M AY 2 02 1
LI F E + C U LTU R E T H E B USI N ES S O F B LO O MS FOOD + DRINK T H E M AT RIARC H O F M AK I N G BAG EL S WELLNESS
Bloom
Women in
B I G SK Y APPE T I T E
WOR KING OU T AT HO ME IS JU ST NOT TH E S AM E
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A Single Momen t In Time
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A Single Moment taken of the Beauty of the Montana Outdoors
LIFESTYLE LETTER
MAY 2021 PUBLISHER
Mike Tucker | MTucker@LifestylePubs.com EDITOR
The Motherlode.
Chelsea Lyn Agro | Chelsea.Agro@LifestylePubs.com MANAGING EDITOR
Erika Fredrickson | Erika.Fredrickson@LifestylePubs.com
IT'S APPROPRIATE THAT MOTHER'S DAY AND THIS WOMEN'S ISSUE COIN-
ACCO UNT MANAGER
CIDE WITH A BLOOMING SPRING. The air is more fragrant, the sunshine has
Marla Huggins | Marla.Huggins@LifestylePubs.com
more warmth, and the bulbs that lie dormant all through those cold winter months have graced us with more electric green beginnings. Since becoming a mother last year, I started to take note how mothers are often the catalyst for each day's beginning and each day's end. And for the most part, all of what happens in the interim. The clean plate and high chair, the soft clothes, the hours spent reading or playing or cleaning up or making a mess, and finally the
STAFF PHOTOGRAPHER
Erika Spaulding | InspiredbyMontana@Gmail.com AD DESIGNER
Whitney Lockhart L AYO UT DESIGNER
Dani Moore
filling of the bath tub, the hooded towel laid out on the floor with the bottle of lotion
CONTRIBUTING WRITERS
nearby. It's a portrait of more than the mundane routine of an infant and his mother.
Shelby Humphreys, Amanda Krieg, Jill MH Taber, Susie Wall
It's the careful attention to detail that most mothers possess so things stay on track and continue without avoidable chaos.
CONTRIBUTING PHOTOGRAPHERS
Pamela Dunn-Parrish, Celine Saucier, Jayde Wilmes
I remember always trying to convince my mother to drop what she was doing and come sit on the couch, watch the movie, forget the dishes. But now I know that she needed to wash them, for life to continue, so the domino effect of life's routine wouldn't signal a pileup. She's taught me—someone who's never had a schedule—the importance of doing the daily deeds so that the wheel of life is always
CORPORATE TEAM CHIEF EXECUTIVE OFFICER Steven Schowengerdt CHIEF SALES OFFICER Matthew Perry CHIEF FINANCIAL OFFICER DeLand Shore
greased. When I think of the word mother, I now think of these very important acts
ART DIRECTOR Sara Minor
of selflessness.
OPERATIONS DIRECTOR Janeane Thompson
I wanted this issue to celebrate women and their accomplishments but also spot-
REGIONAL SALES DIRECTOR Eric Williams
AD MANAGER Chad Jensen
light the fire in their bellies, whether it be passion, nerve, or determination. I love
WEB APPLICATIONS Michael O’Connell
seeing what can become of our most innate desires and where those desires can take us. To me, it looks a lot like blooming.
514 W 26TH ST., KANSAS CITY, MO
Chelsea Lyn Agro, Editor ARIZONA | CALIFORNIA | COLORADO | CONNECTICUT | FLORIDA | GEORGIA IDAHO | ILLINOIS | KANSAS | MARYLAND | MASSACHUSETTS | MICHIGAN MINNESOTA | MISSOURI | MONTANA | NEVADA | NEW JERSEY NORTH CAROLINA | OHIO | OKLAHOMA | OREGON | PENNSYLVANIA SOUTH CAROLINA | TENNESSEE | TEXAS | VIRGINIA | WASHINGTON
ON THE COVER Bitterroot Flower Shop is full of gifts, flowers, plants, and much more. Stop in today!
PHOTOGRAPHY BY ERIKA SPAULDING 6
Missoula Valley Lifestyle | May 2021
CityLifestyle.com/MissoulaValley
Proverbs 3:5-6 Missoula Valley Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Missoula Valley areas’ most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Missoula Valley Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.
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INSIDE THE ISSUE MAY 2021
FEATURES 14 Big Sky Appetite Two friends travel the treasure state in search of good eats.
22 The Business of Blooms Bitterroot Flower Shop is dedicated to the Missoula community.
28 A Date to Create Owner of CREATE Art Bar helps everyone become creatively inspired.
22 28
32 The Matriarch of Making Bagels Sue Thompson of Bagels on Broadway retires.
14
32
DEPARTMENTS 6
Lifestyle Letter
10
Around Town
14
Food & Wine
20 Artist’s Palette 32 Local Limelight 38 Travel Destination 40 Lifestyle Calendar 42 Local’s Choice
HE L PI NG YO U STAY H E A LT HY! •NEV ER FORGET YOUR M ASK AGAIN• Now that the world has our f a c e s c o v e re d… D o n ’ t f o rg e t y o u r m a s k s . How many times have parked your car and started to walk to the store, into a client’s office or at work, and left your face mask behind? With our new Tucker-Hold-A-Mask your mask will always be with you!
