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Wisconsin Energy Coop News September 2019

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8/9/19 12:03 PM


E

CooperaN

COOPERATIVE

ws

News

Wisconsin

ENERGY Cooperative News

6

News BRIEFS

Youth board members have been chosen.

4 15 27 28 30

10

A Taste

contents September 2019

13

Insulating for COMFORT & OF TROUBLE Madison had a brush with ENERGY SAVINGS system disruption.

LETTER FROM THE EDITOR

Engage with us on Facebook.

MY CO-OP

Find out what’s happening at your local electric cooperative.

20

The right insulation can make a big difference.

Recipes

Honey is the bee’s knees.

24

On the

COVER

Explore the upper Mississippi in Genoa.

8

The value OF VOLUME

Beneficial electrification suggests that the use of more all-electric appliances is a greener solution.

KIDS & CRITTERS

Cute co-op kids get cozy with their critters.

CLASSIFIEDS

Buy, sell, and trade with readers from across Wisconsin.

EVENTS

Find your early fall fun.

September 2019

WECN Sept19TOC.indd 1

3

8/16/19 11:41 AM


LETTER FROM

THE EDITOR Follow us on Facebook

Summer is drawing to an end and September signals the transition to fall and cooler temperatures. Dana Kelroy, Editor What better way to spend a fall day than baking in the kitchen? Each month we bring you three pages of recipes to try in your kitchen. All of our recent recipes appear on our website, www.wecnmagazine.com. Search for a forgotten favorite, or try something completely new. While you are online, also visit us on Facebook. Fun historical photos, energy-savings tips, recipes, safety suggestions, beautiful reader photos, and more await you on the Wisconsin Energy Cooperative News Facebook page. All new Facebook followers will be entered to win a WECN kitchen kit, sure to be useful for your fall baking frenzy.

September 2019 Vol. 80 No. 3 The Wisconsin Energy Cooperative News (Formerly Wisconsin R.E.C. News) has been published monthly and distributed since July 1940 to members of Wisconsin’s non-profit, consumer-owned rural electric cooperatives. It is available to non-members for $10 per year or $28 for three years. Members pay $6.93 per year. Published by the Wisconsin Electric Cooperative Association, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Steve Freese, president & CEO. USPS number: 688-480. Postmaster: please send address changes to Wisconsin Energy Cooperative News, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Periodicals postage paid at Baraboo, Wis. Send correspondence to Wisconsin Energy Cooperative News, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Phone (608) 467-4650. Web site: www.wecnmagazine.com.

LIKE WISCONSIN ENERGY COOPERATIVE NEWS ON FACEBOOK BEFORE OCT. 1 FOR A CHANCE TO WIN A WECN KITCHEN KIT.

Co-op Members: Please send address changes to your local electric co-op. Contact information can be found on page 18. Steve Freese Dana Kelroy Mary Erickson David Hoopman Ann Bailey Dylan Pingitore Geri Miller

WECA president & CEO editor associate editor contributing writer graphic designer editorial assistant advertising consultant

For advertising opportunities please email ads@weca.coop. The appearance of advertising does not constitute an endorsement of the products or services advertised. We reserve the right to refuse advertisers. Please recycle

4

Wisconsin Energy Cooperative News

WECN September Editor2019.indd 1

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7/23/19 3:12 PM 8/13/19 12:56 PM


NEWS BRIEFS YOUTH BOARD MEMBERS CHOSEN

High schoolers from across the state were elected to lead next year’s event at the recent Wisconsin Electric Cooperative Association Youth Leadership Conference at UW– River Falls. They will also attend next year’s National Rural Electric Cooperative Youth Tour in Washington, D.C. Front row: Lauren Thompson, St. Croix Electric; Matthew Holtz, Oakdale Electric; and Maddie Cooley, Scenic Rivers Energy. Back row: Tyler Tautges, Central Wisconsin Electric; John Flynn, Pierce Pepin Cooperative Services; Mary Geurts (alternate), Adams-Columbia Electric; and Oliver Robish, Taylor Electric.

NEW STATEWIDE DIRECTORS ELECTED

Directors to fill four seats on the Wisconsin Electric Cooperative Association board were elected this summer. New faces on the 10-member board will be Central Wisconsin Electric Cooperative President and CEO Mike Wade, Pierce-

Pepin Cooperative Services Director Roger Wiff, Riverland Energy Cooperative General Manager Jerry Sorenson, and Price Electric Cooperative Director Karen Newbury. All four are to take office at the statewide annual meeting in November.

FORMER STATEWIDE BOARD PRESIDENT PASSES

Carolyn Moon of Baraboo, a former director of Adams-Columbia Electric Cooperative and former chair of the Wisconsin Electric Cooperative Association statewide board of directors, died July 29 after battling cancer. She was 73.

Moon served 20 years, from 1997–2017, on the Adams-Columbia board and from 2003–08 on the statewide board, which she headed for the final three years of her tenure. She is survived by Clyde Moon, her husband of 51 years, two adult children, four grandchildren, and numerous relatives and friends.

NEW NUKE PROJECT TAKES BIG STEP

In a report made public in July, state regulators, who voted last year to allow the project to move ahead despite being behind schedule and over budget, indicated skepticism as to the developers’ ability to meet future deadlines. If deadlines aren’t met, the report said, the project cost, now pegged at $17.1 billion, could rise further, according to a story in The Augusta Chronicle. The developers have responded to lagging construction times by boosting the workforce, now numbering more than 8,000 on-site, according to Georgia Power. Vogtle Unit 3 is scheduled to become operational by the end of 2021.

The nation’s only new nuclear power plant actively under construction took what could prove a major step forward at the end of July, as Georgia Power ordered the first nuclear fuel load for Plant Vogtle Unit 3. The company said it was the first fuel order placed in more than three decades for a newly designed U.S. reactor. The plant, one of two new units under construction at an existing nuclear site north of Augusta, is a joint project of investor-owned utility Georgia Power, Oglethorpe Power Cooperative, and Georgia-based municipal electric utilities. 6

RELIABILITY REPORT STRESSES COLD-WEATHER RISK

More indications of jeopardy to electric system reliability in extreme cold weather have surfaced in a joint federal report on utility performance during last January’s polar vortex episode. A Federal Energy Regulatory Commission/North American Electric Reliability Corporation (FERC/ NERC) staff report says 4.5 gigawatts of generation capacity was lost to unplanned outages in the Midcontinent Independent System Operator (MISO) area on January 16–17. The MISO is the wholesale power market overseer for a service area sprawling from the Gulf of Mexico to Manitoba. On the two January dates, the MISO South region experienced a near-all-time peak load, just 2 percent below the system’s highest peak ever, the report said. Even after executing multiple protocols to cope with the high demand and missing capacity, load-shedding on the MISO system was avoided only through emergency power purchases of a combined 1,150 megawatts from the Southern Company, Georgia System Operations Corp., and the Tennessee Valley Authority, the report said. It recommended stepped-up awareness of any lack of firm natural gas delivery and the operating limits of individual generating units as affected by extreme low temperatures.

