EMPIRE STATE PLAZA
JESSICA VAN ORT | SALES MANAGER
JESSICAV@MAZZONEHOSPITALITY.COM
All Catering Can Be Prepared as Full-Service or Drop-Off Service | Priced Per Person. Guest Count Is Required 3 Business Days Prior To Your Event.
FULL-SERVICE CATERING
An Event Production Fee is Levied on All Full-Service Food and Beverage Orders to Include: Setup and Breakdown of Food & Beverage Service Displays Including Linen, Corresponding Disposable Paper Products and Service Utensils, Service Equipment, and Waitstaff to Service your Food and Beverage Needs. Upgrade to China, Silverware and Glassware for an Additional $4.00 Per Person, Per Meal Period. Guest Table Linens are Available to Rent at an Additional Cost. Please Consult Your Event Planner for more Details.
DROP-OFF SERVICE
Includes Corresponding Disposable Paper Products and Service Utensils Delivery Fee is Applied to All Drop-Off Catering Orders.
ALBANY ROOM AND CORNERSTONE EVENTS
Events in The Albany Room are Not Eligible for Drop-Off Service; Full-Service Only (see above) - Event Production Will Apply. No minimum required. A Facility Fee/Room Rental Will Also Apply to Include: Room Setup and Breakdown, Standard Linens Guest Tables, and a Podium. Audio/Visual Rentals May Be Available to Rent at an Additional Cost.
BREAKFAST STATIONS AND BUFFETS
CONTINENTAL 16.
SEASONAL FRESH CUT FRUIT AND BERRIES (GF, V, VG)
BAGELS (V)
cream cheese, vegetable cream cheese, butter (GF, V)
FRESHLY BAKED PASTRIES AND MUFFINS (V)
butter and jams (GF, V)
GREEK NON-FAT YOGURT, GREEK YOGURT (GF, V)
individual
SIGNATURE BLEND OF COFFEE, DECAFFEINATED COFFEE, ASSORTED TEAS
CHILLED JUICES
orange, cranberry, apple
BREAKFAST COLD BAR 14.
GREEK NON-FAT YOGURT, GREEK YOGURT (GF, V)
TOPPINGS (V)
granola, dried fruits, toasted nuts, honey, berries
SEASONAL FRESH CUT FRUIT AND BERRIES (GF, V, VG)
FRESHLY BAKED PASTRIES AND MUFFINS (V)
butter and jams (V)
SIGNATURE BLEND OF COFFEE, DECAFFEINATED COFFEE, ASSORTED TEAS
CHILLED JUICES
orange, cranberry, apple
AM BREAKFAST BREAK 8.
ORANGE JUICE (GF, V)
HOUSEBAKED GRANOLA BARS (V)
CHEF SELECTED HOUSEMADE MUFFIN (V)
*could contain nuts, dairy, gluten
BREAKFAST ADD ON'S
EGG AND CHEESE SANDWICH 4.50. ADD HAM, BACON, OR SAUSAGE 5.50.
BREAKFAST BURRITO 6. HAM, BACON, SAUSAGE OR SEASONAL VEGETABLES (V)
CHICKEN AND WAFFLES 8.
SEASONAL VEGETARIAN EGG FRITTATA (GF, V) 6.
RISE AND SHINE DELUXE 33.
FRESH FRUIT AND BERRY SALAD (GF, V, VG)
SCRAMBLED EGGS (GF, V)
ketchup, hot sauce
BACON (GF)
PORK SAUSAGE LINKS (GF)
SKILLET FRIED BREAKFAST POTATOES (GF, V, VG)
FRESHLY BAKED ASSORTED PASTRIES, MUFFINS, BUTTERMILK BISCUITS (V) jam, whipped butter
(choose one)
FRENCH TOAST (V) OR BELGIAN WAFFLES (V) maple syrup
SIGNATURE BLEND OF COFFEE, DECAFFEINATED COFFEE, ASSORTED TEAS
CHILLED JUICES orange, cranberry, apple
BAKERY BY THE DOZEN
FULL SIZED HOUSEBAKED GRANOLA BARS 38. (V)
PLAIN AND CHOCOLATE CROISSANTS 40. (V)
ASSORTED BAGELS 36. (V)
cinnamon raisin, onion, plain, poppy seed, sesame seed whipped cream cheese, vegetable cream cheese, whipped butter
ASSORTED MUFFINS 26. (V) whipped butter
CINNAMON ROLLS 26. (V)
ASSORTED SCONES 26.(V)
REFRESHMENTS AND BREAKS
ALL DAY BEVERAGE REFRESHMENTS 10.
