
JAN-MAR 2026 FEAT. REPORTS FOR Angling, Sailing, Power Boating, Diving, Darts and Poker


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JAN-MAR 2026 FEAT. REPORTS FOR Angling, Sailing, Power Boating, Diving, Darts and Poker


Graham Hindley

At last I can welcome everyone to our new facility, it has been an eventful transition and would like to thank you all for you assistance, patience and understanding during this process, and also over the next few weeks as we iron out the last few gremlins we have as all new builds have, a special mention to the staff, committee and volunteers who without your support we would not be able to have pulled it off as they put in a lot of time.
Unfortunately, not knowing the exact date we were going to be able to open the doors and being so close to Christmas we were unable to organise Christmas Buffet and Children’s Christmas Party as we concentrated solely on opening the club for the Christmas period.
As we move into a New Year and a New era for the club I hope you are all excited as I am for the future and the changes, we have a new Executive Chef who has created a new menu and if you have not sampled the food yet I would highly recommend you do so, also you may notice a few new faces behind the bar as well as some old ones please make them all feel welcome and give them a chance as we all need to get our heads around the new surroundings as everything is new and will take time to become proficient with it all.

As we go forward we will start to have more private and member functions so keep an eye on emails and notice boards as to not miss out on what is happening around the club, on that note it is with sadness that I have to inform you that after many years of loyal service Deb Clarke ( Functions Coordinator)has decided to leave us but has stayed on a little while longer to pass the baton to and assist in showing the ropes her replacement Chelsea so say hi to her if you see her around the club and make her feel welcome as she settles in to a pivotal role within the club, also there will be some changes coming to the Sunset Deck as we are waiting for Zenith (our Energy Supplier) to install solar panels on the metal frame work up there that will give us both Shade and redirect the wind making it a more pleasurable experience sitting out there watching the sunsets while sampling a beverage or two.
Please be respectful to both fellow member and our Brand New Club lets try not to break it straight away as we don’t own the premises we are just the tenants so cannot do whatever we want, and also remember as a license premises all children need to be supervised as now we are not hidden by the dunes and everyone can see us, we may be more likely to get visits from certain authorities, as


members you can also help speed up bar service by returning empty glasses when going to the bar for a refill, once we have settled in over the next few weeks we will reevaluate what we need to do as in all aspects e.g opening hours, menus, furniture to name a few areas as we need to get a feel for the new surroundings.
In the next little while we will be moving over to a new card system that ties in access control to your member wallets making our club more secure this will have you photo on it so cards cannot be transferred to non-members these need to be scanned with every transaction so you can access members pricing as that is what you are paying for and also a new signing in system that will print a badge for your guest that will also have to be scanned at the bar that will link to your member number as you are responsible for any guest that you bring down to the club, this will enable us to keep a check on who is accessing the club on a regular basis and may benefit in joining, we have a waiting list for people who wish to join so there is still a lot of interest in becoming members and I am sure as the Marina complex grows and more building appear that interest will only increase.
These are very exciting time for ORSSC as we move into a new chapter in the next phase of our journey. But that’s enough from me for now please enjoy this new and amazing facility we have with the summer finally here please stay safe whether you are in, on or under the water as that is what we all share the love for the SEA.
Graham Hindley
Phil Gallagher
Gary Bell, Phil Gallagher and Corrie Coetzee
Commodore | Graham Hindley commodore@orssc.asn.au
Vice Commodore | Francis McKeown Vice1@orssc.asn.au Laurie Campbell Vice2@orssc.asn.au
Hon. Secretary | Sheila Hearson secretary@orssc.asn.au
Hon. Treasurer | Jonathan Saddi treasurer@orssc.asn.au
Angling | Bruce Bennett angling@orssc.asn.au
Diving | Peter Cresswell diving@orssc.asn.au
Power Boating | Rick Green powerboat@orssc.asn.au
Sailing | Ken Wood sailing@orssc.asn.au
Club Manager | Melissa Robertson
Phone/Fax | 9401 8800
Email | manager@orssc.asn.au
Bar Manager | Georgina Badman
Phone | 0404 236 030
Email | barmanager@orssc.asn.au
Marketing & Events Manager | Melissa Robertson
Phone/Fax | 9401 8800
Email | marketingmanager@orssc.asn.au
FUNCTION & EVENTS
Functions Coordinator | Chelsea Watson
Phone | 9401 8800
Email | functions@orssc.asn.au
Office Administrators | Lynda Crosswell & Wendy Lenehan
Phone/Fax | 9401 8800
Email | office@orssc.asn.au
Website | www.orssc.asn.au
Mailing Address | PO Box 59, Hillarys, WA 6923
Office hours | Monday-Friday 9am-5pm
Whitfords Sea Rescue Tower
Phone | 9401 3757
Mailing Address | PO Box 337, Hillarys, WA 6923





