BURTON GREEN-TILEHILL VILLAGE-WESTWOOD HEATH-EASTERN GREEN-BANNERS BROOK
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We are holding open mornings for parents interested in our Reception and Nursery Classes for September 2020 on th Tuesday 8 October 2019 – 9.30am Thursday 14th November 2019 – 9.30am If you require further details please contact the school office on 01676 532141 or email us at office@berkswell.solihull.sch.uk
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Award winning restaurant Winner of 3* AA Rosette Award 2005
Masala Club Indian Cuisine 235 Station Road, Balsall Common Tel: 01676 535084
TAB BOOK LE BY TE ING XT ON 0
780 210663 7
Special% Offer
25
OFF YOUR MEAL
Dear Friend, We are delighted to invite you to try some of the dishes from our delicious menu and make the most of our special offer! Situated only five minutes drive from the NEC, The Masala Club is an authentic Indian restaurant which has become a firm favourite with the local people and business visitors as well as attracting some TV and sporting personalities. You will be able to relax in The Masala Club’s contemporary ambience and allow our team of staff to welcome you and treat you to a delightful dining experience that you will not
forget. Offering you a mouth watering selection of choices from traditional Indian and Bengali dishes to vegetarian and European favourites. To reserve you table at The Masala Club please phone 01676 533210 quoting PROM02 and bring the completed invitation form with you to claim your discount. We look forward to delighting you with dishes from our menu, of which we are extremely proud.
Bilal Miah Managing Director
To claim your 25% discount please complete the following information in full and bring in to the restaurant
Name:...........................................................Company name..................................... Home address: ........................................................................................................... ................................................................................................................................... .....................................................................Postcode: ............................................. Tel: ................................................................Occupation: .......................................... Email:............................................................Month of birth........................................ Mobile no......................................................Over 18. Yes No Not valid on Friday and Saturday. Excludes beverages. Discount applies to food only. Masala Club will keep your details on file but no information will be passed to any third parties Not restricted to number of diners.
All major credit cards accepted
One takeaway order orderover over£25.00 £25.00 OneFREE FREEstarter starterof of your your choice choice with every takeaway on of presentation of until this menu on presentation this voucher Xxth Xxxxxxx 2007
Masala Club
Indian Restaurant Take away menu Tel: 01676 533210
Traditional starters
Connoisseurs starters
JALPARI PANI PAT (NEW) Fried tiger prawns marinated with turmeric, herbs and mustard paste for its own authentic taste .........................£6.95 PANEER (chicken/lamb/chilli) (NEW) Paneer stir fried with spring onion, mixed peppers, chilli and garlic accompanied with either chicken or lamb or just chilli ...........£5.75 ALOO CHEESE BORA (NEW) Spicy mashed potato tikki with a melt in your mouth cheese filling, a starter to get your taste buds rolling .........................£4.50 MURG-EE KEBAB (NEW) Minced chicken marinated in garlic, ginger, herbs and coated with golden breadcrumbs ...........................................£4.75 SHEEK KEBAB Minced lamb roasted in clay oven..........£4.25 CHICKEN OR LAMB TIKKA Roasted in clay oven..............................................................£4.25 TANDOORI CHICKEN (on the bone) Roasted in clay oven ........................................£4.25 ONION BHAJEE .................................................£3.75 SOMOSA Spiced meat or vegetables in crispy pastry ............................£3.75 NARGIS KEBAB Scotched egg covered with minced lamb...............................£4.50 SHASHLICK Chicken or lamb grilled in tandoori with onion, tomato and green pepper.........................................................£4.50 PRAWN COCKTAIL......................................................£4.25 RESHMI KEBAB Minced chicken shallow fried ..............£4.75 TANDOORI JHINGA Roasted king size prawns .............£6.95 CHICKEN PAKORA Chicken fried with batter and breadcrumbs.............................£4.25 KING PRAWN BUTTERFLY King prawn in spicy batter with breadcrumbs, deep fried ........£5.95 TANDOORI COMBINATION Mixture of tandoori dishes .....................................................£6.95 SHAMI KEBAB Spicy minced lamb steak fried................£4.25
