Cocktail Menu
NYAALBANYUL.COM.AU
Andreas Gober, Executive Chef, preparing Sea Salt and Bellarine Olive Focaccia
Welcome to Nyaal Banyul A place for gathering and sharing, where every dish invites you to take a moment and discover the bounty of our region. Guided by the seasons, our menu highlights the fresh ingredients we have at our doorstep. We work hand-in-hand with local farmers and artisans who share our respect for the planet, sourcing produce that’s as fresh and vibrant as the landscape it comes from. Each plate showcases these lovingly grown ingredients, enriched with native flavours and paired with the latest culinary techniques and innovation. Often from carbon-neutral suppliers, these ingredients are ripe, full of life and deeply connected to Geelong and The Bellarine. Every dish we create threads a story of flavour, tradition, innovation and the powerful connection that brings people together.
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2026
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Cocktail Packages Our cocktail packages bring people together over a curated selection of drinks and canapés, crafted for conversation, celebrating and connecting.
SELECT YOUR PACKAGE
One Hour
Three Hours
INCLUDES
INCLUDES
Two Cold canapés
Three Cold canapés
Three Hot canapés
Four Hot canapés
$44 PER PERSON
Something More
$88 PER PERSON
Looking for a little extra? Add these to your package.
PRICE PER PERSON Canapé $8.50 Roaming Substantial canapé $13.50
One Roaming Substantial canapé
Premium Substantial canapé $15
One Premium Substantial canapé
Two Hours
Chef's Station From $14
Three Sweet canapés
Live Experiences From $10
$66 PER PERSON
Dessert buffet, five Sweet canapés $28
INCLUDES Two Cold canapés Three Hot canapés One Premium Substantial canapé Two Sweet canapés
Braised Kangaroo
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Canapés
Dark Chocolate Quenelle
Canapés designed for easy mingling, offering a little taste of Geelong and The Bellarine region with every bite.
SELECT YOUR ITEMS
Cold
Hot
Parsnip Cannoli (V) Wattleseed, lemon myrtle
Pepperberry-crusted Kangaroo (GF) Dill sablé, parsley mayo
King Oyster Mushroom "Sashimi" (VF, GF) Shoyu, finger lime pearls, kelp crisp
Duck Prosciutto Pickled Bellarine berries, flaxseed
Black Cherry Gin-cured Kingfish (A) (GF) Davidson plum gel, wattleseed bark
Spiced Madeleine Salt Kitchen Charcuterie dry-aged jambon
Bellarine Smokehouse Trout (A) Pâté Pickled muntries, rye Dill Oil Oysters (A) (GF) Compressed cucumbers, buttermilk
Potato Terrine (V, GF) Charred Lonsdale Tomato Farm tomatoes, capsicum romesco Corn and Cheese Empanada (V, GF) Jalapeño-avocado cream Otway Venison Sausage Roll Native dukkah, bush tomato chutney
Dill Éclair Bellarine Smokehouse snapper (A) rillette, crème fraîche
Aged Angus Beef (GF) Tarragon macaron, pickled mustard seeds, whipped sour cream
Bass Strait Scallops (A) (GF) Chorizo crumble, garden pea cream Cheeseburger Spring Rolls House-made ketchup
Sweet Crispy Pork Bao Mushroom XO, chive
Lamington (V) Lemon curd, dried Davidson plum
Cumin-spiced Lamb Pie (GF) Baba ghanoush
Malted Milk Cake (V) Native honey dulce de leche, milk crumb
Cheesy Mountain Man Beignet (V) Sesame dressing Mortadella Slider (GF) Salsa verde, pistachio Lonsdale Tomato Farm and Meredith Dairy Goat's Cheese Arancini (V, GF) Black garlic aioli
Mini Pavlovas (V, GF) Coastal berries, rosella Petite Bombolinis (V) Mascarpone and wattleseed cream Lemon Aspen and Mascarpone Cannoli (V) Dark Chocolate Quenelle (V) Caramel and pepperberry Wattleseed Tiramisu (V, GF) Bellarine Distillery whisky, mandarin Cookie Choux (V) Desert lime and macadamia Macaron (V, GF) Black sesame, miso and citrus
(V) Vegetarian (VF) Vegan-Friendly (GF) Gluten-Friendly
Shortbread (V) Saltbush caramel, roasted macadamia praline
Seafood Country of Origin Labelling (CoOL) (A) Australian
(I) International
NYAAL BANYUL
(M) Mixed
2026
Dill Oil Oysters (A)
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Substantial Canapés A display of local tastes, from coastal notes to hearty land-inspired favourites, designed for easy sharing throughout the room.
