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When most people think of a backyard pool, they picture something big, expensive — and rarely used to its full potential.
Texas Pocket Pools was built to challenge that idea.
The company focuses on something far more practical: compact, in-ground stock tank pools that look beautiful, function like traditional pools, and cost a fraction of the price.
Founded by Fort Worth local Sarah Jade Wilson, the concept started with a simple frustration: there wasn’t a pool option that was both high-quality and affordable.
Above-ground stock tanks looked tempo-
rary, and traditional pools felt excessive.
So she partnered with Jonathan Moncrief, whose background in construction and landscaping helped bring that perfect in-between concept to life with Texas Pocket Pools.
Pocket Pools® are in-ground stock tank pools engineered specifically for Texas conditions. Using high-density poly tanks and a precision installation process, each build is designed to handle shifting soils and avoid heat retention.
The result is a pool that stays naturally cool and comfortable in the Texas heat and can be used year-round, with optional heating that reaches hot tub temperatures.
Most installations are completed in just four to six days and include excavation, grading, filtration, plumbing, electrical, and custom stone finishes that integrate seamlessly into your yard.
Available in 6, 8, and 10-foot sizes, Pocket Pools are designed for real life — cooling off, relaxing, entertaining, and making the most of your outdoor space without taking it over.
By combining thoughtful design, engineering, and efficient installation, Texas Pocket Pools is redefining what a backyard pool can be: beautiful, built for how people actually use them, and most of all, affordable.

















Publisher of 287 North Living cindy@287northliving.com
Time needs to slow down. I am sure that I am not the only parent or grandparent that feels like time is just flying by. It seems like just yesterday we were taking pictures of our babies starting kindergarten. Now some are graduating from high school and some from college. One of my favorite people, my niece Jasmine, is graduating from high school and from college (with an associate’s degree). We wish her success heading off to college in the Fall and on to her bachelor’s degree!
The older I get, the more I find myself reminiscing about when I was younger and how thankful I am for the moments and the people that have shaped my life. The words to Alan Jackson’s song, “The Older I Get” hit differently now. I am thankful that we were able to celebrate Mother’s Day with my mom. I’m thankful for the experiences that have shaped who I am today.
I am thankful that I met my husband and recently celebrated our 15-year anniversary. Like the song says, “You only get a minute. Better live while you're in it 'cause it's gone in a blink. And the older I get, the truer it is. It's the people you love, not the money and stuff that makes you rich.”
I want to take a moment and wish one of our writers, Colleen, the best of luck in her new adventure. She is moving to Virginia to be able to spend more time with her daughter who just got married. I know that she is hoping grandchildren will soon follow. So, Colleen, thank you for your friendship and the wonderful articles that you have written for this magazine. Please don’t be a stranger.
This month our feature article, US Naval Sea Cadets, is in a nod to Memorial Day and to Armed Forces Day. As always, thank you to our advertisers that make it possible to deliver this magazine to you each month and thank you to our readers for embracing the magazine. Your support means the world to us.
Enjoy the long Memorial Day weekend and the kickoff to summer.
'til next month, Cindy Deming

Publisher & Editor
Cindy Deming
Administration
Managing Editor
Jana Melton
Brenda Higgins
Assistant Editor
Bobbi Byrne
Advertising Inquiries
brenda@287northliving.com
Production
Graphic Designers
Ronny Duwe
Steve Wulf
Shannon Robb
Randee Paraskevopoulos
Writers
Steve Gamel, Craig Hewitt, Colleen McCullough
Photography
Kacee Anderson Photography
Letters
287 North Living Magazine invites reader feedback, story suggestions and general comments. Email cindy@287northliving.com All submissions become the sole property of SRD Publishers, LLC.
Editorial Inquiries Call 817.875.6196 or email
cindy@287northliving.com
Address: SRD Publishers, LLC. 1939 Golden Heights Rd., Ste. 100 Fort Worth, TX 76177
287 North Living Magazine is published monthly by SRD Publishers, LLC. Some articles and/or content may be sponsored by advertisers. Opinions expressed in articles or advertisements do not necessarily reflect the opinion of the publisher. 287 North Living Magazine is not responsible for omissions or information that has been misrepresented to the magazine. Advertisers and its agencies assume all liability for advertising content. No part of this publication may be reproduced or transmitted without the permission in writing from the publisher.
© 2026 SRD Publishers, LLC

Jerry D. Hollingsworth, Ed.D., Superintendent of Schools, Eagle Mountain-Saginaw ISD
As the school year begins to wind down, May is one of the most meaningful times in Eagle Mountain-Saginaw ISD. It’s a season filled with milestones, celebrations, and opportunities to reflect on the growth and accomplishments of our students and staff.
From end-of-year performances and award ceremonies to field days and final projects, there is so much to celebrate. One of the most memorable milestones, of course, is graduation. In just a few short days, we will watch the Class of 2026 walk the stage. This is a proud moment for our students, their families, and our entire community. This year is especially meaningful as Eagle Mountain High School celebrates its first graduating class. I’ve had the opportunity to watch this campus grow, and seeing these students reach this milestone is something truly special for our district. The success of all our graduates reflects years of hard work, support, and dedication, and we are excited to see all they will accomplish next.
While we are focused on finishing the school year strong, we are also looking ahead. This time of year is always important for



planning, and we are excited to share a new opportunity that expands access to EMS ISD.
We are launching limited open enrollment, giving families who live outside district boundaries the opportunity to apply to attend our schools. While space will be limited at select campuses and grade levels, this initiative allows more families to experience the strong academics, supportive environments, and wide range of programs that make EMS ISD a destination school district.
We are proud of what our schools offer and are committed to growing thoughtfully while continuing to serve our current students at the highest level. For families interested in learning more about limited open enrollment and the application process, please visit www.emsisd.com/openenrollment.
Thank you for your continued support of EMS ISD. It is an honor to serve this community, and I look forward to celebrating the close of another successful school year together.





