Weekapaug Inn - Spring/Summer 2026

Seaside Retreat

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Where Every Box Has a Story™

15 Devastation Strikes Watch Hill in 1938

A major fire and hurricane cause destruction, leaving lasting scars and loss. by Captain Jack Spratt

21 Local Guide

Discover, wander, taste and savor the shore in a whole new way this season. by Joey Macari and Chef Concierge Joe Witherell

45 Premier Getaway

Three

Ocean House • Weekapaug Inn • Watch Hill Inn

54 Luxurious Revamp Ocean House guest rooms debut a colorful new look. by Elizabeth Quinn Brown

58 Seaworthy Stay

The restored, historic yacht Chanticleer is now part of the resort experience. by Kim Kavin

62 Meet the Storytellers

Ocean House presents author conversations with Deborah Goodrich Royce. by Elizabeth Hole

64 Discover Westerly {Special Business Section}

Stroll through history with a modern mix of shopping, dining and local attractions.

69 Bespoke Delight

Two couples enjoy the customized wedding weekends of their dreams. by Kim Kavin

76 Social Calendar

Save the date for special events and gatherings planned for an unforgettable season.

84 End Quote

RARE LUXURY OFFERING

Local experts provide a full-service approach, along with a keen eye for detail by Tom Connor

When a house along the Rhode Island coastline comes on the market, realtors have a relatively easy sell. From Westerly and Watch Hill to Jamestown and Newport, so desirable has residential property become that in the rare event a listing was built by Jeff Sweenor, an agent’s pitch gets easier still: “It’s a Sweenor home!”

People report driving through neighborhoods in those and other popular coastal towns and recognizing a Sweenor designed and built house almost immediately. There’s a certain sharpness and crispness to the exterior trim and siding, and an exquisite attention to detail, that enable even new construction by the Wakefield, Rhode Island-based company to look as if it’s always been there—and always will be.

After 35 years of building large, luxurious houses on or within sight of the Atlantic Ocean, Sweenor and his 50-plus person team seem to have an almost mystical relationship with the 400-mile coastline.

Longevity and familiarity give them an uncanny understanding of the effect of waves, wind, tides and salt air on roofs, siding, windows and concrete. As such, they are able to navigate for homeowners the stringent state and Federal environmental

regulations that help keep the coastline pristine and property values high.

“We’re dealing with wave action, we’re dealing with flood and wind zones,” says Sweenor, 62, who founded the company in 1989. It hasn’t exactly been a breeze. They’re building in the highest hurricane zone, equivalent to the Miami-Dade zone, and to a standard far exceeding codes for energy, air quality and moisture mitigation.

“We dance the dance,” Sweenor adds, “contending with those and other forces while making sure a project not only conforms to regulations, but also is extraordinary.”

“Extraordinary” is the operative word here.

Traditionally in new construction, architects will propose a project to a number of contractors, who calculate time and materials in bidding for the job and who then, in turn, negotiate with subcontractors. The finished product may be well-built but it’s likely to be average.

“We don’t do average,” Sweenor says simply.

The company’s sprawling 3,200-square-foot shop hums with industry and efficiency. State-of-the-art technology and top-ofthe-line machinery produce precision cutting for the gorgeous custom cabinetry and architectural millwork that define Sweenor interiors.

The shop gives Sweenor Builders full control over the entire design-build process. But it also allows for a continual in-person feedback loop for the extended family of career craftsmen and craftswomen who share a singular passion for excellence.

Since the majority of clients look to the Rhode Island coast for vacation homes and summers spent outdoors, interiors and exteriors are designed simultaneously—hence “design-build” in the company profile—as opposed to traditional homes that are built first and landscaping is considered an afterthought.

Sweenor doesn’t do afterthoughts, either.

A new project starts at the civil engineering level and with the immediate engagement of the company’s landscape architect. The transition from the interior to the exterior appears seamless because any shortcomings in design are spotted and corrected well before actual construction.

“We’re designing from the inside out and managing on the desk, not in the field,” Swenor says. “It’s a lot easier to use an eraser than it is to use a Sawzall (a powerful electric saw used in remodeling or demolition).

At the same time, since many customers maintain year-round, fully-furnished homes elsewhere, the interior design team often custom creates entire new living environments—everything from couches, throw pillows, rugs, window treatments, towels and bedding to china, dishware, silverware and the cabinets where all those items are stored.

When all is said and done, it’s the details that both attract and—because that's where the bulk of expenses lie—thin the crowd.

“We’re not for everybody,” Jeff Sweenor advises. “But when you choose us, you're going to get those details. That's mandatory. We don't skimp on details, because they’re who we are!”

Dear Friends,

Spirit of Summer

Create lifelong memories and celebrate a spectacular season

principals

Ocean House Hotel Partners

president +

All of us at Ocean House Collection are delighted to welcome the arrival of another beautiful spring and summer along the Rhode Island coast. As the days grow longer and warmer sea breezes return to Watch Hill and Weekapaug, our teams look forward to another season filled with memorable moments, whether you join us for a relaxing coastal getaway, a celebration with loved ones, or an exquisite meal with water views.

In this issue, we’re pleased to share stories that celebrate the spirit of New England and the many exciting things unfolding across our properties. At Ocean House, guests will discover the debut of our beautifully refreshed guest rooms, featuring stunning new interior designs inspired by the colors, patterns, and skilled craftsmanship of great seaside homes of the past, but with a fresh, modern sensibility.

Summer also brings an exciting new addition to our experiences on the water. We are proud to welcome Chanticleer, a magnificent 108-foot luxury yacht docked in Watch Hill, and available this season as an extraordinary “floating hotel suite,” offering guests a truly unique way to enjoy the coastline.

At Weekapaug Inn, we celebrate our nation’s 250th birthday in grand style, with a “Great American Summer” of special events, gatherings and traditions designed to bring generations of visitors together and make the most of the long, golden days of summer at the Inn, one of America’s most historic and treasured retreats.

We also invite you to step behind the scenes of some of the dazzling weddings that take place at Ocean House and Weekapaug Inn. In these pages, you’ll hear stories of how love blossomed and dream weddings took shape, as well as meeting the dedicated teams whose artistry, care, and attention to detail help bring each couple’s vision to life.

These stories—and many more—reflect the people, creativity, and sense of place that make Ocean House Collection hotels and resorts so special. We hope you enjoy this issue and that it inspires you to plan a visit, or make the most of your time with us, and share the magic of summer together.

Yours in hospitality,

Dant Hirsch

President & Managing Director Ocean House Collection

To book reservations for our properties:

OCEAN HOUSE:

855-678-0364; oceanhouseri.com; 1 Bluff Avenue, Watch Hill, RI 02891

WEEKAPAUG INN:

855-679-2995, weekapauginn.com; 25 Spray Rock Road, Westerly, RI 02891

WATCH HILL INN: 855-677-7686; watchhillinn.com; 38-44 Bay Street, Westerly, RI 02891

managing director

Dant Hirsch

editorial director

Ben Tomek

editor

Elizabeth Hole

senior art director

Amber Scinto

sales representatives

Kathleen Dyke, Morgan Howell, Gabriella Mays, Liz Norfleet

production director

Tim Carr

assistant art director

Lisa Servidio

copy editor

David Podgurski

contributing writers

Elizabeth Quinn Brown, Kim Kavin, Elizabeth Keyser, Joey Macari, Judy Ostrow, Captain Jack Spratt cover photographers

Read McKendree (Ocean House)

Arnaud Montagard (Weekapaug Inn)

contributing photographers

George Corrigan, Julie Huhn, Read McKendree, Arnaud Montagard, Mollie Moran, Kyle Norton, Chip Riegel, Nick Sheets, Reinhard Sokol, Ron Starr, Noelle Wolcin president

Jonathan W. Moffly vice president/business

Elena V. Moffly

cofounders

John W. Moffly IV and Donna Moffly

© 2026 Ocean House and Weekapaug Inn magazines are published by Moffly Custom Media. all rights reserved. The material in this publication may not be reproduced in any manner, in whole or in part, without the express written permission of Moffly Custom Media. Editorial suggestions may be forwarded to the publisher, who assumes no liability for the safety or return of unsolicited art, photographs or manuscripts. To renew or change your address, please email us at communications@oceanhouseri.com

moffly custom media

205 Main Street, Westport, CT 06880 telephone: 203-222-0600

email: mail@MofflyCustomMedia.com

Devastation Strikes Watch Hill

A

major fire and hurricane cause destruction and loss in 1938

Ayear of unimaginable destruction in 1938, Watch Hill faced a series of catastrophic events and challenges that tested the community’s resilience. The year began with optimism, as merchants and resort owners anticipated some recovery during the middle of the Great Depression, and they looked forward to a bustling summer season based on July hotel bookings. However, the community was tested by a devastating fire in the winter and a historic September hurricane, both of which left lasting scars on the village and the heartbreaking loss of life.

February Fire on Bay Street

During the early morning hours of February 15, 1938, a fire broke out in the heart of Watch Hill. At approximately 2:45 a.m., surfman Edward McSweeney of the Watch Hill Coast Guard Station observed black smoke and flames rising above the village bluff while returning from his East Beach patrol. Station lookout Oliver A. St. Sauveur likewise witnessed the fire lighting up the town. Having burned for more than an hour before firefighters arrived, the block was fully involved. The fire consumed several structures along Bay Street, beginning at the Columbia House (now Olympia Tea Room) and advancing nearly as far as Larkin Road. The blaze destroyed the Sisson Block of stores and five buildings, resulting in the

loss of businesses, including Vars Brothers Drug Store, Sisson’s Restaurant, McCarthy Linen Shop, Furcolo Shoe Repairing Shop and Rose’s Garage. In addition, a two-story building and four cottages on Mastuxet Terrace (present-day Olympia Way) were also destroyed. While the Columbia House suffered extensive damage and was gutted, it ultimately escaped complete destruction.

Firefighters from Watch Hill, Westerly, Misquamicut and the Coast Guard brought the fire under control by 7:00 am, successfully preventing its spread to the Holiday House

(currently Taylor Swift’s residence) and cottages on Bluff Avenue. The damage was the worst since the Great Fire of 1916, causing losses that exceeded $50,000—more than $1 million in today’s terms—and threatening the upcoming summer season. Despite this setback, the stores were rebuilt in time for summer.

The Hurricane of September 1938

On September 21, 1938, Watch Hill was struck by a historic hurricane, called the Long Island Express due to its rapid movement, traveling

Captain Jack Spratt Captain Jack, Master and Captain of sailing vessel TRIM AGAIN, is a Watch Hill resident, retired Watch Hill firefighter and has sailed these waters for more than 40 years. Jack serves as assistant men's rowing coach at the US Coast Guard Academy as a volunteer. He also operates historical sailing tours out of Watch Hill. He can be reached at 860.227.2339.

more than 40 mph across Long Island Sound and arriving at Watch Hill during an astronomically high tide with sustained winds over 100 mph.

The storm obliterated 44 cottages on Napatree Point and generated a storm surge of 20 to 25 feet, with seismic activity from the crashing waves detected as far as Alaska. Of those on Napatree, 15 people lost their lives, while 27 managed to survive by holding onto wreckage and floating across the bay to the Connecticut shoreline. The hurricane caused widespread devastation throughout New England, resulting in 680 deaths and extensive inland damage all the way to Vermont. In Watch Hill, the Ocean House, Narragansett House and the Plimpton Hotel suffered heavy

damage. The Plimpton House was demolished after losing its roof during the storm. The recently installed Village Park was also wiped out, along with the beach and Yacht clubs.

Recovery and Resilience

In the aftermath, the owners of Ocean House took steps to minimize reports of destruction, hoping to prevent cancellations for the following summer. A letter dated September 28, 1938, from Louis Miller to his wife Augustine, the owners of Ocean House—preserved by the Westerly Historical Society through Rebecca Purdum—provides a comprehensive account of the hotel’s issues, including the loss of sections of the roof, water infiltration, destruction of the Marine Deck

and porch columns, broken windows, beach erosion and debris. Louis Miller expressed concern regarding guest retention for the upcoming summer season, advising Augustine to reassure clients that only minor repairs were required, and affirming the structural soundness and readiness of Ocean House for reopening. Despite these challenges, the Millers, along with other hotel operators and property owners, acted swiftly to engage contractors to restore the resort before the 1939 season.

The year 1938 stands as a defining period in Watch Hill’s history, marked by extraordinary loss and destruction, but also by the community’s unwavering determination to rebuild and move forward.

TRAVELER

CULTURE & HISTORY

Historic Destinations

Benefit Street’s “Mile of History” History comes alive on Benefit Street in Providence. Wander past Colonial and Early Federal architecture, pop into the Providence Atheneum, or catch an after-dark ghost tour that adds a chill to balmy evenings.

Benefit St., Providence, RI; visitrhodeisland.com

Newport Mansions

Summer in Newport is not complete without visiting the legendary Gilded Age estates. Tour icons like The Breakers—now with its newly opened third floor— then linger in manicured gardens overlooking the sea. Newport, RI; newportmansions.org

Ninigret National Wildlife Refuge

A peaceful escape, Ninigret’s winding trails lead through salt ponds, wetlands and coastal grasslands. Whether you’re spotting shorebirds or simply savoring the quiet, this refuge invites unhurried exploration and moments of stillness by the water.

50 Bend Rd., Charlestown, RI; fws.gov

Wickford Village

A mix of waterfront charm and storybook streets makes Wickford Village ideal for summer wandering. Browse boutiques, sip coffee by the harbor, and let the rhythm of boats and sea breezes set the pace for an easy afternoon.

Brown St., North Kingstown, RI; histwick.org

Museums

Babcock-Smith Museum

Step inside an 18th-century home where Westerly’s past unfolds room by room. The Babcock-Smith Museum weaves together stories of Colonial life and industrial ingenuity, offering a quieter counterpoint to the season’s coastal buzz.

124 Granite St., Westerly, RI; babcocksmithhouse.org

From tucked-away boutiques to sunlit galleries, lively flavors to serene hideaways, this guide invites you to wander, taste and savor the shore in a whole new way.

Gilbert Stuart Birthplace & Museum

One of the area's hidden gems, this special museum invites visitors into the Colonial-era home of America’s most famous portrait painter. Wander historic gardens, woodland trails and galleries featuring period works. 815 Gilbert Stuart Rd., Saunderstown, RI; gilbertstuartmuseum.org

CONCIERGE TIP:

▶ Gilbert Stuart Birthplace & Museum

With its authentically restored and furnished 1750 home, working gristmill, gardens, woodland trails, art exhibitions of period works and more, this museum is one of Rhode Island’s best-kept treasures.

—Joe Witherell, Chef Concierge

At Your Service

To make the most of your stay, the exceptional Ocean House Concierge team, led by JOE WITHERELL Chef Concierge & Director of Front Office, share some must-see destinations and expert advice. Look for concierge tips about cuisine, culture, shopping and family fun. Joe and his team, which includes Experience Manager CHRISTOS KATECHIS and Concierge JENNIFER BRENNAN, highlight their go-to spots throughout the Local Guide.