DAYS BAR GALLEY
Monday closed closed
Tuesday 12pm - 9pm closed
Wednesday 12pm - 9:30pm 5pm - 8pm
Thursday 12pm - 9:30pm 5pm - 8pm
Friday 11:30am - 10:30pm 12pm - 3pm & 5pm - 8pm
Saturday 11:30am - 10:30pm 12pm - 3pm & 5pm - 8pm
Sunday 11:30am - 10:30pm 12pm - 7pm
Public Holidays (unless otherwise advised) 2pm - 7pm closed
*Bookings are essential for the Galley in the hall on Fridays 6pm-8pm.
* The above closing times are a guide only. If there is a Function on, or a significant amount of Members present, the Bar will stay open.
The club hosts live music and entertainment every week on Fridays from 7pm to 10pm and Sundays from 3.30pm to 6.30pm.
New Year's Day THURSDAY 1
Richard Leach FRIDAY 9
Dj Selina SUNDAY 11
Brenton Fosdike FRIDAY 16
Dj Selina SUNDAY 18
Robert West FRIDAY 23
Dj Selina SUNDAY 25
Australia Day MONDAY 26
Steve Dix FRIDAY 30
Dj Selina
Jay Weston
6 Dj Selina
8
Sugar Duo FRIDAY 13
Dj Selina SUNDAY 15
Neil Adams FRIDAY 20
Alex Hardy SUNDAY 22
Kevin Conway FRIDAY 27
Neil Adams SUNDAY 1
Remi Mura FRIDAY 6
Dj Selina SUNDAY 8
Replay Duo FRIDAY 13
Dj Selina SUNDAY 15
Steve Dix FRIDAY 20
Dj Selina SUNDAY 22
Alex Hardy FRIDAY 27
Dj Selina SUNDAY 29

Glen Weymouth
Our first boat comp of the season and sadly our last one at the fishing club. Our good weather run continued, and I am sure the gods had a bit to do with it for our last weigh in. 37 anglers signed on and 15 boats hit the water to get among the fishing and gets some early runs on the board for the season starter! This first comp also brought into play a couple of new succulent species that had been added onto our exclusive species list. The ferocious Yellowtail Scad and my favorite bait, the mighty Sergant Baker!
It goes without saying that most people had both of these species in their bags-delicious. The first person to weigh one in was Chris Weggelaar. Not to take the shine of his beautiful Baker catch, but Weggsy,s Dhufish that went 5.310kg was also the biggest for the day. We had some nice Flathead weighed in and Sal Gauci,s lizard going 1.315kg took some beating- good Flatty! Always good to see Harlequin come over the scales because they are so much more tastier than Yellowtail Scad. Cruze Marsden got a good model at 631grams, even better photo holding both fish and cousin. Some cracking Mackeral caught but very hard to beat the thumper caught by Elliot Whiskers Irwin Bobjane Tunbahurst weighing in at 300grams! With so many out on the water it was a little hard to keep track of who caught what and if there was any mischief's made. I know Dave Davitt made it out of bed for this one, surely between him and Kiwi together on a boat they would have a story or two about the day?
Quickly onto the weigh in and this would have to be one of the biggest I have done in a while. We had all ages fish with good numbers in each category.
The mini juniors are first up. In third with 4 species, 3 heaviest, 0.865kg and 59.7 points was Ellie Tunahurst. In second with 7 species, 3 heaviest, 3.235kg and 94.5

points was Taylor Gauci. In first just pipping the girls with 8 species, 5 heaviest, 7.044kg and 124 points was Toby Weymouth. Was good to have my right hand man onboard for the day, doesn’t get much time between his sports. Quick note he whinges heaps less than Red does.
Into the Juniors and starting of in third with a monster Breaksea that was the biggest overall, Rory Stubberfield. Rory had 1 species, 1 heaviest, 1.48kg and 19 points.
Second with 3 species, 3 heaviest, 1.378kg and 50.8 points was Cruze Marsden. Into first and no longer a mini junior was Jade Gauci. Jade had a cracker bag with 8 species, 7 heaviest, 3.373kg and 128.7 pointsjust put her in straight into the ladies division!
The vets had a great show for this comp, warmer weather keeps the arthritis aches away. Geoff Leightons vessel was back in action and it done him justice. Geoff coming in third with 3 species, 2 heaviest, 0.655kg and 43.3 points. In second and only just, my second favorite vet Graham Coles. Colesy had 4 Species, 2 heaviest, 1.865kg and 55.7 points. In first and taking off where he left of last season. 10 Species, 9 heaviest, 14.377kg and 182.8 points was terry Bell. Nice work fellas.
The ladies always get into the fish, must be the good skippers LOL. In third with 6 species, 3 heaviest, 7.540kg and 93.1 points was Gemma Now Naylor. Second with 8 species, 6 heaviest, 5.700kg and 127.4 points was Sal Gaucci. In first with a 10 specie bag, 5 heaviest, 16.699kg and 163.4 points was Bel Mallon. Some decent bags rite there!
Onto the Boys and it was a on like Donkey Kong. In third with 10 species, 4 heaviest, 9.903kg and 143.8 points was Tony O’Sullivan. Now normally catching 13 species would pretty much guarantee top spot on the podium. So in second with 13 species, 2 heaviest, 19.655kg and 181.3 points was part time fisho Francis Mckeon. In first and I am pretty sure it is
his first time up on the number one spot. Drum roll…. T-Roy Clugston. T-Roy had 13 species, 4 heaviest, 16.467kg and 186.9 Points! Great haul mate . Was great to see so many down for our first boat comp of the season and pull down the curtain for our last ever boat comp at our home.
Thanks to our species sponsors for your support and again for this new season. Your prizes are always a good little kicker at the end of the day.



