2025 was a year defined by thoughtful collaboration, inspired creativity, and beautifully realized celebrations.
At Ponte Vedra Inn & Club and The Lodge & Club, each wedding reflects a shared vision, shaped by our couples, elevated by our team, and brought to life alongside exceptional creative partners.
As we look ahead, we remain committed to refining the wedding experience, deepening our partnerships, and continuing to create celebrations that feel as meaningful as they are memorable.
With gratitude,
LAURA CAPOBIANCO
EXECUTIVE DIRECTOR OF CATERING & CONFERENCE SERVICES
“Fraiser Fir candles are my favorite, and I burn them all year long, even in the summertime!”
GLENN LEHMAN
DIRECTOR OF GROUP SALES
“In high school, I was the West Virginia state tennis doubles champion.”
JENNIFER PENA
ASSOCIATE DIRECTOR OF CATERING & CONFERENCE SERVICES
“I always look up the restaurant menu before I go, so I already know exactly what I am ordering when I arrive.”
BRIANNA MOSS
CATERING COORDINATOR
“Get me a good song and glass of wine and I am a happy human.”
PHILLIP KELLEY
GROUP RESERVATIONS COORDINATOR
“I have worked at PVR for over 17.years!”
HERMANN MULLER
EXECUTIVE CHEF
“I’ve heli-skied Chile and Canadian Rockies, nothing beats the thrill and altitude of those runs.”
JORDAN YODER-COATES
DIRECTOR OF WEDDING & SPECIAL EVENT SALES
“I’m someone who believes the center of a cinnamon roll is life’s simplest luxury.”
ALBERTO SIO
FOOD & BEVERAGE CAPTAIN
“I started my journey working on cruise ships to see the world for free.”
KAITLIN NOVERR
WEDDING & SPECIAL EVENTS SALES MANAGER
“I’m 6’0” and built for hospitality. Great views at events and have the perfect reach to grab the martinis from the top shelf.”
JILLIAN GRANTZ
CATERING & CONFERENCE SERVICES MANAGER
“I once broke both my feet dancing. What you’ve heard is true – I am the life of the party.”
SAIGE HOROWITZ
CATERING & CONFERENCE SERVICES MANAGER
“I dye my hair red, although most people think it’s natural!”
PAOLA CUBAS
WEDDINGS & SPECIAL EVENTS SERVICES MANAGER
“I’ve visited 9 countries and 15 different cities across Europe!”
EILEEN LADIERAS
BRIDAL ATTENDANT
“When I’m not working, you’ll usually find me cooking or bowling.”
XAVIER SANTIAGO
EXECUTIVE CHEF
“I love making handmade candles.”
JORGE MENDIZABAL
FOOD & BEVERAGE CAPTAIN
“I love football, and I’m a proud Seahawks fan!”
PAULO LORINCZ
FOOD & BEVERAGE CAPTAIN
“I love watching Argentinian players compete in the best soccer leagues in the world, and I’m fascinated by movies.“
Down to every last detail, your commitment to quality shaped every celebration.
From
the most intimate gatherings to the grandest moments, your standards and care were evident throughout 2025.
Their stories would not be the same without the dedication and care of your teams.
Thank you for being an essential part of each celebration and every lasting memory.
We are deeply grateful for your partnership and the trust, talent, and heart you bring to every event we create together.