SELECT YOUR ITEMS
Roaming
Premium
Korean Fried Cauliflower (VF) Sesame dressing, coriander, quick-pickled cucumber
Heirloom Tomatoes (V, GF) Burrata, pickled shallot, Davidson plum vinaigrette
Charred Pumpkin Massaman Curry (V, VF, GF) Coconut, bush tomato, toasted cashew crumb
Compressed Watermelon “Tuna” (VF, GF) Sushi rice, ginger, edamame, Davidson plum furikake
Beer-battered Local Whiting (A) Hand-cut sweet potato chips
Prawn (A) Skewers (GF) Finger lime salsa, whipped avocado
Smashed Wagyu Slider L’Artisan gruyère, preserved onions, green tomato chutney
Portarlington Mussel (A) Cassoulet (GF) Smoked paprika, beach greens, Yarra Valley caviar (A)
Slow-cooked Lamb Herb gnocchi, saltbush gremolata
12-hour Braised Short Rib (GF) Pickled apple, spiced carrot cream, saltbush granola
Master Stock-poached Chicken Kohlrabi rémoulade, native citrus ponzu, herb salad
Charred Chicken (GF) Spiced corn ribs, chervil, pickled onions, lime salt
Braised Kangaroo (GF) Bellarine Estate red wine, mushrooms, speck, native thyme
Tea-smoked Duck (GF) Macadamia purée, pepperberry jus, pickled rhubarb
Barbecued Otway Pork Spring Roll Mushroom XO, Vietnamese mint
Assorted Dumplings Bao and potstickers, beef, pork, chicken, prawn (M), vegetarian – served with sauces and dressings
(V) Vegetarian (VF) Vegan-Friendly (GF) Gluten-Friendly Seafood Country of Origin Labelling (CoOL) (A) Australian
(I) International
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(M) Mixed
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12-hour Braised5Short Rib
Chef’s Station Prepared in the moment. Enjoy a live and interactive experience with our chefs as they bring theatre, flavour and connection to the room.
UPGRADE FROM $14 PER PERSON Bellarine Fried Snapper (A) Taco White corn tortilla, coconut crema, tomato and finger lime salsa
$18
Crayfish (A) Roll Butter-poached local crayfish (A), toasted brioche, pickled shallots, hollandaise, watercress
$25
Pork Belly Bánh Mì Crisp pork belly bánh mì roll, sriracha mayo, pickled carrot and daikon, hot herbs
$15
Steak and Greens (GF) Charred Angus beef flank steak, foraged micro salad, salsa verde
$18
Duck Gnocchi Otway Pasta Company gnocchi, Moorabool Valley duck, local olives
$14
(V) Vegetarian (VF) Vegan-Friendly (GF) Gluten-Friendly
Crayfish Roll
Seafood Country of Origin Labelling (CoOL) (A) Australian
(I) International
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(M) Mixed
2026
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Live Experiences From oyster shuckers to caviar bumps, ice cream carts to a wall of sweets – add an experience to your event and turn the room into a talking point. Minimum of 50 guests.
UPGRADE FROM $10 PER PERSON Oyster (A) Shuckers $15 Presented by our roving oyster shuckers. A roaming culinary experience featuring freshly shucked Australian Pacific and Rock oysters (A), served with Davidson plum mignonette, lemon and Tabasco. AVAILABLE: BEFORE AND AFTER
The Best of Victorian Cheese and Charcuterie $19 A showcase of Victoria’s finest makers. Triple-cream bries, tangy aged hard cheeses, nutty blue veins and delicate goat cheeses, alongside bresaola, pastrami, prosciutto, capocollo and smoked chicken. Paired with house-made antipasti, condiments and warm crusty bread sliced to order. AVAILABLE: BEFORE AND AFTER
Ceviche Station $18 A vibrant live station celebrating Bellarine seafood (A). Cured with citrus and native herbs, featuring finger lime, Portarlington oysters (A) and seasonal local fish (A), with garnishes made to order. AVAILABLE: BEFORE AND AFTER
Live Cotton Candy $10 Watch as our chefs spin clouds of sugar before your eyes. Choose from sweet or savoury. Pair your cotton candy with mini bites or enjoy it straight from the stick, a playful sensory experience. AVAILABLE: AFTER ONLY
Smash Table $12
Caviar (I) Bumps $35 A fresh take on tradition: experience luxury and a hint of play with caviar (I) served by our roaming hosts. AVAILABLE: BEFORE AND AFTER
Traditional Ice Cream Cart $12
Boozy Ice Cream $15
Scooped from a nostalgic cart. Local handcrafted ice cream with toppings, ranging from fun favourites to timeless classics.
