À LA CARTE MENU STARTERS AND LIGHT MEALS HOMEMADE FOCACCIA
65,-
With garlic cream cheese and chives oil Contains: Wheat, Milk, Milk protein
MUSSELS
170,-
Steamed mussels with garlic, cilantro, chilli and heavy cream sauce Contains: Molluscs, Milk, Milk protein, Sulphites
FISH SOUP
250 ML
175,-
Homemade creamed fish soup with catch of the day Contains: Molluscs, Fish, Milk, Milk protein, Shellfish, Celery, Sulphites
CHEESE PLATTER
200,-
Four types of Norwegian cheese- Alpine cheese, blue cheese, Ridder and Kvitlin goat cheese with apple compote and biscuits Contains: Egg, Hazelnuts, Wheat, Milk, Milk protein, Walnuts
PLATTER OF DRY CURED MEATS FROM '' TIND ''
230,-
Three types of norwegian cured meat- coppa cured ham, cured ham and moose sausages with juniper berries served with sour cream, cornichons, capers, olives and home made norwegian flatbread Contains: Barley, Wheat, Milk, Milk protein, Rye, Mustard, Sulphites
CHICKEN SALAD Classic salad with grilled chicken, bacon, cherry tomatoes, parmesan, croutons and mayonnaise dressing Contains: Barley, Egg, Wheat, Milk, Milk protein, Rye, Mustard, Celery, Sesame
275,-