Mashantucket Pequot Museum

This immersive museum brings Indigenous history vividly to life. Walk through a recreated 16th-century village, explore striking dioramas, and gain deeper insight into Pequot culture through the expansive exhibits. 110 Pequot Trail, Mashantucket, CT; pequotmuseum.org

Mystic Museum of Art

A cultural anchor since 1913, the Mystic Museum of Art shines during summer with rotating exhibitions and hands-on workshops that invite creativity. Just steps from the river, the museum is a refreshing pause between dockside strolls and seaside dining. 9 Water St., Mystic, CT; mysticmuseumofart.org

Mystic Seaport Museum

History abounds at Mystic Seaport in summer, when tall ships, working artisans and a recreated 19th-century village hum with activity.

Wander the grounds, watch crafts come to life, and soak up the golden age of American sail by the water’s edge. 75 Greenmanville Ave., Mystic, CT; mysticseaport. org

Tomaquag Indian Museum

Now at its new campus, the Tomaquag Indian Museum honors Indigenous resilience through powerful storytelling, art and education. Thoughtful exhibits and programs offer a meaningful connection to Native history and traditions rooted in this land. 390 Summit Rd., Exeter, RI; tomaquagmuseum.org

Watch Hill Lighthouse & Museum

Standing watch since 1745, Watch Hill Lighthouse is a local icon. Explore maritime artifacts inside, then step out for sweeping ocean views—best enjoyed with salt air, sunshine and a lingering pause along the bluffs. 14 Lighthouse Rd., Westerly, RI; chhilllighthousekeepers.org

CONCIERGE TIP:

▶ Westerly Museum of American Impressionism

An exciting new addition to the New England cultural landscape, the Westerly Museum of American Impressionism is dedicated to collecting, preserving, interpreting and exhibiting works of American Impressionism from the 1880s-1920s. Through engaging exhibitions and educational initiatives, the museum seeks to inspire and enrich lives by celebrating this vibrant art movement.

—Joe Witherell, Chef Concierge

Westerly Museum of American Impressionism

This new Westerly museum showcases American Impressionist works from the late 19th and early 20th centuries. With thoughtfully curated exhibitions and a serene setting near the Pawcatuck River, it’s an

inspiring stop for art lovers exploring the coast. 79 Watch Hill Rd., Westerly, RI; wmairi.org

Theater & Music

Chorus of Westerly

For more than six decades, the Chorus of Westerly has been the town’s musical soul. Their beloved Summer Pops concert transforms warm nights into unforgettable communal celebrations beneath the stars.

119 High St., Westerly, RI; chorusofwesterly.org

Eugene O’Neill Theater Center

The O’Neill comes alive each summer as emerging playwrights and performers debut bold new work. Enjoy a rare chance to experience

tomorrow’s theater legends in an intimate, coastal setting. 305 Great Neck Rd., Waterford, CT; theoneill.org

Goodspeed Musicals

Set against the Connecticut River, Goodspeed Musicals pairs timeless productions with postcardworthy scenery. Summer performances feel especially magical here, where theater tradition and riverfront views share the spotlight. 6 Main St., East Haddam, CT; goodspeed.org

Granite Theatre

Housed in a restored Greek Revival church, Granite Theatre offers intimate performances that feel personal and rooted in community. Its summer lineup blends classic works with local talent in

a space full of character.

1 Granite St., Westerly, RI; granitetheatre.com

Salt Marsh Opera

Salt Marsh Opera transforms unexpected outdoor spaces—lighthouses, parks, historic sites—into unforgettable stages. Their open-air performances feel tailor-made for summer evenings filled with story, song and sea air. 5 Cutler St., Stonington, CT; saltmarshopera.org

The Knickerbocker Music Center

Known simply as “The Knick,” this Westerly institution pulses with live music energy year-round, but summer nights bring an extra spark. From blues to rock, the dance floor and stage stay lively long after sunset. 35 Railroad Ave., Westerly, RI; knickmusic.com

The United Theatre

This community hub hosts live performances, film screening and special events for all ages. Housed in a

former vaudeville venue, it is a true historic gem.

5 Canal St., Westerly, RI; unitedtheatre.org

Art

The Artists’ Cooperative Gallery of Westerly Set inside the historic Westerly Train Station, this gallery features rotating exhibitions and a boutique filled with locally made art. It’s an easy, inspiring stop during a sun-soaked

afternoon downtown. 14 Railroad Ave., Westerly, RI; westerlyarts.com

Avondale Arts

With a sunlit Main Gallery overlooking the water, Avondale Arts blends creativity and calm. From art workshops to seasonal shows—and a stop at OMO Jewels & Gifts—it is a bright, inspiring space to linger.

95 Watch Hill Rd., Westerly, RI; avondalearts.com

The Charlestown Gallery

This seaside destination displays Fine Contemporary American Art, alongside jewelry and Persian rugs. Curated with a coastal eye, the gallery invites unhurried browsing and thoughtful discovery. 5000 S. County Trail, Charlestown, RI; charlestowngalleryri.com

Dawnlands Gallery

A gallery, wine bar and performance space for live music and special events, Dawnlands is a unique downtown destination. Guests can view the ongoing exhibition of art and purchase a painting right off the wall. 40 High St., Westerly, RI; dawnlands.com

J. Russell Jinishian Gallery

Home to the nation’s premier maritime art collection, this Stonington gallery celebrates the sea in all its moods. Featuring more than 1,000 works, it is a must-visit for coastal art lovers and collectors alike. 152 Water St., Stonington, CT; jrusselljinishiangallery.com

Lily Pad Gallery

A Watch Hill staple for more than 40 years, Lily Pad Gallery offers seasonal exhibitions that evolve throughout the season. Each visit reveals something new, vibrant and deeply rooted in artistic tradition. 1 Bay St., Watch Hill, RI; lilypadgallery.com

Roberto Freitas

Located in the historic James Merrill House on Water Street, the Roberto Freitas gallery showcases 18th and 19th century American furniture,

as well as decorative, marine and folk art. 107 Water St., Stonington, CT; robertofreitas.com

Sheldon Fine Art

Sheldon Fine Art represents both established and emerging artists. With locations in Newport and Naples, the gallery offers an art advisory service and will ship worldwide. 59 America's Cup Ave., Newport, RI; sheldonfineart.com

William Vareika Fine Arts Ltd.

On Bellevue Avenue, this expansive Newport gallery presents museum-quality American art from the 18th to 20th centuries. Stop by to enjoy a refined counterbalance to the city’s summer buzz. 212 Bellevue Ave., Newport, RI; vareikafinearts.com

FOOD & BEVERAGE

Watch Hill & Westerly

Casual

T he Bistro

The Bistro at Ocean House strikes a graceful balance between relaxed and refined. Brasserie classics highlight fresh, sustainable seafood, local meats and seasonal produce, while Sunday Jazz Brunch adds an easy, elegant rhythm to mornings overlooking the sea. Reservations recommended. 1 Bluff Ave., Watch Hill, RI; oceanhouseri.com

Community Spotlight / Westerly, Rhode Island

THE COOKED GOOSE

Jennifer Gibson, Owner

After a fire temporarily closed The Cooked Goose, it reopened in March to crowds of delighted regulars. Owner Jennifer Gibson was “overwhelmed by the support of our loyal guests and neighbors.” This Westerly hotspot is back, serving everything from omelets and scratch-made pastries to lobster rolls, fresh salads and deli sandwiches. Grab a prepared meal or order take-out for the beach.

Describe the Vibe: "Our vibe is definitely homey and welcoming, almost as if you’re coming home when you dine with us."

Popular Orders: "For breakfast, people love our benedicts, truffled eggs, vanilla almond French toast and breakfast sandwiches. Lunch favorites include the Captain Kirk (basil chicken salad wrap), the Reuben, our chopped salad and the Cubano."

Restaurant Philosophy: "Hospitality is equally as important as the food. Customers should feel like they’re walking into our living room."

About The Cooked Goose: A longtime local favorite, The Cooked Goose serves breakfast and lunch classics with thoughtful touches. Just minutes from the beach, this eatery turns a casual summer morning into a tradition. 92 Watch Hill Rd., Westerly, RI; thecookedgoose.com

The

Café

A neighborhood gathering place and cultural hub, The Café pairs elevated comfort food with an artistic sensibility shaped by its partnership with The United Theatre. Whether stopping in for a meal or a conversation, this is a place where community and creativity meet. 3 Canal St., Westerly, RI; thecaferi.com

Cinder

Set along the Pawcatuck River, Cinder blends

Westerly’s shipbuilding past with inventive modern cuisine. From banh-mi tacos to slow-smoked barbecue, the seasonal menu shines brightest enjoyed outdoors, cocktail in hand, as boats drift by. 169 Main St., Westerly, RI; cinderrestaurant.com

produce, it’s an inviting spot to linger for meals after a day by the water. 10 Wagner Rd., Westerly, RI; farmhousekitchenri.com

Haversham Tavern and Haversham House

A Westerly classic where historic charm meets hearty pub fare, Haversham Tavern serves up fresh local seafood, wings, burgers, pizza and 24 rotating drafts. Adjacent to the lively tavern is Haversham House, an elegant venue for weddings and events.

336 Post Rd., Westerly, RI; havershamtavern.com

High Hope Tavern

The Cooked Goose

For the full listing and photos, see Community Spotlight. 92 Watch Hill Rd., Westerly, RI; thecookedgoose.com

Farmhouse Kitchen + Bar

Tucked inside the Shelter Harbor Inn, Farmhouse Kitchen + Bar pairs historic warmth with a modern American menu. Featuring fresh seafood and seasonal

Blending New England charm with a touch of 1920s flair, High Hope Tavern offers coastal cuisine, handcrafted cocktails, and a lively atmosphere that’s perfect for downtown summer nights.

18 High St., Westerly, RI; highhopetavern.com

Longo Ristorante & Pizzeria

Family-run, warm and welcoming, Longo

Ristorante serves classic Italian comfort dishes that feel like home. From penne vodka to veal parmigiana, this spot is a go-to for satisfying meals that never rush. 84 High St., Westerly, RI; pizzerialongo.com

Maria’s Seaside Cafe (inside The Hotel Maria)

This Misquamicut Beach favorite serves Italian and Mediterranean classics, fresh seafood, homemade pasta and a happy hour menu of arancini, sliders, lobster pizza and more. Be sure to check out the stunning views from the Sunset Club too, which is perched atop The Hotel Maria. 132 Atlantic Ave., Westerly, RI; mariasseasidecafe.com

Nana’s Westerly

Housed in a renovated shoe store, Nana’s serves organic bakery treats and wood-fired pizzas in a space that feels equal parts nostalgic and current. Ideal for brunch, coffee breaks or an easygoing pizza night. 82 High St., Westerly, RI; nanasri.com

River Bar

With sweeping river views, River Bar blends local seafood and global comfort food in a setting made for sunsets. Its relaxed energy and scenic backdrop make it a standout along the Pawcatuck.

37 Main St., Westerly, RI; riverbarwesterly.com

Westerly Packing

Part Italian grocer, part local legend, Westerly Packing is ideal for summer picnics. Grab a grinder—meatball or Italian cold cut—and head to Wilcox Park for an easy, flavorful outdoor meal.

15 Chestnut St., Westerly, RI; westerlypacking.com

St. Clair Annex

A local favorite, St. Clair Annex is celebrated for casual fare and homemade ice cream. It is also known for small-batch ice cream and seasonal flavors, along with a famous face (or two).

141 Bay Street, Watch Hill, RI;  stclairannexrestaurant.com

Upscale

Bird in Hand

This intimate bistro delivers French-inspired dishes with subtle Southern

Creole influences. Fresh

New England seafood, seasonal produce and a cozy atmosphere make Bird in Hand an elegant yet approachable dining destination. 12 Canal St., Westerly, RI; birdxhand.com

Chillingham’s Steak

Chillingham’s brings refined steakhouse dining to Westerly with expertly prepared cuts, thoughtful cocktails and a serene riverside location. It is polished without pretense—perfect for an elegant evening out. 154R High St., Westerly, RI; chillinghamswesterly.com

COAST

Oceanfront dining reaches new heights at COAST, where a talented culinary team crafts elegant prix-fixe menus spotlighting premium seafood and luxury ingredients. Floor-toceiling views complete the award-winning experience.

1 Bluff Ave., Watch Hill, RI; oceanhouseri.com

Ella’s Food & Drink

Chef Jeannie Roland— James Beard nominee and Bobby Flay challenger— brings French and Asian

influences together in beautifully executed dishes. At Ella’s, bold flavors and polished presentation shine year-round. 2 Tower Rd., Westerly, RI; ellasfinefoodanddrink.com

Olympia Tea Room

A Watch Hill institution since 1916, Olympia Tea Room offers Europeaninspired fare and an exceptional wine list. Open seasonally, it remains a timeless stop for leisurely summer meals near the harbor. 74 Bay St., Watch Hill, RI; olympiatearoom.com

The Restaurant at Weekapaug Inn

With a focus on local sourcing, the Inn’s four-course tasting menu delivers thoughtful, farm-to-table dining in a welcoming waterfront setting. The views alone make it worth lingering just a little longer. 25 Spray Rock Rd., Westerly, RI; weekapauginn.com

Japanese

Koi Japanese Cuisine

Koi pairs a casual atmosphere with beautifully prepared sushi, sashimi and hibachi. Known for MSG-free cooking and popular lunch specials, it is a reliable favorite.

65 High St., Westerly, RI; koijapaneserestaurantri. com

Mexican

Amigo’s Taqueria & Tequila Colorful, energetic and always lively, Amigo’s serves authentic Mexican fare alongside custom margaritas. Karaoke nights add to the fun, making it a go-to for a fun night out.

2 Canal St., Westerly, RI; amigosri.com

Surf Cantina

With coastal flair and bold flavors, this eatery blends Mexican fusion with laid-back beach energy. Drawing regulars with its sunset tacos and craft margaritas, Surf Cantina is a popular hangout spot.