Kiss It Good Buy C onsiGnment | kissitgoodbuy.net
201 E. Franklin St., Grapevine | 817. 481.9754
Kiss It Good Buy Consignment in Grapevine is one of the Metroplex’s best-known furniture consignment shops, offering quality lightly used furnishings, artwork, lighting and home accents. Customers love the upscale showroom feel and the carefully selected inventory, which makes shopping feel more curated than cluttered. It’s a go-to for stylish pieces at a fraction of retail.
steppinG stones Foundation thriF t Boutique steppingstoneskeller.org/thrift-boutique
131 Taylor St., Keller
817.575.7092
Stepping Stones Foundation Thrift Boutique blends charitable shopping with stylish secondhand finds. Known for its clean, well-curated selection, the boutique offers furniture, home goods, decor, and everyday treasures that change often. Its popularity comes from great prices, a pleasant shopping experience, and the fact that every purchase supports a meaningful cause.
Christ’s haven Resale
301 N. Main St., Keller 817.656.4040
Christ’s Haven Resale offers affordable furniture, household essentials, and home accents in a welcoming nonprofit setting. It’s a hit with locals for its budget-friendly prices, reliable selection of everyday pieces, and the satisfaction of supporting children’s services through every find.
If you love the idea of giving your home a little more character without spending a fortune, the Tarrant County area has plenty of secondhand gems worth exploring. From antique-filled consignment shops to community thrift favorites, these local stores offer everything from practical pieces to one-of-a-kind décor that can instantly warm up a room.
This vintage-forward shopping destination in the White Settlement area of Fort Worth features antique-inspired furniture, home decor, and collectible pieces from multiple vendors. Shoppers appreciate the eclectic mix and market-style feel, which makes it easy to discover one-of-a-kind accents with personality. It’s a favorite for anyone decorating with character and nostalgia.
seCond GlanCe thriF t shop
6308 Rufe Snow Dr., Fort Worth | 817. 581.1909

Second Glance Thrift Shop is a community-minded resale stop in North Richland Hills that draws shoppers with its affordable furniture, home goods, and rotating donated inventory. The store is especially popular with bargain hunters who like the thrill of browsing frequently because the selection changes often. Best of all, purchases support local families and nonprofit outreach.


Wehaveagofundmepagefor donationstohelpusrestorethe museumbuildingsaswellasto restoreouraircraft to their formerglory.Pleaseconsidera donationtoday.
We have a GoFundMe page for donations to help us restore the museum buildings as well as to restore our aircraft to their former glory. Please consider a donation today. Scan QR code to donate.

With the arrival of spring, North Texans have an opportunity to support our resident and migrating butterflies. Named the state insect of Texas in 1995, monarch butterflies begin their migration north between March and May, needing nectar to fuel their journey. Spring is the perfect time to establish plants that will support butterflies throughout the entire growing season.
In addition to monarchs, there are 154 species of butterflies and moths with verified sightings in Denton County and over 400 species in Texas — the most in any state. Some of the more common butterflies we see in this area are the monarch, queen, Gulf fritillary, painted lady, red admiral, common buckeye and swallowtail butterflies, including pipevine, giant and black swallowtails.
Butterflies require food from spring through fall, so having plants that bloom throughout that time or different plants that overlap blooming times is essential. Butterflies need two types of plants in your garden. Nectar plants provide food for adult butterflies, the sugary fuel they need

for energy and migration. Host plants are where butterflies lay their eggs and caterpillars feed and grow. Some plants serve both purposes, making them especially valuable for butterfly gardens.
Plants should be planted where butterflies are protected from strong winds, in sunny areas of clustered or clumped flower beds rather than rows of plants. Select varieties with different flower colors and shapes. Butterflies like bright colors and are particularly attracted to pink, purple, yellow, orange and red.
Here are some plants you can add to your garden to provide nectar during the spring months for butterflies. They will not only provide food for butterflies, but also ensure your garden looks beautiful.
Gregg’s Mistflower (Conoclinium (Eupatorium) greggii): This 2-3’ tall native perennial produces small clusters of fuzzy blue-purple flowers that bloom from spring through fall and serves as a great nectar source for bees and butterflies, especially Queen butterflies. It thrives in full sun to partial shade, adapts to any soil type and is drought-tolerant. If you can


by Clare Harris
only plant one plant for butterflies, this is a great option, and spring is the ideal time to get it established.
Butterfly Milkweed (Asclepias tuberosa):
This 1-2’ tall native perennial produces bright orange flower clusters that bloom from May through September and serves as an essential host plant for monarchs while also providing nectar. Plant in spring in full sun and well-draining soil. It is drought-tolerant once established. Other milkweed species are also great host and nectar sources, including Antelope Horns (Asclepias asperula), Green Antelope Horns (Asclepias viridis) and Swamp or Pink (Asclepias incarnata). Select the best variety for your landscape conditions. Note: Tropical Milkweed is not recommended as it can be harmful to Monarch butterflies. It contains a protozoan (OE) that reduces mating success and causes poor flight performance. If this is growing in your yard, remove it before the spring monarch migration begins.
Flame Acanthus (Anisacanthus quadrifidus var. wrightii): Watch for this native deciduous shrub to reemerge from the ground in spring, bursting back to life with bright orange-red flowers that feed both butterflies and hummingbirds. It is both a host plant and nectar source, drought- tolerant, and adapted to many different Texas soils. Plant in full sun for maximum blooming.
Passion Vine (Passiflora incarnata):
Serving as both a host plant and nectar source for several butterflies, this stunning
vine begins blooming as early as March with showy purple flowers and continues through November. It can climb or sprawl up to 25’, has low water needs, and grows in most soil types in sun or partial shade. Spring is an excellent time to plant and train this fast-growing vine.
Texas Frog Fruit (Phyla nodiflora): An excellent ground cover that begins actively spreading in spring, this versatile native is a good nectar source and host plant. It serves as a possible native alternative to turfgrass, tolerates sun or part shade, blooms with small white and purple flowers, and can handle drought and flooding.
Frostweed (Verbesina virginica): This shade-loving plant, which can grow up to 8’ tall, emerges reliably each spring and begins blooming in summer through December. Planting in spring gives it time to establish before its long bloom period begins, providing nectar well into the butterfly season.
Cowpen Daisy (Verbesina encelioides): A reliable annual that is easy to start from seed in spring. At 3-4-foot tall with large yellow flowers, it thrives in sun and dry soil with little water and will provide nectar for butterflies throughout the warm season.
There are some other simple things you can do in your yard to support butterflies. Provide a water source: Place shallow dishes with fresh water near your flower clusters. Add a few flat rocks or twigs so

