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Wisconsin
ENERGY Cooperative
contents January 2017
News
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NEWS BRIEFS
Statewide board elects officers.
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DRONES
Unmanned aircraft enhance safety, efficiency.
LETTER FROM THE EDITOR
Join us on Facebook.
HEART OF THE HOME
Efficiently remodel your kitchen.
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On the COVER
Lake Pepin charms in winter. Photo courtesy of Pepin County Tourism.
RECIPES
Cozy up to comfort foods.
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Young MEMBERS
Cute co-op kids get cozy with their critters.
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TAX CREDIT EXPIRING
Geothermal offers extreme energy efficiency.
MY CO-OP
Find out what’s happening at your local electric cooperative.
CLASSIFIEDS
Buy, sell, and trade with readers from across Wisconsin.
EVENTS
Beat the January chill with these events.
January 2017
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LETTER FROM
THE EDITOR Follow us on Facebook
Last month, we launched our new website at www.wecnmagazine.com. This month, we are inviting readers to also join us on Facebook. Our Facebook page was launched to coincide with our new website, and further promotes reader engagement. Readers might enjoy posts relating to stories found in the magazine, stories from our co-ops, or fun Wisconsinspecific tidbits. My favorite posts are the #TBT, or “throw-back Thursday” posts. On Thursdays, we dig through the archives and post photos from days gone by at our electric cooperatives. Pictured below is a photo from Buffalo Electric Cooperative (now Riverland Energy Cooperative) from 1962. While our focus will remain on our print publication (a recent reader survey indicated that 73 percent of readers prefer print over digital), we are excited to dip our toes in the digital world. It allows us to share even more content and engage more with you, our readers. Join us online, and happy 2017! Dana Kelroy, Editor
January 2017 Vol. 77 No. 7 The Wisconsin Energy Cooperative News (Formerly Wisconsin R.E.C. News) has been published monthly and distributed since July 1940 to members of Wisconsin’s non-profit, consumer-owned rural electric cooperatives. It is available to non-members for $10 per year or $28 for three years. Published by the Wisconsin Electric Cooperative Association, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Steve Freese, president & CEO. USPS number: 688-480. Postmaster: please send address changes to Wisconsin Energy Cooperative News, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Periodicals postage paid at Baraboo, Wis. Send correspondence to Wisconsin Energy Cooperative News, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Phone (608) 467-4650. Web site: www.wecnmagazine.com. Co-op Members: Please send address changes to your local electric co-op. Contact information can be found on page 18. Steve Freese Dana Kelroy Mary Erickson David Hoopman Ann Bailey Tina Walden Geri Miller
WECA president & CEO editor associate editor contributing writer graphic designer editorial assistant advertising consultant
For advertising opportunities please email ads@weca.coop. The appearance of advertising does not constitute an endorsement of the products or services advertised.
Please recycle
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Wisconsin Energy Cooperative News
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For information leading to the conviction of anyone for willfully damaging the property of electric co-ops operating within Wisconsin or willfully damaging property resulting in interruption of service to members of electric co-ops operating within Wisconsin.
Information should be conveyed to your local law enforcement officials, to your electric co-op, or to:
Wisconsin Electric Cooperative Association 222 W. Washington Ave., Suite 680 Madison, WI 53703 608-467-4650 January 2017
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NEWS BRIEFS LAWMAKERS RESCUE ILLINOIS NUKES
STATEWIDE CO-OP OFFICERS ELECTED Officers who will lead the Wisconsin Electric Cooperative Association through 2016–17 were re-elected by their fellow statewide directors during the organization’s mid-November annual meeting at Stevens Point. Seen here (seated, L–R) are Vice Chairman Larry Dokkestul (Pierce Pepin Cooperative Services) and Chairman David Paudler (Riverland Energy), and (standing, L–R), William Fischer (Rock Energy), Elaine Eckendorf (Central Wisconsin Electric), and Diane Zimmerman (East Central Energy). Eckendorf was re-elected secretary-treasurer; Fischer and Zimmerman were re-elected to the executive committee.
ESSAY WINNERS CHOSEN Three Wisconsin co-op essayists have qualified for scholarships to continue their educations. The winners of the Wisconsin Electric Cooperative Association’s 2016 essay competition—held in conjunction with the annual Youth Leadership Congress at UW-River Falls—are Dalton Staller of New Lisbon, sponsored by Oakdale Electric; Jessica Patton of Lyndon Station, also sponsored by Oakdale Electric; and Aaron Schmidt of River Falls, sponsored by Pierce Pepin Cooperative Services. Staller, a senior at Necedah High School, won top honors exploring the cooperative principle of voluntary and open membership. He told of a cooperative where membership gives Alaskans the opportunity to produce high-quality garments from musk ox underfur, and “the benefits of being members are readily apparent” to remote
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village residents who might otherwise need to relocate in order to find gainful employment. Jessica Patton’s second-place entry analyzed the effects—accountability and involvement in decision-making—of democratic member control. This cooperative principle, she concluded, “appears to work for the betterment of the group.” Patton is a senior at Mauston High School. Aaron Schmidt captured third place by interviewing people involved in co-op management and governance and pondering ways co-ops can better serve their communities by overcoming the reluctance of many members to engage in cooperative policy choices. Schmidt is a senior at River Falls High School. The scholarships are valued at $1,000, $500, and $250, respectively, and the winning students can redeem them by showing proof of registration at any accredited university, college, or technical school.
Commonwealth Edison ratepayers will subsidize the money-losing Clinton and Quad Cities nuclear plants, under legislation enacted in early December. The two downstate Illinois plants were facing early retirement June 1 this year and on the same date in 2018, respectively. Now, June 1 will mark the beginning of a ratepayer subsidy Commonwealth Edison says will cost its average residential customer a maximum of 25 cents per month. Opponents argued that the ratepayer cost will be more than 18 times that amount. The subsidies—which Com Ed says are needed to preserve the plants’ carbon dioxide-free generation capacity of nearly 3,000 megawatts—attracted support from the Sierra Club, Natural Resources Defense Council, and Environmental Defense Fund. Over the past seven years, Com Ed has said, the Clinton and Quad Cities plants have lost a combined $800 million, much of that due to competition from inexpensive natural gas.
NEW YORK RETAIL COMPETITION SCRUTINIZED Dissatisfied with the results of retail electric competition established in 1999, New York’s Public Service Commission (PSC) said last month it will hold hearings to determine whether changes are necessary to secure benefit for consumers. Platts S&P Global quoted a commission spokesman saying the state “has seen substantial overcharges and deceptive practices by the [energy services companies or ESCOs] industry harming New York customers.” The report cited a PSC estimate that since 2014, New York consumers have paid energy marketers well over $800 million more than they would have paid for services from their incumbent utilities. Under New York’s retail choice program, ESCOs serve as alternative power suppliers and provide services such as energy efficiency consulting.