15 Canal St., Westerly, RI; surf-cantina.com

MYSTIC, STONINGTON & BEYOND

Casual

Engine Room

Housed in a restored marine engine building, Engine Room serves up elevated comfort food and craft beer. Waterfront views and a signature burger make it a classic. 14 Holmes St., Mystic, CT; engineroomct.com

La Plage

At the Delamar Hotel, La Plage exudes coastal

sophistication with a relaxed riverside setting. In spring and summer, the terrace becomes the ideal spot for brunch, cocktails or alfresco dinners with friends. Delamar Hotel, 20 Steamboat Wharf, Mystic, CT; delamarmystic.com

Mix Rooftop

Mix Rooftop channels

South Beach vibes with New England charm. Sip cocktails, sample small plates, and take in sweeping river views—especially magical at sunset. 5 Water St., Mystic, CT; mixmystic.com

Noah’s Restaurant

A Stonington staple, Noah’s focuses on scratch-made cooking with locally inspired ingredients. Seasonal specials keep the menu fresh and ever-evolving. 113 Water St., Stonington, CT; noahsfinefood.com

Destination Dining

Castle Hill Inn

Dine alfresco on the Lawn Terrace overlooking Narragansett Bay or indulge in Aurelia’s six-course tasting menu indoors. Grab a drink before dinner on one of the Adirondack chairs on the hill for a stellar view and experience. 590 Ocean Dr., Newport, RI; castlehillinn.com/dine

Essex Clipper Dinner Train

This nostalgic dining experience pairs a four-course meal with a scenic journey through the Connecticut River Valley aboard a vintage Pullman car—an evening that feels both romantic and timeless. uniqueessexsteamtrain.com

Haring’s Lobster, Noank

Dock your boat and enjoy fresh lobster rolls, clams or chowder right at Haring’s. The warm weather makes seaside dining aboard a yacht extra special. 354 CT-215, Noank, CT; haringslobster.com

Italian

Bravo Bravo

Bravo Bravo offers warm hospitality with classic Italian dishes in the heart of Mystic. Sidewalk seating and happy hour specials make it especially inviting.

19 E Main St., Mystic, CT; bravobravoct.com

Buon Appetito

Family-owned since 2011, Buon Appetito brings Tuscan-inspired cooking to North Stonington. Housemade pastas, fresh seafood and seasonal patio dining complete

the experience. 386 Norwich-Westerly Rd., North Stonington, CT; buonappetitoristorante.com

Cucina Al Pantheon

Set in a former 1930s bank, Cucina Al Pantheon is elegant and timeless. In spring and summer, the outdoor seating lets you enjoy fresh pastas, wood-fired pizza and light seafood dishes in the sunshine, while the jewel-box interior shines for evening dining. 54 W Main St., Mystic, CT; Facebook: @ cucinaalpantheon

Mango’s Wood Fired Pizza Co.

Located in Olde Mistick Village, Mango’s is known for award-winning Neapolitan-style pizza, craft beer and a welcoming atmosphere that’s perfect for families and groups. 27 Coogan Blvd., Mystic, CT; mangospizza.com

Japanese

Johnny’s Peking Tokyo

This longtime Mystic favorite serves Japanese and Asian cuisines, offering an extensive sushi menu alongside approachable fusion dishes. 2 Coogan Blvd., Mystic, CT; johnnysushibar.com

Samurai Noodle Bar & Gril l

Known for freshly made noodles and customizable dishes, Samurai pairs ramen, sushi and Asian BBQ with a relaxed vibe and an impressive beer selection. 27 W Main St., Mystic, CT

Mexican

Milagro Café

A cozy Stonington favorite, Milagro Café delivers bold Mexican flavors, handcrafted margaritas and

a newly refreshed interior that elevates the experience.

142 Water St., Stonington, CT; milagrocafe142.com

Seafood

Celeste

Just steps from the beach, Celeste serves Mediterranean-inspired seafood with coastal European flair. Dishes like lobster risotto and Portuguese tuna shine best when enjoyed al fresco. 15 Kingstown Rd., Narragansett, RI; celesteri.com

Coast Guard House

Set in a historic Coast Guard station, this Narragansett landmark pairs fresh seafood with panoramic bay views in an elegant coastal setting. 40 Ocean Rd., Narragansett, RI; thecoastguardhouse.com

Dog Watch Café

Perched above the harbor, Dog Watch Café is ideal for oysters, scallops and sunset views. Its dockside seating captures the relaxed rhythm of summer.

194 Water St., Stonington, CT; dogwatchcafe.com

Matunuck Oyster Bar

A true farm-to-table experience, Matunuck Oyster Bar showcases oysters harvested just steps away. Owner Perry Raso’s dedication to shellfishing is evident in every dish. 629 Succotash Rd., South Kingstown, RI; rhodyoysters.com

Oyster Club

Chef Renee Touponce practices her boat-to-table philosophy at Oyster Club, where fresh seafood and inventive dishes are even

more enjoyable on the Treehouse Deck overlooking the Mystic River. 13 Water St., Mystic, CT; oysterclubct.com

CONCIERGE TIP:

▶ Oyster Club

Located in Mystic's downtown waterfront, Oyster Club is known for its strong relationships with local fishermen and farms, as well as offering an authentic New England dining experience. Walk-in seating is available on their outdoor Treehouse patio in the summer. Overnight guests may inquire with the concierge to arrange private transportation, allowing guests to enjoy the evening while avoiding the challenges of Mystic's downtown parking.

—Christos Katechis, Concierge Experience Manager

Port of Call

This two-level Mystic spot offers globally inspired tapas upstairs and a casual pub atmosphere below, complete with games and an energetic crowd. 15 Water St., Mystic, CT; theportofcallct.com

Red 36

With expansive river views, Red 36 serves an array of seafood and comfort favorites in a setting that transitions effortlessly from sunny afternoons to breezy evenings. 2 Washington St., Mystic, CT; red36ct.com

The Shipwright’s Daughter

Beneath The Whaler’s Inn, this award-winning restaurant focuses on sustainable, seasonal cuisine rooted in New England’s maritime traditions. 20 E Main St., Mystic, CT; shipwrightsdaughter.com

S&P Oyster Co.

Classic New England seafood gets a South American twist at S&P Oyster Co., where bold flavors meet waterfront dining. 1 Holmes St., Mystic, CT; sp-oyster.com

Spain of Narragansett

Family-owned since 1987, Spain of Narragansett is known for seafood paella, Mediterranean influences, and an extensive wine list in an elegant setting. 1144 Ocean Rd., Narragansett, RI; spainri.com

WATCH HILL, WESTERLY & BEYOND

Refreshments

The Candy Box

A beloved Watch Hill classic, The Candy Box feels like summer nostalgia wrapped in a paper bag. Fudge, chocolate turtles and saltwater taffy tempt

from behind the counter, while ocean breezes outside make every sweet bite even more indulgent. 14 Fort Rd., Watch Hill, RI; Instagram: candyboxwatchhill

Dave’s Coffee

Tucked into Charlestown, Dave’s Coffee is a morning ritual worth seeking out. Known for its locally loved Coffee Syrup, along with housemade English muffin sandwiches and baked goods, it is the kind of stop that fuels beach days and slow coastal mornings alike. 5193 Old Post Rd., Charlestown, RI; davescoffee.com

Deviant Donuts

Playful, inventive and undeniably indulgent, Deviant Donuts brings bold creativity to Olde Mistick Village. Their small-batch donuts rotate often, but the viral CRÖ-DÖ—a croissant-donut hybrid remains a flaky, buttery must-try. 27 Coogan Blvd.,

Building 6, Mystic, CT; deviantdonuts.com

Hauser Chocolatier

At Hauser Chocolatier, chocolate-making is both craft and spectacle. Watch chocolatiers at work through glass windows as they create elegant truffles and confections, making this Westerly institution as memorable to visit as it is to taste.

59 Tom Harvey Rd., Westerly, RI; hauserchocolates.com

Knead Doughnuts

Knead Doughnuts elevates the familiar with thoughtful ingredients and handcrafted care. From rich Chocolate Strawberry to classic Old Fashioned, each donut feels like a small celebration— best enjoyed on a sunny stroll through town.

16 Broad St., Westerly, RI; kneaddoughnuts.com

Mystic Drawbridge Ice Cream

A longstanding tradition, Mystic Drawbridge Ice Cream delivers generous scoops made with locally sourced cream. Whether it’s a towering sundae or a simple cone, this riverside stop captures the joy of summer in every bite. 2 West Main St., Mystic, CT; mysticdrawbridgeice cream.com

Sift Bake Shop

Blending French technique with coastal charm, Sift Bake Shop brings Parisian polish to New England. Pastry Chef Adam Young’s croissants, quiches and artisanal breads make this a must-stop for sweet and savory treats. Besides the two local spots, Sift is now in Niantic and at Mohegan Sun. 102 Bay St., Watch Hill, RI; 5 Water St., Mystic, CT; siftbakeshopmystic.com

Breweries

Barley Head Brewery

Small in size but big on character, Barley Head Brewery is a hidden gem in Mystic. Seasonal, small-batch beers pair perfectly with an art-filled taproom that invites lingering over a pint, rain or shine. 12 Water St., Mystic, CT; barleyheadbrewery.com

Beer’d Brewing Company

Located in the historic American Velvet Mill, Beer’d has an inventive approach to craft beer. From hop-forward IPAs to smooth stouts, each pour reflects creativity, community and a passion for experimentation.

22 Bayview Ave., Stonington, CT; beerdbrewing.com

Grey Sail Brewing and South County Distillers

Grey Sail Brewing blends sustainability with standout flavor. Solarpowered brewing fuels their popular ales and IPAs, best enjoyed in the airy Westerly tasting room that hums with summer energy.

63 Canal St., Westerly, RI; greysailbrewing.com and southcountydistillers.com

CONCIERGE TIP:

▶ Grey Sail Brewing

Voted Best Brewery in Rhode Island three years in a row, this small, local craft brewery produces an impressive selection of year-round, seasonal and limited-release brews.

—Joe Witherell, Chef Concierge

Whalers Brewing

With a laid-back vibe and a lineup of bold, creative brews, Whalers Brewing Company is a Wakefield favorite. Featuring

innovative sours and seasonal releases, it is a welcoming spot to gather, unwind and toast the season. 1174 Kingstown Rd., Wakefield, RI; whalers.com

Vineyards

Jonathan Edwards Winery

Jonathan Edwards Winery merges New England landscape with California winemaking expertise. Stroll the vineyard, sample award-winning blends, and savor the unhurried pace. 74 Chester Main Rd., North Stonington, CT; jedwardswinery.com

Kingdom of the Hawk Set in a rustic barn surrounded by rolling countryside, Kingdom of the Hawk is an inviting space to enjoy thoughtfully crafted wines. The relaxed destination is perfect for celebrating milestones or simply slowing down with a glass in hand. 113 Pendleton Hill Rd., North Stonington, CT; kingdomct.com

Langworthy Farm Winery

Minutes from the shoreline, Langworthy Farm Winery pairs historic farmland with easygoing tastings. Its welcoming atmosphere makes it an ideal stop for sipping through long summer afternoons.

308 Shore Rd., Westerly, RI; langworthyfarm.com

Saltwater Farm Vineyard

Housed in a restored WWII-era hangar, Saltwater Farm Vineyard offers a striking blend of history, architecture and awardwinning wine. The sweeping property and scenic tasting spaces make every visit feel like an event.

349 Elm St., Stonington, CT; saltwaterfarmvineyard.com

CONCIERGE TIP: ▶ Saltwater Farm Vineyard

Rooted in a strong knowledge of New England viticulture, French winemaking techniques and modern design, the experienced vineyard team has curated a portfolio of small production, estate-based wines.

—Joe Witherell, Chef Concierge

Stonington Vineyards

For more than three decades, Stonington Vineyards has welcomed visitors to its picturesque grounds for European-style wines and relaxed tastings. It is a timeless setting for slow summer afternoons among the vines.

523 Taugwonk Rd., Stonington, CT; stoningtonvineyards.com

Community Spotlight / Stonington, Connecticut

HEIDI’S

Heidi Stevens, Owner

A "lifestyle store filled with anything I love," HEIDI'S curates homewares, furnishings, fashion and gourmet food. Owner Heidi Stevens is a former interior designer who previously owned Re Antiques and Interiors in North Kingstown, which is now run by her sister.

Store Philosophy: "My objective is to surround people with beautiful things and happiness—somewhere to get away from it all. Your home and fashion should be your own Shangri-La."

Fashion Offerings: HEIDI'S carries new designers in various price points. "Quality is what I'm most picky about, down to the stitching. We have a great selection of women's dresses, skirts, blouses and shoes. Spring and summer inventory is here!" Next up: plans for a men's shop in the back space.

Interior Design: Customers can make appointments to discuss interiors. "They bring in paint swatches and design plans, and I can help them with full furniture layouts."

About HEIDI’S: A newer Stonington destination, HEIDI'S is a "thoughtfully chosen, joyfully shared" boutique with everything from vintage treasures and fashion to fine salts and truffles.

829 Stonington Rd., Stonington, CT; heidi-s.com and @heidis.curated

SHOPPING

Adore

Adore curates fashion that looks polished and effortless. From standout women’s apparel and sleek outerwear to refined menswear, footwear and accessories, the mix of brands like Trina Turk and French Connection makes seasonal dressing easy and inspired. 26 W Main St., Mystic, CT; adore.world

BarreCoast

Whether you fit in a workout or not, BarreCoast offers a full shopping experience in the boutique. Look for stylish activewear brands like Vuori, Rag & Bone, VEJA, Beyond Yoga and Varley. 55 Beach St., Westerly, RI: barrecoast.com

bella tu

Inspired by India’s rich textile traditions, bella tu’s resort-ready collection

celebrates hand embroidery, block-printed cottons and intricate beading. Founder Jeanne’s globally influenced designs are perfect for warm-weather wardrobes with a sense of wanderlust. bella-tu.com

Bella Vita Blow-Out Bar

Bella Vita Blow-Out Bar turns great hair into an experience. Enjoy flawless styling—from blowouts to updos—while sipping

wine or coffee in a lively, chic space designed for feeling your best. 26 High St., Westerly, RI; bellavitablowoutbar.com

Book Barn

The Book Barn in Niantic is a literary adventure all its own. Wander through winding shelves across three whimsical locations, discover unexpected reads, and say hello to resident cats and goats.

Main Barn Address: 41 West Main St., Niantic, CT; bookbarnniantic.com

Broadview Florist and Garden Center

A destination for floral beauty and garden inspiration, Broadview Florist and Garden Center overflows with seasonal blooms, plants and creative arrangements. Whether planning a celebration or simply bringing nature home, this Westerly favorite

is always in full bloom. 5 Langworthy Rd., Westerly, RI; broadviewgardencenter. com

BURGEE

Mystic / Watch Hill BURGEE captures the essence of coastal New England with a curated blend of men’s and women’s fashion, home accents and vintage finds. Both locations reflect maritime heritage with a modern sensibility, making each visit feel distinctly local. 27 Bay St., Watch Hill; 3 Water St., Mystic; burgeemystic.com

Capizzano Olive Oils & Vinegars Transport your kitchen to the Mediterranean at Capizzano, where premium olive oils and aged balsamic vinegars invite tasting and discovery. Seasonally crushed and all-natural, these flavors

add brightness and depth to summer cooking. 5 Coggswell St., Pawcatuck, CT; capizzanoco.com

Christina Limited

Set inside a space rich with reclaimed architectural details, Christina Limited blends bohemian style with thoughtfully sourced clothing, jewelry and gifts. The result is a boutique filled with pieces that feel personal, expressive and effortlessly cool. 1 Canal St., Westerly, RI; Instagram: christinaltdstore

Christina Stankard Jewelry

Former painter Christina Stankard transforms gemstones into wearable art. Each piece is meticulously crafted, offering elegant and distinctive designs— perfect for marking

meaningful moments.