AQUATIC PLANTS, REDEFINED

Power plants floating on reservoirs and water treatment ponds could offer a way around high urban real estate costs and local opposition to electric infrastructure projects, according to an Energywire report this summer. The generation facilities would be made up of solar panels floating on water bodies, the report said. An earlier federal study suggested as much as one-tenth of U.S. electricity needs could be met by deployment of floating photovoltaic panels.

Wisconsin Energy Cooperative News

WECN Sept19Newsbriefs.indd 1

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THE

VALUE OF

VOLUME

Steve Freese President and CEO

8

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ike their counterparts nationwide, Wisconsin’s electric cooperatives operate as not-for-profit electric utilities created for the sole purpose of making electricity available to homes and farms that large, for-profit utilities long ago refused to serve. The co-op business model has worked exceedingly well for more than 83 years in our state. Now, the farm and rural economies are experiencing unprecedented challenges that are transforming the fabric of life in small Wisconsin communities. In many cases electricity sales are declining and most electric cooperatives just hope their volume remains stable from the previous year. One notable (and potentially positive) effect is a heightened awareness on the part of everyone associated with local co-ops of the need to keep costs in line to avoid the necessity of a rate increase. As the organization that represents this state’s electric cooperatives in Madison and Washington, D.C., the Wisconsin Electric Cooperative Association (WECA) is always looking for ways to help our co-ops and their members. To that end, we recently sponsored a program on “Beneficial Electrification,” a term first heard relatively recently. The concept is pretty simple. It means replacing fossil fuel use with electricity.

Actually, there are many opportunities across the farm, residential, and commercial sectors to accomplish this. A basic one would be replacing a gas water heater with an electric one in the home or milk house. This is a cost-effective way to help decrease carbon dioxide emissions while simultaneously giving the electric cooperative a good grid management tool. For instance, if you have an electric water heater, many electric cooperatives will work with you so that when there is surplus generation available due to lower usage, that’s when your water heater will operate, doing so at a lower energy cost. The savings can be significant: I’ve seen studies showing this practice could save almost $200 annually for water-heating alone. With rapid growth in renewable power generation, uncertainty in fossil fuel prices from one season to the next, and increased efficiency of electric powered appliances and vehicles, it’s worth looking at the potential advantages of beneficial electrification. One of the biggest game changers could be switching from a car with an internal combustion engine to an all-electric vehicle. In rural Wisconsin we’re used to our pickups and minivans that run on gasoline, and there are real obstacles to overcome, power and range to name just two. But range is improving, and I wouldn’t have believed the power possibilities unless I’d seen them myself. I watched a Tesla Model 3 with a 450-horsepower electric motor race a Dodge Charger Hellcat with a 707-horsepower Hemi, and on the track the Tesla blew the Dodge away. As a traditional car guy it was hard for me to believe the power and torque of an electric car that an iconic traditional vehicle couldn’t produce. Every major automotive manufacturer has pledged to increase its offerings of plugin hybrids or fully electric cars and trucks, so it’s worth taking a look to see if an electric vehicle might meet your transportation needs. There are more opportunities for beneficial electrification than space to discuss them here. But ultimately a growing reliance on electricity could point toward greater efficiency, fewer emissions, and enhanced ability to keep rates under control. That would be a win-win for the environment, your electric cooperative, and you.

Wisconsin Energy Cooperative News

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A TASTE OF TROUBLE MADISON’S BRUSH WITH ELECTRIC SYSTEM DISRUPTION

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hose who prefer to see the glass half full might say the 19th of July, forecast to be the summer’s hottest day to that point, at least started out with a dense overcast. With thick humidity and a predicted afternoon high of 95 degrees, cloud cover would help slow the temperature’s climb—which still wouldn’t make it a good day for the power to go out. But it suddenly did, for about 13,000 Madison residents and additional thousands of early-arriving employees in downtown offices, who shortly before 8 a.m. began watching the heaviest black smoke most had seen in probably a very long time as it formed towering clouds above

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the Isthmus a few blocks from the Capitol Square. Fire had broken out in a substation shared by Madison Gas and Electric and the Pewaukee-based American Transmission Company (ATC), which owns and operates a high-voltage system spanning most of the state and reaching into Michigan’s Upper Peninsula.

For Most, Just a Day Off

In fact, fire had broken out at two such substations, a little more than a mile apart, though for most people in the downtown area only one would have been easily seen. Video from a rooftop camera mounted high

atop the University of Wisconsin’s Department of Atmospheric and Oceanic Sciences revealed the first fire, at the Blount Street substation near the Madison Gas and Electric (MG&E) headquarters, could first be seen at about 7:40 a.m. The second fire, at the Campus East substation, began emitting visible smoke about 11 minutes later. MG&E said an explosion and fire had occurred at Blount Street, with fire alone at the campus facility. The substations are connected electrically, and ATC said it believed the first fire caused overloading that touched off the second. The proximate cause of the Blount Street fire remained under

Wisconsin Energy Cooperative News

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Sobering Sights

Thick, black smoke erupting from simultaneous fires at two electrical substations blankets the Madison Isthmus, the morning of Friday, July 19. Photo courtesy of Katie Mnuk

investigation at press time for Wisconsin Energy Cooperative News, but the effects were apparent immediately. Circuits powering homes, businesses, high-rise condominiums, office buildings, and traffic signals tripped off. Computer screens and servers, lighting, other office equipment, elevators, air conditioners and other electrical appliances stopped all at once. Emergency generators started up. Telephone land lines kept working, and along with countless cell phones they were busy as people tried to find out what was going on and what they ought to do. Gradually learning what had happened, most were likely grateful that however disruptive the experience, they could solve the problem for themselves by simply going home. It could have been far worse.

July 19 offered a mostly painless glimpse of a few of the things that will happen in our increasingly energy-dependent society if electricity suddenly becomes unavailable in a densely populated area. It illustrated why every conscientious power provider—certainly ATC and MG&E both belong in that category—keeps safety and system reliability at the top of its day-to-day concerns. In Madison that morning, the inbound rush hour hadn’t ended before offices closed and streets filled with outbound traffic as people departed their darkened workplaces. Red and blue warning lights on Madison police cruisers and fire department command vehicles flashed over a mile-long stretch of East Washington Avenue’s six lanes as officers sought to maintain traffic flow with some people still on their way to work while others were leaving. Very few signal lights were operating, and at most intersections no one was directing traffic. A notable result was the large majority of motorists displaying almost surprising courtesy, taking turns as they would at marked four-way stops or waving each other through. Here and there somebody would decide because most traffic signals weren’t working, those that were didn’t count. At one intersection several drivers were observed defying cross traffic to bull their way through a red light that was operating, drawing long horn blasts from those who’d played by the rules had waited for the green. In the day’s heat, the university opened its Kohl Center sports arena as a cooling station for area residents without air conditioning. Many of the downtown area’s numerous restaurants didn’t open. Some were forced to throw away food because lacking electricity, they couldn’t store it within safe

temperature ranges. Others closed simply because they couldn’t run air conditioning and even if they could cook, the interior spaces became too hot for the staff and their patrons. Commerce was impeded even for merchants conducting business outdoors: the traditional Maxwell Street Days sidewalk sale was hampered in many instances by the inability to process credit card transactions. It was a mild but sobering hint of what things could be like if the grid went all the way down.

