Masterclass Series: Day of Etiquette FF 4 - Roland Park À la Carte Opens RP (Tuesday-Saturday; Dinner Service Only)
- Food & Wine Festacular FF
- Daddies, Donuts, & Duckpins RP
- Wreath Decorating FF
- Turkey Bowl RP
- Turkey Trot FF
BOARD OF GOVERNORS
Thomas E. Carroll, President
J. Francis Cannon, Vice President
Elizabeth R. Sieck, Secretary
Christopher W. Oven, Treasurer
Jonathan H. Beard
Stasia Collins
Ashley D. Giese
Charles J. (C.J.) Ilardo
Gregory E. Johnston
Paul D. McKinnell
Lindsay A. Redfield
Jennifer B. Speargas
ADMISSIONS COMMITTEE
The Admissions Committee welcomes comments from the BCC membership regarding any of the foregoing candidates. All communication with the Admissions Committee is held in strict confidence. The current members of the Admissions Committee and their contact information are as follows:
- Trivia Night FF 20 - BCC Masterclass Series: Perfecting Pie Crust RP
DECEMBER
2, 3 - Wreath Decorating FF
5 - Fashion Show RP
6 - Photos with Santa FF
7 - Holiday Champagne Brunch RP 9 - Children's Gingerbread Party RP
- Pre-Teen Gingerbread Party RP
- Adult Gingerbread Party RP
- Gingerbread To-Go Pickup RP
12 - Fireside Lunch RP 12, 13 - Holiday Dinner Buffets - Wk 1 RP
- Thanksgiving Dinner RP
- Thanksgiving To-Go Pickup FF
- Children's Santa Party RP
- Holiday Champagne Brunch RP 16-20 - Holiday Dinner Buffets - Wk 2 RP
- Fireside Lunch RP 20 - Children's Santa Party RP
- Holiday Champagne Brunch RP
- Holiday Dinner Buffets - Wk 3 RP
- Christmas Movie Breakfast RP
25 - Club Closed
WELCOME TO THE CLUB
New member bios can be viewed on our website or app under Membership.
GOLF WAITLIST SCRAMBLE
Attention all Full Season Golf Waitlist members! Check your email to register for our upcoming Waitlist Scramble.
Thursday, October 9
Five Farms | 11:00am-5:00pm
Enjoy a complimentary 18-hole four-person scramble with blind pairings on the East Course. Following golf, you are invited to stay for a complimentary cocktail hour with food stations, live music, and an awards announcement on the East Lawn.
11:00am - Lunch (Golf House Lawn)
12:00pm - Shotgun (East Course)
4:00pm-5:00pm - Cocktail Hour (East Lawn)
RSVP Deadline: Tuesday, October 7
CONDOLENCES
Mr. Raymond "Chip" Mason August 22, 2025
PROPOSED FOR MEMBERSHIP
The following prospective members have been posted for membership since the July 8, 2025 meeting of the Admissions Committee. Proposed candidates with completed files are posted for 30 days per the Club Bylaws.
If you have any feedback, please contact the Admissions Committee Chair Leanne Mohler at leanne6408@comcast.net.
All feedback will be held in confidence.
Proposed Proposer
Mr. Matthew G. Barrett Mr. Robert W. Black III
Mrs. Katherine Murray Mr. Palmer Murray
Mr. William J. Grossmiller Mrs. Kerry S. Grossmiller
Ms. Kristen Olszewski
Mr. Peter M. Rubin
Mrs. Lauren N. McGee
Mrs. Rachel S. Rubin
Mr. Daniel E. Kramer
Mr. Adam Lynch
Miss Emma Lynch
Miss Caitlin Lynch
Mr. Frank J. Olszewski
Mr. J. Brinton Valis
Mr. Richard P. McGee
Bring a slice of BCC to your Thanksgiving celebration. Enjoy a Thanksgiving dinner made by our talented Culinary Team!
ORDER & PICKUP
$275++ PER PACKAGE
Feeds 4 to 6 People
PLACE YOUR ORDER
Order form opens October 1
Scan the code to view the form, or click on the event date on the Club Calendar.
Order Deadline: Friday, November 21 at 3:00pm 100% Non-refundable after November 21
PICKUP INFORMATION
Thursday, November 27 | Five Farms | 12:00pm-4:00pm
You will select your pickup time on the order form. Food will be hot and ready to eat.