100 Bay St., Watch Hill, RI; christinastankard.com

Coco and Lala

Founded by Shannon Doherty, the Coco and Lala store brings playful charm to family fashion. Cozy knits, mommy-and-me styles and thoughtful pieces make this Watch Hill favorite a joyful stop for all ages.

119 Bay St, Westerly, RI; cocoandlala.com

Eagle’s Nest Gallery

A longtime Westerly staple, Eagle’s Nest Gallery showcases American-made jewelry, accessories, home décor and gourmet gifts. At this local gem, every find feels special, and service is always personal.

50 High St., Westerly, RI; theeaglesnestgallery.com

Elizabeth McKay

Bold prints meet classic silhouettes at Elizabeth McKay, where American sportswear is reimagined with modern color and confidence. The result is polished, versatile style that transitions seamlessly from sunlit days to summer evenings. 101 Bay St., Watch Hill, RI; emckay.com

Farmaesthetics

Rooted in traditional apothecary practices, Farmaesthetics creates 100% natural skincare designed to restore and nourish. From botanical soaps to indulgent bath treatments, this brand offers a thoughtful approach to everyday self-care. farmaesthetics.com

Fun Company / The Vault

This dynamic duo delivers style at every price point. Fun Company offers luxury goods at wholesale prices, while The Vault focuses on women’s fashion and home décor—together creating a shopping experience that is both savvy and indulgent. 25 & 39 High St., Westerly, RI

Galapagos Boutique

Curated by owner Sandra Lanning, Galapagos Boutique blends designer fashion with relaxed charm. Browse brands like J Brand and Diane von Furstenberg, then linger over craft coffee at the in-store café for a truly leisurely shopping experience. 5193 Old Post Rd., Charlestown, RI; galapagosboutique.com

Grand & Water Antiques

Grand & Water Antiques specializes in estatesourced furniture, artwork and decorative pieces. Custom redesign services allow vintage finds to shine in modern spaces.

135 Water St., Stonington, CT; grandandwater.com

Gray Goose Cookery

This kitchen wares store carries colorful Le Creuset French ovens and Wusthof knives. Brides, grooms, and cooking enthusiasts come here to stock their kitchens and hone their skills at the store's cooking classes.

93 Watch Hill Rd., Westerly, RI; graygoosecookery.com

HEIDI’S

For the full listing and photos, see Community Spotlight. 829 Stonington Rd., Stonington, CT; heidi-s. com and @heidis.curated

Highpoint Home

Interior designer Kaitlin Smith’s Highpoint Home is a curated expression of coastal living. With furniture, décor and textiles in rich blues and lively patterns, the shop brings breezy sophistication indoors. 6 Fort Hill Rd., Watch Hill, RI; highpointhomedecor.com

JC’s of Watch Hill

For more than 50 years, JC’s has outfitted Watch Hill summers with flattering swimwear, resort-ready apparel and timeless accessories—designed to look great from shoreline to sunset. 62 Bay St., Watch Hill, RI; @jcs_of_watch_hill

JHuhn Lifestyle

Founded by twin sisters

Julie Huhn and Jamie Huhn Garcia, JHuhn Lifestyle blends bespoke fashion and inspired interior design. The sisters also lend their

keen eye to the Ocean House Boutique by JHuhn.

103 Bay St., Watch Hill, RI; juliehuhn.com

J.McLaughlin

Classic American sportswear is the star at J.McLaughlin, where polished pieces feel right at home in Watch Hill’s seaside setting. It’s timeless with a coastal ease.

124 Bay St., Watch Hill, RI; jmclaughlin.com

Kiel James Patrick

A celebration of New England style, this stylish flagship captures the spirit of summer with nauticalinspired apparel and accessories. Each piece feels made for salt air and sunny days.

3 Bowen’s Wharf, Newport, RI; kieljamespatrick.com

Lilly Pulitzer

Known for its vibrant prints and resort-ready style, Lilly Pulitzer brings a dose of sunshine to every wardrobe. Visit the seasonal Westerly shop or year-round Newport location for effortless summer color.

31 Bay St., Westerly, RI; 471 Thames St., Newport, RI; lillypulitzer.com

Main Street Soap Emporium

This charming Mystic shop specializes in natural soaps, aromatherapy and candles designed for everyday indulgence. You’ll find a sensory escape filled with thoughtfully crafted essentials. 22 E Main St., Mystic, CT; mainstsoap.com

Martin House Books

A welcoming independent bookstore with deep roots, Martin House Books offers curated reads alongside Café 1888, serving coffee, tea and light fare. It’s a popular spot to slow down, connect and linger. 10 Canal St., Westerly, RI; martinhousebooks.com

Michael Hayes Newport

A Bellevue Avenue institution for more than 40 years, Michael Hayes delivers sophisticated fashion for men and women with impeccable service and timeless appeal. 204 Bellevue Ave., Newport, RI; michaelhayesnewport.com

Mystic Disc

Since 1983, Mystic Disc has been a haven for vinyl lovers. From rare finds to new releases, this beloved shop blends music history with unbeatable expertise. 10 Steamboat Wharf, Mystic, CT; mysticdisclp.com

OMO Jewels

Located within Avondale Arts, OMO Jewels showcases artisan jewelry, clothing and home accessories with distinctive style. Each piece feels thoughtfully chosen and one-of-a-kind. 95 Watch Hill Rd., Westerly, RI; omojewels.com

Rochelle’s Boutique

Rochelle’s Boutique carries globally inspired fashion styled with confidence. Expect trend-forward pieces in a polished, approachable setting. 117 Bay St., Watch Hill, RI; 381 Thames St., Newport, RI; 11 Cottrell St., Mystic, CT; rochellesboutique.com

Rosanna’s Flowers

For more than two decades, Rosanna’s Flowers has created elegant, artistic arrangements for every occasion. Each bouquet reflects careful craftsmanship and timeless beauty. 105 Franklin St., Westerly, RI; westerlyflorist.com

Sara Campbell

Sara Campbell’s popular designs blend classic silhouettes with modern ease. From breezy summer dresses to tailored staples, her collections move seamlessly from day to night. 48-50 Bay St., Westerly, RI; 115 Bellevue Ave., Newport, RI; saracampbell.com

Sea Bags

Crafted from recycled sails, Sea Bags celebrate coastal sustainability with one-ofa-kind designs. Each bag tells a story rooted in New England’s maritime heritage. 36 West Main St., Mystic, CT; 25 Bowen’s Wharf, Newport, RI; seabags.com

Stonington Jewelry

Stonington Jewelry showcases elegant designs featuring pearls, opals and colorful gemstones. Nautical influences and fine craftsmanship define this charming Cannon Square boutique. 67 Water St., Stonington, CT; stoningtonjewelryusa.com

Community Spotlight / Hope Valley, Rhode Island

The Velvet Mill

Once an industrial space, The Velvet Mill is now a vibrant hub of artisans, shops and community events. This dynamic destination blends creativity, commerce and local culture.

22 Bayview Ave., Stonington, CT; americanvelvetmill.com

WH2O

OCEAN STATE PYROTECHNICS

John Ruggieri, Owner

Celebrating 24 years at Ocean State Pyrotechnics, John Ruggieri started the company to create unique displays and “not the kind other companies shoot.”

Since 2011, he has orchestrated the Ocean House fireworks for Fourth of July, resort weddings and special events.

Fireworks Style: “Bright color, vivid effects and multi-tiered layering. The quality is only half of what makes the fireworks spectacular. The pacing and layering bring emotion to the display. Anybody can play the notes, but it takes an artist to play the music.”

The Method: “The Ocean House displays from a barge are multi-tiered, layered shows. The other types there and at Weekapaug Inn are the 1.4 displays, used for weddings and celebrations that require tighter distances.”

Special Effects: “I've done special effects for many decades, from large movie and TV productions in New York, Atlanta and Boston, running the gambit from Sopranos to Happy Gilmore 2.”

About Ocean State Pyrotechnics: With over 200 combined years of pyrotechnic experience, John and his team create large-scale fireworks displays for Ocean House, Weekapaug Inn, country clubs and events. The company has a special effects division for movies and television.

26A Woody Hill Rd., Hope Valley, RI; oceanstatepyrotechnics.com

Owned by creative duo Eric and Georgia Jones, WH2O is the spot for global finds with a coastal edge. The Watch Hill shop offers curated pieces that feel distinctive, stylish and unexpected.

92 Bay St., Watch Hill, RI; wh2ocollection.com

Wildflower Kids

Wildflower Kids is known for thoughtfully chosen clothing and gifts for babies and children, with monogramming and embroidery that add a personal touch to every piece. 33 High St., Westerly, RI; wildflowerkidsri.com

Windie’s of Westerly Windie’s is a joyful mix of entertaining essentials, gifts and home accents designed for easy gatherings and meaningful moments— perfect for summer hosting.

80 High St., Westerly, RI; windieswesterly.com

FAMILY FUN

Denison Pequotsepos Nature Center

A longtime nature sanctuary, this center invites families to explore trails, wildlife and hands-on programs that bring Connecticut’s diverse ecosystems to life. Mystic, CT; dpnc.org

The Dinosaur Place

Celebrating 25 years, life-sized dinosaurs, mazes, mini golf and playgrounds make The Dinosaur Place an unforgettable adventure for curious kids and playful adults alike. Montville, CT; naturesartvillage.com

The Fantastic Umbrella Factory

This is the spot for the curious-minded. Part garden, part marketplace and part petting zoo, this whimsical destination is filled with animals, shops and surprises—perfect for wandering and wonder. Charlestown, RI; fantasticumbrellafactory.com

Frosty Drew Nature Center & Observatory

Under some of Rhode Island’s darkest skies, Frosty Drew invites visitors to explore astronomy through evening stargazing programs and educational events. Charlestown, RI; frostydrew.org

Mystic Aquarium

Interactive exhibits, marine life encounters

and immersive learning experiences make Mystic Aquarium a standout for families of all ages. Mystic, CT; mysticaquarium.org

Ocean State Pyrotechics

For the full listing and photos, see Community Spotlight. 26A Woody Hill Rd., Hope Valley, RI; oceanstatepyrotechnics .com

Sail Trim Again

Climb aboard a classic sailboat with Captain Jack Spratt for a personalized coastal adventure—perfect for families and history buffs or for a romantic escape. sail-trim-again.com

EVENTS

Newport Oyster & Chowder Festival

Celebrate the start of summer at Bowen’s Wharf with fresh oysters, hearty chowder, live tunes and waterfront vibes. This beloved festival brings the season to life May 16–17, Newport, RI; bowenswharf.org

Newport Folk Festival

The pièce de résistance of summertime, the Newport Folk Festival returns to Fort Adams with an unforgettable mix of legendary artists and rising talent. It’s a weekend of music, community and tradition you won’t want to miss. July 24–26, Newport, RI; newportfolk.org

Newport Jazz Festival

Experience the “granddaddy of American music festivals” at Fort Adams. Iconic jazz performances meet breathtaking seaside scenery in this enduring summer tradition. July 31–August 2, Newport, RI; newportjazz.org

Newport Polo

Saturdays at America’s first polo club combine sport, style and coastal views. Pack a picnic, don your summer best, and enjoy a quintessential Newport experience.

June through September, Newport, RI; nptpolo.com

Rhode Island International Film Festival (RIIFF)

A globally celebrated showcase of independent cinema, RIIFF highlights hundreds of films and creative voices from around the world. Perfect for movie lovers looking to discover the next great story.

August 5–10, Providence, RI; film-festival.org

River Glow

Light up the summer at River Glow! Bonfires, fire performers, live music and shimmering riverbanks make this Pawcatuck tradition a magical night for all ages.

August 1 (rain date is August 2), Pawcatuck, CT; oceanchamber.org

Virtu Art Festival

Celebrate 30 years of creativity at the Virtu Outdoor Arts Festival in Wilcox Park. Enjoy a weekend filled with vibrant artwork from professional artists and craftspeople, live entertainment and a spirited community atmosphere. Free admission, rain or shine—come for the art and stay for the fun.

May 23–24, 44 Broad St., Westerly, RI; virtufestival.org

Seawood Estate and Cottage on the Links Photography by

JULIE HUHN/MOTT & CHASE SOTHEBY'S

PREMIER GETAWAY

Three luxury homes are added to the Ocean House Cottage Collection

Ocean House has added three new properties to the Cottage Collection. Branching into new territory, alongside the premier Misquamicut Golf Course, a shingled cottage and guest house await a household of golfers. Meanwhile, on the highest point in Watch Hill, a spectacular five-acre estate proposes endless fun: in the pool or spa, on

the red-clay tennis court or putting green, in the billiards room, or gathering around the baby grand piano. And within walking distance to Watch Hill Village and Ocean House, an historic captain’s cottage has been thoughtfully renovated and decorated in a coastal New England style. Ocean House’s five-star standards pervade. Beds are made up in luxurious linens, and appliances

and finishes are high-end. Cottages have wireless internet, cable TV, a stereo and other familyfriendly tech amenities. Rentals come with temporary Ocean House membership, access to a glorious private beach, resort restaurants, fitness and spa facilities, as well as activities. A dedicated concierge can make arrangements for meals, events, classes and experiences.

COTTAGE ON THE LINKS

17-19 East Hills Road

Golfers and their active multi-generational families and friends will love this newest property, offering direct access to the premier Misquamicut Golf Course, a private 18-hole course originally designed by Donald Ross, the legendary professional golfer and golf course architect. The ocean air, scenic rolling fairways, fast greens and notable holes, including a top example of the volcano and a three-par finish, create a memorable and challenging loop.

Cottage on The Links encompasses a newly renovated four-bedroom main house and a one-bedroom guest house, sleeping a total of 10. Accommodations include a kingbedded primary suite with private balcony, and two queen bedrooms on the second floor, and one king bedroom and entertainment room on the third floor. The guest house has one queen bedroom, a full bath and a kitchenette.

The third floor beckons with an entertainment room featuring an oversized sofa, along with a charming, covered deck overlooking the fairway. The interiors are bright, with multiple windows and views of the course. The interior design, with its nod to New England golfing history, is contemporary and serene. Bathrooms are sleek, with upscale finishes. Original antique details of the 1920s house include a tiled fireplace in the kitchen and leaded windows.

An outdoor swimming pool and stone patio provide a relaxing haven to enjoy after a day on the links. This place is an ace.

SEAWOOD ESTATE

23 Shore Road

Perched atop the highest peak of Watch Hill, Seawood Estate is a private five-acre playground designed for the art of the "good life" with world-class amenities for every generation. The ultimate host’s heaven, Seawood is for those who believe entertaining is a high art form. It’s ready for a milestone celebration or an intimate dinner party, with a chef’s kitchen featuring a massive social island and high-end appliances, and a BBQ deck equipped with a full outdoor kitchen, wet bar and refrigerator. The indooroutdoor flow continues in a series of expansive decks and covered lounging porch, with a fire feature and outdoor cinema setup.

