Specially crafted for you SMALL PLATES AND APPETIZERS
Greek Salad (D)(V) Peppers, tomatoes, onions, olives and feta Kale and Quinoa Salad (V)(N) Pears, confit peppers and roasted hazelnuts with plum dressing Chicken Quesadilla (D) With Mexican chili marinade, cheese and peppers Crispy Corn Tortilla (D)(V) With guacamole, tomato and coriander salsa and cheddar cheese Shorbat Adas (V) Braised lentil soup with parsley oil and Arabic croutons With sherry herb vinaigrette, baguette croutons and basil pesto
ARABIC FAVORITES
Hummus (V) Chickpea purée, tahina and lemon Babaghanoush Chargrilled eggplants, peppers, onions and mint Labneh (V)(D) Hung yoghurt and dried mint Tabbouleh (V) Chopped parsley, mint, tomatoes and cracked wheat Fattoush (V) Romaine lettuce, cucumbers, tomatoes, onions, radish, mint and sumac with vinaigrette and crisps Baked Spinach Fatayer (V)(N)(D) Spinach and walnut pastries Cheese Sambousek (V)(D) Golden fried pastries filled with Akawi cheese Kibbeh (N)(D) Crispy lamb and burghul dumplings with pine seeds Meat Sambousek (N)(D) Golden fried pastries filled with minced lamb Crispy Falafel Chickpea and mint dumplings
MAINS
Spaghetti or Penne Pasta (D) With your choice of sauce: Bolognese, tomato (V), arrabbiata (V), rose (D) or cream sauce (D) Fish and Chips (A) Homemade batter fried fish with mushy peas, tartar sauce and lemon Shish Tawook Chicken breasts marinated in Arabic chili, garlic, lemon and cardamom with garlic mayo, harissa dip and oriental rice Biryani (D)(N), (Chicken or veg) saffron scented rice and masala marinated chicken with mixed pickle, papadums, cucumber raita, slice onions and green chilies Thai Green Curry, (Chicken or veg) With jasmine rice Crispy Chicken Burger With brioche buns, chipotle mayo, homemade bbq sauce and white onions
DESSERTS
Baked Cheesecake (D) With blueberry compote Chocolate Cake Eggless sponge cake with Bellagio and caramel ganache Fresh Fruits Plate (V) Choice of Ice Cream Vanilla, chocolate or strawberry (V) (V) - Vegetarian | (D) - Dairy | (N) - Nuts