SHEEK MACH Rainbow trout roasted in clay oven...........£6.95 CHANDU Silver promfret fish roasted in clay oven.............£6.95 MASALA MACH BIRAN Cod fish cooked on the grill with fried onions and tomatoes ........................................................................£6.95 STUFFED ROSHUN PEPPER Green pepper roasted in clay oven with minced lamb or vegetables.........................................................................£5.50 MURGHI KOFTA KEBAB Chicken shallow fried in batter...............................................£4.75 LAMB CHOPS Spicy marinated chops grilled in clay oven ............................£6.95 CHAT MASALA Chicken or potato cooked in a tangy sauce........................£4.75 PANEER TIKKA Indian cottage cheese roasted in clay oven.............................£5.50 JHINGA PUREE King prawn cooked in spices with spinach & served in puri bread ...........................................................£6.95 CHOT-POTI Chicken or lamb cooked with chana dhall & green chillI.........£4.75 CHINGRI PUREE Prawn with spinach cooked in spices & served in puri bread ..£4.95 TANDOORI STIR FRY Chicken fried with onion, capsicum and mushroom................£4.95 KING PRAWN BAHAR King prawn roasted in clay oven with capsicum tomatoes and onion..............................................................................£6.95 GARLIC CHICKEN TIKKA Chicken roasted in clay oven with garlic.................................£4.95
Tandoori sizzling specialities (main course) CHICKEN OR LAMB TIKKA.....................................£7.50 GARLIC CHICKEN TIKKA ........................................£7.95 TANDOORI CHICKEN (half on the bone).............£7.50 TANDOORI KING PRAWN .....................................£11.95 CHICKEN/LAMB SHASHLICK ................................£7.95 TANDOORI COMBINATION.....................................£9.95 PANEER TIKKA (Indian cottage cheese)........£8.50 FISH TIKKA BIRAN (COD) .......................................£9.95 SCOTTISH PINK SALMON TIKKA ......................£11.95
Allergy guide If you suffer from food related allergies please inform us at the time of ordering Dairy Gluten Nuts Vegan
Chef’s specialities KHASIA LAMB (NEW) Mouthwatering Madras - hot lamb, slowly simmered and sliced with garlic and authentic herbs tip soft and melting ......£8.50 MASALA CHOM CHOM (NEW) A hot spicy dish with shelled king prawns, infused with ginger, garlic, capsicum and chef’s own aromatic spices .....£11.95 NAGA (HOT) LAMB, CHICKEN OR PRAWN (NEW) Authentic extra hot Bangladeshi chilli (naga) in a bhuna style sauce giving a distinctive aromatic flavour .....................£8.50 SHATKORA (NEW) Traditional Bangladeshi shatkora (citrus) vegetable from Sylhet cooked with lamb or chicken, enhancing the flavour.....£8.50 HANDI (NEW) Tenderised meat or chicken dish cooked to perfection with chef’s own extensive aromatic blended spices and herbs........£8.50 TAWA (NEW) Tawa cooked with onion, green peppers, strongly spiced with herbs and served on a sizzling pan..................................£8.50 LAMB CHOPS AKBOR-E (NEW) ............................ A medium spiced bhuna dish served piping hot in a traditional Khorai dish, garnished with coriander and tomatoes.............£10.95
Traditional main course
Celebration specialities
PRAWN .............................................................................£7.95 CHICKEN .........................................................................£7.50 LAMB .................................................................................£7.95 CHICKEN or LAMB TIKKA.........................................£8.50 TANDOORI CHICKEN (off the bone).......................£8.50 KING PRAWN...............................................................£10.95 KEEMA (minced lamb) .................................................£7.50 PANEER ......................................................................£8.50 MIXED VEGETABLE or MUSHROOM ..............£7.50 FISH TIKKA .....................................................................£9.95 All of the previous items can be cooked using a sauce of your choice from the following selection: CURRY Basic medium spiced sauce KORMA Very mild sauce cooked with coconut and almond MALAYAN Cooked with pineapple, in a mild smooth sauce BHOONA Cooked with onions, green pepper, tomato & fresh herbs DOPEAZA Medium dish cooked with onions ROGAN JOSH Cooked with green herbs & spices, garlic, onions, and tomatoes DANSAK Cooked with lentils in a thick, hot, sweet & sour sauce PATHIA Cooked with tomatoes, onions, fresh herbs & spices in a hot & sour sauce MADRAS Cooked in a fairly hot spiced sauce SAAG WALLA Cooked in garlic and spinach sauce VINDALOO A very hot dish made from red chilli Any vegetable such as mushroom, mixed vegetables, potato, cauliflower can be added with these dishes for an extra 65p per dish