Clare Harris, Denton County Master Gardener

butterflies can land safely while drinking. Change the water every 2-3 days to prevent mosquito breeding.
Minimize pesticide use: Even organic sprays can harm butterflies and their caterpillars. Let nature handle pest control — birds, beneficial insects and lizards will manage problem bugs naturally.
Spring garden prep: Resist the urge to do heavy cleanup too early. Wait until temperatures are consistently warm before cutting back old growth, as overwintering insects and butterfly chrysalises may still be sheltering in spent stems and leaf litter.

Spring is the perfect time to get started. Pick one or two varieties of plants and see what happens. Plant in clusters, grouping the same flowers together in patches of at least three plants. Butterflies spot large color blocks more easily than scattered individual plants. You will likely see more butterflies as the season progresses and the plants bloom. Add more plants as you discover what grows best in your yard. Your garden will soon become part of the migration corridorthousands of butterflies travel each spring and fall — a simple and rewarding way to support wildlife while adding color to your landscape.



is all about making our homes feel functional, sunny, and wonderfully us. Whether you’re hosting a patio dinner, curling up with a good book in a shady nook, or chasing a bit of that resort vibe without leaving town, we’ve rounded up the 10 hottest design ideas that bring balance with a little Southern hospitality. From creating spaces that flow to adding just the right splash of color and texture to your home, jot down some ideas and let’s make this summer your most stylish yet.

Plants aren’t just aesthetically pleasing, but they have been shown to be moodelevating as well. Palms, fiddle-leaf figs, or space-saving vertical garden by a sunny window create a calming, air-purifying effect, and are totally North Texas-friendly.
Think of surfaces that stay cool under the summer sun. Light stone, polished concrete, or ceramic tile reflect light and repel heat. This keeps living areas more comfortable, saves on AC (if indoors), and stands up to rambunctious summers with kids and pets. It’s practical, stylish, and makes every space feel brighter without sacrificing the cozy, homey feel you love.



Picture creamy whites, sandy taupes, and soft beiges, jolted with cobalt, sage, or terracotta. That palette mirrors Texan sunsets, pairs beautifully with stone and wood, and hides the inevitable kid-drawings or pet fur a lot better than pure white. It’s timeless, adaptable, and stylish enough to retain resale value while remaining welcoming for everyday life.
Speaking of summer entertaining, built-in grills, outdoor bar seating, shady sitting areas, and ergonomic layouts keep guests flowing from kitchen to lounge. Durable, weatherproof materials handle heat and rain, while the setup becomes a natural gathering spot, capitalizing your time with family and friends without the fuss.
One emerging trend is using ceilings as a new focal point. Painted ceilings, wood beams, or metallic textures draw the eyes upward, adding a high-impact wow factor without changing your floor plan. North Texans love the personality boost and the added value. Plus, it’s a playful, sophisticated touch that fits open, modern layouts and makes rooms feel instantly elevated.
From drapes to slipcovers, linen and cotton in pale tones drift ethereally through summer spaces. Layered textures feel effortless, breezy, and incredibly comfy in the Texas heat. In addition, they’re easy to care for, pair with rustic or modern looks, and give interiors a soft, resort-like vibe that stays chic year-round.

Bold botanical prints on fabrics, wallpapers, and accents wake rooms with color and life. In our climate, florals feel energetic yet balanced with neutral furniture, so spaces stay lively but not loud. It’s personality-forward, sunlit, and surprisingly versatile—perfect for modern and traditional vibes alike and easy to refresh as seasons shift.
Texture brings warmth after sun-soaked days. Rattan chairs, wicker baskets, and clay pottery add tactile interest indoors and out. In North Texas, these natural elements stay fresh across seasons, pairing with light walls for a breathable, vacation-ready look. It’s cozy, versatile, and wonderfully low-maintenance.
Think of smart lighting, climate control, and hidden media hubs, tech that acts like a helpful assistant. The goal is to create comfort and convenience: easy schedules, energy savings, and zero clutter. North Texans appreciate practicality, especially when it augments your living areas, increases home value, and makes summer living smoother without turning your space into a gadget showroom.


one EMS ISD student turned a moment of connection into a path forward
The room was filled with quiet anticipation as Phoenix Saysanam approached, unaware of who was waiting for him.
At the end of the long hall stood two familiar faces, the same ones he had recently seen on the cover of an EMS Proud magazine that left a lasting impression. Officers Koby and Antoine Stevenson, Eagle MountainSaginaw ISD graduates, were now standing in front of him.