PACKAGE ADD-ONS
Additional Cost | Feeds 4-6 People
Additional 16 lb Turkey $95 GF NF
3 lb Sliced Ham with Sweet Glaze $37 GF NF DF
Four 4 oz BCC Crab Cakes $MKT NF
Sage Turkey Gravy (1 qt) $15 GF by request
House Cranberry Sauce (1 qt) $14
Sauerkraut (1 qt) $12 GF NF DF
Extra Sides $27 each
Half Dozen Bishop Rolls or Cornbread $15
Extra 9" Pie $28 each
EACH PACKAGE INCLUDES
One 16 lb Farm Fresh Turkey GF NF
Sage Turkey Gravy (2 qts) GF by request
House Cranberry Sauce (1 qt) GF NF DF
Sauerkraut (1 qt) GF NF DF
Choice of Three Sides
Brown Sugar Braised Carrots GF NF DF
Buttery Whipped Potatoes GF NF
Cornbread & Sage Stuffing NF
Fall Salad with Compressed Apples & Pomegranate Vinaigrette GF
Green Beans with Slivered Almonds GF DF
Sweet Potato Casserole with Marshmallows GF NF
One Bread
Bishop Rolls or Cornbread
One 9" Pie
Apple, Pecan, or Pumpkin
THIS MONTH IN À LA CARTE
À la Carte reservations open 10 days in advance, so book early to secure your spot!
SUNDAY, OCTOBER 5
Game Day Specials
Five Farms | 12:00pm-9:00pm
Enjoy food and beverage specials as you watch the Ravens play the Texans.
WEDNESDAY, OCTOBER 22
Burgers & Brews
Five Farms | 5:00pm-9:00pm
Delicious burgers and refreshing brews come together for a relaxed dining experience.
FRIDAY, OCTOBER 10
Live Music
Five Farms | 5:30pm-8:30pm
Featuring Brian Comotto
SUNDAY, OCTOBER 26
Game Day Specials
Five Farms | 12:00pm-9:00pm
Enjoy food and beverage specials as you watch the Ravens play the Bears.
SUNDAY, OCTOBER 12
Game Day Specials Five Farms | 12:00pm-9:00pm
Enjoy food and beverage specials as you watch the Ravens play the Rams.
FRIDAY, OCTOBER 31
Spooky Specials Five Farms | 5:00pm-9:00pm
Enjoy frightfully fun flavors and mysterious creations.
ROLAND PARK DINING
This year, our Roland Park clubhouse will reopen for dining on Tuesday, November 4, kicking off the fall/winter season. À la Carte dining will be available in the 1898 Grille from Tuesday through Saturday, with bar service from 4:00pm to 9:00pm and dinner service from 5:00pm to 9:00pm. Valet service will be available during dinner hours.
As a reminder, reservations are recommended and can be made up to 10 days in advance. When making your reservations, please be cautious when selecting your dining location. Roland Park dining locations are indicated by the letters “RP” (e.g., RP – Grille, RP – Oyster Porch), while all Five Farms locations are labeled “FF” (e.g., FF – 1924 Grille).
M A RY L A N D ’S P RE M I ER
IN DO O R SH O OTI N G R A N G E
A N D ED U C ATI O N CENTER
Serving personal protection needs through education and training with over 80 years of combined law enforcement experience.
A new year (October 1, 2025-September 30, 2026) of GUNTRY
membership begins Wednesday, October 1. Register now to get the most out of your exclusive $200/year BCC member benefits!
EXCLUSIVE BCC MEMBER BENEFITS
SHOOTING RANGE
• 6 hours maximum of VIP Range per day (Monday-Friday)
Please note: This is the total hours of usage for BCC members as a whole, not for each individual. Reservations are available on a first come, first served basis in 60-minute increments
• Access to VIP Lounge anytime
For example, if the VIP lane hours are booked, you can make a reservation to use the public range while still accessing the VIP area before or after
• 25% off public access 25 yd & 100 yd range lanes (Monday-Sunday)
Reservations to be made through GUNTRY no more than 24 hours in advance
• 15% off 40 yd archery range & archery BIGshot Simulator, 3D targets, & elevated shooting platform New!
• 10 hours of Virtra simulator usage per month, including TrackMan Golf Simulator & Multi-sport Simulator New!
Please note: This is the total hours of usage for BCC members as a whole, not for each individual. Reservations are available on a first come, first served basis in 30-minute increments
DISCOUNTS & OTHER PERKS
• 15% off retail purchases (all outlets)
• 10% off ammunition purchases
• 15% off classes and training sessions, including self-defense and archery classes
• 30% off firearms instruction New!
