Authentic Italian cuisine calls for authentic Italian ingredients. The Performance Foodservice family of Italian brands offers no less in our selection of impeccable Italian products. Committed to tradition and history, Performance Foodservice branded products deliver the authentic flavor and quality insisted upon by discerning operators.
Roma® Breaded Frozen Skinless Eggplant and Frozen Skinless Eggplant Rollatini are standout menu items that balance cost-efficiency with high customer satisfaction. Breaded eggplant is versatile, serving as a base for eggplant Parmesan, stackable layers in lasagna, or a crispy, flavorful component in vegetarian sandwiches and wraps. Eggplant rollatini, with its rich cheesy filling, provides a visually appealing, premium entrée option that’s simple to prepare in advance. Both dishes reheat well, making them ideal for catering, buffets, or à la carte dining, ensuring consistency and quick service during peak hours. Both dishes can be prepared in advance and reheated without losing quality, making them ideal for high volume settings. Their vegetarian-friendly nature also meets the growing demand for plant based options, appealing to diverse customer preferences and dietary needs.
Roma® Skinless Breaded Eggplant - is a versatile and flavorful dish that serves as a base for many recipes or can be enjoyed on its own. Slices of eggplant are coated in a mixture ofbreadcrumbs, flour, and seasonings, then fried or baked to golden perfection. This process creates a crispy exterior while maintaining a tender, creamy interior, highlighting the natural mildness of the eggplant.
Roma® Skinless Eggplant Rollatini - Eggplant rollatini takes breaded eggplant to the next level by rolling thin slices around a rich filling, typically made of ricotta, mozzarella, parmesan, and herbs. Rollatini is a popular Italian-inspired dish that’s both comforting and elegant, perfect for family dinners or special occasions. Please note this is a skin-on product.
These dishes also allow chefs to showcase creativity, pairing them with house-made sauces, seasonal vegetables, or innovative presentations.
