The Bay Monthly January 2015 by Hey Rhody Media Co.

Residential PRoPeRties ltd.

Bristol: Enjoy scenic vistas from this 4 bedroom, 3.5 bath 2005 designer home. sunlit living room with soaring ceilings and fireplace, open loft, cook’s kitchen with center island, walk out lower level with bedroom, bath and family room, wrap around deck and lush grounds! Walk to water and park! $449,000

Bristol: Charming historic building located in the Waterfront District. over 5700 sq. ft. of rehabbed space in high traffic area. ample off street parking to serve three separate units (residential, office and retail). Close to parks/restaurants/shopping. $699,000

Barrington: nayatt Point tudor nestled on an acre plus overlooking canal and 4th hole of the rhode island Country Club! all updated mechanicals with original character and charm! granite and stainless kitchen, breakfast room, sun porch overlooks gardens and pool. $979,000

Barrington: Perfect one level living overlooking Barrington river. open plan, tall ceilings, park-like, private grounds, screened porch, patio, garden, shed, well and sprinklers. glorious sunsets, bright and cheerful custom ranch, freshly painted exterior…rare find! $574,000

Barrington: sensational shingle-style; tall ceilings, open layout, 2 fireplaces, exquisite wide board flooring, cook’s kitchen; small portion is c.1840’s; another portion is c.1940’s; more additions full restoration/renovation in ‘97-’98; gardens, incomparable privacy! $1,295,000

Barrington: new homes near completion at “lighthouse Marina” on Bullocks Cove! spacious, quality built 3-4 bedrooms, 2-1/2 bath colonials, sunny open floor plan, granite kitchen/baths, vaulted master, central air, and great bonus room. steps to cove, marina and bike path. $429,000

Bristol: stunning water views-spacious unit styled with sophistication & elegance. Many upgrades & designer touches-grass/rice paper wall coverings, “Zen” motif lavette, bamboo flooring, custom cabinetry, good storage etc. 40-45’ boat slip. $1,225,000

Barrington: Fabulous Primrose Cape move in ready! sunny open floor plan, modern kitchen with Corian counters, new gas stove and dishwasher. Hardwoods. living room with fireplace. Vaulted family room w/ skylights, woodstove, sliders to deck, patio and fenced yard. new roof and windows. $259,999

Bristol: “Cedar Meadow” – Four new Poppasquash lots! one fronting on Clam shell road and three on Poppasquash road. (.9 acres to 1.38 acres) Priced from $299,000 - $395,000

259 County Road Barrington 401.245.9600

Rhode Island’s Real Estate Company®

ResidentialProperties.com

Contents

Photography: (Both) Michael Cevoli

January 2015

A couple’s historic home in Bristol

This Month 15 A New Kind of Resolution

Wood-fired pizza at Christian’s

21 Live Well Picturesque seaport living in the heart of Bristol 22 Homestyle 24 Style Connoisseur 26 Shop Around 27 Whole Body

Ever resolve to help others? Now’s your chance to learn how

29 Taste Take a bite out of wood-fired cuisine 30 Review 32 News Bites 33 Taste Connoisseur 34 Rhody Bites

Every Month 5 Editor’s Note/Letters

7 The Buzz Take the plunge this month 9 On the Bay 12 Bay Views

37 Gallery An inside look at Warren’s one-man band 38 Calendar 40 On Stage 41 Artistry

42 Taste Test Warm winter soups to keep you cozy all season long

On the cover: Adopt a furry friend from the RISPCA. Photography by Stacey Doyle.

January 2015 | The BAY

The Bay, 1070 Main Street, Suite 302 Pawtucket, RI 02860 • Fax: 401-305-3392 www.thebaymagazine.com @TheBayMag thebay@thebaymagazine.com For advertising rates call: 401-305-3391

Professional, Convenient Dermatological Services Aspire Dermatology, with two convenient offices in Newport and Riverside, is a highly professional provider of a full range of dermatology services from skin screenings to Mohs surgery. Jason Michaels, M.D. and his staff are ready to serve all your skin care needs professionally and on a timely basis. Now accepting new patients. Same day appointments and complementary parking are available. Call 401.239.1800. 1525 Wampanoag Trail Riverside, Rhode Island

Contributor

51 Long Wharf Mall Newport, Rhode Island

Publishers Barry Fain Richard Fleischer Matt Hayes John Howell

Publishing Director Jeanette St. Pierre @JeanetteSTP

Executive Editor Julie Tremaine @JulieTremaine

Associate Editor Grace Lentini @Gracie_NomNom

Digital Manager Elyena de Goguel Art Director Meghan H. Follett

Advertising Design Director Layheang Meas

Assistant Art Director Veatsna Sok

Graphic Designer Caitlin Musso

Account Managers Louann DiMuccio-Darwich: Louann@ProvidenceOnline.com Ann Gallagher: Ann@ProvidenceOnline.com Kristine Mangan: Kristine@ProvidenceOnline.com Dan Schwartz: DanS@ProvidenceOnline.com Elizabeth Riel: Liz@ProvidenceOnline.com Kimberly Tingle: Kim@ProvidenceOnline.com Stephanie Oster Wilmarth: Stephanie@ProvidenceOnline.com

Stacey Doyle Photographer

Stacey Doyle is an accomwho also shoots for The Bay

Contributing Illustrator Ashley MacLure Kendrah Smith

and our sister publications. This

Contributing Writers

plished wedding photographer

month, she photographed the adorable dogs on the cover of this month’s issue at her studio. “I have been document-

like us on Facebook

the Bay | January 2015

The Aviary Restaurant

Andrea E. McHugh: @NewportStyle Jamie Merolla Stephanie Obodda: @StephanieDoes Tony Pacitti: @TonyPacitti Kelly Payton Mike Sullivan: @M_A_S_I_I John Taraborelli: @JohnnyTabs

but also the subtle ones too:

Cindy VanSchalkwyk

hands touching, a private smile,

Alexandra Morel Morgan Pekera

eye. The compliment I am most

Interns Emily Davey Claire Flanagan Elizabeth Gallagher

proud of and have received

Member of:

Audited by:

the twinkle of excitement in an

2229 GAR Highway (rte 6) Swansea, MA 02777

Alastair Cairns

Nina Murphy

not only the larger moments,

Lunch coming soon! 508-379-6007

Erin Balsa

moments in peoples lives,” she in my ability to see and capture

M-W 4:00-9:30pm, TH-SA 4:00-10:00pm, and SU 4:00-9:00pm

Keith Andrade: @AndradeK

ing some of the most amazing says. “The beauty of my work is

Open for dinner

Contributing Photographers Mike Cevoli Janice Lee Kelly Brian DeMello Force 4 Photography Stacey Doyle Melissa Stimpson Judith Gardner Rupert Whiteley

from my couples time and again is ‘You got us’.”

We welcome all contributions, but we assume no responsibility for unsolicited material. No portion of this publication can be reproduced in whole or in part without prior written permission. Copyright ©2015 by Providence Media, All rights reserved. Printed by Gannett Offset.

Editor’s Note Do Good, Give Back I love the freshness and promise of January. I wouldn’t say that I make a laundry list of New Year’s resolutions, but I do take some time to reflect on the past year: what was good, what wasn’t, what I’d like to do better for the next trip around the sun. Usually, I think about becoming better organized, being more timely, meeting all of my deadlines and not just some of them. But this year, I’m thinking about different things – like how so many people in Rhode Island need help, and how I’ve got skills that can probably help them. That’s why our cover story this month is about paying it forward in 2015. Volunteering to help others doesn’t just help them, it helps you too. Think about all of the puppy

time you’re going to get when you volunteer your time at a pet shelter, or how good it will feel to serve a hot meal to someone who really needs it. Today, before I wrote this, I contacted a local literacy program to help adults learn how to read. Yes, resolving to hit the gym is important – but so is your karmic health. Read on to get inspired about giving back this year.

From Our Readers FABULOUSLY FESTIVE I just saw a copy of The Bay [December 2014]. Wow – Marble House’s Gothic Room on the cover – it looks fabulous! What a stunning cover. Thanks! Barbara A. Shea Tourism Marketing Manager The Preservation Society of Newport County

Send us a letter Email us a letter to the editor to thebay@thebaymagazine.com and it could be published in an upcoming issue.

Read us online

3 GE Appliances 3 Andersen Windows 3 Solid Wood Cabinetry 3 Red Oak Hardwood Floors 3 Kohler Fixtures

Full issues of all our magazine available on www.thebaymagazine.com

Find us on Facebook

Reach out to us at The Bay Magazine

OPEN: Friday, Saturday & SuNday 12-4Pm January 2015 | The BAY

The Buzz

People and places on the bay

Photography: Ron Cowie

Take the Plunge

Jump into the freezing cold water for charity on January 1

There’s nothing like a refreshing swim to clear your head. If that swim happens to be on January 1 in the freezing waters off New England, well, even better. Not only do they raise money for good causes, they’re a scientifically proven hangover cure for your New Year’s Eve partying. (Editor’s note: Not at all scientifically proven. Writers are not scientists.) Polar plunges are happening all over the Bay on New Year’s Day. Turn to page 11 to find out where to dive right in – the water’s fine.

January 2015 | The BAY

The Finest Woodworking Available

Buzz on the bay SMARTEN UP

Educational Choices For homeschoolers, learning is all around “It’s been a really incredible, amazing journey for us,” says Beverly Burgess, speaking of her family’s experience homeschooling her children. Hundreds of parents home school their children in Rhode Island, and the reasons range from concerns with the public school system to the flexibility and options possible with homeschooling. The two largest organizations supporting the cause are RIGHT (Rhode Island Guild of Home Teachers) and ENRICHri. Beverly Burgess is the ENRICHri state coordinator. ENRICHri grew rapidly in the past five years: Beverly gathered ten families in her home in 2009 and the organization has since grown to more than 320 families. Amy Brock serves as the state coordinator for RIGHT. “We believe a right to home school goes back to the constitution,” she says. “We’re obeying the law.” RIGHT first began 30 years ago, and about 250 families are currently part of the organization. Amy decided home schooling might be the best option after she met a home schooled family at her church. “The kids were different at 10, 11 and 15. They were respectful. They talked to you intelligently about something, and looked you in the eye.” RIGHT is a Christian organization, but does not require their members to be Christian; ENRICHri is a secular organization. Parents sometimes decide to home school because they understand the needs of their children, or one particular child, may be best met by the time and attention that can be given at home. Home schooled students study the same subjects, for 180 days, as public school students. The difference is in how those subjects are taught. Beverly says homeschooling is freedom. “For instance, literature may be studied by joining a Shakespeare theater class or marine biology can be learned by working with Save the Bay,” she explains. Others who teach their children at home also speak of the options. Melonie Massa, a Bristol resident, and Ann Marie DeLuca of Riverside are co-leaders for the East Bay chapter of RIGHT. Both have been involved with the organization for more than a decade. Melonie says her daughter Marina was an intern at the Audubon center in Rhode Island, working for a couple of hours, twice a