• 50% off GUNTRY initiation fee to join outright
• Access to one gun safe in the Gun Safe Vault in the VIP Lounge designated for BCC members (Safe can be accessed for storing items on a first come, first served basis. All BCC members will be able to access this safe when requested)
RESERVATIONS
All range reservations and inquiries should be directed to Paul Glomp at pglomp@guntry.com and Alyssa Kozak at akozak@guntry.com.
BCC + GUNTRY OPEN HOUSE
Thursday, October 30
GUNTRY | 6:00pm-9:00pm
Current GUNTRY members and inquiring minds are invited to join us for a tour of the facility, information on how to reserve lanes, light hors d’oeuvres, and cocktails.
Complimentary Event
RSVP TODAY
REFERRAL OPPORTUNITY for Existing GUNTRY Members
Bring a friend to the Open House! If your guest signs up for the partnership within 24 hours of the event and lists you as their referral, you’ll receive $25 off your membership renewal!
BOWLING LEAGUE REGISTRATION
Register early to secure your spot! Please note that this schedule is tentative.
RSVP: Club Calendar • Cancellation policy applies unless stated otherwise • *Complimentary for children under 4
CLUB EVENTS REGISTRATION SCHEDULE
OCTOBER EVENTS
Registration Opens August 1
OCTOBER
Uncorked: Far Niente
2
Explore the elegance of Far Niente wines.
5 Sequins & Spares
Strike a pose in sequins & sparkles—celebrate Taylor’s new album with bowling fun!
BCC Masterclass Series: Situational Awareness
12
NOVEMBER EVENTS
Registration Opens September 1
Five Farms THURSDAY Doors Open 6:00pm; Dinner 6:30pm
Roland Park Bowling Lanes SUNDAY 11:00am-2:00pm
DECEMBER EVENTS
Registration Opens October 1
15
Active shooter response, awareness, and mental preparation, taught by Guntry.
BCC Masterclass Series: Extending the Gardening Season
Tour the Five Farms Courtyard and learn about fall and winter perennials and shrubs.
15 Trivia Night
Put your knowledge to the test. May the best team win!
17 Fall Oyster Fest
Join us for fresh oysters, brews, and live music.
Gimme S'more Fun
19
Make s'mores, enjoy lawn games, and watch football.
22 Carving & Cocktails: Adult Pumpkin Carving Carve pumpkins, sip drinks, and have fun.
24 Starlight Cinema: K-Pop Demon Hunters
Enjoy one of this year’s most popular kids’ movies!
26 Boo Bash
Join us for trick-or-treat stations, hayrides, pumpkin patch, festive food, and more.
Five Farms SUNDAY 1:00pm-5:00pm
$95++ per Person (Featuring five wine tastings & three-course plated dinner)
$30++ per Person (Includes snacks & dessert)
$45++ per Person
(Includes non-alcoholic beverages & snacks)
Additional Beverages by Chit; Country Club Casual
Beverages by Chit; Country Club Casual: Sparkly Outfits Encouraged
Ages 12+; Make Your À la Carte Meal
Reservation Before the Event; Parents Required to Attend with Children—Sensitive Subject Matter; Country Club Casual
Five Farms WEDNESDAY 10:00am-11:00am
Complimentary
Country Club Casual
Five Farms
WEDNESDAY 6:00pm-9:00pm
Five Farms FRIDAY 6:00pm-9:00pm
Five Farms Pool Complex SUNDAY 2:00pm-6:00pm
Five Farms
WEDNESDAY 7:00pm-9:00pm
$55++ per Person (Includes dinner & glass of wine)
$85++ per Person (Includes two draft beer selections & sparkling wine station)
Complimentary (Includes s'mores)
$30++ per Person (Includes one pumpkin, carving supplies, & one cocktail)
Reservations Required; Pre-order Dinner When Making Your Reservation; 10 Players Maximum per Team; Beverages by Chit; Country Club Casual
Rain or Shine; Ages 21+; Open Seating; Additional Beverages by Chit; Country Club Casual
Grab & Go Snacks Available; Beverages & Pizza by Chit; Jerseys Permitted
Additional Cocktails by Chit; Country Club Casual; Create an À la Carte Reservation Before the Event
Five Farms
FRIDAY 6:30pm-9:00pm Movie Begins 6:45pm
Five Farms SUNDAY 3:00pm-5:30pm
Complimentary
Adults $60++
Children (4-12) $45++
Children (2-3) $30++ (Includes buffet)
Make Your À la Carte Meal Reservation Before the Event; Parents Must Stay on Property for Duration of Event; Bring a Blanket; Beverages & Concessions by Chit; Country Club Casual
Complimentary for Children Under 2; Open Seating; Bring Your Own Trick-or-Treat Pail; Beverages by Chit; Country Club Casual (Halloween Costumes Encouraged)
NOVEMBER
BCC Masterclass Series: Day of Etiquette
2
Five Farms
Covers topics such as dining etiquette and soft skills
6
15
16
Uncorked: Cabs From Around the World Sip and savor exciting wines.
