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Someting tasty
The dishes can be combined or enjoyed on their own
Ceres Bread
Pork and Sauce
Freshly baked sourdough bread and homemade crispbread with today's butter (GH)(M)(SE)
Fried salted pork with swede and creamy onion sauce
39,-
Farmer
Kalix Löjrom
Pointed Cabbage
Brioche with Kalix löjrom, whipped sour cream, and fennel (GH)(M)(F)(E)
165,-
Croquette
Fried croquette with crab, Norwegian cabbage, and jalapeño mayo (GH)(M)(E)(SP)(S)
105,-
Butcher
Grilled pointed cabbage with fermented lime mayo and Jerusalem artichoke chips (SY)(SP)(M)
110,-
Celery Root
Salt-dough baked celery root with smoked butter, walnut, and parsley oil (M)(V)(SS)(GH)
(M)(SS)
165,-
Sausage
Homemade sausages with chili and cheese, fermented sauerkraut, and mustard sauce (M)(SP)(SS)
170,-
Butcher's Steak
Grilled butcher's steak in a blood pancake with porcini mayonnaise and crispy onions
110,-
(E)(SP)(SS)(GH)
Marinated raw scallops from Hitra with bottarga, dill, and fermented celery butter sauce
Mushrooms from Myhres Matsopp
Côte de Boeuf - TTMeat
170,-
125,-
Scallops
(B)(M)(SS)
Fried Dovre Brie
Nuts, fried Dovre Brie, and raspberry compote with chili (M)(MA)(H)(E)(GH)
110,-
Cured Meats
A selection of different varieties of Norwegian cured meats (SS)(SE)
150,-
Butter-fried mushrooms and brioche with porcini mayonnaise and chives (E)(GH)(M)(SP)(SS)
Cauliflower
Grilled cauliflower with smoked seaweed hollandaise from Lofoten Seaweed and onion variations
170,-
Entrecôte on the bone with red wine sauce and béarnaise + optional potato Ca. 40 min preperation time (For 2-3 persons) (SS)(SL)(M)(E)
1695,-
(M)(E)(SS)
120,-
Carrot
Caramelized Norwegian carrot with honey from BiotopeOslo and chickpea purée with chili and mint
Pastry chef
120,-
Valrhona chocolate cake and crémeux with praline mousse and passion fruit
(SS)(SE)(M)
Chocolate (M)(E)(GB)(H)
Fisherman Skrei / Cod
125,-
Potato Farmer Ceres Dirty Fries
Skrei wrapped in a chive blanket with cauliflower and fermented celery butter sauce
Homemade fries with Holtefjell XO and tarragon mayonnaise
160,-
90,-
(F)(M)(SS)(GH)
Arctic Char
Lightly baked Arctic char with pickled beetroot, horseradish cream, and rye chips (F)(GR)(GB)(GH)(M)(SS)
165,-
Halibut
Halibut tartare with pickled fennel, chili mayo, and crispy halibut fat (F)(E)(SS)(SP)
160,-
(M)(E)(SP)(SS)
Potato Anna
Fried potato cake and potato cream with truffle (M)(SY)
85,-
Barley Risotto from Skjåk
Creamy barley risotto with Holtefjell XO and Jerusalem artichoke (M)(GB)
90,-
Apple Pot
A variation of Norwegian winter apples with krumkake and white chocolate (M)(GH)(E)(SY)
125,-
The Brown Cheese
Brown cheese ice cream with choux pastry, raspberries, and caramelized white chocolate (M)(GH)(E)(GB)(SY)
125,-
3 Cheeses
A selection of Norwegian cheeses with marmalade (M)(SE)(GH)(E)
155,-
Ask us about allergy-friendly desserts!
Allergens GB barley, GH wheat, GR rye, S shellfish, E egg, F fish, SY soy, M milk, MA almonds, H hazelnuts, P pistachios, MD macadamia nuts, PA peanuts, PE pekan nuts SI celery, SP mustard, SE sesame, SS sulphite, LU lupin, B Mollusc, V walnuts