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GEOTHERMAL
As we look ahead to what 2017 may bring, electric cooperatives in Wisconsin and nationwide have some unfinished business on a number of issues with our policymakers in Washington D.C. In one, high-profile instance, we had hoped that before its final adjournment last year, the 114th Congress would have taken the opportunity to extend the federal tax credit for installing energyefficient geothermal heat pumps. Regrettably, this didn’t happen. Steve Freese Most of you unPresident and CEO doubtedly know a geothermal heat pump is the heart of a central system that transfers heat to or from the ground, taking advantage of steady underground temperatures. This shrinks the adjustment of ambient air temperatures necessary to meet indoor heating or cooling needs. These devices offer an extremely efficient and basically very straightforward technology for rural energy users. The downside is that the initial capital cost is high, creating a significant economic barrier to rural household use. The tax credits that just expired at the end of last year were a significant help in offsetting the high initial costs of these systems for electric co-op members. Late in 2015, Congress extended and established a gradual phase-out of the wind energy production tax credit and the solar investment tax credit. Unfortunately no such treatment was provided for the geothermal heat pump tax credit. Electric cooperatives had been working with members of Congress to extend—and now to revive—the recently expired credits for both residential and commercial geothermal heat pumps. We believe those systems deserve tax parity with other renewable energy sources like solar and wind. Without the credit, we will most likely find fewer co-op members interested in installing geothermal systems because of the cost. Having been unable to spur congressional action during the brief, post-election lame-duck session we will be redoubling our efforts as the new, 115th Congress gets underway this month. It wasn’t a great surprise that not much of anything got done in the lame-duck session, given the shake-up in Washington resulting from the No-
TAX CREDIT
EXPIRES
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vember elections. Fortunately, electric co-ops have allies among home builders, farmers, and people interested in promoting energy efficiency all across the United States. Each of these groups shares with us a common interest in the expired tax credits. The geothermal tax credit had been in place since October of 2008. With a few exceptions, it was equal to 30 percent of the total system cost. Approximately 45 percent of electric cooperatives across the nation utilize geothermal technology in their energy efficiency programs, and we’ll work to restore the credit so co-ops can help more of their members install these pricey but marvelously efficient systems. Lobbying efforts and persuasion by state and national cooperative organizations are two pieces of this puzzle. A third, equally important piece is the involvement of grassroots co-op members. Please don’t hesitate to speak up for making energy efficiency more affordable by asking your U.S. senators and member of congress to revive the expired tax credit for geothermal systems.
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Drug Companies Nervous as Doctors and Patients Demand the AloeCure
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Big Pharma execs stand to lose billions as doctors and their patients abandon drugs like Nexium® and Prilosec®. Drug free remedy could put Big Pharma out of the digestion business.
By David Waxman Seattle Washington: Drug company execs are nervous. That’s because the greatest health advance in decades has hit the streets. And analysts expect it to put a huge crimp in “Big Pharma” profits. So what’s all the fuss about? It’s about a new ingredient that’s changing the lives of people who use it. Some call it “the greatest discovery since penicillin”! And others call it “a miracle!” The name of the product is the AloeCure. It’s not a drug. It’s something completely different. And the product is available to anyone who wants it, at a reasonable price. But demands may force future prices to rise.
Top Doc Warns: Digestion Drugs Can Cripple You!
Company spokesperson, Dr. Liza Leal, a leading integrative health specialist out of Texas recommends Aloecure before she decides to prescribe any digestion drug. Especially after the FDA’s stem warning about long-term use of drugs classified as proton pump inhibitors like Prilosec®, Nexium®, and Prevacid®. In a nutshell, the FDA statement warned people should avoid taking these digestion drugs for longer than three 14-day treatment periods because there is an increased risk of bone fractures. Many people take them daily and for decades. Dr. Leal should know. Many patients come to her with bone and joint complaints and she does everything she can to help them. One way for digestion sufferers to help avoid possible risk of tragic joint and bone problems caused by overuse of digestion drugs is to take the AloeCure. The secret to AloeCure’s “health adjusting” formula is scientifically tested Acemannan, a polysaccharide extracted from Aloe Vera. But not the same aloe vera that mom used to apply to your cuts, scrapes and burns. This is a perfect strain of aloe that is organically grown in special Asian soil under very strict conditions. AloeCure is so powerful it begins to benefit your health the instant you take it. It soothes intestinal discomfort and you can avoid
Drug companies are understandably upset since the AloeCure® delivers quicker and better health benefits.
the possibility of bone and health damage caused by overuse of digestion drugs. We all know how well aloe works externally on cuts, scrapes and burns. But did you know Acemannan has many of other health benefits? ...
Helps Calm Down Painful Inflammation
According to a leading aloe research scientist, the amazing Aloe plant has a powerful antiinflammatory effect. Aloe Vera calms the fire in your belly like it does the sunburn on your skin and in many ways helps heal damaged cells. Inflammation is your body’s first reaction to damage. So whether it’s damage that is physical, bacterial, chemical or auto-immune, the natural plant helps soothe inflammation - rapidly reducing redness, heat and swelling.
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Aloe has proved to have an astonishing effect on users who suffer with digestion problems like bouts of acid reflux, heartburn, cramping, gas and constipation because it acts as a natural acid buffer and soothes the digestive system. But new studies prove it does a whole lot more.
Side-Step Heart Concerns
So you’ve been taking proton pump inhibitors (PPI’s) for years and you feel just fine. In June of 2015, a major study shows that chronic PPI use increases the risk of heart attack in general population. Debilitating brain disorders are on the rise. New studies show PPI’s are linked to an increased risk of dementia. Cutting edge research shows that the health of your brain is closely linked by the state of healthy bacteria that comes from your gut. The things happening in your belly today might be deciding your risk for any number of brain conditions. Studies have been ongoing since the 1990’s. New studies suggest that taking PPI’s at both low and high dosage also disrupts a healthy human gut!
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Little EYE in the Sky
Unmanned aircraft enhance safety, efficiency
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t least 50 years ago, optical equipment riding on U.S. reconnaissance aircraft could read a license plate from 80,000 feet, but to inspect something a lot closer—say, the hardware 30 feet overhead atop a utility pole—you just had to climb up there and look.
Gradually, that irony is fading away. For decades, “eye in the sky” has been a familiar name for the U-2, the SR-71 and various orbiting satellites, but now, smaller, vastly less expensive eyes in the sky are beginning to define an important role in day-to-day utility operations, boosting the efficiency of reliability-enhancing inspections and maintenance and helping reduce the hazards associated with that work. Since November, Adams-Columbia Electric Cooperative has been working with Prairie du Sac-based Edge Consulting Engineers, participating in discussions and field demonstrations to assess the utility-relevant capabilities of unmanned aircraft. A December visit to an Adams-Columbia employee meeting found enthusiasm running high.
A Hobby With Potential
They’re commonly called drones, but those who know them best and operate them on a professional basis prefer UAS, for Unmanned Aircraft Systems, or UAV, for Unmanned Aerial Vehicle. By whatever name, the devices are increasingly popular among hobbyists, and increasingly practical in terms of making serious and sometimes difficult jobs easier to perform.
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The UAS rises, ready to begin an inspection.