A homeschool science co-op study of reptiles through the RI Guild of Home Teachers

week. “She was taking care of tanks, getting lots of experience.” Melonie opted to homeschool, but has no problem with the local school system. “I wasn’t anti-school. I went through the public school in Bristol and I loved it.” Parents make the homeschooling choice because of many factors individual to each family, usually more than one factor. Among these are concerns over bullying in the public school system, the opportunity to teach more about their faith at home and a greater ability to stay connected to their children. “There’s something to be said about character issues, being able to be that influence on them,” Ann Marie states. Some fathers homeschool their children, but more often it is the mothers teaching. Sometimes each parent will teach different subjects depending on their own strengths. Numerous study books and curriculums are available, as well as online classes. Learning can take place anywhere; a park, library or museum, or on the couch while petting the family cat. Melonie organizes mom’s nights out or brunches because taking on that level of commitment can be exhausting without a break. “You’re on from the time they wake up to the time they go to sleep. You put on the teacher hat, now it’s the mom hat, then the school nurse hat. You

definitely have to pace yourself.” One of the most commonly voiced concerns about home schooled students is socialization. Beverly says one question seems to linger despite the options available to homeschoolers: “Will my kids make friends?” She says social media makes it easier than ever for friends to stay connected, but it is far from the only option. Besides the many opportunities available in the community, both organizations provide numerous opportunities for home schooled students to connect with learning cooperatives, field trips, events in different geographical areas, newsletters and graduations. The cooperatives provide time every week for students to gather and learn subjects across a wide spectrum, including art projects, languages and theater. Science classes that often require a lab such as biology and forensics are easily taught within the co-op setting. Some homeschooled students participate in a particular class or sports within their local school system, especially at the high school level. Ann Marie’s son Daniel plays track and soccer at East Providence High School. He also played sports in middle school. “The school system has been great, letting him play,” she says. Melonie’s son Luke participated in an afterschool

robotics club at Mt. Hope High School, and is now part of the drama club. Those who decide to homeschool generally need to speak to their school board or assistant superintendent of schools, and submit a letter of intent outlining a teaching plan, which the school can approve or disapprove. Amy said advocacy on behalf of a parent who would like to home school is sometimes needed “because Rhode Island law is very vague.” Leaders in both RIGHT and ENRICHri work together at times for advocacy within the state. Teaching your children at home is not a deterrent for higher education. Beverly says there has never been an issue with employment or college admittance with a homeschool diploma. Colleges ask for a transcript of studies, essays and interviews. “In essence, there is little difference in the application process.” She says the students may even be ahead: “Many homeschooled high schoolers move on to dual enrollment at CCRI or BCC and finish both their high school education and begin their college careers simultaneously.” Melonie says homeschooling is worth the time and effort it takes. “There is that joy of being the one that’s there when your child gets a concept.” www.enrichri.org, info@enrichri.org. www.rihomeschool.com, webmaster@rihomeschool.com. -Cindy VanSchalkwyk

January 2015 | The BAY

Go ahead... We’ve got your back. Happy New year from

Dr. Javier Ramirez, DDS

Se habla EspaÑol & Ele fala Português

Presented by:

Garden Adventures Feb. 19 - 22, 2015 Guest Speakers Kevin O’Connor -

RI Convention Center Thur - Sat 10 am - 8 pm Sun 10 am - 6 pm

PBS TV Host

Melinda Myers - Author and Garden Expert Chris Fletcher - Bartlett Tree Expert Barbara Damrosch - Author

Unique Gardens Exciting Marketplace RIEEA Kid’s Adventure Zone

Tickets at:

www.flowershow.com www.Ticketmaster.com Dunkin Donuts Center (Through - Feb. 18) AAA locations (Dec. 1-Feb. 21)

www.flowershow.com 10

the Bay | January 2015

Buzz on the bay FROM PAGE 7

Dive Right In Crazy people are taking polar plunges on January 1

RI’s #1 Real Estate Company Largest Relocation Company in the country

www.NewEnglandMoves.com

Easton’s Beach Polar Plunge

Photography: Grace Lentini

If you’re missing the beach this time of year, well, dive right in. The water might not be fine at this time of year, but you do have a good reason to take the plunge. Polar plunges all over the Bay are raising money for good causes. Take a look at the list below and see where you’ll be taking a dip for a fresh (read: freezing) start to the new year. Easton’s Beach, Newport The biggest celebration of them all is in, you guessed it, the City by the Sea. Join hundreds of like-minded lunatics (with love, with love) as they dive into the frigid waters of the Atlantic. The plunge benefits A Wish Come True, and the afterparty is at Atlantic Beach Club – because, let’s face it, you’re going to need a drink after that. www. discovernewport.org Prudence Island If you want to get really rustic, head to Prudence Island for the annual First Day Walk and Polar Plunge. Meet at the Hope Brown Center on Farnham Farm at 11am for this walk of new beginnings – and new clothes, because you’re going to

need to warm up fast. www.prudencebayislandstransport.com Barrington Join the Annawamscutt Seal Society at noon for their annual Polar Bear Plunge, at the beach at the end of Annawamscutt Road in Barrington. The unofficial group has been plunging at this tiny beach for over 30 years. Tiverton At noon on New Year’s Day, head to Grinnell’s Beach in Tiverton for the Tiverton Yacht Club Penguin Plunge. This polar plunge benefits the Tiverton Library Building Fund, which has almost achieved 100% of its funding for a new, state of the art library in Tiverton. www.tivertonyachtclub.org Fall River Join your four-legged friends at Sandy Beach in Fall River for the Fifth Annual Polar Plunge, to benefit Forever Paws Animal Shelter. Then, shake off all that cold water and warm up with hot cocoa afterwards. www.gfrpartners.com -Julie Tremaine

Warren – Immaculate 4/5 bedroom contemporary cape. elegant living room with marble fireplace and hardwoods throughout. There is a family room and large master bedroom. Finished basement with oversized 2 car garage. Large deck overlooks private yard and fields. $339,900

PorTsmouTH – enjoy a coastal community lifestyle. This 3 bedroom, 2 ½ bath home has an updated kitchen, family room, living room with fireplace and master w/ bath. new roof and windows. Walk to water, park & marina! $299,000

BrIsToL – Waterfront custom cape with a large farmer’s porch, unobstructed views of the Kickemuit river and deeded beach rights. open floor plan, 1st floor master bedroom w/ bath, granite, hardwoods, stainless steel appliances, central a/C and much more! Priced to sell! $433,000

BarrIngTon – Custom built home on lovely cul-de-sac. Home features granite eat-in kitchen with hardwoods and built-ins throughout. Home features central air and vacuum with a first floor master suite w/ Jacuzzi bath, cathedral ceilings. Deck, sprinklers, and 2 car garage w/ new heating system. Has it all. $659,900

(401) 253-4050 / 800-541-4593 495 Hope Street, Bristol, RI (401) 247-0202 280 County Road, Barrington, RI

January 2015 | The BAY

The Freshest Pasta In Rhode Island!

Try our new menu items

Lobster Mac N Cheese Our fresh made Rigatoni baked in a fresh lobster & cheese sauce topped with crumbs

Our dining room offers great menu items such as Bruschetta, Chicken Marsala, Veal Saltimbocca, Shrimp Scampi, Rib Eye Steak & much more.

Seafood Risotto

Calamari, Lobster, Shrimp & Littlenecks sauteed with a creamy risotto

1154 Stafford Road, Tiverton • 401-624-3087 • nonnispastashop.com Open Sunday-Thursday 11am-9pm | Friday & Saturday 11am-10pm

Southern New England's Largest Ski and Snowboard Shop

Skier'S & SnowBoarder'S

CheCkliSt

r r r r

Skis/Board/Boots/Poles H elmet/Goggles/Gloves S ocks/Base Layer/Balaclava Boot & Ski straps/Boot bag

r r r r

T uning kit/Wax/ Hand & Toe Warmers Go Pro Apres' Ski Wear

(CuSTOm BOOT FITTIng anD PERFORmanCE guaRanTEE)

105 Chestnut Street, Warwick • (401) 781-4444 95 to Exit 15 in Warwick www.RISkiShop.com • Open 7 Days a Week

Free Lift Ticket With The Purchase Of Select Items

SAvINg Up TO 70% Off ReTAIl pRICe New, Refurbished and Scratch & Dent Appliances

Stainless Refrigerators Ranges • Washers & Dryers Built-In Refrigeration Cooktops & Wall Ovens Dishwashers 416 Roosevelt Avenue, Central falls • 401.723.0500 • www.kitchenguys.com

the Bay | January 2015

Buzz Bay Views Festive families gathered for the Bristol Grand Illumination. The day of festivities on December 6 includes breakfast with Santa, Christmas performances and kids crafts. Photography by: Judith Gardner

Custom Framing Sale ends January 31

Best prices of the year

l nti nU Ope m p 0 8:3 ay! rsd Thu on

.. .. .

Custom Framing Framed/Unframed Prints Mirrors Ready Made Frames D.I.Y. Framing

Providence Picture Frame

Framed TV’s Printing; Giclée,

Black & White, Sepia, Color on Paper or Canvas

gallery

27 Dryden Ln. Providence, RI 02904 - I-95 to Exit 24 Branch ave. (next to Benny’s) Hours: M, T, W, F, S 8:30-6:30 & TH 8:30-8:30

401.421.619

www.ProvidencePictureFrame.com

GORDON SCHOOL AcAdemic

RAciAlly diveRse

child-centeRed

open house thursday, January 22, 9am www.gordonschool.org Nursery to eighth grade, East Providence, RI 401-434-3833

January 2015 | The BAY

• • • • • •

Less weight. More freedom. Less immobility. More dancing. Less illness. More health. Less apnea. More sleep. Less depression. More happiness. Less failure. More success.

For more information on weight loss surgery:

401-793-3922 BariatricSurgery.MiriamHospital.org

Center for Bariatric Surgery

15 Ways to Pay it Foward

in 2015

This year, make your New Year’s resolution about helping others By Jeanette St. Pierre • Illustrations by Ashley MacLure

Every January, we resolve to be better versions of ourselves. While losing a few pounds is probably a good idea if you’re like me and ate way too many Christmas cookies, channeling all that good will and intention by giving back to the community is a resolution windfall. From volunteer opportunities to donations that make a difference, there’s plenty of meaningful ways to make an impact on the lives of your less fortunate neighbors. Ring in the New Year by not only doing good, but also feeling great for doing so. Here are 15 local organizations that would love your helping hand.

Lend a Paw

Tucked away in an industrial park in East Providence is the nation’s third oldest humane society, the Rhode Island Society of Prevention of Cruelty to Animals (RISPCA). The non-profit advocate for homeless and abused animals does not receive any state or federal funding, and in turn relies completely on individual and corporate donations. With a little help from fur-loving friends, the RISPCA is able to provide rehabilitative programs and outreach. 186 Amaral Street, East Providence. 401-438-8150, www.rispca.com

Give a Lesson

Every day is a struggle for those who are not secure in literacy. From English as a second language to undereducated adults, the Literacy volunteers of east Bay serves upwards of 150 learners each year thanks to dozens of volunteer tutors. No previous experience is required to be a tutor, and the organization will provide thorough training in advance of a match. Helping someone read and write is a lifelong gift – for both the tutor and the learner. 17 Croade Street, Warren. 401247-2177, www.lveb.org

SAve The DATe: March 20 for the annual Heart and Paws Pasta Dinner. RISPCA’s biggest event of the year tends to be a sell-out, so reserve your tickets soon.

SMALL DonATIonS, BIg IMPACT: $25 buys classroom supplies while $100 purchases 20 GED workbooks.

WISh LIST: RISPCA keeps a current wish list on their website with items like dog and cat food, blankets and postage stamps.

LIBRARy CLASSRooMS: Students meet their tutors at one of the many libraries throughout the East Bay for lessons.

hoW To heLP: Volunteer, donate money or items, attend an event, adopt an animal.

hoW To heLP: Volunteer, donate money.

Hang Out with a Senior

Help a Family in Need

As a non-profit, St. elizabeth Manor is unlike most facilities that offer short and long term care for seniors and adults with disabilities. Personalized elder care and specialized programs are made possible by fundraising. One of ten St. Elizabeth Community facilities in Rhode Island, the Bristol location specializes in Alzheimer’s and dementia, rehabilitative care and hospice. Volunteers work alongside nurses and caregivers to provide support and resident companionship. 1 Dawn Hill Road, Bristol. 401-253-2300, www.stelizabethcommunity.org

Located on the lower level of the Barrington Library is the volunteer-run charity TAPIn (Touch a Person in need). A combination food pantry/furniture and clothing bank, TAPIN’s mission is to provide assistance to East Bay residents who are having trouble making ends meet. With the help of over 100 volunteers who sort donations and help run collection drives, the organization is able to make a positive impact in our own backyard. 281 County Road, Barrington. 401-247-1444, www.tapinri.com

voLunTeeR oPPoRTunITIeS: Taking a walk or reading with a resident, answering phones at the receptionist desk, or helping to bake for a fundraiser are just a few fun and easy ways to get involved.

DonATe STuff you Don’T neeD AnyMoRe: TAPIN accepts used children’s clothes, household items and furniture that are in good condition. Visit the website for a list of accepted items.

SAve The DATe: St. Elizabeth’s big fundraiser, Rose Bids, takes place in September each year. Last year’s gala was held at the swanky Belle Mer in Newport.

voLunTeeR oPPoRTunITIeS: Teens and adults are encouraged to donate their time in a variety of ways, like stocking shelves and greeting clients.

hoW To heLP: Volunteer, donate, attend an event.

hoW To heLP: Donate money, donate gently used or new goods, volunteer.