Days on the estate offer opportunities for competitors—a professional red-clay tennis court and a private golf sanctuary including a four-hole putting green and a two-hole chipping green, and inside the house, a dedicated billiards room. Water lovers will swim and sun in the stunning pool with underwater speakers and a secluded hot tub. Performers will be drawn to the baby grand piano that anchors the living room, and the whole crew will enjoy the lower-level theatre stage for legendary karaoke nights. After a full day of activities, guests can retreat to a private spa designed for deep restoration, indulging in steam showers and a dedicated massage room (the concierge can arrange for a therapist).

Spanning 12,000 square feet, Seawood can host 14 guests within five elegant bedrooms—including four palatial suites—plus a charming, self-contained pool house with its own kitchenette and bath. With eight bathrooms, multiple kitchens and five acres of privacy, Seawood is ready for a grand celebration.

CAPTAIN'S COTTAGE

240 Watch Hill Road

The classic white clapboard façade says 19th-century New England…The interior says timeless luxury. This circa 1840 cottage, originally built by Captain Edgar Pendleton, a descendent of early Watch Hill settlers and seafarers, has been thoughtfully renovated and beautifully decorated to accommodate up to 12 guests. Two stories cover 3,200 square feet of well-designed spaces that allow friends and family to gather together as well as find quiet corners. The property, a short walk to beaches and Ocean House, offers indoor-outdoor living with French doors and glass-paned doors

leading to a stone patio with areas to lounge and to dine. Guests can shower off the day’s sand and surf in the outdoor shower before slipping into the infinity pool. The center of the home is the bright, window-filled kitchen with its ten-foot island and modern appliances, Wolf range, Sub-Zero dishwashers and refrigerator. The island provides ample space to prep ingredients or lay out an enticing spread, while the non-cooks can watch from high bar stools, sipping the cocktails your group mixologist shakes up in the bar, a blue-color-washed pantry with a sink

and wine refrigerator. The kitchen opens up to two living areas with comfy couches and chairs, decorated in shades of ocean blue, azure and ultramarine. Nautical art and antiques evoke generations of gracious living.

The second floor includes a primary King suite, two Queen bedrooms and a fourth room with two twins that convert to a King. Downstairs, the den serves as an extra bedroom. It is adjacent to a full bath and has a pull-out queen sofa bed. For extra space and privacy, the guest suite and detached garage have twin beds, a twin sofa bed and a full bath.

GREAT AMERICAN SUMMER

The Inn celebrates our nation’s big birthday year with carefree pastimes and special events

From its earliest days at the turn of the 20th century, the pristine beauty of the ocean beach and Quonochontaug Pond’s gentle waters were compelling attractions for a stay at Weekapaug Inn in high season. White sand for children’s castles and sunbathing, great food, and a wide range of summer sports have always been part of the daily fun. Now, 127 years later, the tradition continues.

This year marks a significant anniversary—the 250th birthday of American independence. The Inn’s calendar celebrates this milestone with events that focus on local contributions to national history, woven through a wide-ranging schedule of activities. Pastimes such as gently paced outings on the pond, outdoor dining, and movies under the stars are part of the Inn’s all-American summer plans.

Holidays are occasions for open-air feasts, and Executive Chef Gerardo Viejo, along with his culinary team, prepare a wide variety of summer favorites. The season kicks off on Memorial Day weekend, culminating on Sunday evening (May 24) with a lobster boil and barbecue, along with some glorious sunset views as desserts are served and s’mores are prepared by the firepit.

Independence Day is celebrated here on the evening of July 3, with the Inn’s traditional Stars & Stripes Bash. Festivities begin with canapes and cocktails, followed by a bountiful buffet featuring New England favorites from the farm and sea. As families and friends gather on the lawn for a patriotic sing-along and spectacular fireworks display, guests are surrounded by the panorama of the pond, the ocean and the village beyond—a perfect setting for a momentous national birthday.

July and August at the Inn will also

bring some outdoor supper fare with Pitmaster BBQs on Sunday evenings. Meats are prepared in the Inn’s custom-made smoker, served with classic summer sides. Firepit-toasted s’mores are also on the menu.

Activities on and around the Inn’s coastal waters are some of the property’s most popular attractions. The placid currents of Quonochontaug Pond lend themselves to sailing, kayaking, cruising and paddling the various watercraft available at the pondside Boathouse. A highlight of summer on the water is the moonlight paddle, timed to coincide with each month’s full moon and guided by the Inn’s resident Naturalist Nic Donahue. Participants commemorate the occasion with a Champagne toast. Guests can book excursions under the Blue Moon on May 31, followed by the Strawberry, Buck and Sturgeon moons of June, July and August, to experience the hushed beauty of Quonnie Pond at night and create an unforgettable memory.

Beyond the water and beach activities—an ocean dip, a swim in the Inn’s pool, a wade-in to observe pond wildlife or some hands-on clamming— there is also plenty to do on land. The Inn’s vintage 1967 Land Cruiser stands at the ready to give guests a tour of Weekapaug and its environs, and the Inn Naturalist guides guests on a fleet of E-bikes for tours to nearby Watch Hill and its many attractions. A perusal of the list of other activities, available with a click on the Inn website, offers many more options.

Drive-in movies were a summer thing in generations past, and Weekapaug Inn has perfected an addition to this old favorite: Movies on the Pond. Film fans can join the fun on the Lawn, where

The American tradition of summer vacations began in the late 19th century, making our historic Inn a perfect place to celebrate the nation’s milestone birthday.

Daniel Abrashoff, General Manager

Just for Kids!

Camp Weekapaug

guests enjoy popcorn, cotton candy, wine, beer and more while watching iconic film favorites. This year’s movies include E.T. The Extraterrestrial and The Sand Lot, as well as a lively sing-along to Grease

In this special season, the Inn will also invite guests and community members to the Meeting House—the property’s own freestanding gathering place—for a series of lectures that feature expert speakers about local people, places and history, in addition to natural wonders from over the past two and a half centuries. RSVPrequired, the events are held on Sunday afternoons throughout the America 250 summer; guests enjoy light bites and wine as guest lecturers guide their audiences through each presentation in the season-long series. Among the varied topics are patriots such as Weekapaug’s

own Samuel Ward; Rhode Island artisans who crafted some of America’s most famous furniture, dating from its earliest days; and the history of Weekapaug itself, from its Colonial agricultural era to the current timeframe that encompasses Gilded Age cottages, boldface 21st-century celebrities and the Inn itself.

As his team puts final touches on the summer schedule, General Manager Dan Abrashoff reflects on the Inn’s perfect fit with the nationwide celebrations.

“Weekapaug Inn has an unparalleled location with so many options to enjoy, which has cemented our reputation as a destination since 1899. The American tradition of summer vacations began in the late 19th century, making our historic Inn a perfect place to celebrate the nation’s milestone birthday.”

The capable Inn staff is tuned in to family fun, and the carefree days at Weekapaug lend themselves to children’s learning and discovery. Resident Naturalist Nic Donahue has developed this season’s Camp Weekapaug, a series of daily sessions that enable the Inn’s young guests to build outdoor skills in a fun environment. The program focuses on a particular theme each day. Naturalist Nic was a camper for many summers and a counselor for a few more, developing his love for the great outdoors and its natural wonders. He and his staff will guide campers ages 6 to 13 to safely acquire some outdoor abilities that they will be able to use far into the future. They will learn orienteering, basketry, pioneering (making your own tent or stool from simple materials, using knots and lashing) and discovering nature in the Weekapaug landscape. The camp will run weekly, Monday through Friday, from June 22 until August 28. Sessions start at 10 a.m. and run a bit less than two hours, so children have plenty of time to explore the Inn’s other offerings with their families.

Ocean House Guest Rooms

Revamp

Debut a Colorful New Look

The 46 guest rooms at Ocean House have been refreshed for the first time since 2017. The redesign is vibrant, bursting with colors and patterns—and functioning like a breath of fresh (and, perhaps, salty) air.

For this endeavor, Ocean House owner and bestselling author Deborah Goodrich Royce recruited expert designers from the New York–based firm Iliana Moore Interiors, Iliana Moore (founder) and Manon Roux (partner). Moore and Royce share a sense of aesthetics, having already collaborated on more than 10 of Royce’s projects, including Avondale Farm in Avondale, Rhode Island, and the Deer Mountain Inn in Tannersville, New York.

This is a redesign—not a redirection. “We’ve always used chintz fabrics and florals, but I think we doubled down on the brightness and the number of patterns,” explains Royce. “It’s new and brighter, fresher and more exciting, but it’s not going to feel unfamiliar.”

Opposite page: Iliana Moore Interiors created a "bright and homey" feel for the redesign.

top: Each room is distinctive with varied furnishings and original art.

bottom: Bathrooms feature custom vanities with marble surfaces.

The process started at the D&D Building in Manhattan— where the women reviewed racks of samples for hours. Ultimately, three color themes were chosen, each bursting with prints and textures from brands like Osborne & Little. These have been layered around the rooms, from the custom curtains to the bespoke lampshades. Behind the beds, there are pictureframe moldings that feature wallpaper panels.

“Because we’re by the sea and there’s so much light, we wanted to make the rooms colorful to be in harmony with the environment,” shares

It’s new and brighter, fresher and more exciting, but it’s not going to feel unfamiliar.

Deborah Goodrich Royce

Moore. “We tried to give them layers so that it feels threedimensional, and you really feel enveloped when you walk into a room.”

Royce echoes: “There are three different schemes.

They kind of all talk to each other, but they’re all distinct—very bright and homey with mismatched pieces of furniture. There are beautiful floral fabrics with smaller patterned fabrics. Think pattern on pattern.”

Ultimately, the aim was to create the sensation of being in someone’s home, with rooms that are individual and intimate. The architecture encourages this, actually: Each room is distinctive, with its own features and lines, like a river-rock fireplace or a terrace. To this end, curator Hilary Pierce worked with Moore and Royce to commission original paintings of Watch Hill scenes for all 46 rooms by local artists, Joanne Sloneker and Annie Wildey. The art on the walls also includes

giclées of the Royces’ collection of Sem caricatures (created by Pierce) and vintage photographs of Watch Hill.

The furnishings lean antique and classic, with carved bamboo and bobbin accents, as well as campaign-style bedside tables and dressers. A bold, lacquered piece or two have been added to the dark woods for a fashionable flourish. Surfaces are punctuated with ceramic lamps.

Ocean House continues to bridge the past and the present—and this refresh is, simply, the most recent example. “I just love old houses and antiques and that’s why Ocean House, for me, is such a thrill,” says Moore. “I think it’s just the best of America. This iconic hotel is very American and fabulous.”

SEAWORTHY Stay

The historic yacht Chanticleer, after an extensive winter restoration, is part of the Ocean House experience this summer.

For a true waterfront adventure, the Chanticleer will be docked in Watch Hill Harbor this summer—just a short walk from Ocean House. Guests can stay on board the newly renovated 108-foot yacht with a captain and stewardess to handle all their needs. The luxury vessel has its own historical character, similar to the resort’s nautical-themed Morgan Suite.

THE HISTORY

In 1973, philanthropist and renowned horseracing enthusiast Ogden Phipps took delivery of a new yacht that he christened after the 1966 Horse of the Year: Buckpasser. This yacht was notable in several ways, including design

and naval architecture by Jack Hargrave, who had made a name for himself in the world of fiberglass sportfishing yachts with the Hatteras Yachts brand. At 98 feet long, Buckpasser was also the largest yacht that the well-respected Burger Boat Company had ever built, and it was the first Burger to leave the shipyard with a helipad.

As with many historic yachts, this one was celebrated with its new owner, but it eventually changed hands several times. In 1986, the singer and actress Frances Langford (who had married Ralph Evinrude, of marine engine fame) bought the yacht and renamed it Chanticleer. She converted the helipad to a dining area and lengthened the vessel to 108

feet by adding a sporting cockpit. The changes suited the two primary ways she went on to use Chanticleer: fishing and entertaining.

“Langford was a huge entertainer. A lot of presidents and celebrities have been on the boat,” says Chanticleer’s project manager, Rob Saunders. “She would fish from sunrise to sunset, and even after sunset, she’d be out there fishing all night.”

After Langford died, Chanticleer passed through additional owners. And now, another admirer of historic American vessels has stepped in to build on Chanticleer’s already notable legacy.

This storied American-built yacht spent the winter undergoing a significant refit under the new owner’s direction—and this summer, for the first time, Chanticleer will become available to Ocean House guests in New England.

MODERN LUXURY

Chanticleer’s next chapter includes being used as a floating space that’s akin to a fourbedroom Ocean House suite or cottage. It will be docked in the heart of Watch Hill Harbor, providing access to resort amenities and personal waterfront views. Guests can also use Chanticleer as private accommodations at the dock without ever firing up the yacht’s engines, or they can cast off for customized charters around the area to see the sights. The twin 435-horsepower Caterpillars allow for a cruising speed of 10 knots and a top speed of 12 knots.

Chanticleer provides Ocean House guests with the true experience of a bygone era, whether the occasion is a family’s summer vacation or a special event such as a wedding. As just one example, Chanticleer could be used for a private rehearsal dinner afloat with family. Or the yacht could serve as the platform for a truly one-of-a-kind engagement cruise ahead of a long-weekend wedding on the main property.

“There’s something special about classic American craftsmanship. Ocean House on land and Chanticleer on the water both capture that spirit,” the new owner says.

YACHT RESTORATION

Chanticleer spent much of this past winter at

INSPIRED INTERIORS

“Kellie Burke is the muscle and design expertise behind the restoration,” explains the new owner. “My intention, with her assistance, was to create a design that reflects Chanticleer’s inheritance: dignified American repose, suspended in nature and time.”

To bring the design into focus, the owner explains her inspiration:

“Materials and decorative elements were selected to honor Burger’s legacy of craftsmanship, durability and performance, while expressing those qualities with weightless radiance. The palette takes its cues from the natural world—romancing luster and endurance through fresh color, artisanal detail and tactile richness— alongside finer fixtures and ornament that preserve the clarity of air, water and salt. In dialogue with the yacht’s original wood tones and varnished finishes, the result is an interior suggestive of buried treasure under a blue sky, harmonizing jewel-like accents drawn from sea and shore.”

Our redesign captures the relaxed American heritage, in the spirit of Burger, with lighter sea tones and rich materials— and maybe even some quiet winks to 1973.

Kellie Burke Interior Designer

Cracker Boy Boat Works in West Palm Beach, Fla., where the yacht underwent extensive restorative work inside and out. The exterior received new paint as well as all-new teak decking, bringing the two most visible elements of the yacht back to perfection.

Designer Kellie Burke worked closely with the owners to bring their vision to life. “Our redesign captures the relaxed American heritage, in the spirit of Burger, with lighter sea tones and rich materials—and maybe even some quiet winks to 1973.”