Some fish dishes may contain bones SUNAR BANGLA MACH Bengal fish cooked with Aubergine and a touch of green chilli ........................................................................£9.95 TANDOORI TROUT MASALA Rainbow trout cooked in a mild creamy sauce ........................£9.95 ROOP CHAND MASALA Silver promflet fish cooked in a mild creamy sauce ................£9.95 FISH BENGAL MASALA Bengal fish cooked in a mild creamy sauce ............................£9.95 MURGHI MASALA Chicken cooked with minced lamb, egg & tomatoes spicy but mild sauce..............................................................£8.50 CHICKEN/LAMB TIKKA MASALA Cooked in a mild creamy sauce..............................................£8.50 TANDOORI KING PRAWN MASALA Cooked in a mild creamy sauce. ..........................................£11.95 JHINGA ZAFRON King prawn cooked in a mild sauce with zafron .....................£11.95 TANDOORI MURGHI CHANA PALAK Chicken cooked with chick peas & spinach, medium...............£8.50 PASANDA NAWABI Lamb cooked with pistachio, a very mild dish.........................£8.50 DAKESWARI Lamb cooked in a spicy sauce, slightly hot.............................£8.50 BADAMI Chicken or lamb cooked with various nuts and cream, a very mild dish .....................................................................£8.50 RAJESWARI Chicken cooked in a spicy sauce, slightly hot.........................£8.50 MAKANI Chicken or lamb cooked in a sauce of cream, nuts and cheese, a mild dish .........................................................£8.50 To suit your taste the next selection of dishes may be cooked with any of the following MIXED VEGETABLES ............................................£7.50 CHICKEN .........................................................................£7.50 LAMB .................................................................................£7.95 CHICKEN or LAMB TIKKA.........................................£8.50 TANDOORI CHICKEN BALTI (off the bone) ..............£8.50 PANEER ......................................................................£8.50 PRAWNS ..........................................................................£7.95 KING PRAWNS ............................................................£11.95 FISH TIKKA (cod) ..........................................................£9.95 ZALFREZI Cooked with capsicums, onions, fresh green chillies and fresh herbs in a hot sauce ACHARI Cooked with home made pickles, medium with tangy taste GARLIC MASALA Cooked with garlic, spicy, medium SOUTH INDIAN CHILLI MASALA Cooked in smooth, spicy hot sauce JAAL JHUL Cooked bengal style with garlic, cinnamon and herbs, hot and spicy ROTTON MASALA Cooked with fruit cocktail and cream, very mild dish KARAHI Cooked with tomatoes, onion and capsicum, spicy medium dish
Popular balti dishes The strengths of these dishes can be prepared to taste, you can ask for mild, medium, slightly hot, madras or vindaloo hot. MIXED VEGETABLE BALTI ..................................£6.50 KEEMA BALTI.................................................................£6.50 CHICKEN or LAMB BALTI .........................................£6.50 CHICKEN or LAMB TIKKA BALTI ...........................£6.95 TANDOORI CHICKEN BALTI (off the bone) ..............£6.95 PANEER BALTI .........................................................£8.50 PRAWN BALTI ................................................................£6.95 KING PRAWN BALTI ....................................................£9.95 FISH TIKKA BALTI (cod).............................................£7.95 Any vegetable can be added to your dish, such as mushroom, potato, spinach, cauliflower, chick peas, bhindi, lentils, mixed vegetables & peas for an extra 65p.
Selected Biriani dishes
Rice
You may ask for a different strength sauce, madras, vindaloo etc. CHICKEN, LAMB or PRAWN...................................£8.95 CHICKEN or LAMB TIKKA .......................................£8.95 TANDOORI CHICKEN (off the bone) ..........................£7.95 PANEER TIKKA .......................................................£9.95 KING PRAWN .............................................................£10.95 MIXED VEGETABLES ...........................................£8.95 SPECIAL COMBINATION.......................................£10.95 Persian or Malayan extra 65p. Extra Mushrooms 65p.
