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Brewing Sustainably 2025

Page 1

THE MAGAZINE FOR THE PROFESSIONAL BREWING INDUSTRY

BREWERS

J O U R N A L

SUPPLEMENT SPRING 2025

BREWING SUSTAINABLY Beer, brewing and a greener future 07 | HEAT PUMPS: IN THE MODERN BREWERY

10 | BIOMASS BOILERS: FEASIBLE OR FANTASY

14 | PRODUCT CARBON: WHY IT MATTERS


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Brewing Sustainably 2025 by Reby Media - Issuu