MEAT FREE
MONDAY
TUESDAY
Fruit, whole grain crackers and hot chocolate
Cheese on toast with fruit and carrot sticks
10
Kashmiri paneer
masala with rice and puri
Veggie bean pasta bake with salad
Chocolate hedgehog
Fruit, whole grain crackers and hot chocolate
Asian
WEDNESDAY
Fruit, whole grain crackers and hot chocolate
Vanilla muffins with fruit and carrot sticks
Herbed beef meat balls in tomato basil sauce with spaghetti
Carrots and coriander soup with bread rolls
Savoury French toast with fruit and carrot sticks
Butter chicken with turmeric rice and naan bread
Egg curry with turmeric rice and naan bread
Cheese balls in tomato basil sauce with spaghetti and salad
Fruit platter
Wholemeal cheese pizza and watermelon slices
Zucchini banana muffins (no added sugars) and carrot sticks
Stir fried veggie tofu with eggless noodles
Jelly with custard
Wholegrain cucumber sandwiches and orange wedges
THURSDAY
Fruit, whole grain crackers and hot chocolate
Banana carrot cake with fruit and cucumber sticks
Fish bites with tartar sauce sautéed potato and salad
Veggie finger with tartar sauce sautéed potato and salad
Onion tart with sautéed potatoes and salad
Fruit salad
Oat and honey biscuits and cucumber sticks
FRIDAY
Fruit, whole grain crackers and hot chocolate
Plain doughnuts with fruit and cucumber sticks
Irish stew with rice and grilled veggies
Falafel with pitta bread, hummus and salad
Butter beans in thyme coconut sauce with rice and grilled veggies
Cheese toasties on wholemeal bread and apples
We make every effort to identify the 14 main allergens on our menu to help the children choose their meal. The children who have known allergens across the daily meals will be provided a special meal.