Order yours online at www.TuckerHoldAMask.com As well as at these great local businesses: Fuel Fitness | Rockin Rudys | Montana Acupunture & Herbal | Stitches Embrodery Westside Lanes and Fun Center | Wordens Market | Pro Adjusters Chiropratic | Hockey Wolf
AROUND TOWN
ROBERT HARRISON: IT TAKES A VILLAGE
GENTLE & RESTORATIVE YOGA
Robert Harrison is at the forefront of radical change
A short, gentle movement practice to help you
in the ceramics community. Author of Sustainable
coast from the day’s activities into rest and relax-
Ceramics: A Practical Guide and leading the National
ation. Mostly a floor practice with some chair
Council on Education for the Ceramic Arts Green
adaptations. Restorative yoga has the intention
Committee, Harrison challenges the medium’s
to support an opportunity for you to rest body
extractive history and encourages its long-term sus-
and mind. You will be taught tips on how to
tainability. Harrison is internationally known for his
thoughtfully support your body for relaxation.
large-scale, site-specific architectural sculpture. For
People may use rolled towels, blankets, pillows,
the Missoula Art Park, Harrison will exhibit site-spe-
and chairs for support. 4-Week series lasts May
cific wire-mesh house structures that continue his
3 to 24. Takes place at 6:30 p.m. at the Learning
exploration of his architecturally based work. The
Center at Red Willow.
concept for his installation juxtaposes and stacks small and large iconic house forms with human
HOORAY FOR CLAY!
scale and bright colors. Harrison invites the Missoula
This camp is all about clay! Learn how to make
community to contribute material—brick, stone, por-
your own cup, vase, plate, and other functional
celain—to fill the interior space. The accumulation of
items through creative techniques. You will have
house forms suggests a community, giving voice to
time to create sculptures for the garden, jew-
the adage that celebrates collective action. Harrison
elry, games, and more! This event takes place on
has served as President of the Boards of both the
Wednesdays through May 12 between 4 and 6
National Council on Education for the Ceramic Arts
p.m. Open to children 6 to 12 years of age at the
and the Archie Bray Foundation for the Ceramic
Zootown Arts Community Center. Cost is $125.
Arts. He was awarded the Meloy Stevenson Award of Excellence from the Bray in 2008. He has been
RENT WISE
elected to the International Academy of Ceramics
Are you rent wise? This free Rent Wise work-
based in Geneva, Switzerland (2001), the Royal
shop will teach you the keys to successful rent-
Canadian Academy of Arts (2007), and was a found-
ing, including:
ing member of the World Association of Brick Artists Award by the Montana Arts Council. This event takes
+ How your credit score impacts renting + How to improve your credit score for renting + Common reasons for rental rejections and how
place on Wednesday, May 5 at the Missoula Art
to move past them
Museum at 335 North Pattee.
+ Savings goals for overcoming renting barriers
(2010). In 2019, he was awarded the Artist Innovation
CONTINUED >
10
Missoula Valley Lifestyle | May 2021
CityLifestyle.com/MissoulaValley
11
AROUND TOWN This workshop focuses on the impact of credit and rental history, how to improve your credit score, and the strategies and tools to overcome rental barriers to establish a good relationship with proudly located in the heart of Missoula, MT
your landlord. Rent Wise is about learning how to overcome negative perceptions and rental barriers to become a great renter. Homeword is there to help teach you the tools and judgment skills to advocate for your goals and get into and stay in a rental home. Register online at Homeword.org. This event takes place on Thursday, May 6 from 3 to 5 p.m. and Thursday, May 20 from 5:30 to 7:30 p.m. on Zoom.
DO YOU HAVE NEWS? We want to hear from you! Our team is always on
Dr. Amy Haynes N.D., founder of Full Circle Natural Medical Clinic, practices holistic medicine in Missoula, MT. For over 35 years, Dr. Haynes has used natural methods to treat the whole body, rather than masking symptoms.
Another Option Beyond Pain Meds and Surgery Full Circle Natural Medical Clinic is delighted to offer Regenerative Medicine to restore joint and back function naturally!
the hunt for stellar employees around our community or perhaps a student who goes above and beyond their classwork. Maybe you know a neighbor who has saved a life or just want to shoutout to a friend or loved one for a birthday or special occassion. If you want to get a message out, contact us today! Email Chelsea.Agro@Lifestylepubs.com.
WE WANT TO HEAR FROM YOU! Have you been a loyal reader since 2015 or
REGENERATIVE MEDICINE is an exciting new field of therapy that specializes in rejuvenating body function and tissues. It includes therapies such as: • Prolotherapy • Placental Allografts, 2 nd Gen Stem Cell Therapy • Platelet Rich Plasma • Facial Rejuvenation • O-Shot/P-Shot • Prolozone Therapy
did you just start reading this magazine? We want to know how you’re liking our content and stories about the Missoula community and beyond. It makes our day when readers email us or let us know in person how a particular story touched them in some way. Let us know! Email Chelsea.Agro@Lifestylepubs.com or visit us on social media.
