ItalianWeek
Starters
Wild Mushroom & Polenta 15
sherry, goat cheese, fresh herbs
Salad
Charred Caeser Salad 16
artesian romaine, parmesan, anchovy, grilled ciabatta
Entrees
Frutti de Mare 36
scallop, mussel, clam, linguine, arrabiata sauce
Veal Tenderloin
Medallions 45 herb roasted fingerlings, artichoke, endive, brown butter caper sauce
Dessert
Tiramisu 12
Drink of the Week Lemon Spritz 5
limoncello, prosecco, & soda water