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2026-Tavern-3CourseMenu-Easter

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Bordeaux Style White

2023 Boxwood Estate | Middleburg, VA 16 | 30 | 58

Dry Rosé

2023 Boxwood Estate | Middleburg, VA 16 | 30 | 58

Bordeaux Style Red

2022 Boxwood Estate | Middleburg, VA 18 | 34 | 62

BY THE GLASS

SPARKLING

Virginia Blanc de Chardonnay

NV Thibaut-Janisson | Charlottesville, VA

Rosé

Chandon | Yountville, CA

Prosecco

Coppola, DOC | Veneto, ITA

Brut Champagne

Nicholas Feuillatte | Champagne, FRA

Brut Champagne

Taittinger La Françoise | Champagne, FRA

Brut Champagne

Moët & Chandon, Impérial | Champagne, FRA

Brut Champagne

Delamotte, Le Mesnil | Champagne, FRA

Brut Champagne

Veuve Clicquot | Champagne, France

WHITE

White Blend

14

FOXTAILS

SIGNATURE COCKTAILS

Pink Pony

catoctin creek gin, campari, strawberry syrup, free foam, lemon

Scarlet Vixen

cabo wabo tequila, blood orange, coconut milk, lime

The Fox Trotter

chamomile infused cirrus vodka, lillet, lemon, grapefruit soda

The Thoroughbred lost whiskey, aperol, pineapple juice, honey, lemon

MOCKTAILS

Crimson Petal Spritz

Empress NA gin, pomegranate juice, raspberry rose soda, ginger beer

Hunt Country Sunset

seedlip spice, Coconut milk, blood orange and elderflower soda, lime

CRAFT BEER & CIDER

LOCAL ON TAP

Fair State Brewing Co.

Kold, Kolsch | Saint Paul, MN

BrewHaha Brewing Co.

The Member 369, Cream Ale | Elkton, VA

Coastal Fermentory

Psychic Waves, Hazy IPA | Newport News, VA

Bear Chase Brewing

Razz-Bear-E, Belgian Blonde | Bluemont, VA

LOCAL CRAFT BEER

Blue Mountain Full Nelson Pale Ale | Afton, VA

Ardent Craft Ales

Pilsner | Richmond, VA

2024 Slater Run Vinyards, Nest | Upperville, VA 14 | 56

Godello

2024 Emilio Moro, Polvorete | Castilla y Leon, ESP 16 | 64

Chardonnay

2022 Pearmund Cellars, Old Vine | Broad Run, VA 16 | 64

RED

Pinot Noir

2023 Ox-Eye | Staunton, VA 16 | 64

Cabernet Sauvignon

2023 Kettlebell | Paso Robles, CA 16 | 64

Red Blend

2021 Slater Run Vinyards, First Bridge | Upperville, VA 16 | 64

MEAD

Honey & Hops

Crandemic | Front Royal, VA

Devils Backbone Brewing Co.

Vienna Lager | Lexington, VA

Dogfish Head

90 Minute IPA | Milton, DE

Michelob Ultra

Light Lager | St. Louis, MO

Heineken

Lager | Zoeterwoude,

Rock Green Apple | Charlottesville, VA

Sunday Supper

To Sip

SPECIALTY WINE

SPARKLING

CÉLINE & LAURENT “TRIPOZ” CRÉMANT

$72 PER BOTTLE

TAITTINGER BRUT CHAMPAGNE

$120 PER BOTTLE

Easter Sunday Supper

BREAD SERVICE

SIGNATURE CORNBREAD

orange and rosemary cornbread, sorghum butter

I

SIGNATURE SIDES

$15 PER SIDE

LOUDOUN LETTUCE MIX

carrot ribbons, toasted pistachios, citrus vinaigrette

BEET & MASCARPONE RISOTTO whipped beet and mascarpone cheese, charred lemon

CHÂTEAU DE CHASSELOIR MUSCADET

$48 PER BOTTLE

FILLABOA FINCA MONTE ALTO ALBARIÑO

$52 PER BOTTLE WHITE

CREAM OF CARROT SOUP

crispy leeks, crème fraîche chili oil, charred lemon

HUNT COUNTRY CAESAR

romaine hearts, red romaine, radicchio, arugula, rustic croutons, parmesan cheese, caesar dressing

WHITE TRUFFLE PARMESAN HOUSE FRIES fresh herbs, garlic aioli

HOUSE SWEET POTATO FRIES smoked maple aioli

CRISPY FRIED BRUSSELS SPROUTS maple sherry vinaigrette

SAINTE-ANNE “LE CLOCHER” ROSÉ

$46 PER BOTTLE

CLEMENTINE CARTER GRENACHE ROSÉ

$48 PER BOTTLE ROSÉ

BEETS & STRACCIATELLA

whole grain mustard marinated red and golden baby beets, stracciatella, herbed emulsion, candied walnut crumble, honey balsamic reduction

II

ROASTED CARROTS & RADISH fresh cow’s cheese, balsamic drizzle, toasted hazelnuts

SPRING SUCCOTASH

G.D. VAJRA DOLCETTO

$46 PER BOTTLE

DOMAINE BERTRAND “SUPER CANON”

$52 PER BOTTLE RED

PAN SEARED CRAB CAKES

lump crab cakes, creamy spring onion polenta, brown butter braised leeks, microgreen salad, mustard tarragon cream

PISTACHIO & MINT CRUSTED LAMB LOIN

whipped beet and mascarpone risotto, shaved asparagus and pickled red onion, rosemary lamb jus

succotash of peas, edamame beans, black eyed peas and asparagus with charred leek and dill vinaigrette, crumbled goat cheese

CRISPY SMASHED POTATOES crumbled blue cheese, crème fraîche, fried country ham

FRIED ARTICHOKE HEARTS green goddess, crème fraîche, chili breadcrumbs

DEVILED EGGS $18

with maple bourbon bacon lardon

SHRIMP COCKTAIL $24

chilled poached shrimp, cocktail sauce, old bay dusted garlic aioli

COUNTRY HAM BISCUITS $22

shaved virginia country ham, pimento cheese, hot honey and spicy pickle

HUNT COUNTRY HUSH PUPPIES $16

cornmeal and gouda fritter, sorghum butter, cajun remoulade FOR THE TABLE To Start

CHERRY GLAZED DUCK BREAST

celery root purée, tarragon roasted radish and carrot, sour cherry gastrique

SPRING PEA & RICOTTA RAVIOLI

white wine truffle cream, spring peas, parmesan brioche breadcrumbs, chive oil

III

DARK CHOCOLATE MOUSSE

passionfruit curd, tart meringues, candied almonds, chocolate cookie crumble, sugar soaked berries

STRAWBERRY SHORTCAKE CREAM PUFF

choux pastry, strawberry custard, macerated strawberries, shortbread crumble, strawberry coulis

SPECIALTY SIDE

$38 PER SIDE

LOBSTER MAC & CHEESE BAKE butter poached lobster meat, cavatappi, mascarpone, herbed white cheddar cream sauce, white cheddar panko crust

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