OVERTHINKING ESPRESSO
Welcome to Overthinking Espresso—a cozy cafe in trivandrum where handcrafted coffee, good books, and peaceful moments come together to protect your peace from the chaos.
The Premium Chai Program Authentic Masala Chai | The Spice Route Slow-brewed black tea infused with whole ginger, crushed cardamom, cinnamon, and cloves. Sweet, spicy, and deeply fragrant.
Dirty Chai | The Decision Maker Our authentic Masala Chai latte dropped with a single shot of espresso. For the days when you simply cannot choose. Kashmiri Pink Chai | The Luxury Brew A visually stunning, fragrant green tea base brewed with saffron, crushed almonds, and cardamom, yielding a beautiful natural pink hue. Herbal Rooibos Chai | The Midnight Reader
A naturally caffeine-free, warm herbal chai with rich vanilla bean notes—crafted at our cafe in trivandrum for late-night page-turners who want to sleep tonight.
Latte | The Smooth Thinker A rich double shot of espresso drowned in silky microfoam. Smooth, approachable, and topped with crisp latte art. Cappuccino | The Classic Balance A strict, traditional 1:1:1 ratio of espresso, steamed milk, and a cloud-like layer of rich, airy foam.
Flat White | The Purist’s Choice A velvet-textured Aussie classic. A double shot of espresso completely integrated with seamless, micro-textured milk. Zero stiff foam, pure flavor. Cortado | The Equalizer Equal parts espresso and warm milk (1:1 ratio) served in a traditional glass. Brief, powerful, and perfectly balanced—unlike your thoughts at 3:00 AM. Macchiato | The Espresso Marked A bold double shot of espresso “stained” with just a single dollop of dense, velvety milk foam. (The traditional way, no syrups required). Mocha | The Comfort Cup A luxurious blend of rich espresso, premium dark chocolate sauce, and steamed milk. It’s a warm hug for an over-analytical brain. Café au Lait | The Reader’s Companion Equal parts of our premium, strong brewed drip coffee and warm, scalded milk. A rustic French classic built for long chapters. Cold Brew | The Slow Steep Premium grounds steeped in cold water for 24 hours. Incredibly smooth, naturally sweet, low in acidity, and served over a crystal-clear ice block.