Inside, the guest staterooms are true to the yacht’s era, but were refreshed with paint and new wallpaper, as is often necessary on classic vessels. An entirely new master bathroom was renovated. The other bathrooms received new tile and stone, also with the intent to refresh the yacht without changing its historic accuracy. Choices of materials were made with great care, to ensure the work was restorative.

“We’re rebuilding this yacht to honor the history and craftmanship,” Saunders says. “The Chanticleer just has that feel to it. Some of the retro-mods are interesting, but they’re not real. You hop on this boat, and it’s 100 percent authentic. You can look around and see things, like some of the showers are a little shorter. It’s from back when they were built as boats, not as megayachts.”

A few invisible modern systems were included in this winter’s yard work, such as new ducting with an ultraviolet-light system for air purification—a frequently requested system on charter yachts ever since the pandemic. Rewiring was also done on the yacht, along with the installation of new Furuno and TimeZero navigation equipment at the helm.

Underwater lighting was added too, as well as era-correct cushions for the exterior lounge spaces where guests can relax with a wide view of the surroundings.

NEXT CHAPTER

Similar to the meticulous renovation of Ocean House, Chanticleer was preserved in an authentic way to capture the correct era while infusing modern touches for discerning guests.

“Pretty much everything you see, touch or feel outside is new,” Saunders explains. “All the chrome was sent out, all the 1973 originalbuild components; those are being chromed as original. It is an elegant floating suite that reflects the Ocean House luxury.”

SET YOUR SIGHTS ON CAPE COD WITH THE SANDRA TANCO GROUP

508.737.5775

tancogroup@compass.com

Discover the world of luxury coastal real estate that awaits on Cape Cod. The Sandra Tanco Group will be your guide.

ABOUT THE TEAM:

Since 1984, the Tanco name has been synonymous with Cape Cod real estate. Founded by Sandra Tanco—a market icon with over $1 billion in career sales and 1,400 successful transactions—the team has evolved into a powerhouse threegeneration family collective. By welcoming her daughter, Brenda, and granddaughter, Sienna, Sandra has blended decades of institutional knowledge with modern strategy.

Whether you’re searching for a multi-generational compound or a cozy place to rest after a long day at the beach, let the Sandra Tanco Group guide you to your place on Cape Cod.

MEET THE STORYTELLERS

Deborah Goodrich Royce moderates the Author Series at Ocean House

This season, literary lovers are invited back for a new line-up of author conversations at Ocean House. The popular Author Series will feature a variety of literary talent presenting newly published novels, memoirs and non-fiction works. Ocean House bestselling author and owner DEBORAH GOODRICH ROYCE will moderate the series, which runs into the fall. During these enriching events, guests will learn more about the books, the writing process and enjoy wine and light bites. Each ticket includes a copy of the featured book, in partnership with Martin House Books. For details, visit oceanhouseri.com/events.

Our Author Series brings you the best and the brightest of the literary world in a spectacular setting overlooking the sea.

Deborah Goodrich Royce Bestselling Author and Ocean House Owner

2026 AUTHOR SERIES CALENDAR

Thursday, April 16 at 6 p.m.

Wednesday, May 27 at 6 p.m.

Wednesday, June 24 at 5 p.m.

Wednesday, July 1 at 5 p.m

Wednesday, July 8 at 5 p.m.

Thursday, July 16 at 5 p.m.

Wednesday, July 22 at 5 p.m.

Wednesday, August 5 at 5 p.m.

Wednesday, August 12 at 5 p.m.

Wednesday, August 19 at 5 p.m.

Wednesday, August 26 at 5 p.m.

Wednesday, September 2 at 5 p.m.

Belle Burden ( Strangers )

Katherine Center ( The Shippers )

Annabel Monaghan ( Dolly All The Time )

Luanne Rice ( Until Midnight )

Beatriz Williams ( When You Loved Me )

Jenna Bush Hager, Debra Curtis ( Laws of Love and Logic )

Shannon Garvey ( June Baby )

Don Winslow ( The Final Score )

Ruta Sepetys ( A Fortune of Sand )

Chris Bohjalian ( The Amateur )

Donna Freitas ( Her One Regret )

Allison Pataki ( It Girl )

Mary Kay Andrews ( Road Trip )

Events are subject to change. Tickets cost $45. Valet parking is available.

For more information, please visit OCEANHOUSERI.COM/EVENTS.

DiScoveR wesT eR ly

“ Downtown Westerly is a vibrant cultural and shopping destination with boutiques, restaurants, art galleries and an independent bookstore. Our local business owners take pride in the services they offer, making up the lifeblood of our community. Let’s continue to shop, dine and enjoy downtown to support independent businesses and the cultural offerings. Together we can help preserve the charm and history of Westerly, so it continues to thrive not just survive!”

chuck royce

SHOP DINE STAY

Thank you to all our generous sponsors for supporting our local, independent businesses of Westerly!

Salt H2O MedSpa & Hydration

The Eagle's Nest gallery is a vibrant shopping destination that offers a unique blend of art and creativity. Located in a picturesque setting, the gallery showcases the works of talented local artists, allowing visitors to discover one-of-a-kind pieces. From unique jewelry, curated clothing, spa to garden & home, there's something for everyone. The welcoming atmosphere invites shoppers to explore at their own pace, making it a perfect place to find a special gift or a unique addition to your home.

THE EAGLE’S NEST GALLERY

50 High Street, Westerly, RI (401) 596-5386 theeaglesnestgallery.com eaglesnest50

Grey Sail Brewing & South County Distillers

Salt H2O MedSpa & Hydration is a premier Medical Spa with two convenient locations in Westerly, RI & Gales Ferry, CT. Our staff are experienced medical professionals specializing in IV hydration, injectables, microneedling, microdermabrasion, specialty facials, Botox, and much more! Each service is tailored to your natural beauty while prioritizing safety, comfort, and confidence. At Salt H2O MedSpa & Hydration, our main goal is self-empowerment & feeling refreshed. We can’t wait to meet you!

SALT H20

55 Beach Street, Westerly, RI (401) 449-0796 salth2omedspa.com salth2omedspa

From grain to glass. A favorite spot for locals and visitors alike, Grey Sail features craft beer, spirits and cocktails made on site. Tour the brewery, peak in at the distillery, or simply enjoy lounging at the tap room. Live music and a woodfired pizza oven complement the casual vibe of the outdoor beer garden and historic 1929 tap house.

GREY SAIL BREWING, SOUTH COUNTY DISTILLERS AND GREY

SAIL TAP ROOM

63 Canal Street, Westerly, RI (401) 212-7592

greysailbrewing.com

greysail

A Message from:

Town Spirit

“Welcome to Westerly! On behalf of our Chamber of Commerce, I am proud to greet you and celebrate the energy, resilience, and spirit that define our community. This year, the Town is especially excited to showcase an expanded lineup of patriotic programming that honors our nation’s history and the values we share. From community gatherings to familyfriendly celebrations, Westerly continues to be a place where tradition, opportunity, and civic pride thrive together. We’re glad you’re here. Stay informed: oceanchamber.org. ”

SHOP DINE STAY

A Message from:

Family Tradition

“My parents started their business here over 50 years ago, and we couldn’t be prouder to call Westerly home. Our customers are like family, and we appreciate the support of all our local businesses that make our vibrant beach area so wonderful. The Bellone family invites you to experience all this town has to offer. Whether you visit us at one of our boutique hotels or one of our restaurants, come explore Westerly—the ultimate destination for hospitality and dining."

– John Bellone Owner

The Hotel Maria Maria's Seaside Cafe

The Haversham Tavern

The Haversham House Breezeway Boutique Hotel

Laid-back luxury in the heart of Misquamicut Beach, The Hotel Maria is a relaxed beachside haven. Begin the day with a bike ride before heading to the beach for a swim. Later, cool off and enjoy sweeping ocean views from the sunset bar before indulging in a massage. Then head to our cafe for a lobster pizza and pinot noir. Offering contemporary luxury and full amenities, we are now open yearround. The Bellone Family welcomes you to our oceanside boutique hotel.

THE HOTEL MARIA

132 Atlantic Avenue, Westerly, RI (401) 622-4000

thehotelmaria.com

thehotelmaria

Maria's Seaside Cafe

Eat, Drink & Be Married

The Haversham Tavern is a 19thcentury tavern and event venue in Westerly. For a relaxing lunch, afterwork bites, cocktails, or a dinner out, there's always a seat or bar stool waiting for you. Adjacent to the historic tavern, The Haversham House is an elegant venue for weddings and events that can host 60 to 175 guests.

THE HAVERSHAM TAVERN AND THE HAVERSHAM HOUSE - WEDDINGS & EVENTS

336 Post Road, Westerly, RI (401) 322-1717

thehaversham.com

thehavershamtavern thehavershamweddingsandevents

Where the Mediterranean meets Misquamicut, Maria’s Seaside Cafe serves up fresh-off-the-boat fish, housemade pasta, an extensive wine list and thirst-quenching cocktails. Perched on the top floor of The Hotel Maria, the exclusive Sunset Club has stunning panoramic ocean views and can accommodate up to 20 seated guests for private parties. For any occasion, come celebrate at Maria's Seaside Cafe. We are open year-round.

MARIA'S SEASIDE CAFE

(inside The Hotel Maria) 132 Atlantic Avenue, Westerly, RI (401) 596-6886

mariasseasidecafe.com mariasseasidecafe

Martin House Books

The Gray Goose Cookery is the area's premier kitchenwares store offering a huge selection of Baking, Cooking & Entertaining supplies. Create delicious meals with ease! Select from the highestquality brands in cookware, knives, bakeware, barware, gadgets, and gourmet gifts. Keep your kitchen well stocked with brands such as Wusthof, Shun, Hestan, Le Creuset, Lodge, April Cornell Linens and more!

Choose a popular Hostess or Gourmet Gift! Enjoy expert service to make All your Summer Meals Special!

GRAY GOOSE COOKERY, 93 Watch Hill Road, Westerly, RI (401) 315-5017 graygoosecookery.com graygoosecookerywatchhill

Looking for your next great read? The perfect cappuccino? Welcome to Martin House Books, a beautiful, independent bookstore located in the heart of downtown Westerly’s vibrant arts district. Browse through our carefully curated, wide-ranging selection of adult and children’s books, toys, and gifts. Bring the kids to play in our children’s nook, read in a cozy corner, or relax and connect while enjoying coffee, wine and tasty treats from Cafe 1888.

MARTIN HOUSE BOOKS, 10 Canal St., Westerly, RI (401) 561-6101

martinhousebooks.com

martin_house_books

The Gray Goose Cookery

We complement what your palate loves! Do you know what makes a great extra virgin olive oil? We do!

Visit us to learn and experience seasonally crushed extra virgin olive oils, aged balsamic vinegars and much more to create your unforgettable plate.  Enjoy our newest creation,  Curious Lips®  nonalcoholic mixer. It makes a clean and refreshing drink that has no added sugar. As we always say, A Sip Says It All.®

CAPIZZANO OLIVE OILS & VINEGARS, 5 Coggswell Street, Pawcatuck, CT (860) 495-2187

capizzanoco.com

capizzanooliveoils

A Message from:

Working Together

“In my 20+ years working at Westerly Paints, I learned that how you contribute to your community outside the store is just as valuable as your commitment to your own business. Supporting our community allows us to give back to those who helped us build and grow our business. Whether it is donating our time or funds to local organizations and events, we are strengthening and growing our community. When our community succeeds, so do we.”

Bespoke Delight

With two different approaches to their weddings, these couples enjoyed the customized weekend of their dreams

Some brides have general ideas about their dream wedding. Maybe it’s a handful of photos, a few color swatches, a favorite flower. From there, the planning team makes suggestions, bringing the overall concept to life.

Danielle is that kind of bride. “We didn’t have a super-specific vision,” she says. “We were very focused on how people would feel. We wanted everyone to have a great time and feel like they’d had a getaway. But when it came down to the specifics, the vendors were really helpful in

coming up with a vision.”

Other brides begin the planning process with a level of specificity that rivals a NASA shuttle launch. They want to help orchestrate every last detail to perfection.

Tori Krause is that type of bride. “I was crazy about the timeline,” she says. “At the ceremony, we handed out Greyhound cocktails. It’s vodka and fresh grapefruit juice. They were offered as guests were seated, and while they were waiting for me to walk down the aisle. I didn’t want people to be thirsty.”

Both women say their visions came to beautiful life thanks to the in-house teams and vendors who work with Ocean House and Weekapaug Inn.

“We really pushed them to do some fun stuff, and they were all about it,” Tori says. “Nathan and Lauren from the catering team were incredible. So were my planners. I’m sure everybody says this, but our guests said they had so much fun; it was the best wedding ever. I would relive it again if I could. I don’t think it could be any better. It was just so perfect.”

TORI KROUSE and FRANK COLANTUONO photography by ROEY YOHAI

Tori and Frank dated throughout high school in New Jersey. They’ve been together since 2012. For Christmas 2023, they traveled from their shared home in Jersey City down to Miami to visit her parents.

“Frank flew his family down. I didn’t know,” Tori says. “I was told we were going to my mom’s friend’s house for a party, a networking event for Frank, but that wasn’t true. It was all for the proposal. Everybody surprised us, and then we did a boat ride around Miami and celebrated with friends.”

Tori, who is a marketing director, and Frank, who works in real estate private equity, then went looking at venues. Tori knew she wanted the wedding to be a weekend-long event, but she was open to all kinds of possibilities.

“We looked in South Carolina at Palmetto Bluff, but my parents and sister had all been

Below: Tori and Frank added unique touches, from a St. Barth's beach vibe to a birthday celebration for the groom.

to Ocean House,” she recalls. “They said it was the most beautiful place ever. We went there in March 2024, and we signed the contract that weekend.”

The festivities began on Thursday night with a private family dinner at Weekapaug Inn. Friday was a beach party at Ocean House, with a tequila bar stocked to the hilt, she says, because “My mom and Frank are tequila aficionados.”

“We called it Club Colantuono,” she says. “The theme was the Eden Rock in St. Barths. We modeled the logo and colors after that, because we love that vibe. We didn’t want it to be so formal, because Saturday was going to be black tie with a DJ and lighting.”

Saturday included the ceremony, a cocktail hour and a tent reception—but no traditional cake. Instead, the staff offered mini desserts on the dance floor.

“We had mini strawberry shortcakes, chocolate-covered pretzels, and they passed them around like hors d’oeuvres,” she says. “I didn’t want people to stop and sit down.”

The couple topped off the night with a unique afterparty in the ballroom. “There was a sound ordinance that starts at 11 o’clock,” she says. “So we had one hour with the DJ, and then the DJ handed out headphones, and we had a ‘silent disco.’ There were two live DJs, and you could change the channel on the headphones, red or green. One station was rap, and the other was pop. You could see what color people’s headphones were and what they were listening to, so you could dance.”

And then, in the end, out came a cake.

“It was Frank’s birthday after midnight,” she says. “He turned 29. He blew out the candles, and then we all went back to dancing.”