January 2015 | The BAY

Who Says You Can’t Have It All? ACCEPT the CHALLENGE SEE things DIFFERENTLY Get Your HANDS Dirty FIND Your VOICE MAKE Some NOISE MAKE Something BETTER Fit in by STANDING OUT

OPEN CLASS DAY Wednesday, January 14 • 9:00 AM - 12:00 PM

unique piece that will surely have your friends talking. Rhythm of Love Pendants are a piece that every woman should have in their Jewelry Collection

-Starting at $199-

Facebook “f ” Logo

CMYK / .eps

Facebook “f ” Logo

CMYK / .eps

J&J Diamond Jewelry Where Southern New England Goes to Get Engaged! 167 Borden Street, Fall River, MA (508) 676-7169 • www.jjjewelry.com Located right off the highway with plenty of free parking! 16

the Bay | January 2015

Fight Violence

According to the National Coalition Against Domestic Violence, one in three women and one in four men have suffered physical abuse from an intimate partner. These startling statistics fuel the volunteer-run new england Advocacy Services (neAS), an agency assisting victims of domestic violence and sexual assault. Volunteers provide clients with emotional support, navigate them through the Rhode Island legal and court systems and coordinate other victim services. 1 South Lake Drive, Barrington. 401-743-7695, www.neadvocacy.org WISh LIST: NEAS distributes donations, such as pillowcases, towels and diapers to domestic violence shelters around the state. A wish list can be found on their website. PASS IT on: Got a smartphone as a holiday gift? Then consider donating your old one. Cell phones are one of the most requested items (911 can be called without a service plan) at local shelters. hoW To heLP: Donate money, donate items, volunteer.

6 Find Your Wild Side

With over 325 acres of protected land in Middletown, the norman Bird Sanctuary maintains a pristine natural habitat for dozens of bird types. Recent unique sightings include a bald eagle, a red-bellied woodpecker and a turkey vulture. Public offerings – all made possible by ongoing fundraising – include trails open daily, a summer camp program and educational talks and walks. 583 Third Beach Road, Middletown. 401-846-2577, www.normanbirdsanctuary.org.

a handful of live performances for the community. PO Box 678, Barrington. 401-258-1180, www.artsalivebarrington.org. BehInD The SCeneS: Volunteers help build sets, sew costumes and design programs and posters. SAve The DATe: Performances for Willy Wonka Kids, Aristocats Kids and Wizard of Oz run this month through the end of February. hoW To heLP: Volunteer, donate money, attend a performance.

8 Feed the Community

After 20 plus years of serving meals to the hungry, the good neighbors Soup Kitchen and food Pantry ran out of space in its Bristol location and recently moved to a larger space in the former St. Brendan’s School building in East Providence. The need for the food pantry continues to increase, and in 2013 alone they served over 16,000 meals to the food insecure. 55 Turner Avenue, East Providence. 401433-0045, www.bristolgoodneighbors.org voLunTeeR oPPoRTunITIeS: Donate your time and you’ll be tasked with picking up food donations, grant writing and preparing and serving food. WISh LIST: Non-perishable food, winter coats and personal hygiene products are on the top of their most-wanted items list. Updated requests can be found on their website. hoW To heLP: Volunteer, donate money, donate food and items.

Be An AnIMAL AMBASSADoR: Norman Bird Sanctuary is currently providing care for about 20 animals that cannot be released back into the wild. Animal ambassadors help to pay for the essential care of these animals through an “adoption” programs. SAve The DATe: The site has multiple family-friendly events throughout the year, such as Birds & Breakfast (May), a 5k Run/Walk (June) and the Harvest Fair (October). hoW To heLP: Volunteer, donate money, donate goods (wish list is available online), attend an event, become a member.

Add Some Drama

Arts Alive! is a children’s performance arts program that is made available in Barrington public schools through a collaboration with the parent-teacher associations. Kids and teens sign up for the school’s musical, and in turn gain self-confidence, learn different ways to problem solve and strengthen their creative skills. After four or five months of after-school rehearsals, the kids perform

9 Provide a Little Comfort

Hospice care is essential for terminal patients approaching their final days. With a focus on quality of life, hospice volunteers from the visiting nurse Services of newport and Bristol Counties provide companionship, comfort and emotional support. The care and reinforcement is equally important to the overwhelmed family, as hospice staff helps loved ones with end-of-life symptoms and decisions. 1184 East Main Road, Portsmouth. 401682-2100, www.vnsri.org SAve The DATe: The organization hosts several signature fundraisers like a summer golf tournament and autumn’s Chocolate Brunch. voLunTeeR oPPoRTunITIeS: Tasks range from clerical to running errands. hoW To heLP: Volunteer, donate, attend an event.

10 Protect the Land

With its sweeping views of the coast, agricultural land and woodlands, Tiverton is one of the most naturally beautiful corners in New England. And thus the Tiverton Land Trust has a straightforward mission: to preserve the town’s rural character by protecting the open environment. Supporters create public and educational awareness and coordinate community events and galas. P.O. Box 167, Tiverton. 401-625-1300, www.tivertonlandtrust.org SAve The DATe: Several annual events benefit The Tiverton Land Trust, notably the annual Land and Sea Gala (summer) and a Country Day at Pardon Gray (September). Be A MeMBeR: A wide range of membership levels (starting at $25) helps the organization with the costs of conversation. hoW To heLP: Volunteer, attend an event, become a member, donate.

ThAnK A TeACheR: A $25 donation to Thank a Teacher not only supports BWEF programming, but also publicly recognizes an exceptional educator. hoW To heLP: Volunteer, donate, attend an event.

14 Loan Yourself to Your Library

From educational resources for kids and adults to enrichment activities, libraries are such an integral part of our communities. Most libraries have a separate fundraising arm – like the Friends of the Rogers Free Library in Bristol – run by volunteers and supporters. Funds secured by the Bristol Friends, as an example, has underwritten the school-age summer reading program and provided new library furnishings. Check with your local library for opportunities. DonATe BooKS: Have a stack of books you’ve read or your kids have outgrown? Check with your library, as some accept gently used books as donations.

11 Provide a Little Comfort

The face of homelessness has changed, and the displaced look just like you and me. The east Bay Coalition for the homeless serves families with children by providing them temporary housing in one of their 18 apartments in the East Bay. With a support staff helping families to become independent, the Coalition’s goal is to turn a housing crisis into a stable living situation. 100 Bullocks Point Avenue, East Providence. 401-437-5104, www. eastbayhomeless.org A WARM WeLCoMe: The Coalition provides, when possible, welcome baskets for families trying to get back on their feet. Household items such as dish soap, brooms and toilet paper can be donated, or you can create a basket on your own. Buy A BRICK: For a more permanent contribution, you can purchase an engraved brick that will be placed in one of two legacy gardens in the East Bay. Bricks range from $100 to $250. hoW To heLP: Volunteer, attend an event, donate products, donate money.

Buy BooKS: Friends of libraries typically hold book sales as fundraisers. Be sure to like your community library on Facebook to keep up on all events. hoW To heLP: Volunteer, donate books or money, attend events.

15 Save an Animal

On an unassuming lot of farmland in South Tiverton lies the West Place Animal Sanctuary, a facility that gives abandoned, unwanted and injured wildlife and farm animals a second chance at life. Providing shelter, food and medical care when needed, the sanctuary has helped rehabilitate dozens of animals since its inception in 2007. 3198 Main Road, Tiverton. www.westplace.org voLunTeeR oPPoRTunITIeS: West Place encourages teens and kids in organized groups, like Boy and Girl Scouts, to volunteer. Adults are always welcome, too. SuCCeSS SToRIeS: Heart-warming stories of alpacas, wild turkeys and other furry residents saved by the sanctuary can be found on the website. hoW To heLP: Volunteer, donate money, visit.

12 Show Your Red, White and Blue

Over 150 volunteers work year-round to make the Bristol fourth of July Parade Celebration the rip-roaring spectacular that it is. Fundraisers, like spaghetti dinners and a multi-week lottery, are pretty much always happening, along with contests that engage the community to design official t-shirts and buttons. vAnITy PLATe: One of the more unique ways to help is buy ordering a graphic license plate. The design is approved by the state; you get to keep your registration number while the Parade keeps a portion of the proceeds. SAve The DATe: Be sure to follow them on Facebook to keep up with the ongoing fundraising events.

13 Get an “A” for Effort

Across the board non-profits struggle with budget cuts and lack of funding, and public schools are not an exception. The Bristol Warren education foundation (BWef) was founded in 2007 to provide grants to teachers for progressive educational programs otherwise not covered through school budgets. Past initiatives that were made possible by BWEF grants include the purchase of iPads and a collaboration with the RI Philharmonic. P.O. Box 543, Bristol. www.bwedfoundation.org SAve The DATe: The Foundation’s signature event is the Bodacious Bee, a rollicking adult spelling bee held on March 7 at Roger Williams University.

the Bay | January 2015

+ 3 Easy Ways to Get Started oveRWheLMeD WITh WheRe To START? Serve Rhode Island can help. A clearinghouse for public service opportunities across the state, the organization can match your interests and skill set with the ideal volunteer setting. Whether you’re looking to meet new friends or do a good deed as a family, Serve Rhode Island’s placement proves that volunteering can be a win-win. 401-331-2298, www.serverhodeisland.org

goT STuff you neeD To geT RID of? Big Brothers Big Sisters of the ocean State (BBBSOS) will come and get it. Through a smart partnership with Savers, BBBSOS will arrange for free pick up of your gently used items (clothes, household items, toys) and sell it in bulk to the secondhand store. In turn, the proceeds helps the non-profit provide essential mentoring for at risk youth. 401-921-2434, www.bbbsos.org WAnT To DouBLe youR ConTRIBuTIon? Check with your employer to see if they offer a matching program. A tax write-off for both the company and the employee, it’s the easiest way to double down on your donation.

Specialized and Emergency Care for Your Pets

Ocean State Veterinary Specialists and Bay State Veterinary Emergency Services offer emergency care 24 hours per day 365 days a year • Servicing dogs, cats, pocket pets, reptiles and birds Ocean State Veterinary SpecialiStS 24 Hour EmErgEncy SErvicE

1480 South County Trail East Greenwich, RI 02818 401.886.6787 www.osvs.net

• Board Certified Specialists available by appointment • Specialty services include: Internal Medicine, Radiology, Surgery, Oncology, Neurology, Cardiology, Ophthalmology, Avian/Exotics & Critical Care • We are fully equipped with the latest advances in veterinary technology including MRI and CT

Bay State Veterinary emergency SerViceS 24 Hour EmErgEncy SErvicE

76 Baptist Street at the intersection of Rts 6 & 136 Swansea, MA 02777 508.379.1233 www.bsves.net

Engagement Parties | Bridal Showers | Rehearsal Dinners | Boutique Weddings

A truly

setting for your special event!

3000 Chapel View Blvd. | Cranston, RI 401.944.9900 x2 | ChapelGrilleRI.com

January 2015 | The BAY

ing m o Welc Christian’s A wood fired grille

Come In & Experience

Bristol

Our New Menu Offerings Beginning In January

Like uS on Facebook

382 Thames Street, Bristol christiansri.com (401) 396-9811 Sunday 4-9 • Monday-Thursday 5-9 Friday & Saturday 5-10

New Student

pa parties are the perfect way to treat yourself and your friends to the luxuries of a day of at the spa for any occasion!

Special one Month of unliMited yoga for $30

Birthdays, Bachelorette, Girls Weekend 182 High Street, Bristol, RI • (401) 396-9444 www.spayadira.com

Join us for

providence restaurant Week January 11th-24th

36 Gooding Avenue, Bristol • eastbaybikramyoga.com 401.217.9010 • Like us on Facebook Facebook “f ” Logo

CMYK / .eps

Facebook “f ” Logo

CMYK / .eps

32 Gooding Avenue Bristol, RI (401) 396-9600 secondhelpingsri.com

One StOp COnSignment ShOpping! Join us for a

ScoTch FooD Pairing Dinner Celebrating the birthday of Robert Burns on January 24th At Home on the Waterfront

Call for DeTailS & reServaTionS

DeWolf Tavern at Thames Street Landing 259 Thames Street, Bristol • www.DeWolftavern.com • 254-2005

34 Gooding Avenue Bristol, RI (401) 253-1920 thirdsri.com

Live Well

Photography: Michael Cevoli

Stylish finds for you and your home

In Keeping With History Tim Sweeney and Erich Haslehurst knew exactly what they were getting into when they bought their ca. 1833 Bristol home. The couple has a love for history and family,

and this home covered both of these bases. Turn the page to read how theyâ€™ve made this house their home, all while preserving its historic integrity.

