The international magazine for the meat and poultry industry
P.7
COOL going out the door in USA
P.34
It overhaul leads to major gains
P.52
italian parma ham is the best
MEAT PACKING J O U R N A L
lamb
Consumption is down around the world. it's time to get it back on the menu
the greek tragedy
jensen
san diego grinder set to become major burger player July~august 2015 volume 2 | issue 4 ISSN 2054-4685