ALL DAY SIGNATURE BLEND OF COFFEE, DECAFFEINATED COFFEE, ASSORTED TEAS, CITRUS INFUSED WATER (GF, V, VG)
ALL DAY DELUXE BEVERAGE REFRESHMENTS 13.
ALL DAY COFFEE, JUICE AND SOFT DRINKS
SIGNATURE BLEND OF COFFEE, DECAFFEINATED COFFEE, ASSORTED TEAS, CITRUS INFUSED WATER (GF, V, VG)
(served in the morning)
ASSORTED CHILLED JUICES: ORANGE, CRANBERRY, APPLE (GF, V, VG)
(served in the afternoon, choose one)
ASSORTED SODA (GF, V, VG)
LEMONADE AND ICED TEA (GF, V, VG)
CITRUS INFUSED WATER (GF, V, VG)
BOTTLED WATER (GF, V, VG)
16.9 ounces
NEW YORK BREAK BOX 12. includes: bottled water
NY WHOLE FRUIT
NY CHIPS
NY SWEETS
TAPAS BOX 12. includes: bottled water
(choose two)
ASSORTED CHEESE, CRACKERS, AND GRAPES
WHITE BEAN GARLIC HUMMUS, TOASTED PITA, CRACKERS, ASSORTED VEGETABLES
CURED MEAT, ASSORTED CHEESE, CRACKERS
TURKEY PINWHEELS, CRACKERS, AND GRAPES
THE CLASSIC 13.
HOME STYLE COOKIES AND BROWNIES (V)
SIGNATURE BLEND OF COFFEE, DECAFFEINATED COFFEE, ASSORTED TEAS OR
ASSORTED SODA, CITRUS INFUSED WATER (GF, V, VG)
FARM STAND VEGETABLE CRATE BREAK 10. selections inspired by the growing seasons
heirloom carrots, radishes, beets, pole beans, pea pods, tomatoes, radicchio, romaine leaf, asparagus, cucumber, peppers
DIPS
cucumber tzatziki ranch (GF, V), caramelized onion and sour cream (GF, V) dukkah, sesame (GF, V, VG)
AFTERNOON NOSH 15.
TORTILLA CHIPS
pico de gallo, guacamole (V, VG)
HUMMUS TRIO
sweet potato hummus (GF, V, VG), garlic white bean hummus (GF, V, VG), sundried tomato basil hummus (GF, V, VG), toasted pita (V, VG), flatbread crackers (V, VG)
SARATOGA CHIPS
truffle parmesan, blue cheese dip (V)
ASSORTED SODA AND CITRUS INFUSED WATER BY THE DOZEN
ASSORTED COOKIES (V) 18.
ASSORTED BROWNIES (V) 20.
BOXED SALAD
LUNCH AND BUFFETS
includes: bag of chips, cookie, bottled water
(choose up to three varieties, minimum of six each)
FARM STAND SALAD (GF, V, VG) 19. baby lettuces, shaved radish, grape tomato, English cucumber, red onion, prosecco vinaigrette
CAESAR 19.
torn romaine, creamy dressing, parmesan, garlic crouton
CHEF SALAD (GF) 21.
spring mix, grilled chicken, hard boiled egg, ham, Swiss, carrots, tomatoes, ranch
SOUTHWEST CHICKEN SALAD 21. spring mix , pepper jack cheese, corn, black beans, pico de gallo, onion, avocado, lime cilantro dressing
GREEK FETA (GF, V) 19. romaine, tomato, cucumber, black olive, red onion, pepperoncini, red wine oregano dressing
BOXED LUNCH 19. includes: bag of chips, apple, cookie, condiments, bottled water
(choose up to three varieties, minimum of six each)
ROAST TURKEY AND CHEDDAR cheddar cheese, lettuce, white bread
HAM AND SWISS CROISSANT
swiss cheese, lettuce, croissant
MEDITERRANEAN CHICKEN SEMOLINA
grilled chicken, sundried tomatoes, hummus, mozzarella, pesto, semolina baguette
CHICKEN CAESAR WRAP
chicken breast, Caesar, plain wrap
TUNA SALAD WRAP
tuna salad, spinach wrap
ROAST BEEF AND CHEDDAR
green leaf lettuce, horseradish sauce, seeded split top pretzel roll
TOMATO AND MOZZARELLA (V) basil pesto, ciabatta
BUFFALO CAULIFLOWER WRAP (V, VG)
roasted buffalo cauliflower, hummus, kale, whole wheat wrap
ITALIAN SPECIALTIES 34.
