SUMMER MENU
served with mayonnaise, dill, lemon and grilled bread
Contains: shellfish, wheat, mustard, egg, citrus
NOK 325,Fresh shrimps
with grilled vegetables, roasted almonds, mustard vinaigrette and goat cheese
Contains: milk, nuts, almonds, mustard, sulfite
NOK 269,Summer salad
*Today’s catch
Grilled catch from the sea served with glazed fennel, baby carrots, mussels risoni and cucumber beurre blanc
Contains: fish, shellfish, mollucs, milk
NOK 495,-
steamed in green curry and coconut milk, served with french fries and aïoli
Contains: mollucs, egg, mustard, sulfite
NOK 315,Mussels
Pommes frites & aïoli
Contains: egg, mustard, sulfite
NOK 129,-
Grilled bread & aïoli
Contains: wheat, mustard, egg
NOK 89,-
*Can be ordered from 6 PM
*Grilled pork
served with fried small potatoes, Mexican corn, salsa, aubergine, creamy parika sauce and homemade gyros bread
Contains: milk, egg, mustard, wheat
NOK 545,-
*Brasseriets’ platter
grilled salmon with dill and aquavit, marinated halibut with red curry and lime leaves, dried beef sirloin and Parma ham, served with pickled lemon sauce, whipped butter and bread from the pizzeria
Contains: fish, milk, sulfite, wheat, mustard
for 2 pers. NOK 325,-