Our next boat comp is the Non Demersal Comp at start of November. The weigh in for this will be at the new boat hardstand and I will update closer to the day regarding.
Boat Captain Buckets out



Garfish
Harlequin
Herring
KG
Leatherjacket

Glen Weymouth
So this comp is usually our only non demersal comp for the season- not any more.
The weather forecast for the nominal Saturday was not going to be very nice at all. We all decided to move our comp day to the Sunday for some reprieve from the man up stairs. Although the wind was better the cold weather was still present and many anglers where rugged up for most of the day.
We had 30 anglers sign on with 13 boats hitting the water. I know a few had been a the Metallica concert the night prior but this did not stop them dropping a line.
The plans when not chasing our category 1 fish make life a bit simpler. Fish shallow, use plenty of burley and more patients.
We had some good catches come through from our younger anglers. Young Harvey Thomson had a good bag with a thumper sand whiting. His mate Charlie Moore also had a nice bag that included the elusive goat fish.. Also I would like to thank Charlie for sharing his hot dog, not willingly.
With everyone chasing the fish on the inside, not many bigger species came over the scale. We did have a couple of smaller Sambos just under the 5kg mark by Matty Naylor and myself.
Liam Creswell landed a nice Blue Fin Tuna on the troll going 4.5kg Chris Graves landed a decent gardie whilst having a counter meal over at Rotto- man of leisure! Lil Joe found some good sized Blue Mack as usual. We had a fair few King George come in and Francis had the biggest for the day at 614 grams.
Onto the weigh in and this was held at the hard stand car park. My old boy used to have car park weigh ins back in the day when he fished with ORAC, up top on the old car park at Ocean Marina, yonks ago! So I was actually looking forward to this one personally.



Starting with our Mini Juniors. In third was Taylor Gaucci with 2 species, 1 heaviest. 0.537kg and 27.1 points. Second was Charlie Moore, minus a hot dog. Charlie had 5 species, 2 heaviest. 0.989kg and 64 points. In first and just getting his nose in front of his mate was Harvey Thomson. Harvey had 5 fish, 4 heaviest, 1.145kg and 76.3 points.
Onto our Juniors and she is now officially in the Juniors. Jade Gauci- prob should be in the ladies I think. Jade had 2 species, 2 heaviest, 0.489kg and 33 points.
Into the Vets and we had a few here for this one. In third with more than his normal two species was Graham Coles. Colesy had 6 species, 2 heaviest, 2.5kg and 77 points. In second with 8 species, 4 heaviest, 2.195kg and 108 .4 points was Clive Powell. In first with a very decent bag of 10 Species, 7 heaviest, 6.962kg and 155.9 points was Terry Bell.
The ladies had some new names on the podium for a change. In third with 3 species, 3 heaviest. 0.824kg and 49.6 points was the Ellie Hijlkema- kicked Tylers butt! In second with 4 species, 2 heaviest, 0.654kg and 53.3 points was the Bec Neil- Bec also kicked her partners butt, took big Sean "Tyson Fury" to the cleaners. In first with 7 species, 4 heaviest, 1.673kg and 97.3 points was Sally Gauci. And guess what? She kicked Scottys behind too!
Onto the Men and in third with a Metallica hang over, 9 species, 1 heaviest, 6.82kg and 109.6 points was Buckets. In second with 10 species, 1 heaviest, 5.742kg and 114.5 points was Rob Walters. In first with 11 species, 3 heaviest, 6.141kg and 140.3 was Tony O'Sulliovan. Good bag of fish mate and great to see you beating your skipper.
Thanks for our carpark weigh crew who got everything sorted. I think it ran very smoothly considering and was enjoyed by all. Sausage sizzle was good as always- thank you.
We have had the obvious news of the demersal closure till Sept 27.
This will not stop any boat comps moving forward. This will make us diversify our approach on fishing and more than likely unlock the species we would not normally target.
Our next boat comp is on the 20th December. I will be in touch leading up to this last comp for the year via this page and the angling messenger group. If anyone reading this wants anymore information regarding our boat and beach comps please reach out.



Hope you have been good so Santa brings you what have wished for, Kiwi you better cross your fingers! Until next report, Merry Xmas and Happy New Year. Buckets out.



KG
Leatherjacket
Pink
Rolly & Rose Buegge
Joondalup
Graeme Cole Samsonfish
Tailor
Trevally
The Boreman
Glen Weymouth
Abrolhos Tackle
DMS Mining & Civil Tarwhine
Tuna
Whiting
Interboat
Participation Draw
Tim
Sinker Factory
Elliot and Samantha Broadhurst
Sinker Factory
Joe Wettinger
Angling Section