Charlie Toms is the UAS project manager for Edge Consulting. He’s been a UAS hobbyist and certified pilot for more than a decade (Edge has three) and sits on the State of Wisconsin UAS Advisory Board, which acts as a resource on UAS operations for state agencies, utilities, other companies, and hobbyists. Toms is no stranger to electric cooperatives. Prior to his joining Edge, Charlie and a colleague were contracted by the National Rural Electric Cooperative Association to write a technical paper about utility-applicable uses of unmanned aircraft and what’s required to conduct those activities within the bounds of safety and regulatory considerations. Recently, his firm has been donating its time and resources to provide demonstrations for AdamsColumbia, building the foundation for a clearer understanding of how UAS technology can be helpful to power utilities. An initial demonstration took place in the Coloma and Wisconsin Dells areas during November. In an era when problems on an electric distribution system are increasingly easy to locate, nobody needs UAS technology to tell them when a line is down. What is useful is the enhanced ability to efficiently examine infrastructure that’s working just fine, to keep it that way. “We focus our energies on areas that are hard to get to with a vehicle or even on foot, such as swamps,” Toms told Wisconsin Energy Cooperative News. “It’s safer. We can fly over difficult terrain at 400 feet just to get a general view or we can go 30 feet from the pole and get a detailed view of every nut and bolt, every insulator.” “One of the benefits that’s still relatively untapped is the ability to combine in one visit a lot of things co-ops
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Photos courtesy of Adams-Columbia Electric Cooperative and Edge Consulting Engineers, Inc.
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1. Some functions can be performed on autopilot, but a qualified operator is needed to ensure safe operation. 2. The helipad isn’t just for looks. On sandy or debris-covered surfaces, the six rotor blades could whip up a little storm of projectiles that might damage the camera or other sensitive UAS equipment. 3. Hovering above an Adams-Columbia substation, the thermal camera reveals what’s hot and what’s not. 4. There would be no surprises waiting if a lineworker needed to make repairs at the top of this power pole.
need to do,” he adds. “For instance, acquire thermal imaging of insulators and switches, perform detailed visual inspections, obtain highly accurate GPS location for every pole; the accuracy can be within centimeters. It combines a lot of the things co-ops already do and gets them done in one safe and efficient trip.”
Safety First
Speaking of a “safe and efficient trip,” Toms makes it clear the emphasis belongs on “safe,” especially in light of the proliferation of unmanned aircraft during recent years. “It needs to be better understood that this isn’t a simple process,” Toms says. “It’s especially necessary to be mindful of flying in restricted airspace. Being near airports is one example of many important safety concerns.”
Toms tells us professional, commercial UAS service providers like his company “treat UAS operations like manned commercial aircraft operations. We do a lot of prep and research on the location before every flight and keep detailed flight logs, maintenance logs and so forth, for everything we do.” Proper pilot training is a concern he says may often be overlooked. “These aircraft can be relatively easy to fly when things are working properly, but when things change or go bad a pilot needs the experience to fly manually and safely,” he explains. “Edge pilots and our other flight crew positions are trained, tested, and practice before operating in public on actual projects.” Beyond proficiency in flying the aircraft, Toms says, “The regulatory side is
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very complex in terms of where, when, and how you can fly. People don’t realize this and are surprised to find out the amount of work that goes into every flight.”
What You See and What You Get
The first thing that’s apparent looking at photos from the November demonstration is the striking clarity and detail of the images. If there’s a need to actually ascend a pole, there’s no doubt the lineworker will know very clearly what’s up there. But then there are other things no lineworker can see with the naked eye. Toms explains, “Our particular aircraft has a very accurate high-resolution thermal camera,”—a “gimbal stabilized FLIR High Resolution Radiometric Thermal Camera,” meaning it can produce very accurate thermal imaging that will confirm whether electrical equipment is properly shedding excess heat—or not. Moreover, the camera allows the creation of “highly accurate 3D models using photogrammetry and 2D orthomosaic maps,” Toms says. “The 2D Orthomosaic maps
are usually used as a Digital Terrain Model or to update sections of Google Earth to be current as of the day we were there and in greater detail.” “We feel the main benefit of the 3D model is that it can be used for vegetation management or planning,” he says, adding that it’s “similar to what you get with LiDAR, and can be as or more accurate and with higher resolution.” The 3D model makes it possible, for instance, for the co-op to make measurements in planning future modifications to a substation, and the model is accurately georeferenced, meaning it’s accurate in terms of the actual facility’s position on the planet. Co-op employees can use the model to design changes to a substation without having to go there, and still be confident that what they’ve planned will fit the physical circumstances of the facility. Demonstrations at Adams-Columbia are ongoing. It seems safe to say new possibilities will be found, with high prospects of enhancing the efficiency and safety of utility operations using the little eye in the sky. —Dave Hoopman
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Photos courtesy of Adams-Columbia Electric Cooperative and Edge Consulting Engineers, Inc.
1. A bird’s-eye view of a power line right-of-way. 2. It’s not what you think: The image is not of the substation itself, but a strikingly accurate 3D model. 3. An orthomosaic map that can be used, among other things, to update Google Earth. 4. “Here’s looking at you…” The high-resolution camera is clearly seen, attached underneath the UAS.
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Remodeling the of your home Tips for an efficient kitchen remodel Natural lighting, combined with overhead and task lighting, can make a kitchen functional and energy efficient. Photo courtesy of Flickr user angryfrench (https://flic.kr/p/5g6xzr). Morton_WIEnergy_1.17_Layout 1 11/23/16 11:45 AM Page 1
Dear Pat: My family is planning to remodel our kitchen in the coming months. The remodel will be pricey, but we hope to incorporate energy efficient features that will help reduce our energy costs. What are some things we can do to make sure our kitchen is as energy efficient as it can be?—Carlos Dear Carlos: Undertaking a remodeling project in any part of your home gives you the chance to make a space work better for your needs, including reducing your energy use. For many households, the kitchen is the heart of the home— meaning it is used the most—so incorporating energy efficiency measures here can have a real impact on your energy bills. Before starting a remodel, consider having a home energy audit completed by a certified professional. This energy assessment can help you identify major efficiency issues in your kitchen that you can address as you remodel. The audit can also identify other large efficiency investments your home may need that could make sense to invest in at the same time. For example, upgrading your heating and cooling system and ductwork during the same time as your kitchen remodel could
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Photo courtesy of Alex Ansley (https://www.flickr.com/photos/xand83/13223591503/)
Right: Choose a kitchen hood that is efficient and vents to the outside. Above: Your refrigerator is probably the most important appliance in your kitchen—choose and place it wisely to save energy.
be more cost-efficient than completing two separate projects. Below are some additional tips and thoughts to consider while you go through your kitchen remodel:
Kitchen layout and design
During a remodel, homeowners often want to expand the kitchen. However, bigger isn’t always better—and enlarging the footprint of your kitchen will likely mean higher heating and cooling bills. Consider whether a more efficient layout in your kitchen could prevent a need for expansion. The design phase of your project is also when you will decide on placement of your major appliances and kitchen features. There may be opportunities to shorten plumbing runs to make hot water delivery to your sink and dishwasher more efficient and to add plumbing insulation to reduce heat loss. Also, think about heat sources in your kitchen and how they will affect your refrigerator—placing your refrigerator in a very sunny spot or next to your oven will make this appliance work harder and use more energy.