Mishap or Malice? These days, the imagination takes free rein: One person watching the smoke from across a Madison lake was chilled by the sight of two fires burning simultaneously on the downtown isthmus, and said she wondered if some deliberate attack had been committed. But the potential attackers who are now a source of great concern might cause chaos without needing to physically invade anyone’s substations, provided they manage to gain computer access to industrial control systems. Amid the evening rush hour August 9 as reported by the UK Sun, “two National Grid generators spectacularly failed,” halting rail service across much of Great Britain, stranding commuters in darkened train cars and tunnels, shutting down traffic signals, and generally wreaking scattered electrical havoc in parts of London, Southeast England, and Wales, and major cities including Liverpool, Manchester, Newcastle, and as far north as Glasgow. The power provider, National Grid, disclosed that the two “generators” were a natural gas-fired power plant and an offshore North Sea wind farm—reportedly the world’s biggest—both suddenly dropping offline within two minutes of each other. National Grid immediately ruled September 2019

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out a cyberattack or terrorism but later conceded it deliberate policy choices reduced electricity supply, didn’t know what caused the outages. The generation sent costs through the roof, and compelled rolling outage itself lasted less than an hour but impairment blackouts. The current, wildfire-related woes of Pacific of service persisted overnight and into the following Gas and Electric triggered the utility’s second bankmorning, largely because trains and crews weren’t ruptcy. The first resulted from (temporarily popular) where they needed to be to resume normal operations. legislation forcing it to buy power at unregulated and Wherever the British utility and its regulators readily manipulated wholesale prices and sell it at ultimately fix blame for last month’s partial system frozen retail rates. collapse, fear of such events being engineered by maA not dissimilar threat that can’t be ignored today licious actors will likely rise. It’s not widely disputed is the rising popularity of ideologically driven energy that Russian hands controlled the brief shutdown policies demanding that all but the most idealistic of much of Ukraine’s electric grid in 2015, and it’s choices be not just rejected, but demonized, the better considered a given that Chinese, Iranian, and Russian to extinguish any possibility of their use. hackers, with and without state sponsorship, have The State of Washington is funding a judicially penetrated U.S. computer networks. mandated study of tearing down four modest-sized The North American Electric Reliability Corporadams that produce approximately 1,000 megawatts (a tion (NERC) received congressional authorization to little less than Wisconsin’s Point Beach nuclear plant) enforce toughened standards after an eight-state blackof reliable, emission-free electricity. out in August 2003 attributed to—even those relativeIn the dangerously cold polar vortex episodes of ly recent times were more innocent than today—inadrecent winters, New England utilities have resorted to equately trimmed tree branches shorting burning more coal and fuel out an Ohio utility’s transmission lines. oil for electricity generation James Robb is NERC’s president, and in a life-or-death choice in mid-July he testified before a House forced by state-level poliEnergy and Commerce subcommittee that cies consciously designed “The threat from cyberattacks by nation to block development of states, terrorist groups, and criminals is at new natural gas pipeline an all-time high. Now more than ever, grid capacity. before offices closed security is inextricably linked to In Berkeley, Califorreliability.” nia this summer, the city Robb reminded subcommittee memcouncil voted unanimously bers of an obvious truth too easily forto forbid natural gas congotten: The North American bulk power nections in new, low-rise system “is among the nation’s most critical housing units starting next ... DARKENED WORKPLACES. January, with other new infrastructures,” given that “virtually every critical sector depends on electricity.” construction similarly tar“One of the largest, most complex sysgeted for future restriction. tems ever created,” Robb said. “It is robust and highly Say what you will about natural gas: it’s a fossil reliable,” but even so, “conventional and non-convenfuel, its cost has historically been volatile, the supply tional factors do present risks.” is finite. Nevertheless, today’s abundant gas supplies The NERC president was able to tell the subhave not only helped displace more environmentally committee that so far, no loss of electrical load in problematic generation sources, they’ve reduced the North America can be attributed to a cyberattack, but emissions intensity of U.S. electric generation below he warned that “the security landscape is dynamic, the proposed 2005 baseline of the Obama-era Clean requiring constant vigilance and agility.” Translation: Power Plan even as electricity production has risen, The bad guys keep trying. and they provide an indispensable backstop against the inconsistent availability of renewable generation. If we choose to flatter ourselves with policy choices Avoidable Threats Mechanical breakdowns, huthat prohibit the use of energy sources we can count on man error, cyberattacks, and damaging weather by no around the clock, then we mustn’t pretend to be surmeans comprise a full list of system reliability threats. prised when reliable delivery of affordable electricity Those who witnessed California’s late 1990s electric comes unraveled.—Dave Hoopman restructuring nightmare will vividly remember how

... the inbound

rush hour HADN’T ENDED and streets filled

WITH OUTBOUND TRAFFIC as people departed

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Wisconsin Energy Cooperative News

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INSULATING

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$AVING$ Dear Pat and Brad: We’re dreading winter. It feels like every year, no matter what we do, our home still feels cold and our heating bills go through the roof. We think our home may need more insulation. Any advice before winter hits? – Grace There’s a good chance you are right about the problem. Most older homes, and many newer ones, are not properly insulated, and adding insulation can be a good investment year-round since it can help keep out the summer heat as well. There are many types of insulation, but I’ll focus on the three most common types in residential buildings: batt, loose-fill, and rigid. Batt insulation can be made with several kinds of fibers including fiberglass and wool. It’s cut to fit between the framing in your ceilings, walls, or floors. Loose-fill insulation is made with small pellets or particles. It can be added by hand or blown in by machine into attic floors or exterior wall cavities. Rigid insulation comes in light sheets and is installed against a solid surface like an exterior wall or foundation.