Adating app matched Eli and Danielle long before they began dating. They talked a bit when they were both living in Boston, but never went out. “A few years later, we matched again on a dating app, and Eli loves to tell the story that I sent him a rose,” Danielle says.

“I was ecstatic,” he recalls. “I was hoping she didn’t remember I ghosted her when life had gotten a little crazy. I admitted it immediately, and said I was so sorry, and I asked if she would forgive me. She had no recollection of it.”

They were engaged in November 2024 in the Berkshires of Massachusetts. While they were at dinner, the inn’s staff filled their room with flowers and candles. “When we came back, she was shocked,” Eli says. “She thought we were going to watch the Golden Bachelorette and go to bed. But there was a whole setup, and I got down on one knee and everything.”

Danielle’s godmother, Sue, had a beach house 10 minutes from Weekapaug Inn, and Danielle spent every summer visiting. “What was also

Above: The couple's blue-and-white palette fit the elegant coastal style for their Weekapaug Inn wedding.

cool is that Eli’s mom, as a kid, used to go to the beach in the same neck of the woods,” she says. “And I used to go to Ocean House all the time. I actually didn’t know much about Weekapaug Inn. When we went there, we thought it was perfect. It felt intimate, but still luxurious.”

Their wedding weekend began Thursday, with dinner for their families at Danielle’s godmother’s house. Friday night was their rehearsal dinner at Weekapaug Inn’s Meeting House, followed by a welcome reception on the lawn. Saturday was the big day, with cocktail hour and a tented reception. The afterparty was held in the Sea Room. Everything was scheduled so their guests could enjoy the property, along with the festivities.

“I told my friends they could come see me on the wedding day, but I wanted to make sure they also went to the pool, for a bike ride or whatever else they wanted to do,” Danielle says. “It was all about the feel.”

To document all the important moments,

the couple turned to Jackie Fox Photography. “Jackie knew all the right angles to capture everything perfectly,” Eli says. “Having a photographer who’s supportive is so helpful. She had shot Weekapaug many times before, so she knew all the great spots.”

Yumiko Fletcher of Hana Floral Design was also an immense help, Danielle adds. “I can tell when I like something or not, but I wasn’t sure what I wanted. So I gave her some Pinterest pictures of hydrangeas as the key flower,” Danielle explains. “She added a purple flower and made it very natural, combining the Inn’s understated ambience with an upscale twist.” They also appreciated the guidance from Nathan Venne, who serves as the resort’s Director of Catering and Events. “He was our point person the whole weekend,” Eli says, “and the Weekapaug staff was so helpful. One of my cousins forgot his cufflinks, and the general manager offered his own. That’s the kind of hospitality. They go above and beyond.”

Creative Concepts

Working behind the scenes, these experts make sure each wedding is a unique masterpiece

TPRODUCTION

Planner Nicole Simeral

he production schedule for Tori and Frank’s wedding was 19 pages long, with high-level curation of everything—including the Friday night welcome party with a St. Barth’s vibe.

“We outfitted the Dune Cottage into an Eden Rock theme with really custom décor and music,” Simeral says. “We had magnums of Champagne with sparklers coming out of them. We bought seagrass rugs and put them on the beach to add more square footage for lounge furniture, so people didn’t have to step on the sand. We had custom acrylic wine glasses printed with her artwork for

the night. Custom surfboards were created. We had a DJ booth made. The music was very high-end with a beach-club vibe.”

Having a detailed production schedule is a necessity to create this type of experience, Simeral says. She and her team—which included five people at Ocean House all weekend—start building the production schedule on the first day they speak with a couple. They capture every detail the couple wants, down to the garnishes for every drink, and then work from the schedule to keep everything on plan.

“It’s really something we want the clients to be involved with and approve,” Simeral says. “We want it to be their dream weekend.”

Working in collaboration with the Ocean House team is also key, she adds. “We’re all working as one army to create the client’s vision,” she says. “The Ocean House catering team and their banquet managers, when we’re all together, yes, we’re going to exceed your expectations every single time. It’s white-glove service. It’s caring, thoughtful, gracious and one-of-a-kind.”

FLORAL FLOURISH

Yumiko

At the last minute before her wedding, Danielle saw a photo from a bride that Fletcher had worked with in 2023. It was a hydrangea bar, with flowers draped as a centerpiece sculpture during the cocktail hour. It had never been done at Weekapaug Inn, which made Danielle want it even more.

Fletcher of Hana Floral Design costs.

hydrangeas, we used clematis as an accent. It is subtle, using another soft hue so it’s not so much blue.”

The blue hydrangeas she prefers to use are the Dutch variety. “They’re bigger; they’re stronger; they’re not going to wilt as fast as the South American hydrangea,” she says. “And local hydrangeas are great, but you can only find local blue in July, so you have to get them from other markets.”

“A lot of brides just love that lush hydrangea moment,” Fletcher says. “We call it hydrangea clouds. It’s actually pretty easy to do, but it takes a lot of flowers, which adds to the costs. Then it’s just a question of deciding if we add other flowers to it.”

For this wedding, Fletcher’s team added a smidge of lavender to the blue hydrangeas. “The coastal aesthetic makes sense at Weekapaug Inn,” she says. “To bring in another tone to the

In the end, the result is a major flower statement where not just the wedding party, but also the guests can take memorable photos for social media. “The big flower moment has become increasingly popular over the years,” she says. “The days of putting down centerpieces and some votives, that’s over.”

Superior Service

Explore tips from our team who make the wedding bells ring by KIM

KAVIN

When couples choose Ocean House and Weekapaug Inn for their “Big Day,” they turn to two of our most knowledgeable wedding experts: Nathan Venne, Director of Catering and Membership, and Tanya Brenton, Catering and Sales Manager. Since 2024, they have worked with countless couples to offer unparalleled support, handling every last detail. Here, they share insider knowledge about making each wedding spectacular.

What is your favorite aspect of bringing a wedding vision to life?

NATHAN: Witnessing their individuality unfold in the most meaningful ways. It’s a privilege to translate their personalities, stories and style into an unforgettable celebration. From the carefully chosen linens and thoughtfully designed florals to the entertainment that keeps their guests dancing and the specialty cocktails that reflect their favorite flavors or shared memories, every personalized touch becomes a reflection of who they are. No two weddings are ever the same, and that’s what makes this work so inspiring.

Why is Weekapaug Inn a romantic wedding spot?

TANYA: It is surrounded by nature and exudes an intimate, cozy feeling. Calm waters, quiet surroundings and wood-burning fireplaces add to Weekapaug’s magic.

How much time do you need to plan a wedding?

NATHAN: Each wedding is different. We work with some couples for almost two years, speaking often and planning, while other couples come to us three months prior and we make it happen.

What important details do you add to enhance a small, medium or large celebration?

TANYA: No matter the size, we love to keep everything

top-notch, while putting a focus on what is important to the couple. For example, if they love dining, we can add an extra course to dinner. If they love music, we may incorporate live musicians in creative ways. If aesthetics are important, we create a showstopping tablescape.

Any tips for adding personal touches?

TANYA: I always recommend adding details that feel true to the couple and not forced. When the details feel authentic, guests naturally connect to the celebration, making the day unforgettable. Something as simple as a signature cocktail named after a beloved pet, a latenight snack inspired by a

favorite date-night food, or handwritten notes to guests can create moments that feel intimate and meaningful.

Do you recommend special menus?

NATHAN: Our wedding menus are a great place to start; however, most couples customize their menus. We love including favorites from childhood or important milestones as a couple.

What are the advantages of renting the entire Inn for wedding weekends?

TANYA: Renting out the entire Inn for your wedding weekend creates the perfect home base for your friends and family. A full buyout enables your VIP guests to stay on property together. It allows for privacy and flexibility throughout our event spaces. The Weekapaug team is amazing and has experience in creating custom weekends of family fun, including water activities, crafts for kids and more.

Are you seeing any new wedding trends?

NATHAN: Weddings are becoming full weekends designed around connection and experience. Couples are planning thoughtfully curated, multiday gatherings to spend meaningful time with guests. It often begins with an intimate family dinner on

Thursday—something relaxed and intentional to ground the weekend. On Friday, couples often plan daytime activities: morning yoga on the lawn, a round of golf, sailing excursions, wine tastings or beach gatherings. These shared experiences create natural moments for guests to connect before the main event. Friday evening flows into a rehearsal dinner and welcome party, often with its own distinct vibe. Sometimes it’s elevated and elegant, other times it’s playful or themed, but always personal.

Saturday is the wedding celebration itself, the culmination of the weekend’s energy and anticipation. And we love that it doesn’t just end there. A send-off brunch on Sunday gives everyone one last chance to gather, relive the highlights and say goodbye in a relaxed, joyful way.

The overall trend we’re really seeing is a move toward immersive wedding weekends where the focus is on presence, shared memories and creating an experience that feels like a true reflection of the couple from start to finish. It is not just about one moment anymore. It’s about the entire story.

SOCIAL CAL E NDAR

OCEAN HOUSE

Father’s Day BBQ with Jack Arnold

Join legendary grill-master Jack Arnold and our talented Ocean House culinary team for a delicious barbecue on the beach. Savor a feast of expertly grilled favorites with an array of classic sides. Enjoy the lively atmosphere with live entertainment, delicious food, and a specialty cocktail to celebrate Father’s Day. Whether you’re clinking glasses with Dad, catching up with friends or creating cherished moments with the family, this event promises an unforgettable day of fun, flavor and celebration by the sea.

Ocean House

Sunday, June 21

BBQ with Jack Arnold at Ocean House

3 p.m.; $150/adult*

$75/children 4-12*

$35/children 3 & under*

18 April

Arts  Bemelmans Gallery

Dinner with Hilary Pierce: The Intrepid Gourmet

Join us for an intimate evening of dinner and conversation celebrating the exuberant life and appetite of Ludwig Bemelmans—artist, bon vivant and intrepid traveler. Hilary Pierce, Curator of The Bemelmans Gallery at Ocean House, will give a lively illustrated talk tracing Bemelmans’ favorite meals and legendary dining rooms—from classic 20th-century New York restaurants and supper clubs to his own Parisian bistro La Colombe, with the gallery featuring his original murals. Ocean House will serve a thoughtfully crafted three-course dinner inspired by Bemelmans’ writings and short stories—an indulgent homage to his wit, wanderlust, and enduring love of the table.  6 p.m; $150/ person*

19 April

Arts

Loving Ludwig with Hilary Pierce: The Life & Art of Ludwig Bemelmans

Join us for a fascinating illustrated talk exploring the remarkable life and enduring legacy of Ludwig Bemelmans, the beloved artist and author whose work continues to enchant readers of all ages. Hilary Pierce, Curator of The Bemelmans Gallery at Ocean House, will

share intimate stories drawn from her years of close study, revealing how Bemelmans’ life experiences directly shaped his creative point of view. Light refreshments will be served, followed by a Q&A with our Curator in The Bemelmans Gallery at Ocean House, which proudly exhibits the largest public collection of Ludwig Bemelmans’ work on view anywhere in the world!  1 p.m.; $65/person*

24 & 25 April

Wine & Culinary Arts  Tanière x COAST

Join us for an unforgettable evening with Chef FrançoisEmmanuel Nicol, co-owner of Groupe La Tanière and two-Michelin-starred chef. Guests will begin with a reception featuring canapés and curated beverages, followed by a multicourse tasting menu with beverage pairings in the COAST Dining Room—a true celebration of exceptional cuisine.  6 p.m; $250/person*

1 May

Wellness

Spa Session Full Moon Sound Bath

Aligned with the energy of the full moon, this session invites release, renewal and a deeper connection to your inner calm. Ideal for a first-time experience as we explain and introduce the concepts of sound therapy, practice guided breathing as a group, and then we ease into the meditative practice of sound. 7 p.m.; $75/person*

Some events are

Memorial Day Celebrations

Memorial Day Weekend with Michael Solomonov

Celebrate Memorial Day

Weekend in style with Chef Mike Solomonov, the acclaimed chef and author of Zahav: Home: Cooking for Friends and Family. Sunday is the main event, with a lively BBQ on the Ocean House beach, as you celebrate a new season of memorable summer nights with family and friends.

Ocean House

Sunday, May 24

Memorial Day Beach

BBQ with Chef Mike Solomonov

5 p.m.; $140/adult*; $65/children 4-12*; $25/children 3 & under*

Lobster Boil on the Inn's Guest Lawn

Be part of a cherished Weekapaug Inn tradition this holiday weekend, where the flavors of the season come alive with local lobster steamed over a wood fire and s’mores roasted by the fire pit, all set against the stunning backdrop of Quonnie Pond.

Weekapaug Inn

Sunday, May 24

Memorial Day

Lobster Boil & Barbecue 6 p.m.; $165/adult*; $145/ Pond Club Members*; $75/ children 4-12*; children 3 & under are complimentary.

Mom’s the Word

Weekapaug Inn

May 11

Mother’s Day Brunch at The Restaurant

Celebrate the mothers in your life with a traditional family-style brunch in The Restaurant. Enjoy brunch classics while taking in the beauty of the Inn. Seatings beginning at 10 a.m.; $95/adult*; $48/child* (ages 4-12 ); Children 3 & under are complimentary.

Ocean House

May 10

Mother’s Day Buffet in the Ballroom

Treat mom to an indulgent buffet in an elegant ballroom, featuring a delectable array of fresh, seasonal dishes crafted with love and care. Seatings beginning at 10 a.m.; $150/adult*; $75/child* (ages 6-12); $35/child* (ages 5 and under).

OCEAN HOUSE EVENTS

2 May

Holidays & Celebrations

Kentucky Derby Viewing Party

Celebrate Churchill Downs and the Kentucky Derby with a stylish viewing party at Ocean House. Dress in your biggest hats and Southern best and enjoy Kentucky Derby–themed cocktails and heavy hors d’oeuvres, along with a live viewing of the race. Guests will receive a Maker’s Mark mint julep cup and a Kentucky Derby hat, with prizes awarded for best fascinator, best dressed gentleman and best dressed couple. 6 p.m.; $135/person*

10 May

Holidays & Celebrations

Mother’s Day

Treat mom to an indulgent buffet in an elegant ballroom, with a delectable array of fresh, seasonal dishes crafted with love and care. Seatings beginning at 10 a.m.; $150/adult*; $75/child* (ages 6-12); $35/child* (ages 5 and under)

16 May

Wine & Culinary Arts  Eclat Chocolate Dinner x COAST

Join us for a one-of-a-kind Éclat Chocolate Dinner in COAST, where chocolate takes center stage in an extraordinary multi-course culinary experience. Each course throughout the evening will thoughtfully incorporate chocolate from Éclat, showcasing its

versatility in both savory and sweet preparations. The evening will conclude with a special takeaway gift from Éclat. 5:30 p.m.; $180/ person*; Optional wine paring is an additional  $125/person*

24 May

Holidays & Celebrations  Memorial Day BBQ with Chef Mike Solomonov

Celebrate Memorial Day in style with Chef Mike Solomonov, the acclaimed chef and author of Zahav Home: Cooking for Friends and Family, at Ocean House. Join us on the beach at Dune Cottage for a lively BBQ to kick off summer 2026! 5 p.m.; $140/adult*; $65/children 4-12*; $25/children 3 & under*

21 June

Holidays & Celebrations  Father’s Day BBQ with Jack Arnold

Join legendary grillmaster Jack Arnold and our talented culinary team for a delicious barbecue on the beach. Savor expertly grilled favorites with an array of classic sides. Enjoy live entertainment, delicious food, and a specialty cocktail to celebrate Father’s Day. Whether you’re clinking glasses with Dad, catching up with friends or creating cherished family moments, this event promises an unforgettable day of fun, flavor and celebration by the

sea. 3 p.m.; $150/adult*; $75/ children 4-12*; $35/children 3 & under*

4 July

Holidays & Celebrations  Independence Day Beach Ball

Join us for our annual July Fourth Beach Ball Bash at Ocean House as we celebrate America’s 250th Anniversary. Enjoy an open bar, live entertainment, and a festive seaside celebration featuring an abundant summer buffet, raw bar, grill stations, and a traditional South County lobster boil. The evening concludes with a spectacular fireworks display over the ocean in honor of 250 years of American independence.