“I’ve seen them on the cover, and now I get to see them in real life and connect with them,” Phoenix said. “It all came full circle today.”
For Phoenix, a Boswell High School senior and Hollenstein Career and Technology Center (HCTC) student, that moment was more than a surprise. It was a reflection of a journey shaped by inspiration, opportunity and the people who believed in him along the way.
Phoenix’s interest in law enforcement didn’t begin through a family connection. It started during a school career day at Elkins Elementary. “It was when our school resource officer came by and showed us the equipment,” he said.
That early spark grew into a clear path through EMS ISD’s Career and Technical Education programs. At HCTC, Phoenix has immersed himself in the law enforcement program, gaining hands-on experience, earning certifications, and documenting training activities through his own project, Tactical Thursday Media.
“This district really prepared me,” he said.
The Stevenson brothers saw that same preparation in themselves years earlier. As graduates of Boswell High School, they take pride in the foundation EMS ISD gave them. They remain committed to giving back and mentoring students like Phoenix as they begin their own journeys.
While Phoenix’s career path is rooted in opportunity, his story is anchored in something deeper: the impact of a teacher. For Phoenix, that teacher is Mrs. Conners-Casillo at Boswell. “She bridged the gap between being a teacher and being human. She was more like family,” he said.
In her classroom, students felt seen, heard, and connected. That sense of belonging didn’t fade when she transitioned to teaching a different grade level. Instead, it inspired Phoenix to find a way to keep that connection alive.
After reading the EMS Proud editions of 287 North Living and seeing stories that highlighted people he knew and the community he calls home, Phoenix was inspired to

create something of his own.
“I just wanted to highlight my class for the impact they’ve had on me and my teacher as well,” he said.
What started as a simple idea became Senior² Standard, a studentcreated publication filled with stories, photos, and updates designed to keep his classmates connected to one another and to the teacher who made such an impact.
The process wasn’t easy. “It takes a long time… a lot of effort,” Phoenix said. But for him, the work was worth it. “We didn’t want it to be goodbye. We wanted it to be like a ‘see you later.’”

Through writing, design, and storytelling inspired by 287 North Living, Phoenix created something meaningful not just for himself, but for those around him.
Stories like Phoenix’s are a reflection of what’s possible when students are given opportunities to explore their interests and are supported by educators who go beyond the classroom.
From early exposure to careers, to hands-on training at HCTC, to teachers who build lasting relationships, EMS ISD provides pathways that help students discover who they are and who they want to become.
For Phoenix, those experiences have built both confidence and clarity as he prepares for what comes next. “I’m excited to meet more people, make more memories, and prepare myself for the fast-paced industry,” he said.
As graduation approaches, Phoenix plans to continue his education in criminal justice, with long-term goals of serving his community in law enforcement.
Along the way, he carries the lessons he has learned from educators, mentors, and experiences that shaped his journey.
After reflecting on his path, Phoenix summed it up in a way that speaks not only to his future, but to the impact of those who helped guide him there: “Make your life matter, not by how much space you take, but by how much meaning you create.”
In Eagle Mountain-Saginaw ISD, that meaning is built every day, through opportunity, connection, and the people who inspire students to turn meaningful moments into momentum.


by
Our mission is simple but powerful — to immerse young people in the Navy experience in order to build leaders of character. Through the U.S. Naval Sea Cadet Corps, we serve 192 cadets across six units in North Texas, with locations in Fort Worth, Gainesville, Frisco, Greenville, Tyler, and a new unit opening soon in Waxahachie.
“One of our biggest priorities is increasing awareness,” shares LCDR Anthony Luedicke. “For many families, this program remains one of the best-kept secrets. Yet we consistently see that cadets who participate are better prepared for future opportunities, including appointments to prestigious service academies such as United States Military Academy at West Point, the United
States Coast Guard Academy, the United States Merchant Marine Academy, and the Naval Academy.”
Our program, available in the U.S. Naval Sea Cadet Corps, is entirely supported by dedicated civilian volunteers. Many come to us through personal connections — parents, mentors, or former cadets —and stay because of the meaningful impact they see. Each summer, our volunteers commit a full week to staffing intensive training programs, a level of involvement that truly sets us apart from other youth organizations.

structured training experiences. Our foundational program, Recruit Training, mirrors Navy boot camp and introduces discipline, teamwork, and leadership. From there, cadets can explore a wide range of career paths, including culinary arts, scuba, STEM, underwater robotics, cybersecurity, law, construction trades, and more. If there is a career in the Navy, we strive to help cadets experience it firsthand.
We serve youth ages 10 to 18, with the goal of guiding every cadet through
One of the most unique opportunities we offer is specialized training with Navy SEALs


for cadets ages 16 and older. Additionally, our international exchange program allows cadets to travel abroad and train alongside partner units in countries like New Zealand and England.
Our programs are both accessible and immersive. A typical week-long summer training in the Dallas–Fort Worth area costs approximately $300 and is often held on military bases. Cadets live the experience — wearing official Navy uniforms, participating in color guard and honor guard, and representing their communities at events like the Colonial Golf Tournament.
While the summer session deadline has passed, new cadets can register in August, begin training in September, and participate in our winter program starting just after Christmas — preparing them for the following summer’s opportunities.
We serve youth ages 10 to 18, with the goal of guiding every cadet through structured training experiences.
For more information: sea-cadets.org/join-us. Scan for info