Daniel Bell
Weed, wind, and swell — three things we beach fishos have become very familiar with over the last season. And by the looks of it, this one’s shaping up to be much the same! The first comp of the 2025/26 season was once again held in average conditions.
Only thirteen anglers weighed in at what was our ‘last ever weigh-in’ at the old club. A bit sad, but also exciting as it means we’re that much closer to moving into the new club grounds!
Unfortunately, the weigh-in didn’t include any juniors or mini-juniors this time around. I did hear a couple had a crack, but the rough conditions made it tough going and they didn’t manage to land anything.
The battle among the ladies picked up right where it left off last season - strong as ever, and although we only had two weigh in, they gave it a solid go. Bronny landed 5 species, 3 heaviest, for 2.791kg and 80 points, earning her second place this month. Her bag included a solid Pinky at 1.888kg. But the standout was Helen Brownfield, taking out top spot with 6 species, 4 heaviest, 1.415kg and 90 points. Helen’s bag included a nice Tarwhine at 370g, amongst some other respectable fish.
The Vets division was, as always, hotly contested. Vince Cox put together a decent bag to claim 3rd place and also jagged the lucky competitor prize. Bruce Bennett fished well to finish 2nd, just two points shy of the win, with 8 species, 3 heaviest, and 1.990kg. But this month’s champ was Clive Powell, who edged ahead with 7 species, 4 heaviest, 3.272kg, and 108 points — just enough to secure the victory.
Tough conditions made for a relatively low-scoring round for the mens division.
Kiwi, the Snapper master himself, brought in 5 species, including a beauty of a Snapper pushing 4kg, landing him 3rd place. Little Joe kept up his solid form from last season, taking 2nd place with 7 species, 2 heaviest, 2.528kg, and 93 points - boosted by a cracking Black Bream of 0.567kg. But this month’s man of the match was Adam Broadhead, with 7 species, 3 heaviest, 1.435kg, and 94 points - just enough to clinch the win!
That just about wraps it up for this month’s report. I’ll see you all at the temporary weigh-in area (“The Handstand”) for the November comp.



Black
Butterfish
Dart
Flathead
Flounder
KG Whiting
Garfish
Herring
Pike
Samson Fish
Shark
Skippy
Snapper
Tailor
Mulloway
Wrasse
Yellowtail Scad
Yellowfin Whiting
Mystery Fish (Sweep)
Maree Ellis
David Davitt
Graeme Cole

Daniel Bell
Will we ever get a break from the wind and weed? Maybe, maybe not - but we certainly didn’t for the November comp. Some even opted out of fishing altogether based purely on the forecast.
We still had 17 competitors weigh in, and although the weather made things tough, a few reasonable bags came through. Most of the winners fished at least one jetty and/or the Swan River at some point, which is a great testament to how well our species scoring system works. You don’t always need big fish in the bag if you can find a good number of species.
It was great to see a couple of mini juniors fishing this month. Little buddies Crew and Taj both had a crack and funnily enough, they fished the exact same spot only minutes apart without crossing paths. Taj landed a Wrasse and a Trumpeter, with only one heaviest, putting him in second place. Crew weighed a Herring and a Trumpeter, both heaviest, giving him the slight edge needed to take the win!
In the ladies’ division, Caroline had a nice weekend away but only managed one weighable fish, earning her second place. Bronny had a cracking session, landing 8 species (7 of them heaviest) for a total of 6.816kg and 149.3 points. Her bag included a nice Shark that was caught and released, adding 5kg to her total weight.
Onto the vets division, where we finally saw Clive dethroned after a long winning streak. His bag of 7 species, including a very nice Bartailed Flathead of 616g, was only enough for 3rd place. Vince Cox put together a good weekend for second place with 8 species and just over 2 kg total. But this month, Terry got the win! Fishing a
combo of jetties and rivers to avoid the weed and wind, he finished with 8 species, including a KG Whiting, a solid Black Bream, and a new club record for a “Prickly Leatherjacket,” I believe.
Last but not least, the men’s division, which was hard fought as always. Kiwi came in 3rd after finding some cracker Herring, which I’m sure will become Snapper bait very soon.
Mitch Bell, fishing rivers and jetties with Terry, finished in 2nd with 8 species - an impressive recovery after having only one species at 6pm on Saturday. But it was Joe who took the choccies this month by less than a point. He landed a very nice summer Tailor of over a kilo and the heaviest Black Bream. Joe fished well last year and, by the looks of it, is still in great form this season. Awesome to see you still smashing it, mate.
That’s it from me, guys. Thanks again to everyone who helped out - Terry with the trailer, Scotty with the scales, and Helen and Bruce on the sausage sizzle. Our next comp will be held on the 6th/7th of December. I don’t think we’ll be in the new club by then, so I’ll see you all at the handstands on the Sunday.
Beach Fishing Captain




Daniel Bell
Just a quick recap of our presentation night held back at the start of October — what a night! The last one in our old club house which is a bit bittersweet, but we had an absolutely awesome turnout and great atmosphere!
The addition of the kids table was a great idea and allowed for us parents to have a much more relaxed night while the kids had their own freedom.
Huge thanks to all our sponsors as without you, it wouldn’t have been half the night it was, and the prizes were next-level good this year:
• Getaway Outdoors Balcatta
• Vexed, Assassin Tackle
• Abrolhos Tackle
• Menace Company
• Matty and Gem from nuStone Concrete
• Joondalup Electrical and Airconditioning
• Dan and Bell Mallon
• Scott Gauci.
If I’ve missed anyone, my apologies — but seriously, thank you all!

Also, massive thanks to everyone who helped with setup and pack down we couldn’t have done it without you. But special mention goes to Kiwi, who took it upon himself to make it one of the best presentation nights I’ve ever been to. Mate, you’re an absolute legend so thank you again!
I’ve attached a photo of all the season’s winners for anyone keen to check it out.
I look forward to next year and our first presentation night in the new clubhouse!
I’m sure it will be bigger and better once again!



