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No.25 Menu 2026

Page 1


Menu

Our Fresh Bloomer

Starters

Served Warm with Butter OR Olive Oil & Balsamic Vinegar

Garlic Bread

PANE FATTO IN CASA

Homemade Bread Selection

£5.95

FOCACCINA - To Share

Italian Garlic Pizza Bread

With Tomato

With Cheese

£8.95

£9.95

£10.95

With Cheese & Tomato

£7.45

£5.95 With Cheese

ANTIPASTI FREDDI COLD STARTERS

OLIVE MISTE £6.95

Mixed Olives Marinated in Herbs & Olive Oil (v)

BRUSCHETTA £8.25

Our Fresh Bloomer Toasted, Topped with Tomato & Basil and a Drizzle of Olive Oil (v)

PROSCIUTTO E MELONE

£9.95

Chilled Melon served with Parma Ham

INSALATA CAPRESE £9.95

Tomato, Mozzarella & Fresh Basil (v)

INSALATA DI GAMBERI £10.75

Succulent Prawn Salad with Marie Rose Sauce

INSALATA CAESAR DI POLLO £9.50

Little Gem, Chicken, Parmesan & Croutons with a Creamy Caesar Dressing

SALMON AFFUMICATO CON SENEPE £9.95

Smoked Salmon with Rocket & a Sweet Dill

Mustard Sauce

PATÉ DI FEGATINI DI POLLO £9.95

Chicken Liver Paté with Toast

ANTIPASTO ITALIANO £10.95

Selection of Italian Cold Meats with Marinated Olives

CARPACCIO DI MANZO £10.95

Thinly Sliced Raw Prime Fillet with Rocket, Capers, Parmesan & Olive oil

ANTIPASTI CALDI HOT STARTERS

ZUPPA DEL GIORNO £8.95

£12.25

Soup of the day served with Warm Bread

CALAMARI FRITTI £10.75

Deep Fried Calamari with a Garlic Aioli

GAMBERONI ALLA GRIGLIA £10.95

Peeled King Prawns Grilled in Garlic Butter

BIANCHETTI FRITTI £10.25

Fried Whitebait Sprinkled with Paprika

FRITTO MISTO DI PESCE £10.95

Fried Strips of Plaice, Sea Bass, Calamari & Whitebait in a Crispy Salt & Pepper Coating with Garlic Mayonnaise

FUNGHI FRITTI £9.95

Fried Mushrooms served with a Garlic Aioli (v)

FUNGHI ALLA PANNA £9.95

Sautéed Mushrooms with White Wine, Cream & Garlic (v)

FORMAGGIO DI CAPRA FRITTO £9.95

Fried Goat Cheese with a Honey, Mustard & Balsamic Dressing (v)

ARANCINI CARBONARA £9.95

Crispy Fried Risotto Balls with Pancetta & Parmesan in a Tomato & Herb Sauce

ALI DI POLLO CROCCANTI £8.95

Crispy Chicken Wings with a Smokey Rub & BBQ Sauce

Main Courses

PESCE E FRUTTI DI MARE - SEAFOOD

SPIGOLA AL FORNO

Fillets of Seabass Baked with Prawns in a Lemon Garlic Butter

SCAMPI FRITTI

Deep Fried Breaded Jumbo Scampi served with Tartar Sauce & Chips

SCAMPI ALLA PANNA

Pan Fried Scampi Cooked with Brandy, Mushrooms, Onions & Cream served with Wild Rice, Vegetables or Salad

SALMONE AL PREZZEMOLO

Grilled Salmon Fillet in a White Wine, Parsley & Dill Cream Sauce

SALMONE CON SALSA AI GAMBERETTI

Salmon Fillet in a Prawn, White Wine & Tomato Cream Sauce

SOGLIOLA CON SALSA AI GAMBERETTI

Fillet of Plaice in a White Wine, Tomato & Prawn Cream Sauce

SOGLIOLA ALLA GRIGLIA

Grilled Fillet of Plaice with a Lemon Butter Sauce

GAMBERONI ALLA GRIGLIA

Peeled King Prawns Grilled in a Garlic, Lime & Chilli Butter

AGNELLO -LAMB

COSCIA DI AGNELLO BRASATA

Slow Braised Lamb Leg Steak with a Red Wine, Honey, Caper & Rosemary Reduction

POLLO - CHICKEN

COTOLETTA ALLA VALDOSTANA

Pan-Fried Chicken Breast coated in Breadcrumbs topped with Ham & Mozzarella with a Red Wine Sauce