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Appliances If you are replacing any kitchen appliances, look for ENERGY STAR-certified refrigerators, dishwashers, and freezers to help save energy. In particular, refrigerators that are ENERGY STAR-certified will use about 10 percent less energy than standard models—and up to 40 percent less energy than a refrigerator from 2001. Once it is replaced, rather than moving your old refrigerator into the garage where it could use even more energy, ask your electric co-op how you can recycle it. Lighting Many remodeled kitchens incorporate lots of windows to ensure a bright, naturally lit kitchen. Using natural light can make your kitchen feel more open and reduce reliance on overhead lights, but beware of overheating the room in the summer. When thinking about your windows and lighting, consider your home’s climate and orientation and how to use natural light strategically. In addition to overall lighting, a kitchen needs bright task lighting. Installing individual task lights on separate switches can help minimize the energy you use for lighting. Throughout your kitchen, install ENERGY STAR light fixtures and bulbs, which are certified for energy savings, high quality, and performance.
Kitchen ventilation
Increasingly, homeowners are installing professionallooking hoods above stoves in their remodeled kitchens. Be sure to pick a high-efficiency model sized for your needs and install it so that it vents directly to the outside. Remember that running a hood exhaust fan more frequently than needed can make your heating and cooling system work harder, as conditioned air is pulled outside.
Overall comfort
The kitchen is often a family’s gathering place, so installing zonal heat in this space could make sense—you could turn up the thermostat for the kitchen without warming the entire home. Other ways to ensure that the kitchen is a comfortable room for your family are to address any building envelope issues noted in your energy audit; for example, increase wall and attic insulation, address duct and air sealing needs, invest in efficient windows, and install window coverings that help block hot summer sun and blustery winter wind. This column was co-written by Pat Keegan and Amy Wheeless of Collaborative Efficiency. For more ideas on energy efficient kitchen remodeling, please visit: www.collaborativeefficiency.com
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12/13/16 3:36 PM
Comfort Foods French Toast Casserole Nonstick cooking spray 1–1/2 cups low-fat or fat-free milk 5 eggs 1/3 cup sugar 1 Tbsp vanilla extract 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1 loaf day-old bread, cut in 1/2� slices
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Recipes and photos courtesy of MilkPEP, Kenwood Vineyards, Midwest Dairy Association, McCormick, Smithfield, and culinary.net.
Cozy up to
Coat 8x8-inch baking dish with nonstick spray. In large bowl, whisk together milk, eggs, sugar, vanilla, cinnamon, and nutmeg. Add bread slices and let stand 10 minutes to soak up some custard. Arrange slices in baking dish in two rows, standing up on end. Slowly pour any remaining custard over bread. Cover dish with plastic wrap and refrigerate at least 4 hours or overnight. Preheat oven to 350 degrees. Uncover dish and bake 45 minutes, or until bread puffs slightly and browns.
Wisconsin Energy Cooperative News
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Recipes and photos courtesy of MilkPEP, Kenwood Vineyards, Midwest Dairy Association, McCormick, Smithfield, and culinary.net.
Tex-Mex Macaroni Casserole 1 lb lean ground beef 1 medium onion, chopped 1 pkg taco seasoning mix 2 cups water 2 cups fresh chopped tomatoes 1 cup frozen whole-kernel corn 2 cups uncooked whole-grain elbow macaroni 1 cup shredded Cheddar cheese
Brown beef and onion in large skillet on medium-high heat; drain fat. Stir in seasoning mix, water, chopped tomatoes, and corn. Bring to boil; add pasta. Reduce heat to low; cover and simmer 12 minutes, stirring occasionally. Sprinkle with cheese; cover. Let stand 5 minutes or until cheese is melted.
Roasted Sonoma Chicken with Wild Rice and Carrot Butter 4 bone-in, skin-on chicken breasts 3/4 cup Kosher salt, plus additional for seasoning 1/3 cup sugar 1 gallon water 1 cup carrot juice 4 Tbsp butter, diced 1–1/2 cups wild rice 3–1/3 cups chicken stock 2 large onions, diced 3–4 Tbsp olive oil 2 Tbsp curry spice 2 Tbsp apple cider vinegar 4 Tbsp sun-dried tomato, finely chopped 1/4 cup parsley, chopped Canola oil or olive oil
Brine chicken in 3/4 cup Kosher salt, sugar, and water. Refrigerate chicken in brine for 1 hour; pat chicken dry and store overnight, uncovered in fridge. Add carrot juice to saucepan and reduce to thick consistency on high heat, 10–15 minutes. Whisk vigorously if juice separates. Whisk in butter; set aside to cool. In pot, cover wild rice with chicken stock. Bring to simmer and cook 45 minutes. Season with Kosher salt as desired. Preheat oven to 400 degrees. In a frying pan on medium-high heat, sweat onions in olive oil until soft. Add curry spice and toast until aromatic. Add vinegar and salt; stir well. Fold through sun-dried tomatoes. Place chicken skin-side up on roasting pan fitted with rack. Brush chicken with canola or olive oil and season as desired. Roast about 25–35 minutes or until golden brown; internal temperature should be 165 degrees. Drizzle with roasting juices; add salt and chopped parsley before plating. To plate, add carrot butter to wild rice; scoop 1/2 cup rice onto each dish. Place chicken skinside up on top of rice. Dollop with onion, curry, and tomato mixture.
South of the Border Pizza 2 French bread sandwich rolls, halved 8 Tbsp refried black beans 8 Tbsp hickory-smoked diced ham 8 slices pepper jack cheese 4 Tbsp picante sauce 4 Tbsp low-fat sour cream
Preheat oven to 375 degrees. Place four French bread halves on ungreased sheet pan. Spread 2 tablespoons beans evenly over each bread half. Top each half with 2 tablespoons ham and 2 cheese slices. Bake 8–10 minutes, or until cheese is melted and lightly browned. Remove from oven; top each pizza with 1 tablespoon picante sauce and 1 tablespoon sour cream.
Chocolate Buttermilk Layer Cake 3/4 cup cocoa, plus extra for coating pans 2–1/4 cups cake flour 2 tsp baking soda 1 tsp fine salt 1–1/4 cups buttermilk, at room temperature 1/2 cup brewed coffee or water 2 tsp vanilla extract 1 cup unsalted butter, at room temperature 2 cups superfine sugar 4 large eggs, at room temperature 2–3 containers (16 oz each) prepared chocolate frosting 1–2 Nestlé Crunch candy bars, finely chopped 24–36 pieces Nestlé Butterfinger Bites candy, finely chopped
Preheat oven to 350 degrees. Grease bottoms of three 8x9-inch round cake pans and line with parchment or wax paper circle. Grease parchment then coat lightly with small amount of cocoa, tapping out excess.
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In large bowl, sift together flour, 3/4 cup cocoa, baking soda, and salt. In small bowl, combine buttermilk, coffee, and vanilla extract. In large mixing bowl, beat butter until smooth. Beat in sugar until smooth and creamy. Beat in eggs one at a time, beating well after each addition. Scrape down sides of bowl with rubber spatula; beat again. Alternately add flour mixture in three additions with buttermilk mixture in two additions, beginning and ending with flour mixture. Scrape down sides of bowl; beat again. Pour batter evenly into prepared pans. Bake 20–25 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes. Invert each layer onto wire rack; remove parchment paper then invert right-side-up. Cool completely. To assemble, level cakes (trim tops off), if desired, using serrated knife. Place dollop of frosting in center of cake pedestal or serving platter. Tear four strips of parchment paper and place in square around outer 3 inches of pedestal. Place one cake layer over dollop of frosting. Spread about 1 cup frosting over top; sprinkle top evenly with about 1/4 cup chopped candy bar. Top with another cake layer; spread with about 1 cup frosting. Sprinkle with remaining chopped candy bar. Top with third cake layer. Cover top and sides with thin layer of frosting. Refrigerate 15 minutes then cover with remaining frosting. With hands, press chopped candy pieces around sides of cake. After frosting has set, gently remove strips of parchment paper. Cut cake into slices to serve. January 2017
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RECIPE EXCHANGE Submit your favorite recipes to be featured on our reader recipe page. Email to tina@weca.coop or upload at wecnmagazine.com
Monster Cookie Bars Mrs. Miller, Athens
1/2 cup butter 2/3 cup white sugar 2/3 cup brown sugar 2 tsp baking soda 1 Tbsp light corn syrup 3 eggs 1–1/4 cups peanut butter 1/3 cup chocolate chips 1 cup M&M candy Mix together in order listed above. Press into greased 12x17-inch sheet pan. Bake at 350 degrees for 10–12 minutes. Be careful to not overbake.