WE ARE THE SECOND OPINION
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406.721.2147 521 South 2nd St West, Missoula MT 59801
info@FullCircleMedicalClinic
www.fullcirclenaturalmedicalclinic.com OFFICE HOURS: Tuesday – Friday | 9am – 4pm 12
Missoula Valley Lifestyle | May 2021
Would you like to get in touch with us? We would love to hear from you! Contact us at CityLifestyle.com/ MissoulaValley using the Get In Touch link and let us know what you think.
Painting
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13
FOOD & WINE
TWO FRIENDS TRAVEL THE TREASURE STATE IN SEARCH OF GOOD EATS
ARTICLE SUSIE WALL PHOTOGRAPHY CELINE
ARE YOU ALWAYS HUNGRY, MISSOULA? Foodies and close friends Celine Saucier and Jayde Wilmes feel the same way. Their Instagram page @AlwaysHungryMontana documents their travels across the state as they feed their hunger for Montana’s eclectic food scene. HOW DID YOU TWO MEET? Jayde: We met six years ago through a mutual friend. We really connected and realized that we both like great cocktails and good food. WHAT MADE YOU START @ALWAYSHUNGRYMONTANA? Celine: It kind of started as a joke, actually. We were following foodies in New York and we thought, “We take pictures of food so why can’t we highlight the food that we eat and bring attention to Montana’s food scene?” We’re both from Michigan and a lot of our friends ask us if all we eat are meat and potatoes, so we wanted to showcase how much good stuff there is in Montana.
14
Missoula Valley Lifestyle | May 2021
BIG SK Y APPETITE
SAUCIER AND JAYDE WILMES
HOW
WOULD
YOU
DEFINE
THE
CONCEPT
OF
@ALWAYSHUNGRYMONTANA? Jayde: We’re really just trying to highlight what Montana has
Jayde: We really try to reach everything from people that do pop-up dinners, different caterers, and definitely food markets.
to offer so anytime we’re traveling around the state we try to
Celine: We did a little collaboration with
eat everywhere we can and experience all the different kinds
the town of Anaconda where we high-
of food and then put that up on our Instagram page. Even
lighted some of what they have to offer.
in Bozeman people will be like, I didn’t know that this even
They have a Smelterman’s Day festival
existed, which is always interesting because you think if you
so we went there and featured the town.
live somewhere long enough you’ll find all these little spots.
They have a younger city council and they
We’ve just noticed a lot of restaurants are under the radar in
were trying to bring attention to their city.
Montana so we really just try to emphasize the places that are
We try to help out people who have inter-
here and how great they are.
est in growing and showing off what they
Celine: In addition to that, when COVID happened it was
have to offer.
important to us to feature restaurants because that was one
Jayde: I was really surprised the first time
of the hardest hit industries, so we felt we should go out and
I went to Anaconda and now it’s some-
support our local community that way.
where I try to go as often as I can. You don’t realize what’s there and once you get
WHAT TYPES OF ESTABLISHMENTS DO YOU LIKE
there you [realize] there’s some really great
TO FEATURE?
restaurants there.
CONTINUED >
Celine: Everywhere there’s food or drinks!
CityLifestyle.com/MissoulaValley
15
FOOD & WINE (CONTINUED)
WE’VE JUST NOTICED A LOT OF R E S TA U R A N T S A R E U N D E R T H E R A D A R I N M O N TA N A S O W E R E A L LY J U S T T R Y T O E M P H A S I Z E T H E P L A C E S T H AT A R E H E R E A N D H O W G R E AT T H E Y A R E .
DO EACH OF YOU HAVE A
to places like PREROGATIvE Kitchen in Red
FAVORITE FOOD?
Lodge and SakeTome in Missoula or these
Jayde: I definitely think it’s Asian for both of us. I would say for me it’s sushi. I would eat sushi all day, everyday.
more obscure places that you wouldn’t expect to find. Celine: We have a restaurant here in
Celine: I would agree with that but I also
Bozeman called The Sashimi Bar. I had gone
love small bites. On most occasions we go
to Japan and had a similar style yet the one
out and get a bunch of things and share
in Bozeman is something even more special.
rather than one giant entrée. So I would
The food is beautiful and good and well done
say shareable bites. We both also like spicy
so it rivals something where people have
foods and lots of sauces.
perfected it across the world. I think there’s
Jayde: It really comes down to the options!
a lot of passionate people who want to bring culture to Montana.
WHAT DO YOU FIND UNIQUE ABOUT THE MONTANA FOOD SCENE? Jayde: It’s so different. We both moved to Montana around the same time about ten
16
WHAT ARE SOME OF YOUR FAVORITE PLACES IN MISSOULA? Celine: I love Tagliare Delicatessen.
years ago. We really didn’t expect a lot from
Jayde: Number one is Notorious P.I.G. I go
Montana, especially a decade ago. You think
there and get all their sauces. Again, it’s all
there’s burgers and steaks. Then we traveled
about the options!
