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Introducing
SterilFood TM Natural Anti-Microbial and shelf-life extension system
Action Mechanism Explained SterilFood TM has a very special mechanism of action that scientifically is called CELL MEMBRANE ELECTRO-POTENTIAL DISRUPTION
an indirect mechanism with strong kill efficacy proven in Lab up to a 99.9% in tested bacteria (3-5 Log), minimal or non-flavor impact, natural shelf-life extension without drawbacks.
Enhance Food and Beverages Quality and Safety Naturally SterilFood TM is the first choice in Natural Antimicrobial and shelf-life extension system, made by a synergistic blend of natural-mineral ingredients that throughout a novel mechanism of action that lets to inhibit the growth of bacteria, yeast and mold. The product offers benefit of a “clean label” product without any flavor or smell alteration. Easy to be incorporated to a variety of foods, beverages and recipes. 100% Organic.
Other Important Facts ORGANIC
SAFE
EFFECTIVE
ORGANIC INGREDIENTS APPROVED AS GRAS (FDA) /EU REG. 1925/2006
WITHOUT ANY SPECIAL STORAGE AND/OR HANDLING REQUIREMENTS
LABORATORY TESTED AS EFFECTIVE AGAISNT THE VAST MAJORITY
OF FOOD PATHOGENS
CELL MEMBRANE ELECTROPOTENTIAL DISRUPTION is an alternative to chemically based food sanitizers and preservatives. The application of product as shower, dip or spray, has significant and important impact in a certain number of products sensible to bacterial degradation and oxidation. The product electrical charged mineral components create an environment healthy for humans and incompatible with microbiological life. This antioxidant/antimicrobial combination of effects is the fist true clean label solution