WELCOME TO THE
MARCH EDITION OF
ONTRADE MAGAZINE!
As we step into March, it’s time for some more high profile
interviews , venue features and of course challenges for
the industry to discuss and meet head on.
This month, we are thrilled to bring you a rich blend of
stories, insights, and features that will surely captivate and
inspire.
Our spotlight this month shines brightly on Michael Davern,
the General Manager of Seaton House in the picturesque St
Andrews. Discover the magic and excellence that Michael
brings to this esteemed establishment. We delve into his
journey, the challenges he faces, and his vision for making
Seaton House a beacon of hospitality.
In the culinary world, we explore The Fallachan KitchenKnown for its innovative approach to Scottish cuisine, this
gem of a restaurant is redefining dining experiences.
For lovers of laughter, we offer an exclusive feature on
the Glasgow International Comedy Festival. We hope you enjoy.