Missoula Valley Lifestyle | May 2021
CityLifestyle.com/MissoulaValley
17
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Missoula Valley Lifestyle | May 2021
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ARTIST’S PALETTE
H A P P Y M OT H E R ’ S DAY F R O M M I S S O U L A VA L L E Y L I F E S T Y L E PHOTOGRAPHY OPEN LENS BY PAMELA
THERE’S SOMETHING SO TRANQUIL ABOUT WATCHING ANIMALS WITH THEIR YOUNG. Whether it’s paddling along behind mom in a lake, waddling beside her hip, or opening wide for that hard earned, regurgitated meal, moms are unswerving in their selflessness, leadership, and security.
20
Missoula Valley Lifestyle | May 2021
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the business of
blooms
BITTERROOT FLOWER SHOP IS DEDICATED TO THE MISSOULA COMMUNITY ARTICLE AMANDA KRIEG PHOTOGRAPHY ERIKA SPAULDING
FLOWERS HAVE BEEN USED TO COMMEMORATE IMPORTANT
Thirteen years later, Lindsay and her
MOMENTS AND TO COMMUNICATE EMOTIONS FOR CENTU-
mother Nancy Larson continue to work
RIES. In Victorian culture it was considered rude to verbally express
side by side and in balance with each
one’s emotions so Victorians used flowers, specifically assigned to
other. The two of them, combined with
emotions, to convey their innermost feelings to the receiver. Nasturtium
their very impressive staff of designers,
represented loyalty, lavender for distrust, and red roses for romantic love.
managers, customer service assistants,
However, red roses given to someone upside down indicated anger.
and deliverers make their own kind of
It’s safe to say that our modern Missoula doesn’t follow this strict
beautiful bouquet. It is an incredibly large
floral code but maybe we can agree that flowers remain a way to
and complex operation with each person
reinforce our verbal love and support, or perhaps say the unsayable.
contributing their own unique colors of
Lindsay Irwin, owner of Bitterroot Flower Shop, is full of energy, ideas, and loyalty.
abilities and strengths. “I surround myself with smart, wonderful
“I’ve always been a builder. A creator,” said Lindsay. While her hus-
people because I still don’t know every-
band attended law school at the University of Montana, she worked
thing. It would be silly to think I have all the
for the previous owners of Bitterroot Flower Shop and absolutely
answers,” said Lindsay. Three months after
loved it. Life then took her and her husband to Helena, where she
purchasing Bitterroot Flower Shop, Lindsay’s
completed floral design classes and worked as a designer in a shop
first daughter was born and then later, a sec-
there until her former boss called with news of her retirement and an
ond. The girls grew up in the shop, carried
offer for Lindsay to buy the shop on the corner of South Higgins and
around by Mom, Grandma, or whoever had
South 6th Street. She knew two things right away. She wanted to do
an empty arm. They learned to walk in the
it. And she wanted her mother there with her.
design warehouse, the little niche offices, and
“Family relies on each other to be real,” Lindsay said. It took no
the plant areas. Lindsay’s own little sprouts
convincing and soon Lindsay and her husband relocated to Missoula
thrived among the flowers, the customers,
and her parents joined her from Colorado.
and the staff family.
22
Missoula Valley Lifestyle | May 2021
CONTINUED >
CityLifestyle.com/MissoulaValley
23
THE BUSINESS OF BLOOMS (CONTINUED) BITTERROOT FLOWER SHOP 811 South Higgins Avenue 406.542.0309
BitterrootFlowerShop.net
24
Today, Bitterroot Flower Shop is more than a
In-house, Lindsay also looks for ways to support
building to pop into for a quick bouquet or that all-
Missoula. She proudly sells local art, including glazed
so-precious prom corsage. It’s a constant expres-
flower pots created by people with disabilities through
sion of Lindsay’s commitment to Missoula—a
Opportunity Resources. Each of the artists receive a
commitment that spans wide and quietly. The
majority of the sale of their own pot. She also created a
shop donates over $1,000 in flowers per month
recycled vase program in which customers can bring
to nonprofits throughout the city. They provide
in their used vases. In return she repurposes those
color, aroma, and beauty to the Missoula Food
vases and donates $1 per vase to local nonprofits such
Bank’s fundraisers, CASA’s events, and MCT’s
as AniMeals. The charity changes every two months,
productions (just to name a few). They decorate
allowing for both a worthy donation and the oppor-
the Florence Building for Christmas. Heather, Plant
tunity to help multiple local causes. She’s so excited
Manager, even travels to a few businesses to care
about the exchange of vases that she even asks peo-
for and water their plants. Lindsay and her team
ple to buy up 25 cent vases at garage sales and bring
are constantly looking for ways to support the
them in. Better yet, rather than selling those vases at
good work of others.
your own garage sale, bring them in to her.
Missoula Valley Lifestyle | May 2021
It’s not only nonprofits that Bitterroot Flower Shop are
local farmers.” She plans to continue purchasing from
helping. They’ve teamed up with businesses such as Big
these growers moving forward. The need to find inventory
Dipper Ice Cream, Frolic, and Florence Coffee to include
closer to home has also led Lindsay and her team to look
gift cards in their bouquets. A Mother’s Day arrangement
at herbs and succulents as possible ideas for arrange-
can include a mani-pedi, while a Father’s Day arrangement
ments. It is a creative moment born of necessity.
may come with a growler fill from one of the local breweries.
