MOTHER’S DAY APPETIZERS
ENTRÉES
IN-HOUSE ROASTED PEPPERS & IMPORTED ITALIAN CHEESES 20 garlic, herbs, evoo
MEDITERRANEAN SALAD 35 classic caesar salad, 2oz. jumbo lump crab, 3 shrimp, egg, imported olives
Riesling, Kesselstatt 'Piesporter Goldtröpfchen' Kabinett Mosel, DE 2018 10 OUR SIGNATURE CRABCAKE 28 jumbo lump crab, zucchini, roasted peppers, spinach
Chardonnay, Booker Vineyard 'My Favorite Neighbor' San Luis Obispo, CA 2020 12.5 COLOSSAL WILD SHRIMP COCKTAIL 24 cocktail sauce
Champagne, Nicolas Feuillatte 'Réserve Exclusive' Brut FR NV 16 CALAMARI DORATI 21 zesty marinara
Sparkling Rosé, Scharffenberger Cellars 'Excellence' US NV 11 SPRING CAPRESE 21 burrata, heirloom tomatoes, pesto, pine nuts
Barbera d'Alba, Pio Cesare Piemonte, IT 2020 10.5 YELLOWFIN TUNA & CRAB 22 avocado, cucumber, arugula, lime, evoo, chipotle pepper sauce
Prosecco, Valdo Extra Dry Veneto, IT NV 9.5
Sauvignon Blanc, Yealands Marlborough, NZ 2022 8 PACCHERI BOLOGNESE 30 large rigatoni, prime sirloin and short rib ragù
Chardonnay, Booker Vineyard 'My Favorite Neighbor' San Luis Obispo, CA 2020 12.5 CAPELLINI POSITANO 42 jumbo lump crab, fresh chopped tomatoes, garlic, basil
Chenin Blanc, Florent Cosme Sec Vouvray, FR 2021 9 HOUSE-MADE GNOCCHI SORRENTO 28 tomato sauce, parmesan, mozzarella, basil
Etna Bianco, Torre Mora 'Scalunera' Sicilia, IT 2022 12 CHICKEN PARMIGIANA 32 fresh tomato sauce, mozzarella, capellini
Barbera d'Alba, Pio Cesare Piemonte, IT 2020 10.5 PAN-SEARED SCALLOPS & HOUSE-MADE LOBSTER RAVIOLI 48 sun-dried tomatoes, mushrooms, shallots, brandy blush sauce
Pinot Noir, Belle Glos 'Dairyman' Russian River Valley, CA 2021 14
OCTOPUS & SHRIMP SALAD 25 shrimp, octopus, fennel, arugula
FRESH CATCH OF THE DAY SCAMPI 46 crab, garlic, tomato, lemon butter, spinach, asparagus, zucchini “spaghetti”
GRILLED BABY SPANISH OCTOPUS 23 charred artichoke hearts, lemon zest, rosemary pesto
PAN-SEARED CHILEAN SEA BASS 48 caramelized leeks, citrus, white wine, spinach, potatoes
Etna Bianco, Torre Mora 'Scalunera' Sicilia, IT 2022 12 Domaine Ott 'BY.OTT' Côtes du Provence, FR 2022 11.5 ZUCCHINI FRITTI 16 dusted with parmigiano reggiano
Pinot Grigio, Cantina Puiatti Friuli Venezia Giulia, IT 2021 8 HERB-CRUSTED ARTICHOKES 18 roasted tomato purée
Riesling, Kesselstatt 'Piesporter Goldtröpfchen' Kabinett Mosel, DE 2018 10
SOUP & SALADS SHRIMP BISQUE 12
Domaine Ott 'BY.OTT' Côtes du Provence, FR 2022 11 Chardonnay, Booker Vineyard 'My Favorite Neighbor' San Luis Obispo, CA 2020 12.5 SALMON IMPERIAL 42 jumbo lump crab, lemon butter, vegetables, potatoes
Chenin Blanc, Florent Cosme Sec Vouvray, FR 2021 9 VEAL SALTIMBOCCA 36 mushrooms, sun-dried tomatoes, prosciutto, mozzarella, vegetable, potatoes
Super Tuscan, Rocca di Frassinello 'Le Sughere' Toscana, IT 2019 11 14 OZ LOBSTER TAIL 65 pan-seared, asparagus, mashed potatoes
Chenin Blanc, Florent Cosme Sec Vouvray, FR 2021 9
Pinot Noir, Belle Glos 'Dairyman' Russian River Valley, CA 2021 14
CAESAR SALAD LAMBERTI 16 romaine, house-made croutons, parmesan
16 OZ. GRILLED VEAL RIB CHOP 59 mushrooms, broccoli rabe, potatoes
Sauvignon Blanc, Yealands Marlborough, NZ 2022 8 ARUGULA & FENNEL SALAD 16 lemon, shaved parmigiano Reggiano
Rosso di Montalcino, Pietranera Toscana, IT 2020 10 ALDO’S TOMATO SALAD 18 cucumber, red onion, red wine vinaigrette, feta cheese
Pinot Grigio, Cantina Puiatti Friuli Venezia Giulia, IT 2021 8
Proprietary Blend, Hourglass Winery 'HG-III' Napa Valley, CA 2019 12 8OZ. FILET MIGNON 53 wrapped in bacon, mushroom brandy sauce, broccoli rabe, potatoes
Cabernet Sauvignon, Serial Paso Robles, CA 2018 10 LANGOSTINO FRA DIAVOLO 48 3 langostino, calamari, mussels, clams, spicy tomato sauce, linguine
Riesling, Kesselstatt 'Piesporter Goldtröpfchen' Kabinett Mosel, DE 2018 10
KID’S MENU
18 each (10 years and under, please)
CHEESE RAVIOLI
PENNE WITH BUTTER
GNOCCHI SORRENTO
SPAGHETTI & MEATBALLS
CHICKEN FINGERS & FRIES
- wine pairings are a 5 oz. pour. -