Ken Wood
What we need to do is always lean into the future; when the world changes around you and when it changes against you - what used to be a tail wind is now a head wind - you have to lean into that and figure out what to do because complaining isn't a strategy.
Jeff Bezos
I am writing this report today, December 22nd, for the next issue of the Tide magazine, which will come out in mid-summer. This means by now you would have checked out the new clubhouse, enjoyed your holidays, and contemplated the future. For the Sailing Section, it’s a good time to talk about what we’re planning for the coming year.
ORSSC conducts a year-round calendar of offshore racing, held on Saturdays and Sundays, starting at 10:00 am for the spring and summer series, and 11:00 for the winter series. The races generally finish in two-to-three hours, followed by a presentation of the results. The biggest challenge for the Sailing Section is replacing the race management capability afforded by the old club’s Start Box. ORSSC’s race management was historically done from the clubhouse Start Box located on the west end of the building overlooking the harbour. This provided a location that had power, security, weather protection and line-of-sight of the fleet. This shore-based procedure gave the Club a low-cost alternative to the traditional way clubs manage their sail racing, which is normally a boat large enough to support the race management team and their gear on the water throughout the race. In spite of the vision of a future ‘like-for-like’ facility, when the details of the new club were finalised, it was apparent there would be no dedicated Start Box for race management.
So what to do? Offshore sail racing at ORSSC has three major functions:
Participating ORSSC boats have to comply with DOT Australian Sailing safety requirements . This includes anchors, EPIRBS, and flares or electronic visual distress signals (EVDS). In addition, all boats participating in ORSSC races have to have a VHF radio, a motor and PFD equipped crew. Any emergencies are communicated via VHF radio, with the Race Management Team monitoring the radio and contacting the appropriate emergency service (MRW, FESA, Police, etc.) as required.
Prior to the race all participating yachts complete the sign-n form, listing their vessel, crew and contact numbers. At least one hour before the scheduled start, the Race Management Team
Collects the sign in sheet and confirms the course with the Race Committee.
Sets up and checks the equipment, including:
- VHF radio to maintain contact with the race fleet.
- Light board for sequencing the start
- Video camera to record the start and finish.
- Computer to calculate the results.
- Mobile telephone with list of emergency contacts.
Conducts a radio check for each participating boat.
Enters the details from the log-in sheet onto the computer.
The Race Management Team controls the race from the first preparation signal until the last boat finishes. This includes:
Initiating the starting sequence with radio and lights (10 minute warning, 5 minute warning, 4 minute warning, 1 minute warning. start race).
Monitoring the start line for any rule violations.
Communicating updates and information during the race as required.
Compile the finishing times and issue the results.
If we were to continue sail racing at ORSSC, the Sailing Section had to come up with a way to provide these capabilities in the new facility. Following a lot of research, discussions and negotiations, the resulting solution has two major components:
A 6 meter tall start/finish pole located on the breakwater, containing a video camera, start lights, solar panel and battery. The pole will have an equipment box containing electronics to provide communications to the Race Management console. The pole structure is under fabrication with delivery at the end of Jan 2026.
A race management console containing a VHF radio, computer and video monitors. The console would be stored in the club and deployed on race days. The console communicates with the start/ finish pole, and provides the capability for the Race Management Team to record data, conduct radio checks and monitor the race..
The pole is being fabricated, with delivery expected in January. Some of the equipment will be re-purposed old equipment, with the remainder purchased in January.
Responsible financial planning is an important aspect club management, and ORSSC had the foresight to build a Future Fund to provide the Club the means to finance the costs of relocating the club and all its Sections to the new facility. Supporting sea sports is the first objective listed in the ORSSC Constitution, and all the Sections will thrive on access to the new meeting rooms, presentation spaces, and hospitality facilities. More importantly, ORSSC will benefit from the activities of active Sections that grow their sport, inside and outside ORSSC. Accordingly, the Committee has been asked to consider the following:
That funding required to relocate sailing operations be included in the budgeting for the expenditure of the Future Fund.
That the Sailing Section be allowed an increased participation in the self-funding opportunities offered to all the Sections.
That access to new facility for sailing race management, meetings and presentations be provided.
Recognizing the need to support the needs of the community, the section intends to contact and
investigate federal, state and local council sources for backing. Programs relevant to ORSSC Sailing include:
Australian Sailing : Promotes sailing to the broader community and provides participation programs to drive club membership.
Community Sporting and Recreation Facilities Fund (CSRFF): Provides state financial assistance to community groups and local governments to develop basic sport and recreation infrastructure and facilities.
WA Kid Sport: Offers financial assistance towards club fees, uniforms, and equipment for eligible children and young people aged 5 to 18 years to participate in community sport and swimming lessons.
Lotterywest: A significant supporter of community projects and sporting initiatives in WA, often partnering with government departments to deliver programs.
Australian Sports Foundation (ASF): A nonprofit charity that helps athletes and sporting organisations fundraise by providing a platform for tax-deductible donations.
Healthway WA: Offers grants that align with strategic priorities, including grants for sports organisations to implement healthy initiatives and promotions.
City of Joondalup: Opportunities under the City’s corporate sponsorship and community funding programs to elevate your club and sporting groups.
Private Charities and Foundations: Organisations that offer grants for specific groups of athletes, such as young people or those with disabilities.
Obviously a large pool of opportunity out there, and the Sailing Section intends to dip into them one at a time, starting with Australian Sailing. ORSSC is already an affiliated club, and we will soon be relaying the benefits and how to gain access to the entire ORSSC membership. Other potential resources will be chased, and an update will be in the next issue of Tide
I hope this overview provides an understanding of the thoughts and planning for ORSSC Sailing. The Sailing Section is thankful to the Club for its long history of support, and is particularly grateful for assistance through these changing times.
Ken Wood