Visit EMSisd.revtrak.net or scan the QR code to explore camp options, dates, and registration details. All photos courtesy of the organization’s website or social media
Graduation ceremonies for the Eagle Mountain-Saginaw ISD Class of 2026 are set for Saturday, May 30 at Dickies Arena. Ceremonies begin with Chisholm Trail HS at 9 am, followed by Boswell HS at 12:30 pm, Saginaw HS at 4 pm, and Eagle Mountain HS at 7:30 pm. Watson HS will hold its ceremony May 29 at 7 pm at the Jared Hardy Performing Arts Center at Chisholm Trail High School.
Eagle Mountain-Saginaw ISD is excited to offer Limited Open Enrollment for the 2026-2027 school year. Applications for nonresident students in grades K-12 will be accepted May 11 through June 11 at select campuses. Scan QR code or visit EMSisd.com/ OpenEnrollment for details on participating campuses, eligibility requirements, and FAQs. Come see what makes EMS ISD a #EMSGreatChoice!
Eagle Mountain-Saginaw ISD proudly recognized the 20252026 Employees of the Year during a special appreciation event. Honorees included Arnelys Melon, Elementary Teacher of the Year (Gililland Elementary); Lakeita Richardson, Secondary School Teacher of the Year (Ed Willkie MS); Danielle Serrano, Professional of the Year (Willow Creek Elementary); Barbara Weiler, Paraprofessional of the Year (Parkview Elementary); and Elena Sanchez, Auxiliary Employee of the Year (Prairie Vista MS).
Summer camps in Eagle Mountain-Saginaw ISD are back with a wide variety of opportunities for students to stay active and engaged. From athletics and fine arts to STEM and enrichment, there is something for every interest. Camps run throughout June and July, offering fun, learning, and new experiences.
A PGA TOUR event held at the historic Colonial Country Club in Fort Worth, Texas. Known as the longest-running PGA TOUR event at the same venue (since 1946), it features a 120+ player field competing for a $9.5M+ purse on a course famous for its association with Ben Hogan. This year it will be held from May 22-25. Ticket options include daily grounds tickets, general admission and “Villages” all inclusive options.
To conduct door-to-door sales or solicitations in Saginaw, a Solicitor’s Permit from the City Secretary’s Office is required. Approved solicitors will have a visible permit badge at all time. Permitted hours are 9 am - 8 pm, April – October and 9 am - 6 pm November-March. Solicitors must also respect residents at all times, obey all “No Soliciting” signs, and do no soliciting from roadways or sidewalks. Report noncompliance to Saginaw Police Department at 817-232-0311.
Save the date! This year’s event will be held on Saturday, June 27, starting at 5 pm. It will be at Saginaw High School, 800 N. Blue Mound Rd. Live music, food trucks, vendors, eating contest, fireworks, and more! This is a free event to attend. Fireworks will start immediately following the last band performance.
The City of Haslet Parks & Recreation Board & City Council are proud to present the 21st Annual Independence Day Celebration on Friday, June 26, 2026. This fun-filled family event is a community favorite, so please come on out to Haslet Community Park & find your spot for the fireworks! Vendors open at 6 pm, and fireworks start just after dark. Bring your own chairs, blankets, and bug spray!






Bin North Texas, it already feels like it’s been here a while. The heat shows up early, sticks around late, and has a way of turning small home issues into big (and expensive) problems if you choose to ignore them.
The good news? A few proactive fixes now can make the months ahead a whole lot smoother.
Start with your HVAC system — because here, it’s not optional. If you haven’t changed your air filter recently, do that first. It’s quick, inexpensive, and makes a noticeable difference in both airflow and efficiency. Beyond that, scheduling a spring tune-up can catch issues before your system is working overtime in triple-digit temps. Technicians can check refrigerant levels, coils, and make sure everything is running the way it should before it really matters.
Next, take a look at your ceiling fans. It sounds simple, but making sure they’re set to spin counterclockwise in the summer helps push cool air down and can make rooms feel several degrees cooler. While you’re at it, wipe the blades — because no one wants that first hot day to come with a dust shower.

Outside, your irrigation system deserves some attention. Sprinkler heads get misaligned, clogged, or damaged over time, and uneven watering can quickly lead to stressed, patchy lawns once the heat kicks in. Run a quick test cycle and watch for areas that aren’t getting coverage — or places that are getting too much.
Speaking of water, check your outdoor faucets and hoses for leaks. What seems like a slow drip now can add up quickly during peak watering season. It’s also a good time to look at your watering schedule and adjust for early morning runs, which are far more efficient in our climate. Some local cities are also already implementing watering schedules, so check for what’s allowed where you live. Your windows and doors are another easy win. Feel for drafts, especially around older seals. A little weatherstripping or caulk can keep cool air in and your energy bills from creeping up as temperatures rise.
Don’t forget about gutters and drainage. Spring storms can dump a lot of rain in a short time, and clogged gutters can lead to water pooling around your foundation — something no homeowner
wants to deal with in the middle of summer. A quick clean-out now can prevent a much bigger headache later.
Finally, take a few minutes to think about how you actually live in (and out of) your home during the summer months. Is your patio or outdoor space ready to use? Are your screens intact so you can enjoy early mornings before the heat sets in? Small fixes — replacing torn screens, power washing surfaces, checking outdoor lighting — can make those spaces feel like an extension of your home again.
One more thing: give your grill a quick safety check. Make sure burners are lighting evenly, propane lines (if you have them) are secure, and grates are clean and ready to go. A simple once-over can prevent flare-ups later. And when it comes to cleaning, skip the wire bristle brushes — loose bristles can break off, stick to the grates, and accidentally end up in food. Instead, opt for a grill stone, scraper, or nylon brush designed for high heat.
None of this requires a full weekend overhaul. But tackling a few of these items now means fewer surprises later — and a home that’s ready to handle whatever a North Texas summer brings.

by Madison Reid
As the seasons shift and North Texas sun starts doing what it does best, sunglasses move from “nice to have” to non-negotiable. And while style is part of the fun, the right pair should do more than complete an outfit — they should actually protect your eyes and make everyday life a little more comfortable.
Here’s what’s worth paying attention to and a few trends you’ll be seeing:
PROTECTION
No matter how great a pair looks, it needs to do its job first. Look for sunglasses that offer 100% UV protection, blocking both UVA and UVB rays. That’s the baseline.
Polarized lenses are still one of the best upgrades you can make, especially around water, on the road, or outside during long days. They cut glare and reduce eye strain in a way you’ll notice.
You may also see more lenses labeled as “UV400” (a good thing — it means they block the full spectrum of harmful rays) or featuring enhanced contrast technology.
Lens color isn’t just aesthetic. It changes how you see the world.
• Gray lenses are the most versatile — reducing brightness, not distorting color.
• Brown or amber lenses boost contrast and depth, which can be especially helpful for driving or outdoor activities.
• Green lenses strike a nice balance between contrast and color accuracy.
• Yellow or rose lenses are still great in lower light, but are more commonly seen in sport and performance frames.
You’ll also notice gradient lenses and photochromic options that adjust to light.