7 p.m.; $315/adult*; $150/ children 12 & under*

Classic Cabana (up to 10 guests)/$900*; Signature Cabana (up to 12 guests)/$1,200*  *Cabanas must be purchased as a separate add-on in addition to General Admission tickets.

4 July

Holidays & Celebrations  Independence Day on Seaside Terrace

Celebrate America’s 250th birthday in style at the annual Independence Day Beach Ball on the Seaside Terrace. It’s the perfect setting to enjoy a traditional New England Lobster Boil featuring the freshest summertime

15 May – 11 October

Boating  Charis Cruises  Charis, a Wilbur 34 yacht, provides the ideal atmosphere for cruising around Watch Hill, Fisher’s Island, Stonington and Mystic. Charis and her well-equipped cabin are also designed for farther distances, including Montauk and other desirable day trip destinations.

Available Tuesday – Sunday; three two-hour cruises a day including a sunset cruise; $700/day cruise; $800/sunset cruise; additional hours based upon availability at $300 per hour; maximum of six passengers. For more offerings, such as half-day and full-day cruises, or to request a Monday cruise, contact concierge@ oceanhouseri.com to book.

15 May – 11 October

Boating  Aphrodite Yacht Charter s Step aboard the iconic Aphrodite yacht, where

up to six guests will enjoy a two-hour cruise around Watch Hill and surrounding waters. Aphrodite—an elegant and sleek 74-foot Purdy “Commuter Yacht” that launched in 1937—is a completely restored vessel that once carried luminaries such as Shirley Temple, Fred Astaire, Nelson Rockefeller and President Roosevelt.

Enjoy a cruise along the charming and historic villages of Stonington, Mystic and Noank; cross Long Island Sound to see the beaches and famous lighthouse of Montauk; or motor past the beautiful homes of Watch Hill and nearby Fisher’s Island. Additional hours may be arranged to accommodate dining, shopping and sightseeing experiences at your preferred destination. Cruises to longer-range destinations such as Block Island arranged by request. $5,000/day cruise; contact concierge@ oceanhouseri.com to book.

seafood, inspired sides and innovative fare, along with a sushi station. Sip specialty cocktails, beer and wine as you watch a magnificent fireworks display. 7 p.m.; $215/adult*; $75/children 12 & under*

17 June, 15 July, 22 July, & 12 August

Wine & Culinary Arts Red, White & Bloom Garden Parties

Join us for our elegant summer garden party series in celebration of America’s 250th anniversary. Sip specialty patriotic cocktails alongside beer and wine, enjoy thoughtfully prepared lite bites, and take in live acoustic bluegrass music performed by a talented duo. It’s a polished, yet relaxed New England soirée. 3 p.m.; $110/person*

10, 31 July; 7, 14 August; 4 September

Family Fun  Lobster Boils & BBQs

Celebrate a beautiful summer evening with a New England Lobster Boil on Ocean House’s pristine white sand beach. Indulge in the freshest seafood sourced from local waters, savor classic grilled favorites, and enjoy delicious sides, all while the uplifting rhythms of a live steel drum band set the scene for a perfect night.  6 p.m.; $175/Adult*; $75/ Children 4-12*; $35/Children 3 & Under Classic Cabana (up to 10 guests)/$400*;

Signature Cabana (up to 12 guests)/$650*

*Cabanas must be purchased as a separate add-on in addition to General Admission tickets.

2, 16, 23, 30 July; 13, 20, 27

August

Family Fun Family Beach Nights

Join us for a memorable evening at Ocean House Beach, featuring a delicious family-friendly meal and film. Dine under the stars with the sound of the waves in the background, creating the perfect setting for a relaxed and enjoyable night with loved ones. July: 7:30 p.m.; August: 7 p.m.; $70/Adult*; $45/Children 4-12*: Complimentary for children 3 & under

seasoned home cook or a curious beginner, this series offers a hands-on exploration of authentic recipes and time-honored techniques.

3:30 p.m. // $125/person*

17 & 24 April

Hand Made Pasta Gnocchi, Ravioli and Pappardelle: Hands-on class making fresh pasta and learning accompanying sauces and techniques

1, 8, 15, 22, & 29 May  Steakhouse Classics: Learn chef tips for the perfect steak and classic sides.

5, 12, 19, & 26 June

Local Whole Fish: Experience the chef fileting and making different preparations utilizing the whole fish.  4, 11, 18, & 25 September

Summer Bounty: Learn recipes and techniques to maximize the overabundance of local summer fruits and vegetables, from fermenting to canning.

Center for Wine & Culinary Arts  In the Kitchen Series

Select Fridays in April, May, August, & September

Embark on a culinary journey this season with an exciting new lineup of demonstration classes. Each month introduces a unique culinary topic, highlighting signature flavors, ingredients, and cooking methods. Whether you’re a

From Vine to Wine

Select Saturdays in April, May, June, July, August, & September

Spend a Saturday afternoon enjoying an exclusive winetasting experience. Join our Group Director of Wine and a team of passionate sommeliers as they take you on an unforgettable journey through the world of wine. Each week, you’ll explore five carefully selected wines, expertly chosen to reflect

a unique theme. 3:30 p.m. Please see oceanhouseri. com/events for pricing and additional wine and culinary experiences.

April Classes

18: Classic Wines of France

25: Great Rosé Wines of the World

May Classes

9: Italy Uncovered  16: Spring Cocktails  30: Macallan Scotch

June Classes

6: California Classics   27: Wines of Spain

July Classes

11: Summer Cocktails  18: Wines of Oregon  25: Wines of Burgundy

August Classes

8: Is It Worth It?  15: Macallan Scotch Weekend

22: Unexpected Treasures from the Cellar  29: Uncovering the Wines of Europe

September Classes

5: California Classics   12: Pinot Noir Master Class  19: Sauvignon Blanc Master Class

26: Macallan Scotch

Aperitivo!

Wednesdays in April, May, & September

Elevate your midweek routine with a delightful pre-dinner experience. Join our expert chef and sommelier team for an engaging wine tasting, where you’ll savor expertly paired wines alongside freshly prepared small bites, crafted before your eyes. There’s something new to

explore each week. 5:30 p.m. // $45/person for the community*; $35/hotel guests and members*

April Classes

15: Sparkling Wines Discover bubbly treasures from around the world.

22: Oregon A tasting of three Willamette Valley wines: Pinot Noir, Chardonnay and Riesling from our favorite growers.

29: New Zealand Taste exciting wines from New Zealand and talk about the new additions on our list.

May Classes

6: Campania, Italy

Introducing unique wines from Campania, Italy! Try our latest additions, while enjoying a small bite.

13: Germany Taste unique wines from Germany, paired with a light bite.

20: English Sparkling Wine Discover bubbly treasures from England.

27: Australia A tasting of both red and white Australian Wines. Talk to our team about unique notes and food pairings.

September Classes

16: Alsace Known for worldclass white wines, stunning sparkling wines and surprisingly good Pinot Noir

23: Southern France Taste and chat about the unique notes from Southern France white and red wines.

30: Tuscany Explore the stunning whites and reds from Tuscany, Italy.

WEEKAPAUG INN EVENTS

2 May  Holidays & Celebrations  Mother’s Day Shopping Event

Join us for an afternoon of shopping at the Inn’s Meeting House, featuring a curated selection of local and high-end vendors. From 12-2p.m., members are invited to enjoy a mom-osa along with cheese and charcuterie bites. Beginning at 2:00 PM, the event opens to hotel guests and the public to continue the shopping experience throughout the afternoon. Featured vendors include Tyler Boe, Hauser Chocolates, Heidi’s, Julie Huhn, New England Coastal Creative, and more to come! It is the perfect afternoon to kick off Mother’s Day Weekend.

12 to 2 p.m.- Members Only; 2 to 6p.m. - Open to Public; Complimentary

3 May  Arts  Seaweed Pressing with Mary Jameson

Join Mary Jameson for a guided tutorial and historical exploration of seaweed pressing, paired with wine, coffee and pastries.

A popular art form during the Victorian era, seaweed pressing is a unique blend of artistry and science. Guests will learn traditional techniques, while creating their own unique seaweed pressing to take home. Once dried, your piece can be framed and displayed as a timeless reminder of this coastal craft. 10:30 a.m.; $125/person*

Movies on the Pond

Join us on The Lawn for an evening of summer fun as we introduce our Summer Movie Series: Movies on the Pond. Enjoy popcorn, cotton candy, wine, beer and more while watching classic films.

10 May  Holidays & Celebrations  Mother’s Day Brunch in The Restaurant

Celebrate the mothers in your life with a traditional family-style brunch in The Restaurant. Enjoy brunch classics while taking in the beauty of the Inn. Seatings beginning at 10 a.m.; $95/ adult*; $48/child* (4-12 years old); children 3 & under are complimentary.

24 May  Holidays & Celebrations  Memorial Day

Weekend Lobster Boil & BBQ

Be part of a cherished Weekapaug Inn tradition, where the flavors of the season come alive with local lobster steamed over a wood fire and s’mores roasted by the fire pit, all set against the stunning backdrop of Quonnie Pond. This exceptional event also features a bountiful buffet brimming with starters and delectable entrées. As the evening unfolds, enjoy an open bar and live music that will set the perfect tone for a memorable celebration. It’s an unforgettable experience where great food, great company, and spectacular views are in perfect harmony.  6 p.m.; $165/ adult*; $145/Pond Club Members*; $75/children 4-12*; children 3 & under are complimentary.

Summer Speaker Series

Join us at The Meeting House for a series of fascinating talks on various topics surrounding Weekapaug and Rhode Island. Plus, enjoy complimentary wine and charcuterie.

12 July: Art & Industry with Patricia E. Kane

26 July: A Patriot from Weekapaug: The Life and Legacy of Samuel Ward with Jean Gelo Gagnier

2 August: Summer by the Sea with Thomas Kligerman

9 August: History of Weekapaug with Tom Boll

16 August: Betty-Jo Cugini on Dr. Joshua Babcock

31 May

Naturalist Activities  Blue Moon Paddle

Join us for a magical evening to celebrate the seasonal Blue Moon with a guided paddle led by our resident Naturalist. This unique experience begins at the Inn, where you’ll embark on a serene paddle through tranquil waters under the glow of the rising moon. Your journey will lead to a secluded beach where the natural beauty of the moonlit landscape takes center stage. Once there, enjoy a celebratory

champagne toast as you take in the breathtaking sight of the Blue Moon illuminating the horizon.  9 p.m.; $25/Weekapaug Inn & Ocean House Guests*; $45/ Non-Hotel Guests*

29 June

Naturalist Activities  Strawberry Moon Paddle

Begin your evening at the Inn, paddling out across calm, moonlit waters as the luminous full moon rises. The Strawberry Moon, named by Native American tribes to mark the peak of the strawberry harvest, is one of

the most vibrant full moons of the year. Your journey will lead to a secluded beach, where you’ll pause to savor a celebratory champagne toast.  8 p.m.; $25/Weekapaug Inn and Ocean House Guests*, $45/ Non-Hotel Guests*

3 July

Holidays & Celebrations  Stars & Stripes Bash and New England Lobster Boil

Celebrate 250 years of our nation with a timehonored Inn tradition! Enjoy fresh summertime fare while surrounded by

friends, family, fireworks and incredible Pond views. This patriotic New England evening will feature an open bar, live music and family fun. The evening will start with cocktails and canapes, along with an open buffet. All leading up to the main event, a patriotic sing-along

Pitmaster BBQs

Savor a summer evening by the Pond and indulge in a mouthwatering BBQ feast crafted with true slowand-low expertise. Using a custom-made smoker, the Inn’s culinary team will serve up delicious barbecue favorites and a variety of classic summer sides. As the sun sets, gather around the fire pit for s’mores, laughter, fun and unforgettable views.  For more information, including times and pricing, please visit weekapauginn.com/events.

and breathtaking firework display—creating lifelong memories!

6 p.m.; $250/adult*; $225/ Pond Club Member; $95/ child* (4-12 years old); Children 3 & under are complimentary.

28 July

Naturalist Activities  Buck Moon Paddle

This unique experience begins at Weekapaug Inn, where you’ll embark on a serene paddle through the tranquil waters under the glow of the rising moon. The Buck Moon, named for the time of year when young male deer, or “bucks,” grow their antlers, is a stunning midsummer spectacle. This particular full moon is also a supermoon, appearing larger and brighter as it reaches its closest point to Earth.

8 p.m.; $25/Weekapaug Inn & Ocean House Guests*, $45/ Non-Hotel Guests*

28 August

Naturalist Activities  Sturgeon Moon Paddle

Experience the beauty of the Sturgeon Moon on an enchanting evening paddle led by Weekapaug Inn’s resident Naturalist. Departing from the Inn, you’ll glide through serene waters beneath August’s full moon, named for the abundance of sturgeons once caught in late summer. The journey concludes on a secluded beach with a champagne toast, where you’ll soak

in the tranquil sounds of the evening and the luminous moon rising over the horizon.  7:30 p.m.; $25/Weekapaug Inn & Ocean House Guests*; $45/ Non-Hotel Guests*

27 September

Naturalist Activities  Corn Moon Paddle

Take in the beauty of autumn with a Corn Moon Paddle, guided by the Inn’s resident Naturalist. Enjoy a peaceful paddle under the

soft glow of September’s full moon, surrounded by the serene evening waters. The Corn Moon, named for its connection to the season’s corn harvest, is the final full moon of summer or the first of fall. Its golden light casts a warm and inviting glow, creating a perfect ambiance for this magical experience.  7 p.m.; $25/Weekapaug Inn & Ocean House Guests*; $45/ Non-Hotel Guests*

“The voice of the sea SPEAKS TO THE SOUL .”

–KATE CHOPIN