COTOLETTA ALLA MILANESE

Chicken Breast coated in Breadcrumbs with a Sage Garlic Butter

POLLO ALLA CACCIATORA

Pan-fried strips of Chicken Breast cooked with Mushrooms, Onions, Olives & Peppers in a Herb, Garlic, Tomato & Red Wine Sauce

POLLO CON PANNA E FUNGHI

Sauteed strips of Chicken Breast cooked in White Wine, Mushrooms, Cream & Garlic with Wild Rice, Vegetables or Salad

POLLO ALLA SENAPE

Strips of Chicken Breast flamed in Brandy with a White Wine, Cream & Mustard Sauce

£27.95

£24.95

£25.95

£23.95

£25.95

£25.95

£23.95

£26.95

£26.95

£23.95

£22.95

£23.95

£23.95

£23.95

VITELLO - VEAL

SCALOPPINE AL MARSALA CON FUNGHI

Medallions of Veal Sautéed with Mushrooms, Marsala Wine & Cream

SALTIMBOCCA ALLA ROMANA £30.95

Medallions of Veal with Parma Ham in a White Wine & Sage Cream Sauce

FILETTO DI MANZO - PRIME FILLET STEAK

FILETTO AL GORGONZOLA

With a Creamy Gorgonzola Cheese Sauce

FILETTO ALLA ROSSINI

With a Madeira Sauce Topped with our House Paté

FILETTO AL PEPE VERDE

With a Creamy Peppercorn Sauce FILETTO TERRA E MARE

With King Prawns & a White Wine & Garlic Butter

FILETTO CON SALSA AI FUNGHI £38.95 With a Rich Mushroom & Red Wine Sauce

FILETTO SEMPLICE £37.95

Served Plain with Onion Rings, Mushrooms, Tomatoes & Chips (Add any of the above Sauces for £3.50)

Unless specified, all of our main courses are served with either Vegetables or a Side Salad & Crispy Potatoes

Cheese & Tomato Pizza (£1 per additional topping)

Chicken Goujons & Chips

Beef or Vegetable Lasagne

Spaghetti with Tomato or Bolognese Sauce

Rigatoni “Mac & Cheese”

Pasta

SPAGHETTI AL RAGÙ DI CARNE £17.95

Spaghetti with a Traditional Bolognese Sauce

SPAGHETTI ALLA CARBONARA £17.95

Spaghetti Sautéed with Pancetta in a Parmesan Cream Sauce

SPAGHETTI AI FRUTTI DI MARE

Spaghetti with Mixed Seafood in a Garlic & Tomato Sauce

SPAGHETTI AL POMODORO (v)

Spaghetti with a Tomato, Herb & Garlic Sauce

RIGATONI ALL’AMATRICIANA

Rigatoni Tubes in a Bacon, Onion, Tomato & Herb Sauce

PASTA VEGETARIANA (v)

Rigatoni Tubes with a Mediterranean Tomato & Vegetable Sauce

PASTA AL FORNO

Rigatoni Tubes Baked in a Bolognese Sauce with Ham & Peas

Topped with Mozzarella & Cream

FETTUCCINE CON SALSICCIA

Fettuccine with Spicy Italian Sausage in a Tomato, Garlic & Herb Sauce

FETTUCCINE ALLA BERTINORO

Fettuccine with Fresh Salmon in a Tomato & Cream Sauce

FETTUCCINE AI GAMBERONI

Fettuccine with King Prawns & Fresh Chilli in a White Wine & Garlic Butter

£21.95

£15.95

£16.95

£18.50

£18.95

£20.95

£20.95

FETTUCCINE AL POLLO £19.50

Fettuccine with Chicken, Sun-Dried Tomatoes, Oregano, Basil, Parmesan & Cream

GNOCCHI

With Mushrooms, Spinach & Onions in a Parmesan Cream Sauce (v) With Bolognese & Peas in a Parmesan Cream Sauce