Chocolate Chip Oatmeal Cookies Caryn Conway, Janesville
1 cup sugar 1 cup brown sugar 2 sticks butter, melted 1 tsp baking soda 1 Tbsp water 1 cup peanut butter 2 eggs 12 oz semi-sweet chocolate chips 1 cup raisins 5 cups quick-cooking oatmeal Preheat the oven to 350 degrees. Line cookie sheet with parchment paper or nonstick baking mats. In a large bowl mix melted butter and both sugars. Dissolve baking soda in water and add to mixture. Add peanut butter and eggs, mix well. Fold in chocolate chips, raisins, and oatmeal. Drop by the tablespoon two inches apart onto the prepared cookie sheets. Bake for 8–10 minutes.
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Unbelievable Peanut Butter Cookies Judy Way, Phillips
1 cup peanut butter 1 cup white sugar 1 egg 1 tsp vanilla Preheat oven to 325 degrees. In a medium bowl, combine peanut butter, sugar, egg, and vanilla. Mix thoroughly. Drop by the teaspoon two inches apart onto cookie sheet. Flatten with the bottom of a glass dipped in sugar. Bake 14–16 minutes.
Chocolate Bean Cake
Potato Pancakes
Shirley Lawrence, Mondovi
2 eggs 1/2 small onion 1/3 cup flour 1/4 tsp baking powder 1 tsp salt 2 cups raw potatoes, cubed Combine eggs, onion, flour, baking powder, salt, and half of the potatoes in a blender; cover and process until smooth. Add remaining potatoes, cover, and process 2 cycles. Pour onto a hot, wellgreased griddle. Cook on each side until brown and crisp.
Hannah Jamison, Dorchester
1–1/2 cups black beans, cooked 5 eggs 1/2 cup honey 3/4 tsp baking soda 1 Tbsp vanilla 6 Tbsp butter, melted 6 Tbsp cocoa 1 Tbsp water Cream cheese frosting (optional) Preheat oven to 350 degrees. Add all ingredients into a blender and blend until smooth. Pour into a greased 9x9-inch pan. Bake for 30 minutes. Let cool and frost with cream cheese frosting.
Pulled Taffy
Georgianna Schroeder, Little Suamico
3 cups sugar 1/2 cup vinegar 1 or 2 Tbsp butter 1/2 cup water 1 tsp vanilla 1/2 tsp baking soda
REQUESTS from our
READERS Donna Rodziczak, Gillett, is looking for a recipe for a sauerkraut cake. If you can help, have a request of your own, or would like to submit a recipe for publication, please write to Wisconsin
Energy Cooperative News, What’s Cooking? 222 West Washington Ave., Suite 680, Madison, WI 53703-2719 or contact us via our website, www.wecnmagazine.com. Thanks!
Boil sugar, vinegar, butter, and water until mixture turns brittle when dropped in cold water. Add vanilla and baking soda; pour onto buttered platter. When cool, turn in edges, pull until white and brittle.
Wisconsin Energy Cooperative News
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A Winter Take
on the Lake Plan a River Road Trip Around Lake Pepin
O
kay, we admit, January is not typically a month that triggers thoughts of “road trip” as a great way to spend an afternoon. But a drive along what’s known as the West Coast of Wisconsin—the 15mile stretch of the Great River Road National Scenic Byway that winds around majestic Lake Pepin in Pierce and Pepin counties—is a whole different experience in the winter. The route passes through stunning topography, breathtaking river views, and historical stops that take on a completely different look and feel during the colder months. And when you need to step out of the chilly air, the charming river towns that line this road offer unique stops for food, folklore, fine arts, and one-of-kind shopping. First, there’s the lake itself. Lake Pepin is actually a 21-mile widening of the Mississippi River, formed by the backup of water behind sedimentary deposits of the Chippewa River’s delta. It’s the largest lake along the river, and it provides for an abundance of outdoor activities. However, you don’t have to be boating or fishing to enjoy it—just looking at this vast body of water is enough. A drive along the River Road (Highway 35) includes numerous scenic look-out points for travelers who want to pause and take it all in. During the winter, when the water’s edge is frozen and the trees are laced with snow and ice, the entire vista takes on a magical look. Although the sparkling frozen views are soothing and silent, they are hardly still. Located as it is along the Mississippi Flyway, Lake Pepin is a bird-watching paradise, even in the middle of winter. Bald eagles can be spotted at almost every stop, swooping down to the water for fish or perched in the trees along the shorelines.
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The scenery is just as beautiful on the other side of the road. Majestic bluffs separate the four quaint communities located along this noted drive, plus some points just north of the lake’s edge. Located roughly seven miles apart from each other—about the distance an early river boat could travel before needing to be restocked with more firewood— these villages are rich with history.
Birthplace of Laura Ingalls Wilder At the southern entrance of Lake Pepin is the Village of Pepin, which was once a steamboat boom town familiar to Mark Twain. He’s not, however, the author the village is most associated with—that’s Laura Ingalls Wilder, the beloved children’s author who penned the famous series of books chronicling her pioneer family’s journey westward. That journey began near Pepin, where Wilder was born. The first book of her series, “Little House in the Big Woods,” was based on her early experiences there.
Wisconsin Energy Cooperative News
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WISCONSIN FAVORITES
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1. A replica of Laura Ingalls Wilder’s “Little House in the Big Woods” stands along the site of her birthplace in Pepin. 2. Stockholm celebrates its Scandinavian heritage at special events including a Swedish Christmas celebration, complete with a tomte (Swedish folk character associated with Christmas and the winter solstice) and a goatherder. 3. This young visitor roasts a hot dog as part of a Stockholm celebration. 4. There’s a gorgeous view of Lake Pepin at every turn of the River Road. 5. The streets of Stockholm are lined with galleries, museums, and specialty shops. (Photo on the opposite page courtesy of Manda Baldwin)
A replica of the little one-room cabin where Wilder first lived stands at a wayside just north of Pepin on the original site of Wilder’s birth, on County CC. The cabin is open year-round, and its simplicity offers a glimpse into what life was like for Wilder and her hardy pioneer family. Standing inside the drafty, tiny cabin on a chilly winter day, one can’t help but feel a whole new level of awe for the family of five that endured long Wisconsin winters here. In the village itself is a museum dedicated to Wilder’s life. The museum is typically open daily from mid-May through mid-October, but this winter both the museum and the cabin will be bustling with activity in celebration of
the 150th anniversary of Wilder’s birth, on February 7, 1867. On February 4 and 5, the museum will be open to mark the milestone anniversary, and weather permitting, a celebration will be held at the cabin. Visit lauraingallspepin.com to learn more details as the date approaches. Pepin is also home to two of the four stops along the Lake Pepin Wine Trail, which features four wineries around the lake—two in Wisconsin and two in Minnesota. Pepin’s offering is the Villa Bellezza, a Mediterranean-style winery right on the River Road that resembles a traditional Italian villa, complete with a village square fountain. For extra winter fun, this winery teamed up with a neigh-
boring farm to create a recreational cross country ski/snowshoe trail through the grapevines and on through the woods.
