Breakfast Menu
Served with Stumptown fresh brewed caffeinated and decaffeinated coffee, assorted tea selection. Dial 5808 on your home phone to place your order. Delivered for your convenience. SERVED DAILY FROM
6:30 a.m. to 10:30 a.m.
BARTON CREEK CONTINENTAL
$48 + TAX & GRATUITY
PRESENTED FAMILY STYLE FOR 4-12 PEOPLE.
FARMER’S MARKET FRUIT PLATE local fruits | oranges | grapefruit | melon | pineapple DAILY FRESH PRESSED JUICES orange | grapefruit Add Velvet Joe’s specialty blend for $4, select one
energy | detox | antioxidant BAKERY BASKET (SELECT 3) seasonal muffins | danishes | bagels | assorted breads whipped butter | cream cheese GREEK YOGURT plain | blueberry | vanilla | strawberry HOUSE MADE GRANOLA macerated berries | toasted coconut STEEL CUT OATS brown sugar | honey | toasted almonds | raisins | cinnamon Add Smoked Salmon + 12
HARDBOILED EGG avocado-poblano crema | obc escabeche | lime | chili cucumbers
SERVED DAILY FROM
6:30 a.m. to 10:30 a.m.
BARTON CREEK ALL AMERICAN BREAKFAST
$68 + TAX & GRATUITY
PRESENTED FAMILY STYLE FOR 4-12 PEOPLE.
DAILY FRESH PRESSED JUICES orange | grapefruit Add Velvet Joe's specialty blend for $4, select one
energy | detox | antioxidant BAKERY BASKET (select 3) seasonal muffins | danishes | bagels | assorted breads whipped butter | cream cheese GREEK YOGURT plain | blueberry | vanilla | strawberry HOUSE MADE GRANOLA macerated berries | toasted coconut SCRAMBLED EGGS cheddar cheese | scallions | hot sauce served on the side CHOICE OF BREAKFAST MEAT applewood smoked bacon | pork sausage | blueberry maple sausage BREAKFAST POTATOES sauteed peppers | onions BUTTERMILK PANCAKES whipped butter | maple syrup LOADED BREAKFAST BURRITO scrambled eggs | chorizo | peppers | onions | crispy potatoes | cotija cheese | avocado | salsa roja
OBC LUNCH SERVED DAILY FROM
11:30 a.m. to 5:00 p.m.
DELI LUNCH
$78 + TAX & GRATUITY
PRESENTED FAMILY STYLE FOR 4-12 PEOPLE.
CAESAR SALAD chopped romaine heart | herb focaccia croutons | parmesan white anchovy | creamy garlic dressing HILL COUNTRY COLESLAW shredded cabbage | carrot | charred lime vinaigrette HOUSE-MADE POTATO CHIPS bbq spice rub SPICED SUNFLOWER SEEDS dried cherries | smoked pecans | corn nuts ITALIAN CURED MEAT CIABATTA prosciutto | genoa salami | calabrese | shredded lettuce tomato | provolone | red wine vinaigrette TURKEY & BRIE pan roasted turkey breast | caramelized onions | wild arugula fig jam | demi baguette FARMERS BASKET GRILLED VEGETABLES beet hummus | pesto aioli | seven grain bread HOUSE BROWNIES salted bourbon caramel AUSTIN PECAN SANDIES
SERVED DAILY FROM
11:30 a.m. to 5:00 p.m.
HOT LUNCH
$92 + TAX & GRATUITY
PRESENTED FAMILY STYLE FOR 4-12 PEOPLE.
ARTISAN LOCAL lettuce | grapefruit | lucky farm goat cheese | crispy prosciutto toasted pecans | pomegranate vinaigrette MEZZE red pepper hummus | market vegetables mixed olives | feta | toasted pita HATCH GREEN CHILI & ARTICHOKE DIP lavosh | garlic chips | chives TEXAS SMOKED BRISKET SANDWICH caramelized onions | poblanos | oaxaca smoked cheddar | bolillo roll GRILLED CHICKEN BREAST SANDWICH lemon garlic | caramelized onions | shiner buck mostarda fig jam | demi baguette AL FORMAGGIO FLAT BREAD san marzano tomato sauce | provolone | mozzarella | parmesan | basil CALABRESE FLAT BREAD san marzano tomato sauce | fontina | mozzarella | hot honey CRENSHAW CHEESECAKE compote of the season | creme chantilly PEACH COBBLER cinamon crema
OBC DINNER SERVED DAILY FROM
5:00 p.m. to 10:00 p.m.
DINNER
$120 + TAX & GRATUITY PRESENTED FAMILY STYLE FOR 4-12 PEOPLE.
HILL COUNTRY COBB SALAD baby iceberg | roasted corn | toy box tomatoes smokey blue cheese | nueske lardons bacon | hard boiled egg pickled red onions | peppercorn ranch GERMAN STYLE POTATO SALAD apple wood smoked bacon | caramelized onions | grain mustard local honey | apple cider vinegar CAULIFLOWER BITES smoked roasted cauliflower | pickled white beans spiced pepitas | maple-chili glaze TRUFFLE MAC & CHEESE river whey creamery cheddar | local mushrooms | cavatappi CITRUS ROASTED CHICKEN BREAST crispy fingerling potatoes | charred broccolini | grain mustard gremolata | pan jus BRAISED SHORT RIBS homestead gristmill grits | texas cheddar | swiss chard | espresso demi CRENSHAW MATCHA GREEN CAKE lemon cream cheese icing LEMON PIE charred marshmallow | buttered crust