MIXED MINI SUB SANDWICHES
salami, capicola, provolone, shaved lettuce, tomato, red onion, red wine vinaigrette
CHICKEN TAVOLO
breaded cutlet, lemon garlic pan butter sauce, wilted arugula, tomato red onion salad, white balsamic
PENNE (V)
tomato basil sauce, Locatelli pecorino
TORTELLINI alfredo, peas, prosciutto
CAESAR
torn romaine, creamy dressing, parmesan, garlic crouton
EGGPLANT PARMIGIANA (V) red sauce, mozzarella
FOCACCIA
whipped butter (V)
CHEF SELECTED ITALIAN PASTRIES (V)
DELI SANDWICH BUFFET 32.
sandwich board, composed sandwiches one full sandwich per person
ROAST TURKEY, ROAST BEEF, BAKED HAM, GRILLED VEGETABLE AND WHITE BEAN HUMMUS WRAP, ARTISANAL BREADS
SWISS, AMERICAN, CHEDDAR CHEESE
LETTUCE, TOMATO, ONION, PICKLES
MAYONNAISE, MUSTARD, RUSSIAN DRESSING
FARM STAND SALAD (GF, V, VG)
baby lettuces, shaved radish, grape tomato, English cucumber, red onion, prosecco vinaigrette
ITALIAN PASTA SALAD (V) olives, peppers, tomatoes, onions, garlic, wine vinegar, asiago
SARATOGA PARMESAN ROSEMARY KETTLE CHIPS
ASSORTED COOKIES AND BROWNIES (V)
FARM TO TABLE STATION 32.
GREENS (GF, V, VG) baby lettuces, romaine, spinach
VEGETABLES AND ADD-IN’S cucumber, red onion, greek olives, tomatoes, mushrooms, radishes, avocado, chickpeas, peppers, roasted carrots, dried fruits, egg, toasted nuts, blue cheese, feta cheese, garlic croutons
(choose two)
PROTIEN ADD ON'S
Faroe Island Salmon (GF) | Marinated Shrimp (GF) Lemon Chicken (GF) | Garlic Portobello (GF, V)
DRESSINGS
white balsamic vinaigrette (GF, V, VG), caesar (GF), green goddess (GF, V), creamy blue cheese (V), olive oil, wine vinegar, balsamic vinegar (GF, V, VG)
ROLLS butter (V)
ASSORTED COOKIES AND BROWNIES (V)
COCKTAIL RECEPTION AND DINNER
PLAZA GRAZING STATION 28.
CHEESE AND SALUMI
variety of domestic and international cheeses made from cow, sheep and goats milk,fire roasted red pepper and pimento cheese, old world artisanal charcuterie, dried fruits, local honey, nuts, berries, mediterranean olives, garlic toasts, crackers, flatbreads
HUMMUS TRIO
sweet potato hummus (GF, V, VG), garlic white bean hummus (GF, V, VG), sundried tomato basil hummus (GF, V, VG), toasted pita (V, VG), flatbread crackers (V, VG)
FARM STAND VEGETABLE CRATE (GF, V, VG)
selections inspired by the growing seasons heirloom carrots, radishes, beets, pole beans, pea pods, tomatoes, radicchio, romaine leaf, asparagus, cucumber, peppers
DIPS
cucumber tzatziki ranch (GF, V), caramelized onion and sour cream (GF, V) dukkah, sesame (GF, V, VG)
SEASONAL SLICED FRUIT AND BERRIES (GF, V, VG)
yogurt dip
TACO “TRUCK” 24.
PROTEINS
(choose two)
POLLO ASADA (GF)
citrus-marinated grilled chicken
CARNE ASADA (GF)
grilled flank steak
PESCADO (GF)
grilled mahi-mahi
COLIFLOR (V)
three chili battered and fried cauliflower
HARD AND SOFT HAND-PRESSED TORTILLAS (V) flour (V) corn (GF, V)
ACCOMPANIMENTS
guacamole, lettuce, limes, cotija cheese, cilantro, radish, salsa verde, salsa roja, Mexican crema (GF, V)
MEXICAN GREEN RICE (GF, V, VG)
FRIED TORTILLA CHIPS AND PICO DE GALLO (V, VG)
TRAY PASSED BITES
*ask your Sales Team about Stationary Display option
*pricing and quantity of offerings may vary
(choose four)
TIER I 16.
