Our new Master of Food Science and Agribusiness course is an excellent cross-disciplinary program involving experts from Science, Engineering, Medicine,
Nursing and Health Science, Business and Economics faculties and also Monash Food Innovation.
Monash University will be offering one of the first Master's degrees of its kind on food, in 2020. We are facing enormous world-wide challenges in coming decades, including a rapidly growing population, and one that is ageing quickly.