January 2015 | The BAY

Live Well Home Style

by Andrea E. McHugh

Tim Sweeney and Erich Haslehurst’s home pays homage to its historic beginnings

Where the Heart Is Homeowners in Bristol

are known for falling in love not only with their century-old abodes, but with the history that comes along with them. Some take to the library, researching ancient property records and census data to decode a home’s past; others take the word of local historians and embrace that truth. But when Tim Sweeney and Erich Haslehurst bought a ca. 1833 Doric Greek Revival in Bristol in 2010, the history of the home was intensely personal and anything but a mystery. “My great-grandfather purchased this home when he was the Chief of Police for Bristol during the late 1800s,” explains Tim. “He raised his six children in this house with his wife – with no bathroom!” Located in the heart of Bristol’s downtown seaport village just three blocks from the town’s picturesque harbor and steps from Bristol Town Common, the home became a labor

the Bay | January 2015

of love for the couple who purchased it from Tim’s family. Naturally, Tim and Erich were eager to continue the home’s legacy of staying in family hands, but its style, charm and locale were equally alluring. “We both love history and architecture and really enjoy making our house our home, with respect to its intended nature,” says Tim. Erich, a sales manager at Rustigian Rugs in Providence’s Fox Point neighborhood, has a background in design. He says he is inspired every day from the wonderful textiles in which he’s surrounded. He’s equally inspired by the talented interior designers and architects from around the region that he works alongside to make each house a home. “A typical day can have me out at several people’s homes – all different – and each one special,” adds Erich. So when it came to their “new” old home, the couple looked to pay

homage to its past while infusing their own design aesthetic throughout. “When Tim and I were making this ‘old family home’ our home, we didn’t hesitate to go bold with historical flair,” Erich declares. “We do not have a beige wall in the house!” The two sought wall colors from two distinct Benjamin Moore color collections. The first was from its “Historical Colors” palette featuring 174 time-honored colors inspired by shades found in 18th and 19th century architecture. These “classic, inviting hues” are Benjamin Moore’s most popular. The second was the new Williamsburg Collection, derived from classic American design and based on original pigments developed more than 250 years ago. The color collection was created to embody “where trend meets tradition” while being historic, contemporary and versatile. The couple chose a rich “Governors

Gold” juxtaposed with “Ewing Blue” on the ceiling for the front entry hall, a warm “Wedgewood Grey” for the main parlor, soothing “Providence Olive” for the living room, enticing “Monticello Rose” for the dining room, brilliant “Dorset Gold” for the kitchen and cool “Whipple Blue” in rear entry halls, one of which honors Bristol’s legendary Independence Day Parade with memorabilia from throughout the decades. To make each shade pop, all the trim throughout is a pure bright, semi-gloss white. Naturally, as rugs are Erich’s area of expertise, the home features exquisite pieces from around the world. “We absolutely love our rugs,” says Erich. “We started with them and went from there… this is what designers often tell their clients [to do].” “One of the biggest challenges when it comes to taking on any project is to consider whether it would fit

Photography: Michael Cevoli

One Bristol couple begins a new chapter in a family home’s history

Live Well Home Style

A Small Loan with

can create

Big Change

Visit a local branch or apply online at peoplescu.com • Bristol • Middletown • Newport • North Kingstown • • Portsmouth • Wakefield •

Photography: Michael Cevoli

Ch'I LaSh EyELaSh ExtEnSIon the ‘feeling’ of the home,” explains Erich. “We are both very particular when it comes to this and don’t want to take away front the historic nature of our home.” The couple shares the fruits of their labor by opening their doors to friends and family, entertaining often, including for political fundraisers (Tim is currently serving his second term as a member of the Bristol Town Council). “We love that people seem surprised when we tell them that the house is just 1,300 square feet,” says Tim. “They think it isn’t possible.” The couple credits the home’s high ceilings, natural flow, deliberate color scheme and interior design with conveying the illusion of more space than actually there. “We love to keep the lights dim at night and use candles and create a calm atmosphere that is comfortable for folks to relax and forget about what’s going on outside,” explains Tim.

But it’s hard for the two to forget about outside, nor do they want to. “We are steps away in either direction from the waterfront and both enjoy leisurely running along the East Bay Bike Path and Colt State Park or throughout the breathtaking landscapes of Mount Hope Farm” says Tim, a proud native Bristolian. Together, Tim and Erich agree that Bristol, known as “America’s most patriotic town,” is right where they want to be. Says the couple, “Bristol really is one of those special places and we feel fortunate to live here, in our little historical home, in a busy little town, that seems quiet at first glance but is bursting with energy and is full of amazing people that make up our community.”

Online Exclusive For an expanded photo gallery, visit www.thebaymagazine.com

Ch'I LaSh CERtIfICatIon tRaInIng BRIdaL haIR & MakEup haIR CoLoR & Cut MaSSagES & faCIaLS Body waxIng

20% OFF

for New ClieNts* *off for any one service

338 County Road • Suite E • Barrington, RI 401.245.1900 • chi-spa.net January 2015 | The BAY

Our favOrite display Of the mOnth

Live Well Shop Around

by Kelly Payton

Tony’s Seafood in Seekonk, where The Bay is always in good taste!

#DisplayTheBay

sponsored by

Wee Shopping

Aquidneck Island consignment shop saves you money but doesn’t skimp on style Nestled in Old Almy Village in Portsmouth is Mommy & Me of Newport – an infant and child consignment shop run by Elizabeth Haverington Silva. This truck driver turned mom says she never meant to be a small business owner, but she’s so glad she is. Elizabeth opened Mommy & Me in Middletown in 2009 when her favorite consignment shop closed in 2008. “I fell in love with consignment in general,” says Elizabeth. “You’re spending a fraction of what you would spend going somewhere else.” This makes sense to me – why spend a ridiculous amount of

money on children’s clothes that they’ll grow out of in a few months? Everything in her store is gently used except for Melissa & Doug products and the occassional clothing and toy product. Her cozy new location in Portsmouth is open six days a week with clothes in sizes from infant to 16 youth. There are also maternity and nursing clothes for moms. The clothes are adorable – I found a ridiculously cute pair of Hartstrings pants in a dog pattern that made me wish I knew a little kid to buy them for. She also makes Pinterest-inspired “onesie cupcakes” and “diaper cakes”

for baby shower gifts. The diaper cakes are made to look like a cake but are made with – you guessed it – different sizes of diapers. These can also be made to order too. Whether you’re in the market for clothes, toys, or strollers, Mommy & Me is a warm and welcoming place that will make you, your kids and your wallet happy. 1. Diaper Cakes: $80; $60 2. Childrens’ Puzzles: $10-$25 3. Clearance Section: $.25-$5 4. Boys Shoes: $1-$10 5. Girls’ Handmade Headbands: $10

Mommy & Me of Newport | 1016 East Main Road, Portsmouth | 401- 846-3311 | www.babyclothesri.com

the Bay | January 2015

Photography: Janice Lee Kelly

have a favorite Bay distribution point? share it on our facebook page!

zenabelle natural health & beauty products

Natural Skincare Alternatives Acne Anti-Aging Dermatitis Eczema

Psoriasis Rosacea Sensitive Skin Sun Damage

Renew yourself for the new year! Check out our holistic supplements and new organic juice powders!

makeup

zenabelle.com skincare

573 Hope St.

body care

Bristol, RI

hair care

401.396.9603

SKINCARE CONSULTATIONS AND HOLISTIC FACIALS AVAILABLE BY APPOINTMENT

Big. Bold. Beautiful. Sterling silver cuff bracelet, $375.

207 SWANSEA MALL DRIVE, SWANSEA CROSSING PLAZA, SWANSEA MA Carter Family Charitable Trust • Entelco George A. Ramlose Foundation

MEN’S & WOMEN’S CLOTHING • SHOES ACCESSORIES OPEN 7 DAYS A WEEK

FACEBOOK.COM/SHOPDANDM 192 Wayland Avenue, Wayland Square 383-6739 26

the Bay | January 2015

ELIZABETH G R A D Y

INFO@PLANTEJEWELERS.COM • 508-673-0561 • WWW.PLANTEJEWELERS.COM

TAKE YEARS OFF YOUR FACE IN HOURS

Mother Nature gave you beautiful skin, don’t let Father Time take it away. With a vegetable enzyme peel, microdermabrasion, or an age defense treatment, you’ll rediscover a youthful strength, firmness and clarity. And undo the damage that winter has wrought. For timeless beauty, schedule an appointment. . . this minute.

In Seekonk at 20 Commerce Way, 508-336-7710 In Dartmouth at 127 Faunce Corner Road, 508-994-1100

Live Well Whole Body

Peace of Mind When You’re Away from Home

by Jeanette St. Pierre

Relax and Erase

Services

• Daily House Visits • Alarm Response • Pet & Plant Care • Collect Mail

Take the edge off with Botox

Experienced Care with References Available

East Bay House Care Contact Ted at 401.487.8448 | edward_clark@yahoo.com

IS BACK! available only at

Illustration: Kendrah Smith

138 wayland ave & 78 baker st providence ri opteyewear.com 401-490-0200

“What a drag it is getting old.” True Mick, but did you ever think that Botox could be a “Mother’s Little Helper?” Thanks to celebrities, the “B word” is practically an expletive. With their expressionless, frozen faces they give Botox a bad name. But Botox can be a beautiful thing. “It just makes you look just like you feel,” Maureen Dolan Sullivan, a certified aesthetic nurse specialist, explains. I had set up an appointment with Maureen, a Barrington resident, as an early holiday present for myself. We talked about how in the last few years the stigma of getting an injectable or filler has dwindled. “It’s just part of your regimen. You get your hair dyed and you get your Botox.” She did warn, however, not to get it all done at the same place. “You really need to see a board certified medical professional for the best results,” she says. That’s another reason it get a bad rep: nonprofessionals administering the treatment in a non-medical setting. Maureen is part of the team at Dr. Patrick Sullivan’s office. Lauded internationally and in medical journals for his innovative techniques in plastic surgery and his work in Africa reconstructing cleft palates, Dr. Sullivan specializes in face, neck and body procedures. The two of them, who happen to be husband and wife, were leaving the next day for a conference in Morocco. “We

have access to dermatologists and sur11/25/14 8:29 AM geons from around the world, and weJan 1/8 Opt Ad.indd 1 are continuously bringing back the foremost applications,” she says. When she meets a new patient, Maureen’s first question is “what brought you here?” Depending on the desired Your Local Store for the result and the shape of the patient’s face, she will choose from a variety of Freshest In Local & Organics neurotoxins (Botox and Dysport are Like A Farmer’s Market just a few brand names, and each treat nuances differently). “We can use neuEveryday! rotoxins in many problem areas, like the forehead, crow’s feet and the ‘mariFeaturing A Huge onette’ area,” she points out. While the Selection Of Local Products! treatment does not remove wrinkles, it does relax the muscles for a smooth appearance. It can last between three and five months, and with repeated use can begin to have a cumulative effect. Crow’s feet, the long and deep lines We offer Personal Training & Group Exercise Classes around me eyes, brought me to the ofNo MeMbership! pay as you go! fice. I find myself smiling less enthusiastically because of them. After she takes 10% off all Personal Training & some “before” photographs for my file Private Pilates Services for New Clients and explains that she prefers to do less $30 for 8 classes for in a first visit (with the option to come First Time Students in for tweaking if needed), she begins to slightly numb the area around my face with cold air. A few gentle pricks on both sides, and before I know it she’s done. Within a week, I’m smiling with renewed confidence. Getting older doesn’t have to be a drag after all. 235 Plain St., Suite 502, Providence; 259 Thames Street, Bristol • 401-603-6282 • Fitfusionri.com 401-831-8300, www.drsullivan.com.

(508) 336-9111 • Open 7 days 9-6pm • 1487 Fall River Avenue, Seekonk

Feel Better than ever in 2015! or

January 2015 | The BAY

W E S T P O RT Have tHe post Holiday blues?

So do we! Come in and shop our selection of Traditional & Exotic yarns.