LEMON RICE .................................................................£2.95 GARLIC FRIED RICE ..................................................£2.95 CHILLI FRIED RICE ....................................................£2.95 ALOO FRIED RICE ......................................................£3.50 STEAMED BASMATI RICE.........................................£2.75 PILAU RICE .....................................................................£2.95 FRIED RICE.....................................................................£2.95 EGG FRIED RICE...........................................................£3.25 VEGETABLE PILAU RICE ....................................£3.25 SPECIAL PILAU RICE. ................................................£3.25 MUSHROOM PILAU RICE..........................................£3.25 KEEMA PILAU RICE.....................................................£3.50 CHANA PILAU RICE.....................................................£3.25 ROTHON PILAU RICE .................................................£3.25
European dishes The following dishes are served with chips. SIRLOIN STEAK ........................................................£13.95 CHICKEN OMELETTE ...............................................£9.95 MUSHROOM OMELETTE.........................................£8.95 PRAWN OMELETTE ...................................................£9.95 FRENCH FRIED CHICKEN.......................................£9.95 FRIED SCAMPI.............................................................£9.95
Naan & sundries SPECIAL STUFFED NAAN (NEW) Finely chopped chicken tikka pieces topped with green chilli and cheese ..........................................................£3.50 STUFFED FRUIT NAAN (NEW) Naan bread stuffed with small pineapple pieces giving a fruity taste ................................................................£3.50 NAAN ......................................................................£2.75 KEEMA NAAN ......................................................£3.25 GARLIC NAAN .............................................£2.95 PESHWARI FRUIT AND NUTS NAAN ....£3.25 KULCHA NAAN ...................................................£2.95 CHEESE NAAN ...................................................£3.25 CHILLI ONION & CORIANDER NAAN ........£2.95 TANDOORI ROTI .....................................................£2.25 PARATHA ...................................................................£2.95 STUFFED PARATHA ..............................................£3.25 CHAPATHI .................................................................£1.95 PURI .............................................................................£1.95 RAITHA .......................................................................£2.50 POPADOM .......................................................................£0.90 MASALA POPADOM ....................................................£0.95 CHUTNEYS/PICKLES ..................................................£0.70 TAMARIND SAUCE.......................................................£0.70 SELECTION OF CHUTNEYS .....................................£1.95 CHIPS................................................................................£3.25
Vegetarian course To accompany your main meal we have selected the following vegetable dishes. We recommend them to compliment the meal that you order. Side Main SAAG CREAM (mild) .............................£3.95 .....£7.50 VEGETABLE BHAJEE ............................£3.95 .....£7.50 MUSHROOM BHAJEE ........................£3.95 .....£7.50 BOMBAY ALOO ......................................£3.95 .....£7.50 SAAG BHAJEE .......................................£3.95 .....£7.50 SAAG PANEER ..................................£3.95 .....£7.50 ALOO GOBI .............................................£3.95 .....£7.50 VEGETABLE CURRY .............................£3.95 .....£7.50 SAAG ALOO ............................................£3.95 .....£7.50 BHINDI BHAJEE ....................................£3.95 .....£7.50 CAULIFLOWER BHAJEE ....................£3.95 .....£7.50 TARKA DHALL ........................................£3.95 .....£7.50 CHANA BHAJEE ....................................£3.95 .....£7.50 MOTTAR PANEER (mild) .....................£3.95 .....£7.50 BAIGON BHAJEE ..................................£3.95 .....£7.50
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ROOFING THE Quality Roofing Specialists