Food & Wine Festacular
Experience gourmet delights, fine wines, and exclusive spirits.
Daddies, Donuts, & Duckpins
Strike up some fun with dad and some delicious donuts!
19 Trivia Night
Put your knowledge to the test. May the best team win!
BCC Masterclass Series: Perfecting Pie Crust
20
Executive Pastry Chef Alison Acker demonstrates how to make the perfect pie crust.
25 Wreath Decorating
Decorate your own fresh wreath from scratch.
26 Turkey Bowl
Get ready to roll your way into Turkey Day!
27 18th Annual Turkey Trot
Join us for a 1-mile walk or 5K run to kickoff the holiday.
27 Thanksgiving Dinner Enjoy Thanksgiving Dinner with live music, tableside carving, & family-style service.
27 Thanksgiving To-Go Pickup
Order your Thanksgiving feast to-go for a stress-free holiday.
DECEMBER
Wreath Decorating Sold Out!
Five Farms
Five Farms
SUNDAY 1:00pm-5:00pm
THURSDAY
Doors Open 6:00pm; Dinner 6:30pm
SATURDAY 6:00pm-10:00pm
$95++ per Person (Includes four-course plated lunch & instruction)
$90++ per Person (Featuring five wine tastings & three-course plated dinner)
$115++ per Person
Ages 8+; Beverages by Chit; Country Club Casual
Additional Beverages by Chit; Country Club Casual
Ages 21+; Sole Dining Option at Five Farms; Open Seating; Additional Beverages by Chit; Country Club Casual
100% Non-refundable; Additional Beverages by Chit; Country Club Casual; Make Your À la Carte Meal Reservation
Beverages by Chit; Country Club Casual
Register by 11/8 to Be Guaranteed a Commemorative Beanie & Race Bib; Complimentary for Children Under 2; Athletic Attire
Sole Dining Option; Beverages by Chit; Jacket & Tie
To book a private room, contact our Events Team at events@bcc1898.com
100% Non-refundable After 11/21 at 3:00pm; Order Form will be Available on the Club Calendar October 1; Feeds 4-6 People
$125++ per Person
Guest Registration Opens 11/1
2, 3
Decorate your own fresh wreath from scratch.
Five Farms
TUESDAY 10:00am-12:00pm or 7:00pm-9:00pm
(Includes materials for one wreath & a glass of wine or prosecco)
100% Non-refundable; Additional Beverages by Chit; Country Club Casual; Make Your À la Carte Meal Reservation
5 Fashion Show
Theme: Studio 4712
Don't miss the most fashionable event of the year!
6
Photos with Santa Santa’s in town—don’t miss your chance to make him the star of your holiday card!
7, 14, 21 Holiday Champagne Brunch
Enjoy a delicious brunch buffet & live music.
9 Children's Gingerbread
Decorate a bakery fresh gingerbread house with assorted candies and icing.
Pre-Teen's Gingerbread
10
10
Decorate a bakery fresh gingerbread house with assorted candies and icing.
Adult Gingerbread Party
Decorate a bakery fresh gingerbread house with assorted candies and icing.
Gingerbread House To-Go Pickup
11
11, 12, 17-19
12, 13, 16-20, 21-23
Decorate a bakery fresh gingerbread house at home.
Fireside Lunch
Enjoy a special menu and live music.
Holiday Dinner Buffet: Stories of the Season
Join us for a festive buffet, live music, and carolers.