Sisters of the Wool www.woolsisters.com | (774) 264-9665 | 782 Main Road • Westport, MA

resort wear

SM SM

Fine Clothing & Accessories Trendy Jewelry & Gifts 937 Main Road, Westport, MA • 508-636-0063 deniscloset.com • Mon-Sat: 9:30-5:30 & Sun: 11 to 5

fresh ingredients, fresh air, fresh food Brick Ove n

Open Monday - Thursday 7am - 8pm Friday & Saturday 7am - 8:30pm • Sunday Closed 778 Main Road Westport, MA • 508.636.3040 margueritesrestaurant.com

Taste

Photography: Michael Cevoli

Savor the season’s best food and drink

Cozy Dining Christian’s uses a wood-fired grill to heat things up in Bristol

It’s January: it’s cold and winter has settled in like a pesky guest who’s overstayed their welcome. If you’re going to hunker down, at least go someplace warm and inviting that has delicious food. Christians’s Wood Fired Grille fits the bill, and really, what’s better than seaside dining in Bristol with a few snowflakes falling?

January 2015 | The BAY

Taste Eat

by Keith Andrade

Fire It Up Delicious wood-grilled dining in Bristol

Pizza Margherita

the Bay | January 2015

Filet Mignon

glass of Terra Andina Malbec ($7) that turned out to be fantastic. Of additional note on the drink list are several large format beer bottles that are great for sharing (or not). I started with the Wood Fired Brussels Sprouts ($8), which came with bacon, parmigiana peppercorn vinaigrette and Cuban bread crumbs. Brussels sprouts are everywhere these days, much like kale earlier in the year. I’m not sure it’s seasonality so much as chefs rotating their “It” veggies like Hollywood starlets, but I don’t mind Brussels sprouts’ 15 minutes of fame because

they are my favorite veggie. This presentation was a cross between Caesar salad and tartare, and made for a fresh, light start to the meal. My entrée was the Portuguese Beef Short Rib ($16), with pickled peppers, poached quail egg and fingerling potatoes. At the waitress’s suggestion, I added a side of the Bacon White Bean Cassoulet ($7). My first impression with the Short Rib and some other dishes I saw float by was that the portions were small. In retrospect, that’s a good thing. First, as Christian points out, it encourages sampling a variety of dishes. Second, when you’re full at the end, it reminds you that you never need as much food as you think you do. I returned to Christian’s a week later with my wife, and was dismayed to see that the lights were turned up. Granted, it was a quiet Monday night, but I thought the lighting was a cool differentiator that I had hoped would be a mainstay. Our food order included a variety of shareable dishes. The Wood Fired Chicken Wings ($9) with ponzu chili glaze and scallions, and the Blackened Shrimp Tacos ($14) with avocado, grilled corn, mango salsa and chili lime sour cream each had their proteins imprinted

with the smoky flavor of the woodfired grill. For the tacos in particular, the flavor was a great complement to the sweet corn. The show-stealer was the Pizza Margherita ($16) with fontina, mozzarella, tomato and basil. The crust was super-thin and crispy and the tomato sauce lightly dolloped throughout. It is one of those dangerous, addictive dishes that can disappear before you know it. Christian’s vision is for his restaurant “to give a unique experience and offer something a little different to the town of Bristol. I want to bring the modern feel of bigger cities to a small, upscale but casual place for everyone to enjoy. I love to see guests come from all over to check the place out.” Christian is well on his way to achieving that goal, much to the delight of Bristolians and local foodies.

Christian’s Wood Fired Grille 382 Thames Street #1 Bristol 401-396-9811 www.christiansri.com

Photography: Michael Cevoli

For a small town, keeping up with Bristol’s dining scene will keep you surprisingly busy. The latest addition to the waterfront’s “restaurant row” on Thames Street is Christian’s Wood Fired Grille, located in the space formerly occupied by Hourglass Brasserie. Executive Chef Christian Ferreira is well known to locals – a Portsmouth native and Johnson & Wales graduate, Christian manned the kitchen at nearby Roberto’s for the past few years. The wood-fired grill influences much of the food – from vegetables and pizza to chicken and steaks – but an equally unique part of the menu is the array of small plates. Christian explains, “I want the food to be inventive and keep the guests excited to try new things. I promote small plates for the diners to sample multiple offerings. The nice thing about the concept here is to have the menu change often… to change the menu with the seasons and cater to what the market provides as well as what the guests would like to see.” My first visit to Christian’s was a spurof-the-moment solo trip, where I dined at the bar. I was immediately struck by the ambiance. The space is relatively simple and no-fuss, but with a definite air of class. The striking element was the lighting – it was dim, and I loved it. I found that it created a relaxed and sophisticated urban feel often absent or poorly executed in suburbia. At the very least, I thought, this will be a great place to chill with a cocktail. The craft cocktail list is extensive, as well as the beer selection. I flirted with “Le Dame,” a concoction of pear vodka, elderflower liqueur, grapefruit and sparkling wine but ultimately passed for a

Join Us All Winter For Excellent Food,

REWARDS

Great Company & Holiday Cheer!

DOUBLE POINTS EVERY MONDAY & TUESDAY Redeemable at Fieldstones or Atlantic Grille.

Open 11am - 10pm daily 980 East Main Rd. Portsmouth, RI 401-293-5200

www.fieldstonesgrille.com

The Ocean State boasts a wide variety of fine dining establishments along with some nationally recognized restaurants. In support of our capital city and its superb dining venues, Taco is a proud sponsor of Providence Restaurant Weeks. This month come out and sample the three-course, prix fixe menu offerings at participating establishments. Itâ€™s a great value and it helps our economy.

www.taco-hvac.com

At Taco we believe in RI.

January 2015 | The BAY

Open

HOuse

saturday, January 10 2:00pm-4:00pm

Taste News Bites

by Alastair Cairns

Brewing For Good

Custom House Coffee gives back to those who gave everything Custom House Coffee

OPEN HOUSE Friday, January 16 8:00 –10:00 a.m.

the Bay | January 2015

Bob Mastin of Custom House Coffee

from the staple of green bean mail order, Sweet Maria’s. Self-employed since he left the Navy, he had the confidence and experience to open Custom House Coffee in May 2002. Since then, serving clients like Whole Foods in Cranston and Providence, Belmont Market, the Navy Exchange and many smaller retail outlets, has made for steady growth and expansion of production. Bob is still very involved in tasting his blends, but he also leans heavily on his staff, some of whom he’s happy to admit have a superior palate. There’s another fixture at Custom House he relies upon as well, Pete. Pete came in the second day they were open, and has been back ever since, both on the way in and out of work at Peckham Bros Construction. He always drinks the daily varietal, and does a mixture of shooting the breeze and rendering judgment. If you want to try their Veteran Coffee offerings, stop by on “Military Monday.” On every Monday they serve their Veteran’s Coffee, both brewed coffee and espresso, and veterans and active military receive half off all day on both drinks and beans. 796 Aquidneck Ave, Middletown. 401-8493631, veterancoffeeroasters.com The Red Dory Sets Sail Boston Chef Steve Johnson has finally realized his over decade long designs on Main Road in Tiverton, the former

site of the Stone Bridge. Steve has won many plaudits for his Rendezvous Restaurant in central square, as well as Blue Room before that, including a James Beard nomination. The property has undergone extensive renovation to increase dining space and make more use of the sweeping view of the Sakonnet. Appropriate to the view, the casual fine-dining restaurant will feature lots of local seafood, as well as celebrate the wide availability of hyper local produce. 1848 Main Road, Tiverton. 401-816-5001, reddoryrestaurant.com Tav Vino Offering Brunch Tav Vino’s popular waterside dining spot in Warren is following many restaurants in opening its doors for Sunday brunch. Open every Sunday from 9 till 2, their specialty is a Lobster Eggs Benedict on a croissant with crème fraîche and Hollandaise. So, to recap, that’s lobster and poached eggs, on the butteriest of pastries, on the creamiest of soured creams, with the richest of sauces. What more incentive to observe the secular sabbath that is the brunch trade do you need? 267 Water Street, Warren. 401-245-0231 Send all food, beverage, restaurant and chef news to alastairjcairns@ gmail.com

Photography: Force 4 Photography

roasters of Middletown brings you Veteran Coffee Roasters, a new brand with a Classes for children ages philanthropic bent. Its aim: to support 3 years through Kindergarten. veterans charities, with a dollar from every pound of coffee sold. In addition Our whole child development to their normal Custom House offerapproach is offered on a ings, this new Veteran Coffee brand of2,3,4 & 5 – day option. fers a whole line of different two-bean blends. All tastes are accommodated, with a full range of different profiles, including the very necessary, but ultimately heretical, decaf. Bob Mastin, owner of Custom House Coffee, is himself a Vietnam Navy Vet, 50 Middle Highway and has been heavily involved in comBarrington, RI munity outreach locally. He serves on the board of the Dr. Martin Luther King 401-246-2342 Jr. Center, and has often used his Cusredbrickschoolri.org tom House roasts for worthy causes. TPS_TheBay_Jan_final_Layout 1 12/15/14 11:16 Considering his background and interests, Bob says he doesn’t know why he didn’t do this earlier. Speaking to him, it’s clear he remembers he and his fellow veteran’s treatment upon returning from Vietnam, and wants to support JOY • UNDERSTANDING • RESPECT programs that will do better for today’s generation of returning soldiers. Currently, the dollar a pound he’s generating is going to the Wounded Warrior project, which exists to address the needs of severely injured veterans of the post 9/11 military conflicts, but Bob intends to fund a range of different charities. He is particularly interested in Fostering joy, understanding and working with VetDogs in the future, a respect with exceptional teachers program that provides guide dogs and and an innovative curriculum. assistance dogs for injured veterans, as well as using dogs therapeutically for the treatment of PTSD. Because good fresh beans are a type of produce, and not a commodity, they can’t be sourced year round from the same locations, but Bob does source beans with similar qualities to achieve the same general balance for each of RSVP today! the six blends he has on offer. This also Call 401.849.4646 or email allows for the consistency in labeling product that his wholesaling demands. contact@pennfield.org. Each of the beans has a military name to FINANCIAL AID AND MERIT SCHOLARSHIPS AVAILABLE fit its niche, for instance, I got the RevSEE WEBSITE FOR DETAILS eille Roast, a lighter roast of Guatemalan and Costa Rican Tarrazu beans that pack 110 Sandy Point Avenue • Portsmouth • RI a punch to “drag you out of the rack.” Bob has been roasting for well over a www.pennfield.org decade, when he started at home with a PRESCHOOL (AGE 3) – EIGHTH GRADE simple air roaster and some green beans

Taste Connoisseur by Julie Tremaine

specials

Shuck It

thRough JanuaRy Monday

Fresh from the sea in Bristol

$1.99 Draft Beer special

Tuesday Half priced wings

Wednesday

Dinner for 2 with 2 glasses wine $29.95

Thursday Half priced Quesadillas

Friday

Half priced mozzarella sticks

35 Schoolhouse Road, Warren | (401) 245-1463 | windmillgolfri.com

Middletown a play by

Will Eno

Jan. 22 – Feb. 22 JOE WILSON, JR.

season sponsors

#mymiddletown Executive Chef Adi Mandel of Bristol Oyster Bar

Adi Mandel, executive chef of the new Bristol Oyster Bar, came to the new restaurant by way of Rhode Island’s fine dining scene, including stints at Providence’s 10 Prime Steak and Sushi and Newport’s The Mooring. A native of upstate New York, Adi’s Argentinian-Jewish parents owned delis and gave him his first exposure to different cuisines and cultures. Any night of the week, he’s serving fresh, locally sourced seafood at Bristol Oyster Bar.

Photography: Force 4 Photography

What brought you to Bristol Oyster Bar? I had taken a hiatus from the restaurant world, but after speaking with [owner] Peter Sebring about the restaurant, I was sold. My dream was to always have a small place, 40 seats or so, open kitchen that served a simple fromscratch and locally-sourced menu. We shared this concept and our partnership started from there. I love that the East Bay finally has an honest-to-goodness raw bar. What local fish can we find on a given day? Right now, all of our oysters and shellfish are local. As far as the menu, we run two or three specials a day and usually those are locally sourced fish. We have run grilled sardines from Narragansett as well as stuffed calamari from Point Judith. We used monkfish and flounder from local fisherman for specials as well. It’s easy to think that an oyster bar would rely on classic seafood, but I see a lot of creativity on this menu.