The old guidelines still work, but just think of them as a starting place.
• Round face: look for angular or rectan gular frames
• Square face:
• Heart-shaped face: rimless styles balance proportions
• Oval face:
The bigger trend now? People are choosing what they like rather than following rules.
Some names stay relevant as they continue to evolve without losing what made them great.
• Ray-Ban: Classic silhouettes like Aviators and Wayfarers still anchor their lineup, with updated lens tech and lighter materials.
• Oakley: Continues to lead in per formance eyewear, especially with sport-specific lens innovations.
• Maui Jim: polarization and color clarity.
• Prada: High-fashion frames lean into current trends.
You’ll also see growing interest in smaller or sustainable brands.
Styles have shifted a bit in the last few years, and the mix right now is fun.
• Oversized Frames
Big, face-covering styles aren’t going anywhere — and offer extra protection.
• Sporty Wrap and Shield Styles: reserved for athletes, these are now showing up in everyday wear.
• Updated Aviators:
bridges and lighter, sharper metal.
• Dramatic Cat-Eyes: An update of the 50s fashion, today’s are refined with delicate frames or more dramatic angles.
At the end of the day, the best sunglasses are the ones you’ll actually wear.


RRight now is avocado’s moment — and not just because guacamole tends to headline every spring gathering.
While avocados are available yearround, we’re heading into the heart of peak avocado season, when the fruit is at its freshest, most flavorful, and often most affordable. For North Texas shoppers, that means better texture, richer taste, and a little more confidence when you slice one open (no more avocado roulette).
Beyond their popularity, avocados earn their keep nutritionally. They’re packed with heart-healthy monounsaturated fats—the kind that can help support healthy cholesterol levels—along with fiber to keep you full and satisfied.
They also deliver a solid mix of potassium (yes, more
by Local Results Media
than a banana), plus vitamins C, E, and K. In other words, they’re one of those rare foods that feel a little indulgent while quietly doing your body a favor.
There’s also a small but mighty upgrade happening behind the scenes: many avocados are now sold “pre-conditioned,” meaning they’ve been ripened under controlled conditions before they ever reach the store.
Translation? Less guesswork on your counter and a shorter window between “too firm” and “perfect.” If you’ve noticed better luck lately, it’s not just you.
In the kitchen, avocados are as versatile as they are nutritious. Their naturally creamy texture makes them an easy upgrade for everything from toast and salads to smoothies and sauces.
They can add richness without heaviness — blended into a silky dressing, layered onto a sandwich, or simply sliced and finished with sea salt and a squeeze of lime. Not complicated, just good.
And while guacamole will always have its place, peak-season avocados invite a little creativity. Dice them into a bright spring salsa, layer them over grilled chicken, or mash them into a quick, wholesome spread in place of mayo.
When avocados are this good, they don’t need much — just a little salt, a squeeze of lime, and you’re set. You might buy a couple with a plan in mind, but pick up a few extra. It’s not unusual for them to end up in more meals than you expected, finding their way onto toast at breakfast, salads at lunch, and dinner plates, too.



• 1 medium Hass avocado
• 3 Tbsp. lemon juice
• 1/4 c. olive oil
• 1 garlic clove, crushed
• Fresh ground pepper
• Salt
• 1 head Butter lettuce, torn into bitesized pieces
• 1 medium tomato, diced
In a large bowl, smash the avocado with the garlic. Mix thoroughly, then add the lemon juice. Slowly add the olive oil until it's thin enough to pour. You may need more or less oil depending on the size of the avocado. Add salt and pepper to taste. Toss with lettuce and tomato. Enjoy!

• Toast of your choice
• Sliced avocado half
• Everything But the Bagel seasoning
• Red Pepper Flakes
• Hot Honey
Toast your choice of bread and butter.
Top with thinly sliced avocado (not cubed or mashed).
Sprinkle with Everything But the Bagel seasoning and red pepper chili flakes.
Drizzle with hot honey. (IMPORTANT — DO NOT SKIP.)
Plate alongside your choice of eggs, arugula with feta cheese, and tomatoes if you're feeling like some jazz.

If you can, get a molajete at a Mexican market or online — it makes a difference.
• 2 large ripe avocados
• 2 Tbsp. + 1 Tbsp. diced onions
• 1 teas. salt + salt to taste
OPTIONAL ADDITIONS:
• Diced jalapenos, to taste
• Cilantro leaves, torn, to taste
• Diced tomatoes, to taste
Firmly mash the onions and salt in the bottom of the molcajete until juice.
Add the avocado and smush until creamy with some chunks, mixing with onion juice.
Gently stir in onions and other ingredients.
Serve immediately as a dip or topping.
• 3 ripe avocados, diced or small chunk
• 1 cup cherry tomatoes, quartered
• ¼ cup red onion, finely chopped
• 1 small jalapeño, seeded, finely diced
• 4oz green chiles
• ¼ cup fresh cilantro, chopped
• Juice of 1 large lime (Lemon is fine if you don't have a lime.)
• ½ teaspoon garlic powder or fresh
• 8oz sliced black olives (perfect touch)
• Salt and pepper to taste