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Local events This page is FREE OF CHARGE for community based activities. If you would like to place your group’s events on this page then please email the details to events@looklocal.com before 15th of the month. COVENTRY PROBUS CLUB for (semi) retired professional and business men meets at St James Church Hall, Knoll Drive, CV3 5BT (car park) on the 1st Friday of each month at 10 am. New members welcome. The next presentations are: Oct 4: Bernard Humphrey – History of East Anglia, Nov 1: Trevor Pocock – History of the Salvation Army. For more info: Ray Starkey 024 7641 1929 or starkeyrb@outlook.com or www.coventryprobus.org.uk _________________________________________________________________ ST JOHN THE BAPTIST,C of E Church, Fleet Street (Nr Spon Street) Coventry, CV1 3AY. Community Harvest Thanksgiving Sunday 6th October 2019. Service at 10am followed by a parish lunch and collection of contributions for the Foodbank. All welcome _______________________________________________________ EASTERN GREEN HISTORY GROUP Monday 28th October at 7.30pm, John Burton, .Villages of North Warwickshire’. Monday November 25th at 7.30pm, David Fry, .Forgotten Foleshill'. No Meeting in December. Contact Jenny 02476 403372 for more details _______________________________________________ COVENTRY FAMILY HISTORY SOCIETY. We meet on the second Monday of every month at the Old Coventrians Sports Ground, Tile Hill Lane, at 7pm for 7.30pm. Donations of £2 Members & £3 visitors. October is our AGM but the talk on 11th November is Sir Francis Drake- England`s Greatest Naval Hero? By Max Keen. We have a large selection of books, maps and CDs for sale. Time is given after the talk to browse and enjoy tea coffee and biscuits. For more information visit www.covfhs.org______________________ BURTON GREEN VILLAGE HALL, CV8 1PJ is holding a Christmas Craft Fayre on Sunday 24th November If you’d like a table at this event please contact Jill on 024 76462070 or email davidline@onetel.com EXPLORER SCOUTS. Are you aged between 14 and 17? Explorer Scouts offer the opportunity to have new, exciting opportunities and make new friends. We meet behind St. James Church, in Westcotes off Tile Hill Lane, Wednesday evenings between 7 and 9p.m.Contact Craig on 07955 645632 or Mary on 07805 305094 for further information_______________________________________________________________ WORKSHOP VOLUNTEERS. Required for weekly Tuesday sessions at Grace Academy, Coventry – 3.30 6.30 p.m. or (home based) for refurbishing hand tools for African countries ,e.g. carpentry, building, auto mechanics, blacksmiths, tailoring trades. Volunteers also for organiser/support roles, (male or female) and donations of tools/sewing machines welcome. Contact Jim 01926 852259 or John 02476 336866 __ THE COVENTRY WATERCOLOUR SOCIETY The Society is open to everyone who enjoys painting in watercolour and/or gouache. We welcome artists of every level of experience. Meetings are held on the second Tuesday of most months in Leek Wootton Village Hall commencing at 7.45 pm. Telephone 01564 772565 COME AND ENJOY a range of great courses run at Ryton Gardens, Coventry. From learning how to fire up and earth oven to getting advice for seed saving from experts at the Heritage Seed Library. See our website for more information on courses being run in the rest of 2017: ___________________________________________ www.gardenorganic.org.uk or ring Garden Organics headquarters on 02476 303517 _________ WOMEN WRITERS RESEARCH GROUP We are a group of women who research and write books about Coventry from 19:00. Our latest ‘Sent to Coventry’ was published in November 2016. If you would like a talk, buy a book or are interested in joining us, call Elizabeth on 024 76402030, Val on 024 76407694 or visit our website thewomensresearchgroup.weebly.com_________________________________________ HODGETTS LANE WI, Burton Green Village Hall, Burton Green, Kenilworth CV8 1PH. We meet on the 2nd Monday of each month at 7.30pm.We are an active WI with a speaker/activity each month plus lots more. For more info contact Janet Bowles on 01926 852900________________________________________ SILVER LINING’ – a ladies acapella harmony chorus from 18 years upwards. We rehearse on Wednesday evenings at The Xcel Leisure Centre, Mitchell Ave, Coventry CV4 8DY. Just come along or ring Katya for details on 07789 845202_____________________________________________________________________________ COVENTRY WINE CIRCLE. meets the 3rd Tuesday in every month at St Christopher’s Church Hall, Winsford Ave, Allesley Park at 8.00pm. A varied programme of events, this is a social evening to meet & make new friends and not just about wine. For more information please ring Terry on 02476 403932 _____ EASTERN GREEN WI meet the 1st Wednesday of the month at 7.15pm in Eastern Green village hall, we have a full calendar of speakers/activities. Contact Nina on 07988 748506 __________________________ TABLE TENNIS. We meet at Coundon Social Club, Shorncliffe Road on Monday evenings 7.30 – 9.30. If interested please telephone Valerie on 02476 457472 or David on 02476 598484 _________________
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