I like to take the classics and add some fun twists. With the Oyster Rockefeller, we take the same concept, except we use braised kale instead of spinach, make a fennel cream sauce and top it with garlic parmesan panko. These little twists allow us to use the classics but bring it to the “New School.” Another example is our Tuna Tartar. We use the freshest tuna available, mix it with a dijon lemon dressing which is made to order, and serve it with crispy fried celery root chips. The faint celery flavor with the tuna is a great combination, but the chips are so light you still get the great taste of the fresh fish. You came to Bristol Oyster Bar by way of fine dining in Newport. How are tastes different here? Newport has a lot of transient tourists. In Bristol, we’ve had so many repeat customers that I’m learning them by name. When we first opened, we only had a few items on our menu. Yet, we had a few guests that were there two to three times a week, rotating through every item. They made me want to expand the menu faster so they wouldn’t get bored and not come back...which never happened, thankfully!

trinity repertory company (401) 351-4242 • trinityrep.com • 201 Washington Street • Providence • RI •

Now Serving Sunday Brunch! 9:30am -2pm! Come in and try our Lobster Eggs Benedict! Fresh buttered lobster on a croissant with creme fraiche, perfectly poached eggs, and topped with hollandaise! WintEr Hours:

Thursday Friday & Saturday 5 to 9pm Sunday Brunch Only 9:30am to 2pm

267 Water Street, Warren • 401-245-0231

fresh local fish & shellfish prepared foods • fine wine • craft beers

Bristol Oyster Bar 448 Hope Street, Bristol 401-396-5820 www.bristoloysterbar.com

1365 Fall River Avenue Seekonk • 508-336-6800 tonysfreshseafood.com January 2015 | The BAY

RHODY BITES A Sponsored Statewide Dining Guide

View our full Restaurant Profiles on RhodyBites.com

Simone’s He made his mark at The Sunnyside Daytime Dining, and now chef-owner Joe Simone has opened his new restaurant in Warren, serving breakfast, lunch and dinner. Simone’s menu is filled with exceptional plates rotating weekly, and Chef Joe is committed to using only the highest quality, freshest seasonal ingredients in his ever-changing menu. While many of the delicious items come and go, those who fell in love with Sunnyside’s original menu will be satisfied to hear that – you guessed it – similar dishes

are available for breakfast and lunch at Simone’s. Anyone missing the Mediterranean Breakfast (wood-grilled bread, marinated tomatoes and two olive oil basted eggs) or the Buttermilk “Soufflé” Pancakes (with Henry Emmon’s Vermont maple syrup with blueberries or chocolate chips) can have their fill. Any guest interested in Chef Joe Simone’s masterful methods also has the opportunity to learn a few firsthand. Classes are held at the restaurant on Monday nights from 6:30-9:00pm

Insider Tip: Each month Simone’s will feature a special menu item, the proceeds from which will benefit a local charity that is near and dear to the hearts of the Simone’s crew

275 Child Street, Warren • 401-247-1200

2 Pauls’ City Grille Comfort food with a family feel. 315 Waterman Ave, East Providence, 228-7285. BrLD $-$$ Andreas Authentic Greek food since 1966. 268 Thayer St, Providence, 3317879. BrLD $-$$ Arturo Joe’s Italian food close to the beaches. 140 Point Judith Rd, Narragansett, 789-3230. LD $$ Aspire Seasonal Kitchen Contemporary New England fare. 311 Westminster St, Providence, 521-3333. BBrLD $$-$$ Besos Kitchen & Cocktails Tapas and eclectic cuisine and cocktails. 378 Main St, East Greenwich, 398-8855. BrLD $$$ Black Bass Grille Classic seafood, historic waterfront setting. 3 Water St, South Dartmouth, 508-999-6975. LD $$ Bon Asian Bistro Sushi and hibachi, stylish bar scene. 1386 Atwood Ave, Johnston, 270-0777. LD $$ Breachway Grill Classic New England

fare, plus NY-style pizza. 1 Charlestown Beach Rd, Charlestown, 213-6615. LD $$ Caprice Restaurant & Bar Upscale Italian, romantic atmosphere. 455 Main St, East Greenwich, 398-2900. D $$-$$$ Casa Della Luce American/Italian bistro and gourmet pizzeria. 105 Franklin St, Westerly, 637-4575. LD $$ CAV Eclectic cuisine and art in a historic setting. 14 Imperial Place, Providence, 751-9164. BrLD $$-$$$ Centro Restaurant & Lounge Contemporary cuisine and cocktails. 1 W Exchange St, Providence, 228-6802. BLD $$$ Chapel Grille Gourmet food overlooking the Providence skyline. 100 Chapel View Blvd, Cranston, 944-4900. BrLD $$$ Clean Plate Delicious comfort food in a casual setting. 345 S. Water Street, Providence, 621-8888. BBrLD $$ DeWolf Tavern Gourmet American/ Indian fusion. 259 Thames St, Bristol, 254-2005. BLD $$-$$$ DiMare Seafood Fresh seafood restaurant and market. 2706 South County Trail,

East Greenwich, 885-8100. LD $$-$$$ Dragon Palace Fresh sushi and Asian cuisine. 733 Kingstown Rd, Wakefield, 789-2308. LD $-$$

Iggy’s Doughboys & Chowder House Classic clam shack fare, plus famous doughboys. 889 Oakland Beach Ave, Warwick, 737-9459; 1157 Point Judith Rd, Narragansett, 783-5608. LD $

Eleven Forty Nine City sophistication in the suburbs. 1149 Division St, Warwick, 884-1149. LD $$$

Julian’s A must taste Providence staple celebrating 20 years. 318 Broadway, Providence, 861-1770. BBrLD $$

Enn Japanese Creative sushi and Japanese food. 600 George Washington Hgwy, Lincoln, 333-0366. LD $$

Kartabar Mediterranean-style cuisine, chic setting. 284 Thayer St, Providence, 331-8111. LD $-$$

East Side Creamery & Diner Neighborhood diner and ice cream shop. 170 Ives St, Providence, 865-6088. BrLD $

Kon Asian Bistro Sushi and hibachi, stylish bar scene. 553 Main St, East Greenwich, 886-9200. LD $$

Fieldstones Relaxed family setting, something for everyone. 980 E Main Rd, Portsmouth, 293-5200. LD $$

Lim’s Restaurant Upscale Thai and fresh sushi. 18 South Angell St, Providence, 383-8830. LD $$

Flatbread Company Artisanal pizza, local ingredients. 161 Cushing St, Providence, 273-2737. LD $-$$

Lobster Pot Serving traditional New England classics and seafood. 119 Hope St, Bristol, 253-9100 Br L D $$-$$$

Giros Hometown Grille Pub-style food, friendly service. 501 High St, Peace Dale, 887-752-0794. BrLD $-$$

Luxe Burger Bar Build your own creative burger. 5 Memorial Blvd, Providence, 621-5893. LD $

Guytanno’s Cafe Inspired international cuisine. 62 Franklin St, Westerly, 3846221. LD $$

Mariner Grille Creative seafood, pub atmosphere. 140 Point Judith Rd, Narragansett, 284, 3282. LD $$

Key: B breakfast Br brunch L lunch D dinner $ under 10 $$ 10–20 $$$ 20+

the Bay | January 2015

Photography: Michael Cevoli

10 Prime Steak & Sushi Gourmet steaks and sushi. 55 Pine St, Providence, 4532333. LD $$$

Simone’s

McBlarney’s County Tap Modern, upscale pub with daily specials. 632 Metacom Ave, Warren 401-289-0887. LD $$

Pavilion Steakhouse & Banquets Grand, banquet-hall style dining. 15A Frontier Rd, Hopkinton, 377-9900. BrLD $$$

Siena Impeccable Italian cuisine. Locations in Providence, East Greenwich, Smithfield. sienari.com D $$-$$$

McBride’s Pub Traditional Irish pub fare in Wayland Square. 161 Wayland Ave, Providence, 751-3000. LD $$

Phil’s Main Street Grille Classic comfort food; great rooftop patio. 323 Main St, Wakefield. 783-4073 BBrLD $

Meeting Street Cafe Huge sandwiches and cookies. 220 Meeting St, Providence, 273-0166. BLD $

PJ’s Pub Mediterranean-influenced pub food. 135 Boone St, Narragansett. 401-789-3200. LD $-$$

Mews Tavern Family dining, with a whiskey bar. 456 Main St, Wakefield, 783-9370. LD $-$$

Portsmouth Publick House Gourmet pub food with a variety of spirit flights. 1 King Charles Dr, Portsmouth. 6822600. BrLD $-$$

T’s Restaurant Plentiful breakfast and lunch. Locations in Cranston, East Greenwich, Narragansett, 946-5900. BL $

Mia’s Prime Time Café Upscale café cuisine by the Pawcatuck River. 1 West Broad Street, Pawcatuck, CT, 860-5993840. BLD $$

Public Kitchen & Bar American food with changing daily inspirations. 120 Francis St, Providence, 919-5050. BrLD $-$$

Tara’s Tipperary Tavern Oceanside Irish-American pub fare. 907 Matunuck Beach Rd, Matunuck, 284-1901. BLD $

UMelt Fun twists on grilled cheese. Providence and Kingston, 383-6732. LD $

Mile & a Quarter Eclectic cuisine and wine bar. 334 South Water St, Providence, 331-1500. LD $-$$

Rasa Authentic and contemporary Indian. 149 Main St, East Greenwich, 3982822. LD $$

Tavern by the Sea Waterfront European/American bistro. 16 W Main St, Wickford, 294-5771. LD $$

Vetrano’s Ristorante & Pizzeria Italian cooking like grandma made. 130 Granite St, Westerly, 348-5050. LD $$

Mill’s Tavern Historic setting for New American gourmet. 101 N Main St, Providence, 272-3331. D $$$

Rasoi Vegetarian-friendly Indian cuisine. 727 East Ave, Pawtucket, 7285500. LD $$

The Coast Guard House Upscale New England fare with Bay views. 40 Ocean Rd, Narragansett. 401-789-0700. LD $$-$$$

Vittoria’s NY Pizza Best pizza north of Manhattan. 224 Post Rd, Westerly, 322-1901. LD $-$$

Nonni’s Italian Restaurant Traditional Italian eatery and pasta shop. 1154 Stafford Rd, Tiverton, 624-3087. LD $$

Red Stripe Casual French-American bistro. 465 Angell St, Providence, 4376950. BrLD $$

The Dorrance Fine dining with exquisite cocktails. 60 Dorrance St, Providence, 521-6000. D $$$

Waterman Grille Riverfront New American dining. 4 Richmond Sq, Providence, 521-9229. BLD $$$

Oak St. B&B Delicious, inventive burgers and breakfast. 87 Oak St, Westerly, 315-2520. BLD $

Rick’s Roadhouse House-smoked barbecue. 370 Richmond St, Providence, 272-7675. LD $-$$

The Malted Barley Gourmet pretzels and craft brews. 42 High St, Westerly, 315-2184. $

Wes’ Rib House Missouri-style BBQ, open late. 38 Dike St, Providence, 421-9090. LD $$

Oceanside at the Pier New England fare overlooking the Atlantic. 1 Beach St, Narragansett, 792-3999. BrLD $$

Rue De L’Espoir American cooking with French soul. 99 Hope St, Providence, 751-8890. BBrLD $$

The Restaurant at Weekapaug Inn Quintessential New England fare. 25 Spray Rock Rd, Westerly, 322-0301. BLD $$$

Whiskey Republic Delicious dockside pub fare. 515 South Water St, Providence, 588-5158. LD $-$$

Paragon & Viva Contemporary dining and nightlife. 234 Thayer St, Providence, 331-6200. BrLD $-$$

Scampi Seafood and Italian with expansive water views. 657 Park Ave, Portsmouth, 293-5844. LD $$

The Sea Goose Seafood with New England and Southern flair. 265 Post Rd, Westerly, 315-0788. LD $$-$$$

XO Cafe Creative cocktails and New American fare. 125 N Main St, Providence, 273-9090. BrD $$

Parkside Rotisserie & Bar American bistro specializing in rotisserie meats. 76 South Main St, Providence, 331-0003. LD $-$$

Seasons Fine dining at the Ocean House. 1 Bluff Ave, Westerly, 5847000. BLD $$$

The Twisted Vine Romantic wine bar with tapas and full meals. 3 Canal St, Westerly, 596-4600. D $$

Zooma Trattoria Fresh Italian using house-made pasta. 245 Atwells Ave, Providence, 383-2002. LD $$

Simone’s Gourmet brunch followed by upscale Mediterranean cuisine. 275 Child St. Warren, 247-1200. BLD $$-$$$ Sweet Cakes Coffee shop and gourmet bakery. 1227 Kingstown Rd, Peace Dale, 789-5420. BL $

The Village Casual dining and live entertainment. 373 Richmond Street, Providence, 228-7222. BrLD $$ Tolento’s Ice House Grille Upscale bar featuring authentic Cajun food and more. 1460 Mineral Spring Ave, North Providence, 353-3100 . LD $-$$ Two Ten Oyster Bar & Grill Enjoy fresh seafood and sushi by the salty water. 210 Salt Pond Rd, Wakefield, 782-0100. LD $$-$$$ Trinity Brewhouse Rhode Island’s original brewpub. 186 Fountain St, Providence, 453-2337 LD $-$$

Worth The Drive:

Julian’s

Photography: Melissa Stimpson

Sitting right on Providence’s very own Broadway is a restaurant that’s been exciting and impressing visitors for over two decades: Julian’s. Their award winning Brunch features an impressive benedict and mimosa selection as well as t he famous Julian’s Bloody Mary. Dinner at Julian’s

is also a culinary delight (and often an adventure for your taste buds, and the bar is home to an impressive list of beers, both domestic and imported, thirst-quenching signature cocktails, and a wine and liquor list that has something for even the most discerning of drinkers.

