SAINT® PURE salmon and steelhead trout are a simple, high-quality take on cold smoked seafood made in Miami. Using just a few clean ingredients and a traditional curing and smoking process, the fish is hand-prepared and gently smoked over wood for a smooth, naturally rich flavor. No artificial colors, flavors, or preservatives - just straightforward, well-made seafood that tastes as good as it is clean.
Why We Love Them:
Only 4 Ingredients – No Artificial Colors, Flavors, or Preservatives
Hand-Cured & Naturally Wood
Smoked
Good Source of Omega-3s
Non-GMO & Responsibly Sourced
Seafood
Tea Rose Goat Chevre with Rose & Herbs
A
Little Something Lovely for
$1499 EACH
Flouwer Co.
Artisanal Crackers
$1299 EACH
Buchette aux fleur
Goat Chevre with Flowers
$799 EACH
This time of year calls for food that feels just a bit more special: fresh, colorful, and thoughtfully chosen. For Mother’s Day, our cheese department is featuring a trio that’s as beautiful as it is delicious, and a perfect example of the unique, small-batch finds we have curated for you.
Edible Beauty: Buchette aux Fleurs
Rolled in edible flowers, this fresh goat chèvre is as eye-catching as it is delicious. Light, creamy, and gently tangy, it has a subtle floral note that makes it feel just right for spring. Pair it with fruit, honey, or enjoy it simply on its own.
A Romantic Twist: Capriole Tea Rose
From Capriole, this handcrafted chèvre blends rose petals and herbs for a flavor that’s both delicate and complex. Slightly floral with a savory edge, it’s just as lovely on a cheese board as it is in a spring salad.
The Perfect Companion: Flouwer Co. Crackers
Flouwer Co. crackers bring it all together: beautiful, crisp, and thoughtfully made to complement cheeses without overpowering them.
Thoughtfully Sourced, Always Something New
What makes New Morning Market’s cheese department special is the balance: unique, hard-to-find selections like these alongside everyday favorites. We’re always seeking out products with a story, a sense of place, and something you won’t find just anywhere. Feature
Feature
Capriole
Vegetable Starter Plants Are Here!
New Morning Market’s starter plants are all locally grown, certified organic, or grown by farms who have taken Connecticut’s North East Organic Grower’s Association’s Farmer’s Pledge. Our vegetable starter plants come from local farms that are carefully chosen, based on quality and field testing from both third party certifiers as well as New Morning Market staff. And as home gardeners ourselves, we always make sure to select varieties that are suited for home gardens as well as Connecticut’s unique growing conditions. Happy gardening!
FORT HILL FARM
New Milford, CT - 14.8 miles away
Fort Hill Farm grows a variety of vegetable and herb starter plants just for us! Each variety is field-tested on their New Milford farm to ensure it will do well in our climate. Run by Rebecca Batchie and Paul Bucciaglia and certified organic through Baystate, Fort Hill Farm uses growing practices which promote healthy soil and protect our environment.
GILBERTIE’S HERB GARDENS
Easton, CT - 23.8 miles away
During plant season, we at New Morning Market visit Gilbertie’s weekly to hand-select the finest certified organic herbs and vegetables for your garden. Founded in 1922 as a cut-flower business in Westport, Gilbertie’s Herb Gardens remains a family-run business more than 90 years later. Their greenhouses supply a warm environment for winter seedlings as well as a wide variety of microgreens and vegetables, which are available year-round.
HUNGRY REAPER FARM
Morris, CT - 10.4 miles away
Hungry Reaper Farm grows 4 acres of vegetables in Morris, CT. Their team of Jill, WIll and Enya have worked on a variety of organic vegetable and fruit farms in Massachusetts and Connecticut, and are currently pursuing organic certification. They grow a wide variety of produce, from the classics you know and love to the new and unfamiliar that are sure to bring excitement to your kitchen!
