O Sdella T Enonna RIA Focaccia (HV)
59
Parmesan Butter & Extra-Virgin Olive Oil (M)
39
Polenta, Truffle Mayonnaise & Parmesan (M, SU, SEN E)
99
Grilled Nocellara Olives
49
Finocchiona Salami
79
Truffle Pecorino & Onion Compote (M, SU)
99
Halibut Carpaccio (F)
149
Prosciutto Crudo, Stracciatella & Plum (M, SU)
149
Vitello Tonnato (M, F, E, SEN)
139
Spaccatelle with Oxtail Ragu (HV, SU, M, SE)
159
Paccheri with Langoustine Bisque & Scampi Tartare (HV,F,M,S,SU,SE)
159
Spaghetti with Bell Pepper Sauce (HV, M, N)
159
Grilled Octopus (M,C,B)
349
Polpette (HV,M,E,SU)
329
Grilled Cabbage (M)
249
Mixed Salad
69
Roasted Potatoes
69
Cannolo (HV, M, E)
139
Pistachio Semifreddo (HV, M, E, N)
139
Affogato (M)
110
Selection of ice cream and sorbet (M)
135
Homemade focaccia, served warm.
Whipped parmesan butter served with extra virgin olive oil.
Crispy fried polenta served with truffle mayonnaise and grated Parmesan. Sicilian Nocellara olives, lightly grilled and seasoned. Traditional Tuscan salami flavoured with fennel seeds.
Aged truffle Pecorino cheese served with sweet onion compote. Thinly sliced raw halibut dressed with lemon vinaigrette and sea asparagus. Prosciutto crudo served with fresh stracciatella, plum and aged balsamic vinegar. Thin slices of cooked veal served with tuna sauce, crispy fried capers and Parmesan.
Short pasta served with a slow-cooked oxtail ragu and crispy Pecorino breadcrumbs. Paccheri pasta coated in a rich langoustine bisque, topped with fresh scampi tartare.
Spaghetti served with roasted bell pepper sauce, fresh stracciatella and crunchy toasted hazelnuts.
Tender grilled octopus served with a smooth celeriac purée. Homemade Italian meatballs cooked in tomato sauce and finished with grated Parmesan. Grilled cabbage served with Parmesan and roasted red pepper sauce. Fresh seasonal mixed salad. Oven-roasted potatoes with herbs. Traditional Sicilian cannolo filled with ricotta cream and chocolate shavings. Creamy pistachio semifreddo served with chocolate sauce. Espresso with vanilla ice cream.
P - peanøtter | N - nøtter | F - fisk | CR - skalldyr | HV - hvete (gluten) | SH - bløtdyr | C - selleri | SOY - soya | E - egg | M - melk | SU - sulfitter | LUP - lupin | SES - sesamfrø | SEN - sennep