All insulation is measured by its If your heating costs are too high, R-value. A higher R-value is more effecthere’s a good chance the attic is part tive. The amount of R-value you need of the problem. Finished attics are depends on your climate and where the usually under-insulated and correcting Morton_WIEnergy_9.19.qxp_Layout 6/3/19 11:49 Page 1 can be a challenge. If your insulation is being added in your1home. theAM problem

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attic is unfinished, solutions will be simpler and more cost-effective. You can inspect your unfinished attic, but be cautious. Loose-fill insulation in older homes may have harmful asbestos that you absolutely do not want to disturb. It’s probably best to just poke your head in enough to look around, since it’s easy to damage wiring or ducts, or step through the ceiling. The attic will likely have loose-fill insulation or batts on the floor. Look carefully to see if the insulation is spread evenly with no gaps or voids. To determine whether there is enough insulation, you can start by researching the recommended amount for your climate. You can find that information on the Department of Energy’s website. After measuring the depth of the insulation, you can calculate the R-value. Different types of insulation have different R-values per inch. If your attic insulation is far short of the recommended levels, you will likely see major energy savings by having a professional add enough to reach that level. The next place to check is the walls. Many homes built before 1980 have little or no wall insulation,

Batt insulation is commonly used between floor joists, wall studs, or on attic floors. Photo courtesy of Jesus Rodriguez

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and even newer homes may lack proper insulation. You might be able to see if the walls are insulated by carefully removing an outlet cover. The most common technique for adding insulation to walls is to have it blown in through holes drilled from inside or outside the home. These holes can be easily patched. An alternative, if the house is being re-sided, is to add rigid insulation to the exterior, underneath the new siding. Finally, if your floor gets cold in winter, and you have a crawl space, you can install batt insulation between the floor joists. If your home is built on a concrete slab, rigid foam can be installed around the perimeter. Insulation works great if you choose the right approach and the work is done carefully. Contact the energy experts at your electric co-op for more information about insulation solutions. This column was co-written by Pat Keegan and Brad Thiessen of Collaborative Efficiency. For more information on home insulation, please visit: www. collaborativeefficiency.com/energytips.

Loose-fill insulation is a good approach for insulating your attic floor. Photo courtesy of Department of Energy

It’s a good idea to seal up air leaks before you add more insulation. Photo courtesy of Department of Energy

Wisconsin Energy Cooperative News

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Honey Chia Seed Pudding 2 cups coconut milk 6 Tbsp chia seeds 1/2 tsp vanilla extract 2 Tbsp honey Fresh berries

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Combine coconut milk, chia seeds, vanilla, and honey in a medium bowl. Mix well until the honey has dissolved. Cover and refrigerate for at least 4 hours, but preferably overnight. Stir well and divide the pudding into individual portions. Serve with fresh berries. Add granola if desired.

Recipes and images courtesy of the National Honey Board

It’s the bee’s knees

Wisconsin Energy Cooperative News

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Prosciutto-wrapped pork tenderloin with honey-poached pears & gorgonzola 1 firm pear 1/2 cup water 1/4 cup dry white wine

4 Tbsp honey, divided 2 (1 lb) pork tenderloins 6 oz crumbled gorgonzola

1/4 cup chopped walnuts 1/4 cup Italian seasoned bread crumbs 6 oz prosciutto

Peel pear and slice into 6 wedges, remove core. In a medium saucepan, bring water, wine, and 3 tablespoons honey to a boil; reduce to simmer and add pears. Cover and cook for 15 minutes, or until pears are soft. Using a slotted spoon, transfer pears to a cutting board. Let cool; cut into medium dice. Preheat oven to 350 degrees. Slice a pork tenderloin lengthwise three-fourths of the way through. Open like a book; cover with plastic wrap and flatten with a mallet to 1/2-inch thickness. Remove plastic and sprinkle pork with pepper. Place five 10-inch pieces of kitchen twine side-by-side on a foil-lined baking sheet. Place prosciutto, slightly overlapping slices crosswise, on top of twine. Place pork on top and spread with half of the pears, gorgonzola, walnuts, and bread crumbs. Roll pork into a cylinder, trying to seal the filling inside. Repeat with remaining tenderloin. Roast pork for 15 minutes. Spread with remaining honey and continue to roast until a thermometer registers 140–145 degrees, 15–20 minutes longer. Remove from oven and transfer to a cutting board; let stand for 10–15 minutes. To serve, cut into 1/2-inch slices.

Spinach Salad with Honey Mustard Dressing DRESSING:

3 Tbsp honey 3 Tbsp balsamic vinegar 1 Tbsp Dijon mustard

Recipes and images courtesy of the National Honey Board

SALAD:

1 clove garlic 6 Tbsp extra virgin olive oil 3/4 tsp salt 1/4 tsp ground pepper

1 cup grape tomatoes, halved 2/3 cup cucumber, cubed, divided 4 oz grilled chicken breast, sliced 1/2 cup jarred roasted pepper, diced, divided 2 cups baby spinach, torn into bite sized pieces, divided

Add all dressing ingredients into a blender and mix, or add ingredients to a bowl and use immersion blender to make dressing, set aside. Recipe courtesy of Chefs Jeff McInnis and Janine Booth

In two pint sized mason jars, build salad by adding the following into each jar in the following order: 1-1/2 tablespoons honey mustard dressing, 1/2 cup grape tomato, 1/3 cup cucumber, 2 ounces grilled chicken, 1/4 cup roasted pepper, and 1 cup baby spinach. Close lid to jar and store for up to 3 days. When ready to eat, unscrew lid, shake out all ingredients into a bowl and enjoy.

Almond Crusted French Toast With Whipped Ricotta and Honey FILLING: 3/4 cup ricotta cheese 1/4 cup cream cheese, softened zest of 1 orange

Preheat oven to 350 degrees. With an electric mixer with whisk attachment, whip ricotta and cream cheese until smooth. Stir in orange zest.

SYRUP: 3/4 cup honey 1/2 orange, juice only 1/2 tsp cinnamon

In a small bowl, whisk honey, orange juice, and cinnamon. Add 3 tablespoons of honey mixture to ricotta mixture and stir. Reserve remaining amount for topping.

FRENCH TOAST: 3 eggs 3/4 cup milk Splash vanilla Pinch salt 1/2 cup almonds, sliced 8 thick slices of challah or brioche bread 3 Tbsp butter, halved

In a shallow wide bowl, whisk together eggs, milk, vanilla and salt. Place bread in bowl to absorb batter. Spread almonds out on a plate. Heat a skillet over medium heat and melt half the butter. Dip half the bread slices in the almonds, pressing them into the side. Place the bread in the melted butter and grill until browned, about 2–3 minutes on each side. Put finished bread on an ungreased baking sheet. Melt remaining 1-1/2 tablespoons of butter and repeat with remaining bread slices. Bake the grilled bread in the oven for 8–10 minutes, or until cooked through. If desired, heat honey mixture on stove top or in microwave. Serve French toast slices with a dollop of ricotta and remaining honey mixture. September 2019

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RECIPE EXCHANGE Submit your favorite recipes to be featured on our reader recipe page. Email to dana@weca.coop. For bonus recipes, go to http://wecnmagazine.com/recipes/.

Summer Nut Candy Janna Hughes, Abrams

3 cups light brown sugar 3/4 cup milk 1 Tbsp butter 2 cups walnuts Boil sugar, milk, and butter until it hardens in cold water. Add walnuts, stir until it hardens. Pour in buttered pans to cool. Note: No matter how hot the day, you can make this candy.

