Easter Sunday APPETIZERS
ENTREES whole wheat or gluten-free pasta 2.5 additional
MEAT & CHEESE BOARD 10 PP ITALIAN WEDDING SOUP 8 PASTA FAGIOLI 7 WHIPPED RICOTTA 16 fig jam, crostini
LONG HOTS 15
WHOLE WHEAT PENNE PRIMAVERA 25 seasonal vegetables, oven-roasted tomatoes, parmigiano, garlic, white wine
ASIAGO GNOCCHI Add: Grilled Chicken $8, Shrimp (3) $12, Salmon $12, Scallops $12 or Crab $16 (2 ounces) burrata
prosciutto, provolone, garlic, baby spinach, cherry tomatoes, balsamic reduction
PARMIGIANA - CHICKEN 27; VEAL 33; EGGPLANT 23
ARTICHOKES FRANCESE 18
VIAREGGIO - CHICKEN 33; VEAL 39
lemon, white wine, capers
asparagus, jumbo lump crab, lemon, mozzarella, roasted potatoes, grilled vegetables
MOZZARELLA TRIO 19.5 fresh mozzarella, buffalo mozzarella, burrata cheese, prosciutto, fresh tomatoes, roasted peppers, arugula, parsley pesto
marinara, mozzarella, capellini
SEVEN FISHES 52
SAUTÉED MUSHROOM MEDLEY 20
pan-seared fresh catch of the day, scallops, little neck clams, mussels, jumbo lump crab, shrimp, calamari, fresh tomatoes, linguine
jumbo lump crab, toasted Italian bread
PAN-SEARED JUMBO LUMP CRABCAKES 48
GRILLED CALAMARI 18.5
sautéed spinach, mashed potatoes, brandy sun-dried tomato cream
sautéed broccoli rabe, cannellini beans, shaved parmigiano
GRILLED SALMON 38
MUSSELS & CHORIZO 18.5 spicy plum tomato sauce, chorizo sausage, crostini
COCONUT SHRIMP 19
mashed potatoes, sautéed spinach, fresh tomato salsa
BRANZINO POSITANO 48 pan-seared fillet, crab, cherry tomatoes, capellini
grilled pineapple, fresh fruit, orange pineapple sauce
VERDE TRIO 45
FRIED CALAMARI & SHRIMP 19
scallops, shrimp, jumbo lump crab, tomatoes, garlic, white wine, field greens, pappardelle
hot cherry peppers
LOBSTER RAVIOLI 34 sun-dried tomatoes, rock shrimp, brandy cream sauce
PETITE SALADS TUTTI 5
GRILLED VEAL CHOP 54 broccoli rabe, mashed potatoes
baby field greens, plum tomatoes, red onions, olives, white balsamic vinaigrette
PORK OSSO BUCO 45
CAESAR 6
RIB EYE 48
romaine lettuce, croutons
broccoli rabe, mashed potatoes, brandy mushroom demi
GORGONZOLA 6
CHEF’S FEATURE mp
mixed greens, candied walnuts, gorgonzola cheese, raspberry vinaigrette
your server will describe today’s addition
ARUGULA FRESCA 6
CHILDREN’S MENU $15 EACH
parmigiano cheese, tomatoes, olives, fresh lemon, evoo
PERSONAL CHEESE PIZZA | CHICKEN PARMIGIANA RAVIOLI WITH MARINARA | PENNE WITH BUTTER CHICKEN FINGERS & FRIES
braised, mushroom risotto
HOUSEMADE DESSERTS BROWNIE vanilla ice cream, fresh strawberries
CRÈME BRULEE fresh strawberries