SEPTEMBER | OCTOBER 2026
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RALEIGH COUNTRY CLUB
RALEIGH COUNTRY CLUB STAFF
YOUR CLUB
Christian Anastasiadis | christian@raleighcc.com COO of McConnell Golf
SEPTEMBER AND OCTOBER HOURS OF OPERATION FAIRWAY GRILL Monday | CLOSED Tuesday | 11:00am – 7:00pm Wednesday | 11:00am – 8:00pm Thursday | 11:00am – 8:00pm Friday | 11:00am – 9:00pm Saturday | 11:00am – 8:00pm Sunday | 11:00am – 7:00pm
Heather Eagle | heather.eagle@mcconnellgolf.com Executive Assistant to the COO | Member Relations Bonnie Miller | bmiller@raleighcc.com Clubhouse Manager & Events Director Phillip O | phillipo@raleighcc.com Assistant Clubhouse Manager Rocky Brooks | rbrooks@raleighcc.com Director of Golf
19TH HOLE Monday | CLOSED Tuesday – Sunday | 11:00am – until the last golfer is off the course
Billy Cole | bcole@raleighcc.com Golf Course Superintendent
TEE TIMES 8:00am – 6:30pm (weekdays) 7:45am – 8:20am (weekends – twosomes only) | 8:30am – 6:30pm (normal play)
John Crawford | jcrawford@raleighcc.com
All carts must be returned prior to 8:00pm.
Food and Beverage Director
GOLF SHOP 7:30am – 6:30pm (weekdays) | 7:00am – 6:30pm (weekends) PRACTICE FACILITIES Tuesday – Saturday I 7:30am – 6:30pm Sunday | 7:30am – 6:00pm The golf course, range tee, short-game greens and putting greens are closed every Monday.
Executive Chef Joy Barnett | jbarnett@raleighcc.com
Kaylen Garrison | kgarrison@raleighcc.com Kids Activities Director Davis Wilson | dwilson@mcconnellgolf.com Accounts Receivable Manager Brian Kittler | brian.kittler@mcconnellgolf.com VP of Golf Operations Lauri Stephens | membership@mcconnellgolf.com VP of Membership
RCC CONTACT LIST Front Desk Reservations | 919.231.5501 x 0036 Dining Room | 919.231.5501 x 0035 Events Director | 919.231.5501 x 0036
Paxton Rembis | prembis@mcconnellgolf.com Creative Director Faith Inman | finman@mcconnellgolf.com Communications Director
Golf Shop | 919.231.6451
IN THIS ISSUE Your Club...……………….…………..………..............…...……... 2 Membership Info.........................................................3 Club Events.…......….……………............….......……….…. 4-5 Weekly Specials......................................................... 6 Thanksgiving To-Go Menu.…….........….…..…...….... 7 Tailgate Menu.........................…….….…..........…...….... 8 Camp Recap............................................................... 9 Tee It Up..........……..........…………….….......……........10-11 Inside McConnell Golf...…..…....………....…........12-13
Pictured on Cover: The Hardison Family Photographed by Christina Marie Photography
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Monthly Calendars...……...…….…......…....…….....14-15 Save the Date.........................................….................16
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Welcome to Raleigh Country Club! Please join us in welcoming the newest members of the RCC family!
Ryan and Clarissa Coley with daughters Brynnan and Brooklyn
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Nick and Alissa Kyle
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CLUB EVENTS
SOCIAL GRACES PRESCHOOL ETIQUETTE CLASS SATURDAY, OCTOBER 3 | 9:30 – 11:00AM | 4-6 YEAR OLDS We’re excited to offer a Preschool Etiquette Class designed just for our youngest members! We’ll explore how to make a great first impression and how “words matter” when being a good friend. Snacks will be provided. Sign-up through the RCC Calendar.
LABOR DAY BBQ MONDAY, SEPTEMBER 7 | 11:00AM – 2:00PM $20 ADULTS | $10 CHILDREN You won't want to miss our annual Labor Day BBQ on the clubhouse patio! Enjoy music from Iconic DJ and interactive games for all ages. Get ready to slip and slide behind the clubhouse from 11:30am to 2:30pm!
BIRTHDAY NIGHT FRIDAY, SEPTEMBER 25 | FRIDAY, OCTOBER 16 6:00 – 9:00PM | CHILDCARE AVAILABLE If it is your birthday in September or October, come and enjoy a complimentary dinner entrée with the McConnell Golf Skillet Cookie dessert. A la carte dining and patio deck seating available!
