Main Meals Crispy Chicken Parmigiana £15.00 Served with a tomato and mozzarella sauce and your choice of Hasselback potatoes or hand cut chips. Penang Curry £14.50 (VG/GF) Cauliflower, green beans, peppers, and Kaffir lime leaves in a fiery aromatic coconut sauce, served with jasmine rice. Seabass £15.00 (DF/GF) Served on a bed of samphire with Hasselback potatoes, garlic oil and red pepper puree. Steak Salad £14.50 (DF/GF) Seared steak cooked to medium with a red onion dressing tossed with mixed leaves. Hoisin Fajita Wraps £14.00 (VG) Plant Pulled 5 Spice Seitan, served with wraps, cucumber, celery, spring onion and dips. Breaded Fish and Chips £15.00 Fresh coated haddock with hand-cut chips, tartare sauce and salad. (GF) (DF) Options available. Burgers £15.00 (Choose from) The Terrace Burger 6oz Aberdeen angus beef burger, served on a brioche bun, with burger sauce and served with fries and a crisp salad (GF) (DF) Options available. ADD: Cheese / Crispy Fried Onions ADD: Bacon (+£1) Haggis (+£2) Lentil and Mushroom Burger (VG) Crispy homemade lentil burger with a spicy Cajun twist served with vegan mayonnaise and salad. (GF/DF) Options available. ADD: Crispy Fried Onions Cajun Chicken Burger Cajun chicken, with garlic mayo, served on a brioche bun with salad. Served with fries (GF) (DF) Options available. ADD: Cheese / Crispy Fried Onions ADD: Bacon (+£1) Haggis (+£2) Fish Burger Breaded haddock served on a brioche bun with tartar sauce, topped with Black Pudding and served with fries and salad. (GF/DF) Options available ADD: Crispy Fried Onions
Sides Garden Salad £4.00 (VG/GF) Summer Salad mix.
Hand Cut Chunky Chips £5.00 (VG/GF) Fresh from the field to your plate.
Mixed Vegetables £4.00 (VG) The Best of the Season.
Onion Rings £4.00 (VG) Served with a homemade barbecue sauce.
Fries Straight Up £4.00 (VG/GF) Our regular fries just as they come.
From the oven straight to your table.
Warm Crusty Bread £4.00 (VG)
Every Good Story Starts With A Great Setting.