SA L A D S TO M ATO A N D F E TA C H E E S E 1,7,12
Variation of tomatoes, red onion, black olives, basil, burley rusk
B E E F A N D AS PA R AG U S 1,4,6,8 ,11,12
Baby gem, baby spinach, walnut, truffle dressing
P R AW N A N D AVO C A D O 1,2,3,6,8 ,11,12
Ponzu, cashews, coriander, mango, chilli, crispy lettuce
R OAST E D P U M P K I N 1,3,6,7,8 ,10,12
Kale, pecans, pomegranate, mint, blue cheese dressing
Q U I N OA 1,8 ,12
Dried fruits, nuts, herbs, citrus dressing
ROCKET 1,3,5,7,8 ,11,12
Parmesan, strawberries, cranberries, nut brittle, pomegranate molasses vinaigrette
OLIVYE
1,3,6,7,8 ,10,12
Potato, carrot, peas, eggs, pickles, dill, yogurt, mayonnaise
B A BY S P I N AC H A N D A N A R I C H E E S E 1,4,7,8 ,12
Hazelnut, crispy phyllo, truffled vinaigrette