PORK AND LEEK DUMPLING black vinegar ponzu
CHICKEN AND SPINACH MEATBALLS
VEGETABLE SAMOSA (V, VG) potato, pea, carrot, tumeric, cilantro chutney
TOMATO BISQUE (V) oven charred tomato shooter, grilled cheese skewer, basil oil
CHATEAUBRIAND CROSTINI caramelized onion, horseradish mousse
CHICKEN KEBOB (GF) harissa yogurt dip
DEEP FRIED BUFFALO CAULIFLOWER (GF, V, VG) spiced almond flour, vegan ranch dressing
FRANKS EN PHYLLO spicy mustard
NASHVILLE HOT CHICKEN BITE
Old Chatham blue cheese mousse, hot honey
TIER II 20.
TRUFFLE PARMESAN CHICKEN BITES spicy blue cheese dip
MARYLAND CRAB CAKES caper remoulade, lemon
LAMB LOLLIPOP (GF) broccoli rabe mint pesto
WARM BRIE BEGGAR’S PURSE (V) amarena cherry
LOBSTER MAC AND CHEESE BITES whipped corn, chive
TEMPURA SURF AND TURF ROLLS
crispy roll, lobster, filet mignon, cream cheese, sweet soy, ginger sweet chili aioli
SALMON SASHIMI BITE (GF) crispy sweet rice cake, Osetra caviar, charred scallion, crème fraîche
NONNA’S CUCINA 20. FOCACCIA (V)
(choose three)
BRACIOLE (GF)
beef filled with ricotta and parmesan, slow cooked in red sauce
EGGPLANT PARMIGIANA (V) red sauce, mozzarella
RIGATONI AMATRICIANA pomodoro, onions, pancetta, pecorino
MEATBALLS
beef, veal, pork, red sauce, ricotta toast
BROCCOLI RABE (GF, V, VG) garlic, crushed chili, olive oil, lemon
DESSERT STATIONS
TRADITIONAL VIENNESE TABLE 22.
ITALIAN BUTTER COOKIES, MINI ÉCLAIR, CREAM PUFFS, CHOCOLATE DIPPED STRAWBERRIES, MADELEINE, MINI FRUIT TART, FRENCH MACARON, BAKLAVA, MINI CHEESECAKE, CHOCOLATE PETIT FOUR
CHOCOLATE DIPPED SWEETS 22.
STRAWBERRIES, OREOS, CRISPY RICE TREATS, MOUSSE JARS, PRETZEL RODS, CAKE POPS, HOUSEMADE CANDY BARS, MARSHMALLOWS, SHORTBREAD COOKIES
EUROPEAN PATISSERIE 20.
CRAQUELIN CHOUX
bavarian filled, whipped cream, fresh garnish
ALMOND RASPBERRY ENTREMET CAKE
CHOCOLATE MOUSSE
pyramid chocolate shortbread, chocolate ganache
FRUIT TART
pastry cream, fresh fruit, apricot glaze, micro mint
PISTACHIO ORANGE CANNOLI
jumbo, chocolate dipped
TART CITRON
lemon curd, pâte sucrée
BEVERAGES
BEER, WINE, SOFT DRINKS
20.
HOUSE WINE | Upgraded Wines Available pinot grigio, rosé, sauvignon blanc, chardonnay, pinot noir, cabernet sauvignon, sweet riesling
BEERS AND ALTERNATIVE BEVERAGES (choose three)
Coors Light, Heineken, Miller Lite, Modelo, Corona, Peroni, Samuel Adams Seasonal, Blue Moon, Druther’s All-In IPA, Fiddlehead Hazy IPA, White Claw Hard Seltzer
NON-ALCOHOLIC
sodas, mixers, juices, Saratoga Water, Heineken 0.0, ginger beer
CLASSIC 26.