Insider Tip: Take Julian’s with you to any party or special occasion. Whether by Omnibus, smoker or even just dropping off a platter, Julian’s can provide the food that fits your tastes and your budget Julian’s

For full restaurant profiles, go to RhodyBites.com

318 Broadway, Providence • 401-861-1770 @RhodyBites

facebook.com/RhodyBites

January 2015 | The BAY

New Year - New You Start Your 2015

"year of the sheep" in the studio Intro to oils private and semi private classes Now eNrollINg

OPEN CAMPUS: Wed., Feb. 4

DeSano Studio Fine Art 9 Thomas Street Providence desanostudio@cox.net desanostudio.blogspot.com

Hospitality & tourism training Offered by the RI Hospitality Education Foundation and East Bay Community Action Program in partnership with Workforce Solutions of Providence & Cranston

Class sChedule:

(Includes internship)

January 25 – april 3, 2015

Monday - Friday 9am to 3:30pm at CrossPoint Church, newport, RI TRAInIng InCLudES • S.T.A.R.T. Certification

(American Hotel & Lodging Association)

• Computer Instruction

• • • •

Career Counseling Internships Job Search Assistance ServSafe® Food Handlers

• ServSafe® Alcohol • First Impressions: Exceptional Customer Services™ • Hospitality: 3rd Language™

For information contact:

Jamoya Ridgell at

401-848-6697 ext. 205 or jridgell@ebcap.org Services provided in partnership with Workforce Solutions of Providence/Cranston, without regard to race gender, religion, origin, disability, age or sexual orientation 36

the Bay | January 2015

Gallery

Newport Skating Center

Glide Into January 1.

January 4: The Newport Skating Center hosts its 3rd Annual Give Back Day. Lace up your skates, sip on some complimentary hot cocoa and munch on snacks before taking to the ice. Kids will enjoy free activities from 11am-2pm. Once you’ve had your fill of fun, stop by the Rhode Island Blood Center bus to donate a pint of blood. Donors receive their choice of a skate-for-free pass or a one-pound bag of Dunkin’ Donuts coffee. Additionally, the first 50 guests to stop by the events booth will receive a reusable grocery bag filled with goodies donated by Stop & Shop. Free. 10am-9pm. Commercial Wharf, Newport. 401-846-1600, www.skatenewport.com.

January 10: Norman Bird Sanctuary hosts a Winter Rarities Eco Tour, a birding day trip to spot rare winter migrants. Participants can stay overnight at Paradise Farmhouse and enjoy breakfast before the walk. $60-$70 day; $135 overnight (sleeps two). 583 Third Beach Road, Middletown. 401-8462577, www.normanbirdsanctuary.org.

January 9-31: This month, 2nd Story Theatre presents Collected Stories in its DownStage theatre. Written by Donald Margulies, the play depicts conflict between an established artist and the idolizing fan whom becomes a protégé and then a threatening rival. $21-$30. 28 Market Street, Warren. 401-2474200, www.2ndstorytheatre.com.

January 19: Discover nature’s winter wonderland with Audubon’s Martin Luther King Day Nature Activities. Programming includes a nature craft table, a winter walk, a nature story, drawing on snow and an animal interview. All ages. Free with admission. 9am-5pm. 1401 Hope Street, Bristol. 401-949-5454, www.asri.org.

January 3-4: Because the thought of a non-stop 25hour novel reading doesn’t scare you half to death. The 19th Annual Moby-Dick Marathon will take place once again at the New Bedford Whaling Museum. Be there. Sat 12am- Sun 9:30am. 18 Johnny Cake Hill, New Bedford. 508-997-0046, www.destinationnewbedford.org.

January 2015 | The BAY

Gallery Calendar by Erin Balsa

January January 1-31: It’s always wine o’clock at Greenvale Vineyards, which is open for Vineyard Tours and Wine Tastings seven days per week. Enjoy estate grown wines and the ambiance of a historic farm. $12. 11am-4pm MondaySaturday; 12pm-4pm Sunday. 582 Wapping Road, Portsmouth. 401-8473777, www.greenvale.com. January 2-30: Drop by The Coffee Depot in Warren on a Friday night for Open Mic Night. Try your hand on stage or just relax with a coffee and a snack while listening to some talented local performers. Because you need a break from the same old bar scene. Free. 7-10pm. 501 Main Street, Warren. 401-608-2553. January 2-30: Buzzards Bay Brewing’s Tap Room is open year round to thirsty Bay residents. Stop in Tuesday through Friday to taste some of the best beer east of the Mississippi. Pick up a pint or – if you’re really thirsty – a growler. 1pm7pm. 98 Horseneck Road, Westport. 508-636-2288, www.buzzardsbrew.com. January 3: It’s the first Saturday of the month, which means it’s Citizens Bank Foundation Free Family Fun Day at the Audubon Environmental Education Center. Enjoy crafts, nature stories, animal discoveries, hikes and more! Activities are geared for all ages. Free. 1401 Hope Street, Bristol. 401-245-7500, www.asri.org. January 3-31: The folks at Westport Vineyards offer Public Tours and Wine Tastings every Saturday afternoon. You get a special edition etched wine glass and the chance to taste six wines ranging from sparkling to aperitif. $10. 1 & 3pm. 417 Hixbridge Road, Westport. 508-636-3423, www.westportrivers.com. January 3-31: Just because it’s winter doesn’t mean you can’t shop fresh. Check out the Mount Hope Farmers Market, which is open every Saturday year round with local growers, artisans, live music and kid-friendly programming. Free. 9am-1pm. 250

ONLINE EXCLUSIVE 38

the Bay | January 2015

Metacom Avenue, Bristol. 401-2451745, www.mounthopefarm.org. January 5-26: Need a little zen in your life? Who doesn’t? Mondays bring the weekly Kundalini Yoga class to Sandywoods Farm featuring instructor Deb Brown (Ravijeet Kaur). All levels are welcome. Classes are held in the yellow building. $10. 73 Muse Way, Tiverton. 401215-6328, www.sandywoodsfarm.org. January 5-28: Visit Long’s Yoga Room in Newport for Candlelight Yoga, a peaceful class that’s sure to help you relax and escape from all the pressures of life. Reserve your space online in advance. 5:30 & 7:30pm Mondays; 7pm Wednesdays. 60 Spring Street, Newport. 774-4512163, www.longsyogaroom.com. Blithewold Mansion

January 6: All are welcome to the Tuesday Night Open Mic at Sandwoods Farm. It doesn’t matter whether you play an instrument, sing, read poetry or do spoken word, there’s an audience waiting for whatever talent you bring. Free. 7-10pm. 43 Muse Way, Tiverton. 401-241-7349, www.sandywoodsfarm.org. January 6-27: Are you smarter than a fifth grader? Great! Head to Wally’s Tap House every Tuesday night for Stump! Trivia to prove it. Winning teams go home with prizes so be sure to bring your smartest friends. 8pm. 13 Crandall Road, Tiverton. 401-624-1212, www. stumptrivia.com. January 6-27: Each Tuesday, the public is invited to Roger Williams University for Zen Meditation at the Intercultural Center Prayer Room. Sit, relax and find your true way all the while decreasing stress levels in the body. Mats and cushions will be provided. 6-7pm. 1 Old Ferry Road, Bristol. 401-254-3626, www.rwu.edu. January 8-29: Every Thursday morning, Barrington Books hosts Children’s Story Hour with Miss Margie followed by craft time in its charming children’s section. It’s the

January 1: The Ivy Leaf is a Boston-based traditional Irish band playing fiddles, flutes, whistles and more. See them perform inside Blithewold Mansion at the Music in the Living Room: Ivy Leaf event. $2-$26. 6:30-7:30pm. 101 Ferry Road, Bristol. 401-253-2707, www.blithewold.org. perfect way to cure that mid-morning itch. Free. 10am. 184 County Road, Barrington. 401-245-7925, www.barringtonbooks.com.

the adorable seasonal marine creatures. 4pm. The Wyndham Inn on Long Wharf, 5 Washington Street, Newport. 401-3246020, www.savebay.org.

January 8-29: Rogers Free Library believes in promoting creativity. Every Thursday the staff presents Legos at the Library where children and teens can create anything they want. This is recommended for school-aged children. Free. 3:304:30pm. 525 Hope Street, Bristol. 401253-6948, www.rogersfreelibrary.org.

January 10 & 24: The whole family can bond and have fun at Audubon’s EcoStories and Art program. Bring a snack and relax while a naturalist reads a nature story then create a unique work of art from recyclables and found objects. $3 plus admission. 11am-12pm. 1401 Hope Street, Bristol. 401-949-5454, www.asri.org.

January 10: Warren’s Church Street Coffee House presents several enticing shows this month. First up is Mickey Scotia, who has been practicing his singer-songwriter craft for near 50 years. 8-10:15pm. 25 Church Street, Warren. 401-245-8474, www.churchstreetcoffeehouse.net

January 15: Are you looking for ways to enrich your child’s life? Audubon Explorers is geared for kids ages 6 to 8. They’ll make recycled birdfeeders, go on scavenger hunts, test their survival skills and more. Adults must accompany children. $5-$7. 3:45-4:45pm. 1401 Hope Street, Bristol. 401-9495454, www.asri.org.

January 10: Depart from Newport for the Save the Bay Seal Watch Tour. On the one-hour tour you’ll utilize binoculars and expert guides for an educational view of

January 15-25: Your Theatre, Inc. presents Italian American Reconciliation, a fanciful, lighthearted and

For an up-to-date statewide calendar and to submit your own listings visit www.thebaymagazine.com

Gallery continued...

FirstWorks presents

Photo: Pia Zanetti

Switzerland's Broadway sensation

comic exploration about the often complex romantic relationships that exist between males and females. $13-$15. 136 Rivet Street, New Bedford. 508-993-0772, www.destinationnewbedford.org. January 17: This month, Common Fence Music presents a double bill featuring talented guitar and mandolin player Matt Turk along with Young Fish School Global Jazz Ensemble. $18 advance; $21 door. 7pm doors; 8pm show. 933 Anthony Road, Portsmouth. 401-683-5085, www.commonfencemusic.org. January 23 & 25: Whisk yourself away to Italy, if only in your mind. Opera Providence performs Wind-ing Your Way through Opera Favorites as part of the fabulous Blithewold Mansion Winter Concert Series. $40. Fri 7pm; Sun 3pm. 101 Ferry Road, Bristol. 401331-6060, www.operaprovidence.org. January 23-31: 2nd Story Theatre presents Seminar in its UpStage theatre.

Written by Theresa Rebeck, the smart and sexy comedy tells the story of four aspiring young novelists who sign up for private writing classes with a renowned literary figure. $21-$30. 28 Market Street, Warren. 401-247-4200, www.2ndstorytheatre.com. January 28: Harpsichordist Paul Cienniwa teams up with violinist Dorian Komanoff Bandy to present Bach Explored: Dark Visions. The program probes human expression; hear violinistic depictions of grief and despair. 7:30pm. New Bedford Art Museum, 608 Pleasant Street, New Bedford. paulcienniwa.com/itinerary.