A grown-up twist on the affogato. House-made ice cream paired with locally distilled spirits or liqueurs, finished just the way you like for an indulgent treat.
AVAILABLE: AFTER ONLY
AVAILABLE: AFTER ONLY
A Wall of Sweets $14
Chefs present a spread of sweet creations to be smashed and shared. Combinations include macadamia and lemon myrtle white chocolate crunch, Davidson plum rocky road and wattleseed coconut rough. An interactive take on dessert.
A playful display of desserts inspired by local flavours. Lime, native basil and strawberry tart, Bellarine berries with lemon verbena panna cotta, lamingtons with lemon curd and Davidson plum, macadamia and wattleseed tart, assorted choux buns and more.
AVAILABLE: AFTER ONLY
AVAILABLE: AFTER ONLY
Seafood Country of Origin Labelling (CoOL) (A) Australian
(I) International
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(M) Mixed
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Closing Bites Late-night plates with comforting flavours, served before guests head home.
UPGRADE FROM $17 PER PERSON Minimum two items to be selected. Smashed Wagyu Slider L’Artisan gruyère, preserved onions, green tomato chutney
$13.50
Traditional Beef and Black Pepper Pie House-made ketchup
$8.50
Mini Souvlakis Slow-cooked lamb shoulder, garlic labneh, heirloom tomatoes
$13.50
Cheeseburger Spring Rolls House-made ketchup
$8.50
Otway Venison Sausage Roll Native dukkah, bush tomato chutney
$8.50
Lonsdale Tomato Farm Tomato Arancini (V, GF) Basil, Meredith Dairy goat's cheese, black garlic aioli
$8.50
Shoestring Fries (V, GF) House-made ketchup, aioli
$5.50
(V) Vegetarian (VF) Vegan-Friendly (GF) Gluten-Friendly
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Non-alcoholic Packages A refreshing drinks experience for every guest at the table. From cold-pressed juices and flavoured waters to a vibrant range of non-alcoholic options, these packages make it an occasion.
SELECT A PACKAGE
Refresh
Inclusive Pour
A selection of juices and flavoured waters to keep your guests refreshed throughout.
A curated alcohol-free drinks selection with plenty of flavour, so every guest feels part of the occasion.
INCLUDES
Something More
Looking to expand the selection? Add these to your package.
PRICE PER PERSON Spirit-free Sips
Variety of cold-pressed juices and soft drinks
INCLUDES
PRICE PER PERSON
Still and sparkling water
Variety of flavoured ETCH sparkling waters
One hour
$24
Variety of flavoured StrangeLove sodas
Two hours
$31
Variety of Non-alcoholic beers and mocktails by Heaps Normal, Flying Brick Cider Co. and Dayse
Three hours
$38
Four hours
$45
Variety of cold-pressed juices and soft drinks
Five hours
$ 52
PRICE PER PERSON One hour
$16
Two hours
$19
Three hours
$22
Four hours
$26
Five hours
$28
NYAAL BANYUL
From $1
Still and sparkling water
2026
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Beverage Packages A drinks experience designed to suit every style of gathering. Choose from regional wines, local craft beers, refreshing non-alcoholic options and cocktails, with packages that make hosting effortless.
SELECT A PACKAGE
Gather
Celebrate
Something More
Made for gathering and great conversation. A selection of regional wines, local craft beers and thoughtful non-alcoholic options.
Celebrate with an expanded wine selection highlighting additional varieties and standout regional producers.
INCLUDES
INCLUDES
One Rosé
One Spritz
One Cider
One Rosé
Variety of cold-pressed juices and soft drinks
Variety of cold-pressed juices and soft drinks
Still and sparkling water
Still and sparkling water
Looking to expand the selection? Add these to your package.