Creamy Fudge Lavon Schurman

2 cups sugar 1 cup milk 2 Tbsp light corn syrup 1/4 tsp salt 2 squares (1 oz each) unsweetened chocolate 2 Tbsp butter 1 tsp vanilla 3/4 cup broken walnut meats Combine sugar, milk, corn syrup, and salt in a saucepan. Cut chocolate in small pieces and add to sugar mixture. Stir over low heat, just until sugar is dissolved. Bring slowly to boiling; stirring constantly. Reduce heat to very low and cook without stirring, to 236 degrees on candy thermometer or until a little of the mixture dropped in very cold water forms a soft ball. During cooking, wipe crystals from sides of pan with a wet cheesecloth wrapped around a fork; do not stir mixture. Remove from heat. Put butter and vanilla on top of mixture; let cool undisturbed until pan feels lukewarm. Beat until very thick. Stir in nuts. Continue stirring until fudge is very stiff. Turn at once, into buttered 8- x8- x2-inch pan. Cut into squares while still warm.

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Hamburger Stew

Rosetta Gruss, Marshall

1 lb ground beef 1 medium onion, chopped 2 cans (14-1/2 oz each) stewed tomatoes 4 medium carrots, thinly sliced 2 celery ribs, thinly sliced 1 medium potato, peeled and cubed 1-1/2 cups water 1/4 cup long grain rice, uncooked 1 Tbsp salt 1/8 tsp pepper Cook beef and onions over medium heat until meat is no longer pink; drain. Add tomatoes, carrots, celery, potato, water, rice, salt, and pepper; bring to a boil. Reduce heat; cover and simmer for 30 minutes, or until vegetables and rice are tender. Uncover; simmer 30 minutes longer or until thickened.

Refrigerator Pickles Heidi Behnke, Baraboo

Water 7–9 cups cucumber, unpeeled, sliced 1/2 cup salt 1 cup onion, sliced 2 cups sugar 1 Tbsp mustard seed 1 Tbsp celery seed 1 cup vinegar Mix salt and enough water to cover cucumbers; place cucumbers in water for one hour. Drain water and add onion. In a separate bowl, mix together sugar, mustard seed, celery seed, and vinegar. Put cucumbers and onions into jars and pour mixture over them. Keep in refrigerator. Eat after two days.

Marshmallow-Nut Cocoa Fudge Lavaughn Buehl, Janesville

3 cups sugar 3/4 cup cocoa 1/8 tsp salt 1-1/2 cup milk 1/4 cup (1/2 stick) butter 1 tsp vanilla extract 1 cup marshmallow cream 1 cup chopped nuts Line an 8 or 9-inch square pan with foil, extending foil over edges of pan; butter foil. Stir together sugar, cocoa and salt in a heavy 4-quart saucepan; stir in milk. Cook over medium heat, stirring constantly, until mixture comes to full rolling boil. Boil, without stirring, until mixture reaches 234 degrees on a candy thermometer, or until a small amount of mixture dropped into very cold water forms a soft ball; remove from heat. Add butter, vanilla, and marshmallow cream; do not stir. Cool to 110 degrees. Beat mixture for 8 minutes, stir in chopped nuts. Quickly spread into prepared pan and cool completely. Cut into squares. Store in tightly covered container at room temp.

REQUESTS from our

READERS Anonymous asks “Does anyone have a recipe for harvest vegetable hash or casserole that they’d like to share?” If you can help, have a request of your own, or would like to submit a recipe for publication, please write to Wisconsin

Energy Cooperative News, What’s Cooking? 222 West Washington Ave., Suite 680, Madison, WI 53703-2719 or contact us via our website, www.wecnmagazine.com. Thanks!

Wisconsin Energy Cooperative News

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Clogged, Backed—up Septic System…Can anything Restore It? Dear Darryl DEAR DARRYL: My home is about 10 years old, and so is my septic system. I have always taken pride in keeping my home and property in top shape. In fact, my neighbors and I are always kidding each other about who keeps their home and yard nicest. Lately, however, I have had a horrible smell in my yard, and also in one of my bathrooms, coming from the shower drain. My grass is muddy and all the drains in my home are very slow. My wife is on my back to make the bathroom stop smelling and as you can imagine, my neighbors are having a field day, kidding me about the mud pit and sewage stench in my yard. It’s humiliating. I called a plumber buddy of mine, who recommended pumping (and maybe even replacing) my septic system. But at the potential cost of thousands of dollars, I hate to explore that option. I tried the store bought, so called, Septic treatments out there, and they did Nothing to clear up my problem. Is there anything on the market I can pour or flush into my system that will restore it to normal, and keep it maintained? Clogged and Smelly – Madison, WI

DEAR CLOGGED AND SMELLY: As a reader of my column, I am sure you are aware that I have a great deal of experience in this particular field. You will be glad to know that there IS a septic solution that will solve your back-up and effectively restore your entire system from interior piping throughout the septic system and even unclog the drain field as well. SeptiCleanse® Shock and Maintenance Programs deliver your system the fast active bacteria and enzymes needed to liquefy solid waste and free the clogs causing your back-up. This fast-acting bacteria multiplies within minutes of application and is specifically designed to withstand many of today’s anti-bacterial cleaners, soaps and detergents. It comes in dissolvable plastic packs, that you just flush down your toilets. It’s so cool. Plus, they actually Guarantee that it restores ANY system, no matter how bad the problem is.

SeptiCleanse® Shock and Maintenance Programs are designed to work on any septic system regardless of design or age. From modern day systems to sand mounds, and systems installed generations ago, I have personally seen SeptiCleanse unclog and restore these systems in a matter of weeks. I highly recommend that you try it before spending any money on repairs. SeptiCleanse products are available online at www.septicleanse.com or you can order or learn more by calling toll free at 1-888-899-8345. If you use the promo code “WIS1”, you can get a free shock treatment, added to your order, which normally costs $169. So, make sure you use that code when you call or buy online. September 2019

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A River OF STORIES

EXPLORE THE UPPER MISSISSIPPI AT GENOA’S GREAT RIVER ROAD INTERPRETIVE CENTER

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journey along Wisconsin’s Great River Road is now even greater thanks to the recent opening of a new interpretive center near the National Fish Hatchery in Genoa. Now in its second year, the state’s newest Great River Road Interpretive Center was made possible in part by a Scenic Byways Grant from the Mississippi Parkway Commission, according to Hatchery Manager Doug Aloisi. It’s the first such grant awarded to a national fish hatchery; however, visitors learn about much more than just fish here. The facility offers exhibits and interactive displays about the ecosystems, peoples, culture, and history of the Upper Mississippi River. One gallery is devoted to the Battle of Bad Axe, which occurred just south of the hatchery and brought the Black Hawk War to its tragic end in 1832. Another gallery is dedicated to the river’s importance as a corridor of commerce through history, from the canoes of the early Mound Builders and fur traders to steamboats and barges. Outside the center, groomed trails, including a boardwalk over a wetland area, are dotted with kiosks that teach about the wildlife along the way. And there are indeed fish—lots of them. A 1,000-gallon aquarium inside the center is filled with Mississippi River fish raised at the hatchery. Another smaller tank holds aquatic life that can be found in the area’s streams.