LASAGNE DELLA CASA

Beef

Vegetarian (v)

£18.50

£18.50

RISOTTO Creamy Mixed Seafood £18.95 Vegetable & Tomato £16.95 Creamy Chicken & Mushroom £17.95

MARGHERITA (v)

Pizza

Tomato, Mozzarella, Oregano

PROSCIUTTO

Tomato, Mozzarella, Parma Ham NAPOLETANA

Tomato, Mozzarella, Anchovies, Oregano

Tomato, Mozzarella, Ham, Mushrooms

QUATTRO STAGIONI £18.95

Tomato, Mozzarella, Olives, Mushrooms, Peppers, Ham

VEGETARIANA (v)

Tomato, Mozzarella, Vegetables

Tomato, Mozzarella, Pepperoni, Ham, Mushrooms

Tomato, Mozzarella, Ham, Pineapple

GORGONZOLA (v) £17.50

Tomato, Mozzarella, Gorgonzola Cheese

ARRABBIATA £18.95

Tomato, Mozzarella, Chicken, Red Onions, Peppers, Chilli

MARINARA

Tomato, Mozzarella, Mixed Seafood

FORMAGGIO DI CAPRA

Tomato, Goats Cheese, Caramelised Red Onion, Rocket (v)

Tomato, Mozzarella, Ham, Mushrooms, Pepperoni CALZONE ALLE VERDURE (v)

Tomato, Mozzarella, Vegetables

All of our pizzas are handmade, using fresh homemade dough

STARTERS

PANE ALL’AGLIO

Garlic Bread With Cheese

Mixed Olives Marinated in Herbs & Olive Oil

BRUSCHETTA

£5.95

MAINS

Creamy Mushroom Risotto

£6.95

£8.25 With Tomato & Basil

ZUPPA DI POMODORO E BASILICO

Tomato & Basil Soup Served with Warm Bread

MELON FREDDO

Chilled Melon with a Salad Garnish

FUNGHI

£8.95

£8.50

£9.95

Sautéed Mushrooms with White Wine, Cream & Garlic

Gnocchi Tossed with Basil Pesto

SPAGHETTI AL POMODORO

£16.95 Spaghetti with a Tomato, Herb & Garlic Sauce

RIGATONI CON VEDURE MEDITERRANEE

£17.75 Rigatoni Tossed with Mediterranean Vegetables & a Tomato Herb Sauce

Tomato & Mozzarella Pizza

Folded Vegetable Pizza

DESSERTS

£8.95

BANANA SPLIT With Roasted Nuts, Ice Cream, Chocolate & Strawberry Sauce & Cream

COPPA TROPICAL

Vanilla Ice Cream, Pineapple, Cream & a Splash of Coconut Rum

AMARENA CHERRY COUPE

Italian Cherry Sundae with Vanilla Ice Cream

BROWNIE AL CIOCCOLATO

Chocolate Brownie with Vanilla Ice Cream LEMON

per scoop

Desserts

ALL DESSERTS – £8.95

TIRAMISU Italian Classic, Coffee, Cream & Amaretto

BANOFFEE PIE Biscuit Base, Fresh Bananas, Caramel & Cream

CHERRY CHEESECAKE With Italian Amarena Cherries

CHOCOLATE BROWNIE Served Warm with Vanilla Ice Cream

PANNA COTTA Topped with a Compote of Mixed Berries

ESPRESSO DI CIOCOLATINI Rich Dark Chocolate blended with Fresh Cream, Coffee & Brandy

CANNOLI Traditional Sicilian Pastry Shells Filled with Lemon Mascarpone, Finished with Dark Chocolate & Pistachio’s

HOME MADE ICE CREAM & SORBET

AMARENA CHERRY COUPE

Italian Cherry Sundae with Vanilla Ice Cream

COPPA TROPICALE

Vanilla Ice Cream, Pineapple, Crushed Meringue, Coconut Rum & Cream

BANANA SPLIT

Vanilla Ice Cream, Fresh Cream with Toppings & Roasted nuts

VANILLA ICE CREAM £2.50 per scoop (Chocolate & Strawberry Sauce £1 Extra on request)

LEMON SORBET £2.50 per scoop

ITALIAN CHEESE SELECTION SERVED WITH CRACKERS & CHUTNEY £11.95

Taleggio Latte Crudo Milky, silky & fruity. This washed rind cheese from Lombardy comes from a herd of just 17 cows reared in the Italian Alps. Washed daily with brine & hand turned in the farms barn, it develops a strong musty aroma with a more delicate taste.