Covid-19 has also been an opportunity for Bitterroot
“Flowers only last so long but a gift card can extend
Flower Shop to think outside of the proverbial flower
the gift even longer,” said Lindsay. It’s a win-win for the
box. One great example is red roses, which traditionally
customer and also for the other businesses. The last year
come from South America. In the past, the flower shop
has hit the floral business hard in many ways but Lindsay
received weekly boxes of the crimson petals that arrived
has found resourceful avenues to negotiate Covid-19
to the U.S. via Florida and then onto Missoula.
restrictions while supporting businesses closer to home.
“I’ve always wanted to look at eco roses and more
While many flower shops across the country were
sustainable alternatives but I just didn’t have the time,”
completely shut down, Bitterroot Flower Shop was able
Lindsay said. Now that she’s made new local relation-
to continue operating. However, they were not able to
ships, thanks to the past year, she feels she can begin
import inventory from their usual suppliers. Traditionally,
looking into those possibilities.
flowers are purchased from growers in places like South America, Hawaii, and Canada.
Bitterroot Flower Shop is not only committed to Missoula’s nonprofits and its businesses but it’s monumen-
Last Mother’s Day was their first real challenge.
tally committed to their customers, wherever they are. One
Thanks to Covid-19, transportation became completely
thing Lindsay would like to stress to her customers is to use
unreliable. Lindsay scrambled to find Montana growers
the shop’s website when ordering online. Often times we
as well as farmers from California and Washington. The
don’t think to do so, or we’re unfamiliar with an area’s floral
end result was the most amazing tulips from local lands
options so we simply use a national chain. The problem is,
and new relationships with Pacific Northwest farms.
the customer is not ordering from an actual flower shop.
“It was amazing,” said Lindsay. “It felt so good. We were
They are ordering from a call center. The telemarketer then
just coming out of Covid-19, other state’s flower shops
takes the order and sends it through a computer system
were still shut down, and I was able to support more
until it makes its way to BFS’s team.
CONTINUED >
I SURROUND MYSELF WITH SMART, WONDERFUL PEOPLE BECAUSE I STILL DON’T KNOW EVERYTHING. IT WOULD BE SILLY TO THINK I HAVE ALL THE ANSWERS.
CityLifestyle.com/MissoulaValley
25
THE BUSINESS OF BLOOMS (CONTINUED)
There are two big issues with this process according to Lindsay. The first is that the national chain takes a big cut right off the top. A customer may see a picture of a beautiful arrangement for $150. They love it and purchase it online. However, when she receives the order it is now for a $60 arrangement. Her team cannot create the arrangement the customer saw on his or her screen for less than half the price. The second problem is that Lindsay and her designers have no relationship with the actual customer so if they need to make a flower substitution they have no way of communicating that to the purchaser. The end result is sometimes righteous disappointment. Ordering direct from Bitterroot Flower Shop’s website will ensure that you get exactly what you order at the value you expected. Another way Bitterroot Flower Shop goes above and beyond for their customers is weddings. While they do offer complete packages, they also offer bulk flowers in case a bride or family wants to arrange their own pieces. This can help with costs but according to Lindsay it can be more than that. “Sometimes it’s incredibly meaningful when a bride’s mother (or someone special) makes an arrangement for her,” said Lindsay. Proms are also a celebration of flowers and yet there’s a lot of pressure to get the perfect wrist piece or boutonniere. Lindsay suggests “too much control doesn’t make a good corsage.” Instead, her team loves when a young lady brings in a picture of her dress or gives her date a swatch of her color(s) and then opens themselves up to suggestions. The designers at the shop are at the top of their game and allowing them a little artistic leeway will result in a more memorable piece. Bitterroot Flower Shop’s trust is well placed and evident by their customers’ cycles. Often times, a prom corsage eventually turns into wedding flowers that eventually turns into a bouquet for a new baby. Even so, Lindsay’s mission for the shop is, “to be an everyday flower shop, not just weddings and such. And to be community driven.” She explained that there is plenty of research to show that flowers help with mood and subconscious stimulation. While they are essential for important days and events, they’re also appreciated on ordinary days, for no other reason than making us feel good. While we may have lost the flower language of the Victorians, we still feel loved and thought of when we open the door to find an arrangement on our step. We know what we want to say to that special someone when picking out a bouquet. The meaning between the giver and the receiver is as strong today as it ever was, it’s just spoken in a less formal flower lingo. It’s also spoken in the way Bitterroot Flower Shop cares for its town and its customers.
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Missoula Valley Lifestyle | May 2021
M O R G E N R OT H M U S I C C E N T E R S RENT-TO-OWN B A N D A N D O R C H E ST R A
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27
A DAT E T O C R E AT E
OWNER OF CREATE ART BAR HELPS EVERYONE BECOME CREATIVELY INSPIRED
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Missoula Valley Lifestyle | May 2021
ARTICLE SHELBY HUMPHREYS PHOTOGRAPHY ERIKA SPAULDING
PAISLEY TAYLOR ALWAYS FINDS A WAY TO MAKE
How does CREATE Art Bar work? Paisley curates
ART OUT OF LIFE. Her latest labor of love is CREATE
a menu of projects to inspire any customer’s muse.
