APPETIZERS
Christmas Eve
LOBSTER BISQUE 13 CHICKEN ORZO SOUP 10 MUSSELS & CHORIZO 19.5
ENTREES whole wheat or gluten-free pasta, $2.50 additional
SEVEN FISHES 54
plum tomato, spicy sausage, crostini
mussels, clams, shrimp, crab, scallops, calamari & catch of the day, spicy fra diavolo, linguine
BRUSSELS SPROUTS 19
JUMBO LUMP CRAB CAKES 50
roasted with bacon
FRIED CALAMARI & SHRIMP 22
pan-seared, brandy sun-dried tomato cream, roasted garlic & chive mashed potatoes, seasonal vegetables
spicy cherry peppers
SHRIMP SCAMPI 45
BUFFALO SHRIMP (4) 19 jumbo shrimp, gorgonzola cream (served warm)
fresh tomatoes, garlic white wine, linguine
STUFFED LONG HOTS (4) 16 prosciutto, provolone, balsamic reduction
spinach, roasted garlic & chive mashed potatoes, tomato salsa
SEAFOOD SALAD 20.5 chilled shrimp, calamari, lemon, arugula
jumbo lump crab, shrimp, scallops, tomatoes, field greens, pappardelle, garlic white wine
MOZZARELLA TRIO 21
LOBSTER RAVIOLI 38
fresh mozzarella, buffalo & burrata cheeses, fresh tomatoes, roasted peppers, arugula, parsley pesto
sun-dried tomatoes, baby shrimp, brandy cream
SAUTÉED MUSHROOM MEDLEY 23
sun-dried tomatoes, basil Add: Grilled Chicken $9, Shrimp (3) $13, Salmon $13 or Crab $20 (2 ounces)
jumbo lump crab, sun-dried tomatoes, toasted bread CHARCUTERIE BOARD 12 per person (minimum 2 guests) freshly sliced italian meats and cheeses, seasonal jam, olives, crostini
GRILLED ATLANTIC SALMON 39 TRIO VERDE 50
PENNE ALLA VODKA 25
WHOLE WHEAT PENNE PRIMAVERA 25
WHIPPED RICOTTA 17
seasonal vegetables, oven roasted tomatoes, parmigiano, garlic white wine Add: Grilled Chicken $9, Shrimp (3) $13, Salmon $13 or Crab $20 (2 ounces)
fig jam, crostini
VODKA EMILIANO 50
SALADS
chicken, shrimp, lump crab, vodka cream, sun-dried tomatoes, fresh tomatoes, stuffed rigatoni
petite
MONTE ROSA - Chicken 28.5; Veal 34.5
TUTTI 7.5
tomatoes, spinach, sherry blush cream, topped with mozzarella, capellini
field greens, plum tomatoes, red onions, black olives, white balsamic vinaigrette
ARUGULA FRESCA 8.5 arugula, tomatoes, olives, lemon, shaved parmigiano
CAESAR 8.5 romaine, house-made croutons
DESSERTS HOMEMADE CRÈME BRÛLÉE CHOCOLATE BROWNIE with VANILLA ICE CREAM - ASK YOUR SERVER FOR OUR FULL DESSERT MENU -
PARMIGIANA - Chicken 28.5; Veal 34.5; Eggplant 24 marinara, mozzarella, capellini
VIAREGGIO - Chicken 35; Veal 41 asparagus, jumbo lump crab, lemon, mozzarella, grilled vegetables, roasted potatoes
10OZ GRILLED RIB EYE 55 brandy mushroom demi, broccoli rabe, roasted garlic & chive mashed potatoes
BLACK BASS POSITANO 48 fresh tomatoes, jumbo lump crab, garlic, capellini
ASIAGO GNOCCHI 46 chicken cutlet, tomatoes, sun-dried tomatoes, burrata, vodka cream
CHILDREN’S MENU 17 each PERSONAL CHEESE PIZZA CHICKEN FINGERS & FRIES CHICKEN PARMIGIANA RAVIOLI PENNE WITH BUTTER
CHEF’S FEATURE mp - Ask your server -