Cravanzina Clean & buttery with a decadent texture. Enriched with a touch of cream, this cow & sheep cheese is utterly luscious. A creamy Italian Brie style perfectly mould ripened & crafted in small batches.

Pecorino Al Tartufo Sweet, delicate & aromatic. Scorzone black & Bianchetto white truffles are scattered throughout this young Pecorino & it’s natural aroma mingles with the scent of truffles for an intoxicating mix but balanced taste.

Castel Regio Gorgonzola Piccante Robust, crumbly & sharp blue-green veining. Made from pasteurised cow’s milk & aged for an extended period, it is firm, complex & spicy.

All of our desserts, ice cream & sorbet are homemade using fresh ingredients and we have vegan options available also, please just ask your server

Lunch

STARTERS

Soup Of The Day*

With our Fresh Homemade Bread

Bruschetta (v,vg)

With Tomato, Basil & Olive oil

Crispy Chicken Wings

With a Smokey Rub & BBQ Sauce

Chicken Liver Paté

With Onion Chutney & Toast

Calamari With a Garlic Mayo

Gnocchi* (v)

With Fresh Basil Pesto & Parmesan

Prawn Cocktail

With Marie Rose Sauce

Arancini Carbonara

Crispy Rice Balls Stuffed with Pancetta & Mozzarella with a Tomato & Herb Sauce

Smoked Salmon

With Rocket & a Sweet Dill Mustard Sauce

OPEN SANDWICHES ON A SLICE OF TOASTED HOMEMADE BLOOMER

Chicken Parm

Breaded Chicken Breast, with Cheese, Parma Ham Crisp, Tomato Herb Sauce, Chips & a Salad Garnish

Fillet Steak

Strips of Prime Fillet with Fried Onions, Mustard Mayo, Chips & a Salad Garnish

SALADS

Goats Cheese Salad (v)

Breaded Goats Cheese Wheel with a Honey Mustard Dressing

Caesar Salad

With Chicken, Little Gem, Parmesan & Croutons finished with our House Caesar Dressing

MAINS

Beef Stroganoff*

Strips of Prime Fillet Flamed in Brandy with Mushrooms, Cream & Wild Rice

Breaded Scampi With Chips & Tartar Sauce

Chicken & Mushroom Risotto* With White Wine & Cream

Margherita Pizza* (v)

Add extra toppings for £1 each Tomato, Mozzarella & Oregano

Spaghetti Carbonara

Spaghetti Tossed with Pancetta in a Parmesan Cream Sauce

Fettuccini Bolognese

Ribbons of Pasta with a Traditional Bolognese Sauce

Rigatoni Al Pomodoro* (v)

Tubes of Pasta with a Tomato Herb & Garlic Sauce

DESSERTS

Tiramisu

Panna Cotta

Banoffee Pie

Chocolate Brownie*

Espresso Chocolatini

* Vegan/Vegetarian options available, please ask your server for details.

Cicchetti Menu

£5 Each or 3 for £12

Chilli Garlic King Prawns

Salt & Pepper Calamari

Whitebait

Antipasto Meat or Vegetable (v)

Arancini Carbonara

Chicken Wings Plain/BBQ/Spicy

Dirty Potatoes

Breaded Mushrooms (v)

Goats Cheese Bites (v)

Arancini Tomato (v)

Many of our dishes are available in a gluten free version – please ask your server for more information.

Please advise a member of our team if you have any allergies. All of our food is cooked to order and additional measures can be taken.

However we are unable to guarantee no trace contamination, as all allergens are present in our kitchen. Full allergen information is available on request.

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No.25 Menu 2026 by North Wales Magazine - Issuu