STEAKS AND SPURS FRIDAY, SEPTEMBER 11 | 6:00 – 9:00PM $50 PER PERSON ++ Saddle up and join us for an unforgettable evening of hearty steaks, country favorites, and plenty of Western fun! Enjoy our Steaks & Spurs Buffet Night, complete with live line dancing, great food, and a lively atmosphere perfect for friends and family. Dust off your boots and hit the dance floor after dinner for a night filled with Southern charm and country spirit.
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LOW COUNTRY BOIL WITH OYSTER ROAST FRIDAY, NOV. 6 | 6:00 – 9:00PM | CHILDCARE AVAILABLE Join us for a delicious Low Country Boil and Oyster Roast featuring fresh oysters, shrimp, sausage, corn, and all the classic Southern fixings. Gather with friends and family on the Fairway Grill Deck for an evening of great food, good company, and a relaxed atmosphere.
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CLUB EVENTS
KIDZ ZONE ACTIVITIES
GAME NIGHT EVERY THURSDAY NIGHT IN THE DORNOCH ROOM | 6:30 – 7:30PM
FRIDAYS FROM 6:00 – 9:00PM 9/4: Childcare Available 9/11: Childcare Available 9/18: Couples’ Golf Childcare beginning at 4:30pm 9/25: Fall Craft Night 10/2: Childcare Available 10/9: No Childcare Available 10/16: Halloween Craft & Game Night 10/23: Childcare Available 10/30: Halloween Spooktacular
Whether you’re a seasoned player or just looking to unwind, there’s something for everyone. Don’t miss out—bring your game face and let the good times roll!
Please make reservations before noon each Friday to ensure we have proper staffing and supplies.
BOOK CLUB THIRD THURSDAY NIGHT OF THE MONTH | 6:00PM-7:00PM Escape into captivating stories and engaging conversations with fellow book lovers! Join us for an evening filled with inspiring reads, thoughtful discussions, and a warm, inviting atmosphere. Whether you’re exploring a new novel or revisiting a cherished favorite, it’s the perfect opportunity to connect, unwind, and share your passion for books.
HALLOWEEN SPOOKTACULAR FRIDAY, OCTOBER 30 | 6:00 – 8:30PM | $20 per person Join us at the pool deck (weather-permitting) for a spooktacular night of games, s’mores, and endless fun! DJ Harry will keep the party going with all your favorite Halloween hits. Come dressed in your best—costume contest with prizes for all ages!
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TREATS FOR TROOPS Raleigh Country Club is proud to partner once again with Soldiers’ Angels to give back to our troops. Our military serves and sacrifices for our freedoms every day, and this is our chance to show our gratitude. We’ll be collecting individually wrapped candy to support and encourage them — check the Weekly Happenings and RCC website for collection start dates.
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WEEKLY SPECIALS
SMOKEHOUSE SPECIAL EVERY THURSDAY Anything from ribs to brisket, with tasty sides you are sure to enjoy! Check your Weekly Happenings emails to see what delicious meats Chef John is firing up on the smoker.
Taco Tuesdays Southwest meets the Southeast! Enjoy specially handcrafted tacos with fresh homemade ingredients for only $9. September 1 – Blackened Shrimp Tacos w/ Pineapple Slaw and BBQ Sauce September 8 – Hot Honey Chicken Tacos w/ Pickle Coleslaw September 15 – Grilled BBQ Pork Tacos w/ Pickled Veggie Relish and BBQ Sauce
FARMHOUSE OMELET BAR
September 22 – Blackened Steak Tacos w/ Green Onion Slaw and Teriyaki BBQ Sauce
SUNDAYS: SEPTEMBER 6,13,20 | OCTOBER 4,18 11:00AM - 2:00PM | DONALD ROSS LOUNGE & TROPHY ROOM
September 29 – Crispy Pork Tacos w/ Jalapeno Salsa and Cotija Cheese
Create your own omelet with all the ingredients at our chefattended omelet station!
October 20 – Smoked Pork Carnitas Tacos w/ Pickled Red Onions, Blanco Sauce October 27 – Grilled Fish Tacos w/ Corn Salsa and Verde Crema
GRAND BRUNCH BUFFET SUNDAYS: SEPTEMBER 27, OCTOBER 25 | 11:00AM - 2:00PM Elevate your Sunday ritual with the Grand Brunch Buffet at Raleigh Country Club. Sip, savor, and socialize as our chefs present an exquisite spread of culinary delights – from classic brunch favorites to indulgent seasonal creations.