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WISCONSIN FAVORITES

The interpretive center’s two-story exhibit on bluff life includes information about Dairyland Power Cooperative’s Peregrine Falcon Restoration Program. Guests can also learn about more outdoor life along the groomed walking trails outside the building. Opposite page: An exhibit about steamboat travel includes a cord of wood stacked floor to ceiling, representing how much fuel an early steamboat needed to operate for just 15 minutes.

“It’s not just a fish hatchery visit. That’s what makes it kind of unique,” Aloisi said. “We wanted to not only incorporate more partners, but also more interests.” Many partners were included in the interpretive center’s development, including Dairyland Power Cooperative, the wholesale power provider for 24 electric distribution cooperatives including 18 in Wisconsin. Dairyland contributed to an exhibit on bluff wildlife, which features a two-story model of a bluff supporting mounts of plants and animals that can be found along the Driftless Region’s steep banks. These mounts include the peregrine falcon, listed as an endangered species in the early 1970s but later removed from the list thanks to successful restoration efforts. Dairyland Power has contributed to those efforts through its Peregrine Falcon Restoration Program, begun in the early 1990s to help re-establish the peregrine falcon population in the Upper Mississippi Valley. This program provided for the installation of wooden nesting boxes atop the stacks at Dairyland’s plants in Genoa and Alma; visitors to the

interpretive center can learn all about the program on a story-board display at the bluff exhibit. Dairyland also contributed to the center’s new multimedia gallery, installed just this past summer. This touch-screen display enables visitors to scroll through a variety of content about the river basin, including photo galleries and educational games. Topics range from fish hatchery programs to “The River Through The Arts.”

Hatchery History Included among the exhibits are those detailing the history of the fish hatchery and its work in conserving aquatic species. The hatchery was built in 1932 as a Works Progress Administration project, providing employment for Vernon County residents during the Great Depression. Construction was completed in 1937. Preceding the hatchery were the Fish Rescue Stations that were established along the river by what was then known as the U.S. Fish Commission. “In the springtime they would hire crews of local people and they would take all the fish that had been stranded

by flood waters in the spring, and they would seine up the little areas of water and then go put the fish back in the river,” Aloisi explained. At the same time, Aloisi said, the U.S. Fish Commission was also working to restore freshwater mussels, which were in great demand in the late 1890s for making pearl buttons. Researchers were not able to save the pearl button industry, but their studies of the mussel species formed a strong foundation for future work. In fact, Aloisi said some of the mussel propagation work done at the hatchery today is based on the early efforts to save mussels for the button industry.

Shift in Mission The hatchery’s intensive work on mussel propagation continues today, but now the goal is to save the mussels, not an industry. Same goes for the fish. The hatchery’s early goals were to raise bass and bluegill for stocking depleted streams in the local area and beyond. These young fish were transported by converted railroad baggage train cars that came to be known as “fish cars” to water bodies all across the country. But eventually the hatchery’s focus September 2019

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shifted away from primarily replenishing commercial and sport-fishing species. “Most of our mission now is to recover and restore threatened and endangered populations of fish and mussel,” Aloisi said. “We even raise an endangered dragonfly—the Hines Emerald Dragonfly.” The hatchery today provides 30 to 40 million fish, eggs, and mussels of over 26 species to waters all over the country, including those managed by various Midwestern tribes, with whom the hatchery shares a common goal of conserving the river ecosystem. “We’re very heavily involved with assisting the Native American tribes in the Midwest,” Aloisi said. A special feature of this newest River Road Interpretive Center is the opportunity to see the hatchery’s work in progress. After exploring the interpretive center, visitors can walk to the hatchery culture buildings to see the some of the fish and mussels that are raised there. The hatchery operates yearround, but now is an especially good time to visit as the lake sturgeons are approaching the required size for release into lakes and streams. Lots of fascinating stories and details about the Upper Mississippi’s history are wound through the center’s overview of river life and hatchery work. The windows at the top floor of the center overlook the hatchery,

Surprising Discoveries

offering a spectacular view of the bluffs. Displays alongside the windows detail what’s in direct view on the other side of the glass. One of those views includes the area where a riverboat called J.S. caught fire and sank in 1910. Although anything of value was long ago salvaged, the charred timbers of the steamer remain on the river bottom to this day. In another exhibit, a model steamboat is positioned next to a cord of wood stacked floor to ceiling, representing how much wood each riverboat needed to operate for just 15 minutes. Many of today’s river communities, placed about 8 to 10 miles apart, can trace their origins to the steamboats’ constant need for refueling. Local history buffs will find interesting details in the museum’s archived documents as well. A search through payroll records of the employees who built the hatchery reveals earnings of just $1 a day. These records might even turn up a familiar name or two as all employees came from Vernon County. Whatever your reason for stopping, a visit to the Great River Road Interpretive Center in Genoa is bound to be bountiful. After all, fish stories aren’t the only ones told here.—Mary Erickson The Great River Road Interpretive Center in Genoa is located at S5524 Wisconsin Highway 35, Genoa, WI 54632. It’s open Monday through Friday from 8 a.m. to 3 p.m. and weekends 10 a.m. to 2 p.m. For more information visit www.fws.gov/midwest/genoa or call 608-689-2605.

Genoa’s Great River Road Interpretive Center is a popular field-trip destination. Hatchery Manager Doug Aloisi said more than 3,000 people visited the museum in May alone to explore the various exhibits, including the brand-new multimedia gallery (far left) and a machine that was used to make fresh-water pearl buttons from mussels (left). Visitors can also walk through the hatchery buildings where fish and mussels are raised. The tanks above hold sturgeons that will be released soon into lakes and streams.

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YOUNG MEMBERS

Kids and Critters September 2019 1. Kasandra takes a walk with a feline friend. Photo submitted by Maureen Puchalski, a member of Chippewa Valley Electric. 2. Easton and his calf are beautiful babies. Photo submitted by Jackie Ringelstetter, a member of Adams-Columbia Electric. 3.Hattie says hello to a llama with her Grandpa Tim Danielson. Photo submitted by Hattie’s parents, Daniel and Casey Yeager, members of Chippewa Valley Electric.

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4. Jolene shares a kiss with a calf. Photo submitted by Katie Jagiello, from Oconto Electric.

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Upload photos directly

to the new wecnmagazine.com through the “Submit a photo” tab.

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proofing How does your home stack up?

If you do not have tamper-free outlets, use outlet plugs or covers.

Uncovered Outlets

Use cord-shortening devices or trimmed zip ties to wrangle long cords.

