.

4. Brush the cooled sponge with mandarin syrup.

Method

10ml mandarin concentrate Boil sugar and water, then mix in the mandarin concentrate.

Ginger Pineapple Jelly

Method Ingredients

100ml pineapple purée

25g caster sugar

7.5g fresh ginger

18g gelatine mass

2ml lime juice

1. Infuse fresh ginger in the pineapple purée. Boil, then strain.

2. Add caster sugar, lime juice, and gelatine mass.

Dark Chocolate Mousse

Ingredients

57ml milk

10g gelatine mass

75g dark chocolate (62%)

12g milk chocolate (40%)

114g semi-cream

Method

1. Heat the milk, add gelatine, and pour over the chocolate. Blend until smooth.

2. Cool to 32–35°C, then fold in the semi-cream.

Chocolate Dipping

Method Ingredients

225g white chocolate

225g cocoa butter

1.5g yellow colour powder

0.5g red colour powder

Golden Spray

Melt and blend all ingredients.

Method Ingredients

10g kirsch

1g gold powder

Gelatine Mass

Mix evenly.

Method Ingredients

20g gelatine leaves

100ml water

Soak the gelatine leaves in warm (50–60°C) water for 10 minutes until hydrated.

Stir and store in a sanitised, airtight container at +4°C.

Mandarin Cake Assembly

1. Spread 200g mandarin insert onto the 15cm sponge. Freeze for 30 minutes, then add 100g ginger pineapple jelly on top and freeze. Unmould the insert.

2. Pipe a 2cm layer of chocolate mousse into the mandarin mould, pushing it up the sides. Place the 10cm sponge inside and cover with a 1cm layer of mousse.

3. Add the frozen mandarin insert upside down, cover with mousse, and freeze for 4 hours.

Mandarin

Skin

Decoration

1. Heat the dipping mix to 30–35°C and dip the mandarin cake.

2. Arrange on a tray and spray with the velvet mix (35–40°C) using an airbrush for texture.

3. Spray with a 50–60°C neutral glaze for a citrus-like texture, followed by a thin layer of golden spray for shine.

4. Heat a sharp hook, melt a hole in the cake, and insert a citrus leaf. Defrost for 2 hours before serving.

Le Yeahllow

Martin Grant, Paris (manufacturer) Martin Grant (designer)

Look 18, shirt and trousers, 2019, pre-fall 2019

Photo courtesy of Martin Grant LEARN MORE

A Career in Fashion at the NGV

The National Gallery of Victoria’s 2025 Autumn-Winter Season celebrates one of Australia’s most acclaimed fashion designers, Martin Grant, with a major solo exhibition at The Ian Potter Centre: NGV Australia.

Running from 28 March, the exhibition is the largest showcase of Grant’s career to date, featuring over 120 works drawn from the NGV Collection and Grant’s personal archive. Spanning more than four decades, the exhibition traces Grant’s evolution from his early Melbourne years in the mid-1980s to his establishment as a leading designer in Paris during the 1990s through to his most recent collections.

Curated in close collaboration with Grant, the exhibition reveals the designer’s creative world, offering a comprehensive view of his career. Visitors will encounter not only his garments but also an array of photographs, sketches, press clippings, and runway footage, providing insight into his design sensibility and aesthetic evolution. Grant’s timeless creations are renowned for their sophisticated reinterpretations of wardrobe classics, blending historical silhouettes with modern elegance. His mastery of structure and volume, combined with a meticulous focus on form and functionality, defines his approach to tailoring and couture.

Throughout his illustrious career, Martin Grant has dressed an impressive roster of clients, including Cate Blanchett, Naomi Campbell, Rebel Wilson, Juliette Binoche, and Lady Gaga. His designs exemplify a balance between restraint and intricacy, where exquisite detailing and flawless finishes elevate every garment to a work of art. Central to Grant’s philosophy is his ability to craft pieces that maintain a sculptural connection to the body, marrying comfort and form with elegance.

This groundbreaking exhibition offers a rare opportunity to explore Grant’s creative journey, influences, and enduring impact on the global fashion landscape. For lovers of design, history, and fashion, Martin Grant’s work is a perfect fusion of timeless beauty and contemporary relevance. Prepare to be immersed in the world of a designer whose contributions to fashion continue to resonate across generations. ■

What’s Next for Buyers and Sellers in 2025?

As February unfolds, January’s strong performance in the prestige market sets an optimistic tone, with activity surpassing last year's levels. Healthy stock supply is creating a balanced property landscape, signalling stability heading into the first half of the year - an encouraging sign for both buyers and sellers.

Interest rates could see a cut in early 2025 as inflation continues to ease. Annual core inflation fell to 3.2% in November, below the RBA’s forecast of 3.4% for December. Two of the big four banks are predicting a rate cut as early as this month.* If this happens, borrowing power may improve, boosting buyer confidence and market momentum.

The rental market is also shifting as net overseas migration slows. Following a peak of 556,000 in September 2023, migration numbers decreased to 446,000 by June 2024. Forecasts suggest this adjustment will continue, with levels

expected to stabilise around 340,000 by mid-2025 as postCOVID patterns normalise and short-term residents return home.* This gradual easing of population pressure could lead to more moderate rental price growth in the months ahead.

Meanwhile, land tax policies continue to influence buyer and investor decisions on the Mornington Peninsula. Interest rates and tax changes are clearly affecting second home and investment purchases, and the luxury property market is adjusting as buyers rethink their strategies in response to these factors.

A strong start to the year indicates exciting opportunities ahead, whether buying, selling, or investing. With guidance from the experienced team at Marshall White, you can stay ahead of market trends and make confident, informed moves. ■

(*Source: CoreLogic)

Developed by

Designed by Gardens by

Open Rental

Bayside Luxury

201 / 24-26 Grenville Street, Hampton

A 4 B 3 C 2 $2,050 pw

Perfectly positioned between the bay and Hampton Street, this Martin Friedrich-designed penthouse combines luxurious finishes with stunning water views. Featuring dual-level entries, three basement car parks, and a rooftop terrace with 360-degree panoramas, it offers an unparalleled lifestyle.

The lavish layout includes four bedrooms, three bathrooms, and expansive living spaces with seamless indoor-outdoor flow to the north-facing terrace. A natural stone kitchen features a waterfall island, Gaggenau appliances, and integrated cabinetry. The opulent main suite offers terrace access, a walk-in robe, and a marble ensuite with dual showers and a freestanding tub.

This boutique complex of just nine residences offers secure entry and is mere metres from Hampton Beach, Hampton Street’s amenities, and elite schools. For enquiries contact Ashleigh Coutts 0439 390 037