Starters
Desserts
Shakshouka x Crispy burrata x Fermented lemon Olives
14,50€ | 18,50€
Scones x Crème fraîche x Raspberries Mint ice cream
10€
Pak Choi x Mojo x Goat cheese x Hazelnut
14,50€ | 18,50€
Elderflower x Oat crumble x Strawberry Rhubarb sorbet
10€
Spaghettoni x Nettle x Poached organic egg Mushroom
14,50€ | 18,50€
Blue cheese x Quince x Pane carasau x Puffed rice
10€
Cured salmon trout x Fennel x Citrus x Dill
14,50€ | 24,00€
Complete menu Veal tongue x Horseradish x Wild lettuce Pickled onion
Menu consisting of three courses from the menu With veg. or cold main course
49€ 42€
Menu consisting of four courses from the menu With veg. or cold main course (two starters)
62€ 55€
14,50€ | 18,50€
Menu consisting of five courses from the menu With veg. or cold main course (three starters)
73€ 67€
30€
flurin is dedicated to the creation of seasonal dishes using regional products from local suppliers.
30€
* If certain substances or products provocate allergies or intolerances to you, we ask you to inform our staff when ordering. They will be glad to give you further information.
14,50€ | 23,00€
Main courses Cappelletti x Aubergine x Datterini x Spring onion
Horse “Tagliata” x Polenta Storo x Arugula Balsamic vinegar Char Tataki x Asparagus x Teriyaki sauce Hemp seeds