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Restaurant Daily News • May 16, 2026

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Daily RESTAURANTNews AN INDEPENDENT PUBLICATION NOT AFFILIATED WITH NRA

Marra Forni’s Ovens Save Time, Labor

The Rise of Dairy-Free Cream Cheese

BOOTH #5218

CHICAGO MAY 16, 2026 Oser Communications Group

Market Leader NAKS Continues to Innovate

Royal Introduces a Refreshed Look

BOOTH #468

BOOTH #3782

BOOTH #382

RDN: Marra Forni ovens are more than just pizza ovens. How else can they be used?

Cream cheese is one of the most versatile ingredients in foodservice, showing up across dayparts in

An interview with Sacha Polakoff, Chief Executive Officer of North American Kitchen Solutions, Inc. (NAKS). RDN: Tell us about North American

Royal®, the No. 1 brand of authentic basmati rice in the United States, is rolling out a fresh new look across its foodservice and

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An interview with David Binkle, Executive Chef, Marra Forni.

Meet the Admiral Tableside Cart

Fiero AI Runs Full Day of Service on One System

Introducing the Future of Compact Speed Cooking

BOOTH #6040

BOOTH #1057

BOOTH #4818

Mixology today involves much more than simply pouring spirits into a glass. It is an immersive craft that combines flavor, performance and guest engagement into what

Fiero AI handles breakfast, lunch, dinner and pizza on a single production system. See it live at booth #1057. Most highoutput kitchen

Built for Speed. Designed for Real Kitchens. The Unox SPEED.Compact™ is designed for modern kitchens that need to move

In foodservice, dinnerware takes a beating. Shift after shift, plates are stacked, scraped, run through commercial dishwashers and handled by dozens of people a

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Freddy’s Opens First-Ever Military Base Location Why Daily Oil Filtration Matters More Than Ever

SKECHERS Offers Hands-Free Slip-In Technology BOOTH #2031

In today’s foodservice environment, maintaining consistent quality while controlling costs is more challenging than ever. Customers expect fried foods

Freddy’s Frozen Custard & Steakburgers – the fast-casual restaurant concept known for its steakburgers, shoestring fries and frozen custard treats,

Bites, the first AI-native food ordering platform, announced the launch of its ordering on ChatGPT, enabling restaurants and point-of-sale (POS) platforms

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BOOTH #3963

Corelle Revolutionizing Foodservice Dinnerware

Bites Launches on ChatGPT

An interview with Harold Surabian, National Sales Manager for SKECHERS Direct. RDN: SKECHERS is widely known as a Continued on Page 55


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Restaurant Daily News • May 16, 2026 by OserCommunicationsGroup - Issuu