VODKA - Tito’s
GIN - Bombay
RUM - Bacardi, Captain Morgan Spiced, Malibu
TEQUILA - Lunazul Blanco
BOURBON - Jim Beam
SCOTCH - Dewar’s
WHISKEY - Seagram’s 7
HOUSE WINE | Upgraded Wines Available pinot grigio, rosé, sauvignon blanc, chardonnay, pinot noir, cabernet sauvignon, sweet riesling
BEERS AND ALTERNATIVE BEVERAGES (choose three)
Coors Light, Heineken, Miller Lite, Modelo, Corona, Peroni, Samuel Adams Seasonal, Blue Moon, Druther’s All-In IPA, Fiddlehead Hazy IPA, White Claw Hard Seltzer
NON-ALCOHOLIC
sodas, mixers, juices, Saratoga Water, Heineken 0.0, ginger beer
BEVERAGES
PREMIUM 32.
VODKA - Ketel One, Tito’s
GIN - Gray Whale, Bombay
RUM - Bacardi, Captain Morgan Spiced, Malibu
TEQUILA - Lunazul Blanco, Espolon Blanco
BOURBON - Jim Beam, Larceny
SCOTCH - Dewar’s, Johnnie Walker Red
IRISH / WHISKEY - Jameson Irish, Seagram’s 7, Jack Daniels
HOUSE WINE | Upgraded Wines Available
pinot grigio, rosé, sauvignon blanc, chardonnay, pinot noir, cabernet sauvignon, sweet riesling
BEERS AND ALTERNATIVE BEVERAGES (choose three)
Coors Light, Heineken, Miller Lite, Modelo, Corona, Peroni, Samuel Adams Seasonal, Blue Moon, Druther’s All-In IPA, Fiddlehead Hazy IPA, White Claw Hard Seltzer
NON-ALCOHOLIC
sodas, mixers, juices, Saratoga Water, Heineken 0.0, ginger beer
TOP SHELF 45.
VODKA - Grey Goose, Ketel One, Tito’s
GIN - Gray Whale, Bombay, Tanqueray
RUM - Bacardi, Captain Morgan Spiced, Malibu
TEQUILA - Lunazul Blanco, Espolon Blanco, Casamigos Blanco
BOURBON - Jim Beam, Larceny, Maker’s Mark
SCOTCH - Dewar’s, Johnnie Walker Red, Johnnie Walker Black
IRISH / WHISKEY - Crown Royal, Jameson Irish, Seagram’s 7, Jack Daniels
HOUSE WINE | Upgraded Wines Available
pinot grigio, rosé, sauvignon blanc, chardonnay, pinot noir, cabernet sauvignon, sweet riesling
BEERS AND ALTERNATIVE BEVERAGES (choose three)
Coors Light, Heineken, Miller Lite, Modelo, Corona, Peroni, Samuel Adams Seasonal, Blue Moon, Druther’s All-In IPA, Fiddlehead Hazy IPA, White Claw Hard Seltzer
*or choose two BEERS and one READY TO DRINK selection
NON-ALCOHOLIC
sodas, mixers, juices, Saratoga Water, Heineken 0.0, ginger beer
EHANCEMENTS
READY TO DRINK | Upgraded Selection
Surfside (1/2 + 1/2), High Noon (Pineapple), High Noon Tequila (Lime), Nutrl (Lemonade), Sun Chaser (Lemonade + Iced Tea), Viva Tequila Seltzer (Elderberry), Stateside Vodka Soda (Orange)
Speciality Liquor not listed available upon request.
CRAFTED COCKTAILS
SPICY HIBISCUS MARGARITA
tequila blanco, triple sec, spicy hibiscus agave, lime juice, spicy hibiscus salt, edible flower, sliced jalapeño
VIEUX CARRE
Sazerac Rye, Courvoisier VS Cognac, Dom Benedictine, sweet vermouth, Peychaud’s bitters, orange peel, lemon peel, amarena cherry
VANILLA BEAN GREYHOUND
vanilla vodka, lime juice, house sour, vanilla bean simple syrup, grapefruit juice, lime zest sugar rim, dehydrated grapefruit round
HUGO VERA SPRTIZ
Empress Indigo Gin, Chareau Aloe Liqueur, chamomile syrup, honey, club soda, white grape juice, fresh mint, mint leaf, gold leaf
BLACKBERRY BOURBON LEMONADE
bourbon, lemon juice, honey syrup, muddled blackberries, fresh blackberries, lemon wheel
THE RIPPLE MACHINE
pricing available upon request
turn an ordinary drink into an innovative canvas by printing images and messages on foam
Foam Topped Cocktails
- Fresh egg whites
- Aquafaba | powdered or from chickpea brine (VG)
Draft Beer