Children's Santa Party: Elf Training Camp
Roland Park FRIDAY 10:00am or 5:00pm
General Admission $100++
Premium Admission $120++
(Premium includes reserved show seating & glass of champagne)
Five Farms SATURDAY 11:00am-1:00pm Complimentary
Adults $80++
Roland Park SUNDAY 11:00am-2:00pm
Roland Park TUESDAY 4:30pm-6:00pm
Children (4-12) $35++*
(Includes one glass of champagne for ages 21+)
$65++ per House
(Includes supplies & one apron)
Additional Aprons $10 each
Optional Buffet
Adults $25++ | Children (4-12) $15++*
$65++ per House
Last year with a dinner show! Stay tuned for announcement of when registration will open.
100% Non-refundable; Sole Dining Option at Roland Park; Beverages by Chit; BCC Holiday Attire
BCC Holiday Attire
Complimentary Family Photos on 12/7 One Reservation per Member; Maximum 12 People per Reservation; Registering Member Must be Present; Beverages by Chit; BCC Holiday Attire
RSVP Deadline: 12/2; 100% Non-refundable After 11/14; Register by 11/14 to be Guaranteed an Apron; Beverages by Chit; Country Club Casual; Parental Attendance Required
Roland Park WEDNESDAY 6:00pm-8:00pm
(Includes supplies & one apron)
Additional Aprons $10 each
$70++ per House
Roland Park WEDNESDAY 7:00pm-9:00pm
(Includes supplies, one apron, & one cocktail)
Additional Aprons $10 each
Pick-up at Roland Park
THURSDAY 4:00pm-6:00pm
Roland Park 11:00am-2:30pm Last seating at 1:00pm
Roland Park 6:00pm-9:00pm Doors open 5:30pm
$65++ per House (Includes one apron, house, icing, & candy)
Additional Aprons $10 each
Recommended for Ages 10+; RSVP Deadline: 12/2; 100% Non-refundable After 11/14; Register by 11/14 to be Guaranteed an Apron; Beverages by Chit; Country Club Casual (Ugly Christmas Sweaters Encouraged); Make Your À la Carte Reservation After the Event; Parents Required to be on Property
RSVP Deadline: 12/2; 100% Non-refundable After 11/14; Register by 11/14 to be Guaranteed an Apron; Ages 21+; Additional Beverages by Chit; Country Club Casual (Ugly Christmas Sweaters Encouraged); Make Your À la Carte Reservation Before the Event
RSVP Deadline: 12/2; 100% Non-refundable After 11/14
$58++ per Person (Includes 3-course plated lunch) Cocktails by Chit; BCC Holiday Attire
Adults $90++ Children (4-12) $35++*
Complimentary Family Photos on 12/12 One Reservation per Member; Maximum 12 People per Reservation; Registering Member Must be Present; Beverages by Chit; BCC Holiday Attire
13, 20
Join Santa’s elves-in-training for holiday games, crafts, treats, and Christmas cheer!
Roland Park SATURDAY 10:00am-1:00pm
Adults $58++ Children (4-12) $50++ Children (2-3) $35++ (Includes brunch buffet)
Activities, Crafts, DJ, & a Visit From Santa! Photos with Santa; Beverages by Chit; BCC Holiday Attire; Complimentary for Children Under 2 23
Christmas Movie Breakfast: The Christmas Chronicles
Enjoy a holiday classic and a festive breakfast buffet.
Roland Park
TUESDAY 9:00am-12:00pm Movie begins 9:30am
Adults $38++ Children (4-12) $26++ Children (2-3) $20++ (Includes breakfast buffet)
Bring Your Own Blanket & Pillow; Beverages by Chit; Country Club Casual (PJs for Children 12 & Under); Complimentary for Children Under 2
fall refresh.
From strength training to functional workouts, these upgrades will take your fitness routine to the next level. Plus, with new carpet and an open, reconfigured layout, the Five Farms Fitness Center feels more inviting than ever.
Aura 8-Stack Multi-Station
Offers six configurable strength stations, dual pulleys, and durable round-tube construction for versatile, lasting performance. The configuration will vary from this image.
Connexus Edge Functional Training Station
The versatile Connexus Edge features multiple attachment points, easy-to-follow workout stations, and a configurable design for guided and independent functional training.
Xult Multi-Adjustable Bench
Offers multiple back and seat positions, easy mobility.
Magnum 3-tier Flat-tray Dumbbell Rack
Maximizes space with secure, angled storage, durable construction, and added stability—keeping equipment safe, organized, and easy to access.
Beyond Power VOLTRA Bundle
Handheld cable trainer with five 200 lb adaptive resistance, six modes, app tracking/export, and an 8.5-ft cable with versatile mounts for trainanywhere workouts.
Use is permitted solely under the supervision of a Personal Coach/Trainer.