Art Bar in downtown Missoula. Walk through its doors
Whether it’s for a birthday party or a fun date, each per-
and a giant string art mural provides instant inspiration.
son can choose their own project. “Arttenders” are avail-
Designed by Paisley, the work presents unexpected
able to answer questions and give guidance. Projects
shapes to nudge the brain out of mediocrity and get
range from $10 to $50. “I strive for inspiring creativity
those creative juices flowing. With strings connected
in people,” explained Paisley. “We’re not just designed
from nail to nail, her mural reflects Paisley’s artistic jour-
for artists. We have the simplest projects all the way to
ney through life.
complex pieces.”
“As a child, I was always in art classes. My friends and
Reservations are encouraged but drop-ins are
I would visit this artist’s studio. We had a different art
welcome when space is available. Each session lasts
project every week. One week it was papier-mâché and
three hours to allow for the most relaxed, enjoyable
the next week a painting,” said Paisley. “In high school,
crafting experience.
I focused on oil painting. In college, I got a degree in psychology. Once I graduated, though, I realized that I
“We want you to be able to finish and take it home in one sitting,” said Paisley.
wanted to teach art. I taught for several years then took
CREATE Art Bar also accommodates private events. “It
a break to start our family. After having children, I didn’t
can be a fun redux of the office party,” Paisley said. “One
want to go back to the classroom but I knew that I still
business gave us their logo and we designed a four foot
wanted to work in an art studio atmosphere.”
by three foot art mural that they could complete together.
Luckily for Missoula, Paisley’s dream of owning an art
They had 15 people working on it at the same time.”
studio space persisted. Located inside The Mercantile
Besides crafts, Paisley offers inspiration in their vari-
Hotel, CREATE Art Bar has an urban-chic vibe, glowing
ety of libations. The bar includes a selection of wines and
with artistic flare like sputnik lights and bright, geometric
craft beers. Taking the idea of “craft” drinks to another
patterns. “I did a lot of the design work myself,” Paisley
level, the menu of cocktails and mocktails reads like an
said. “It was a lot of fun putting my own touches to it.”
art history review.
CONTINUED >
CityLifestyle.com/MissoulaValley
29
A DATE TO CREATE (CONTINUED) CREATE ART BAR 140 East Front Street 406.830.3941 CreateArtBar.com
This year, CREATE Art Bar will host special events with Missoula locals. “We’ll reach out to artists to teach workshops. “Our most popular drink is the Spicy Frida, a
It’s a way to support them through exposure in
jalapeño margarita named after Mexican artist
our community. Plus, we’ll host wine tastings fea-
Frida Kahlo,” she said.
turing an artist or art project.”
Paisley and her husband spent five years form-
Whether she’s coming up with fun names for
ing their vision for the business but 2020 upped
tasty drinks or crafting with a creative newbie,
their long-range plans a bit. They started assem-
Paisley wants art to be fun.
bling Take-and-Make Kits for pick up and online orders. The concrete coasters project is a bit hit.
30
“We want it to feel social, not intimidating. My favorite customer is the one who comes in and
“Over the holidays, customers ordered kits for
says, ‘I’m not creative.’ After they finish their proj-
their families that they couldn’t visit. They’d go
ect, they’re so proud of it and they walk away with
online and craft together,” said Paisley.
a smile on their face.”
Missoula Valley Lifestyle | May 2021
CityLifestyle.com/MissoulaValley
31
LOCAL LIMELIGHT
T THE MA RIARCH OF
MAKING B AG E L S
SUE THOMPSON OF BAGELS ON BROADWAY RETIRES ARTICLE JILL MH TABER | PHOTOGRAPHY ERIKA SPAULDING
32
Missoula Valley Lifestyle | May 2021
W
HEN SUE THOMPSON OPENED BAGELS ON BROADWAY
IN 1993, SHE DIDN’T KNOW A WHOLE LOT ABOUT BAGELS. “I had never eaten one,” Sue said with a laugh. Sue built a career in pediatric physical therapy, owning her own clinic in Missoula for many years. But she knew the physical demands of therapy would take their toll. “I knew I had to get out of PT eventually,” Sue explained. So, in December of 1993, Sue and a business partner opened Bagels on Broadway. She learned the art of making bagels from another shop owner.
“It’s half science and half art. Without exception, our bakers take great pride in what they do and they do it with love and care and consistency.” “We had phenomenal bagels and we had phenomenal bakers,” Sue said. “It’s half science and half art. Without exception, our bakers take great pride in what they do and they do it with love and care and consistency.” Sue sold Bagels on Broadway in early 2021, capping off a 27-year career. Along the way, she built an institution of sorts in downtown Missoula, offering not only bagels, but
SUE THOMPSON
a gathering place for community members from all walks of life. Running a bagel shop wasn’t always easy or without stress but Sue says it was all worth it, even in the beginning, when she and her staff faced the task of turning out a consistent, quality product that would keep people coming back for more. “My son had recently graduated from high school. He went to learn how to make bagels,” Sue said. “He made the first bagels. He was a nervous wreck but they turned out perfectly.” At the start, Bagels on Broadway boiled every bagel. Switching to a steam-injected oven several years in cut down on staffing requirements and time. But both systems required Sue to learn the ins and outs of equipment repair.