Rick Green
The past couple of months have brought about some significant changes for our Power Boat Section. With the closure of our previous club venue, it’s been a bit different from the usual routine we’ve come to cherish—our Friday night gatherings and Sunday afternoons spent catching up with friends and fellow members. The absence of a dedicated club space made things feel a little quieter than usual.
Despite these challenges, we managed to stay connected and keep the spirit alive. In October, we hosted a section meeting at Rick and Tricia’s place, which turned out to be a wonderful gathering. All the food was supplied by our own fundraising funds, and we were able to host a fantastic banquet that saw 44 members from both the Power Boat and Dive Sections come together. It was a great opportunity to catch up, in a different setting.
In November, we held another get-together—a combined meeting at Commodore Graham and Rea’s house on a Saturday night. Everyone brought a plate to share, and the turnout was excellent. It was a warm, friendly evening, and it was great to see some old friends.
One of the highlights of the month was a day trip to the Fremantle Maritime Museum. Eighteen of us took the train to Fremantle, where we enjoyed exploring the fascinating exhibits. Afterwards, we headed just a few steps out into the rain for a nice lunch at Gage Road Brewery. We also managed to sample some of their finest brews.


Of course, it hasn’t been all leisure and socialising. We faced some tough days selling off the old equipment and items from the previous club, working tirelessly to clear space for our transition into the new club. The following weekend marked the big move—an exhausting but rewarding effort. We had a few volunteers step up to help with packing and transporting, and although it was a challenging task, everyone pulled together to get it done.
Towards the end of November, we also enjoyed a fantastic weekend at Point Peron in collaboration with the Dive Section. The weather was warm and perfect for a weekend outdoors. It was fantastic to see families come along and enjoy the beach, the company, and the activities. One of the memorable moments was Santa’s arrival aboard a jet ski, accompanied by Rudolf. The children were thrilled to see Santa and even more excited when he started handing out presents, creating great memories for the little ones.








We are now settled into our brand-new club premises. It’s a modern, impressive facility that provides a fresh space for us to meet. While we’re still getting used to our new surroundings, we’re gradually finding our footing and looking for our favourite spots within the club. As the weather starts to get a little warmer, we look forward to many more adventures, social events, and hopefully, with adding Jet Skis as a part of the Powerboat section, we can grow our section membership a little more.
Rick Green Rear Commodore, Power Boating

Peter Cresswell
Summary
From thrilling Bocce battles under the sun to unforgettable underwater diving off Rottnest, and diving with majestic Thresher Sharks in the Philippines, the past few months have been a whirlwind of excitement and camaraderie. The annual Bocce Competition saw Team Viking claim victory, while divers explored the depths of Rottnest and Malapascua Island, renowned for its stunning marine life and vibrant community. As the season winds down, the End of Season Dinner promises a nostalgic 80s celebration, complete with live music, wine tasting, and prizes. The future of travel and adventure is bright, filled with exhilarating experiences and unforgettable memories.
Highlights
• Opening Dive
• Point Peron Weekend
• Dive Christmas Party
Busselton Jetty Dive Weekend: February (TBC)
Point Peron Weekend: 30 February to 2 March
Cray Day Competition: 14-15 March
Red Sea International Trip: 2-14 April
Past Events (October - December)
Beneath the Surface: A Season of Adventure with the Dive Section
Opening the Season: Ammo Jetty Magic
The sun rose over Woodman Point Reserve on Sunday, November 16th, as seven eager divers gathered for the much-anticipated Opening of the Season Dive. The Ammo Jetty, a local favorite, greeted the group with perfect conditions—clear skies, gentle swells, and excellent visibility. The underwater world was alive: sea horses danced among soft corals, schools of fish shimmered in the sunlight, and some truly impressive crabs made their presence known.
After surfacing, the divers were treated to a BBQ breakfast, expertly cooked by Erick, Di, and Ash. The aroma of sizzling bacon and eggs mingled with salty sea air, setting the tone for a season of friendship and adventure.
Just two weeks later, the Dive Section descended on Point Peron Seaside Camp in Rockingham for a weekend that would be remembered for years to come. Forty members—divers, families, and friends—came together for a blend of underwater exploration and festive fun.
The group returned to Ammo Jetty for another dive, enjoying great conditions and spotting more of those legendary large crabs. But not every dive went as planned; those that went on a boat dive the same morning was met with poor visibility, reminding everyone that the ocean always keeps a few surprises in store.
Saturday afternoon brought a magical twist: Santa himself arrived via jet ski, piloted by none other than Rudolf the red-nosed reindeer! Children’s laughter echoed across the camp as presents were handed out, and the spirit of the season was alive and well.
The festivities continued Saturday night with the Dive Section Christmas Party at Point Peron. After a hearty BBQ dinner, everyone adjourned to the hall for the infamous Kris Kringle gift exchange. Gifts were opened, stolen, and swapped in a whirlwind of laughter and playful rivalry. The legendary perennial gift—a picture frame—was cunningly hidden inside another present, much to the surprise (and delight) of its unsuspecting recipient. In the Dive Section, there can only be one “winner,” and this year’s recipient wore the title with pride knowing that revenge will take 12 months.


