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SOREEN

THE HEALTHY SNACK SENSATION FUELLING THE NATION Powered by Inside Food & Drink

insidefoodanddrink.com


SOREEN

I PROFILE

62 Inside food & drink


Originally developed as a sweet treat, Soreen’s loaves have been a pinnacle part of Mancunian diets since the company was first established back in 1938. Now, off the back of the nationwide success of its Lunchbox Loaves, the company is launching another brand-new product. Managing Director Mark Simester explained more to Imogen Ward.

of Soreen is well-known across the UK.

T

around 2010 and eating out became more

From its famous malt flavouring to its

prevalent, Soreen realised that in-home

Lunchbox Loaves, Soreen is adept at making

sweet treats were becoming less popular.

snacking solutions that satisfy.

In 2012, the company released a product

he heart-warmingly scrumptious taste

“Soreen is really strong with families with primary school-aged kids,” said Managing

Yet, as coffee shop openings peaked

that would completely change its presence in the market.

Director Mark Simester. “but, as those kids grow into teens and then young adults, it’s

Launching Lunchbox Loaves

natural for them to progress on from the

From the get-go, Soreen’s Lunchbox

snacks they ate growing up – especially

Loaves were a hit. Designed to meet the

when they feel these snacks are targeted

nutritional needs of its infant or primary

towards a younger audience. That’s why

schoolchild target audience, whilst being

we designed the new Soreen Lift bars.”

the perfect portion for a lunchbox-sized

Soreen was a staple for many growing up, with the iconic malt flavour still its best-seller. According to Mr Simester, the reason for this

snack, this product was enjoyed by both children and adults alike. “The Lunchbox Loaves were a huge suc-

is all in the ingredients: “Malt has so much

cess,” Mr Simester said. “In its early years,

power. It’s almost a superfood because it

sales grew by 50 per cent every year, and

contains a whole host of health-boosting B

its distribution grew significantly. It quickly

vitamins. Not only do you get this wonderful

became apparent that they were more

malty-sweet flavour, but you get the health

than just a lunchbox item for young

benefits as well.”

kids. Everybody was eating

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64 Inside food & drink


SOREEN

I PROFILE

them, even households without children.

and released a number of Lunchbox

We’d launched the products at a convenient

flavours for that occasion, including

size for lunchboxes, but we didn’t realise

Toffee Apple and, more recently,

how convenient this health snack would be

a Scary Cherry Jelly flavour. We then

for all ages.”

released gingerbread along with rasp-

Initially introduced to the market with

berry and white chocolate flavours for

a malt and banana flavour, the Lunchbox

Christmas. Our number one best-selling

Loaves range quickly grew with the addi-

seasonal product, however, has been

tion of apple in 2017 and strawberry in

our Easter limited edition lemon drizzle.

2018. Soreen also entered the seasonal

“Our presence in the seasonal market

market in 2015 with its first Halloween

really highlights our versatility, but also

offerings, Toffee Apple and Chocolate

shows that Soreen is a brand people can

and Orange Lunchbox Loaves.

have fun with. And our consumers really

“Entering the seasonal market was a successful growth strategy,” Mr Simester explained. “With our initial target

look forward to finding out what new flavours we have planned.” Each malt Lunchbox Loaf is individually

audience being school children, we know

wrapped, ready to eat and boasts

that they get very excited over the key

a nutritional value with less than 100

seasons, so we started with Halloween

calories, 0.5 g of fat and 5.7g of sugar. For consumers, these Lunchbox Loaves were ticking all the right nutrition boxes and

66 Inside food & drink


led to a complete overhaul of Soreen’s

position. Our products are low in fat, and

marketing strategies, welcoming in the

Lunchbox Loaves have 50 per cent less

new era of Soreen snacking success.

sugar than alternative cake bars on the market. Thanks to our nutritional values,

Sweet treat to healthy snack

all Soreen products are also HFSS com-

In 2016, following the huge success of

pliant (not high in fat, salt, or sugar).

Lunchbox Loaves, Soreen made the

“Being HFSS complaint was a pivotal

strategic decision to focus its marketing

moment for our business, it highlighted that

message solely on the nutritional benefits

we have been using the right recipe for 85

of the products, whilst also entering the

years: one that is healthy before anyone

snacking sector.

really knew about it.”

“At the time, our marketing messaging

Over the years, Soreen has worked hard to

was really split,” Mr Simester said. “We

promote healthy eating and encourages its

were marketing Soreen as both a nutri-

consumers to have more active lifestyles.

tional snack and a treat food. Although

Thanks to its commitment to nutrition, the

Soreen has the benefit of being a healthy

company has actively removed 78 tonnes

snack that is sweet and tasty, we realised

of sugar from the nation’s diet between

that we needed to focus on one market

2020 and 2023.

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SOREEN

I PROFILE

“To promote Soreen’s positive nutrition

also provide hundreds of thousands of

values, we have sponsored a lot of

free snacks for kids’ summer sports and

sporting events,” Mr Simester said. “We

activity clubs across the UK.”

were the official snack of the Tour de Yorkshire and Tour of Britain. We even

Raising sales with Lift

sponsored Olympic gold medal cyclist

Keen to become a part of everyone’s

Laura Kenny.”

snacking routine, Soreen has just

Alongside its sporting sponsorships,

launched a new product range, targeted

Soreen also has a strategy to support

towards teenagers and young adults.

community-based initiatives.

“Soreen Lift comes in three flavours and

“We want to have a wider and more

is high in vitamin B12 – providing essential

positive impact on the country, the nation

anti-fatigue benefits perfect for a target

and the planet,” Mr Simester said. “We

audience who are very active,”

have partnered with a foodbank called

Mr Simester explained. “These bars

the Bread and Butter Thing, where we

are available now from Asda, Morrisons,

donate a lot of our products. Our staff

Sainsbury’s and Co-op, along with

regularly volunteer at these food banks

Tesco from September 2023.”

as well. To help ensure kids get access to the right nutrition in school holidays, we

68 Inside food & drink

With the launch of this new product range comes new opportunities for


Soreen. For the first time, the company

Over the years, Soreen has been on an

has produced a marketing campaign for

impressive journey, one that is filled with

TikTok and created promotional events

progression, excitement and success.

for Freshers’ Week. As part of the com-

Since 2014, the company has more

pany’s largest marketing spend to-date,

than doubled its sales and now makes

this campaign is set break records.

a whopping four million products every

Like all of its products, Soreen Lift comes

week. Going forward, it would love to

in sustainable packaging. The company has

continue on this path, and further its

steadily removed unnecessary packaging

presence to really make a difference

from its products and continues to work in

to making the UK diet healthier.

collaboration with suppliers to remain at the forefront of the latest innovations.

“Soreen would love to be recognised for playing a really positive role in helping the UK snack healthier,” Mr Simester concluded. “We’re going to continue help educate about good nutrition, and we hope

Sustainability at Soreen: Playing its part in the UK Plastics Pact, Soreen has pledged to use 100% recycled packaging by 2025. The company is also monitoring its energy usage and carbon emissions output to be more environmentally conscious.

that in doing so, we can raise awareness with consumers, retailers and the media. Despite our success, we are a small-sized business run by 160 amazing colleagues, and we are proud of everything we have achieved so far.”

n

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