Long cords Exposed Power Strips

Send photos of kids with animals, along with a brief description, to WECN Magazine, 222 W. Washington Ave., Suite 680, Madison, WI 53703. Please include the name of your electric co-op. Photos will be returned. If in good-resolution, electronic format, photos may also be uploaded via wecnmagazine.com through the “Submit a photo” tab. By submitting, sender implies that he/she has rights to and owns the image, and grants WECN permission to use the image. By submitting, the parent or legal guardian also authorizes us the right to publish the image.

Respect the flashing lights Be mindful of school buses this back-to-school season. Stay hands-free in school zones.

Power strip covers keep multiple outlets, plugs and cords less tempting.

Dangling Electrical & Charging Cords Exposed Cords Extension Cords

Do not let electrical and charge cords hang down from a table, countertop or furniture. Cover exposed cords that could be crawling or tripping hazards. Limit use of extension cords and put them away right after you are done with them.

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CLASSIFIEDS MISCELLANEOUS

COLLECTOR BUYING WAR SOUVENIRS: German, Japanese, U.S. weapons, medals, helmets, daggers, swords, military items. 715-213-4565. WANTED: DEER TAGS, BACK TAGS. Trapping, bear, hunting, and fishing licenses. Otter, bobcat, fisher tags. Any old traps. David Schober, W4234 Rock Creek Rd., Loyal, WI 54446. 715-255-9284. WANTED: PAYING CASH FOR WW-2 GERMAN, JAPANESE FLAGS, DAGGERS, SWORDS, GUNS. ETC. 715-340-1974. USED BILLBOARD VINYLS/TARPS: Sizes available: 14x48=$50, 10x36=$28.80, 10x30=$24. Expired billboard faces, hemmed. Shipping and tax not included in listed price. Vinyls can also be picked up at Jones Sign, 1711 Scheuring Road, De Pere, WI 54115. PLEASE CALL FOR AVAILABILITY PRIOR TO PICK UP 800-536-7446. GOT WOOD! NEW PORTABLE SAWMILLS. We sell Forestry Equipment for the hobbyist to the professional. Band Sawmills, Firewood Processors, Skidding Winches & more. A-F County Market an authorized Hudson Forest Equipment Dealer. Adams, WI 53910. Phone Joe or Rich 608-339-6703. SEPTIC PROBLEMS: Do you have standing water on your drain field? Have you been told you need a new expensive septic system? I have an alternative that works, also comes with a warranty (no digging). Call toll free 855-7976072 or email mmtagm@yahoo.com. RURAL LIFE HISTORY BOOK: Machine Shed Memories – a Chronicle of Rural Life in Wisconsin. Order at www.machineshedmemories.com. WILL GIVE AWAY: LOWERY Saturn organ, 2 keyboards, bench. Holcombe 715-595-4923. Leave message. FOR SALE: used Fire Power wood furnace. Great for shop or pole shed. Built-in blower, plugs into AC power. Some duct work available. $520.00 OBO. Tony 715-556-1232.

REAL ESTATE

SEEKING ECO-CONSCIOUS, STEWARDING BUYERS: Forty Acre sanctuary of peace & privacy. Trout River running through it. Starry nights, northern lights. Highly restorable ancestral two-story cedar log cabin retreat, hand-hewn circa 1900. Huge, dry, secure pole barn for storage-workshop on property. Lake Superior south shore, Port Wing-Orienta, WI. mmcarey1414@msn. com or 763-221-9523. VACATION RENTAL: 3 bedroom, 2 bathroom newly updated condo Gulf Shores, AL. Large pool, hot tub, tennis court, fitness center. Walk to golf course/clubhouse. 4.5 miles to beach. Centrally located to everything Gulf Shores has to offer. Nancy 715-292-4409. UPPER MICHIGAN. 1800’ of Lakeshore, 35 acres, pristine lake. Near trout streams, golf, casino, ski, snowmobile trails. Surrounded by Ottawa Forest. Very private. $297, 000. 715-495-2081 or 715-495-3244.

PLANTS & SHRUBS

PREMIUM SPRUCE TREES 7-8 FOOT TALL when planted. Balled & burlapped and ready to plant. Perfect for a manicured yard or a natural fence or along a driveway. These are nicely shaped and full from all sides. $79.99 call 608-981-2169. COVER SPRUCE TREES 8-10 FOOT TALL random sizes. Balled & burlapped and ready to plant. These trees are nice but they are not perfect. Great for wildlife or blocking a messy neighbor or even making a windbreak. $59.99 Call 608-981-2169. FOR SALE: Bare root fruit and shade trees, small fruits, perennials and shrubs. For varieties visit sunriseraspberryfarm.com. Stevens Point, WI 54482. 715-572-5381.

ADVERTISE WITH US

VACATION RENTAL. Cape Coral, FL. Beautiful 3 bedroom home on gulf access canal. 10,000 lb boat lift. Weekly rental or more. Call Al. 608-295-7433. LOG CABIN ON THE LAKE, Taylor County, over 1000’ frontage on St. Claire Lake, dock, raft, boat, great swimming, fishing, 80 +/- acres, trails, wildlife, 3BR, 2 Bath, loft, walkout basement, huge wrap-around deck, covered porch, 3 car garage, $329,000, call 715-427-3577. MARQUETTE COUNTY, no motor Glacier Lake. Serene and beautiful, 3BR/2Ba ranch home on cul-de-sac. Oversized 3-car garage. Great fishing. $275,000 Call or email Mary; 608 5864588 maburtch@maqs.net for appointment and further information. FOR SALE: Lake Camelot Adams County lightly wooded double lot with great lake view and access. Close to 3 golf courses, large shed, electric, water, septic, build or camp. 37’ travel trailer and pontoon boat also available. $109,000. 414-762-9423.

MORE THAN 173,000 MAILBOXES EACH MONTH Reach rural Wis. readers ads@weca.coop

Classified ads reach more than 171,000 mailboxes. RATES: For non-members of Wisconsin rural electric co-ops: one insertion, $25 minimum (up to 20 words); additional words, $1.25 each. For members of Wisconsin rural electric co-ops: one insertion, $14 minimum (up to 20 words); additional words, $.70 each. Count name, address, and phone number as part of ad. Please include zip code. FOR PROOF OF MEMBERSHIP, please include your address label from your copy of the magazine. FREQUENCY DISCOUNTS: 2% discount for 3 months; 5% for 6 months; 10% for 12 months. DEADLINE: 1st of the month prior to the month in which the ad is to appear. All classified ads must be paid in advance. There is no agency discount on classifieds. Make check or money order payable to: WECA. Mail to: WECN, Attn. Dana Kelroy, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Ph: 608-467-4599. Email dana@weca.coop. We reserve the right to refuse ads.