In a medium bowl, gently combine the diced avocados and tomatoes.
Add the red onion, jalapeño, and cilantro. Squeeze fresh lime juice over the top and sprinkle in garlic powder, salt, and pepper.
Gently mix until everything is combined, being careful not to mash the avocado.
Let it sit for about 10 minutes before serving so the flavors can come together.
Serving ideas — it’s great with chips, on tacos, or over grilled chicken or fish.
I Found a Family. Who Knew?
There are places we live, and then there are places that quietly, steadily become part of who we are — not because of the place, but because of the people. Neighbors who you begin to know by a simple wave across the street somehow become the people you text when you need help… say, building a B&B. That’s the magic of a place like Randle Lane.
When I first arrived, everything was new. I learned the rhythms of the street — the hum of morning routines that soon became familiar, the way the light hits just right in the late afternoon when it’s time for the pool. At the start, you don’t expect it to matter quite so much. But then, something shifts.

by Colleen McCullough | photos courtesy of Colleen McCullough
becomes a shared meal. A permanent floatie appears at the pool. A seat is unofficially reserved for the weekend supper rotation. Before you know it, these once-strangers have become part of your daily life in a way that feels both effortless and essential.
It happens in small, almost unnoticeable ways, incrementally. A quick chat turns into a longer conversation. A borrowed item
Good neighbors have a way of becoming a chosen family. I got to know all the neighbors,
of course. There are the Bettingers. My new plan is to copy their social life. My pool buddy, sweet Kristi. And the Acostas, non-Randle Lane, whose longstanding friendship started in 1994, but that is another story.
And the four individuals who just became my heart. For me, that family came from the Skinners and the Dunnings. David and Rhonda across the street, and Susan and Chuck to my left.
I know there were words uttered when I first rolled down the lane — conversations I only learned about much later. They thought I was a little nuts. “Bless her heart” was likely whispered more than once. And yet, they took me in anyway. Not in grand, dramatic gestures, but in the steady, reliable ways that matter most. When things weren’t going well, they listened. And as the business grew, they were right there for the wins.
They stepped in without being asked. Looking back, there was an unspoken
understanding that said, “We’ve got you.” And somehow, that was always enough.
Friendships like these are built in the in-between moments — conversations while mowing the lawn, shared laughter, the casual “come on over.” It was easy, natural, and real. And that’s what makes leaving so incredibly hard.
Because when we move, we’re not just packing boxes or forwarding mail. We’re saying goodbye to a version of our life shaped by these people. We’re stepping away from routines that included them, from moments that won’t quite repeat themselves in the same way again.
There’s a particular kind of ache that comes with leaving a place where you felt known. It’s not just about missing the physical space. It’s about missing the familiarity, the comfort, the unplanned connections that made ordinary days feel a little brighter.
Susan’s cooking and unmatched hospitality. I call her my “sista” — we’re the same age, born just five days apart, and we’ve shared more life experiences than coincidence alone can explain.
U.S. healthcare system. She navigated it all with wisdom, thoughtful suggestions, and a willingness to laugh at every one of my jokes — publicly, anyway. She encouraged me to see an ENT when it became clear I was beyond Texas allergies.
David stayed with me for the first surgery, and Rhonda was the first face I saw when I woke up. Susan stayed all afternoon at the hospital for the second surgery. There was
what’s ahead, and a quiet recognition that something truly special is being left behind. Not lost, just… carried forward. In friendships that distance doesn’t diminish.
Because the truth is, the best people don’t stop being part of your life just because you no longer share a street. They become the ones you call. The ones you visit. The group chat will still buzz. I’ll still be in the loop. And they’ll hear all about the next round of adventures waiting in Virginia.

David has been my Mr. Fix-It, walking partner, chef in crime, pool buddy, and most recently, Wordle cheater. Chuck, steady as ever, contributed expertise to everything from electricity to U.S. history, government, and Texas linguistics — and most recently served up the best bowl of gumbo I’ve ever had. For five years, I have sat at his right side in all the card games that matter, and he was my wingman.
Rhonda became my official health advisor, patiently fielding my many rants about the
all the love a girl could ever ask for. This is family.
It’s knowing that the ease of proximity — the very thing that made it all feel so effortless — will now require intention. And yet, there’s something deeply meaningful in that sadness. It means it mattered.
Leaving The Virginia May for a new chapter in Virginia carries all of that with me — gratitude for what was, excitement for
Goodbyes are never easy, especially when they involve people who made a place feel like home. But they are also a reflection of something beautiful — proof that, for a time, everything aligned just right. And maybe that’s the real gift. Not just the place itself, but the people who turned it into something worth missing.
And so, as The Virginia May closes its cottage doors, and the oven has baked its last sourdough, I think I will just be simply Colleen for a while.
As I write my final musings as a local for 287 North (Cindy might entertain the odd travel piece here and there), the end is here. I thank you for the cards, emails and letters over the years letting me know that whatever was published that month resonated with you.
Adieu, adieu, adieu. Remember me. (Shakespeare’s Hamlet)



by Madison Reid
On a recent Saturday morning, the line at a neighborhood bakery stretched out the door and into the sunshine. No one seemed bothered by the wait. Parents chatted while kids compared pastries. Someone held the door for a stranger juggling coffee and a toddler. The owner walked the line, handing out samples and greeting customers by name.
In a world built for speed and convenience, scenes like this might seem surprising. But across suburban communities, something subtle is happening. People aren’t just shopping local because they feel like they should. It's because they want to.
After years of one-click everything, many families are rediscovering the value of places where someone recognizes your order, remembers your kids’ names, or asks how your vacation went. And it’s not just nostalgia. It’s lifestyle.
For a long time, convenience won. And in many ways, it still does. Busy families will always need fast options. But what’s changing is where people choose to slow down.
Instead of buying everything everywhere,

many shoppers are becoming selective. They’re ordering household staples online — but saving discretionary spending for places that feel personal.
It shows up in small but meaningful ways:
• Choosing a local boutique over a bigbox store for gifts
• Driving past three chain coffee shops to get to “their” coffee shop
• Waiting a little longer for a service provider they trust
The common thread running through these? Familiarity. Comfort. Trust.