Looking Ahead: Adventures on the Horizon
The excitement doesn’t end with the holidays. The Dive Section has a packed calendar of future events, promising even more opportunities for exploration and camaraderie.
• Busselton Jetty Dive Weekend – February (TBC)
• Point Peron Weekend 30 th February to 2nd March
• Cray Day Competition 14-15th March
• Red Sea International Trip 2-14th of April



Peter Cresswell
Planning is well underway for a spectacular weekend at Busselton Jetty in early February. Divers will have the chance to marvel at underwater sculptures placed beneath the jetty, with both night and day dives on the agenda. Accommodation options are being secured, ensuring everyone can join in the fun.
The tradition continues with another Point Peron Weekend, scheduled for the long weekend from February 30th to March 2nd. This event has become so popular that it’s now booked twice a year. Dives and other activities will be planned closer to the date, but one thing is certain: it will be a highlight of the season.
March 14th and 15th will see the annual Cray Day Competition, hosted this year by Hillary’s Yacht Club. The goal? To get as many divers out as possible to represent ORSSC and catch a bounty of crays. It’s a friendly contest that brings out the best in everyone—skill, teamwork, and a healthy dose of competitive spirit.
For those seeking adventure further afield, the Red Sea International Trip from April 2nd to 14th promises the experience of a lifetime. Twenty members will live aboard the Blue Horizon, the flagship vessel of Master Live Aboards, diving iconic reefs and wrecks like the SS Thistlegorm and Abu Nuhas. It’s a journey that will forge memories and friendships to last a lifetime.

What makes the Dive Section truly special isn’t just the dives, the parties, or the competitions—it’s the people. From the volunteers who cook breakfast to the organizers who plan trips, every member plays a part in creating a vibrant, welcoming community. Whether you’re a seasoned diver or just starting out, there’s a place for you beneath the surface.
As the season unfolds, one thing is clear: adventure awaits, and the Dive Section is ready to dive in—together. New members are always welcome no matter your level of experience.
This is my second year as Rear Commodore for the Dive Section and I thank all the members for entrusting me to lead the section again.
Rear Commodore Diving
Ocean reef Sea Sports Club
3 Boat Harbour Quay, Ocean Reef Marina WA 6027
P I 08 9401 8800 I M 0455 063 627
E I diving@orssc.asn.au
W I www.orssc.asn.au








Moving a club is never just about bricks, mortar, and logistics. It’s about people, memories and the quiet (and sometimes not-so-quiet in our case) moments that make a place feel like home.
Our recent move from the old clubhouse to our new home has been all of that and more. It has been emotional, exhausting, uplifting, and ultimately incredibly rewarding.
We began this chapter by saying goodbye the only way that felt right together as club.
Our closing week at the old club was nothing short of extraordinary. Members poured through the doors to reminisce, share stories, and farewell a building that had stood as the heart of our club for more than 40 years. Friday night saw the fantastic Inside Section get the clubhouse up and moving with live music, laughter and a few tears by many of our members followed by a buzzing Saturday that reminded us just how special our community truly is.
The following weekend we had our clear out sale and once again members showed up in force. Club items found new homes each carrying a little piece of history with each of them. It was another hugely successful weekend.
Behind the scenes however the pace shifted dramatically. The weeks that followed were relentless for our staff and committee. Packing up more than 40 years of history is no small feat it’s not just cupboards and crates. It was trophies, photographs, records, and countless memories layered into every corner. Thanks to an army of helping hands, it was a task tackled with determination, teamwork and more than a few deep breaths.
As with any major move not everything went to plan. We encountered several significant delays leading up to and after the move. Delays that were entirely outside of the club’s control and understandably not ideal. That said we worked closely with the builders and major stakeholders throughout addressing issues as they arose and pushing forward as quickly and practically as possible.



Then came the move itself, our “journey down the hill”. A weekend that will live on in club history. It was a mammoth effort involving staff, committee members, trailers, trucks, and just about anything with wheels. It was organised chaos at its finest fuelled by teamwork, grit and pure determination to get our club safely to its new home (and by the Sunday Night deadline!)
Unpacking, as it turns out is much like moving house only on a much giant scale. All of this happened while trades were still working around us and we were learning how to work a brand new building. The first few weeks tested everyone. There were some very big challenges but there was also an incredible level of support, problemsolving and collaboration. Together we tackled hurdle after hurdle ticking items off the list and finding our feet.
For many members this move has been deeply emotional. The old clubhouse held decades of stories, friendships and traditions. Throughout this process we’ve been privileged to hear those stories while also being reminded why this move matters for the future for growth and for generations still to come.