CONTINUED >
CityLifestyle.com/MissoulaValley
33
LOCAL LIMELIGHT (CONTINUED)
“Some nights, I’d go to bed and 15 minutes later, I’d wake up to a phone call that something needed to be fixed, so I’d work all night and then all day,” Sue explained. “You just never knew if the equipment would turn on.” The mixer, for instance, held 350 pounds of dough. The parts came from Germany. So, if something broke down, there could be a wait for parts. “Right or wrong, I have learned how to fix and rewire,” Sue said. “It was really on-the-job training. There was no way you could have planned for it or pre-learned it. Like so many professions, every day you had no idea what would hit you in the face or kick you in the butt.” From fixing equipment to collaborating with staff and customers on ideas for new recipes, Sue relished the flexibility of owning her own business and making her own rules. “I really enjoyed the creativity of trying new things,” she explained. “I didn’t really expect that. Experimenting with ideas was always entertaining. If it didn’t work, we’d ditch it and go to the next thing. But we could laugh either way.”
“I really enjoyed the creativity of trying new things. Experimenting with ideas was always entertaining. If it didn’t work, we’d ditch it and go to the next thing. But we could laugh either way.” 34
Missoula Valley Lifestyle | May 2021
Keeping a sense of humor and thinking
“It takes a lot of finesse and a lot of car-
outside of the box led to a successful busi-
ing. I just can’t give my staff enough credit,”
ness. Among her nuggets of advice for aspir-
she said. “I made such good friends with my
ing business owners, Sue said that taking
staff, suppliers, and customers. Those are
advice is important but that following your
lifelong friendships.”
own intuition is crucial as well.
The downtown location hosts a wide vari-
“Let life unfold but also realize you need
ety of customers, which led to some of Sue’s
to be in charge of your own life,” Sue said.
best memories with nearly three decades at
“You have to be willing to put in the work.
the helm.
I was an integral part of every part of that
“We’ve gone through life stories with
shop. Sure, it’s exhausting but you have to
people. Couples would get married at the
be willing to do that.”
courthouse and then come over for a bagel,”
Over the years, Sue said she learned how to keep setbacks and challenges in perspec-
she said. “People told me stories about their families—good and bad.”
CONTINUED >
“Let life unfold but also realize you need to be in charge of your own life.”
tive. She credits her staff and her customers.
CityLifestyle.com/MissoulaValley
35
LOCAL LIMELIGHT (CONTINUED)
One long-time customer became very ill and confided in Sue. She spent time with him and his family in the hospital. “When he passed away, his family asked if they could have his memorial at the bagel shop,” Sue explained. “I said, ‘Why not?’ That’s where his friends were. It was the most beautiful and meaningful service.” Throughout her years downtown, relationships sustained and enriched Sue’s life and the lives of her customers, building the fabric of the Bagels on Broadway community. And that possibility—of helping each other through life (and making a good bagel)—isn’t over thanks to Sue’s commitment and passion.
“It takes a lot of finesse and a lot of caring. I just can’t give my staff enough credit. I made such good friends with my staff, suppliers, and customers. Those are lifelong friendships.” 36
Missoula Valley Lifestyle | May 2021
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37
TRAVEL DESTINATION
M OUNTAIN
SHADOWS
A BOUTIQUE ESCAPE IN PARADISE (VALLEY) ARTICLE KRISTIN HEGGLI PHOTOGRAPHY MOUNTAIN SHADOWS RESORT SCOTTSDALE + DAVE SANSOM PHOTOGRAPHY
MOUNTAIN SHADOWS SET THE BENCHMARK
FOR
DESERT
LUXURY
AND
DISTINCTIVE DESIGN WHEN IT FIRST OPENED IN 1959. Reopened in 2017, this boutique retreat has been completely re-envisioned from the ground up. Set in the shadow of Camelback Mountain in the town of Paradise Valley, the resort sits just ten minutes from Old Town Scottsdale’s renowned dining, shopping, nightlife, and art galleries. Contemporary design is infused with a dash of 1950s modernism and abundant natural light. Choose from chic resort guestrooms and two-story lofts in the luxuriPhotography Mountain Shadows Resort Scottsdale 38
Missoula Valley Lifestyle | May 2021
ous wing of residences.
Dave Sansom Photography
When it comes to planning your Paradise Valley escape,
Treat yourself to a true boutique experience at
keep an eye out for the resort’s annual summer sale, taking
Mountain Shadows that’s relaxing yet invigorating. The
place May 14 to 20 and offering the best rates of summer.
resort’s iconic views and Paradise Valley location cre-
Celebrating something special? Make it memorable by
ate a true sense of retreat, while the best of the Valley
reserving the Sip, Saber & Savor Experience, an immersive
is still easily accessible, from horseback riding to local
culinary experience for two with private events including
dining. This sleek getaway is an ideal resting stop for the
a Champagne sabering, Spirited Sipping Seminar, and
design-forward, modern traveler.