Big cities have long talked about “experience over things.” Now that mindset is settling firmly into suburban life.
Shopping isn’t always about the product anymore. It’s about how you feel while buying it.
Families are gravitating toward:
• Warm, low-pressure customer service
• Spaces that feel welcoming
• Owners who are visible and involved
• Staff who are empowered to solve problems, not just follow scripts
In many cases, the product itself isn’t dramatically different. The experience is.
Ironically, in an era where almost anything can be delivered, real human connection has become a premium experience.
Local salons where stylists remember how you like your hair parted. Children’s stores where staff ask about your child’s soccer season. Restaurants where the owner stops by the table — not to upsell, just to say hello.
For many suburban families, time is the most limited resource. Spending money somewhere that feels good emotionally matters to them just as much as saving time.
Another driver behind the small business surge is trust. Consumers are paying closer attention to where their money goes — but not in a performative way. In a practical one.
Local businesses often have a built-in advantage here because they’re accountable to the same community they serve.

Most families aren’t abandoning national retailers. They’re curating where they spend emotional energy versus convenience energy.
So a family may set up a recurring order for their paper towels or refrigerator filters online, they’ll buy teacher gifts from the local shop that wraps them beautifully and asks about your week.
This isn’t all-or-nothing. It’s intentional.
If the past few years reshaped anything, it’s how people think about daily life. Many families are asking quieter questions now, such as Where do we feel known?, Where do we feel comfortable?, and Where do we feel like regulars?
Because when life feels scheduled down to the minute, walking into a place where someone smiles and says, “Hey, good to see you,” is worth something.
Maybe more than we realized.

Are you connected to a local organization or nonprofit—or know one—with an upcoming event or fundraiser? We’d love to help you spread the word in The Local Buzz!
We offer complimentary event listings, giving your organization valuable exposure and helping you connect meaningfully with the community.





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To be included, simply reach out at least one month prior to your event. The Local Buzz is mailed to over 17,000 homes on the third Saturday of each month, providing incredible local visibility. Submission deadline is the 25th of the month prior to your desired publication.
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There is so much to celebrate about this bowl of goodness. It’s yummy, it can be made in advance, and it’s good for you! What more is there to love? Just wait and see!
We love ordering a big ole burrito bowl from Chipotle®. With this turkey version, we trim back the calories, but keep all the flavor! When possible, go with low-sodium ingredients to control the amount of salt. The taste is as good as it gets, and super healthy, too!
All of the components can be made in advance. Simply reheat on the stove or in the microwave, and then assemble with your desired components.
• Cilantro Lime Brown Rice (see below)
• Ground Turkey Taco Meat (see below)
• Seasoned Beans (see below)
• Lettuce – Chopped romaine/iceberg
• Corn salsa – fresh is easy (or bought)
• Shredded cheese – Cheddar, Monterey Jack, Colby, or Cotija
• Pico de Gallo – fresh is better
• Jalapeños – Fresh or pickled slices.
• Salsa – fresh is better (or bought)
• Sour cream or Mexican crema
• Cilantro – Fresh and chopped
• Avocado – Fresh and sliced
• 1 tablespoon olive oil
• 1 medium onion chopped
• 3 cloves garlic minced
• 1 lb ground turkey 93% lean
• 2 teaspoon chili powder
• 1 teaspoon ground cumin
• 1 teaspoon oregano
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon Kosher salt
• ½ teaspoon black pepper ground
• 1 tablespoon all-purpose flour
• 1 cup chicken broth low-sodium
FOR THE CILANTRO LIME BROWN RICE
• 1¼ cup long-grain brown rice
• 1⅔ cup water or broth
• 1 bay leaf
• ¼ cup cilantro fresh, chopped
• 1 tablespoon lime juice usually from half of a lime
• 1 teaspoon olive oil optional
• ½ teaspoon salt
FOR THE SEASONED BEANS
If you’re in a crunch for time, simply drain the beans from the can and serve as is.
• 1 15-oz can red kidney beans, rinsed
• ¼ cup chicken broth low-sodium
• ½ teaspoon chili powder
• ¼ teaspoon ground cumin
• ¼ teaspoon Kosher salt
Heat the oil in a large skillet over medium heat. Add the onions and sauté until soft, about 5 minutes. Stir in the garlic and sauté for another 30 seconds.
Add the ground turkey and break it up with a wooden spoon or spatula. Cook, stirring often, until no longer pink. Soak up


extra grease with a paper towel, or tilt the skillet and spoon it off (discard safely).
Stir in the spices. Stir and cook until fully coated and aromatic, about 1 minute. Stir in the flour and cook another minute.
Stir in the broth and simmer until most of the liquid has evaporated but not dry, about 10 minutes. Cover and set aside.
Add the rice, water, and bay leaf into a medium-sized saucepan with a lid. Bring to a boil. Stir and lower the heat to LOW. Cover and simmer until the rice is tender, about 40-50 minutes. Check the rice after 20 minutes, and add a little more water if needed. Continue until the rice is fluffy and soft. Remove from the heat and remove the bay leaf.
Stir in the cilantro, lime juice, olive oil, and salt. Cover and set aside.
Combine all ingredients in a small saucepan. Bring to a simmer and cook, stirring occasionally, about 5 minutes. Cover and set aside.



Scoop about 1/3 cup of the rice into individual serving bowls. Top with turkey taco meat, seasoned beans, and other desired toppings. Serve at once.
This is one of those dishes that is perfect for do-ahead meal planning. Store each component in individual containers and then heat and serve each day of the week you want a burrito bowl.