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T T oo g g -G n n Go i i v v i i oM g g s s M k k n n e e a a nu n h h u T T MIX & MATCH
VEGETABLES
Mix and match your choice of proteins, starches, vegetables, desserts, and additional items! Serves 8 to 10 people unless otherwise noted. *Substitutions can be made and prices will be adjusted accordingly
PROTEINS 16-18 lb. Whole Roasted Turkey (GF), cooked to perfection $120 with Black Pepper & Thyme Gravy (contains gluten) Glazed Honey Ham (GF)
$120
Herb-Crusted Beef Tenderloin (GF)
$50/lb
Chicken & Dumplings
$40
Bacon-Wrapped Stuffed Pork Loin with Cranberry Demi
$60
(GF) 5 lbs. Smoked Turkey Breast (GF)
$70
16-18 lb. Smoked Turkey (GF), cooked to perfection
$150
with Black Pepper & Thyme Gravy (contains gluten)
STARCHES Macaroni & Cheese
$35
Truffled Orzo Macaroni & Cheese
$40
Sausage & Cornbread Stuffing or Traditional Stuffing
$25
Oyster Stuffing
$35
Buttermilk Whipped Potatoes (GF)
$30
Scalloped Potatoes (GF)
$30
Sweet Potatoes with Streusel Topping
$30
Assorted Rolls with Butter
$6/dozen
Please Submit Orders to: Bonnie Miller | bmiller@raleighcc.com Orders must be placed 5 days prior to pick-up. MEMBER NAME
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Green Bean Almondine
$30
Roasted Mixed Vegetables
$30
Sautéed Broccolini
$40
Grilled Asparagus
$40
Maple Bourbon & Honey Mustard Brussels
$40
Sprouts Autumn Vegetable Succotash
$30
Fresh Vegetable Tray with Herb Dressing
$30
Roasted Beet Salad with Arugula & Blue
$30
Cheese Garden Salad Tray with Choice of Dressing
$25
Caesar Salad Tray
$25
Fall Kale Salad with Pomegranate Vinaigrette
$35
DESSERTS Chocolate Chess Pie
$35
Cherry Pie
$35
Pecan Pie
$35
Apple Pie
$30
Pumpkin Pie
$30
Flourless Torte (GF)
$60
ADDITIONAL ITEMS Spiced Cranberry Sauce (GF)
$10/quart
Wild Mushroom Soup (GF, 2 quarts)
$30
Butternut Squash Soup (GF, 2 quarts) $35 Jumbo Shrimp Cocktail (GF)
$35/lb
Bang Bang Shrimp
$50
BBQ Meatballs
$50
Cheeseburger Sliders
$35
Fresh Fruit Salad (GF)
$30
Black Pepper & Thyme Gravy
$12/quart
CLUB #
PHONE #
Chicken Fingers with Homemade
$12/person
PICK-UP DATE
PICK-UP TIME
Macaroni & Cheese
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RCC TAILGATE TO-GO
(SERVES 10-12 PEOPLE)
Chips & Dip SALSA & QUESO WITH TORTILA CHIPS
$35
BUFFALO CHICKEN DIP
$45
SERVED WITH CHOICE OF PITA CHIPS OR CELERY & CARROTS
$40
PIMENTO MAC AND CHEESE
Sides and salads 1.5 LBS LOADED POTATO SALAD
$30
1.5 LBS MACARONI SALAD
$30
MEXICAN STREET CORN SALAD
$45
BRING ON THE MEats $45
PIT SMOKED BBQ PORK SLIDERS (18PCS) WITH DOWN EAST SAUCE SERVED WITH A QUART OF COLESLAW
$36
CHICKEN WINGS (24PCS) CHOICE OF BBQ, BUFFALO, OR HOT; SERVED WITH RANCH & BLUE CHEESE & CELERY
MINI HOTDOG SLIDERS WITH ONIONS, MUSTARD, SLAW
$45
PHILLY EGGROLLS
$30
ITALIAN HOAGIE PLATTER (16PCS)
$40
CUBAN SLIDERS (18PCS)
$45 5 FOR $40
PHILLY CHEESESTEAK
$45
CHEESEBURGER SLIDERS (18PCS) ADDITIONAL
ITEMS
ARE
AVAILABLE
THURSDAY
BEFORE
THE
GAME.