ACL PREVENTATIVE TRAINING PROGRAM
with Caroline Fitzsimmons, Personal Coach
Sports injuries fall into two categories: acute and overuse. Acute injuries happen suddenly, often due to a misstep or collision, and include sprains, ACL tears, and fractures. Overuse injuries develop gradually from repetitive motions that strain the body over time. Proper technique and conditioning are key to preventing both types of injuries—especially for teens. Girls, in particular, are at greater risk of ACL tears during certain phases of their menstrual cycle, making prevention strategies even more important.
Saturday, November 1
Five Farms Group Exercise Studio* | 12:00pm-1:30pm Girls Ages 13-17 | $25 per Member & $30 per Guest
Pre-registration is required via the Fitness Calendar (Website) or Club Calendar (Mobile App) by October 30
Maximum 20 Participants; Guests Welcome *Located on the 2nd Floor of the Five Farms Clubhouse
OF THE MONTH
With Jessica Taylorson, Personal Coach
THE GORILLA ROW
A gorilla row is a strength training exercise that’s a variation of the bent-over row. It’s typically done with two kettlebells or dumbbells.
▶ Place two kettlebells (or dumbbells) on the floor, shoulder-width apart.
▶ Stand with feet about hip- to shoulderwidth apart, hinge at the hips, and grab the handles so your torso is leaning forward about 45°. Your back should stay flat and core engaged—similar to the setup for a Romanian deadlift.
BENEFITS:
1. Strengthens rotation
2. Strengthens upper back muscles
3. Isometric contraction of lower body
4. Helps improve posture
CURTAIN CALL
LGA Member-Guest & MGA Five Farms Cup
As summer came to a close, members gathered for two marquee tournaments that served as the perfect seasonal send-off: the LGA 18-Hole Member-Guest, showcasing camaraderie and competition among our women golfers, and the inaugural MGA Five Farms Cup, which kicked off a new tradition for our men’s program. Both events highlighted the spirit of the game and the fellowship of our community, setting the stage as we transition into an exciting fall season. Ahead, members can look forward to more competition with the Club Championships, Member-Member tournaments for both the MGA and LGA, and more.
LGA 18-HOLE MEMBER-GUEST
September 10, 2025
57 women came together for the annual LGA 18-Hole MemberGuest on the East Course. Despite the rainy weather, the event carried on with enthusiasm, showcasing the resilience and spirit of all those who participated. While the conditions added an extra challenge, the day was still filled with great golf, camaraderie, and the kind of connections that make this event a favorite each year.
A sincere thank you to Tournament Chair Rebecca Krimski and everyone who joined us for this memorable event.
MGA FIVE FARMS CUP
September 18 & 19, 2025
The inaugural Five Farms Cup is officially in the books, marking a tremendous start to what promises to be a lasting tradition. We’re already looking forward to next year and many more Five Farms Cups to come.
After 36 holes of regulation play—plus two playoff holes in the shootout—the first-ever Five Farms Cup Champions were crowned: Michael Mulieri and Michael Sheridan. We also congratulate the inaugural Senior Division Champions Mark Huston and Bob Wineholt.
1st Place Gross
Rebecca Krimski, Tina DeRose, Debbie Long, Ilene Garten
1st Place Net
Tina Thomas, Kikko Murray, Lucy Chun, Vaughan Schmidt
Champions
Michael Mulieri & Michael Sheridan
Senior Division Champions Mark Huston & Bob Wineholt
THE CADDIE CORNER
Building Leaders on the Course & Beyond
At the time I am writing this article, we just finished our summer season of golf and caddying, and what an exciting summer it was. So many things are happening with the Caddie Program— not just here at Baltimore Country Club, but at area clubs in the community, as well as nationally at the BMW Championship at Caves Valley Golf Club.
As part of our Youth Caddie Program, we offer the Youth Caddie Speaker Series for our high school and middle school caddies, including First Tee Caddie Squad members. In July, WGA Director and BCC member Mark Kenyon led a class on public speaking. It was an excellent seminar, and I believe he won a bet with his wife about whether he could hold all the students’ attention for more than 40 minutes. Several youth caddies even gave quick speeches about what they learned.
awarded both a Gross and a Net Champion. The winners were Mike Crowley, who took the gross title with a score of 68 on our Championship East Course, and Marcus Bailey, who won the net award in a two-hole playoff.