MUMMENSCHANZ

January 31: Sachuest Point National Wildlife Refuge offers Winter Birding at Sachuest Point, your chance to see Horned Larks, Snow Buntings, Harriers, Purple Sandpipers and a variety of sea ducks. You might even spot a Snowy Owl! $5-$14. 10:30am-1pm. Third Beach Road, Middletown. 401949-5454, www.asri.org.

January 22, 7pm A delight for all ages from 2-92! Tickets: $28-68 (incl. $3 restoration fee)

Photography: Rupert Whiteley

first-works.org 401-421-ARTS Westport Rivers

January 2-30: Warm your belly each Friday with Westport Vineyardâ€™s weekly Wines by the Class. Each casual seminar lasts and hour or two and includes instruction plus an informative wine tasting. Reservations suggested. $10-$20. 417 Hixbridge Road, Westport. 508-636-3423, www.westportrivers.com.

Media sponsors

January 2015 | The BAY

Gallery On Stage

2015 New Year Special!

15% off for neW clients* *Off of any one service

by Mike Sullivan

Waxing, facials & More… 422 Main Street, Warren (401) 289-2550 www.thewaxpots.com

Dinner Thyme A Personal Chef Service

Come home to a fridge stocked with your favorite healthy meals prepared in your home and

ready for you to enjoy.

401.714.4975

Able Thought

www.dinnerthymepcs.com deb@dinnerthymepcs.com

One-Man Band

We Make Your Dental Visit A Pleasant Experience • Preventative Dentistry • Crowns and Bridges • Dentures • Extractions • Root Canals • Dental Implants • Cosmetic Whitening and Veneers • State-of-The-Art Sterilization Procedures We Offer

Interest Free Financing Available

THE NO-PAIN, NO-SHOT PERFECT SMILE!

Rite Bite Dental

508.336.4006 • www.ritebitedental.com 1590 Fall River Ave. Seekonk MA MERCEDES BENZ

VOLKSWAGEN

MINI

We built our solid reputation by providing excellent Service. In this economy taking care of what you own is money in the bank. For honest and expert repairs call, email or stop by today to book your appointment. Your car will run better. Courtesy drop-off to downtown.

E R M A N

Sales &

T O R S

INC

Service

879 North Main Street, Providence, RI 02904

401-272-4266 Email us at: germanmotorshelp@gmail.com

MERCEDES BENZ VOLKSWAGEN MINI PORSCHE

BMW AUDI MERCEDES BENZ PORSCHE VOLKSWAGEN MINI COOPER

AUDI

Providence Media the Bay | January 2015 Spot ads: 2.125" x 2.875" November 24, 2014

BMW AUDI MERCEDES BENZ PORSCHE VOLKSWAGEN MINI COOPER

BMW

Warren musician Able Thought does it all

Music is the most tangible connection man has to the ethereal. Napoleon said that music is proof that mankind is greater than it knows. Einstein said that if he wasn’t a scientist, he’d most likely be a musician and that he sees the world in terms of music. Tolkien wrote that the Lord of the Rings universe began as “great music” sung by the equivalent of god and the angels. Seriously. It’s the first chapter of The Silmarillion. So yeah, music’s important. I am straight up in love with music that I’m passionate about. The right notes trigger an emotional response out of me. Hearing “Stairway to Heaven” for the thousandth time on the radio still invokes that feeling. Music is supposed to make you feel something. It feels especially good when you find real, homegrown talent. I’m talking about honest-to-god, genuinely good original local bands. Rhode Island is home to original acts that restore faith in the local scene, one of which is Able Thought. Able Thought is a one-man band that ReverbNation describes as “alternative/lo-fi/chillwave,” which is a decent, loose description of the music. As I’m

writing this and listening to the track “Places,” rain is pouring and the skies are a limbo of endless gray. The music is setting the ambiance, with reverberating acoustic guitars and a laid back drum beat creating the foundation for atmospheric lyrics such as “you only exist in dreams and memories.” The music suits slow mornings over a cup of coffee, but in a live setting will make you stop and take note of it. It’s kind of mellow but has an edge to it. When asked if the genre labels fit his music, Able says, “No! Music is really complex, man, and there is so much of it. Having to define and categorize yourself is one of the hardest things to do for any independent artist. That said, getting hung up on that end of things can take away from your creativity. According to him, “There are times to release your inner rebel and then times to just not put up such a struggle. I feel like the marketing end is just one of those places to just go with it so you can get your music in front of people who might understand it.” It’s especially difficult if you’re a one-man band, which Able is. “I do all my own recordings myself,” he

says. “This is where I release my inner rebel... The new record was recorded live. No overdubs or anything. I am actually playing it all with a loop pedal I’m controlling with my feet, my guitar and singing. This is usually a big no no to a lot of producers but I find that’s how I get my best performance and the best sonic quality. If it sounds good, it is good. Doesn’t matter how you do it.” Able Thought performs about once a month, and has played at venues such as Dusk in Providence and Wing’N It in Bristol. Currently he has one gig set for January (in Portland, ME), but he says there are more local shows in the works, as a tour is being prepared to support the new “serene In Limbo” album that was released in December. “I love touring,” Able says. “It’s one of the best parts of the job. I get to see all my friends that are scattered about the country.”

Able Thought www.ablethought.com www.reverbnation. com/ablethought

Gallery Artistry

by James Merolla

Wave ConstruCtion

Haven for Art Mavens

Photography: Judith Gardner

Van Vessem Gallery draws in an eclectic bunch It is not uncommon to meet the uncommon at Marika Van Vessem’s art gallery on the appropriately-named Muse Way in Tiverton. You might meet an artist who looks like Salvador Dali. You might meet one who paints like him. There might be an image of Fidel Castro on one wall and a Castro convertible sofa on the other. One painting may denote the entrance to Hell, while lovers embrace heavenly nearby. One of the great things about the Van Vessem Gallery is the layout. There are two sides in the gallery, both with large wall spaces. There is plenty of well-spaced light and beautiful bamboo flooring. The space has a great outside porch. As described by many, including Marika herself, the gallery has a really nice flow and feels very airy. There is about 940 square feet of space. It overlooks wooded areas and a recreation area. Mixing media, it is next door to the Sandywoods Center for the Arts, a venue for great music and all kinds of other events, sometimes set simultaneously with gallery openings. Its owner, Marika, is now 65, but only a newbie as an art exhibitor. Some have called her a late bloomer into the art world. She demurs and will acknowledge the ‘bloom’ and that, of course, it is never too late. A native of the Netherlands, Marika was in international sales before dabbling and dabbing with brushes. But the arts always surrounded her. Now, her gallery surrounds the arts. “From a very early age I was always interested in art. When I was in my teens, my circle of friends consisted of artistic people, painters, photographers, writers, poets, musicians, some of whom became quite well known,” says Marika. “Influenced by all the major events of that era, we organized ‘happenings’ and other art events. We congregated and talked about art almost constantly.” In the mid-‘80s, Marika started taking her own art seriously in Holland. A great influence was her friend, Cornelis le Mair, a very well known classical painter. After returning to the U.S., she took private lessons and rented a studio in Wickford.

Quality & Dependability 1

All types of Residential and Commercial construction and repairs. Fully insured contractor Reg. #35689

Call Greg Calat 401.692.2529 to discuss your project and to provide an estimate.

Saturday, Jan 24 a concert featuring theRussian Duo

performing balalaika, voice, and piano in a cross-cultural celebration 7:30 pm, at Goff memorial Hall, reHobotH, ma tickets at tHe door: $16, $14, $6 for information, call 508-252-3956 www.carpentermuseum.orG/arts.Htm

Marika Van Vessem

Unsure of her abilities, she possessed great ideas and inspiration, encouraged by very positive reactions to the work she was doing. She worked with Ted Tihansky on painting skills, had some private instruction on composition with Johannes von Gumppenberg and learned still more from her collaborations with Newport artist Henry Finn. “The Shady Lea Mill in [North Kingstown] was a great place with many artists and a great atmosphere. I learned a lot from many people there,” she adds. She describes her painting style as fairly realistic with “touches of expressionism.” Marika says she is reluctant to create an artists’ statement since she feels that “works of art should be left open to interpretation by the viewer and not be limited by explanations of intentions by the artist.” In 2000, Marika entered the Newport Art Museum Juried Exhibition with a mixed media piece that received first prize in that category. “That was a very exciting time and it encouraged me to continue what I was doing,” she says. In 2010, she moved into the newlycreated arts and agriculture community Sandywoods, in Tiverton, where we started a co-op with a dozen artists that lived there. “In the gallery I now occupy, I functioned as the gallery coordinator at that time, and when the co-op dissolved,

I was offered the opportunity to lease the space from Sandywoods,” she adds. Though she had worked in Newport galleries for about 15 years, the spot in Tiverton was cheaper and only minutes from her home. On any given weekend, receptions at her gallery can resemble Andy Warhol meeting Leroy Neimann. You never know who might arrive. “I will be going into my third year very soon and I am finding that there are many great artists who are looking for good spaces to show their artwork. I have been fortunate to work with some of the best regional artists and to show some incredible work,” says Marika. “I have quite a few great shows coming up in 2015 and am also in the planning stages for some larger events. It is rewarding, invigorating and gratifying. As for influences on my art, past and present, there are too many great artists and artworks to mention just a few.” You will just have to come to her gallery on Muse Way to meet them.

Van Vessem Gallery 63 Muse Way Tiverton 401-835-6639 www.facebook.com/ VanVessemGallery

LLC

Gift Certificates Available Athletic Development & Fitness Training Student Athletes to Active Moms! Semi-Private & Personal Training 10 Vineyard Lane, Barrington, ri 401-225-0982 WWW.eastBaysc.com January 2015 | The BAY

Taste Test

by Grace Lentini

Soup For The Soul

Just Like Mom’s

Feeling Hot, Hot, Hot

“This looks exactly like my moms,” said one of our staffmembers about Leo’s Ristorante’s Italian Wedding Soup. It had comforting homemade ingredients like chicken, pearl pasta, escarole, diced carrots and small meatballs all floating in a chicken broth. No Italian Wedding Soup would be complete without meatballs, and these meatballs were small, gently flavored and melt-in-your-mouth. 365 Hope Street , Bristol. 401-253-9300, www.leosristoranteri.com.

The Fireside Chili from The Tipsy Toboggan was, “everything you wanted in a chili,” according to one of our staff members. It was nice and thick, had a great balance of smoky and spicy, was sweet at first and then the spiciness built the more you ate it. With a ton of meat it in, including at least two different types, this could definitely be a meal on its own. 75 Ferry Street, Fall River. 508-567-0550, www.thetipsytoboggan.com

Buttered Up “It smells like dessert,” was the response by one of our staff members to the Delicate Squash Bisque from Metacom Kitchen. This super smooth, creamy and buttery soup was a surprise for your palate. It had citrusy pomegranate, mustard oil and braised sunflower seeds that added a good crunch to the otherwise smooth soup. 322 Metacom Avenue, Warren. 401-245-1193, www.metacomkitchen.com

the Bay | January 2015

Just Give a Clam Bacon was the first thing all of our staff members noticed when first trying the RI Chowder from Eli’s Kitchen. The chowder was chock full of clams, surrounded by perfectly cooked potatoes in a bacon forward clear broth. The fresh herbs were also a nice touch. All we needed were a few hot and doughy clam cakes to sop up all the broth! 40 Market Street, Warren. 401245-1809, www.eliskitchenwarren.com

Photography: Meghan H. Follett

As New Englanders, we pride ourselves on not whining when the weather turns cold. We shovel our driveways in socks and sandals and mock those who can’t handle the chill. But we have our secrets – one of them being staying warm on the inside while it’s freezing on the outside. One way to do that is with hot soup. We’ve tried steaming bowls of brothy bliss from across the Bay that will get anyone through a frosty day.

“The 3T is comfortable, even for a big guy like me!” ~Rui

World class medical imaging …. focusing on quality. Rui knew that his MS diagnosis would require many MRI scans. He was glad that his doctor recommended Rhode Island Medical Imaging’s 3T MRI as the larger opening and TV made the exams very comfortable and easy to tolerate. His neurologist appreciates the highest quality images for tracking the progression of his disease. You have a choice in your imaging provider. Ask your doctor to send you to the ONLY diagnostic imaging Center of Excellence in Rhode Island.

401.432.2400

w w w. r i m i r a d . c o m

A Small Loan with

can create

Big Change

Visit a local branch or apply online at peoplescu.com • Bristol • Middletown • Newport • North Kingstown • • Portsmouth • Wakefield •