Scandinavian Center North of Pepin is the Village of Stockholm, which was a bustling stopover for Scandinavian immigrants to western Wisconsin in the second half of the 1800s. The Swedish influence is still very evident in this quaint village, but it’s also known today for its vibrant arts and culture scene. The riverside main strip is dotted with art galleries and museums located in historic buildings. A performing arts center is housed in the former Stockholm Opera Hall, offering a full schedule of drama, music, comedy, and folk performances. January 2017
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1. It may look like an Italian village, but this is really the Villa Bellezza, a winery in Pepin and one of the stops along the Lake Pepin Wine Trail. 2. Legend tells of a Dakota girl precipitating herself off this cliff, which is known as Maiden Rock. 3. A rock outline of a bow and arrow is visible behind the historic marker (see red arrow).
as the story behind its name—this village too has a lively arts and culture scene. It’s also home to the second Wisconsin stop on the Lake Pepin Wine Trail—Maiden Rock Winery and Cidery, which features wines and hard ciders made with apples grown at the winery’s orchard. Beyond Maiden Rock is Bay City, located on the northern end of Lake Pepin. This village was once a thriving river town, serving as an express stop between Chicago and St. Paul. Today it serves as a gateway of sorts into Lake Pepin. This village is also home to a variety of unique specialty shops; it was even rated as one of the top five shopping destinations in Wisconsin by Travel Wisconsin.
A Maiden’s Sad Story
Past Stockholm is Maiden Rock, a village anchored by a spectacular limestone cliff that’s central to the story behind the village’s name. Several versions of this story exist; each is slightly different, but the main theme is the same. A young Dakota girl, distraught over her family’s insistence that she marry a young man not of her choosing, precipitated herself off the bluff overlooking the lake rather than face a lifetime with a man she didn’t love. This haunting tale is told on a marker along the River Road, opposite of the imposing cliff that gave the village its name. The bluff itself is accessible to hardy hikers who are game for a vigorous trek via the Maiden Rock Bluff State Natural area, located between Stockholm and Maiden Bluff on Long Lane, off County E. Visitors who take the hike are treated to a stunning view of the river valley that’s said to be the best in all of Lake Pepin’s area. The Village of Maiden Rock itself is not nearly as sobering
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Archaeological Enigma
Between Bay City and nearby Hager City is the site of a well-known historic landmark known as the Bow and Arrow. This rock outline of a 185-foot bow and a 71-foot arrow is a bit of an archaeological curiosity. It was first observed by Minnesota archaeologist Jacob Brower in 1902, who suggested the image might be a bow and arrow drawn to shoot toward Lake Pepin. Dakota tradition was said to tell of this symbol’s existence as early as the 1600s, and it’s visible from a site once sacred to the Dakotas. However, modern archaeologists have speculated that the image might be a bird effigy. Whatever it is, the image itself is much easier to spot during the wintertime when it’s not partially blocked by foliage. With all this history, geography, and culture, the West Coast of Wisconsin makes for one great road trip, even in the winter. Some might even say, especially in the winter.—Mary Erickson
For more information, including access to auto tour maps of the River Road around Lake Pepin, visit www.visitpepin.com or call 1-715-672-5709. More information can also be found at piercecountywi.com.
Wisconsin Energy Cooperative News
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YOUNG MEMBERS
Kids and Critters January 2017
1. Anna and Emma help with the chickens. Photo sent in by grandparents Emery and Joan Heath, members of Jump River Electric. 2. Evan and Bandit go incognito. Photo submitted by grandparents Michelle and Lynn Lentz, members of Oconto Electric. 3. Ruby and Logan are muddy buddies. Photo submitted by grandparents Wayne and Roxi VanDenHeuvel, members of Eau Claire Energy.
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4. Johnathon chills with his peeps. Johnathon is the son of Dale and Sara Bruss. Photo submitted by grandparents David and Mary Homier, members of Adams–Columbia Electric.
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4
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to the new wecnmagazine.com through the “Submit a photo” tab. Send photos of kids with animals, along with a brief description, to WECN Magazine, 222 W. Washington Ave., Suite 680, Madison, WI 53703.
3
Please include the name of your electric co-op. Photos will be returned. If in good-resolution, electronic format, photos may also be uploaded via wecnmagazine.com through the “Submit a photo” tab. By submitting, sender implies that he/she has rights to and owns the image, and grants WECN permission to use the image. By submitting, the parent or legal guardian also authorizes us the right to publish the image.
January 2017
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TRAVEL & CAMPING
CLASSIFIEDS MISCELLANEOUS
COLLECTOR BUYING WAR SOUVENIRS: German, Japanese, U.S. weapons, medals, helmets, daggers, swords, military items. 715-344-5031. WANTED: PAYING CASH FOR WW-2 GERMAN, JAPANESE FLAGS, DAGGERS, SWORDS, GUNS, ETC. 715-340-1974. WANTED: DEER TAGS, back tags. Trapping, bear, hunting, and fishing licenses. Otter, bobcat, fisher tags. Any old traps. David Schober, W4234 Rock Creek Rd., Loyal, WI 54446. 715-255-9284. TARPS–HEAVY DUTY, 14’ x 48’, hemmed. Expired billboard faces. $50each or 10’x 30’ – $24 each. Shipping not included. Tarps can also be picked up at Jones Sign, 1711 Scheuring Road, De Pere, WI 54115. 800-536-7446. WANTED TO BUY: Northern Pacific Railroad caboose. Complete or in pieces. 608-526-5878. TORNADO/STORM SHELTERS. 4 person-30 person. TimberLake Homes; corner of Hwys. 13 and 21. Friendship, WI. 608-339-4663. WANTED: Pre-1970 motorcycle jackets, helmets, parts, etc. Old knives, razor, fountain pen collection. Old signs and toys. Cash Paid. 920-373-3515.
REAL ESTATE 7 ACRES WITH 1200 FT FRONTAGE ON GRANT RIVER. Hard top road, electric, phone, ½ wooded, spring water and beautiful views. 8 miles to Cassville and 5 miles to Lancaster on Hwy 81. $49,900.00. Call Mike at 414-482-1744. VACATION RENTAL. Five or ten bedroom lodge or cabin. Hatfield, WI. Enjoy Lake Arbutus and Lake Wazee. ATV and snowmobile trails. Bruce Mound ski hill. www.thunderbirdvillage.net. MANUFACTURED, MODULAR HOMES, SINGLEWIDES USED HOMES. TimberLake Homes; corner of Hwys. 13 & 21. Friendship, WI. 608-339-4663. ARE YOU EARNING 5%, paid monthly on your funds? IRA & Cash accounts, No stock market risk or fees. Free packet. 608-403-7008. FOR RENT, 2 bedrooms, 2 bath condo in Ft. Myers Beach, Fl. March 25–April 1. Call 715-249-5981. VACATION RENTAL. Cape Coral, Fl. Beautiful 3 bedroom home on gulf access canal. 10,000 lb boat lift. Weekly rental or more. Call Al 608-295-7433.
