CornedBeefReuben Egg Rolls
Perfect bar snack. Sliced Corned Beef filling, mixed with Swiss Cheese, Sauerkraut, 1000 Island Dressing with a hint of Ground Caraway in Egg Roll Wrap. Deep fried to crispy golden brown.
Hand made
Par fried
Easy cooking instructions: Thaw completely. Deep fry at 350°F for 6-7 minutes or until the internal temperature reaches 165°F
Recommended serving size: 2-3 egg rolls cut in half, pared with 1000 island dressing.