The championship is named in honor of Joe Hamilton. Joe started caddying here at BCC in 1992 and continued until 2019. After retiring, he became the friendly face greeting golfers in his concierge role. Joe was deeply touched that we named our newest event after him, but I couldn’t think of a better person given his dedication to the Caddie Program.
Our fourth annual Member-Caddie event was held on a gorgeous day, where 20 members and 20 caddies competed. Non-playing caddies forecaddied for each group. It was an 18-hole competition followed by a cookout on the East Lawn. Congratulations to Overall Net Champions Michael Clark and Ethan Coleman and Overall Gross Champions John Burton and Nick Cannon Again, a great day was had by all.
In May, our seminar focused on careers in healthcare, and I want to thank Dr. Brenda Jews for coordinating that informative evening with professionals from various fields. For our September series, our own Kent Johnson spoke to our student caddies about leadership.
This year, we held the inaugural Hamilton Cup Individual Stroke Play Championship for our caddies. They participated in a one-day event; those not competing served as caddies for our playing caddies. It was a fantastic day of competition, where we
Our Youth Caddie Speaker Series featured Mark Kenyon on public speaking and Kent Johnson on leadership—two inspiring sessions that helped our caddies grow on and off the course.
Hamilton Cup Individual Stroke Play Championship Gross Champion Mike Crowley, Joe Hamilton, and Net Champion Marcus Bailey.
First Photo: Overall Net Champions Michael Clark and Ethan Coleman Second Photo: Overall Gross Champions John Burton and Nick Cannon
As mentioned earlier, the Youth Caddie Programs at the Country Club of Maryland (CCMD) and Green Spring Valley Hunt Club (GSVHC) continue to grow thanks to many efforts. We’re grateful to the Head Golf Professionals at both facilities, Mike Healy (CCMD) and Mike Adkins (GSVHC), as well as their memberships, for welcoming youth caddies. We also thank Matt Bassler and Mike O’Neil for their work, since the caddies at both facilities are part of the First Tee Caddie Squad initiative that began this past winter with classroom and on-course training.
Finally, I hope everyone had the opportunity to attend the BMW Championship in August at Caves Valley. It was another thrilling finish. Despite the warm temperatures, fans showed up in large numbers, and I believe record crowds attended throughout the week. If you were there, I hope you saw the First Tee at the 9th green selling snowballs. The snowballs were incredible, and you might have recognized some familiar faces—our caddies from the First Tee and Evans Scholars ran the stand. You also likely saw Evans Scholars caddying in the Pro-Am, caddying for TOUR Players, serving as honorary observers, and engaging in various activities.
PGA TOUR professional Akshay Bhatia thrilled fans with a Hole in One on the 17th hole. His ace not only earned him the keys to a new BMW iX M70, but more importantly, funded a four-year Evans Scholarship valued at $125,000 in his name.
Pictured alongside him was our own BCC Evans Scholar Kendall Opheikens, a proud reminder of how this event continues to invest in the lives of young caddies. This marks BMW’s seventh Hole in One Scholarship, further underscoring the Championship’s lasting commitment to education and youth development.
I want to thank our Caddie Committee for their hard work and dedication this past season. More importantly, I appreciate how they encourage members to keep taking youth caddies and making a positive difference in their lives. I am fortunate to witness firsthand how each of them grows from the beginning to the end of the season, as well as from year to year. The life skills they are learning are invaluable and will benefit them into adulthood.
Sincerely,
Greg Jones Professional Emeritus
Akshay Bhatia with 2022 BCC Evans Scholar Kendall Opheikens after his Hole in One earned a BMW iX M70 and funded a new Evans Scholarship.
Group photo from the fourth annual Member-Caddie Tournament.
FALL FROST & FOLIAGE
By Mike Stanton, East Course Superintendent
As fall weather moves in, temperatures can vary in different areas of the property depending on elevation. These photos, taken minutes apart last fall, show the temperature difference between the clubhouse at 51 degrees and the valley near the 10th green at 41 degrees.
As the sun rises, the cold air sinks, and that’s when frost can form. Typically, frost starts to appear in the latter half of October, but this depends on the weather. When frost pops up, it is important to keep off the frozen grass. Any traffic on frozen grass can result in damage to the plant that can last for weeks. Frost will delay maintenance, and as a result, delay tee times. Fall foliage is abundant across the property. This is a perfect time to get outside and enjoy the vibrant colors before the leaves
fall. The elm tree on Hole 14 on the East Course is a sight to behold. Its location north of the green is a perfect placement for this giant. Due to its location, this tree casts no shade on the green at any point of the year, which aids in maintaining a strong, healthy stand of fine turf. Also, note in the photo that the green is still in complete sun. This photo was taken on November 5, 2024, near the time when the sun is at its lowest point in the sky. This is a great example of striking a balance between shade and fine turf.