UPON
REQUEST.
PLEASE
PLACE
YOUR
PLEASE
CONTACT
BONNIE
MILLER
AT
ORDER
BY
919.231.5501
2:00PM
THE
X0036
OR
BMILLER@RALEIGHCC.COM.
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SUMMER CAMP RECAP
RCC Activity RCC Activity Camps Camps 2026 2026 RCC Families, As another unforgettable summer comes to an end, I want to extend a big thank you to all of our campers and families for making the 2026 RCC Summer Camp season such a success. It has been an absolute pleasure spending the summer with your children and watching them learn, laugh, explore, and create lasting friendships along the way. From friendly competition during Game On to hands-on fun in Pokémon LEGO, Flavor Explorers, Beach Week, Art Explosion, Animal Planet, The Great Summer Bash, and our RCC Summer Camp Add-On, each week brought its own unique adventures and memories. We are so grateful for the opportunity to be a part of your family’s summer traditions. Thank you for your support, trust, and for sharing your amazing children with us. Their energy, creativity, and enthusiasm are what make RCC Summer Camps such a special experience year after year. A summer this successful would not have been possible without our incredible camp staff. A huge thank you to our outstanding activity leaders—Lauren, Ari, Libby, Sidney, Ellie, Emma, Ainsley, and our first male counselor, Evan—for their hard work, dedication, and positive attitudes throughout the summer. Their enthusiasm, patience, and commitment helped make each week memorable for our campers and ensured everything ran smoothly from start to finish. We have included a few favorite photos below to help relive some of the highlights from this summer. We hope you enjoy looking back on these memories as much as we have! Thank you again for an amazing summer. We wish everyone a wonderful school year ahead and look forward to welcoming campers back for more summer fun in 2027! Kaylen Garrison Activities Director
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TEE IT UP A NOTE FROM ROCKY When I was first asked to come to Raleigh Country Club as your Director of Golf, I knew I was joining one of the premier clubs in the state. After my first three months at RCC, that reputation has only been reinforced. I have been impressed by the pride our members take in the Club and the care shown for our golf course and facilities. That said, maintaining the standard expected at a club like Raleigh Country Club requires all of us to do our part—and there is always room to get better. Below, I’ve included an article from last year’s newsletter highlighting a few simple ways our members and guests can help us protect the golf course, enhance the experience for everyone, and uphold the standards that make RCC special. Calling RCC one of the premier clubs in the state isn’t meant to sound elitist—it reflects the reputation this Club has earned and the standard we intend to maintain. We are proud of that reputation, and we have no intention of lowering the bar.
Rocky Brooks, PGA, Director of Golf
To ensure our golf course remains in the condition we all enjoy and expect, we ask our members and their guests to do their part by following the routine course-care practices expected of all golfers. Below are three simple golf etiquette practices that make a meaningful difference. With everyone’s help caring for our bunkers, greens, and fairways, we can continue to provide the excellent daily conditions that define the RCC experience.
Please enter bunkers from the low side and smoothly rake all areas disturbed by your shot and footprints before exiting from the same low side. On the greens, repair your ball mark as well as any others you may see. In the fairways, please fill divots using the sand bottles provided on carts and at sand-bottle stations throughout the course. As members of Raleigh Country Club, we share an expectation that members, dependents, and guests adhere to the Club’s dress code. Anyone not in proper attire on the golf course or practice facilities will be asked to leave the golf areas and change before returning. Shirts must remain tucked in, and hats must be worn facing forward at all times while on the course and practice facilities. Pace of play is an important part of everyone’s enjoyment of the game. Please do your part by playing ready golf and keeping pace with the group in front of you. Our team will continue to monitor pace of play on the course. If we identify a consistent pattern of slow play, we may recommend later tee times or, when necessary, restrict access to early tee times that are important to keeping the day moving efficiently. Rocky Brooks, PGA Director of Golf
UPCOMING GOLF EVENTS AT RCC September 11-12: Lillian Ross Ladies’ Member-Guest
September 18: Fall Couples’ Golf Tournament
October 7-12: Peartree Classic (Men’s Member-Guest) October 23-25: Club Championship (Men’s, Seniors’ & Ladies’) November 7: RCC Fall Four-Ball Tournament
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TEE IT UP
Fall Couples Golf Tournament
RCC Fall Four-Ball Member-Member
Date: Friday, September 18
Date: Saturday, November 7
Time: 5:00 Shotgun Start
Time: 9:00am Shotgun Start
Eligibility: RCC Couples
Eligibility: Members
Entry Fee: $100 per couple (includes prizes and dinner following play)
Entry Fee: $40 per player
*Cart fee not included
*Includes prizes and chili after play
Format: Four-person scramble on the front nine
*Cart fee not included
Tees: Men will play from Blue Tees. Senior (63 & older) will play from
Format: Two-person teams will play best ball. Gross and Net prizes
White Tees. Ladies will play from the Black Tees.
