Valentine’s Day
COLD APPETIZERS
MEATS & CHEESES 32
finocchiona, prosciutto, provolone, parmigiano, mozzarella, bresaola, grilled artichokes, olives, roasted peppers
BURRATA 19
tomatoes, lemon confit
CAESAR SALAD 15
house-made dressing, crostini
CHILLED LOBSTER 22
avocado, mango, mustard vinaigrette
CRAB TACOS 22
cucumber, avocado, radish, chipotle, aioli
SHRIMP COCKTAIL 21
cocktail sauce
TUNA TARTARE 19
avocado, chives, jalapeño
ALDO’S SEAFOOD HARVEST (for two) 34 SM select oysters, top neck clams, shrimp cocktail, seafood salad
OYSTERS
CHEF’S SELECTED
HOT APPETIZERS
LOBSTER ARANCINI 16
rice, lobster, fontina, parmigiano, chipotle aioli
MEATBALLS 16
ricotta
GRILLED OCTOPUS 20
grilled artichokes
SPICY CALAMARI 20
goat cheese, hot cherry peppers
FRITTO MISTO 21
green beans, zucchini, artichokes
LOBSTER & CRAB BISQUE 16
SIDES 12 each
GREEN BEANS
ROASTED BRUSSELS SPROUTS
TRUFFLE FRIES
ROASTED FINGERLING POTATOES
PASTA
SEA URCHIN LINGUINE 30 crab, black squid ink
SEAFOOD RISOTTO 29
arborio rice, baby shrimp, mussels, calamari
SHRIMP TORTELLONI 30 beet puree, parmigiano, ricotta
CASARECCE 28
bolognese, short rib & steak ragù, parmigiano
SPICY RIGATONI ALLA VODKA 26 spicy vodka sauce, sun-dried tomatoes, breadcrumbs
GNOCCHI GORGONZOLA 27
potato dumplings, cream, gorgonzola
LOBSTER FRA DIAVOLO 56 paccheri pasta, spicy tomato sauce
ENTREES
VEAL CHOP PARMIGIANA 45 12-14oz bone-in, marinara, mozzarella
16OZ RIB-EYE 54
fingerling potatoes, asparagus, green peppercorn cream
SCALLOPS 36
brussels sprouts, butternut squash purée, pumpkin seeds
CHICKEN ROLLATINI 30
prosciutto, basil, mozzarella, cherry tomato, green beans
PAN-SEARED HALIBUT 32
beet gnocchi, butternut squash purée
WHOLE FISH 42
fried or grilled
ZUCCHINI CRABCAKE 38
pan-seared, zucchini, spinach, potatoes, lemon butter
PORK OSSO BUCO 35
saffron risotto
EGGPLANT PARMIGIANA 27 mozzarella, spaghetti
GRILLED SALMON 29
herb-dusted, broccoli, crispy onions, citrus sauce