MEAT FREE
MONDAY
EARLY MORNING SNACKS
WEEK 8
TUESDAY
Fruit, whole grain crackers and hot chocolate
Cheese on toast with fruit and carrot sticks
Kashmiri paneer
masala with rice and naan bread
Veggie pasta bake and salad Chocolate hedgehogs
Wholemeal cheese pizza and watermelon slices
Fruit, whole grain crackers and hot chocolate
Vanilla muffins with fruit and carrot sticks
WEDNESDAY
Fruit, whole grain crackers and hot chocolate
Mild pepper steak with fried potato and salad
Carrots and ginger soup with bread rolls
Sweetcorn fritters with fried potato and salad
Melon and oranges wedges
Savoury French toast with fruit and carrot sticks
Chicken in garlic
mushroom sauce with parmesan rice and salad
Mac and cheese with salad
Veggie enchiladas with parmesan rice and guacamole
Jelly in custard
Zucchini banana muffins (no added sugars) and carrot sticks
Wholegrain cucumber sandwiches and orange wedges
THURSDAY
Fruit, whole grain crackers and hot chocolate
Banana carrot cake with fruit and cucumber sticks
Fish fingers with tartar sauce sautéed potato and salad
Veggie fingers with tartar sauce sautéed potato and salad
Mexican taco with fried potato and salad
Fruit salad
Oat and honey biscuits and cucumber sticks
FRIDAY
Fruit, whole grain crackers and hot chocolate
Plain doughnuts with fruit and cucumber sticks
Stir fried pork fillet with rice and salad
Chili bean con carne with rice and salad
Lentil and mushroom bolognaise with salad
Apples in yoghurt
Cheese toasties on wholemeal bread and apples
We make every effort to identify the 14 main allergens on our menu to help the children choose their meal. The children who have known allergens across the daily meals will be provided a special meal.