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2025 Positano Christmas Eve Menu

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Christmas Eve APPETIZERS & SALADS SHRIMP COCKTAIL 4.25 each cocktail sauce

OYSTERS M/P tarragon mignonette, cocktail sauce

GRILLED OCTOPUS 22 grilled artichokes, tomato coulis

SPICY FRIED CALAMARI 21 hot cherry peppers, goat cheese, arugula

BACCALA CROQUETTES 19 calabrian chili aioli

FRITTO MISTO DEL MARE 30 calamari, smelts, head-on shrimp, garlic aioli

TUNA TARTARE 21 avocado, chives, jalapeño

ANTIPASTO ALL’ITALIANA 34

PASTA SQUID INK LINGUINE 32 crab, black squid ink pasta, tomato

SPAGHETTI & CLAMS 30 manila clams, white wine, garlic

LOBSTER & SHRIMP RISOTTO 34 arborio rice, shrimp, lobster, tomatoes

RIGATONI ALLA VODKA 26 spicy vodka sauce, sun-dried tomatoes, breadcrumbs

CASARECCE BOLOGNESE 28 short rib & steak ragú, parmigiano

GNOCCHI GORGONZOLA 27 house-made potato dumplings, cream, gorgonzola

BEET RAVIOLI 27 goat cheese, brown butter, sage, toasted hazelnuts

salame, mortadella, prosciutto, provolone, parmigiano, mozzarella, grilled artichokes, olives, roasted red peppers

BURRATA 18 roasted cherry tomato, lemon confit

CAESAR SALAD 15 house-made crostini

CRANBERRY, FETA & WALNUT SALAD 16 mixed greens, honey vinaigrette LOBSTER & SHRIMP BISQUE 16 cream

ENTREES 16OZ GRILLED RIBEYE 56 cipollini onions, baby carrots, truffle mashed potatoes, natural jus

ZUCCHINI CRABCAKE 38 jumbo lump crab, zucchini, spinach, potatoes, lemon butter

PAN-SEARED PORK CHOP 38 spicy cherry peppers, tri-color potatoes

MARGHERITA CHICKEN 29 stuffed with sun-dried tomato, spinach & smoked mozzarella, grilled asparagus, sun-dried tomato coulis, roasted tomato

SIDES

VEAL CHOP PARMESAN 42

SAUTEED SPINACH 12

bone-in, marinara, mozzarella

EGGPLANT PARMIGIANA 16

TANGERINE & HERB BRANZINO 32

SAUTEED BROCCOLI RABE 12 TRUFFLE MASHED POTATOES 14 MEATBALLS RICOTTA 15

broccoli rabe

PAN-SEARED SALMON 30 lemon, orzo, spinach, limoncello

BRAISED LAMB SHANK 44 saffron risotto, broccolini


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2025 Positano Christmas Eve Menu by Derek Brown - Issuu