will be awarded.
Club Championship Date: Friday, October 23 (Men’s Championship Division) Saturday, October 24 (All Divisions) Sunday, October 25 (All Divisions) Time: Tee Times starting at 12:00pm (Fri.) – Men’s Championship Division Tee Times starting at 8:00am (Sat./Sun.) – All Divisions Eligibility: Members and Spouses (Dependents are not allowed to play) Entry Fee: $80 per player (includes lunch and prizes) *Cart fee not included Format: Men’s Championship Division will play 54 holes of stroke play from the Ross tee markers. Seniors (50 and older) will play 36 holes of stroke play from the Blue Tees. Legends Division (70 and older) will play 36 holes of stroke play from the White Tees. Ladies’ Division will play 36 holes of stroke play from the Black Tees.
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INSIDE MCCONNELL GOLF Inside McConnell Golf keeps you up to date on the latest news across our family of clubs, including company-wide initiatives, renovations, member-focused improvements and marketing updates. Be part of the story and see what’s buzzing around McConnell Golf.
MCCONNELL GOLF COMPLETES ACQUISITION OF THE CROSSINGS GOLF CLUB, EXPANDS V.A. FOOTPRINT McConnell Golf has completed its acquisition of The Crossings Golf Club in Glen Allen, Virginia, just outside Richmond in Henrico County, and will invest approximately $10 million to restore and modernize one of the region’s best-known public golf courses. The redevelopment will preserve the character of Joe Lee’s original design while restoring The Crossings as a premier public golf destination. Working with the Henrico Sports & Entertainment and Economic Development Authorities, McConnell Golf also shares a long-term vision of positioning The Crossings to host professional tour events and amateur tournaments, including collegiate and high school events. Visit TheCrossingsGolfClub.com to learn about the history of the course and the latest news regarding redevelopment updates, construction milestones, project announcements and reopening news.
SUBMIT YOUR PHOTOS FOR THE MAGAZINE
ADVERTISE IN MCCONNELL GOLF, THE MAGAZINE
Share your standout club moments for the Fall/Winter edition of McConnell Golf, The Magazine! Whether it’s a family gathering, a tournament win or a sunset round—send us the moments that matter most from your club perspective. Email your snapshots to photos@mcconnellgolf.com by Friday, September 11. Include: your name, home club and the names of individuals in the photos pictured from left-to-right.
Set yourself up for success in the fall. We invite you to diversify your brand and connect with new audiences with the 2026 Fall/Winter edition of McConnell Golf, The Magazine! Promote your business in a best-in-class setting throughout our network spanning across four states. If you are interested in advertising or listing your business in our magazine, please contact your club’s membership director today.
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INSIDE MCCONNELL GOLF
SEDGEFIELD COUNTRY CLUB SECURES PLACE IN PGA TOUR’S NEW CHAMPIONSHIP SERIES One of the PGA TOUR’s longest-running relationships will continue into a new era as Sedgefield Country Club remains home to Greensboro’s PGA TOUR event. Beginning in 2028, the tournament will become part of the new PGA TOUR Championship Series, with Raymond James serving as title sponsor. The event will be contested as a full-field PGA TOUR event in 2027 before transitioning to the Championship Series. Founded in 1938 as the Greater Greensboro Open, the tournament has been won by legends including Sam Snead, Byron Nelson and Ben Hogan, with Sedgefield hosting the event more than 40 times. After a 31-year absence, the PGA TOUR returned to Sedgefield in 2008 following the restoration of its Donald Ross-designed course, and McConnell Golf acquired the club in 2011. The announcement ensures Sedgefield will remain on one of golf’s biggest stages as the PGA TOUR enters its next era. In 2028, the Greensboro event will celebrate its 90th anniversary, bringing its remarkable history full circle.