PLANTS & SHRUBS HARDWOOD AND CONIFER SEEDLINGS AND TRANSPLANTS. Thousands available; oak, maple, mulberry, cherry, highbred poplar, dogwoods, hazelnut, lilac, Balsam Fir, Fraser Fir, spruce, pine, cedar, fruit trees, jumbo transplants, large bare-root shade trees. Hundreds of 3-5 foot conifers of all species at wholesale prices. We plant and transplant large trees with tree spade, too. Check us out on the web at www.paintcreeknursery.com, Facebook and YouTube also. Paint Creek Nursery, Cadott, WI 715-723-2072. WOLF RIVER APPLE TREES. 30 other varieties along with Cherry, Pear, Plum, & Apricot trees. Also Blueberry, Grape, Strawberry, Raspberry, Rhubarb, Asparagus plants & more. Many deciduous & evergreen seedlings & transplants as well. For info write: Woodstock Nursery, N1831 State Hwy 95, Neillsville, WI 54456 or call toll-free 1-888-803-8733. APPLE TREES OVER 70 VARIETIES, including Heirloom Antique and Cider. Arkansas Black, Cox’s Orange Pipper, Esopus Spitzenburg, Famous Snow, Golden Russet, Grimes Golden, Gold Rush, Newtown Pippen, Smokehouse, Summer Rambo, and Wolf River. Albrecht’s Nursery and Orchard, LLC., 13941 98th Ave, Chippewa Falls, WI 54729. 715-723-8001. www.albrechtsnursery.com.
Classified ads reach more than 163,000 mailboxes. RATES: For non-members of Wisconsin rural electric co-ops: one insertion, $25 minimum (up to 20 words); additional words, $1.25 each. For members of Wisconsin rural electric co-ops: one insertion, $14 minimum (up to 20 words); additional words, $.70 each. Count name, address, and phone number as part of ad. Please include zip code. FOR PROOF OF MEMBERSHIP, please include your address label from your copy of the magazine. FREQUENCY DISCOUNTS: 2% discount for 3 months; 5% for 6 months; 10% for 12 months. DEADLINE: 1st of the month prior to the month in which the ad is to appear. All classified ads must be paid in advance. There is no agency discount on classifieds. Make check or money order payable to: WECA. Mail to: WECN, Attn. Tina Walden, 222 W. Washington Ave., Ste. 680, Madison, WI 53703. Ph: 608-467-4599. Email tina@weca.coop
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January 2017
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WISCONSIN EVENTS 1 Polar Bear Plunge––Phillips. Harbor View Pub & Eatery, 10 a.m.–4 p.m. 1 New Year’s Day Fundraiser––Phillips. Club 13 Restaurant & Lounge, 2–6 p.m. 6, 7 Winter Ultra––Park Falls. St. Anthony School. For race times call 651-755-5880. 7 Picnic In the Park Brat Fry––Phillips. Solberg Lake County Park, 715-897-2223. 7 Snowshoe Adventure––Westboro. Forest Springs, 9 a.m. 1K, 5K, and 10K. 715-427-5809. 7 Ice Fishing Rumble––Phillips. RollIn Point Bar & Grill, 7 a.m.–5p.m.; registration closes at 10 a.m. $10 per person. Prizes for 1st & 2nd place for longest fish in the following categories: walleye, northern, perch, bluegill, and crappie. Door prizes; food & drinks will be available all day. 7, 8 Red Cedar Train Show––Menomonie. UW–Stout Johnson Field House, Sat. 9 a.m.–5 p.m.; Sun. 10 a.m.–3 p.m. Train layouts and vendors. $5/ person, 10 & under free. 715-962-2076. 13 Football Chili Feed––Phillips. High School Commons, 4–7 p.m. Adults $6.00, Child 6–12 $4, Children 5 & under eat free. All you can eat chili, vegetables & dip, cheese & crackers, rolls, dessert, milk, coffee. 14 Sleigh and Cutter Rally––Ashland. Northern Great Lakes Visitor’s Center, 11 a.m.–2 p.m. Costumed passengers in sleighs and cutters drawn by beautiful horses compete in judged divisions. Free sleigh rides, indoor exhibits, food. 715-685-4725. 14 3rd Annual Special Occasion Dress Sale––Neillsville. High School, 11 a.m.–7 p.m. Jewelry, dress shoes, and prom, wedding, 1st Communion, Quinceanera, mother of the bride, etc. Also looking for sellers. 715-897-0703. 30
January 2017 14 Vintage Snowmobile Show and Ride–– Mondovi. Buffalo Co. Fair Grounds, 9 a.m. 715-450-2649. 21 Ice Fishing Derby––Pound. White Potato Lake, 8 a.m.–3 p.m.; 18 fishing cash prizes, many raffles, music, food, refreshments. 920-897-4162.
28 Wine Tasting––Phillips. The 5 Senses, 12:30–3:30 p.m. 28 Chaparrals Breakfast ––Phillips. Club 13 Restaurant & Lounge, 8:30–11:30 a.m.
21 Tramp Snowshoe Race––Medford. Perkinstown Winter Sports Area, 10:45 a.m. $25 pre-registration by Jan 13. 715-748-8412. 21 Ice Fishing Contest––Phillips. Musser Lake boat landing, 6 a.m.–3 p.m.; registration closing at 9 a.m. $10 entry fee. Raffle, paddle-wheel contests, hot food, beverages. 21 Fisheree––Butternut. Butternut Resort, 7 a.m.–4 p.m. $5 per person. Cash prizes will be awarded to the top three places for longest fish in the following categories: walleye, perch, crappie, and northern. 21 Fisheree––Briggsville. Wagon Wheel boat landing, daybreak–3 p.m. Tickets $5. 608-253-6567. 28 Winter Garden Seminar—Eau Claire. Chippewa Valley Technical College, 8 a.m.–3 p.m. 715-878-4585. 28 Ice Fishing Contest––Gilman. Chequamegon Waters Flowage, 9 a.m.–3 p.m. Door prizes, heated shelter, food, sleigh rides, music. 715-668-5407. 28 Ice Fishing Tournament––Rhinelander. Corner Connection & Soo Lake, 8 a.m.–5 p.m. First place prizes for walleye, northern, bluegill, crappie, and perch; all contestants are included in a drawing for various prizes. 28 5K & 10K Snowshoe Race/Run/Walk–– Phillips. School Forest Trail, 8:30 a.m. $25 entry fee. Registration includes a warm post-race meal, long-sleeved T-shirt, and entry for door prize drawings. Register at the Crazy Loon.
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Upload your February events by January 9. Wisconsin Events is a public service for our readers. Submissions should be received early in the month prior to the month in which the event will occur. Due to space limits, we may need to eliminate details, so be sure to include a phone number (with area code) where callers may obtain more info. If we receive more listings than space allows us to print, we reserve the right to select those we believe will be of interest to the greatest number of readers.