PRICE PER PERSON Additional Sparkling, White Wine or Red Wine Spirit-free Sips
$2 From $1
Cocktails From $20
PRICE PER PERSON
SELECT
PRICE PER PERSON
SELECT
One hour $32
One Sparkling
One hour $38
One Sparkling
Two hours $42
One White Wine
Two hours $47
Two White Wines
Three hours
$52
One Red Wine
Three hours
$56
Two Red Wines
Four hours
$60
One Heavy or Mid-strength Beer
Four hours
$65
One Cider or Seltzer
Five hours $67
One Light Beer or Non-alcoholic
Five hours $74
One Heavy or Mid-strength Beer One Light Beer or Non-alcoholic
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Gather
LOOKING TO EXPAND THE SELECTION? Explore our Elevate selection for additional ways to personalise your beverage packages
Made for gathering and great conversation. A selection of regional wines, local craft beers and thoughtful non-alcoholic options.
INCLUDES Cat Out of The Bag Rosé Bellarine Peninsula Flying Brick Cider Co. Original Cider (4.4% ABV) Bellarine Peninsula Variety of cold-pressed juices and soft drinks Still and sparkling water
SELECT YOUR ITEMS
Sparkling
Red Wine
Beer
Portarlington Ridge Sparkling Bellarine Peninsula
Pettavel Shiraz Viognier Geelong
Blackman's Brewery Pivot City Lager (4.3% ABV) Surf Coast
Scotchmans Hill Swan Bay Prosecco Bellarine Peninsula
Pettavel Old Vine Red Quartet Geelong
Blackman's Brewery Pivot City Pale Ale (4.3% ABV) Surf Coast
Portarlington Ridge Shiraz Bellarine Peninsula
Bells Beach Brewing Co. Endless Summer Draught (4.5% ABV) Surf Coast
Scotchmans Hill Jack & Jill Pinot Noir Bellarine Peninsula
Great Northern Brewing Co. Super Crisp (3.5% ABV) Australia
SELECT One Sparkling One White Wine One Red Wine One Heavy or Mid-strength Beer One Light Beer or Non-alcoholic
White Wine Red Rock Sauvignon Blanc Alvie
Bells Beach Brewing Bells Session Ale (3% ABV) Surf Coast
Portarlington Ridge Pinot Gris Bellarine Peninsula Scotchmans Hill Swan Bay Chardonnay Bellarine Peninsula
Non-alcoholic
Mount Duneed Estate Pinot Grigio Geelong
Heaps Normal Quiet XPA Victoria Heaps Normal Another Lager Tasmania Flying Brick Cider Co. Sparkling Pink Lady Bellarine Peninsula
2026
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Celebrate
LOOKING TO EXPAND THE SELECTION? Explore our Elevate selection for additional ways to personalise your beverage packages
Celebrate with an expanded wine selection highlighting additional varieties and standout regional producers.
INCLUDES Jack Rabbit Limoncello Spritz Bellarine Peninsula Oakdene Rosé Bellarine Peninsula
SELECT One Sparkling
SELECT YOUR ITEMS
Sparkling
Red Wine
Beer
Cat Out of The Bag Prosecco Bellarine Peninsula
Austin's Wines 6ft6 Pinot Noir Moorabool Valley
Blackman's Brewery Pivot City Lager (4.3% ABV) Surf Coast
Bellarine Estate Sparkling Bellarine Peninsula
Oakdene Red Field Blend Bellarine Peninsula
Blackman's Brewery Pivot City Pale Ale (4.3% ABV) Surf Coast
Leura Park Estate Shiraz Bellarine Peninsula
Bells Beach Brewing Co. Endless Summer Draught (4.5% ABV) Surf Coast
Mulline Vintners Syrah Moorabool Valley
Great Northern Brewing Co. Super Crisp (3.5% ABV) Australia
Two White Wines Two Red Wines One Cider or Seltzer One Heavy or Mid-strength Beer One Light Beer or Non-alcoholic
White Wine Austin's Wines 6ft6 Chardonnay Moorabool Valley
Bells Beach Brewing Bells Session Ale (3% ABV) Surf Coast
Oakdene Pinot Grigio Bellarine Peninsula
Cider and Seltzers
Bellarine Estate Sauvignon Blanc Bellarine Peninsula
Prickly Moses Forbidden Fruit Original Cider (4.9% ABV) The Otways
Non-alcoholic
Oneday Estate Riesling Bellarine Peninsula
Blackman's Brewery Coast Seltzer (4% ABV) Surf Coast
Heaps Normal Quiet XPA Victoria Heaps Normal Another Lager Tasmania Flying Brick Cider Co. Sparkling Pink Lady Bellarine Peninsula
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Elevate
FOR MORE INFORMATION AND PRICING Contact your Event Planner
Take your Gather or Celebrate package further and explore premium wines from standout regional producers.
