August 2024 | Vol. 18 Iss. 8
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factory seconds blowout!
By Peri Kinder | peri.k@thecityjournals.com
D
Laura Camargo, a hostess at Honest Eatery, invites people looking for healthy food options to stop by for açaí bowls, superfood smoothies, protein shakes and more. (Peri Kinder/City Journals)
raper’s dining scene is heating up with a wave of exciting new restaurants, ready to tantalize your taste buds. From barbecue sandwiches to Thai curries, the city’s culinary landscape is evolving, offering an array of fresh flavors and unique dining experiences. These eateries promise to deliver unforgettable meals, whether you’re in the mood for international cuisine or farm-to-table freshness. Let’s explore the newest culinary gems making Draper a must-visit destination for food lovers. Les BBQ, 12059 S. State Street Les Rhodes, Jr., was born and raised in Texas where barbecue is an art form. His passion for smoking meats and creating delectable barbecue items prompted him to open Les BBQ earlier this year. The menu is filled with authentic Texas barbecue meats, including his best-selling Candy Red Oxtails. Customers can also have Les’s famous smoked meats, sauces, seasonings and merchandise shipped right to their door for fun family events. Learn more at LesBBQ.com. Sushi Bomb, 196 W. 12300 South Described on the website as “Sushi so good, it’ll blow you away,” Sushi Bomb invites you to indulge in fresh sashimi, mouthwatering
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rolls and delicious sushi platters. With unique items like the Ninja Jalapeno (deep-fried jalapenos filled with cream cheese and crab salad), the Fuji roll with salmon, avocado, scallions and tobiko, or the Wasatch roll featuring yellowtail, salmon, and cucumber topped with spicy mayo, customers have lots to choose from. Go to SushiBomSushi.com to learn more. Tuk Tuk’s, 541 E. 12300 South Draper is the second location for this popular Thai restaurant that started in West Valley. Named after the three-wheeled motorized rickContinued page 5
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