HELP US DELIVER TO THE RIGHT DOORSTEP
BRENNAN CAPTURES WYNDHAM CHAMPIONSHIP
Have you moved recently? Your contact details may need updating. Keep your profile current to ensure you never miss an update from McConnell Golf. To update your address information, select "My Profile" under the My Club menu on your club’s private website. Locate the address section you would like to modify and add/replace the information as needed. Once finished, click "Save My Profile" at the bottom of the screen.
Michael Brennan arrived at Sedgefield with his PGA TOUR season hanging in the balance and left as Wyndham Championship winner. The former Wake Forest standout closed with a 6-under 64 to win by three shots at 22-under 258, tying the tournament scoring record. The victory earned Brennan a spot in the FedExCup Playoffs and marked the second PGA TOUR win of his career. Read the 2026 Wyndham Championship recap at ClubConnection.blog.
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September SUNDAY
MONDAY
TUESDAY 1
WEDNESDAY 2
THURSDAY 3
Junior Op 36
6
7
Farmhouse Omelet Bar 13
8
Labor Day BBQ
14
Farmhouse Omelet Bar 20
15
Clubhouse and Course Closed 21
Farmhouse Omelet Bar 27
Grand Brunch Buffet Dog Day at the Pool
9
Clubhouse and Course Closed
22
Clubhouse and Course Closed 28
Taco Tuesday 29
Clubhouse and Course Closed
10
Taco Tuesday
Smokehouse Special Game Night
Junior Op 36
16
Taco Tuesday
Smokehouse Special Game Night
1 7 Smokehouse
Special Game Night Book Club
Junior Op 36
23
Junior Op 36
24
FRIDAY 4
5
Childcare Available
11 Lillian Ross Classic Steak & Spurs Childcare Available
Lillian Ross Classic
18
12
19
Couples Golf Childcare Available 25
Smokehouse Special Game Night
SATURDAY
26
Birthday Night Childcare Available
30
Junior Op 36
SEPTEMBER COOKIE OF THE MONTH
SEPTEMBER: GINGER COOKIES BY JOHN HANEK, EXECUTIVE CHEF AT THE WATER’S EDGE COUNTRY CLUB “Ginger cookies are warmly spiced with ginger and cinnamon to create a rich, comforting flavor. Their soft, chewy texture and sweet-spicy taste make them a timeless favorite for any occasion.”
View the recipe at https://www.clubconnection.blog/2026cookies/september
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October SUNDAY
MONDAY
TUESDAY
WEDNESDAY
THURSDAY 1
FRIDAY 2
Smokehouse Special
SATURDAY 3
Childcare Available
Preschool Etiquette Class
Game Night 4
5
Farmhouse Omelet Bar
11
6
Clubhouse and Course Closed
12
Peartree Classic Tournament
7
Taco Tuesday
13
Peartree Classic Tournament
8
Peartree Classic Tournament
14
Clubhouse and Course Closed
9
Peartree Classic Tournament
15
Junior Op 36
Game Night
Smokehouse Special
10
Peartree Classic Tournament
16
Peartree Classic Tournament
17
Birthday Night
Childcare Available
Book Club 18
19
Farmhouse Omelet Bar
25 Grand Brunch Buffet
Club Championship
20
Clubhouse and Course Closed
26
22
Taco Tuesday
27
Clubhouse and Course Closed
21
Taco Tuesday
28
23
24
Smokehouse Special
Childcare Available
Club Championship
Game Night
Club Championship
29
30
Smokehouse Special Game Night
31
Halloween Spooktacular
OCTOBER COOKIE OF THE MONTH
OCTOBER: RED VELVET COOKIES BY KENRIC HUNT, EXECUTIVE CHEF AT BROOK VALLEY COUNTRY CLUB RECIPE COURTESY OF JAHNAE ROACH “Jahnae Roach is going to school for art and business. She is a dishwasher, an at-home cook and baker, and also an artist (lyrically and visually). Red velvet is an amazing burst of flavor and full of color and not appreciated as much as it should be.” View the recipe at https://www.clubconnection.blog/2026cookies/october
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Raleigh Country Club 400 Donald Ross Drive Raleigh, NC 27610
Dog Days at the Pool Sunday, September 27
Holiday Family Photos Sunday, November 1
Holiday Wine & Tapas with the Polar Express Friday, November 20