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WE'RE IN

174,000 MAILBOXES EACH MONTH. ADVERTISE WITH US. 414-975-0917

OUR 58th YEAR

Benefitting Future Generations Touchstone Energy Cooperatives make energy choices that benefit not only this generation, but future generations, making sure we all have the power we need to grow and flourish, right here in our hometown. Touchstone Energy Cooperatives. Your source of power. And information.

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WISCONSIN EVENTS 5–7 Garage Sale—Mauston. Stewart’s Chapel, 8 a.m.–6 p.m. Potluck lunch at 12:30, bring a dish to pass. 6 Donut Fry—Jim Falls. United Methodist Church, 10 a.m.–3 p.m. For advance orders, call 715-382-4397. 6, 7 Yellowstone Arts Trail—Caddott, Boyd, and Eastern Lake Wissota. Various art studios, 9 a.m.–5 p.m. Brochures and maps at area businesses. 6–8 Dairy Days Celebration—Platteville. Legion Field Park, all day. Amusement rides, live music, parade Saturday. 6–8 Historic Reenactment—Platteville. Mound View Park & Campground, Fri. 8 .m.–4 p.m.; Sat. 11 a.m.–5 p.m.; Sun. 10 a.m.–3 p.m. Historic reenactment with military demonstrations, storytelling, period food, and music. 7 Art Crawl—Leawood. 12845 Cambridge Rd., 10 a.m.–4 p.m. Arts & crafts for sale, food and music. 7 Shepard Fest—Columbus. Shepard’s Barn, 1–6 p.m. Free event. Cheese pairings, wine, craft beer, artisan cider. Live music 3 p.m. 920-623-5399. 7 Pig Roast & Raffle—Nekoosa. Lake Sherwood Lodge, 4–7 p.m. Grill raffle & raffle baskets. Proceeds to Adams County Humane Society. 8 Fall Festival & Rededication—Fountain City. Immaculate Conception Catholic Church, 10 a.m.–6 p.m. Mass followed by dinner. 8 Fall Festival—Bloomer. Cooks Valley Township, 11 a.m.–5 p.m. Charcoal chicken dinner, live & silent auctions, crafts, games, more. 717-568-3778. 8 Polish Polka Fest—Thorp. Historic Quonset Hall, 1–5 p.m. Ampol Aires polka band; Polish food. 9 Parish Picnic—Chippewa Falls. Holy Ghost Parish, 12–5 p.m. Silent auction, children’s games, bingo, food. 9 Car Show—Eau Claire. Senior Center, 4:30–6:45 p.m. Free. Food available; Part of senior week celebration.

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September 2019 14 Pig Roast Fundraiser—Ellsworth. Pierce County Fairgrounds, 11 a.m.–8 p.m. Fundraiser for Ellsworth area ambulance services.

22 Fly-in/Drive-in Breakfast—Neillsville. Airport, 8 a.m.–12 p.m. Breakfast $7; pancakes, eggs, and sausage. Car show and plane rides available.

14 Park and Bark Pie & Ice Cream Social— Friendship. Park, 11 a.m.–3 p.m. All dogs will receive a free gift.

23 Victoria Houston, Author Presentation— Onalaska. Library, 7–8:30 p.m.

14 Fall Harvest Table Dinner—Platteville. Digman Grain Farms, 5–9 p.m. Family style meal using local ingredients. Advance tickets only, 608-348-8888.

27–29 Pottery Tour—River Falls. Multiple locations, 10 a.m.–5 p.m. A tour of three pottery studios and the work of 16 potters. 715-426-7367.

14, 15 Quilt Show—Mauston. Juneau County Historical Society, 10 a.m.–3 p.m.

28 Applefest—Tigerton. Community Park, 12–4:30 p.m. Vendors, food, apple pie contests, pies for sale. 715-535-2110.

15 Polish Dinner—Hawkins. St. Mary’s Catholic Church, 11 a.m.–1 p.m. Raffle & bazaar.

28 Library Book Sale—Gays Mills. Old Community Building, 9 a.m.–5 p.m. Crafts, food, flea market, and parade.

16 Friesland Men’s Chorus Patriotic Memorial—Cambria. Rascals & Rockers, 7–9:30 p.m.

28, 29 Fall Harvest Celebration of Llamas— Ellsworth. Lazy P Ranch Llamas, 9 a.m.–5 p.m. Free. Meet certified therapeutic llamas and shop at vendors.

21 Fly-In Car & Tractor Show—Oconto. J Douglas Bake Airport, 9 a.m.–4 p.m. Over 300 cars, airplanes, & helicopter rides, r/c aircraft show, reenactors, food vendors, & kids’ games. 21 Fall Fair—Mondovi. Rock Falls, 9 a.m.–2 p.m. Baked goods, ice cream, gifts, and much more. 21 Johnny Cash Tribute—Colfax. Municipal Building, 7 p.m. Refreshments available. 21, 22 Great River Road Festival—Cassville. Stonefield Historic Site, 10 a.m.–4 p.m. Sat. antique tractor pull; Sun. quilt show. 608-725-5210. 21, 22 Tractor & Threshing Show—Highbridge. 38565 State Hwy. 13, 8 a.m.–5 p.m. $5 show button admission, works for both days. 715-274-7807. 21, 22 Antique Tractor Show—Rosholt. Corky’s Bar in Shantytown, 8 a.m.–5 p.m. Equipment & demos, food, and raffles. Free admission, parking, and camping. 715-572-1548. 22 Tractor Ride/Drive—Brodhead. Airport, 10 a.m. Two rides one at 10 a.m. and one at 1:15 p.m. $20 for tractors; $15 for wagon rider adults; $5 for children under 10. 608-214-4371.

29 Harvest Dinner—Fall Creek. Zion Lutheran Church, 10:30 a.m.–1:30 p.m. Following a worship service at 9 a.m. 715-379-8540. 29, 30 Applefest Pancake Breakfast—Gays Mills. Community Center, 7–11:30 a.m. 29 Harvest Dinner—River Falls. Rush River Lutheran Church, 11 a.m.– 2 p.m. Dinner with traditional Norwegian cookies and treats.

Upload events directly to the wecnmagazine.com through the “Events” tab.

Upload your October events by September 6. Wisconsin Events is a public service for our readers. Submissions should be received early in the month prior to the month in which the event will occur. Due to space limits, we may need to eliminate details, so be sure to include a phone number (with area code) where callers may obtain more info. If we receive more listings than space allows us to print, we reserve the right to select those we believe will be of interest to the greatest number of readers. Please no virtual events.

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ZONE IN

ON SAFETY Distracted driving and electrical safety are connected. Utility crews often work in an office with a 55-mileper-hour speed limit and heavy traffic. Hit a utility truck and the lineman in the bucket could be pushed into a high voltage line. Kill or injure a lineman and you could pay a large fine and go to prison. If you run off the road, you could hit a power pole. Bring down a live power line and it’s another layer of electrical danger – to YOU and anyone in the area.

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TOGETHER and you could save

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