SELECT YOUR UPGRADES
Sparkling
White Wine
Red Wine
Beer
Lethbridge Méthode Ancestrale Pét Nat Moorabool Valley
Baie Sauvignon Blanc Bellarine Peninsula
Shadowfax Minnow Grenache Mataro Macedon Ranges
Peroni Red Lager (4.7% ABV) Vigevano, Italy
Mount Duneed Estate Blanc de Blanc Geelong
Austin's Wines Riesling Moorabool Valley
Mulline Vinters Pinot Noir Moorabool Valley
Blackman's Brewery Ginger Beer (4% ABV) Surf Coast
Cat Out of the Bag Limoncello Bellarine Peninsula
Lethbridge Fiano Moorabool Valley
Baie Shiraz Bellarine Peninsula
Perrier Jouét Grand Brut NV Champagne, France
Seventy Greenhills Estate Chardonnay Bellarine Peninsula
Ladygarden Pinot Meunier Geelong
Ready to Drink
Scotchmans Hill Cabernet Sauvignon Bellarine Peninsula
Thirty Acres Espresso Martini (13.9% ABV) Bellarine Peninsula
Jack Rabbit Frizzante (8.2% ABV) Bellarine Peninsula
Rosé
Flowstate Gin and Tonic (4.2% ABV) Surf Coast
Baie Lume Rosé Bellarine Peninsula
Flowstate Vodka Lime and Soda (4.2% ABV) Surf Coast
Cider and Seltzers Flying Brick Cider Co. Pear Cider (4.9% ABV) Bellarine Peninsula Blackman's Brewery Coast Seltzer (4% ABV) Surf Coast
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Spirit-free Sips and Cocktails Crafted to bring people together and make your gathering feel even more special. Add spirit-free sips and cocktails to any beverage package.
SELECT AN UPGRADE
On-consumption
House-made Mocktails
Core Pour
Signature Sips
CHOOSE FROM
A vibrant mocktail selection featuring fresh flavours without the alcohol. Minimum of 50 to be ordered.
A curated cocktail selection featuring fresh flavours and local spirits. Minimum of 50 to be ordered.
An elevated cocktail selection showcasing native ingredients and standout regional spirits.
Geraldton Fizz Four Pillars Bloody Bandwagon, Geraldton wax cordial, soda, crushed native thyme
Strawberry Gum Fizz Great Ocean Road Vodka, strawberry gum syrup, lime, soda
Red Centre Sour Blak Brews Red Centre shrub, Great Ocean Road Gin, citrus
Constant Cherry Martini Constant Coffee, Lyre’s coffee liqueur, cherry syrup, wattleseed chocolate dust
Constant Martini Constant Coffee, Great Ocean Road Vodka, Bellarine Spirits coffee liqueur, saltbush caramel
Black Snake Marg Black Snake joven, Marionette orange curaçao, citrus, desert lime salt
Rosella and Peel Sour Four Pillars Bloody Bandwagon, rosella shrub, house-made marmalade
Davidson Plum and Rhubarb Negroni Rosso vermouth, rhubarb liqueur, Great Ocean Road Gin, Davidson plum dust
Bush Honey and Whiskey Smash Kinglake Distillery Whiskey, local native honey, native mint, soda
Salty Lemon Myrtle Meringue Four Pillars Bloody Bandwagon, lemon myrtle cordial, meringue f oam
Rosella Marg Rosella syrup, Tequila Tromba, Marionette orange curaçao, citrus, salt
Native Yam and Finger Lime Fizz Seven Seasons Native Yam Vodka, finger lime sherbet, soda
FROM $1 PER PERSON
Premium cold-pressed juices T.I.N.A Drinks sparkling tea range StrangeLove still and sparkling water
NYAAL BANYUL
$15 EACH
2026
$23 EACH
$20 EACH
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Minimum of 50 to be ordered.
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Ready to gather? Let’s start planning your event
+61 3 9235 8890 sales@nyaalbanyul.com.au 80 Western Beach Road Geelong VIC 3220, Australia NYAAL BANYUL
2026
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