There are so many people to thank. From the very first conversations about redevelopment, through years of planning, right up to unpacking the final box, the list of contributors is very very long! While it’s impossible to name everyone, we would like to make special mention of Ron and Dora Lyndsay. Members for over 20 years. Their commitment, generosity and support during this period were truly something special and will never be forgotten by many.
To every volunteer who gave up their time sitting in countless amounts of meetings, raising concerns, offering solutions, lifting boxes, rolling up sleeves and simply doing whatever needed to be done thank you. This was never going to be a one-person job. It was a team effort driven by a community of people who genuinely cares. These are the people who make our club great.
While the move itself is now complete the journey is far from over. Being “in” is just the start. Over time new items will appear, adjustments will be made and the building will continue to evolve as we settle into our new surroundings. Things may look different, but what truly matters hasn’t changed.
Our members are still our members. Our values are still our values. The heart of the club has never been the walls or the floor coverings. It’s the people. It’s the shared love of Sea Sports, the friendships and the commitment to growing and supporting sea sports within our community just as the club set out to do and achieved more than 50 years ago when they launched their first boat at Pinnaroo point where we began.
We hope you enjoy our new home as much as we do, and we look forward to celebrating many new milestones together as we move forward stronger and excited for what’s ahead.









































7.00PM - 10.00PM from FRIDAYS 3.30PM - 6.30PM from & SUNDAYS EVERY WEEK


11, 18 & 25 JANUARY
1, 8 & 15 FEBRUARY





DUO FRIDAY 13 FEBRUARY

HARDY SUNDAY 22 FEBRUARY FRIDAY 27 MARCH


FRIDAY 20 FEBRUARY SUNDAY 1 MARCH

CONWAY FRIDAY 27 FEBRUARY


BAR 11:30am - 10:30pm
CLOSED
5pm- 9pm
5pm - 8pm
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12pm - 9:30pm
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3.30pm - 6.30pm
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OFFICE 5pm- 9pm
12pm - 9:30pm
5pm - 8pm
OFFICE 5pm- 9pm BAR 12pm - 9:30pm
5pm - 8pm
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5.30pm - 8pm OFFICE 5pm- 9pm
12pm - 9:30pm
OFFICE 5pm- 9pm BAR 12pm - 9:30pm
OFFICE 5pm- 9pm BAR 12pm - 9:30pm
5.30pm - 8pm OFFICE 5pm- 9pm
12pm - 9:30pm
5.30pm - 8pm
5pm- 9pm
12pm - 9:30pm

3.30pm - 6.30pm
3.30pm - 6.30pm BAR 11:30am - 10:30pm
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OFFICE 5pm- 9pm
BAR 11:30am - 10:30pm
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3.30pm - 6.30pm
CLOSED OFFICE 9am - 5pm
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BAR 12pm - 9:30pm
GALLEY 5pm - 8pm
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OFFICE 5pm- 9pm
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CLOSED OFFICE 9am - 5pm
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BAR 12pm - 9:30pm
GALLEY 5pm - 8pm
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GALLEY 5pm - 8pm
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BAR 12pm - 9:30pm
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GALLEY 5pm - 8pm
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5.30pm - 8pm OFFICE 5pm- 9pm
CLOSED OFFICE 5pm- 9pm
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5.30pm - 8pm OFFICE 5pm- 9pm
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5.30pm - 8pm OFFICE 5pm- 9pm BAR 12pm - 9:30pm
12pm - 3pm & 5pm - 9pm BAR 11:30am - 10:30pm GALLEY 12pm - 3pm & 5pm - 9pm BAR 11:30am - 10:30pm GALLEY 12pm - 3pm & 5pm - 9pm

BAR 11:30am - 10:30pm
OFFICE 9am - 5pm BAR CLOSED GALLEY CLOSED
3.30pm - 6.30pm
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BAR 11:30am - 10:30pm GALLEY 12pm - 7pm
OFFICE 9am - 5pm BAR CLOSED GALLEY CLOSED
5pm- 9pm
12pm - 9pm
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OFFICE 5pm- 9pm
BAR 12pm - 9:30pm GALLEY 5pm - 8pm
BAR 11:30am - 10:30pm
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3.30pm - 6.30pm
OFFICE 9am - 5pm
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5pm- 9pm
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GALLEY CLOSED
OFFICE 5pm- 9pm
BAR 12pm - 9:30pm
GALLEY 5pm - 8pm
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BAR 12pm - 9:30pm
GALLEY 5pm - 8pm
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5.30pm - 8pm OFFICE 5pm- 9pm BAR 12pm - 9:30pm
5.30pm - 8pm OFFICE 5pm- 9pm
12pm - 9:30pm
5.30pm - 8pm
Gray Sanders 7pm - 10pm
Moxie Duo 7pm - 10pm
BAR 11:30am - 10:30pm
3.30pm - 6.30pm BAR 11:30am - 10:30pm
12pm - 7pm
3.30pm - 6.30pm
OFFICE 5pm- 9pm
BAR 12pm - 9pm
GALLEY CLOSED
OFFICE 5pm- 9pm
BAR 12pm - 9:30pm
GALLEY 5pm - 8pm
5pm- 9pm
12pm - 9:30pm
5.30pm - 8pm

With sweeping views of the Indian Ocean, the Ocean Reef Sea Sports Club makes for the perfect location to hold your wedding or next special occasion.
Featuring three function areas with stunning ocean views, four licensed bars, a full service kitchen, a superb chef, a great functions coordinator and bar staff; we have all the facilities to ensure your event goes off without a hitch.
Get in touch for more details and booking enquiries.