Food for Thought class.
MountainShadows.com
Photography Mountain Shadows Resort Scottsdale
CityLifestyle.com/MissoulaValley
39
MONTANA ACUPUNCTURE & HERBAL MEDICINE montana-acupuncture.com
6 MISSOULA GIVES & BITTERROOT GIVES MissoulaGives.org
MAY
LIFESTYLE CALENDAR
Missoula Gives & Bitterroot Gives, an initiative of your
Missoula Community Foundation, is a 26-hour online celebration of the Missoula and Ravalli communities. It connects generous Missoulians and Bitterrooters with the causes they care about. It is a day to celebrate all
that Missoula and Ravalli are and the role nonprofits play in making our community great.
8 PLANTING A HANGING BASKET Doug gave me my life back. I am seeing the world through whole new eyes. I am a better Mom, a
Lifelong Learning Center
The sweet air of spring has arrived and it’s time to get our hands into the earth again. Just in time for Mother’s
happier wife and I look forward to each and every
Day, learn about the creative adventure of planting and
day ahead of me because I know am in a great
caring for a hanging basket. You will be given information
place. And no matter what is put in front of
on how to select a successful combination of plants and
me now, I am able to handle it.
color to create your own hanging basket to take home. No experience is necessary and supplies will be provided. Visit MissoulaClasses.com for more information!
SPECIALIZING IN DIFFICULT CASES Services include, but not limited to: Migraines • Infertility
9 MOTHER'S DAY WEEKEND GETAWAY The Resort at Paws Up
Chronic Pain/Arthritis • Digestive Issues
Isn’t it time to give Mom a Montana-sized lovefest to
PMS/Irregular Periods/Menopause
remember forever? Not only will she enjoy an elaborate
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brunch, with Bloody Marys plus toe-tapping live music, she’ll also get to spend time with the people she cares about most: her family. Be sure to go horseback riding or hot air ballooning together before she heads off to Spa Town® for an indulgent massage. This is a Mother’s Day weekend getaway she won’t soon forget.
12 QIGONG FOR SEASONAL HEALTH: SUMMER The Learning Center at Red Willow
Qigong (pronounced “chee gong”), part of Chinese culture for 2500 years, is one of the main branches of Chinese medicine. The exercises and meditations in this series of seasonal classes come from a variety of sources, some of them many centuries old; they are suitable for beginners and experienced practitioners of
40
Missoula Valley Lifestyle | May 2021
all ages. The benefits extend beyond seasonal health and include more complete breathing, reduced stress, and a healthy flow of Qi in the body. This class is based on Qigong Through the Seasons, created by Dr. Ron Davis, author of the book of the same name and practitioner of Chinese Medicine and qigong for 35 years. This is a two part workshop: May 12 & 19, 5:30 to 7:30 p.m.
18 MINDFULNESS FOR BEGINNERS The Learning Center at Red WIllow
Meditation is a daily tool that has profound health effects including stress reduction, increased immunity and brain function, and overall well-being physically, emotionally, and mentally. We will experience a wide range of guided meditation techniques, sitting positions, and ways to integrate these practices into your daily life. You will leave each session with new tools to implement immediately. A regular meditation practice allows one to return to their lives feeling grounded and relaxed in the here and now.
22 BIKE FOR SHELTER WITH WATSON'S CHILDREN'S SHELTER Virtual
Bike for Shelter was established in 2001 as a signature event for Watson Children's Shelter with three goals: to provide a fun, family-oriented event, to enlighten the community about the essential service that the Shelter provides for children, and to raise needed funds for Watson Children's Shelter. This year Bike for Shelter will be virtual. We encourage everyone to participate and ride their bike through the month of May but especially on May 22. Join us for our first ever Bike for Shelter scaven-
PUT YO U R C IT Y O N O U R MAP.
ger hunt that will take you on a beautiful ride throughout
Start a magazine
downtown Missoula. Sign up to participate in the scav-
& build a legacy.
enger hunt to win prizes and support a great cause. Visit WatsonChildrensShelter.org/bike-for-shelter for more information.
Life is short. Love what you do.
LifestylePubs.com/OwnIt We are always accepting submissions for events you'd like to see included in our Calendar section. Submissions are accepted via the Contact Us tab at LifestylePubs.com/MissoulaValley. CityLifestyle.com/MissoulaValley
41
LOCAL’S CHOICE
Wear it Well JEWELRY DESIGNER, MARCIA MORAN MARCIA’S EYE-CATCHING, CONTEMPORARY JEWELRY IS MADE OF EITHER BRUSHED 18 KARAT GOLD OR RHODIUMPLATED
METALS
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STONES. As a bridge between the spectacular resources of Brazil and the world of fashionable women who enjoy extraordinary pieces, Marcia’s jewelry helps women express their unique and sparkling beauty. All pieces are 18k gold plated metal with labradorite gemstone.
PHOTOGRAPHY OPEN LENS BY PAMELA
SAGE ACCESSORIES 259 W Front St Suite 2 406.531.8259 SageAccessories.com
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Missoula Valley Lifestyle | May 2021