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Wisconsin Energy Cooperative News
Events Jan 2017.indd 1
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R PE ON SU UP CO
12,000 LB. ELECTRIC WINCH WITH REMOTE CONTROL AND AUTOMATIC BRAKE ITEM 61256 61889 60813 shown
$
Customer Rating
$
39999
SAVE $453
299
99
comp at
$752.99
LIMIT 3 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
R PE ON SU UP CO
SOLAR ROPE LIGHT ITEM 62533/68353 shown
Customer Rating
SAVE 66%
• 16 ft. lit, 22 ft. long
9 99
$ 99
$
13
comp at
$29.97
LIMIT 8 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
ITEM 60706/62319 68056 shown
Customer Rating
11999
$
129
ANY SINGLE ITEM
Limit 1 coupon per customer per day. Save 20% on any 1 item purchased. *Cannot be used with other discount, coupon or any of the following items or brands: Inside Track Club membership, Extended Service Plan, gift card, open box item, 3 day Parking Lot Sale item, automotive lifts, compressors, floor jacks, saw mills, storage cabinets, chests or carts, trailers, trenchers, welders, Admiral, Badland, Bauer, Bremen, CoverPro, Creekstone, Daytona, Diablo, Doyle, Drummond, Earthquake, Franklin, Hercules, Holt, Jupiter, Lynxx, Maddox, Portland, Predator, Quinn, StormCat, Tailgator, Union, Viking, Vulcan. Not valid on prior purchases. Nontransferable. Original coupon must be presented. Valid through 5/1/17.
R PE ON SU UP CO
SAVE $290
We have invested millions of dollars in our own state-of-the-art quality test labs and millions more in our factories, so our tools will go toe-to-toe with the top professional brands. And we can sell them for a fraction of the price because we cut out the middle man and pass the savings on to you. It’s just that simple! Come visit one of our 700+ Stores Nationwide.
6.5 HP (212 CC) OHV HORIZONTAL SHAFT GAS ENGINES
ITEM 60363/69730 ITEM 68121/69727 shown CALIFORNIA ONLY
Customer Rating
WOW
SUPER COUPON
A
3 GALLON, 100 PSI OILLESS AIR COMPRESSORS
• 1000 lb. capacity
Customer Rating
MOVER'S DOLLY ITEM 60497/93888 shown 61899/62399/63095/63096 63098/63097
$
SAVE 59%
SAVE 59%
LIMIT 6 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
ER COUPON WOW4-1SUP /2" ANGLE GRINDER ITEM 69645 60625 shown
SAVE 50%
$
99 $9 99
14
6
$ 99 VALUE
ITEM 69031/69030 shown LIMIT 1 - Cannot be used with other discount, coupon or prior purchase. Coupon good at our stores, HarborFreight.com or by calling 800-423-2567. Offer good while supplies last. Shipping & Handling charges may apply if not picked up in-store. Nontransferable. Original coupon must be presented. Valid through 5/1/17. Limit one FREE GIFT coupon per customer per day.
WOW
SUPER COUPON
26", 16 DRAWER ROLLER CABINET ITEM 61609/67831 shown Customer Rating
99
LIMIT 3 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
R PE ON SU UP CO SAVE
215
$
20 TON SHOP PRESS
99 154 $ 99
comp at
$20.13
Freight.com or by calling prior our stores or Harbor LIMIT 5 - Good at be used with other discount or coupon orreceipt. with original 800-423-2567. Cannot from original purchase be purchases after 30 dayss last. Non-transferable. Original coupon must day. per customer per Offer good while supplie coupon one Limit 5/1/17. presented. Valid through
January 17_adsPasted.indd 31 hft_wisconsinenergy_0217_M-REG98377.indd 1
199
$
• Lift range: 5-1/4" to 17"
ITEM 32879 60603 shown
SAVE 71%
12 VOLT MAGNETIC TOWING LIGHT KIT
19.95
comp at
$34
Freight.com or by calling our stores or Harbor or prior LIMIT 5 - Good at be used with other discount or coupon with original receipt. 800-423-2567. Cannot from original purchase must be purchases after 30 dayss last. Non-transferable. Original coupon per day. per customer coupon Offer good while supplie one Limit h 5/1/17. presented. Valid throug
• 100% Satisfaction Guaranteed • Over 30 Million Satisfied Customers • No Hassle Return Policy
ITEM 69995 shown 60536/61632
36999
comp at
LIMIT 4 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
R PE ON SU UP CO
3/8" x 14 FT. GRADE 43 TOWING CHAIN
• 5400 lb. capacity Not for overhead lifting.
Customer Rating
69
99 $8999 comp at
$99.99
$952.99
$ Customer Rating
ITEM 60658 97711 shown
$
SAVE 63%
99 21 99
39
comp at
$60.95
LIMIT 5 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
R PE ON SU UP CO
R RETRACTABLE AIR HOSE REEL PE ON 50 FT. HOSE SU UP Customer Rating WITH 3/8" x ITEM 93897 shown CO 69265/62344
AUTOMATIC BATTERY FLOAT CHARGER
ITEM 42292 shown 69594/69955
$999
99
$
comp at
LIMIT 3 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
ITEM 69626/63100 shown
$
$319
$98.62
1500 LB. CAPACITY MOTORCYCLE LIFT
$
comp at
WOW SUPER COUPON
99
LIMIT 5 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
$369.99
Customer Rating
59
SAVE $30
LIMIT 5 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
SAVE $633 99
Customer Rating
$3999
R PE ON SU UP CO
• Pair of Arbor Plates Included Customer Rating
• 1060 lb. capacity • 14,600 cu. in. of storage
YOUR CHOICE
comp at 99 $11999 $389.99
$
Customer Rating
1" x 25 FT. TAPE MEASURE
B. PANCAKE
• Weighs 105 lbs.
7
WITH ANY PURCHASE
A. HOT DOG
B
comp at $ 99 $1099 $19.97
FREE
ITEM 69269/97080 shown
SAVE $80
comp at 99 $199 .99
SUPER COUPON
ITEM 95275 shown 60637/61615
LIMIT 4 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
R PE ON SU UP CO
20% OFF
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RAPID PUMP® 4 TON HEAVY DUTY STEEL FLOOR JACK
R PE ON SU UP CO
$
VALID NOW ON 5,000 + ITEMS
SAVE 82% $ 99 Customer Rating
8
5
$ 99 $34.99
comp at
LIMIT 9 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
• 700+ Stores Nationwide • Lifetime Warranty On All Hand Tools
• HarborFreight.com • 800-423-2567
SAVE $138
99 59 99
$
$
89
comp at
$198.45
LIMIT 5 - Good at our stores or HarborFreight.com or by calling 800-423-2567. Cannot be used with other discount or coupon or prior purchases after 30 days from original purchase with original receipt. Offer good while supplies last. Non-transferable. Original coupon must be presented. Valid through 5/1/17. Limit one coupon per customer per day.
At Harbor Freight Tools, the "comp at" price means that the same item or a similar functioning item was advertised for sale at or above the "comp at" price by another retailer in the U.S. within the past 180 days. Prices advertised by others may vary by location. No other meaning of "comp at" should be implied. For more information, go to HarborFreight.com or see store associate.
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