Lastly, as the leaves begin to fall, they can be a nuisance on greens. We will again place electric blowers on the edges of greens for those blustery days when leaves constantly cover the greens.
MEET DREW BARNETT, DIRECTOR OF AGRONOMY
Drew spent the last 12 years as Golf Course Superintendent at Knollwood Club in Lake Forest, Illinois, forty minutes north of Chicago. Originally from Reading, Pennsylvania, he is thrilled to return to the East Coast to be closer to family.
Drew’s previous experience includes four years as Golf Course Superintendent at Philadelphia Cricket Club and two years as Assistant Superintendent at Corral de Tierra Country Club in Salinas, California. At Philadelphia Cricket Club, he assisted Keith Foster in the restoration of the A.W. Tillinghast designed Wissahickon course and
completed the renovation of the St. Martins golf course. Since 2014, Drew has excelled in his role as Superintendent at Knollwood Club, providing firm and fast conditions for members and guests. He has also hosted a very successful Western Amateur Championship in 2016 and completed a restoration of the golf course to honor the original design as laid out by C.H. Alison in 1924.
Drew and his Border Collie, Alison, are excited to call Baltimore their new home. He looks forward to working closely with our team, the Golf and Green committees, and the membership to maintain and elevate the high standards of our courses while preparing for future enhancements and championships.
East Course Hole 14—November 5, 2024
Clubhouse
10th Green
GET
WADE JOHNSTONE
DIRECTOR OF SQUASH
I grew up in Western Australia and began playing squash around the age of five. I moved out of my parents' house at 18 and relocated across the country to Melbourne, where I was offered a squash scholarship at the Victorian Institute of Sport. I got a job as an office administrator at the Victorian Squash Federation to support myself, and I also did some squash coaching on the side.
I traveled around the world playing squash for about nine months before returning to Australia. I then started looking for a coaching job in the U.S. to have better access to squash tournaments, knowing I wanted to coach after my professional playing career. In 2006, I was offered a position at Meadow Mill Athletic Club in Baltimore and have been living in Baltimore ever since. I’ve been at BCC for 11 years.
I hold the following certifications as a Squash Professional Coach: Level 3 US Squash Coach (highest certification), Level 2 Australian Elite Squash Coach (highest certification), US Squash Certified Squash Clinician (teaching coaches how to coach), PTR Certified Tennis, Paddle, and Pickleball Coach, NASM Certified Personal
Trainer. I have also worked with former World No. 1s such as John White, David Palmer, and Sarah Fitz-Gerald, among others.
I have been fortunate to achieve some milestones in squash, including reaching No. 2 on the Professional Squash Tour (PST) rankings. I was a finalist at the 2013 World Championships in Detroit and also at the 2013 Bottini Fuel World Open in New York. During my time on the professional circuit, I achieved a world ranking of 65 with the Professional Squash Association (PSA), all while coaching full-time. I am also the 2025 40+ US Squash National Singles and Doubles Champion, as well as the current (2025) and former Maryland State Champion.
Off the squash court, my wife Heather is an Acupuncturist and works part-time at BCC, and I have a seven-year-old son, Jaxon. I love Honey Graham ice cream and chocolate, as well as video games, Australian Rules Football, and just about any candy.
Roland Park 4712 Club Road Baltimore, MD 21210
www.bcc1898.com | 410.889.4400 Presort Standard U.S. Postage
Five Farms 11500 Mays Chapel Road Lutherville, MD 21093
MAIN NUMBERS
Golf House: 410.561.3381
Tennis House: 410.889.4474
Racquets Pro Shop: 410.467.1208
FITNESS HOURS
Roland Park & Five Farms Fitness Centers Monday-Sunday, 5:00am-9:00pm
November 4–March 2026 | Tuesday-Saturday Bar: 4:00pm-9:00pm Dinner: 5:00pm-9:00pm
EVENTS
If you are interested in hosting or sponsoring an event at Roland Park or Five Farms, please contact the Events Team at events@bcc1898.com.
RESERVATIONS
For all reservations please visit bcc1898.com, download our mobile app via the Apple Store or Google Play Store, call 410.889.4400, or email reservations@bcc1898.com.
